The Bach in Wellington Menu

The Bach in Wellington has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Onebites Indonesian offers many options including Balinese (DF) and Javanese (DF). Busters Woodfired Pizza includes a wide range like Roseneath or Newtown. The Kraken and Lust from . Hell offers Beijing Restaurant and Hot & Spicy Mushrooms.

Nearby Sample Menus

Taste of India (sample menu)
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
Gerry's Charcoal Chicken (sample menu)
  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
  • 1/4 chicken and chips $9.60
  • Whole chicken $18.90
  • Fish Dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • 8 fillets and chips $40.40
  • 6 chicken dippers & chips $15.70
  • Fish & Chips $7.30
  • Plain Roll $2.50
Where's Charlie (sample menu)
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
Scopa Caffe Cucina (sample menu)
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Hollandaise $2.00
  • Roast potatoes $4.00
  • Spinach $4.00
  • Bruschetta $10.00
    • Roasted & grilled zucchini, chilli, lemon
  • Rocket $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Scopa tiramisu $12.00
Regal Chinese Restaurant (sample menu)
  • BBQ Pork & Chinese Mushroom stir-fried with E-fu Noodle $22.00
  • Dessert
    • Mango Pudding, Coconut Jelly
  • Jing-Du Sweet & Sour Spare Ribs $21.00
  • Lotus Paste Buns $6.00
  • Spicy Salt Squid $21.00
  • Roasted Pork Brisket with Tofu $21.00
  • Braised Bean Curb Skin Roll with Pork and Mushrooms $26.00
  • Seafood with Tofu $28.00
Golden Sun (sample menu)
  • SAUSAGE $2.20
  • POTATO FRITTER $1.00
  • SHRIMP $10.80
  • CHICKEN WONTON $9.20
  • CHICKEN MUSHROOM $11.50
  • PAUA FRITTER $2.80
  • SPRING ROLL $2.50
  • MUSSELS HALF DOZEN $6.20
Curry Pot (sample menu)
  • Zeera Rice $4.00
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Chilli Chicken $16.50
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
  • Lamb Kadai $16.50
    • Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions
  • Dal Fry $14.00
    • Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
  • Paneer Tikka Masala $15.00
    • Cottage cheese cooked with onions, ginger, garlic, spices and finished with creamy sauce
  • Channa Masala $14.00
    • Chickpeas cooked with ginger, garlic, onions and tomatoes
  • Malai Kofta $15.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
Dunshea's Deli (sample menu)
  • Sliced tomato, hummus + basil toast $10
  • Bacon sammie $5
  • Hot caramel milk $4
  • Toasted fruit English muffin + jam $5
  • Cheesy stars $5
  • Cheese toastie $5
  • An egg on toast $5
  • Gingerbread toasted w rhubarb compote & yoghurt $12
Fuwa Cafe (sample menu)
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
Indian Taj (sample menu)
  • LAMB JALFREZI $17.00
    • Boneless pieces of lamb cooked in fresh vegetable and spices.
  • Chicken wings(5 pieces) $12.50
    • mildly spiced thick barbequed in clay oven.
  • Tandoori chops(4 pieces) $14.50
    • lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
  • MANGO CHICKEN $16.50
    • Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
  • TANDOORI CHICKEN Half $11.00 Full $18.50
    • Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
  • LAMB MUSHROOM MASALA $17.00
    • Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
  • LAMB SAAG $17.00
    • Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
  • MALABARI FISH $17.50
    • boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
Cashmere Lounge (sample menu)
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
Noah's Ark Teahouse (sample menu)
  • Seasonal Vegetables with Soy Sauce $11.90
  • Salt and Pepper Crispy King Prawns $18.90
  • Chicken with Seasonal Vegetables $15.90
  • Deep Fried Wontons $6.00
  • Pork Black Bean Sauce on Noodles $11.90
    • (contains vegetable)
  • Beef cooked in Hot Chilli Oil $16.90
  • Fried Spare Ribs in Sweet & Sour Sauce $15.90
  • Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
Waterloo Bar and Grill (sample menu)
  • Half Kilo BBQ Pork Ribs $15.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Stadium Platter $25.00
    • With fries & deep fried nibbles. Serves 4-6
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
The Glasshouse Restaurant (sample menu)
  • Sauteed Garlic Mushrooms $8.00
  • Today's Soup $10.00
    • Server to advise what Chef chose today w Toasted Pandoro Bread
  • Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
    • w fresh tomato salsa
  • Mint Sauce $2.00
  • 1lb of BBQ Pork Ribs $19.00
  • Salt and Pepper Squid $21.00
    • w Asian Slaw & Spicy Aioli
  • Blue Cheese Sauce $2.00
  • Baa Baa Lamb Sliders $15.00
    • 3 Sliders w Tzatziki & Relish
Nam D (sample menu)
  • Five spice beef $8.50
  • Drink combo $10.50
  • The classic $8.50
  • Grilled chicken $8.50
  • Up size deal $11.50
  • Spicy tofu $8.50
  • Lemongrass pork $8.50
The Bach

The Bach

location

Address

410 The Esplanade, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

043835108

email

Email

beachhousewellington@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
410 The Esplanade, Island Bay, Wellington, Wellington, 6023, New Zealand
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