The Chocolate Frog Cafe in Wellington Menu

Pasta of the day
- please refer to daily specials board
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
Creamy mushrooms and bacon $15.00
- with toast
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise

Nearby Sample Menus

-Pork $3.50
-Spicy Gyoza / -Agedashi Tofu (V) $6.80
-Tonkotsu Chicken / Tonkotsu Chashu $12.80
-Red Chicken / Red Chashu $12.80
-Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
-Mixed Tempura $7.50
●Topping
●Crumbed Skewers

Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
Dale $8.50
- Guacamole, Marinated Tofu
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
Little Mike $13.00
- Double Beef, Double Cheese
Esther $6.00
- The Classic Ekim Burger

Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Mesclun and vinaigrette (V) $5.00
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
(ALL SERVED WITH FRIES)
Oven baked free range chicken Salad(*) $21.00

Falafel Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Brave Beef $5.00
- 4 Pack $4.90
Roast Beef Salad $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Happy Ham $5.00

Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Sticky Date Cake $10
- Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella

Kadai Fish $19.90
- Boneless skinless fish fillets cooked with ginger, garlic, tomatoes in sautéed onions & capsicum
Seek Kebab $8.90
- Spiced tender lamb mince rolls cooked in the tandoori oven
Chicken Vindaloo $17.90
- Highly spiced boneless roasted chicken dish cooked in spicy vindaloo paste
Fish Madras $19.90
- Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
Lamb Rogan Josh $18.50
- Boneless lamb cooked in spices gravy in traditional Punjab style
Chicken Jalfrezi $17.90
- Boneless tandoori roasted chicken pieces cooked with mixed vegetables
Malai Kofta $15.50
- Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.

Hash bites $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Garlic bread $3.50
5 Spicy chicken wings $6.00
Beef and onion $5.00
- Beef & onion topped with mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Large fries $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.

Vegetable samosa $5.00
- deep fried triangular pastry filled with potatoes, green peas, nuts and other spices.
PRAWN BIRYANI $17.00
- Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
PRAWN MASALA $18.00
- Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
CHICKEN JALFREZI $16.50
- Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.

Mince pie $2.90
●Doughnuts
Fried chicken (per piece) $3.50
Char-grilled chicken with sweet chilly sauce $3.80
●Cakes
Crumb chicken $2.00
Kebab $2.70
Lunch box $9.00
- 2 piece of chicken & chips

Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.

Sticky Rice $2.00
Toong Thong $8.00
- Money bags
Yum Gai $12.50
- Thai spicy chicken salad
Larb Tod $8.00
- Spicy chicken meat balls
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork

olives, orange zest, fennel seed v g d $8.00
pork terrine, pickled vegetables, grilled bread g* d $14.00
cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
mussels, spicy tomato broth, grilled bread g* d $24.00
date, almond, fennel g $30.00

x2 - $4.50
Mini Quiche $4.00
Extra - $1.00
Creamy Asparagus Case $2.50
Hawaiian Savoury Scroll $3.50
Creamy Mushroom Case $3.80
Chocolate Brownie $3.50
Louise Cake $3.50

Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
300g Sirloin of Wairarapa Angus Beef $34.00
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato

The Chocolate Frog Cafe

Address

61-69 Miramar Ave, Miramar, Wellington, Wellington, 6022, New Zealand

Phone

+64 4-388 8233

Email

None

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Cafe Food

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Kids Area , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Dairy Free , Outdoor Seating

The Chocolate Frog Cafe in Wellington Menu

Nearby Sample Menus