The Glasshouse Restaurant & Bar - The Thorndon Hotel in Wellington Menu

MENU MENU
  • Today’s Soup GF* V* $12.00
    • Waiter to Advise
  • Cheesy Garlic Baguette V $9.00
    • w Garlic and Parmesan Cheese
  • Baxter’s Original Chicken Sliders $15.00
    • Fried Chicken Strips tossed in Baxter’s Original Chipotle BBQ Sauce in a Pandoro Bun w Slaw and Aioli
  • Salt and Pepper Squid GF $14.00
    • w Garden Salad, Grilled Lemon, and Aioli
  • Sweetcorn, Quinoa, and Zucchini Fritters V $14.00
    • w Zany Zeus Chilli Feta, Cherry Tomatoes, and Balsamic
  • Caesar Salad GF* $19.00
    • Cos Lettuce, Parmesan, Scotty’s Triple Smoked Bacon, Garlic Croutons, Boiled Egg in Caesar Dressing
  • Thai Beef Salad GF* $21.00
    • Meat Direct Beef Rump marinated in Thai Spices w Seasonal Salad, Zany Zeus Yoghurt, and Crispy Noodles
  • Kiwiburger $23.00
    • Kiwi’s Love… 1/4 Pound Beef Pattie, Cheddar, Iceberg Lettuce, Tomato Sauce, Beetroot, Fried Egg, and Onions … That’s our Tucker! w South Canterbury grown Makikihi Fries

Nearby Sample Menus

Apache (sample menu)
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • DRAGON & PHOENIX $17.00
    • Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
Hotel Bristol (sample menu)
  • Moment burger $17.50
    • ask our friendly staff or check our specials board
  • Moo -vcado $16.50
    • NZ beef, avocado and bacon
  • Fish 'n'Chips $25.50
    • Crispy battered fresh fish, fries, salad and tartare sauce
  • Antipasto $35.00
    • selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
  • Oink $17.00
    • NZ pork belly , slaw and chipotle Sauce
  • Fish deluxe $17.00
    • battered fish, slawand tartatre sauce
  • Fish $26.50
    • (Fresh) of the day (ask our staff check the blackboard)
  • Sea food $17.50
    • prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
The Green Man (sample menu)
  • Halloumi Burger $22.50
    • Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
  • Ice Cream Trio $9.00
    • Home made, gluten free, and always changing!
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • 500g Sirloin $39.50
  • Fish & Chips $26.00
    • Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
  • Beef Nachos $18.50
    • Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
  • Green Man Fried Chicken $16.00
    • Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
  • Fettuccini $21.00
    • Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
Fedup Fast Foods (sample menu)
  • Seasoned Potato Wedges $4.00
  • Seafood Chowder $10.50
    • Our winter special — fantastic!
  • All Day Big Breakfast $14.50
    • Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
  • (All fillet Dinners Served with Salad)
  • Bacon & Egg $6.50
  • Fresh Fish Crumbed $3.50
  • Chicken Salad $12.50
    • Cajun Chicken with fresh salad and cashew nuts
  • Fresh Fish Battered $3.20
The Blue Belle Cafe (sample menu)
  • Boysenberry Compote and whipped cream $4.00
  • TOAST $4.50
    • ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
  • Seasoned grilled tomatoes $3.50
  • BREAKFAST BURITTO $16.00
    • scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
  • Chicken nuggets with fries $6.00
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • Bacon, grilled banana and maple syrup $5.00
Nada Bakery (sample menu)
  • Vegetable Pie $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Steak & Cheese Pie $5.10
  • Mince Pie $4.70
  • Steak & Vegetable Pie $5.10
  • Potato Top Savoury $2.50
  • Sausage Roll $3.40
  • Chicken, Bacon & mushroom savoury $2.90
Coco At The Roxy (sample menu)
  • Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00
  • ● Forest Feast for Two $98.00
    • A decadent three-course indulgence to share and delight in
  • -Add Poached Eggs $4.00
  • Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
  • Toasted Bagel and Jam (V) $6.50
  • Mushroom and parmesan arancini, flax seed aioli (V) $10.50
  • Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
  • Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
Eva Beva (sample menu)
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Nish Cafe (sample menu)
  • B.L.T sandwich $14.00
    • Bacon, Lettuce & Tomato
  • Eggs on Toast $9.00
    • Your choice of fried, poached or scrambled eggs on toast
  • S.L.A.T sandwich $16.00
    • Salmon, Lettuce, Avocado & Tomato
  • Omelette (gf) $16.00
    • served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
  • Added chorizo $2.00 extra
  • Chicken salad $16.00
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • B.L.A.T sandwich $16.00
    • Bacon, Lettuce, Avocado & Tomato
Five Boroughs (sample menu)
  • Grilled cheese $7.00
    • 5B four cheese blend
  • Recommended: the Dirty Down, bacon and egg sandwiched between two hash browns + $2.00
  • Add a Patty, the skies the limit so stack 'em high + $5.00ea
  • The Goodnight Elvis + $4.00
    • Add bacon
  • Pulled Pork Donuts $14.00
    • Green apple puree, spiced jelly, mustard
  • Recommended:
  • - With Ice cream $12.00
  • 2 Piece $14.00
Kopi Tiam Cafe (sample menu)
  • 15 Sambai Vegetables $12.50
  • 3 Nasi Goreng $12.50
  • Fish of the Day $12.90
  • Fillings:
    • Ham, cheese, egg, corn, pineapple, bacon, onion, tomato, chicken, spaghetti, mushroom, baked beans
  • 3 Beef $12.90
  • Vegetarian $5.00
  • Hamburger $4.90
  • Extra Fillings $1.00
Gusto (sample menu)
  • Crumbed Hoki Bites and Chips $9.00
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Eggs Benedict $16.00
    • Your choice of ham or salmon, hash brown, and tomato
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
Phoenician Cuisine (sample menu)
  • Makanek and egg $14
    • served same as above
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Kibbi sandwhich $12
    • served in pita bread with hummus, tabouleh, gherkins and lettuce
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
Poppies Restaurant (sample menu)
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Egg 1.00
The Glasshouse Restaurant (sample menu)
  • Mushroom Sauce $2.00
  • Vegies N Cheese Sauce $8.00
  • Slow Cooked Canterbury Lamb Shank $28.00
    • w Herb mash, green beans & Rosemary red wine jus
  • Bruschetta $13.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • Fried Eggs $4.00
  • Rosemary Red Wine Jus $2.00
  • Potato Gratin $8.00
  • BBQ Pork Ribs $26.00
    • w Asian Slaw & Shoestring Fries
The Glasshouse Restaurant & Bar - The Thorndon Hotel

The Glasshouse Restaurant & Bar - The Thorndon Hotel

location

Address

24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044732208

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , International , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Full Bar

Location
24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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