Thai Country Cafe in Wellington Menu

APPETISERS APPETISERS
  • A1 Spring Rolls $6.50
  • A2 Thai Style Tofu $6.00
  • A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
  • A5 Money Bags $6.00
  • A6 Curry Puffs $6.00
  • A7 Chicken Satays $7.50
  • A8 Mixed Appertiser (A1-A7 8 pieces in total) $9.50
  • A9 Summer Rolls with Chicken $7.50
SOUPS SOUPS
  • S1 Tom Yum
  • Chicken $ 7.00
  • Prawns $ 8.50
  • Seafood $ 9.00
  • S2 Clear Chicken Soup $7.00
  • S3 Coconut (Tom Kha)
  • Chicken $ 7.00
  • Seafood $ 9.00
SALADS SALADS
  • TS1 Grilled Chicken, Beef or Pork Salad $15.00
  • TS2 Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
  • TS3 Ocean Salad (Yam Talay Thai) $19.00
ISARN SPECIALTIES ISARN SPECIALTIES
  • T11 Isarn Salad (Larb)
  • Chicken $14.00
  • Fish $15.00
  • Duck $16.00
  • T12 Carrot Salad (Som Tam) $13.00
EXTRAS EXTRAS
  • E1 Jasmine Rice $1.00
  • E2 Sticky Rice $3.50
  • E3 Roti $3.50
MAINS MAINS
  • M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
  • Chicken, Beef or Pork $14.00
  • Lamb $15.00
  • M2 Stir Fry with Garlic and Pepper Sauce
  • Chicken, Beef or Pork $14.00
  • Lamb $15.00
  • M3 Sweet and Sour (Pad Priow Wahn)
  • Chicken, Beef or Pork $14.00
  • Lamb $15.00
  • M5 Stir Fry with Cashew Nuts $16.00
    • Chicken, Beef or Pork
  • M6 Stir Fry with Ginger (Pad King)
  • Chicken, Beef or Pork $14.00
  • Fish $15.00
  • M7 Stir Fry with Satay Sauce $14.00
    • Chicken, Beef or Pork
  • M8 Stir Fry with Chilli Paste $14.00
    • Chicken, Beef or Pork
  • M10 Stir Fried Noodles (Pad Thai)
  • Chicken, Beef or Pork $14.00
  • Lamb $16.00
  • M12 Fried Rice $14.00
    • Chicken, Beef or Pork
CURRIES CURRIES
  • C1 Red or Green Curry
  • Chicken, Beef or Pork $14.00
  • Lamb or Fish $15.00
  • Prawns $16.00
  • C2 Penang Curry
  • Chicken, Beef or Pork $14.00
  • Lamb 15.00
  • C3 Jungle Curry $14.00
    • Chicken, Beef or Pork
  • C4 Masaman Curry
  • Beef $14.00
  • Lamb $15.00
  • C5 Duck Red Curry $18.00
  • C6 Pineapple Red Curry
  • Beef or Pork 15.00
  • Prawns 17.00
  • C7 Yellow Curry
  • Chicken, Beef or Pork $14.00
  • Lamb $15.00
VEGETARIAN VEGETARIAN
  • V1 Summer Rolls with Vegetables and Thai Herbs $6.50
  • V2 Mushroom Tom Yum $6.00
  • V3 Tofu Isarn Salad (Larb) $13.00
  • V4 Carrot Salad (Som Tam) $13.00
  • V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
  • V6 Stir Fried Eggplant and Tofu $13.00
  • V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
  • V8 Tofu Stir Fry with Ginger (Pad King) $13.00
  • V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
  • V10 Eggplant and Bamboo Green Curry $13.00
  • V11 Kumara and Pineapple Red Curry $13.00
  • V12 Seasonal Vegetable Yellow Curry $13.00

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Sandwich $12.00
    • Mushroom, goats cheese, sunflower pesto, rocket
  • Clams, ramen noodle, green, xo sauce $22.00
  • Chocolate & rhubarb torte $13.00
  • Mushrooms / Black Pudding $5.00
  • Loaded shoestring fries, pork, miso gravy, cheese $16.00
  • Boneless Chicken wings, kimchi mayo $10.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
Hutt Ribs (sample menu)
  • Veg Samosa $1.50
  • Chicken Lolipop $2
  • Mughlai Chicken $14
  • Kothu Porotta $12.50
  • Cheesy Garlic Bread $5.00
  • Peri-Peri $2.00
  • Chicken Strips $10.00
    • with Chips
  • 1/4 Chicken $10.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
Queen of Jackson (sample menu)
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Rocky road, raspberry jelly, cream, roasted pistachio 9
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Triple cooked hand cut fries, aioli 9
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
The Blue Belle Cafe (sample menu)
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • Pikelets with cream and jam $3.50
  • THE BELLE BURGER $16.00
    • a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
  • STEAKHOUSE FRES $5.50
    • served with garlic aioli and tomato sauce
  • Boysenberry Compote and whipped cream $4.00
  • Cheese toastie $4.00
  • TOASTED MUESLI $8.50
    • Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
  • Maple syrup and butter $3.00
Greta Point Cafe (sample menu)
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
Boat Cafe (sample menu)
  • Avocado feta tomato on toast GF on request $18,00
    • Fig balsamic glaze , basil pesto
  • ●Land
  • Freshly baked bread $7,50
    • Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
  • Hand cut potato chips $9,50
  • Toasted garlic herb loaf $6,00
  • Grilled tomatoes , wilted spinach hash brown nuggets $4,00
  • -add streaky bacon or salmon $5,00
  • Mussels (GF) $13,00
    • Half shelled w white wine & garlic
Totara Park Thai Food (sample menu)
  • Garlic and Pepper Prawns $24.00
    • Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • White Rice $3.00
    • Steamed white rice
  • Vegetarian Stir Fried with Peanut Sauce $18.50
    • Stir fried vegetables with tofu and peanut sauce, topped with cashew nuts
  • Tom Kha Seafood $12.00
    • Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
  • Vegetarian Masaman Curry $18.50
    • Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
  • Stir Fried Chicken with Chilli and Onion $18.50
    • Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
  • Chicken Nibbles $7.00
    • Four chicken nibbles served with a tasty Thai sauce and garnishing
  • Stir Fried Beef with Chilli and Basil $18.50
    • Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
KaPai (sample menu)
  • Mexicano from $7.20
    • chilli beans, avocado, cheese, capsicum
  • The Greek from $7.90
    • tomato, feta, cheese, cucumber, red onion
  • Grilled chilli chicken & blue cheese from $7.90
    • capsicum, walnuts
  • Bacon, roasted potato & parmesan from $7.90
    • egg, chives
  • Roasted kumara, feta & cashew from $7.90
    • tomato, coriander
  • Falafel $1.50
  • Vege Deluxe $8.90/$9.90/$9.90/$8.90
    • avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
  • Lemon herb chicken N/A
Preservatorium (sample menu)
  • Pulled Pork Quesadilla $14.50
  • Burger w Fries $16.50
  • On Toast $8
    • Beans
  • On Toast $13.50
    • Balsamic Mushrooms
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Eggs Benedict w Bacon or Spinach $16.50
  • Steak Sandwich with fries $19.50
  • On Toast $8
    • F/R Eggs
Penny's (sample menu)
  • Daily changing selection of muffins: $4.50
  • Soup: $8.00
  • Soup (V): $8.00
  • Gourmet Panini: $8.00
  • Cakes/ Slices: $4.5 / $6.5
  • Jams, preserves, sauces, savoury jellies.
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Varying take home meals: $12.00
Mulberry Garden (sample menu)
  • Eggs Benedict $16.50
    • poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • Lamb wrap with mixed salad and minted yogurt dressing $13.50
  • black pudding and grilled halloumi $5.00
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • (Add a free range poached egg $2.00)
  • Or Blueberry and vanilla cream $14.50
  • House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
The Riddiford Bar & Bistro (sample menu)
  • Spicy Prawn Taco Cones $15.50
    • Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
  • Beef & Bacon Burger $17.50
    • House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • CHICKEN NUGGETS $6.50
  • Spaghetti Bolognese $13.00
    • Spaghetti with homemade beef bolognese sauce, topped with cheese
  • - With bacon, banana and maple syrup $17.50
  • Free Range Omlette $17.50
  • Hash Brown $2.50
The Bresolin (sample menu)
  • Breso burger $18.00
    • beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
  • Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
  • Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
  • Two eggs on toast $8.00
    • poached, scrambled or fried (nf,veg)
  • Veggie sub $8.00
    • capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
  • Crushed avocado $5.00
  • 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
  • Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
Zayaz Kebab (sample menu)
  • Pepperoni Pide $10.00
  • Lasagna $9.00
  • Chicken Shish $13.00
  • Combo $15.00
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Mixed $12.00
  • Hawaiian $14.00
  • Pepperoni $14.00
Ceylon Hut (sample menu)
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
Thai Country Cafe

Thai Country Cafe

location

Address

124 Main Road, Tawa, Tawa, NZ, 5028, New Zealand

phone

Phone

42328555

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
124 Main Road, Tawa, Tawa, NZ, 5028, New Zealand
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