The Glasshouse Restaurant & Bar - The Thorndon Hotel in Wellington Menu

MENU MENU
  • Today’s Soup GF* V* $12.00
    • Waiter to Advise
  • Cheesy Garlic Baguette V $9.00
    • w Garlic and Parmesan Cheese
  • Baxter’s Original Chicken Sliders $15.00
    • Fried Chicken Strips tossed in Baxter’s Original Chipotle BBQ Sauce in a Pandoro Bun w Slaw and Aioli
  • Salt and Pepper Squid GF $14.00
    • w Garden Salad, Grilled Lemon, and Aioli
  • Sweetcorn, Quinoa, and Zucchini Fritters V $14.00
    • w Zany Zeus Chilli Feta, Cherry Tomatoes, and Balsamic
  • Caesar Salad GF* $19.00
    • Cos Lettuce, Parmesan, Scotty’s Triple Smoked Bacon, Garlic Croutons, Boiled Egg in Caesar Dressing
  • Thai Beef Salad GF* $21.00
    • Meat Direct Beef Rump marinated in Thai Spices w Seasonal Salad, Zany Zeus Yoghurt, and Crispy Noodles
  • Kiwiburger $23.00
    • Kiwi’s Love… 1/4 Pound Beef Pattie, Cheddar, Iceberg Lettuce, Tomato Sauce, Beetroot, Fried Egg, and Onions … That’s our Tucker! w South Canterbury grown Makikihi Fries

Nearby Sample Menus

The Chippery (sample menu)
  • Beer Battered $6.00
  • Baked Mussels $6.00
    • With parsley and herb crust
  • Skate $6.50
    • Good flavour and wonderful gelatinous texture
  • Lemon Fish $8.50
    • Soft texture and meaty flavour. Excellent beer battered.
  • Pineapple Fritter $4.00
    • Sea-salted or with cinnamon sugar
  • Asian Green Tea Noodle Salad $9.00
    • With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
  • Crumbed Scallops $6.90
  • Crumbed Calamari $6.00
Wagamama (sample menu)
  • Teriyaki beef donburi $20.00
    • Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Teriyaki lamb $23.50
    • Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
  • Brown rice $3.00
  • Wagamama sorbet $9.50
  • Beef massaman curry $22.00
    • Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
  • Pork ribs $10.50
    • Pork ribs in a korean barbecue sauce with mixed sesame seeds
  • Yasai yaki soba $17.50
    • Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
  • Noodles $3.00
Thunderbird Cafe (sample menu)
  • Lucky 7 $12.50
    • BBQ puleld pork, ham, cheese & gherkins in toasted bun w chipotle
  • Curly fries $7.50
    • w chipotle mayonnaise
  • The big ed $20.00
  • Buttermilk pancake stack $17.50
    • w maple syrup, banana & bacon & two fried eggs
  • Chef recommends the works (chorizo, homefries, capsicum, chiles, spring onion & guacamole) $19.50
  • Add house smoked salmon $5.00/each
  • Blackbeans & rice $5.50
  • The fat bastard $24.50
    • BBQ free range pork ribs, southern fried chicken, onion rings, curly fries & thunderbeans
Le Marche Francais (sample menu)
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Salade parisienne $13.50
    • Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
  • Pain au chocolat $4.00
  • Pain aux raisin $4.00
    • Raisin danish
  • Salade nicoise $13.50
    • Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
The Blue Belle Cafe (sample menu)
  • Hashbrowns $3.50
  • Grilled lemon, sugar and whipped cream $3.50
  • Fish bites and fries $7.50
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • Sauteed spinach $4.00
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • Bacon, grilled banana and maple syrup $5.00
Saigon Van Grill Bar (sample menu)
  • Marinated salmon $18.00
    • charcoal grilled salmon marinated with lemongrass salt
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Vermicelli (small/large) $1.00/$2.50
  • Grilled pork ribs $19.00
    • pork ribs marinated with our house sauce
  • Grilled marinated salmon $18.00
    • served w/ side salad & steam jasmine rice
  • Bun (deep fried tofu & spring roll vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Ice-cream topped w/ peanuts & caramel $6.00
  • Jasmine rice (small/large) $1.00/$2.50
Greta Point Cafe (sample menu)
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • BOWL OF FRIES & AIOLI $7.00
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
Lis Charcoal Takeaway (sample menu)
  • Combination Meat $10.00
  • Chicken Cashew Nut $11.00
  • BBQ Pork and Shrimp $9.50
  • Prawn Cashew Nut $13.00
  • Si Chuan Style Spicy Squid $11.00
  • BBQ Pork Sweet & Chilli Vegetables $9.50
  • Mee Goreng $9.50
  • Chicken or Beef or BBQ pork $9.50
Newtown Bakery & Coffee Shoppe (sample menu)
  • STEAK & SWEET CHILLI $3.60
  • SPAGHETTI $2.50
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • STEAK & ONION $3.60
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • CHICKEN $3.80
  • TOMATO $2.00
  • SAVOURIES $1.60
One80 Restaurant - Copthorne Hotel (sample menu)
  • Tandoori Chicken Pizza $24.50
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • Kapiti Kikorangi Blue $15.00
  • Chefs Soup of the Day $15.00
  • Breads and Dips $15.00
  • 12pm until 10pm daily in the Lounge Bar
  • Main $29.50
Phoenician Cuisine (sample menu)
  • Makanek and egg $14
    • served same as above
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Lebanese coffee $3.50
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Golden Girl (sample menu)
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Yangchow fried rice
  • Wonton Noodle Soup $11.80
  • Sichuan Noodles $11.80
  • Yangzhou Fried rice $11.80
  • Singapore Fried Noodles $11.80
  • Vegetarian fried noodles
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Lady Luck Caravan (sample menu)
  • Vege Sammie $5.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Mince
  • Mince & Cheese
  • Bacon, Maski, Tomato & Aioli $5.00
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Steak & Creamy Mushroom
Friendly Bakery & Cafe (sample menu)
  • Big Breakfast $14.00
    • Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
  • Fillings $1.50
    • 1 x Grilled Tomato
  • Toast & Jam $4.00
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • Waffle or Pancakes $12.00
    • Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
  • Bacon, Egg & Cheese Croissant $8.00
  • Snack Box $5.80
    • Thigh & Chips
  • Chicken Wing $1.20
Nam D (sample menu)
  • Lemongrass pork $8.50
  • Grilled chicken $8.50
  • Up size deal $11.50
  • Five spice beef $8.50
  • Drink combo $10.50
  • Spicy tofu $8.50
  • The classic $8.50
The Glasshouse Restaurant & Bar - The Thorndon Hotel

The Glasshouse Restaurant & Bar - The Thorndon Hotel

location

Address

24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044732208

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , International , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Full Bar

Location
24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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