The Glasshouse Restaurant & Bar - The Thorndon Hotel in Wellington Menu

MENU MENU
  • Today’s Soup GF* V* $12.00
    • Waiter to Advise
  • Cheesy Garlic Baguette V $9.00
    • w Garlic and Parmesan Cheese
  • Baxter’s Original Chicken Sliders $15.00
    • Fried Chicken Strips tossed in Baxter’s Original Chipotle BBQ Sauce in a Pandoro Bun w Slaw and Aioli
  • Salt and Pepper Squid GF $14.00
    • w Garden Salad, Grilled Lemon, and Aioli
  • Sweetcorn, Quinoa, and Zucchini Fritters V $14.00
    • w Zany Zeus Chilli Feta, Cherry Tomatoes, and Balsamic
  • Caesar Salad GF* $19.00
    • Cos Lettuce, Parmesan, Scotty’s Triple Smoked Bacon, Garlic Croutons, Boiled Egg in Caesar Dressing
  • Thai Beef Salad GF* $21.00
    • Meat Direct Beef Rump marinated in Thai Spices w Seasonal Salad, Zany Zeus Yoghurt, and Crispy Noodles
  • Kiwiburger $23.00
    • Kiwi’s Love… 1/4 Pound Beef Pattie, Cheddar, Iceberg Lettuce, Tomato Sauce, Beetroot, Fried Egg, and Onions … That’s our Tucker! w South Canterbury grown Makikihi Fries

Nearby Sample Menus

The Green Man (sample menu)
  • 300g Beef Fillet $41.50
  • Extra Sides Available $3.00
  • Sauces n/a
    • Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
  • Fish & Chips $26.00
    • Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
  • You're Pulling My Leg $21.00
    • Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
  • 180g Beef Fillet $30.50
  • Lamb Shank $26.50
    • Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
  • Calamari Salad $19.50
    • Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
Midnight Espresso (sample menu)
  • Omelette $15.00
    • With your choice of three fillings
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Toast $4.50
    • Your choice of spreads
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
Ekim Burgers (sample menu)
  • Esther $6.00
    • The Classic Ekim Burger
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Courtney $6.00
    • Marinated Tofu, Beetroot relish
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
Zhou's Kitchen (sample menu)
  • Sweet & Sour Wonton-w/Rice $12.50
  • Fish Burgers $6.20/$10.70
  • Steak $12.50
  • Sweet & Sour Fish w/Rice $12.90
  • Sichuan Chicken or Beef $12.50
  • Moro Bar-Crumbed $3.20
  • Hash brown $1.50
  • Hawaiian-w/Meat Patty $6.50/$11.00
Cafe Strada (sample menu)
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Mamma's Fruit Crumble
    • please ask your waiter for the day's special
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Housemade Chicken Liver Pate $12.90
    • with salad, assorted toast & chutney
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Creamy Chicken, Bacon & Mushroom Fettuccine $18.90
Plum Cafe (sample menu)
  • Soup of the Day $12
    • w Toast & Butter
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Cheese $20
    • w Accompaniments
Nam D (sample menu)
  • Roast chicken
  • Chicken curry $10.50
  • Five spice beef
  • Drink Combo $10.50
  • Lemongrass pork $8.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Rice Paper Summer Rolls- Veggie $7.50
  • The Classic
Kopi Tiam Cafe (sample menu)
  • 2 Nasi Lemak $12.90
  • 1 Char Kway Teow $12.50
  • 8 Steak $7.50
  • 2 Prawn Wonton $11.50
  • 7 Curry Fish/Beef $12.90
  • Fried Udon Noodles with Chicken or Beef $12.90
  • 18 Lamb Curry $15.90
  • Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
Satay Me (sample menu)
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • Fried Rice $6.00
  • Salad $2.00
  • Summer Roll $2.50
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
Golden Gate (sample menu)
  • EGG FU YUNG $11.00/$10.50
  • SHRIMP-PINEAPPLE-CASHEW NUTS VEG $17.10/$16.70
  • CHICKEN $12.50/$11.50
  • BANANA FRITTER $2.40
  • CHEESE $3.30/$4.20
  • ONION $3.30/$4.20
  • CHEESE $0.90
  • STEAMED PORK BUN $2.90
Crumpet The Boon Brothers Trading Co. (sample menu)
  • Fresh lemon curd $5.00
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Canadian premium maple syrup $4.50
  • Bourbon peanut butter $5.00
  • Honey $4.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Bourbon peanut butter, banana and chocolate ganache $7.50
Mint Cafe (sample menu)
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • MINI BURGER $8.00
    • served with a side of fries.
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
The General Practitioner (sample menu)
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Sausage rolls $10
    • with tomato ketchup
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
The Mt. Vic Chippery (sample menu)
  • Snapper $10.50
    • Delicate fillet with a sweet meaty flavour
  • Vegan Burger $12.00
    • Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
  • Kids Cheese Burger $9.00
    • Handmade NZ beef pattie, cheese and tomato sauce
  • Chicken Burger $13.00
    • Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
  • Elephant Fish $5.20
    • Soft textured, succulent fish with a subtle flavour
  • Fish Balls $2.00
    • Steamed fish with fresh thyme, coriander and potato and Panko crumbed
  • Craft Beer Battered
  • John Dory $10.50
    • Firm white fish
Kebab on Capital (sample menu)
  • Coleslaw $4.00
  • Kumara Chips $6.00
  • Hot Chips $4.00
  • Salads $9.00
  • Chicken Nuggets $6.00
  • Donner Kebab $9.00
  • Roti Wrap $9.00
  • Kebab on Rice $10.00
The Glasshouse Restaurant & Bar - The Thorndon Hotel

The Glasshouse Restaurant & Bar - The Thorndon Hotel

location

Address

24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044732208

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , International , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Full Bar

Location
24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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