The Chocolate Frog Cafe in Wellington Menu

Pasta of the day
- please refer to daily specials board
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
Creamy mushrooms and bacon $15.00
- with toast
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise

Nearby Sample Menus

M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass

BEEF BURGER $3.70
MEAT PATTIE $2.20
CHICKEN CASHEW NUTS $13.00
OYSTER
VEGETABLE ROLL $2.00
BACON AND EGG BURGER $4.20
BBQ PORK $9.50
ORANGE BEEF

F5 GARLIC FISH $ 19.50
- Golden Crispy deep fried fish fillet or whole fish with a touch of garlic and pepper
Y2 NAMTOK (Beef,pork) $14.50
- Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
R3 GARLIC FRIED RICE
- Fried rice with fresh galics and your choice of meat
N6 EGG NOODLE
- Fried egg noodle with your choice of meat and seasonal vegetables
M1 CASHEW NUT
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
E4 MONEY BAG (4 pieces) $7.50
- Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce
C3 YELLOW CURRY
- Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
SP5 THAI LAGOON SPICY $ 15.50
- (CHICKEN, BEEF PORK OR COMBINATION) (This is extremely hot dish) Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish)

Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
-Perfect with an iced chocolate $5.00
Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
Fish bites with shoestring fries and salad. And complimentary juice $11.50
Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free

Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Little Treats $4.00
- Roasted Peanuts, Lollies
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil

Chicken Jalfrezi $16.00
- Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
Tikka Tandoori Nights $14.00
- Marinated pieces of chicken with special Tandoori Nights spices.
Vegetable Biryani $11.00
- Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
Raita $2.50
- Grated cucumber in yoghurt.
Mixed Pickle $2.00
Chicken Tikka Masala $16.00
- Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
Kadhai Chicken $16.00
- Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
Paneer Saag $12.50
- Cottage cheese cooked with spinach and fresh cream

Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Selection of two cheeses $ 29.00
Side dish of the day
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50

Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
Ice Cream- Kaffee eis
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
B. L.A.T $14.00
- Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
Kids Pancake $6.00
- Options: Bacon & Banana Or Blueberry & Ice cream
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
Kids Breakie $7.00
- Scrambled egg served on hash brown & ham

Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil

Potato top Savoury
- Quality lean mince with added vegetables
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Steak & Onion
- Diced onion on top of Prime beef Steak
Large $5.20
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables

CHICKEN HAKKA NOODLES $14.00
- Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
SAAG PANEER $15.00
- Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
BEEF JALFREZI $17.00
- Boneless pieces of beef cooked in fresh vegetables and masala.
LAMB JALFREZI $17.00
- Boneless pieces of lamb cooked in fresh vegetable and spices.
JEERA ALOO $12.50
- Potatoes cooked with onion, tomatoes, spices and coriander.
Mixed vegetable pakora $6.00
- deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
Onion Bhaji $6.00
- deep fried cut onion with battered chickpeas and spices.
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven

French Toast with Bacon & Banana $10.50
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
Add a fried Egg to your Steak $2.50
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
Creamy Garlic Mushrooms $10.00
- on wholegrain toast
Fish & Chips $15.00
- Tempura battered Fish w Fries
Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough

Fried Onions 2.50
Fish bites 6.00
- Served with thick cut fries and tomato sauce
Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Creamy Mushroom Sauce 3.50
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream

Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
Seekh Kebab $9.50
- Minced lamb rolls mixed with spices and cooked in a tandoor.
Paneer Tilwali $10.00
- Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
Butter Naan $4.00
- Naan bread with a touch of butter.
Beef Jalfrezi $18.00
- Boneless beef pieces cooked with seasonal vegetables and ground spices.
Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
Murgh Soola (Hot) $9.50
- Marinated boneless chicken pieces with hot spices cooked in a tandoor.
Lamb Vindaloo $16.50
- Boneless lamb pieces, cooked with potatoes and vindaloo paste.

-Vegetarian pasta $10.00
- (tomato and herbs sauce) Mushroom, capsicum, onion
-One more piece chicken burger $2.50
Toast ciabatta bread / bagel $5.80
- Served with butter and jam or honey(Extra cream cheese $0.50)
Fish fingers(5) $8.00
Onion rings(6) $4.50
Side $4.00
- Mushroom / Hash browns / sausages / fried eggs
●Deep frying foods
-Crispy bacon $3.00

The Chocolate Frog Cafe

Address

61-69 Miramar Ave, Miramar, Wellington, Wellington, 6022, New Zealand

Phone

+64 4-388 8233

Email

None

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Cafe Food

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Kids Area , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Dairy Free , Outdoor Seating

The Chocolate Frog Cafe in Wellington Menu

Nearby Sample Menus