The Establishment in Wellington Menu

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Nachos with Chili Mince $14.00
- Toasted corn chips with chili mince beef, salsa and melted cheese, served with guacamole & sour cream.
Prawn Twisters $11.50
- with Tartare Sauce and Sweet Chili
Salt and Pepper Calamari $12.50
- Salt and Pepper Calamari over a bed of lettuce
Cajun Chicken Skewers $10.00
- Marinated Cajun Chicken Skewers
Thai Beef Skewers $10.00
- Marinated beef Skewers with our Thai Tasting Sauce
Samosa and Spring Rolls $8.00
- with Sweet Chili and Barbecue Sauce
Prawn Sizzlers Plate $14.00
- King Prawns cooked in Garlic Butter served on a sizzling hot plate

Regular Fries $7.00
Cheese & Gravy Fries $8.00
Bacon, Cheese and Sour Cream Wedges $10.00

The Estab Platter $39.00
- This Great Platter will Feed 2-3 People Cajun chicken skewers,Thai Beef Skewers,Prawn Twisters,Lemon Pepper Calamari,Mini Sliders,Spring Rolls and Samosas accompanied by Sauces

Steak, Egg and Chips $10.00
- 150gm rump steak, fried egg and house cut chips
Pork Chop $10.00
- Succulent pork chop, served with coleslaw and house cut chips
Beef Schnitzel $10.00
- Crumbed beef schnitzel, served with coleslaw and house cut chips
Beef Burger $10.00
- Succulent NZ beef burger with salad greens, cheese and tomato sauce, served with house cut chips
Chicken Burger $10.00
- Marinated chicken breast with salad greens & aioli, served with house cut chips
Fish Burger $10.00
- Beer battered fish with salad greens & tartar sauce, served with house cut chips
Thai Beef Salad $10.00
- Tender pieces of Thai Beef on a bed of green salad with cherry tomatoes and house dressing, topped with crispy noodles
Pesto Chicken $15.00
- Pesto Chicken stuffed with roast veg. Served with herbed potatoe and a green salad
Fish Pie $15.00
- Hearty Homemade Fish Pie, served with seasoned Veg
Beef Lasagne $15.00
- Mama's Beef Lasagne with green salad
Lamb Shank $15.00
- Tender Lamb Shank braised in red wine jus with mashed potatoes and veges
Guinness Beef Pie $15.00
- Our famous marinated beef and guinness pie with mashed potatoes and seasoned veg

Garlic Bread $7.50
- Toasted Baguette spread with homemade garlic butter and topped with parmesan cheese

Chocolate Brownie $8.00
- Homemade chocolate brownie, served with vanilla ice cream and chocolate sauce
Ice Cream Sundae $6.00
- Lashings of chocolate and vanilla ice cream, served with mixed berry compote.

Nearby Sample Menus

Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil
Margherita Pizza $11.00
- Cheese, tomato & fresh basil, drizzled with olive oil
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
Creamy Mushrooms $15.00
- Served on toasted Ciabatta
Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction

Mussel $1.20
Lasagne Square $2.90
Meat Pattie $2.90
Crumb Fish Burger $6.00
Blue Cod Fillet $12.50
Steak and Onion Roll $2.70
Paua Fritter (Genuine Paua) $7.50
Pineapple Fritter $2.00

BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
TRIPLE CHOCOLATE CHEESECAKE $6.00
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream

Original buffalo wings
- Our classic buffalo sauce recipe
-Crushed garlic, evoo, parmesan $1.50ea
-Large server $17.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
-Regular server $11.00
3 garlic knots $4.00

Beef $14.00
Chicken, Beef or Pork $14.00
TS3 Ocean Salad (Yam Talay Thai) $19.00
Lamb $16.00
M12 Fried Rice $14.00
- Chicken, Beef or Pork
Lamb $15.00
Chicken, Beef or Pork $14.00
V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00

Eggs $9.50
- any style on sourdough or Vogels toast
Ham and Mushroom $21.50
- ham mushroom, mozzarella olives, oregano & rocket
Soup of the day $13.50
- with bread
Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
Mezze Platter $23.00
- moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread

Stir Fried Chicken with Golden Mushrooms $14.00
Pork Belly with Red Soy Bean Curd $14.00
Shred Pork with Capsicum $14.00
King Prawn with Garlic Sauce $19.00
Beef with Black Bean Sauce $12.50
Stir Fried Sweet Corn with Pine Nuts $12.50
Egg Fried Rice or Fried Noodle $9.50
Seafood & Tofu Casserole $16.00

Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
Bacon & Egg Sandwich $14.00
Smoked Salmon Bagel $16.00
Added chorizo $2.00 extra
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast

Drink Combo $10.50
Lemongrass pork $8.50
Spicy tofu
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Vietnamese Chicken & Fresh Herb Salad $10.50
Beef Noodle soup $12.00
Rice Paper Summer Rolls- Chicken $7.50
Grilled Chicken on Noodle Salad $10.50

BEEF BIBIMBAP $15.00
PORK MANDU $5.00
SPICY CHICKEN WITH RICE AND SALAD $15.00
HALLOUMI BIBIMBAP $17.00
KIMCHI $4.00
POPCORN CHICKEN $4.00/$15.00
- small/large
KIMCHI RAMEN $13.50
GARLIC SOY DOOBU $13.50

Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Please see our blackboard.
(These are designed to be a lunchtime-sized entree)
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta

Fish Burger $5.00
Fish $2.70
Steak Burger $5.00
Meat Filling $2.00
Egg Burger $4.80
Wontons (Homemade) $0.80
Bluff Oysters Seasonal
Cheeseburger $4.80

Roast Beef N/A
Sweet Chilli N/A
Beetroot N/A
Choc Chip N/A
Bacon, Egg and Cheese N/A
Chicken Classic N/A
BBQ N/A
Veggie Delite N/A

5 Spices and Chilli King Prawns
Gau-Gee (Fried Dumplings)
Pork and Vegetables
Spicy Hot Steamed Won Tons
Spring Onion and Ginger Scallops
Chicken and Vegetables
Chicken Corn Soup
Steamed Dim Sims

All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
400g T-Bone of Wairarapa Angus Beef $32.00
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream

The Establishment

Wellington Region > Wellington > The Establishment

Address

Cnr of Courtenay Place & Blair Street, Wellington, Wellington, 6011, New Zealand

Phone

043828654

Opened hours

Monday: 3:00 PM – 4:00 AM, Tuesday: 3:00 PM – 4:00 AM, Wednesday: 3:00 PM – 4:00 AM, Thursday: 3:00 PM – 4:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 12:00 PM – 4:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Finger Food , Kiwi , New Zealand , Pub Food

Features

EFTPOS , Wheelchair accessible , Reservations , After-hours , Live Music , Waitstaff , Cash , Television , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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The Establishment in Wellington Menu

Nearby Sample Menus

The Establishment

Wellington Region > Wellington > The Establishment

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Cnr of Courtenay Place & Blair Street, Wellington, Wellington, 6011, New Zealand

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