The Glasshouse Restaurant & Bar - The Thorndon Hotel in Wellington Menu

MENU MENU
  • Today’s Soup GF* V* $12.00
    • Waiter to Advise
  • Cheesy Garlic Baguette V $9.00
    • w Garlic and Parmesan Cheese
  • Baxter’s Original Chicken Sliders $15.00
    • Fried Chicken Strips tossed in Baxter’s Original Chipotle BBQ Sauce in a Pandoro Bun w Slaw and Aioli
  • Salt and Pepper Squid GF $14.00
    • w Garden Salad, Grilled Lemon, and Aioli
  • Sweetcorn, Quinoa, and Zucchini Fritters V $14.00
    • w Zany Zeus Chilli Feta, Cherry Tomatoes, and Balsamic
  • Caesar Salad GF* $19.00
    • Cos Lettuce, Parmesan, Scotty’s Triple Smoked Bacon, Garlic Croutons, Boiled Egg in Caesar Dressing
  • Thai Beef Salad GF* $21.00
    • Meat Direct Beef Rump marinated in Thai Spices w Seasonal Salad, Zany Zeus Yoghurt, and Crispy Noodles
  • Kiwiburger $23.00
    • Kiwi’s Love… 1/4 Pound Beef Pattie, Cheddar, Iceberg Lettuce, Tomato Sauce, Beetroot, Fried Egg, and Onions … That’s our Tucker! w South Canterbury grown Makikihi Fries

Nearby Sample Menus

  • Pickled swordfish $12.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Vitello tonnato $15.50
  • See the blackboard for our daily specials n/a
  • Paneer pakora & tamarind sauce $12.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Corn $2.50
  • Chips & curry $5.00
  • Fish, hot dog, crab stick & half chips $8.00
  • Egg fu yung $6.90
  • Apple turnover $2.00
  • Pork $12.90
  • Shrimps $4.00
  • ●Chow mein (vegetables & noodles)
  • Accompaniments N/A
    • You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
  • Add a beverages and a sundae $5.00
    • Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
  • Lamb Shanks $26.00/ $30.00
    • ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
  • Pasta of the Day $10.00
    • Chefs house pasta dish
  • The Scotch Fillet $30.00
    • A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
  • Classic Sundae $6.00
    • Chocolate, Caramel, Strawberry or Passionfruit
  • Calamari Salad $10.00
    • Lightly coated calamari rings with a crisp garden salad
  • Longhorn Garlic Loaf $9.00
    • Oven toasted garlic artisan ciabatta loaf to share
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • GARLIC MUSHROOMS $14.00
    • on toast
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Bagel $5.50
    • w/cream cheese and jam
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Bacon and Cheese Pasta $9.00
  • Crème Brule with Cherry and Cointreau Puree $14.00
  • Fish for The Day, our waiting staff will inform you of today's special $30.00
  • Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
  • Beef and Chilli Bean Nachos $17.00
    • topped with sour cream and fresh tomato salsa
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
  • Reds' Breakfast $20.00
    • of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
  • Chicken, Bacon & mushroom savoury $2.90
  • Bacon & Egg Pie $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Potato Top Pie $4.90
  • Potato Top Savoury $2.50
  • Mexican Savoury $2.50
  • Mince Pie $4.70
  • Sausage Roll $3.40
  • -add poached chicken $22.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • -add pork belly $25.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Fish fingers, preserved lemon mayo $12.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Three Pepper Chicken N/A
  • Apple Slices N/A
  • Italian Dressing N/A
  • Chipotle N/A
  • Veggie Delite N/A
  • Ham N/A
  • Wrap N/A
  • Mayo N/A
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • of bread $50 extra persuce
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Ebifurai (Crumbed Prawn) $1.90
  • Egg (Tamago) Nigiri (V) $1.70
    • (Lambton Only)
  • Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
  • Salad Crunch (Brown Rice) (V) (GF) $1.50
  • Edamame (V) (GF) $3.90
  • * (V) = Vegetarian, * (GF) = Gluten Free
  • Vegetable Tempura Udon $9.20
  • Miso Soup $2.50
  • Toasted Sandwiches $5
    • your choice of filling
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Eggs benedict $14
    • with grilled bacon
  • Hot Chips $5.50
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • Fish n Chips $15
    • served with salad
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • CRUMBED TARAKIHI (FILLET) $7.50
  • CHICKEN BIRYANI $10.00
  • CHIPS $2.40
  • GOURMET CHEESE $4.50
  • PRAWN CUTLETS (6 PACK) $7.00
  • CHICKEN LAVABDAR Small $9.00 Large $14.00
  • CHICKEN TANDOORI ROLL $8.50
  • PLAIN RICE $3.00
  • Chocolate lamington cake $5.50
    • With fresh cream
  • Smoked chicken with cranberry sauce $3.80
  • Apple cinnamon muffin
  • Long doughnut with cream
  • Potato top pie $3.50
  • Big breakfast $10.00
    • 2 slices of bacon & 2 eggs on toast with sausage & chips
  • Savories $1.50
  • ●Filled rolls
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • 3 courses $55.00 Pp
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Steak cut fries $6.50
    • With aioli and tomato relish
  • Pork Sausage /Bacon $4.00
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Toast $6.00
    • With butter and preserves
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
The Glasshouse Restaurant & Bar - The Thorndon Hotel

The Glasshouse Restaurant & Bar - The Thorndon Hotel

location

Address

24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044732208

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , International , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Full Bar

Location
24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand