The Fat Cow in Wellington Menu

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The Fat Cow in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Tomatoes on toast from Buzz Cafe and Restaurant. Sandbar offers many options including Bacon and Eggs and Sandbar's Big Breakfast. Smith The Grocer includes a wide range like Seed Toast or French Toast: gluten free. FISH and FISH FILLET from . Hillary Court Fisheries offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).

Nearby Sample Menus

Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Steak fries $7
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri

KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
Mushrooms $4.00
Add bacon $4.00
Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
Thai style chicken $16.00
- soft herbs & nam jim dressing
Veal lasagne $22.00
- mozzarella & fresh basil napoli
Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries

Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
Felafel (vegetarian) see above

FISH CAKE $2.00
6 FISH PACK WITH 2 CHIPS $17.00
CHICKEN PATTIE $1.80
CHICKEN BURGER $4.00
CRUMBED FISH $2.80
FISH $9.80
CRABSTICK $1.50
FISH CAKE $2.00

Mussel $0.90
Lasagna square $2.80
Fish $12.90
Burger meat $2.50
Bacon $11.50
Spicy potato wedges $4.50
Pineapple $5.00
Meat patty $2.50

Pork Belly In Aspic
Austrian Beef Goulash $21.50
- served with Spaetzle
Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
Anatoki Salmon Tartar & Honey Mustard
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
-Add Bacon Or Sausage $15.00

Steamed Chicken with Ginger Rice $13.50
Chicken Cashew Nuts $12.90
- chicken, beef or pork
Chicken Chilli Paste (spicy) $12.90
- chicken, beef or pork
Egg Noodle Soup with BBQ Pork $12.90
Laab Chicken $13.90
Meat (Chicken, Beef or Pork)*
Beef Noodle Soup $12.90
Sweet & Sour Chicken $12.90
- chicken, beef or pork

Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
Wooden spoon ice cream sandwich $6.95
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base

Cajun Chicken $18
- Mixed Greens - Shredded Chicken - Capsicum - Olives - Red Onion - Coriander Yoghurt
Nachos $14
- Chilli Beef
Pickles $4
- Jumbo Dill Pickle and House made Red Pickled Onions
The Hucklebuck $17/$3
- White Sauce -Potato-Rocket - Fuel - Rosemary - Parmesan /Add Bacon for
Jalapeno Business $20
- Bacon - Deep Fired jalapenos - Aioli - chipotle - Pickles - Red Onion
Up in Smoke $22
- Corn - Caramalised Onion pulled Pork - Wild Rocket - Rocket Fuel
3 Imaginary Boys $22
- Capers - Anchovies - Artichokes - Olives - Salami
Nevermind the Bollocks $22
- Ham - Chorizo - Corn - Salami - Rocket Fuel

Ginger and Onion Lobster Seasonal Price
Sichuan Lobster Seasonal Price
- One Course $49.80
Peking Fried Noodles with Pork $16.80
Garlic Seafood $24.80
Shredded Pork in Bean Sauce $20.80
- (Chinese pancake $0.80 each)
Yu Xiang Shrimps $20.80
- Shrimps with bamboo shoot in chilli bean sauce
Banana Fritters $10.00
- Deep fried banana and ice cream with chocolate sauce

House-cured salmon $6.00
SMASHED AVOCADO $14.00
- mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
SLOW ROASTED BEETS $14.00
- whiped goat cheese, hazelnuts & cured beet greens
MORTADELLA ROSA $15.00
- pesto Alla Genovese, olive tapenade & Artichoke Alla Romana

FISH MADRAS $17.50
- Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
SHEEK KEBAB(4 pieces) $11.00
- Minced lamb marinated with herbs and other spices and cooked in clay oven.
Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.
MANGO CHICKEN $16.50
- Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
VEG MAKHANI $14.00
- Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
JEERA ALOO $12.50
- Potatoes cooked with onion, tomatoes, spices and coriander.
BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.

Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.

Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
French toast
- accompanied by cinnamon sugar and maple syrup
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Bircher muesli
- porridge with fresh cream

-Med $21.00
Sticky date pudding $12.50
- Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
French poodle (vegetarian)
- Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
Antipasto platter (suitable between 2 to 4) $29.00
- A variety of cold cuts, cheese, condiments, breads & dips
Spicy buffalo wings $10.00
- Topped with minted yoghurt
Pasta of the day $20.00
- Please ask waitstaff for the pasta of the day or see blackboard for specials
Scrappy's dessert pizza $8.50
- Berry base with lollies, marshies & choc sauce
Chocolate fondue (to share) $19.00
- Served with an assortment of fresh fruit, spanish churros & marshmallows