Address
25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Genghis Khan Restaurant in Wellington Menu
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APPETISERS- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Spring Rolls $8
- Chicken & Potato Balls $8
- Curry Puffs $8
- Cashew Nuts $8
- Minced Pork & Shrimp Parcels $8
- Satay – Chicken or Beef $8
SOUP-
Soup of the day $7
- self-service, complimentary with main course
DESSERTS- Lychees & Ice Cream $7
- Fresh Fruit Salad & Ice Cream $7
- Strawberries & Ice Cream (seasonal) $7
- Smoking Chocolate Ice Cream Sundae $7
- Banana Fritter with Caramel Sauce $7
- Chocolate Liqueur Mousse $7
- Deep-Fried Ice Cream $7
- Chocolate Gateau $7
MOGOLIAN BARBEQUE - ALL YOU CAN EAT- Adult $20.50
- Child $12
-
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
- Steamed rice $1.50
Nearby Sample Menus
-
Chicken Burger
- Crumbed chicken schnitzel , bacon, lettuce, tomato, cheese and honey mayo mustard sauce and fries
-
Lambs Fry & Bacon (Lamb Liver)
- Lamb's fry traditional on mash with onions, mushroom gravy and toast
-
Cottage Pie $16.50
- Tasty mince and veg topped mash potato and baked in the oven
-
Murphy's Lamb Shank $17.50
- Braised lamb shank with roasted vegetables,served with mash and gravy
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Hot Murphy's Platter $30.00
- Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce
-
Steak Vegetable and Cheese Pie $16.50
- Just like it says and yummy
- Choose From: $9.00
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Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
- Curry Roll $ 2.90
- Donut $ 1.70
- 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
- Paua Fritter $ 2.40
- Chips Only $ 3.50
- Mussel $ 1.00
- Potato & Veg Roll $ 2.80
- Sausage $ 2.40
- Sardines on toast with lemon and olive oil $ 10.00
- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Goats cheese, walnut and honey baguette $ 13.00
- Salami and aged cheddar on rye $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Mushroom $1.00
- Potato $1.00
- Whole $17.00
- Mussel $0.90
- Noodle $9.90
- Wontons (dozen) $10.80
- Ham $11.50
- Onion ring $0.80
-
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Māori – smoked fish
-
Parāoa Parakuihi - Breakfast Bruschetta $15
- Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
-
Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
-
Hanawiti Kau - Open Steak Sandwich $23
- Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
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Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
-
Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
-
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef
-
Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom
-
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
-
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
-
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
-
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
-
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
-
Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
-
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
-
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
- - Italian Style Meatballs Sub $8.50
- - Spaghetti with Zucchini & Gorgonzola $14.50
- Fresh Pasta:
- - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
-
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- - Spaghetti Bolognese $14.50
- - Chicken, leeks and potatoes
-
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
-
Chicken curry $24,00
- Chefs very special recipe, medium spice, rice, naan, raita & tamarind chutney
- Add streaky bacon or salmon $5,00
-
Kiwi style fish & chips GF on request $24,00
- Beer battered, fresh fish , kiwi garden salad hand cut chips , tartare sauce
-
Squid $13,00
- Crisp salt & pepper style w chilli & lime
- Shoestring fries $7,50
-
Tortellini $24,00
- Ricotta stuffed, pumpkin, pinenuts, chilli, spinach w porcini mushroom sauce
- Crisp kiwislaw $7,00
-
Tiger prawns (GF) $15,00
- Whole grilled w chili & garlic butter
- Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
- Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
- Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
-
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
- 12 DUMPLINGS $9.50
- JUMBO SALMON $11.90
- CRUNCHY CHICKEN ON RICE $8.90
-
PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
-
YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
-
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
- SWEET CHILLI CHICKEN ON RICE $8.90
- Penne Pasta With Tomato Sauce $7.50
- GF = Gluten Free / DF= Dairy Free
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Hamburger with Wedges $7.50
- Curried Sausages with Peas & Mashed Potato $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Truffled macaroni and cheese $12.00
-
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
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Arancini $7.00
- tomato, mozzarella, basil
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Cured Salmon $20.00
- fennel, radish, lemon
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Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
-
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
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Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
- Chilli Olives $4.00
-
Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk
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Cured Salmon $16.00
- Cauliflower pickle, charred leek, lemon mayo
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Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
- Black Pudding $3.00
- Potatoes $3.00
-
Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
-
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
- Fish crumbed $3.30
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Kids Special 3 $7.00
- 4 nuggets, donut, chips + 420 ml coca cola range
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Vegetarian $11.00
- capsicum, onion, tomato, pineapple, cheese
- Kumara $4.20
- Potato Fritter $0.90
- mini hotdog $1.30
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5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
- 2 thigh, 3 drumsticks, 2 scoops chips
- Deep Fried Choc Bars $2.00
- Cinnamon & Brown Sugar Swirls $3.50
- Cheese Burger $6.00
- Fruit Cake $3.50
- Mince n Cheese
- Hamburger $5.00
- Fudge Cake $2.50
- Creamy Mushroom Case $3.80
- Mini Quiche $4.00
The Genghis Khan Restaurant
Phone
043843592
Opened hours
Monday: 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: 6:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , International , Mongolian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Dinner , Child-friendly
25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Barbeque Menus
- Wellington International Menus
- Wellington Mongolian Menus
- Wellington Region Asian Menus
- Wellington Region Barbeque Menus
- Wellington Region International Menus
- Wellington Region Mongolian Menus