The Genghis Khan Restaurant in Wellington Menu

APPETISERS APPETISERS
  • Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
  • Spring Rolls $8
  • Chicken & Potato Balls $8
  • Curry Puffs $8
  • Cashew Nuts $8
  • Minced Pork & Shrimp Parcels $8
  • Satay – Chicken or Beef $8
SOUP SOUP
  • Soup of the day $7
    • self-service, complimentary with main course
DESSERTS DESSERTS
  • Lychees & Ice Cream $7
  • Fresh Fruit Salad & Ice Cream $7
  • Strawberries & Ice Cream (seasonal) $7
  • Smoking Chocolate Ice Cream Sundae $7
  • Banana Fritter with Caramel Sauce $7
  • Chocolate Liqueur Mousse $7
  • Deep-Fried Ice Cream $7
  • Chocolate Gateau $7
MOGOLIAN BARBEQUE - ALL YOU CAN EAT MOGOLIAN BARBEQUE - ALL YOU CAN EAT
  • Adult $20.50
  • Child $12
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Steamed rice $1.50

Nearby Sample Menus

  • Snacks $5.90
    • -Reg Popcorn Chicken
  • Bread Roll $1.00
  • Crispy Wrap Lunch $5.00
    • Crispy Wrap, reg Chips and Drink.
  • -2 Pack Crispy Strips $5.00
  • Cheese Snack Burger $3.90
  • -Mini Popcorn Chicken $3.20
  • Ultimate Burger Meal $14.40
    • Colonel Burger, 1pc Chicken.
  • -12 Pack $14.50
  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Ginger Fish [GF] $15.00
    • Market fish, ginger, garlic, spring onion
  • Taiwanese style steamed bun, house made with:
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Vietnamese Nuoc Cham dipping sauce (4)
  • Pork Belly $10.00
    • Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
  • Cream Cheese Wontons [V] $11.00
    • Cream cheese, cashew, coriander, ginger dipping (6)
  • Vietnamese Chicken Salad [GF] $14.00
    • Lemongrass chicken, slaw, herbs, mung bean, chilli
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Hash Browns $6.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
  • The Lot $17.50
    • NZ beef, Swiss cheese, bacon, egg and beetroot
  • Antipasto $35.00
    • selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
  • Pork spare ribs $20.00
    • marinated in a spicy BBQ sauce, toasted seasame seeds and fries
  • Grilled Pork belly $12.00
    • mash, plum, sauce, and salad
  • Spicy hot chicken wings $20.00
    • slaw and blue cheese dressing
  • Karaage $16.50
    • Fried chicken and kewpie mayo
  • Garlic bread $9.80
    • with parmesan cheese
  • AVO $15.50
    • Crumb herbed chicken breast, avocado and bacon
  • Cheese Scone $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Chocolate Brownie $4
    • Served w Cream or Yoghurt
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Spinach $4.00
  • Scopa tiramisu $12.00
  • Buttermilk panna cotta $12.00
    • grapefruit, gingernut
  • Gnocchi $24.00
    • vine tomatoes, zucchini, rocket, basil, parmesan
  • Casareccia $15.00/ $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Antipasto Platter for Two (CN) $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Homemade Warm Double Chocolate Brownie $12.50
    • W/ chocolate sauce & vanilla ice cream
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
  • Garden Salad w/ Homemade Dressing $6.00
  • Antipasto Platter for Two $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Cheesy Garlic Bread $8.00
  • All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
  • Pizza del Nino $24
    • Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
  • Gnocchi di Patate (Available as Vegetarian on request) $27
    • Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
  • Formaggi $22
    • A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
  • Tartufi di Cioccolato $8
    • A flavoured selection of Four house made Chocolate Truffles
  • Bianchetto $16
    • Whitebait and lemon fritter with a cornichon and dill mayo
  • Bistecca di Fratelli $35
    • Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
  • All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
  • Pizza della Nonna $24
    • Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
  • Eggplant parmigiana $9.50
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Gratin $9.50
  • Buttermilk fried chook burger $9.00
  • Seasonal side salads S$7 / L$12
  • Rotisserie chicken
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • -Whole $19.50
  • Mince Savoury $2.50
  • Sausage Roll $3.40
  • Bacon & Egg Pie $4.90
  • Braised beef cheek pie $5.10
  • Mince Pie $4.70
  • Chicken bacon & mushroom pie $5.10
  • Mince & Cheese Pie $4.90
  • Steak & Cheese Pie $5.10
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • Wedges $9.00
    • With sour cream
  • 2 Fried Eggs $3.50
  • Sauteed Mushrooms $3.50
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • POTATO FRITTER $1.00
  • CURRY ON RICE $11.10/$10.80
  • HOT DOG $3.00
  • THE WORKS BURGER $7.80
    • meat patty with onions, egg, cheese, tomato and bacon in a large bun
  • FISH $4.90
  • FISH, HOTDOG, CHIPS + 1 CAN OF DRINK $11.00
  • CHEESE $0.90
  • CHOW MEIN $10.50/$10.20
  • Thai Beef Salad $13.00
    • Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • Bacon Buttie $7.50
    • Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Chicken, Bacon & Brie Burger $14.00
    • Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • -Extra Filling $0.50 ea
  • Big Breakfast $15.00
    • Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Bacon & Eggs on Toast $10.50
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Wedges with Sour Cream & Chilli Sauce $5.00
The Genghis Khan Restaurant

The Genghis Khan Restaurant

location

Address

25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

043843592

email

Email

None

clock

Opened hours

Monday: 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: 6:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , International , Mongolian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand