The Chocolate Frog Cafe in Wellington Menu

ALL DAY BREAKFAST AND BRUNCH ALL DAY BREAKFAST AND BRUNCH
  • Toast and spreads $6.00
    • with your choice of 2 spreads
  • Homemade bircher muesli $12.50
    • with yoghurt and seasonal fruit
  • Vanilla risotto(GF) $12.50
    • with poached fruit and yoghurt
  • Homemade porridge $12.50
    • with bramble, whipped cream, rhubarb and banana or berry and banana
  • Homemade toasted bagel $6.50
    • with jam and cream cheese
  • Homemade toasted bagel $11.50
    • with Pear, blue cheese and caramelised onions
  • Homemade toasted bagel $13.50
    • with Smoked salmon, cream cheese and capers
  • Homemade toasted bagel $13.50
    • with Manuka smoked bacon and avocado with fresh tomato and basil
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Small greek $11.00
    • add bacon for $5.00
  • Corn fritters $18.00
    • add bacon with homemade mint yoghurt dressing
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup
  • Kidneys mushrooms and bacon $17.00
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • Chocolate frog veggie breakfast $19.50
    • poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
EGGS EGGS
  • Eggs benny $17.00
    • ham off the bone with homemade hollandaise
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potato
  • Big daddy $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Or little mama $10.50
    • as above but smaller size
SIDES SIDES
  • Toast, hollandaise $2.00
  • Free range egg poached or fried $2.50
  • Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
ALL DAY LUNCH ALL DAY LUNCH
  • Pasta of the day
    • please refer to daily specials board
  • Soup of the day $8.00/$11.00
    • please refer to daily specials board, cup/bowl
  • Popeye slammer $17.50
    • spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce(GF)
  • Grilled Sirloin steak $19.50
    • with mash, creamy mushrooms and spinach(GF)
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • Fresh fish $19.50
    • pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
  • Smoked chicken salad $17.50
    • with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
  • Tuna salad $17.50
    • tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
  • DDT(delicious deluxe toastie) $15.00
    • bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
  • DVDT(delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
SPROGS SPROGS
  • Toasted sandwiches $5.50/$6.00
    • ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
  • Bacon toasty $5.50
  • Fish fingers(5) & hashbrown $6.50
  • Five little cheerios & hashbrown $6.50
  • Kids mince on toast $8.00
  • Kids pancakes(4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Kids pancakes $10.50
    • with bacon, banana, and maple syrup
  • Kids egg on toast $5.00
    • poached, scrambled or fried
  • Kids egg and bacon $8.00
  • Baked beans or spaghetti on toast $5.00

Nearby Sample Menus

  • Greek Salad $9.00
    • Tomato, feta, cucumber, olive, red onion, mint and parsley
  • Trevally $7.90
    • Pink to white with a medium flake and good flavour profile
  • Green Salad $6.00
    • Simple mesclun salad in our house dressing
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
  • Moki $6.80
    • Nice large white fillets with a big flake, meaty texture and medium flavour profile
  • Tomato $1.50
  • Vegetable Spring Roll $6.00
    • Hand-made vegetable and rice noodle spring rolls with sesame seeds, with dipping sauce
  • Cajun Fish Burger $12.00
    • Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
  • Cheese $1.00
  • Mixed Iskender (lamb and chicken) see above
  • Adana Iskender (spicy minced beef) see above
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
  • Open Kebabs All $13.50
    • Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
  • Halloumi Cheese $1.50
  • Cranberry $1.5
  • Monkfish $8.1
  • Tarakihi $9
  • Smoked Warehouse Chowder 6
    • House Manuka smoked Warehou Chowder with mushroom, corn and coriander
  • Sea Bream 8
    • High Omega 3 ,Meaty texture, very flavoursome
  • Halloumi Burger $13
    • Grilled Zany Zeus Halloumi with mesclun, tomato,grilled aubergine, red pepper pesto and basil
  • Hoki $4.5
    • Flakey white fillets, medium oil content
  • Bluenose $12.4
  • Indian Empire Spiced Chickpea Salad $18.00
    • with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
  • Black Pepper & Chilli Tofu $19.00
    • with wok-tossed bok choy & broccoli
  • Poppadoms $3.00
    • two baked lentil wafers
  • Malai Chicken $1600
    • tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
  • Jasmine Rice $4.00
  • Saffron Rice $5.00
  • Nasi Goreng $23.00
    • Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
  • - Three for $14
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Toast and jam or peanut butter $ 7.50
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • -Crushed garlic, evoo, parmesan $1.50ea
  • 3 garlic knots $4.00
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • -Regular server $11.00
  • -Regular server $11.00
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
  • Baby back pork ribs with smoky bulldog sauce $17.00
  • Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Passion Fruit Gelato $6.90
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • E3 Roti $3.50
  • C5 Duck Red Curry $18.00
  • Beef or Pork 15.00
  • S1 Tom Yum
  • A5 Money Bags $6.00
  • Lamb $15.00
  • Seafood $ 9.00
  • V11 Kumara and Pineapple Red Curry $13.00
  • Manuka smoked fish cakes $11.00
  • Fennel and herb citrus slaw $11.00
  • Bread and Dukkah $7.50
  • BBQ chicken nibbles $14.00
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
  • Chilli salt prawns $13.00
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Seasonal Rissotto $14.00
  • Gratin $9.50
  • -Whole $19.50
  • Stuffing $6.50
  • Chicken and peanut noodle salad $9.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chicken gravy $5.00
  • 11am-2pm tuesday to sunday
  • Antipasto Platter $25.00
    • assorted meats, cheese, marinated vegetables & dips with bread
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
  • Soup of the day $13.50
    • with bread
  • Tomato & Avocado $8.00
    • salad with cherry vinaigrette GF
  • Steak
  • Chicken & Mushroom
  • Butter Chicken
  • Bacon & Egg
  • Ham, tomato, cheese or pineapple $5.00
  • Roast Vegetable & Creamy Mushroom
  • Mince
  • Mince & Cheese
  • Caesar $19.5
    • With grilled chicken breast
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Roasted baby vine tomatoes, balsamic parmiggiano $10
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Seafood Chowder $18
    • Selection of seafood, seasonal vegetables, crusty fresh bread
  • Espresso $4.5
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Louisiana Chicken $18.5
    • Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
  • Breads and Dips $15.00
    • See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Hand Cut Kumara fries with chipotle $8.50
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
  • Hand Cut Potato fries with garlic mayo $7.50
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • Market Fish of the Day P.O.A.
The Chocolate Frog Cafe

The Chocolate Frog Cafe

location

Address

61-69 Miramar Ave, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

+64 4-388 8233

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
61-69 Miramar Ave, Miramar, Wellington, Wellington, 6022, New Zealand
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