Address
25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Genghis Khan Restaurant in Wellington Menu
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APPETISERS- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Spring Rolls $8
- Chicken & Potato Balls $8
- Curry Puffs $8
- Cashew Nuts $8
- Minced Pork & Shrimp Parcels $8
- Satay – Chicken or Beef $8
SOUP-
Soup of the day $7
- self-service, complimentary with main course
DESSERTS- Lychees & Ice Cream $7
- Fresh Fruit Salad & Ice Cream $7
- Strawberries & Ice Cream (seasonal) $7
- Smoking Chocolate Ice Cream Sundae $7
- Banana Fritter with Caramel Sauce $7
- Chocolate Liqueur Mousse $7
- Deep-Fried Ice Cream $7
- Chocolate Gateau $7
MOGOLIAN BARBEQUE - ALL YOU CAN EAT- Adult $20.50
- Child $12
-
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
- Steamed rice $1.50
Nearby Sample Menus
- Creamed spinach / Mushrooms / Potato hash $5
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Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
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'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
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SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
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Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
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SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
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Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
- Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
- Fish pseces $13.50/$12.50
- Roast pork $11.50/$10.50
- Singaporean Rice-Noodles $12.00/$11.30
- Beef $11.00/$10.20
- Prawn $14.50/$13.50
- Corn on Cob $3.20
- Roast pork $11.50/$10.80
- Beef $12.00/$11.00
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Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
- - Seafood $22.00
-
Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must for garlic lovers. Served on a steamy hot plate.
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Marinated Spare Ribs $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
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Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
- Served with steamed jasmine rice. Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salad are dressed with very light tasty sauces.
-
Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
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Chilli Stir Fry
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
- -Large $18.80
- -Medium $14.80
- ●Entree
- Salted Fish, Chicken & Tofu in Casserole Pot *** $24.80
- Salt and Pepper Fish º $22.80
- Stir Fried Chicken Slices with Vegetables $19.80
- -Orange Beef º
- -Deep Fried Fish Fillet
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Stir Fried with Vegetables and Tofu $12.00
- Vegetarian thai style with tofu
- -Prawn $18.00
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●Red Curry and Vegetables $12.00
- Spicy red curry and vegetables served with: chicken / beef / pork
- -King Prawn / Squid $15.00
- -King Prawn $15.00
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●Stir Fried with Chilli and Thai Basil $12.00
- Chicken / beef / pork / vegetable
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The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
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Tom Kha Chicken $6.00
- Chicken with a delightful lemon flavour, coconut and fresh galangal
- 16 Triple Meat Platter $19.00
- 113 Trotters Noodle Soup $11.00
- 43 Sweet and Sour Pork $15.00
- 78 Soy Sauce Chicken Leg on Rice $11.00
- 52 Squid Tentacles and Spring Onion $15.00
- 108 Bami Goreng $11.50
- 25 Spicy Won Ton $9.00
- 118 Seafood Noodle Soup $11.50
-
Pla Choo Chee $24.00
- Fish with coconut milk and red curry paste
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Tom Kha Gai $10.00
- Lightly spiced chicken soup flavoured with lemon juice, mushroom and coconut cream
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Stir Fried Chicken with Chilli and Basil $18.50
- Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
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Red Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
-
Beef and Oyster Sauce $18.50
- Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
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Gaeng Phed Ped Yang $24.00
- Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
-
Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
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Stuffed Chicken Wings $10.00
- Two chicken wings stuffed with noodles, minced chicken and Thai spices.
-
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Multigrain or Sourdough toast $4.50
- w/ jam
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
-
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
-
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Bagel $5.50
- w/cream cheese and jam
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
-
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
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Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
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Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
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Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
- Italian Herbs & Cheese N/A
- Cheesy Garlic Toasties N/A
- Honey Oat N/A
- Turkey N/A
- Thinly Cut Sour Cream & Chives N/A
- Chicken & Bacon Ranch Melt N/A
- Avocado Toasties N/A
- Lettuce N/A
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Fish Balti $12.00
- Fish fried in a batter of mild spices and cooked in our special Balti sauce
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Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
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Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
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Mixed platter for two $16.00
- Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka.
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Balti Puri Bhaji $10.00
- Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri).
- Garlic Naan $3.50
- Chicken Naan $4.50
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Chicken Tikka Balti $16.00
- Tender boneless chicken pieces mildly marinated in tandoori and Balti herbs and spices roasted in the tandoor. Severed with Balti spices on a bed of salad with mint chutney.
- Garlic Seafood $24.80
- Deep Fried Bread King Prawns $12.00
- Spicy and Sour Whitebait Soup $6.50
- Orange Beef $22.80
- Pork Fried Rice $14.80
- Sour and Spicy Won Ton Soup $7.00
- Diced Chicken in Garlic Sesame Sauce $12.00
- Sweet and Sour Chicken $20.80
- Chicken & Avocado Sandwich $4.50
- Vegetarian Samosa $5.00
- Tuna & Cucumber Sandwich $2.00
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French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
- Vegetarian Sandwich $4.50
- Chicken Baguette $6.80
- Ham, Cheese & Tomato Croissant $6.50
- Sausage Roll $4.50
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Kids porridge $6.80
- with chopped nuts, fruit and brown sugar
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Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
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Pikelets $6.80
- lemon and vanilla sugar
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Vinnie barbarino $17.50
- cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
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Little trev $12.80
- savoury mince served on ciabatta with an egg
- Mushrooms $4.80
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Brat $12.80
- spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
- Add spinach $2.00
- Curry Laksa $10.50
- Grill/ Steamed Dumplings $7.50
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Banana Roti Chanai $9.00
- Chicken / Lamb / Veggie
- Roti Telur (Egg) $4.50
- Deep Fried Spring Roll $7.50
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Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie
- Veggie Satay Burger $6.00
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Noodle Soup $10.00
- Chicken / Beef / Dumplings / Veggie
The Genghis Khan Restaurant
Phone
043843592
Opened hours
Monday: 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: 6:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , International , Mongolian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Dinner , Child-friendly
25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Barbeque Menus
- Wellington International Menus
- Wellington Mongolian Menus
- Wellington Region Asian Menus
- Wellington Region Barbeque Menus
- Wellington Region International Menus
- Wellington Region Mongolian Menus