The Fat Cow in Wellington Menu

Are you the owner? Manage this listing for free.

The Fat Cow in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Tomatoes on toast from Buzz Cafe and Restaurant. Sandbar offers many options including Bacon and Eggs and Sandbar's Big Breakfast. Smith The Grocer includes a wide range like Seed Toast or French Toast: gluten free. FISH and FISH FILLET from . Hillary Court Fisheries offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).

Nearby Sample Menus

Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
half and half pizzas $2
Truffled Gnocchi (V) $23
- Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
Three Little Pigs M $26/ L $36
- Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
Chicken Wings $15
- Braised in red dog chipotle barbeque sauce
Thick Cut Fries (V) $9
- With tomato sauce & aioli
Beef & Béarnaise M $27 L $37
- Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce

Trevor $12.00
- Egg, Mushrooms, Beetroot relish
All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
Matt $10.00
- Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
Bacon Butty $5.00
- White Roll, Butter, Bacon
Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli

Hamburger $4.50
Fish $5.60
Fish $12.90
Corn $2.50
Steak & egg $5.50
●Indonesian meals
Shrimp $12.50
Banana fritter $2.00

Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
Bruschette del Giorno $14.50
- Selection of bruschetta
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Minestrone $15.50
- Meat broth with winter vegetables and pasta

Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff

Bacon & Egg
Mince & Cheese
Mince
Chicken & Mushroom
Roast Vegetable & Creamy Mushroom
Ham, tomato, cheese or pineapple $5.00
Hot Chilli Cheese
Butter Chicken

Poached eggs, colcannonan and white pudding N/A
Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
Saute spinach and mushrooms on toast $15
The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
Deli melt $17
- ham, Swiss cheese, red pepper, tomato & spinach w salad
Cheesy stars $5
Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
Granola, fresh fruit & Greek yoghurt $11

Chefs Soup of the Day $15.00
Baked Bombe Alaska Rose & Pistachio $15.00
Breads and Dips $15.00
-served with Crackers
Louisiana Style Buttermilk Fried Chicken $12.00
Handmade Schoc Chocolate Truffles (2) $6.00
Indian Naan Garlic Bites (*V) $7.00
12pm until 10pm daily in the Lounge Bar

Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Pie of the day $12.00
- served with brown sauce and salad
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.

Tuna
Fresh Seaweed
Spring Roll
Spicy chicken
King Prawn
O’Sushi Special $6.90
Teriyaki chicken
Chicken on Rice $6.90

Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
Breakfast Tacos $16.00
- Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
Vegetarian
- Seasonal mixed veggies, onions, chipotle, chiles, seasonal salsa
Quesadilla $10.00
- Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
Guacamole (when available) $4.00
Enfrijoladas De Calabaza $19.00
- Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
Frijoles De La Olla $6.00
- Black beans
Frijoles De La Olla $6.00
- Black beans topped with organic feta

Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Cashew Nuts $4.00
Pistachio Nuts $4.50
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Goose Shack Cut Chips with Lemon Mayo $7.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00

Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk
Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
Mussels of the Day $16.00
- Frites
Crispy Cauliflower $6.00
- Harissa mayo
Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
Grilled Artichoke $18.00
- Potato, black olive, red onion & 3 cheese
Crispy Cauliflower $6.00
- Harissa mayo

MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
CHICKEN KURMA $10.00/$13.50
- Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
SATAY (6 sticks) $9.50
- Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
LAMB CURRY PUFFS (3 pieces) $5.00
- Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.

Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Egg Sandwich $3.00
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Big Bacon Breakfast $12.00
Hash Brown / Spicy Spanish Chorizo $1.00
Tuna Salad Sandwich $4.00
Grilled Pork Roll $6.50
Sausage Roll $2.50