The Glasshouse Restaurant & Bar - The Thorndon Hotel in Wellington Menu

MENU MENU
  • Today’s Soup GF* V* $12.00
    • Waiter to Advise
  • Cheesy Garlic Baguette V $9.00
    • w Garlic and Parmesan Cheese
  • Baxter’s Original Chicken Sliders $15.00
    • Fried Chicken Strips tossed in Baxter’s Original Chipotle BBQ Sauce in a Pandoro Bun w Slaw and Aioli
  • Salt and Pepper Squid GF $14.00
    • w Garden Salad, Grilled Lemon, and Aioli
  • Sweetcorn, Quinoa, and Zucchini Fritters V $14.00
    • w Zany Zeus Chilli Feta, Cherry Tomatoes, and Balsamic
  • Caesar Salad GF* $19.00
    • Cos Lettuce, Parmesan, Scotty’s Triple Smoked Bacon, Garlic Croutons, Boiled Egg in Caesar Dressing
  • Thai Beef Salad GF* $21.00
    • Meat Direct Beef Rump marinated in Thai Spices w Seasonal Salad, Zany Zeus Yoghurt, and Crispy Noodles
  • Kiwiburger $23.00
    • Kiwi’s Love… 1/4 Pound Beef Pattie, Cheddar, Iceberg Lettuce, Tomato Sauce, Beetroot, Fried Egg, and Onions … That’s our Tucker! w South Canterbury grown Makikihi Fries

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Creamed spinach / Mushrooms / Potato hash $5
  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • Banana cream pie $8.50
    • A pie crust lined with banana slices & topped with a delicate homemade custard
  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
  • Mother knows best (Vegetarian) $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Tiger Chinese Restaurant (sample menu)
  • Farmhouse fried noodles $13.50
  • Xinxiang stewed lamb in brown sauce $16.50
  • Steamed bun $1.50
  • Chongqing style chicken $16.50
  • Beef $1.50
  • Beef brisket with chilli pot $16.50
  • Chicken and cream corn soup $7.50
  • Green chilli $2.50
Cafe Strada (sample menu)
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Mamma's Fruit Crumble
    • please ask your waiter for the day's special
  • Little BRAT $16.90
    • bacon, rocket, avocado & tomato ciabatta sandwich served with fries
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
Boat Cafe (sample menu)
  • Mussels (GF) $13,00
    • Half shelled w white wine & garlic
  • Toasted ciabatta $11,00
    • W smoked salmon & caper cream cheese
  • Warm chicken satay salad GF on request $20,00
    • Grilled chicken , mesclun crispy noodle , onion , red capsicum , cucumber tossed in satay dressing
  • Mixed bread board $9,00
    • W housemade dips
  • Vanilla buttermilk pancakes $19,00
    • W maple banana , streaky bacon or banana blueberry compote
  • Add avocado $4,50
  • Freshly baked bread $7,50
    • Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
  • -hollandaise $2,50
Loong Fong Chinese Takeaway (sample menu)
  • STEAK CHOW MEIN $10.50
  • WHOLE CHICKEN $18.00
  • CHICKEN $10.50
  • MEATS - FRIED RICE $2.50
  • ROAST PORK FOO YOUNG $10.50
  • PAUA FRITTERS $2.20
  • SHRIMP CHOW MEIN $11.00
  • MUSHROOMS $1.50
Gasoline (sample menu)
  • Mushroom
  • Salmon $1.50
  • Chicken $11.00
  • Sundried tomato $1.00
  • Avocado $1.00
  • Ham
  • Corn
  • Creamcheese $0.50
The Canteen (sample menu)
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Sticky lemon yoghurt cake $5.00
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Pulled pork $7.00
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
Trisha's Pies (sample menu)
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Large $5.20
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Small $4.20
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Family Pies $18.00
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
Origin - Gourmet Food Shack (sample menu)
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
Welly Waffles (sample menu)
  • Ice Cream $3.00
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • Peanut Butter Jelly Jam $5.00
    • Smooth Peanut Butter Sauce With Berry Jam
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • Plain Waffle $4.00
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Ceylon Hut (sample menu)
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Aroy Thai Express (sample menu)
  • Deep Fried Chicken w mixed vegetables $14.50
  • Chicken Chili Paste $12.90
    • chicken beef or pork
  • Sweet & Sour Chicken $12.90
  • Fried Rice $12.90
    • chicken beef pork
  • Spicy Fried Noodle $12.90
    • chicken beef pork
  • Garlic & pepper Pork $12.90
  • Red Curry $12.90
    • chicken beef pork
  • Spicy Fried rice $12.90
    • chicken beef pork
Zaika Indian Bistro & Bar (sample menu)
  • Onion Kulcha $5.00
  • Paper Masala Dosa $ 13.00
    • Thin and crispy long sized Dosa stuffed with mashed potatoes , onion and spices
  • IDLY ( 3 Pcs) $ 12.00
    • Steamed Dumpling made of grinded rice & lentils, served with sambhar and coconut/tomato chutney
  • ●Seafood Platter
    • Platter of assorted Seafood entrees
  • -Prawn $21.00
  • -2 $5.00
  • -Lamb Biryani $19.90
  • Raita $4.00
Toast It (sample menu)
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Chicken
  • Cajun Chicken
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
  • Chicken, Basil Pesto, Tomato
  • Veggies $1.00
  • Cheddar + 1 Filling $5.50
  • Jalapenos
V2 (sample menu)
  • 6. Spicy Lemon (LF)
  • HP=High Protein
  • 12. Hawaiian (HP, L.F) $9.00
    • Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
  • LF= Low Fat
  • 11. Nordic(LGI) $9.00
    • Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
  • 8. Teriyaki Chicken (HP,LF,LGI) $9.00
    • Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
  • Extra Gourmet Filling: $1.50
    • (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
  • LC= Low Carbs
The Glasshouse Restaurant & Bar - The Thorndon Hotel

The Glasshouse Restaurant & Bar - The Thorndon Hotel

location

Address

24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044732208

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , International , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Full Bar

Location
24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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