Address
1/106 Cuba Street, Wellington, Wellington, 6011, New Zealand
The Fat Cow in Wellington Menu
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The Fat Cow in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Tomatoes on toast from Buzz Cafe and Restaurant. Sandbar offers many options including Bacon and Eggs and Sandbar's Big Breakfast. Smith The Grocer includes a wide range like Seed Toast or French Toast: gluten free. FISH and FISH FILLET from . Hillary Court Fisheries offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).
Nearby Sample Menus
- Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
- Char grilled open steak sandwich with melted cheddar cheese served with a mixed leaf salad and mushroom sauce $12.00
- Scrambled eggs served with hash browns, sausage and baked beans $8.00
- Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
- Toasted muesli served with fresh fruit, milk and yogurt $10.00
- Hot Chocolate $5.00
- Mexican soup with grilled chicken, sour cream and avocado $9.50
- Grilled chicken and avocado salad served with a honey and lemon mayo $12.00
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Garlic Pizza Bread $8
- topped with parmesan and herbs
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
-
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
- Bowl of fries and an asahi $12
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Fried Chicken $10
- w/ ranch dipping sauce
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THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
- HOUSE SALAD SMALL $3.90
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MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
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MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
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THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
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VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
-
250g SIRLOIN STEAK SURF & TURF $28.90
- garlic prawns fat bird chips & garlic butter or peppercorn sauce
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SLOW BRAISED SPICED LAMB SHANK $25.90
- bombay potatoes & sweet roast vegetables
- Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
- Eggs Montreal with Salmon $14.00
- Soup of the Day $9.00
- Beef or Vege Nachos with Sour Cream & Guacamole $14.00
- Prawn Risotto infused with Vodka $18.00
- Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
- Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
- Beef Stroganoff with Fresh Rice & Salad $16.00
-
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
-
Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
- Boiled eggs & soldiers/Sausage wrap $7
- Fruit kebabs $5
- Hand cut chips w aioli $6
-
Front Room granola $11
- fresh berries, greek yoghurt , honey
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
-
Pan fried fish $24
- saffron, lemon & confit tomato risotto
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250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
- All three for 15
-
SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
-
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
- Green salad – house dressing $5.00
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VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
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BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
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PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
- Squid Ring $ 1.00
- Fillet Crumbed/Battered $ 7.60
- Corn $ 2.60
- 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
- Scallop $ 2.00
- Salad (Standard) $ 3.70
- 8 Fish, 2 ½ Chips $ 28.40
- Hot Dog $ 2.40
-
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
-
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
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Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
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Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
- Available from 7:30am to 2:00pm
-
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
-
Curly Fries $8.00
- Served with aioli and tomato sauce.
- Iceberg wedge, buttermilk ranch, pink onions $7.00
- Additional Sauces $2.50
-
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
-
Risotto S $20 L $28
- free range chicken sausage, mushroom
- Beer Battered Fish & Chips $29.00
-
Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
-
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
-
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
-
Funghi (V) $22.00
- smoked portabella and button mushrooms
-
Tapas Plate $29.00
- daily changing selection of tapas
-
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
-
Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
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Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
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Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
-
Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
-
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
-
SET Q $35.00
- Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
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Chicken or Beef Udon $17.50
- a choice of Chicken or Beef with Udon and Vegetable Soup
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SET B $23.00
- Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
- Avocado Roll 6 pcs $4.50
- Large 22 pieces $33.00
-
curry Katsu Don $16.00
- Deep fried pork cutlet with curry sauce
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Gyoza $8.00
- 5 pcs marinated pork and vegetable dumplings
-
Unagi Don $17.50
- Pon fried Japanese Eel in Unagi Sauce
- Steak pie $3.50
- Char-grilled chicken with sweet chilly sauce $3.50
- Apple cinnamon muffin
- Potato top pie $3.50
- Smoked chicken with cranberry sauce $3.80
- Seafood $3.50
- Bacon & egg $3.50
- Chicken with mayo $3.50
-
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
- Tomato or hash brown $2.00
-
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
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The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
- Scrambled Eggs & Bacon on Toast N/A
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Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
- Kids Chicken & Chips $8.00
-
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
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Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
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Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
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Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
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Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
- Soup of the day with fresh bread $10.5
-
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
-
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
-
French Toast $15.5
- Served with bacon, banana and maple syrup
- -Pineapple / Tomato / Onion / Mushroom / Egg / Lettuce / Capsicum $1.00 EA
- Crumbed fish fillets and french fried $8.00
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Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
- Scrambled eggs or fried eggs or poached eggs
-
-Ham
- Tomato, cheddar cheese, rocket leaf, avocado(Option)
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-Vegetarian salad bagel $7.20
- Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
- French fris bowl $6.00
-
-Vegetarian
- Camembert and smoked cheddar, sun-dried tomato, capsicum, kalamata olive, red onion
- -Milk (Hot or cold) $0.60
The Fat Cow
Phone
62787575
Opened hours
Sunday
8:00 - 15:00
Monday
8:00 - 15:00
Tuesday
8:00 - 15:00
Wednesday
8:00 - 15:00
Thursday
8:00 - 15:00
Friday
8:00 - 15:00
Saturday
8:00 - 15:00
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , International
Features
Cash
1/106 Cuba Street, Wellington, Wellington, 6011, New Zealand
- Wellington British Menus
- Wellington Cafe Food Menus
- Wellington International Menus
- Wellington Region British Menus
- Wellington Region Cafe Food Menus
- Wellington Region International Menus