The Fat Cow in Wellington Menu

The Fat Cow in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Tomatoes on toast from Buzz Cafe and Restaurant. Sandbar offers many options including Bacon and Eggs and Sandbar's Big Breakfast. Smith The Grocer includes a wide range like Seed Toast or French Toast: gluten free. FISH and FISH FILLET from . Hillary Court Fisheries offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).

Nearby Sample Menus

  • Grouper fillet N/A
  • Sichuan Whole Fish $18.00
  • Combination $14.50/$13.50
  • Beef $12.00/$11.00
  • Vegetable $10.00/$9.30
  • Chicken Nugget $1.00
  • Combination $12.00/$11.00
  • Nasi Goreng (Rice) $12.00/$11.30
  • Spiced Spring Chicken in Chilli $11.50
  • Shredded Pork with Capsicum $12.00
  • Sauteed Sliced Beef with Onion & Ginger $12.00
  • Pork & Green Vegetable Bun (1 each) $1.80
  • Lemon Chicken $11.00
  • Curry Beef Noodle Soup $9.90
  • Boiled Pork Sliced $11.00
  • Noodle with Soy Bean Soup $9.90
  • Snack Kebab $6.00
  • Magic Fried Chicken $9.00
  • Turkish Delight $4.00
  • Turkish Biryani $7.00
  • Hawaiian $19.00
  • Lamb $19.00
  • Chicken R $8.50 L $10.50
  • Magic Fried Chicken $9.00
  • Fresh Fillet Crumbed $7.50
  • Seafood large $9.50
  • Eggs Benedict $12.50
    • Poached eggs with crispy bacon on chunky bread and hollandaise sauce
  • Chicken small $7 large $9
  • Paua Fritters $6.50
  • Chicken Tenderloin (Each) $3.00
  • Fresh Fillet & Wedges $11.50
  • Beef small $7.50 large $8
  • Wedges $5.00
  • Bacon $5.00
  • Steak Egg & Mushroom $6.30
  • Steak & Onion $5.60
  • Chinese Dim Sims $1.50
  • Cheese $4.70
  • Shrimp $12.00
  • Pineapple Fritters $1.80
  • Hand Cut Chips Reg $8 Lrg $15
  • Free-range Eggs Tour Way on Sourdough $9
  • Sesame Prawn Toast $9
  • Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
  • Medley of Olives $9
  • Potato Gratin $8
  • Trio of House $12
  • Red Snapper $12
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Soup of the Day $9
    • Please ask for today’s special
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Mixed vegetable $10.00
  • Mixed $14.00
  • Mixed vegetable $14.00
  • Falafel $10.00
  • -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
  • Combo $4.00
    • With fries and can of drink
  • Baklava $4.00
  • -all served on authentic turkish bread
  • Teriyaki Chicken on Rice with Mayo
  • Fancy Platter - 2 $32.90
  • - 4 pieces of Inari
  • Budget Beauty $19.90
  • Jumbo Sushi Selection $25.90
  • 8PC. JUMBO $9.00
  • - 2 pieces Seaweed Salad Gunkan
  • - 10 pieces Fresh Salmon Nigiri
  • 49. DAAL MAKHANI $12.90
    • Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
  • 45. BOMBAY ALOO $13.90
    • Diced potato cooked with puree of leafy spinach and spices.
  • 8. SEEKH KEBAB $9.50
    • Tender roll of lamb mince with exotic spices cooked in Tandoor.
  • 77. RAITA $2.00
    • Yogurt mixed with cucumber and ground spices.
  • 38. BEEF JALFREZI $14.50
    • Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
  • 26. LAMB SAAGWALA $14.90
    • Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
  • 30. LAMB JALFREZI $14.90
    • Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
  • 47. PANEER SAAGWALA $13.90
    • Dry combination of spicy & cottage cheese.
  • Toasted Sandwiches $5
    • your choice of filling
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Fish n Chips $15
    • served with salad
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Soup of the Day $8
    • Chefs choice changes daily
  • Hot Chips $5.50
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • Cheese Board $18
    • A cheese selection with fruit & crackers
  • Steak Frites $26
    • Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
  • Soup of the Day $12
  • Craft Beer Battered Fish + Chips $21
    • 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
  • Lemon +Dill Fish Cakes $16
    • Tartare sauce and salad
  • Parmesan Garlic Bread Loaf $9
  • Add to any salad $6
    • Grilled chicken
  • Pork Belly $25
    • Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
  • Free range eggs cooked your way on toasted bread. $10.00
  • Balsamic lamb salad(GF) $17.50
    • Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Black pudding and grilled halloumi $5.00
  • Great Range of Biscuits from $1.50
  • Mums Big Burger $9.00
  • Chocolate Brownie $3.50
  • Mini Mince Savoury $2.50
  • Hamburger $5.00
  • Mini Quiche $4.00
  • Extra - $1.00
  • Date Scone $3.00
The Fat Cow

The Fat Cow

location

Address

1/106 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

62787575

clock

Opened hours

Sunday 8:00 - 15:00 Monday 8:00 - 15:00 Tuesday 8:00 - 15:00 Wednesday 8:00 - 15:00 Thursday 8:00 - 15:00 Friday 8:00 - 15:00 Saturday 8:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , International

features

Features

Cash

Location
1/106 Cuba Street, Wellington, Wellington, 6011, New Zealand