The Food Pod in Otago Menu

The Food Pod in Otago has no menu available, but can choose from many other options such as Sweet and Sour Pork or Sweet and Sour Wonton from Kong Ming Chinese Takeaway. Afghan Restaurant offers many options including Chalaw Kabab Lamb, Salad, Drink and Chalaw Kabab Chicken, Salad. Drink. Odelay includes a wide range like Superfood smoothie bowl or Fruit Platter w Runny Honey & Yoghurt. Lemon Chicken and Crispy Skin Chicken from . Green Haven offers Arrowtown Bakery and Cafe and BAGEL.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Khmer Satay Noodle House (sample menu)
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Plato (sample menu)
  • Green salad with lemon dressing $7.50
  • Hand minced paua patties served with cucumber salsa and chilli yogurt. $19.50
  • Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $38.00
  • Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00
  • Lamb kidneys sautéed with crispy bacon, served with fried potatoes, salad greens and a rich pan jus. $21.50
  • Steamed carrots, cauliflower and broccoli $7.50
  • Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
  • House smoked Brie and/or smoked $18.50 per person
India Gate (sample menu)
  • Maharaja Banquet for two $50.00
    • 1 x Mixed Platter, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan
  • Kadai Chicken $13.99
    • Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
  • Butter Chicken $13.99
    • Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes
  • Keema Naan $4.00
    • Stuffed with spicy mince
  • Kashmiri Malai Kofta $12.00
    • Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
  • Veg Samosa $4.00
    • Triangular pastry with spiced potatoes and peas filling and deep fried
  • Chilly Chicken $14.99
    • Indo Chinese cooking style
  • Chicken/Lamb Biryani $13.00
    • Rice cooked with boneless chicken/lamb
Ratbags & Innocent Bystander (sample menu)
  • MOZZARELLA FLATBREADS $9.00/$12.00
    • Garlic, mozzarella, basil and cracked pepper (Regular/Large)
  • MOZZARELLA FLATBREADS $14.00
    • Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
  • CHICKEN PARMIGIANA
    • Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
  • CAESAR SALAD
    • Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
  • PICANTE
    • Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
  • STICKY MAPLE RIBS MEAL
    • ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
  • HALF METRE (2-3 people) $26.00
  • THAI GREEN CHICKEN CURRY
    • Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
Monteiths Brewery Bar Alexandra (sample menu)
  • Available 11am - 9pm
  • Beer batter fish fillet $12.00
    • Radler beer battered orange roughy fillet, fresh salad. Thick cut fries. Tartare and tomato sauces. Match this with monteith's radler.
  • Loaf and spreads $14.00
    • Warm ciabatta load served with three spreads
  • Sharing platter $36.00
    • Beer battered onion rings, prawn twisters, ciabatta slices and spreads, chicken nibbles and fat cut fries
  • Ciabatta toast $3.00
  • Lamb meatballs $16.00
    • Homemade lamb meatballs with plum dipping sauce
  • Chocolate brownie - (GF) $11.90
    • Homemade with almond flour, our warm brownie is served perfectly accompanied by freshly whipped cream and vanilla ice cream and is topped with a rich chocolate sauce. Wickedly warm comfort food
  • Porterhouse steak $33.00
    • Porterhouse steak cooked to your liking, topped with your choice of garlic butter or creamy mushroom sauce, served with fat cut fries, fresh slaw salad and beer battered rings.
Tees Street (sample menu)
  • Brown butter scallops $18
    • Brown butter scallops + with parmesan risotto & fresh herbs
  • House-made lamb burger $18
    • House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
  • Eggs Benedict $17
    • Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
  • Crunchy fruit Granola $13
    • Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
  • Turkish eggs $16
    • Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
  • Pancakes $16
    • Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
  • Free range eggs any style $17
    • Free range eggs any style + bacon or salmon, truffle oil & toast
  • Sautded mushrooms $17
    • Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
Ballroom Cafe at Larnach Castle (sample menu)
  • Larnach Castle pie of the day served with fat chips and salad $16.00
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
  • Fat chips with tomato sauce and aioli $7.00
  • French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
  • Kumara fries with BBQ sauce and aioli $10.00
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • with bacon and cheese $12.00
Armando's Kitchen (sample menu)
  • Armando's Granola 12.5
    • with yoghurt and fruit compote Soy or almond milk available on request
  • 2 Bacon 4.5
  • Free Range Eggs 2.5
  • Crispy Battered Blue Cod 23.5
    • on Italian flat bread, mix salad, salsa cruda, homemade pesto & aioli.
  • GF Bread 2.5
  • Special Pizza 25
    • Please ask our waiter
  • Breakfast Burrito 17.5
    • with free range eggs, hash brown, mushroom & roast peppers V
  • Armando's Breakfast 20
    • Aromatic roast potato, chorio sausage & free eggs with salsa cruda aioli & pesto GF
Subway - Oamaru (sample menu)
  • Tomato N/A
  • Thinly Cut Ready Salted N/A
  • Apple Slices N/A
  • Sweet Onion N/A
  • Tuna N/A
  • Mayo N/A
  • Wheat N/A
  • Onion N/A
Searle Lane Bar and Rotisserie (sample menu)
  • Prawn Risotto $10
    • with tender leeks and spring onions, finished with a paprika oil
  • Calamari Salad $10
    • with crisp greens, tomato and red onion served with a citrus aioli
  • Chunky Fries $5
  • Steak S/W $10
    • caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
  • Fettuccini Pasta $10
    • in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
  • Chicken tortilla wrap $10
    • with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
  • Garden Salad $5
Aurora Cafe (sample menu)
  • Cinnamon Toast $2.00
    • golden toast sprinkled with cinnamon
  • Delicious Homemade Scones, Muffins and Cakes N/A
  • Gourmet Cheese Rolls N/A
  • Muesli Pot $8.50
    • with peaches and yogurt.
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Pasta Salad N/A
  • Soup N/A
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
The Flying Pig Cafe (sample menu)
  • Toast & Jam (GF) $7.50
    • Two slices of grain bread with marmalade or jam
  • Eggs Benedict (GF) $20.00
    • English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
  • Soup (GF) $13.50
    • Tomato & basil served with grain toast
  • Greek Salad $22.00
    • Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
  • Quiche of the Day $20.00
    • Served with fresh garden salad & chutney.
  • Bacon & Eggs (GF) $20.00
    • Cheesy scrambled eggs – streaky bacon – potato spirals with toast.
  • Roasted Mushroom & Chorizo $21.00
    • In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan
  • Roasted Mushroom & Chorizo $21.00
    • In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan.
Spagalimis Dunedin (sample menu)
  • Little Italy $29.5
    • Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
  • Seafood(Small/Medium/Large) $11/$16.5/$28
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Prosciutto(Small/Medium/Large) $12.5/$18/$29.5
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Kumara Chips $8
    • Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
  • Chicken and Cranberry(Small/Medium/Large) $12/$17.5/$29
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
  • Spags Special (Small/Medium/Large) $12/$17.5/$29
    • Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
  • Ham(Small/Medium/Large)Spag's own special pizza sauce, ham and cheese. $12/$15.5/$24.5
  • Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
Hamills Restaurant & Bar (sample menu)
  • Wedges $$11.00
  • Pepe le Bleu
    • Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
  • -Small $14.50
  • Seafood
    • Blue Cod, Shrimp and Scallops, with garlic butter, parsley and tomato base
  • Dan’s Delight
    • Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
  • -Add chicken $3.5
  • Beer Battered Blue Cod  One piece $5
  • Bacon and Mushroom Pasta (creamy sauce) $16.5
The Food Pod

The Food Pod

location

Address

16/23 Brownston Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

021706114

email

Email

None

clock

Opened hours

Mon 7:00 am - 4:00 pm Tue 7:00 am - 4:00 pm Wed 7:00 am - 4:00 pm Thu 7:00 am - 4:00 pm Fri 7:00 am - 4:00 pm Sat 12:00 pm - 5:00 pm Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Breakfast

features

Features

Mastercard ,  Visa ,  Cash

Location
16/23 Brownston Street, Wanaka, Otago, 9305, New Zealand
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