The Fat Cow in Wellington Menu

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The Fat Cow in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Tomatoes on toast from Buzz Cafe and Restaurant. Sandbar offers many options including Bacon and Eggs and Sandbar's Big Breakfast. Smith The Grocer includes a wide range like Seed Toast or French Toast: gluten free. FISH and FISH FILLET from . Hillary Court Fisheries offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).

Nearby Sample Menus

LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
Fried mashed potatoes – green onions $5.00
Green salad – house dressing $5.00
TRIPLE CHOCOLATE CHEESECAKE $6.00
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream

Chicken & Tomatoes $14.90
Pork & Tomatoes $14.90
Donuts $1.50
Roast Pork $12.90
Sausages $1.50
Shrimp $15.50
Steamed Rice $2.50
Bacon $3.80

Egg $1.50
Camembert Cheese $2.00
Spring Roll (vegetarian) $2.70
Battered Mussels (Large Green Shell) $1.00
Hash Brown $1.50
Avocado $2.00
Supremo Egg (120gm supremo meat patty) $6.50
Curry Roll $2.70

Potato Top Savoury $2.50
Sausage Roll $3.40
Braised beef cheek pie $5.10
Thai Chicken Pie $5.10
Potato Top Pie $4.90
Mince Pie $4.70
Vegetable Pie $4.90
Chicken bacon & mushroom pie $5.10

Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce

Mussel, clam, fresh fish & salmon chowder $20.00
Scallops w/ white truffle risotto barigoule sauce $26.00
Full buffet selection $37.00
Scrummy potato & pumpkin mash $9.00
- Potato and pumpkin mashed together for you to shape anyway you like. Did you know the largest pumpkin on record is bigger than a baby elephant?
Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
Fresh cherry mille-feuille, creme chiboust $18.00
Barry's bay maasdam $25.00/ $32.00
- A semi-soft cheese from akaroa with a memorable sweet nutty flavour and beautiful eyes (60g/ 120g)
Tomato gnocchi, pine nut, rocket, mimolette, olive oil emulsion (All individual seasonal plates) $26.00

8 Hawaiian Fried Rice $13.90
2 Cheese $5.90
Plum Sauce Chicken with Rice or Chips and Salad $13.90
6x Corn Nuggets $3.00
Vegetarian $5.00
Fried Udon Noodles with Chicken or Beef $12.90
2 Mee Goreng $12.50
3 Hawaiian $5.90

Gourmet Panini: $8.00
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of muffins: $4.50
Daily changing selection of pies: $7.50
Varying take home meals: $12.00
Daily changing selection of muffins: $4.50
Soup: $8.00
Changeable / Seasonal Salads (V / GF) $6 / $10

Claire's Crispy Cashew Salad
Nachos
Chili & Cheese Pie
Mushroom & Tofu Pie

Korokke $7.50
- 4 pcs mashed potato, ham, and onion, in a crunchy coating
Avocado Roll 6 pcs $4.50
SET D $23.00
- tempura, crumbed potato and rice, miso, salad
SET I $25.00
- teriyaki beef Don, sushi, soybeans and miso
Tori Gyoza $7.50
- 5 pcs marinate chicken and seafood dumplings
Prawn Gyoza $8.00
- 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
Ebi Don $17.50
- Deep-fried prawn with egg and onion
SET P $35.00
- teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad

Duck fat roasted gourmet potatoes $7.00
Chicken sandwich with coleslaw and aioli $8.00
Roasted pork $40.00
Free range roasted chicken $20.00
Half roasted pork $20.00
Roasted duck $40.00
1/4 chicken $7.00
Pork sandwich with coleslaw and aioli $8.00

Chunky Chips with Tomato Sauce $9.50
Curly Fries with Tomato Sauce $9.50
Margherita $15.00
●Pizza
BBQ Chicken $18.00
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00

Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Malaysian Vegetable Curry Puffs (3) $12.00
Louisiana Style Buttermilk Fried Chicken $12.00
Handmade Schoc Chocolate Truffles (2) $6.00
Shoe String Fries $9.00
- With tomato sauce
Chefs Soup of the Day $15.00
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
Kiwi Fresh Fush & Chups $33.50
Italian Caesar Chicken Sliders (3) $14.00

Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
400g T-Bone of Wairarapa Angus Beef $32.00
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit