The Fat Cow in Wellington Menu

The Fat Cow in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Tomatoes on toast from Buzz Cafe and Restaurant. Sandbar offers many options including Bacon and Eggs and Sandbar's Big Breakfast. Smith The Grocer includes a wide range like Seed Toast or French Toast: gluten free. FISH and FISH FILLET from . Hillary Court Fisheries offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).

Nearby Sample Menus

  • Bacon $4.00
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
  • Southern fried shrimp po boy $18.00
    • big easy remoulade, iceberg, salsa & fries
  • Tomato $4.00
  • Add vanilla ice cream $2.00
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Cobb $17.00
    • smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
  • Caesar $15.00
    • candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
  • S1 Chicken & sweet corn soup $8.50
  • Al BBQ Pork Wonton Noodle Soup $11.50
  • R2 Beef fried rice $12.50
  • E2 Beef foo young $16.50
  • F12 Honey fish $17.50
  • Meats $3.50
  • B11 Mongolian beef $16.50
  • F14 Fish with bok Choy $21.00
  • Combination Chutney & Pickles $6.00
  • Murgh Chuttri $22.00
    • Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
  • Kheema Naan $6.00
    • Leavened Indian bread stuffed with minced lamb and spices.
  • Lamb Samosa $7.50
    • Deep-fried pastry filled with minced lamb.
  • Vegetable Samosa $7.50
    • Deep-fried pastry filled with spiced vegetables.
  • Nawab Panir Tikka - 2 Skewers $25.00
    • Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
  • Goan Squid Masala $22.00
    • Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
  • Tandoori Chicken Whole $33/Half: $19.00
    • Traditional Charcoal Grilled Chicken
  • Meal 2 $9.50
    • fish burger chips 420ml drink
  • Maxi Pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $18.90
  • Hamburger $5.00
  • Meat Patty $2.90
  • Mini hot dog chips & mini drink $6.00
  • Chicken & cashew nuts $12.90
  • Special C $16.90
    • 10 small fish 1 chips
  • Pack(5 fish & 2 chips $18.90
  • Housemade Baked Cheesecake
    • please ask your waiter for the day's special
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Gluten free toast add $1.00
  • Oven Roasted Garlic Bread $5.50
  • Creamy Chicken, Bacon & Mushroom Fettuccine $18.90
  • Open Chicken Sandwich $18.90
    • with bacon, avocado, drizzled with plum sauce & served with fries
  • Angus Eye Fillet $29.50
    • Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • Trio Classico(ideal to share) $22.50
    • Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
  • Grigliata Impanata di Pesce $19.50
    • Grilled prawn, squid and mussels in herbed bread crumbs
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Salumi Misti $19.50
    • Prosciutto, salami, mortadella with crostini
  • Verdure $8.50
  • Insalata $8.50
  • Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
    • Pan grilled fresh fish fillet with tomato, olives, and capers
  • Formaggi Misti con Frutta $26.00
    • Mixed Italian cheeses with fruit and bread
  • The Protein Pack $15.00
  • Grilled Wedges $4.90
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Seasonal Rissotto $14.00
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Marinated olives w/ toasted bread $8.50
  • Chilli salt prawns $13.00
  • BBQ chicken nibbles $14.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Fat cut chips $7.00
    • with aioli
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Tangsuyuk (Pork) $30.00
    • Korean style sweet and sour pork
  • Budae Chige $40.00
    • (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Yache Kim Bab (Sushi) $15.00
    • Korean style vegetable sushi with miso soup
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with rice, side dishes
  • Fried Chicken $18.00
    • Deep fried chicken
  • Green Tea / Ginseng Tea / Coffee $3.60
  • Bulgogi Bab (Beef) $16.00
    • Beef marinated in soy sauce with steamed rice and side dish
  • CHAR KUEY TEOW $11.00
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
  • VEGETABLE CURRY $11.00
    • lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
  • NASI GORENG $12.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
  • CHICKEN RENDANG $10.00/$13.50
    • Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
  • CHEESE AND GARLIC ROTI $4.50
    • A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
  • NASI GORENG $13.50
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
  • 2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
  • Peanut Sauce $3.00
  • Pan seared aoraki salmon fillet $28.0
    • almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
  • Panko crumbed sweet breads $15.0
    • sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Big breakfast $21.0
    • bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
  • Pork belly $27.0
    • gourmet potatoes, asian mango dressing & green coconut chutney
  • Lamb Shanks (1) $23.0 (2) $28.50
    • your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
  • Vegetables $4.5
  • Pie of the day $21.5
    • with salad & fries. Check with wait-staff
  • Roasted beetroot tart 2 $5.00
    • caramelized onions, marinated goat cheese & mediterranean vegetable salad
  • Cucumber N/A
  • Meatball N/A
  • M&M N/A
  • Subway Club N/A
  • Herb & Garlic Toasties N/A
  • Roast Beef N/A
  • Subway Melt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Chicken Handi $19.50
    • Chicken handi is traditionally cooked in a handi (a cooking pot with a lid). with tomato & onion sauce
  • Rasgullas are a very popular cheese based sweet dish which originated from the Indian state of Orissa. Soft, spongy balls of cottage cheese soaked in chilled sugar syrup.... Nicely made Rasgulla melts in your mouth and leaves you wanting more...always! ( 2 pcs ) $8.00
  • Paneer Aloo Kabab $8.50
    • Patties made of potatoes, cottage cheese and mild Indian spices
  • -Vegetable $12.00
  • Chicken 65 $14.90
    • Boneless chicken pieces marinated in a special batter and deep fried
  • -Chicken achari $18.50
  • -2 $5.00
  • ●Chicken/lamb/prawn, cooked with coconut cream, capsicum, tomatoes, spring onions and spices
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Choose from: bacon or kransky $4.00
  • Kids Wedges $5.00
  • Boiled Eggs $5.00
  • Kids Chicken & Chips $8.00
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
The Fat Cow

The Fat Cow

location

Address

1/106 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

62787575

clock

Opened hours

Sunday 8:00 - 15:00 Monday 8:00 - 15:00 Tuesday 8:00 - 15:00 Wednesday 8:00 - 15:00 Thursday 8:00 - 15:00 Friday 8:00 - 15:00 Saturday 8:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , International

features

Features

Cash

Location
1/106 Cuba Street, Wellington, Wellington, 6011, New Zealand