The Fat Cow in Wellington Menu

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The Fat Cow in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Tomatoes on toast from Buzz Cafe and Restaurant. Sandbar offers many options including Bacon and Eggs and Sandbar's Big Breakfast. Smith The Grocer includes a wide range like Seed Toast or French Toast: gluten free. FISH and FISH FILLET from . Hillary Court Fisheries offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).

Nearby Sample Menus

-12 Pack $14.50
Colonel Burger $7.90
- Lettuce, tomato, red onion and mayo
Swap lge Sides for an extra . $1
-1pc Original Recipe with chips $4.50
Pepper Mayo Twister $7.50
Zinger Burger $7.90
- Lettuce, red onion and mayo.
Ultimate Burger Meal $14.40
- Colonel Burger, 1pc Chicken.
-8 Pack $10.00

●Tonkotsu Ramen
V=vegetarian
●Donburi Rice
-Japanese Pan Fried Gyoza $8.00
-Spicy Gyoza / -Agedashi Tofu (V) $6.80
-Plain Curry $9.80
-Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
-Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80

Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Goats cheese, walnut and honey baguette $ 13.00
Salami and aged cheddar on rye $ 13.00
Sardines on toast with lemon and olive oil $ 10.00
Toast and jam or peanut butter $ 7.50
Goat's cheese, honey and pink pepper on toast $ 11.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Ham, Swiss cheese and pickle on toast $ 12.00

Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
Hummus $8
- w Roasted Chickpeas & Flat Brea
200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
Salt & Pepper Squid $14
- w Wasabi Mayonnaise
Fish & Chips $22
- w Tartare, Pea & Lemon
Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish

Chicken and Sweet Corn Soup $7.00
- Crabmeat and Sweet Corn Soup
Icing Durian Dumplings (3 pcs) $8.00
Bok Choi with Assorted Mushrooms $22.00
- Classic wok fried Shiitake and Button mushrooms in rich oyster sauce.
Sweet and Sour Chicken $22.00
- Crispy chicken pieces coated in home-made sweet and sour sauce.
Hot Pepper Chicken $22.00
- Succulent strips of chicken wok tossed with seasonal vegetables and a cracked black pepper sauce. Served on a sizzling plate. >>
Mixed Vegetables $16.00
- Seasonal vegetables wok fried with garlic.
Combination Seafood $28.00
- Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
BBQ Pork $13.00
- Flame grilled belly pork, marinated with five spice, star anise and Hoi Sin sauce.

Mujiver $15.00
Combo $4.00
- With fries and can of drink
Mujiver $10.00
Combo $4.00
- With fries and can of drink
Vege $9.00
Kebab combo $13.00
- With fries and can of drink
Turkish delight $4.00
Mixed vegetable $14.00

Crumbed Prawn ( 4 ) $5.80
Tempura Prawn $8.00
Fresh Seasonal Oysters $3 *each price
Crumbed chicken $4.00
-Full $4.80
Crumbed Chicken $6.00
-20 for $34.90
●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce

PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
FREE RANGE CHICKEN + BACON SALAD $18.50
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
TOAST with Choice of spread + butter $5.50

Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Extra condiment $0.50
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Tomato sauce $1.00
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Salmon $4.00
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon

Kadhai Chicken $16.50
- A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Mince Naan $4.50
Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Prawn Malbari $19.00
- Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Mughlai Jhinga $14.50
- Juicy shrimp in rich flavoursome curry with fresh herbs and spices and mushroom.

-Large $14.00
Chicken Sweetcorn Soup $8.50
BLT burger $6.00
Dumplings (8) $5.99
Pork Wonton
Cheese or tomato omellet $10.00
Noodle Soup $10.00
Combo Fried Rice $11.00

Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
THREE LITTLE PIGGIES $17.60/$23.30
- bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
Cajun Chicken Burger
- spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
Cajun Chicken Burger $18.00
- spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
RETURN OF THE SPICY CHICKEN $16.70/$22.90
- citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
Pizza Bread $9.50
- sundried tomato and feta or garlic and parmesan pizza bread
LBQ Nachos
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
Panhead Battered Fish & Chips $22.50
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size

Steak & Cheese $4.20
Chicken & Mushroom $4.20
Long Sausage Rolls $3.40
Stuffed Sausages $2.00
Pasties N/A
Chicken $4.20
Steak $4.20
Mince $4.20

Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce
Hot chips $2.60
Char-grilled chicken with sweet chilly sauce $3.50
Chocolate lamington cake $5.50
- With fresh cream
Round sugar dougnut
Long doughnut with cream
Ham & cheese $3.50
●Cakes