The Fat Cow in Wellington Menu

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The Fat Cow in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Tomatoes on toast from Buzz Cafe and Restaurant. Sandbar offers many options including Bacon and Eggs and Sandbar's Big Breakfast. Smith The Grocer includes a wide range like Seed Toast or French Toast: gluten free. FISH and FISH FILLET from . Hillary Court Fisheries offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).

Nearby Sample Menus

Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
Apple pie $8.50
- Just like your sweet mother used to make.
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese

CORN FRITTER $2.30
WEDGES & SOUR CREAM
POTATO/VEG ROLL $2.40
SAUSAGES $2.60
PINEAPPLE FRITTER $2.00
HAMBURGER $4.20
LASAGNE $2.70
SMOKE FISH FRITTER $3.40

MOUSETRAP $7.50
SPANOKOPITA $9.00
BLUE $5.90
BURRITTOS $9.50
QUASADILLA $8.00
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
PIE (WHOLE) $22.00
BACON & EGG MUFFIN $6.50

REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
PRETZELS $4.00
CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion

Plain Yoghurt $2.50
Chicken Vindaloo $18.50
- Chicken curry with potatoes, very hot
Chicken Dopiaza $22.00
- Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
Chicken Tikka $10.50
- Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
Vegetable Biryani $25.00
- Mixed vegetables cooked with dried fruits, nuts and rice
Saag Chicken $18.50
- Tender chicken breasts cooked with spinach and tomatoes.
Aloo Set $8.00
- Deep-fried pastry filled with marinated potatoes in sauce.
Onion Bhajia $8.00
- Onion pieces dipped in spicy batter and fried.

Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
Hanawiti Kaimoana - Seafood Sandwich $20
- Karaka Whitebait fritter, served with garlic aioli and watercress
Haloumi Kai Iti - Small Bites $14
- Haloumi and tapioca bites (6) with watercress pesto
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
- Florentine – spinach
Rīwai Mākahi - Wedges $9
- potato wedges, sour cream
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
Nachos $18
- Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5

Tom Yum Soup (spicy)
Steamed / Fried Chicken Noodle Soup $12.90
Meat (Chicken, Beef or Pork)*
Beef Noodle Soup $12.90
Chicken Cashew Nuts $12.90
- chicken, beef or pork
Egg Noodle Soup with BBQ Pork $12.90
Fried Yellow Noodle $12.90
- chicken, beef or pork
Spicy Fried Rice (spicy) $12.90
- chicken, beef or pork

Chicken $6.40
Curry Rice Roll $2.50
Steak $10.90
Egg $5.40
BBQ Pork $10.90
Chicken Fritter $2.80
Combination $12.80
Squid Rings $0.90

KIMCHI JEON $13.00
- kimchi vegetables
UDONG $12.00
- noodle vegetable soup, boiled fish cake
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
BULGOGI $14.00
- pan fried marinated beef vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce

Nasi Goreng $25.00
- Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
Cheesy Garlic Bread $6.00
Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli

-Whole $19.50
Peking duck $39.00
- Friday from 5pm. orders recommended
Buttermilk fried chook burger $9.00
Eggplant parmigiana $9.50
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
-Gold cardholder $13.00
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
Seasonal side salads S$7 / L$12

All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
BLT burger $6.00
Noodle Soup $10.00
Chips $3.00
Chicken Sweetcorn Soup $8.50
-Large $14.00
Pork Wonton
Combo Fried Rice $11.00

Mushroom
Surimi or avocado sushi roll topped with BBQ salmon
Pumpkin
Seaweed salad Box
(standard sized pieces wrapped in nori all with good portions of mixed vegetables)
Crispy Prawn
(uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
3 Pieces for $3.00

Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
House cured salmon, compressed cucumber, mint and pickled currants $15.00
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
- 2 Cheese $22.00
House made muesli with local grains and organic yoghurt $10.00
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations

Steak & Egg $4.50
Scallops $1.70ea
Battered Fillet $6.50
Chicken Deluxe $8.00
Meat Patties(Homemade) $2.50
Crumbed Fish $3.00
Battered Mussels $1.00
Seafood Dinner: $16.00
- Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce