The Fat Cow in Wellington Menu

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The Fat Cow in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Tomatoes on toast from Buzz Cafe and Restaurant. Sandbar offers many options including Bacon and Eggs and Sandbar's Big Breakfast. Smith The Grocer includes a wide range like Seed Toast or French Toast: gluten free. FISH and FISH FILLET from . Hillary Court Fisheries offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).

Nearby Sample Menus

Beef or Vege Nachos with Sour Cream & Guacamole $14.00
Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
Salmon Penne with Capers, Spinach & Blue Cheese $16.00
Gluten Free Toast Available
Prawn Risotto infused with Vodka $18.00
Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00

Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
1 CAJUN FISH
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa

Fish Curry $21.90
- Marinated masala fish with fresh herbs and served on a rich gravy.
Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
Stir Fried Beef with Vegetable $9.50
- Cooked in oyster sauce and served with rice and salad
Stir-fried Seasonal Vegetables with Tofu $16.90
- Stir-fried vegetables with bean curd in oyster and soy sauce
Acar (mixed pickled vegetables) $5.90
Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
Vege Pakoras $8.50
- Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.

The big bertha $19.50
- a toasted flour tortilla stuffed w southern fried chicken, curly fried & slaw w anchiote cream & salsa verde
Grilled fish Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander $15.50
The big bertha $19.50
- a toasted flour tortilla stuffed w southern fried chicken, curly fried & slaw w anchiote cream & salsa verde
Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
Curly fries $7.50
- w chipotle mayonnaise
Special burrito and beer combo $20.00
Get your burrito chimichanga style (deep fried) $3.00
Thunderburger $12.00
- seasoned 1/4lb all beef burger w lettuce, tomato & red onion

Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
Knödel
- Slow cooked German style bread stuffing
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
Bratwürst Smoked Beef
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce

Fried Fish with Thai Chilli Sauce (spicy) $13.90
Fried Rice $12.90
- chicken, beef or pork
Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.
Crispy or BBQ Pork on Rice $14.50
Prawn Spring Rolls $6.90
- 5 pcs
Black Pepper Beef $12.90
- chicken, beef or pork
Vegetables Spring Rolls (v) $6.50
- 5 pcs
Wonton Soup with BBQ Pork* $12.90

- with preserved & cream cheese $6.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
vegetarian $15.50
Pasta of the Day
- See our Chef's special board
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with smoked salmon, cream cheese, capers & red onion $14.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella

Caramelised Onions $3.50
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Creamy Pepper Sauce $3.50
Sauteed Mushrooms $3.50
Sausages, Eggs & Chips $12.00
- With coleslaw
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
Creamy Garlic Sauce $3.50

1/4 CHICKEN & CHIPS $8.00
FISH DINNER $14.00
- 2 fish
OYSTERS RAW
- 1 DOZ
6 FISH + CHIPS(2 scoops) $24.00
OYSTERS COOKED $12.00
- 1/2 DOZ
CRUMBED FISH $3.50
CHIPS PER ORDER $3.10
BLUE COD

CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $7.00
STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $10.00
- with steam rice
STEAM PORK BUN $3.00

Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
Reuben 10.20
- Pastrami, sauerkraut, Russian dressing, and cheese
Woodstock 10.20
- Turkey, sprouts, roasted mushrooms, hummus, and cheese
New Yorker 27.00/16.00
- Double pepperoni, mozzarella cheese and pizza sauce
Brooklyn Burner 29.00/17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce
Bakers dozen (13) 25.00
Plain 4.60
Sundried tomato 5.40

Sweet & sour beef with rice noodles $14.50
Rice noodle rolls $7.00
Tofu and vegetable on rice $14.00
Sweet & sour vege rice noodle $15.00
Vegetarian vietnamese sandwich $10.00
Pork and pineapple summer rolls $7.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Vietnamese spring rolls for 3 pieces $10.00

Bagel $9.50
- With cream cheese and salmon
Eggs on Toast $8.50
- Your choice of Fried/Poached or Scrambled
Open Bacon Avocado $14.50
- With salad greens, camembert & aioli dressing.
Fettucine
- With our homemade basil pesto.
Small (up to 3 choices) $9.50
Bacon & Eggs
- With our homemade lemon aioli dressing.
Large (up to 4 choices) $12.50
Stuffed Kumara $10.50
- Served with our homemade relish and sour cream.

Ham & Egg Sandwich $5.50
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
Hash brown, bacon, toast, baked beans or spaghetti $3.00
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
French toast $9.80
- Served with fruit and whipped cream.
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Cucumber, Cheese & Egg Sandwich $2.00

Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Cashew Nuts $3.00
Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
Larb Tod $8.00
- Spicy chicken meat balls
Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
Goong Hom Pha $8.50
- Prawns wrapped in wonton skin