Address
25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Genghis Khan Restaurant in Wellington Menu
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APPETISERS- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Spring Rolls $8
- Chicken & Potato Balls $8
- Curry Puffs $8
- Cashew Nuts $8
- Minced Pork & Shrimp Parcels $8
- Satay – Chicken or Beef $8
SOUP-
Soup of the day $7
- self-service, complimentary with main course
DESSERTS- Lychees & Ice Cream $7
- Fresh Fruit Salad & Ice Cream $7
- Strawberries & Ice Cream (seasonal) $7
- Smoking Chocolate Ice Cream Sundae $7
- Banana Fritter with Caramel Sauce $7
- Chocolate Liqueur Mousse $7
- Deep-Fried Ice Cream $7
- Chocolate Gateau $7
MOGOLIAN BARBEQUE - ALL YOU CAN EAT- Adult $20.50
- Child $12
-
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
- Steamed rice $1.50
Nearby Sample Menus
- B2 Beef with capsicum $17.50
- P3 Dumpling noodles soup $12.50
- T4 Pork belly & tofu $17.50
- A12 Deep fried chicken wing $8.50
- D2 Beef Black Bean Sauce $13.50
- B1 Combination Fried Noodles $12.50
- P18 Pork mince with tofu $15.50
- R9 Bacon egg mushroom fried rice $13.50
- Kaffir lime squid w/ red chili $12.50
- Mixed leaf salad $7.50
- Paneer pakora & tamarind sauce $12.50
- Roast cauliflower, garlic & sumac $8.50
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
- Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
-
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- Iced rice noodles, ginger & soy $8.00
- COMBINATION $10.50
- VEGETABLE ROLL $2.00
- SHRIMP $11.00
- SAUSAGE $2.00
- CURRY ROLL $2.00
- CHICKEN NUGGET $0.80
- SEAFOOD $13.50
- BEEF $9.50
- COMBINATION $11.50
- CHICKEN $9.80
- COMBINATION $11.50
- CHICKEN WING $2.20
- CHICKEN $9.80
- VEGETABLE $8.50
- CHICKEN NUGGET $0.80
- SHRIMP $10.80
-
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
-
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
-
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
-
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
-
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
-
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
-
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
-
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
- Shoestring fries $7,50
- Toasted garlic herb loaf $6,00
-
Avocado feta tomato on toast GF on request $18,00
- Fig balsamic glaze , basil pesto
-
Agria potato hand cut chips $8,50
- W cajun seasoning
-
Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
- -hollandaise $2,50
-
Tandoori spiced chicken in pita bread $24,00
- Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli
-
Saffron seafood chowder $11,00
- Prawn, squid, fish, mussels watercress pesto 81 toasted roll
-
GOLDEN FRIED CHICKEN $12.00
- cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
-
FISH CURRY $16.00
- traditional Indian home made fish curry
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BADAMI CHICKEN $15.00
- boneless chicken cooked with creamy gravy and almond
-
DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
- Small Butter Chicken and Rice $7.00
-
DAL TARKA(PUNJABI STYLE) $14.00
- yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
-
WEST BENGAL PRAWN CURRY $17.00
- prawns cooked with capsicum and fresh coconut milk
-
LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala
- Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
-
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
-
Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
- Shoestring fries $8
-
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
-
The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
- Rocket salad, parmiggiano, balsamic $8
-
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
-
Pimp your greens $5
- and grilled chicken or fish to your salad
- -jalapenos $2
- -Mine (VG)(DF) $13
- gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
- -lettuce $6
- -buttermilk onion strings $2
-
Butter "Chicken" Fries
- Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
- -fried egg $2
-
Add $7.50
- salmon
-
Kids pancakes $10.50
- with maple & bacon
-
Add $5.50
- free-range bacon
-
Corn fritters $19.00
- & bacon or grilled haloumi w side salad
-
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
-
Add $1.50
- gluten free bread
-
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
-
Add $6.00
- Grilled Haloumi
-
Yu Xiang Shrimps $20.80
- Shrimps with bamboo shoot in chilli bean sauce
- Cumin Lamb with Spring Onion $19.80
- Ginger and Onion Lobster Seasonal Price
- Spicy and Sour Whitebait Soup $6.50
-
Pepper and Salt King Prawns $29.80
- King prawns with shell
-
For 4 People or More (A) $28.00 per person
- Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
- Orange Mushrooms $18.80
- Deep Fried Scallops $12.00
- Half Portion $11.00
- Half Portion $12.00
- Half Portion $12.00
- Full Portion $24.00
- Full Portion $17.00
- Large $12.00
- Full Portion $10.00
- Large $7.00
-
Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
-
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
-
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
-
Yum Gai $12.50
- Thai spicy chicken salad
-
Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
- Curry Puff $6.00
- Chicken Satay $7.50
-
Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
- SAVOURIES $1.60
-
STEAK & KIDNEY
- Traditional Steak and kidney
-
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
-
STEAK & ONION
- Diced onion on top of prime beef steak
-
STEAK & CHEESE
- Cheese topping on prime beef Steak
-
QUICHE
- Bacon, Egg, Cheese and Vegetables
-
BACON & EGG
- Full of just bacon and whole fresh eggs
-
STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
- Kumara Chips $6.00
- Kebab on Rice $10.00
- Salads $9.00
- Chicken Nuggets $6.00
- Wedges $5.00
- Coleslaw $4.00
- Roti Wrap $9.00
- Hot Chips $4.00
The Genghis Khan Restaurant
Phone
043843592
Opened hours
Monday: 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: 6:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , International , Mongolian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Dinner , Child-friendly
25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Barbeque Menus
- Wellington International Menus
- Wellington Mongolian Menus
- Wellington Region Asian Menus
- Wellington Region Barbeque Menus
- Wellington Region International Menus
- Wellington Region Mongolian Menus