The Fat Cow in Wellington Menu

The Fat Cow in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Tomatoes on toast from Buzz Cafe and Restaurant. Sandbar offers many options including Bacon and Eggs and Sandbar's Big Breakfast. Smith The Grocer includes a wide range like Seed Toast or French Toast: gluten free. FISH and FISH FILLET from . Hillary Court Fisheries offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).

Nearby Sample Menus

  • Peppercorn $3
  • Market fish, seasonal accompaniments MP
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • 350g Sous Vide Rib Eye $30
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • PIZZA $8.00
  • HAM $4.20
  • MEATLOAF $8.00
  • SIDE OF SALAD $5.00
  • ALMOND CROISANT $5.00
  • SALMON $6.90
  • SPANOKOPITA $9.00
  • LASAGNE (piece) $9.50
  • ONION RINGS(EACH) $0.90
  • D $8.50
    • 6 chicken nuggets and chips comes with kids juice
  • B $9.50
    • 2 sausages or hot dogs and chips
  • FILLET DINNER $13.00
    • with salad and chips
  • FILLETS OF THE DAY $8.50
  • DONUTS $1.50
  • ONION RINGS $5.00
    • 1/2 DOZEN
  • SAUCY DOG $2.70
  • Prawns Tempura / 4pcs $12.50
    • battered prawns with tempura sauce
  • Avocado 2pcs $5
    • avocado sushi
  • Avocado Roll 6pcs $14
    • teriyaki chicken, avocado
  • Beef Tataki $18
    • seared beef done rare served in ponzu sauce, garlic, scallions
  • Katsu Curry Rice $17.50
    • pork or chicken cutlet in mild Japanese curry (contains beef)
  • Tempura Udon $17
    • udon noodle soup with battered prawns & vegetables
  • Tuna Roll (6pcs) $14
    • crabmeat, cucumber, salsa, tuna
  • Okonomiyaki $9
    • pan fried vegetable pancake, egg, bonito flakes
  • Boundary steak sandwich* $20.90
    • onions jam and bearnaise
  • *gluten free available
  • note gf base additional $2.90
  • Lamb Shank Cassoulet $32.90
    • Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
  • Warm crumbed halloumi served $14.90
    • with olive and wram bread
  • Big bird $24.90
    • cajuan chicken, beef pattie, bacom, cheese, topped with aioli
  • *gluten free topped/ gluten free pizza bases available add 2.90
  • Kaka road* $19.90
    • cajun chicken, bacom, brie and aioli
  • Egg Noodle Soup with BBQ Pork $12.90
  • Crispy or BBQ Pork on Rice $14.50
  • Vegetables*
  • Stir Fried Mixed Vegetables with Tofu (v) $12.50
  • Steamed Rice
  • Fried Fish with Thai Chilli Sauce (spicy) $13.90
  • Beef Oyster Sauce $12.90
    • chicken, beef or pork
  • * : Only available with a main meal purchase
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • BOWL OF FRIES & AIOLI $7.00
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • B= Burger / C=Combo
  • Small $9.00
    • (3 choices)
  • Double cheese burger B $8.70 / C $12.50
    • Half-pound to beef pattie with cheese
  • 5 piece pack $14.00
    • 3 thigh & 2 drums.No chips
  • 1/4 cheese burger B $5.90 / C $9.90
    • Add 1 cheese slice
  • Large chips $4.50
  • Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
  • Fish $3.50
  • Hot & Spice Beef
  • Tai Chicken with Rice
  • Hot & Spice Fish Fillet $14.50
  • Beef with Oyster Sauce with Rice
  • Black Pepper Beef with Rice
  • Singaporean Hokie Noodle $12.00
  • Roti with Vegetarian Curry
  • Combinational Noodle Soup
  • Stuffed Chicken Wings $13.00
    • Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
  • Red Curry Chicken $17.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Green Curry Chicken & Prawn $18.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Nhorm Chicken Salad $13.00
    • Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
  • Fried Rice Chicken & Prawn $17.00
    • Pan fried rice cooked with seasonal vegetables and eggs.
  • Steamed Mussels $14.00
    • Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Noodle Soup $26.00
    • A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
  • Teriyaki chicken
  • Spicy chicken
  • King Prawn
  • Fresh Seaweed
  • Miso $2.50
  • vegetarian Roll
  • Tuna
  • O’Nagiri $2.50
  • Fries with aioli & homemade tomato sauce $9.50 DF
  • Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Soup of the Day served with our local baker's bread $15.00
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Fried with aioli & tomato sauce $9.50
  • Hightide Small Salad Bowl $7.50
  • MAINS
  • Spinach / Avocado & Bacon
    • With our homemade lemon dressing.
  • Eggs Benedict $15.50
    • With bacon OR smoked salmon / With hollandaise sauce on English muffins
  • Big Breakie $18.50
    • With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
  • Spinach & Feta Pie $10.50
    • Served with our homemade beetroot relish.
  • Bacon and Eggs $10.00
    • Your choice of Fried/Poached or Scrambled
  • Brown Rice & Bulghur Wheat
    • With our homemade lemon & chili dressing.
  • Large (up to 4 choices) $12.50
  • Enchillada $9.50
    • Served with our homemade tomato relish and sour cream.
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • Bircher muesli
    • porridge with fresh cream
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Assorted jams
    • spreads, dips and condiments
  • Assorted flavours of yoghurt, milk and soy milk
  • -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
  • -Spicy chicken
    • Camembert cheese, apricot, cranberry sauce
  • Onion rings(6) $4.50
  • -Set lunch burger $10.00
    • Beef burger(120g) x1 with french fries and green salad
  • -One more piece chicken burger $2.50
  • Fish hamburger $6.90
  • -Milk (Hot or cold) $0.60
  • Bratkarofflen(Pan-fried potatoes) $13.20
    • Potato, onion, parsley, celery, cheese, lettuce, mayonnaise with one of the choice
The Fat Cow

The Fat Cow

location

Address

1/106 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

62787575

clock

Opened hours

Sunday 8:00 - 15:00 Monday 8:00 - 15:00 Tuesday 8:00 - 15:00 Wednesday 8:00 - 15:00 Thursday 8:00 - 15:00 Friday 8:00 - 15:00 Saturday 8:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , International

features

Features

Cash

Location
1/106 Cuba Street, Wellington, Wellington, 6011, New Zealand