The Fat Cow in Wellington Menu

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The Fat Cow in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Tomatoes on toast from Buzz Cafe and Restaurant. Sandbar offers many options including Bacon and Eggs and Sandbar's Big Breakfast. Smith The Grocer includes a wide range like Seed Toast or French Toast: gluten free. FISH and FISH FILLET from . Hillary Court Fisheries offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).

Nearby Sample Menus

- Prawn $23.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Sharing Menu 1 $30.00
- Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice
- Chicken, Beef, Pork or Vegetables & Tofu $19.90
- Entree, Prawn $14.00
Coconut Cream Soup
- Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
Honey Lemon Chicken $22.00
- Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.

Smashed Avocado & Feta, Poached Egg on Grain Bread $14
Beetroot Panna Cotta $12
Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
Kransky Sausage with House $9
Raspberry Cooler $12
Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
Freshly Baked Bread $2pp

Chow Kuay Teaw: $12.50
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Goat Curry: $18.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
●Starters
-Meat $9.00
Coconut rice $2.50
Breads
Beef Rendang $18.90
- Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.
Chicken Sambal: $18.90
- A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.

Curry roll $2.60
Crumbed fish $4.40
Scallop $1.70
Cheeseburger $5.90
Chicken (crumbed) $13.50
Steak burger $8.20
Butterfish $10.50
Chicken nugget $0.90

Fries $5.00
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Bougatsa $4.00
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.

Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
200g Beef Eye Fillet $35.00
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
Bangers & Mash $12.00
- W/ gravy
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Garden Salad w/ Homemade Dressing $6.00
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread

-Berry Compote $4.00
Fries Or Wedges $8.00
- Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
Soup Of The Day
- Please ask the friendly staff about what options are available each day.
Bacon $6.00
GF Sausage $6.00
- Salmon $6
Eggs Any Way $10.00
- Poached, scrambled or fried eggs, served on sour dough, multigrain or wholemeal pita bread.
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.

Zeus halloumi with roast red capsicum and basil pesto $12.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
Roasted new potatoes with aioli $9.00
Antipasti platter with cured meats and cheese $30.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Caprese salad on fried polenta $14.00
Fennel and herb citrus slaw $11.00
Chilli salt prawns $13.00

Fries $9
- with hefeweizen aioli and tomato sauce.
Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
Fried pickled slices $3
Mac n Cheese $3
Bacon Wedges $11
- with a cheesy topping, served with sour cream.
Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
Mississippi Mud Cake $12
- Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
Brewer’s Platter $52
- selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.

Hot apple and pomegranate juice $4
Scrambled eggs w spinach, feta & smoked tomatoes $15
Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
Bacon & eggs on toast $16
Toast & Jam sourdough, bagel or grain $6
Deli granola w organic yoghurt & fresh fruit $12
Eggs on toast any style $10
Hot smoked salmon, scrambled eggs and toasted bagel $16.5

Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
Paneer Butter Masala $14.90
- A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Hakka Fried Noodle (V) $12.90
- Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.

Extra slice of toast or hollandaise $2.50
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
House cured salmon, compressed cucumber, mint and pickled currants $15.00
Streaky Bacon $5.00
Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Banana & maple porridge with fresh pouring cream $10.00

Omelete & Salad $15
- Your choice of filling
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Eggs benedict $14
- with grilled bacon
Hot Chips $5.50
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Fish n Chips $15
- served with salad

Pineapple fritter $2.00
5 pieces chicken & chips $14.90
Steak onion roll $2.60
Moro bar- crumbed $3.00
Steak $11.90
Seafood noodle soup $12.90
- (shrimps, mussels, squid, fish ball, crab stick, scallop)
Seafood combination $13.50
- 1 fish, 3 squid rings, 2 mussels, 1 prawn
Chicken $11.90

Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
Yum Gai $12.50
- Thai spicy chicken salad
Curry Puff $6.00
Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
Spring Rolls $6.00
- Deep fried spring rolls
Lak Sa $12.50
- Choice of chicken, beef or pork