The Beach Deli in Wellington Menu

The Beach Deli in Wellington has no menu available, but can choose from many other options such as BANG BANG BURGER or PRAWN & VERMICELLI SALAD from Apache. Naenae Cafe offers many options including HAM & EGG and HAM & CHEESE. Totara Park Thai Food includes a wide range like Tom Kha Gai or Tom Kha Seafood. CLASSIC BLT and BOWL OF CHIPS from . Corner Cafe offers Iberia Cafe and Restaurant and Iberia Muesli.

Nearby Sample Menus

  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Truffle fries $10
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • add scallops $34
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Hot Wings $12
    • w/ ranch dressing
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Bowl of fries and an asahi $12
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Spaghetti and meatballs $12.00
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • 250g Eye Fillet $35
  • Sauteéd potatoes $8
  • 350g Sous Vide Rib Eye $30
  • Sourdough, rye, house butter (V) $5.5
  • Béarnaise $3
  • Please inform your server of any allergies or dietary requirements
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Garlic Mushrooms on Toast $11.00
  • Omelet: Ham & Cheese or Vege $12.00
  • Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
  • Garlic Bread $6.00
  • Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Eggs Benedict with Bacon & Spinach $14.00
  • Yasai yaki soba $17.50
    • Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
  • Japanese mayonnaise $1.50
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Nice blocks $3.50
  • Mini sorbet $3.50
  • Pork ramen $21.00
    • Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Seafood Egg Fu Yung $20 / $30
  • Roast Duck w Bok Choy $14
  • Fish Fillet & Tofu w Rice $12.50
  • Dumplings $12
  • Beef Noodles w Satay Sauce $11
  • Wonton Noodle Soup $11
  • Singaporean Fried Vermacelli $18 / $25
  • Frangelico Parfait w Almond Base $13
    • hazelnut vanilla cream tower
  • Cheesecake, lavender, ginger 16
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Asparagus, taleggio, sage 13
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Witloof, goats cheese, squash, pear, walnut 14
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Momma’s chicken, hot butter and sour cream 16
  • Board of cold meats, cheese, pickles & sour dough 28
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • BIG MODE'S BREAKFAST $22.00
  • ANTIPASTO PLATTER $20.00
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • Kapiti Aorangi Brie $15.00
  • Kapiti Kikorangi Blue $15.00
  • Entrée $21.50
  • Wairarapa Jack Cheddar $15.00
  • One80 Coleslaw Salad $9.00
  • Main $29.50
  • Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
  • Rice Roll $13.00
    • Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
  • Siem Reap Spicy $23.00
    • Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Steamed Mussels $14.00
    • Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
  • Nhorm Grilled Salad Chicken $17.00
    • Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
  • Nhorm Chicken Salad $13.00
    • Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
  • Chean Choun Fish $26.00
    • Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Fat cut chips $7.00
    • with aioli
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • Extra mayo $4.00
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • Chipotle mayo
  • Classic buffalo sauce
  • Cool ranch
  • Honey, soy and ginger
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Garlic Bread $7.50
  • Fish Burger $6.00
    • Battered fish bites, cheese with tartar sauce
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Egg $1.00
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Hoki $6.10
  • Zelati Straciatella Gelato $6.00
    • vanilla creme and dark chocolate bits
  • Cranberry $1.50
  • Skin—on John Dory — Grilled $10.50
    • Firm white fish
  • Lemon Fish $5.20
    • Soft texture and meaty flavour. Excellent beer battered.
  • Ruby Fish $6.80
  • Smoked Warehou Chowder $6.00
    • House Manuka smoked Warehou chowder with mushroom, corn and coriander
  • Tomato $1.50
The Beach Deli

The Beach Deli

location

Address

50 Marine Parade, Wellington, 5032, New Zealand

phone

Phone

2987111

clock

Opened hours

Sunday 7:30 - 16:00 Wednesday 7:30 - 16:00 Thursday 7:30 - 16:00 Friday 7:30 - 22:00 Saturday 7:30 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli

features

Features

Takeout ,  Lunch ,  Seating

Location
50 Marine Parade, Wellington, 5032, New Zealand
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