The Glasshouse Restaurant & Bar - The Thorndon Hotel in Wellington Menu

MENU MENU
  • Today’s Soup GF* V* $12.00
    • Waiter to Advise
  • Cheesy Garlic Baguette V $9.00
    • w Garlic and Parmesan Cheese
  • Baxter’s Original Chicken Sliders $15.00
    • Fried Chicken Strips tossed in Baxter’s Original Chipotle BBQ Sauce in a Pandoro Bun w Slaw and Aioli
  • Salt and Pepper Squid GF $14.00
    • w Garden Salad, Grilled Lemon, and Aioli
  • Sweetcorn, Quinoa, and Zucchini Fritters V $14.00
    • w Zany Zeus Chilli Feta, Cherry Tomatoes, and Balsamic
  • Caesar Salad GF* $19.00
    • Cos Lettuce, Parmesan, Scotty’s Triple Smoked Bacon, Garlic Croutons, Boiled Egg in Caesar Dressing
  • Thai Beef Salad GF* $21.00
    • Meat Direct Beef Rump marinated in Thai Spices w Seasonal Salad, Zany Zeus Yoghurt, and Crispy Noodles
  • Kiwiburger $23.00
    • Kiwi’s Love… 1/4 Pound Beef Pattie, Cheddar, Iceberg Lettuce, Tomato Sauce, Beetroot, Fried Egg, and Onions … That’s our Tucker! w South Canterbury grown Makikihi Fries

Nearby Sample Menus

  • Adam Kebab (spicy minced beef) see above
  • Chicken Shish, Lamb Shish or Mixed Shish $16.00
    • Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
  • Falafel $1.50
  • Curly Fries $6.50
    • with garlic mayo
  • Halloumi Cheese $1.50
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Open Kebabs All $13.50
    • Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Bhindi Masala (Seasonal)Okra cooked with onion and tomato based gravy. $14.50
  • Chicken $15.50
  • Palak Paneer $15.50
    • Combination of spicy spinach and homemade spiced cheese.
  • Chicken Achaari Tikka (5 pieces) $13
    • Marinated chicken fillets with pickle flavour and prominent flavour of mustard.
  • Lamb $16.50
  • Paneer Pakora $10.00
    • Cottage cheese layered with spinach leaves, covered in a chick pea batter and deep fried
  • Daal Makhani Lunch $9.90
  • Lamb Shahi Korma Lunch $10.90
    • Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • BEEF $5.20
  • SALAD (SIDE) $5.00
  • PIZZA $8.00
  • SCONES $4.00
  • GRATIN $6.50
  • MEAT PIE $7.50
  • TARTS (GF) $6.50
  • BABY CAKES $6.50
  • Calamari $15
    • in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
  • -1 Metre $47
  • Chiclito
    • seared chicken breast & sun dried tomatoes, tope with fresh rocket, shaved parmesan, & basil pesto.
  • -Singo $14
  • -1 Metre $47
  • -Coppia 25(gf) $20
  • -Singo $14
  • Lamb & salsa slider three for $16.00
  • Beetroot, feta & spinach risotto $20.00
  • Garden salad $5.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Shoestring fries with tomato sauce $6.00
  • Polenta Pont Neuf chips with smoked paprika aioli $14.00
  • Chicken liver pate served with homemade fruit chutney & toast $15.00
  • Halloumi & pesto slider three for $16.00
  • GARLIC MUSHROOMS $14.00
    • on toast
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • Barbecue Pork Fried Rice $9.50
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Crispy Chicken $15.90
  • Scallops with Ginger and Spring Onions $24.90
  • Combination Fried Rice $13.80
  • Beef and vegetables Noodle or Ho Fun Soup $8.80
  • Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
  • Chicken Fried Rice $9.50
  • -Option:Extra Bacon $3.00
  • Begal with Halloumi $8.00
    • Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
  • Sausage & Eggs $14.50
    • 3Eggs,Sausage,Pesto & relish on Sourdough toast
  • Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
  • Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
  • Club Sandwich $16.00
    • Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
  • -Extra for Additional fillings. $2.00
  • Toast served with spreads $6.00
    • Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Roti $0.60
  • Summer Roll $2.50
  • Roti Wrap $2.50
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • Fried Rice $6.00
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • Salad $2.00
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
  • Cheese burger $18.00
    • Beef pattie, cheese, pickles, mustard & fries
  • Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00
  • Meat sub of the day $8.00
  • Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) $16.50
  • Two eggs on toast $8.00
    • poached, scrambled or fried (nf,veg)
  • 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
  • Eggs Benedict $18.00
    • Eggs, Spinach & Bacon
  • Tangarakau Fish Burger $18.00
    • Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
  • Three fillings $8.00
  • Fries with Tomato Sauce
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Side Salad $6.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Full Portion $17.00
  • Aioli $2.50
  • Raita $4.00
    • cucumber, tomato and onion in yoghurt.
  • Paratha $4.00
    • wholemeal flaky bread finished with butter cooked in tandoor.
  • Aloo lavabdar opn1 $12.00 Opn2 $13.00
  • Side dish platter $10.00
    • raita, mango chatney. Pickle, kachumber.
  • Entrée
  • Vegetable korma opn1 $12.00 Opn2 $13.00
  • Chicken tikka masala $18.00
    • barbeque chicken pieces cooked with onion, tomatoes and ground spices.
  • Lamb madras opn1 $12.00 Opn2 $13.00
  • Coleslaw $5.00
  • Duck fat roasted gourmet potatoes $7.00
  • Pork sandwich with coleslaw and aioli $8.00
  • 1/4 chicken $7.00
  • 1/2 Roasted duck $22.00
  • Combo with potatoes and coleslaw $11.00
  • Combo with potatoes and coleslaw $16.00
  • Chicken sandwich with coleslaw and aioli $8.00
The Glasshouse Restaurant & Bar - The Thorndon Hotel

The Glasshouse Restaurant & Bar - The Thorndon Hotel

location

Address

24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044732208

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , International , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Full Bar

Location
24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand