Address
25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Genghis Khan Restaurant in Wellington Menu
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APPETISERS- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Spring Rolls $8
- Chicken & Potato Balls $8
- Curry Puffs $8
- Cashew Nuts $8
- Minced Pork & Shrimp Parcels $8
- Satay – Chicken or Beef $8
SOUP-
Soup of the day $7
- self-service, complimentary with main course
DESSERTS- Lychees & Ice Cream $7
- Fresh Fruit Salad & Ice Cream $7
- Strawberries & Ice Cream (seasonal) $7
- Smoking Chocolate Ice Cream Sundae $7
- Banana Fritter with Caramel Sauce $7
- Chocolate Liqueur Mousse $7
- Deep-Fried Ice Cream $7
- Chocolate Gateau $7
MOGOLIAN BARBEQUE - ALL YOU CAN EAT- Adult $20.50
- Child $12
-
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
- Steamed rice $1.50
Nearby Sample Menus
-
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
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Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
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Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
- Truffle fries $10
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Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
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Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
- Sourdough, rye, house butter (V) $5.5
- Thyme & garlic roasted mushroom $8
- Black bean, basmati rice $8
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Hand cut fries $10
- House salad $7
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Please inform your server of any allergies or dietary requirements
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Kaka road* $19.90
- cajun chicken, bacom, brie and aioli
- Kid'S Sized Breakfast Available Priced From $10.00
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Warmed Crumbed Halloumi (V) $16.90
- With Roasted Vegetable Chutney Olives
-
Butterfly Chicken $27.90
- With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
- *GF option with poppadon applies to all curry
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Kids Desserts $5
- Please Ask Your Server
-
Breakfast Pizza $16.90
- Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise
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Kiwi road $17.90
- crumbed halloumi cheese and roasted vegetable chutney
- Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
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Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
- Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
- All of our eggs, chicken and pork are free range
- Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
- Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
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Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
- Breads with whipped sherry butter $8.00
- 118 Seafood Noodle Soup $11.50
- 76 Double Meat on Rice $12.00
- 7 Pork Maws $7.50
- 56 Brisket $15.00
- 12 Roast Pork Large $15 Small $8
- 83 Nasi Goreng $11.50
- 79 Steamed Chicken on Rice $11.00
- 108 Bami Goreng $11.50
- Steamed Vegetables $7.00
- Chicken, bacon & smashed avocado with tomato relish $18.00
- Deconstructed lemon meringue pie $12.00
- Lamb & salsa slider three for $16.00
- Polenta Pont Neuf chips with smoked paprika aioli $14.00
- Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
- Automat warm garlic bread $8.00
- All burgers can come without the bun & with extra salad $18.00
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TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
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JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
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DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
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CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
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JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
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TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
- Smoked nuts, pepitas $6.00
- 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
- -add poached chicken $22.00
- Please advise your server of any allergies or dietary requirements
- Stone fruit, grilled taleggio, smoked pecan $18.00
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
- FREE RANGE CHICKEN + BACON SALAD $18.50
- ANTIPASTO PLATTER $20.00
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PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
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WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
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SPICY BEANS ON TOAST $14.50
- with chorizo
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EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
- Roti $5.00
- Satay sauce $2.00
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Rice Roll $13.00
- Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
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Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
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Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
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Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
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Char Hot Basil $23.00
- Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
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Pork on Rice $16.00
- Pork fillet marinated in our special sauce. Served on rice.
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Lunchbox $8.50
- 2 Thighs and Chips
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Mix & Match $6.80
- 3 Drums or Wings with Med Chips
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Dinner Box $11.80
- 3 Thighs and Chips
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Wingman $3.00
- 1 Wing 'n' Small Chips
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Snack Box $5.50
- 1 Thigh and Large Chips
- Drum $2.50
- Thigh $3.60
- Wedges $3.50
- Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
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Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
- Pistachio Nuts $4.50
- Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
- Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
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Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
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Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
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Chicken Thal Freji
- Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
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Garlic Naan $3.50
- Naan Stuffed with fresh garlic
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Aloo Mutter
- A combination of potatoes green peas cooked in tomato onion and ground spices
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Chicken Kali Mirch
- Marinated chicken with distinctive flavour of crushed black peppercorns and spring onions
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Bread Basket Only $13.50
- 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
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Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
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Main $15.90
- Mild/Med/Hot
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Samosa 2 Pieces $6.00
- Triangular pastry shells stuffed with peas, potatoes and spices
- Lamb salad $15.90
- Spicey beef and pork noodle soup $12.50
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
- Crepe pancake (Banh xeo) $15.90
- Lamb with flat mushrooms $15.90
- Beef salad $12.90
- Diced beef cubes with garlic $12.90
- Steam rice pancake (Banh cuon) $12.90
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
The Genghis Khan Restaurant
Phone
043843592
Opened hours
Monday: 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: 6:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , International , Mongolian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Dinner , Child-friendly
25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Barbeque Menus
- Wellington International Menus
- Wellington Mongolian Menus
- Wellington Region Asian Menus
- Wellington Region Barbeque Menus
- Wellington Region International Menus
- Wellington Region Mongolian Menus