Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Apple Crumble $12.00
Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Fish O' The Day $24.00
Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Pork Belly $32.00
Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Classic Sundae $6.00
Chocolate, Caramel, Strawberry or Passionfruit
Chicken Nuggets $10.00
Served with crispy fries and tomato sauce
How would you like it cooked? N/A
Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
The Scotch Fillet $30.00
A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
Egg and Onion Roti $4.00
Spring Rolls 8 per serving $7.00
mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
Mee Goreng $15.90
Calamari stir fry $18.90
Honey Butter Chicken $14.90
Papa's Curry Corner $14.90
This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB