Address
24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand
The Glasshouse Restaurant & Bar - The Thorndon Hotel in Wellington Menu
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MENU-
Today’s Soup GF* V* $12.00
- Waiter to Advise
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Cheesy Garlic Baguette V $9.00
- w Garlic and Parmesan Cheese
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Baxter’s Original Chicken Sliders $15.00
- Fried Chicken Strips tossed in Baxter’s Original Chipotle BBQ Sauce in a Pandoro Bun w Slaw and Aioli
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Salt and Pepper Squid GF $14.00
- w Garden Salad, Grilled Lemon, and Aioli
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Sweetcorn, Quinoa, and Zucchini Fritters V $14.00
- w Zany Zeus Chilli Feta, Cherry Tomatoes, and Balsamic
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Caesar Salad GF* $19.00
- Cos Lettuce, Parmesan, Scotty’s Triple Smoked Bacon, Garlic Croutons, Boiled Egg in Caesar Dressing
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Thai Beef Salad GF* $21.00
- Meat Direct Beef Rump marinated in Thai Spices w Seasonal Salad, Zany Zeus Yoghurt, and Crispy Noodles
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Kiwiburger $23.00
- Kiwi’s Love… 1/4 Pound Beef Pattie, Cheddar, Iceberg Lettuce, Tomato Sauce, Beetroot, Fried Egg, and Onions … That’s our Tucker! w South Canterbury grown Makikihi Fries
Nearby Sample Menus
- Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
-
Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
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Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
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Salt and Pepper King Prawns $22.5
- Pan-fried king prawns with capsicum and onions
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Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
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Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
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Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
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Tarakihi Fish Cake $10.5
- Served with fresh salad
- Crumbed Calamari $6.00
-
Kingfish $12.70
- Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
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Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
- Potato Fritter $2.00
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Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
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Island Bay Bavarian Style Sausage $5.50
- Beer battered
- Crumbed Scallops $6.90
-
Zelati Mango Magdalena $6.00
- Made with Magdalena variety mangoes from Colombia.
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Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
- Stir fried chicken with cashew nuts and vegetables $13.00
- Steamed Vegetables $3.50
- Peanut Sauce Or Fresh Chili Sauce $1.00
- Stir fried chicken with sweet basil, chili and vegetables $12.00
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Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
- Stir fried vegetables with (oyster sauce optional) $10.50
- Crumbed Fish $3.70
- Duck Foo Young $13.00
- Wonton Soup (or plus noodle) $11.00
- Dumpling (6) (Home made) $6.00
- Battered Chicken $4.50
- Paua Fritter $2.40
- Beef Foo Young $13.00
- Battered Scallop $1.90
- Sesame Crisps $3.50
- Mixed Pickles $6.00
- Pickled Shiitake $2.00
- Raw Veg & Ash Salt $4.50
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Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
- Double Noodles $3.50
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
- Bombay Mix and Mixed Nuts $4.00
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Hand Cut Wedges $8.00
- With Aioli
-
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
- Garlic Bread $8.00
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Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
- Large $4.50
- Fries
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Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
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Dumpling (6) $8.00
- Pork & cabbage, pan fried or steamed
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Panko King Prawns (3) $10.00
- Deep fried king prawns in Japanese breadcrumb
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-Chinese Rice Porridge $7 / $9 / $7.50
- Beef, chicken or pork / Fish (with bones) / Pork Balls
- -Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
-
Tempura Vegetables (V) $10.00
- A selection of vegetables deep fried in tempura batter
- -Combination meat or seafood $15.00
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Pork Steamed Bun $5.00
- Steamed mantou with braised pork
- Roast Pork, Bean Curd and Vegetables $16.00
- Chieve Pork Dumpling $9.00/12each
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13. HOT & SPICY COMBINATION noodles/rice $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
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29. ROAST PORK STEAMED RICE $12.50
- Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
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31. WONTON SOUP $11.50
- Bokchoy, wonton and noodle
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38. TOM YUM SEAFOOD $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel
- 3. Twice Cooked Pork Slices $13.50
- 25. Peking Roast Duck Two Ways $58.00
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35. ROAST DUCK NOODLE SOUP $12.50
- Bokchoy, Roast Duck and Noodle
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Castro's blue cheese & peanut wontons $14.00
- with berry coulis
-
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
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Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
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Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
- Coconut rice $4.00
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Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
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Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
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Edemame $9.00
- with spicy sesame sea salt & sesame oil
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Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
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corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
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Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
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Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
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french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
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Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
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Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
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Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
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Waterloo Wings $14.00
- Cajun chicken wings smothered in hot chilli sauce. Served with fries
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Stadium Platter $25.00
- With fries & deep fried nibbles. Serves 4-6
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Prawn Twisters $9.90
- served with sweet chilli sauce & lemon
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Chicken & Bacon Salad $18.00
- Grilled chicken, bacon, fresh salad greens & aioli
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Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
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Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
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Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries
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Wedges $13.00
- With salsa, cheese & sour cream
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Chocolate lamington log $5.50
- With fresh cream
- ●Filled rolls
- Smoked chicken with cranberry sauce $3.50
- Ham cheese with mayo $3.80
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Snack box $5.50
- 1 piece of chicken & chips
- Seafood $3.50
- Quiche $3.50
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Lunch box $9.00
- 2 piece of chicken & chips
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
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Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
- ●Dessert
- Local Cheese Selection with Crackers & Dried Fruit $26.00
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
- Panko Crumbed Fish Fingers with Lemon Tartare $12.00
- Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
- Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
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TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
- TOASTED SOURDOUGH WITH CONDIMENTS $6.50
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
- MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
The Glasshouse Restaurant & Bar - The Thorndon Hotel
Phone
044732208
Opened hours
Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , International , Kiwi
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Luxury Dining , Kid Friendly , Seating , Private Parking , No Takeaway , Free Wifi , Cards accepted , Live Sports Screening , Dinner , Child-friendly , Full Bar
24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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