The Genghis Khan Restaurant in Wellington Menu

Nearby Sample Menus

The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit
Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon
Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
Railway Ribs $29.00
- World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
Beef Skewers $13.00
- Half a dozen, served with satay sauce

Extra Bread $3.00
Le salsicce del giorno fatte da Emilio $19.00
Rueola: rocket
Vongole: cockles
Salsicee: sausages
Olive oil or butter $2.00
Tagliolini ai funghi porcini e olio al tartufo $23.00
Antipastino misto $17.00

Bean Salad $3.80 / $7.40
- regular / large
1/4 chicken and chips $9.60
5 Chicken Nuggets & Chips $7.30
Chicken Nuggets 5 $5.40
8 fillets and chips $40.40
2 chicken schnitzels $15.00
Pork meal $11.80
Fish & Chips $7.30

Rice with Curry Chicken $11.00
Kung PO Chicken $11.00
Roti Chanai (Curry chicken or beef) $10.00
Sauteed Calf Ribs with Spicy Salt $12.00
Salt Pork Soup $5.00
Soup Noodle with Pork Rib $9.90
Salt Pepper Prawns $16.00
Superion mixed in Pork $12.00

Large=(L) / Medium=(M)
Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
Toasted Focaccia (V) $7
- With garlic confit butter
Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
replace cheese with vegan cheese $4
Chicken Salad $20
- Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
Smoked Chicken $20
- Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine

Squid Ring (Calamari) $1.00
Spring Roll $2.70
Chicken Nugget $0.90
Bluff Oysters (in Season) $2.60
Scallop $2.20
Won Tons (1/2 Doz) $5.00
Chips $3.20
5 Fish Pack $19.50
- with 2 chips

39 Stir Fried Chicken and Satay Sauce $11.00
2 Roti with Satay Sauce $5.00
17 Thai Spicy Seafood Salad $14.00
47 Satay Noodle Soup $11.00
58 Fried Noodle with Gravy $11.00
60 Thai Chicken Chili Paste $11.00
41 Stir Fried Mixed Veges $11.00
31 Fish & Sweet Chili Sauce $12.50

Pineapple or cheese $1.00
Blue cod $14.90
Cheeseburger $5.90
Vege burger $5.90
Vegetable fritter $2.60
Battered fish $3.80
Butterfish $10.50
Meat pattie $2.60

Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce

Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Little Treats $4.00
- Roasted Peanuts, Lollies
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives

2 courses $35
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
3 courses $45
Mixed leaf salad $9
Confit potatoes $9
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero

Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Eggs Benedict w/ ham off the bone & hollandaise $20.00
Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
On The Side
BRUNCH
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Fries with aioli & homemade tomato sauce $9.50 DF

Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Toasted Flatbreads
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
Rocket And Parmesan Salad (GF, V) $6.50
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce

SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
SAUSAGE ROLL $2.20
POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
FAMILY PIES $18.00
STEAK & ONION
- Diced onion on top of prime beef steak
MINCE & CHEESE
- Cheese topping on quality beef mince
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
MINCE SAVOURIES
- Quality beef mince with added vegetables

House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
Bendigo Fillet $33.00
- 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
Smoked Fish Chowder $14.50
- Smoked fish, fresh herbs, grilled bread.
Meatballs $11.00
- Prime beef meatballs with house made tomato sauce on mash.

The Genghis Khan Restaurant

Wellington Region > Wellington > The Genghis Khan Restaurant

Address

25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

Phone

043843592

Email

None

Opened hours

Monday: 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: 6:00 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Barbeque , International , Mongolian

Features

Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Dinner , Child-friendly

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The Genghis Khan Restaurant in Wellington Menu

Nearby Sample Menus

The Genghis Khan Restaurant

Wellington Region > Wellington > The Genghis Khan Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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