The Fat Cow in Wellington Menu

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The Fat Cow in Wellington has no menu available, but can choose from many other options such as Bacon & eggs or Tomatoes on toast from Buzz Cafe and Restaurant. Sandbar offers many options including Bacon and Eggs and Sandbar's Big Breakfast. Smith The Grocer includes a wide range like Seed Toast or French Toast: gluten free. FISH and FISH FILLET from . Hillary Court Fisheries offers Arashi Kushiyaki Bar and Lunch Timings (12.00- 2.30 pm).

Nearby Sample Menus

Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
Stir fried Garlic Bok-Choy $5
Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
Matcha Green Tea Waffle with Ice Cream $8
Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce

Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
Crystal Ham (chinese style) and Jelly Fish $20.00
Steamed Eggplant with Garlic Sauce $22.80
Roast Duck $14.80
Seaweed with Pork Ball Soup S $8 / M $36 / L $50
Braised Chicken with Vegetables W $48 / H $26.80
Combination $16.80
Pork and Coriander Rolls / Deep Fried Tera $28.00

Ribaldo $5.5
- White fillets, soft flakes, meaty flavour
Flounder,whole $9.9
Cranberry $1.5
Pulled - Pork Sandwhich $13
- Slow roasted free range pork shoulder, red onion, apple slaw and aioli
Tarakihi 8
- Medium white fish
Zelati Vanilla Tahitienne $6
- with extracts from tahitian vanilla
Gurnard $10.2
Handcut Agria $6
- These are our famous handcut chips and can be cooked separetlyin our gluten free fryer if necessary .

Uniwi $0.70
Hot Dog $2.30
Coleslaw (Punnet) $3.50
Cheese Burger $4.70
Egg Burger $4.70
Bluff Oyster $2.80
Chips (Per Scoop) $3.00
Chicken (Grilled) Burger $5.40

Vegetarian $5.50
Garlic Prawns Chow Mein $14.90
Curry Chicken $11.90
Honey chicken $12.90
Wedges (with sour cream) $5.50
Pork/Chicken/Beef $11.90
6 Dumplings $7.50
Meal 5 $11.00
- fish 4 onion rings chips 420ml drink

Chicken Sweet Com Soup $6.00
Real Paua Fritter $7.00
Thai Red/Green Seafood Curry $16.00
Combination Satay $13.00
Orange Steak $13.00
Crab Stick $1.80
Chicken, Ginger & Spring Onion $11.50
Combination & Black Bean Sauce $13.00

Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
Selection of two cheeses $ 29.00
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Duck fat baked potatoes $ 7.90
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas

Greek yoghurt with vanilla berries $5
Blueberry and yoghurt loaf with vanilla poached berries $12
Scrambled eggs w spinach, feta & smoked tomatoes $15
Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
Iced chocolate $5
Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
Toasted sour dough 7 seedor bagel with breakfast spreads $6
Bacon & eggs on toast $16

Sliced Chicken in Satay Sauce with Rice
Extra takeaway container
Sliced chicken in Singapore Sauce with Rice
Chicken Fried Rice
Sliced Fish in Singapore Chilli Sauce with Rice
Sweet & Sour Pork with Rice
Black pepper chicken with Rice
Hot & Spice Chicken $12.90

Mini hot Dog coombo
Chicken Roast Meal 1/4 chicken $8.90
Scotch Fillet $14.90
Lamb Chops $13.50
Wedges Bacon & cheese $8.50
French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
Fish & Chips $8.50
Nachos Beef $10.50

Tuna Nigiri (GF) $2.50
Aburi (Seared) Scallop $2.50
Karaage (Japanese Style Fried Chicken) $9.20
Aburi (Seared) Eel $2.50
Vegetable Tempura (V) $5.90
Avocado Nigiri (V) (GF) $1.90
Inari (Teriyaki Tofu) (V) $1.50
Tuna Mayo $1.00

Vegetarian Salad Burger $18.00
- 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
Fish & Chips $10.00
- crumbed Hoki fish fillet served w a side of fries & tartare sauce
Twisted Fries $6.00
Onion Rings $11.00
Sterr Ribs $18.00/$28.00
- Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
Strawberry Eton Mess Burger $12.00
- Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
Choc Shake $7.00
Vanilla Marshmallow Shake $7.00

With extra fried zucchini or falafel $2.00
Roasted Potato Salad $8.50
- Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
Sahara taua $21.00
- Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
All dips served with pita bread
Taza $20.00
- Marinated chicken breast braised in white wine, served in a creamy sauce with sesame seeds, rice, salad, hummus, tabouli and pita bread
Chicken $5.00
Taboull Salad $8.50
- Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.
mixed $14.00

5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
- 2 thigh, 3 drumsticks, 2 scoops chips
BBQ Chicken/lamb $12.00
- cheese, onion pineapple, mayo BBQ sauce
Fish crumbed $3.30
Chicken Popcorn $4.00
Vegetarian $11.00
- capsicum, onion, tomato, pineapple, cheese
9 pieces $30.00
- 9 fish, 3x chips
Fish Burger $8.50/$10.50
- fish Fillet, lettuce, tomato, cheese, mayo
Fried Rice (Vegetable) $9.00

Pluto $8.50
- Ham, cheese and pineapple
Curry of the day $17.90
- Served with naan bread & rice
All pizzas available as a calzone at no extra charge
-Lg $27.00
-Lg $34.00
●Pizza extras
-Med $19.00
Roast vege salad $14.00
- A selection of seasonal veges lightly tossed in garlic oil & fresh herbs, finished with mixed greens & feta