The Chocolate Frog Cafe in Wellington Menu

ALL DAY BREAKFAST AND BRUNCH ALL DAY BREAKFAST AND BRUNCH
  • Toast and spreads $6.00
    • with your choice of 2 spreads
  • Homemade bircher muesli $12.50
    • with yoghurt and seasonal fruit
  • Vanilla risotto(GF) $12.50
    • with poached fruit and yoghurt
  • Homemade porridge $12.50
    • with bramble, whipped cream, rhubarb and banana or berry and banana
  • Homemade toasted bagel $6.50
    • with jam and cream cheese
  • Homemade toasted bagel $11.50
    • with Pear, blue cheese and caramelised onions
  • Homemade toasted bagel $13.50
    • with Smoked salmon, cream cheese and capers
  • Homemade toasted bagel $13.50
    • with Manuka smoked bacon and avocado with fresh tomato and basil
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Small greek $11.00
    • add bacon for $5.00
  • Corn fritters $18.00
    • add bacon with homemade mint yoghurt dressing
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup
  • Kidneys mushrooms and bacon $17.00
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • Chocolate frog veggie breakfast $19.50
    • poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
EGGS EGGS
  • Eggs benny $17.00
    • ham off the bone with homemade hollandaise
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potato
  • Big daddy $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Or little mama $10.50
    • as above but smaller size
SIDES SIDES
  • Toast, hollandaise $2.00
  • Free range egg poached or fried $2.50
  • Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
ALL DAY LUNCH ALL DAY LUNCH
  • Pasta of the day
    • please refer to daily specials board
  • Soup of the day $8.00/$11.00
    • please refer to daily specials board, cup/bowl
  • Popeye slammer $17.50
    • spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce(GF)
  • Grilled Sirloin steak $19.50
    • with mash, creamy mushrooms and spinach(GF)
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • Fresh fish $19.50
    • pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
  • Smoked chicken salad $17.50
    • with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
  • Tuna salad $17.50
    • tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
  • DDT(delicious deluxe toastie) $15.00
    • bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
  • DVDT(delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
SPROGS SPROGS
  • Toasted sandwiches $5.50/$6.00
    • ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
  • Bacon toasty $5.50
  • Fish fingers(5) & hashbrown $6.50
  • Five little cheerios & hashbrown $6.50
  • Kids mince on toast $8.00
  • Kids pancakes(4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Kids pancakes $10.50
    • with bacon, banana, and maple syrup
  • Kids egg on toast $5.00
    • poached, scrambled or fried
  • Kids egg and bacon $8.00
  • Baked beans or spaghetti on toast $5.00

Nearby Sample Menus

  • Fried squid with aioli & balsamic rocket $17.50
  • Choose two courses:
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Gnocchi sardi with tomato semi crudo $19.50
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • MAIN
  • Yogurt panna cotta with Capitol’s honey
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Brussel Sprouts, Bacon $8
  • Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
  • Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
  • Rhubarb Trifle $12
  • Selection of Breads &  Dips $14
  • Medley of Olives $9
  • Potato Gratin $8
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
  • GoldenPotato $0.80
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Pumpkin $0.80
  • Lamb $12.00/$15.00/$19.00
  • Beef $11.00/$14.00/$18.50
  • Fried Chicken Combo $7.50
  • Medium $3.00
  • Southern Fried Chicken 1 pcs $3.30
  • CHICKEN VINDALOO $16.00
    • a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
  • CHICKEN JALFREZI $15.00
    • a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
  • DAL TARKA(PUNJABI STYLE) $14.00
    • yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
  • NASI GORENG $15.00
    • a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
  • BADAMI CHICKEN $15.00
    • boneless chicken cooked with creamy gravy and almond
  • YELLOW CHICKEN CURRY $15.00
    • tender boneless chicken pieces cooked in yellow curry with coconut cream
  • SAHI PANEER $15.00
    • cottage cheese cooked with cashew nut gravy
  • TAWA ROTI $2.00
    • unleavened wholemeal flour bread baked on a hot plate
  • Americanos Special
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • Chicken Caesar Salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Full Portion $18.20
  • Vegetarian
    • Tomato, mushrooms, green onions & cheese.
  • Canadian Maple Syrup
  • Long stack (4) $18.00
  • Vegetarian
    • Tomato, mushrooms, green onions, bell peppers and cheese.
  • 3. SATAY CHICKEN $11.50
    • Bokchoy, Spring onion, Onion and Chicken
  • 8. COMBINATION NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
  • 24. HAI NAN FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and Chicken
  • Fennel Pork Dumpling $9.00/12each
  • 4. Beef Slices In Hot Chili Broth $14.50
  • 28. ROAST PORK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Pork
  • 19. CHICKEN CASHEW $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
  • 17. ROAST PORK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Pork
  • Chili bean nachos w salsa & sour cream $12.50
  • Portobello mushroom $4.00
  • Chicken BLT Turkish sandwich and fries $14.50
  • AAvocado $4.00
  • Grilled cheese toastie w Pickle $7.00
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • 8PC. REG $8.40
  • Fancy Platter - 2 $32.90
  • Salmon & Chicken Combo $23.90
  • SMALL $5.00
  • - 4 pieces Smoked Salmon & Double Avocado
  • 8PC. DBL AVO $8.40
  • 8PC. JUMBO $9.00
  • Jumbo Sushi Selection $25.90
  • WHOLE CHICKEN $19.60
  • STEAMED PORK BUN $2.90
  • THE WORKS BURGER $7.80
    • meat patty with onions, egg, cheese, tomato and bacon in a large bun
  • BBQ PORK $12.30/$11.50
  • SHRIMP $16.00/$15.40
  • SQUID RING $1.30
  • CHICKEN NUGGET $1.00
  • WON TON SOUP $14.00
  • Classic buffalo sauce
  • Honey, soy and ginger
  • Chipotle mayo
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • Cool ranch
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • Wild Pork Baked Beans $4.00
  • Eastbourne Village Meats Black Pudding $4.00
  • Grilled Tomato $3.00
  • Sauerkraut $3.00
  • 3 Course $55.00
  • Awatoru smoked tuna, potato, beetroot $20.00
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Housemade Sourdough Toast $1.00
  • Teriyaki Chicken $8
    • Pan fried chicken with Teriyaki sauce
  • Fish Katsu & Spicy Noodle $16
  • Topokki - Vegetarian $9
    • Spicy rice cake
  • Teriyaki Beef Udon Soup $13
    • Japanese noodle soup with Teriyaki beef
  • Takoyaki $7
    • Ball shaped Japanese octopus dumplings
  • Squid Legs $7
    • Deep fried squid
  • Prawn Kakiage $6
    • Mixed vegetable and prawn Tempura
  • Spicy Chicken Donburi $13
    • Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
  • PORK BELLY $13.50
    • slow cooked pork belly served with a horseradish mayonnaise
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • Extra egg $3.00
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • OMELETTE BOURGEOISE $19.00
    • house manuka smoked salmon & creme fraiche
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Add cold smoked salmon $17.80
  • Avocado (seasonal) $2.30
  • Banana split $10.00
    • premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
  • Kids schnitz $12.80
    • crumbed beef with chips and tomato sauce
  • Porridge $10.80
    • with chopped nuts, fruit and brown sugar
  • Grilled tomatoes $4.00
  • Add spinach $2.00
  • Bacon and egg $7.80
    • bacon and a free range egg on toast
The Chocolate Frog Cafe

The Chocolate Frog Cafe

location

Address

61-69 Miramar Ave, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

+64 4-388 8233

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
61-69 Miramar Ave, Miramar, Wellington, Wellington, 6022, New Zealand
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