Address
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar in Wellington Menu
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SNACKS- Spicy Roasted Chickpeas $5.00
- Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
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Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
- Deep Fried Pickles $7.00
- Bacon Jam $8.00
MEALS- Home made Toasted Muesli $13.00
- Steel Cut Oats $13.00
- ●French Toast $15.00
- -Add Bacon $6.00
- -GF $2.00
-
Free Range Eggs $18.00
- Add any side. Add GF $2
- Seared Salmon (GF) $19.00
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Harissa & Avocado $10.00
- Add GF $2
-
Green Baked Eggs $19.00
- Add GF $2
- Cheddar & Chive Dutch Baby $15.50
- Black Pudding Hash $19.00
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Home Made Soup $8 or $14
- Add GF $2
-
Best Ugly Bagels $14.50
- Add GF $2
- Grilled Halloumi
- Pan Fried Bacon
- House Cured Salmon
-
Burrito (V) (GF) $16.00
- Add GF $2
-
Beef Burger $19.00
- Add GF $2
- Fried Chicken Sandwich $16.00
- GF= Gluten Free
ON THE SIDE- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
- Barry's Bacon / House Cured Salmon $6.00
- Egg $3.50
- Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
- Homemade hash brown / Roasted Mushrooms / Spinach $4.00
- Homemade Hollandaise $3.00
- Pan Fried Salmon $8.50
- GF= Gluten Free
Nearby Sample Menus
-
Vacío (Flank steak) $24.00
- Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
- Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
- Marinated octopus salad w fresh lemon $16.00
- Warmed mixed olives $8.50
- Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
- Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
- Parrilla-grilled flank steak w chimichurri $16.00
- Mushroom & tarragon salad $12.50
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Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
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Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
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Beefy Pete $9.00
- Bacon & Guacamole
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Courtney $6.00
- Marinated Tofu, Beetroot relish
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Big John $10.00
- Bacon, Guacamole, Jalapeño Salsa
- Guacamole, Hash Brown, Refried Beans $2.00
-
Becky $7.50
- The Classic "Ekim" with Beetroot relish
-
Esther $6.00
- The Classic Ekim Burger
- Beer battered fish goujons (tartare & lemon) $9.00
- Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
- Potato popcorn (chilli aioli) $10.00
- Beetroot $2.00
- Potato popcorn (chilli aioli) $4.00
- Steak fries (aioli) $4.00
-
Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
- Wedges (aioli) $4.00
- SOUR-CREAM
- 12 SCALLOPS $24.00
- PINEAPPLE FRITTER $2.00
- CORN FRITTER $2.30
-
BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
-
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
- DIM SIM $0.90
- SEAFOOD FRITTER $3.40
-
Spiced Chicken Fillet on Steamed Rice $12.90
- With vegetable, egg & minced pork sauce
- Braised Beef Noodle Soup $13.50
- Wontons with Shredded Chicken & Pickled Vegetables $12.90
- Broccoli $13.00
- Beef with Ginger & Spring Onion / Beef in Satay Sauce / Squid in Satay Sauce $16.00
- Marinated Minced Pork on Rice $9.50
- Hot & Sour Shrimp Dumpling with Chives $13.50
- Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
-
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup
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Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
-
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
-
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
- Kids mince on toast $8.00
- Fish fingers(5) & hashbrown $6.50
-
Kids pancakes $10.50
- with bacon, banana, and maple syrup
-
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
- All served with hashbrown. $18.20
- Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
- Short stack (2) $12.50
-
Fish of the Day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
- Regular stack (3) $16.00
- - With the addition of avocado $15.80
- Classic, servied with whipped butter
- All prices are subject to change without notice.
- Bacon & Egg
- Pies $6.00
- Mince & Cheese
- Hot Chilli Cheese
- Ham, tomato, cheese or pineapple $5.00
- Steak
- Butter Chicken
- Chicken & Mushroom
- White Bread $2.60
- Chocolate Brownie $3.20
- Mince With Potato Top $2.90
- Chocolate Cup Cakes $3.60
- Rocky Road $3.20
- Mince Savouries $2.90
- Ginger Crunch $3.20
- Rasberry Slice $3.20
-
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
-
Lamb & Potato $12.00
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
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Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
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Balti Paneer Moti $7.00
- Diced homemade paneer marinated in our balti spices and cooked in crisp batter.
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Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
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Butter Chicken $14.50
- Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices
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Balti Kebab $16.00
- Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
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Chicken & Eggplant $16.50
- Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
-
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
- Crispy garlic bread $3.00
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
- Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
- Vegetables
- Bread roll $1.50
- Seafood $3.50
- Mince pie $2.90
- Chocolate chip muffin
- Fried chicken (per piece) $3.50
- Ham cheese with mayo $3.80
- Egg with mayo $3.50
- Seafood $3.50
- Apple cinnamon muffin
- Honey pork $12.00
- Szechuan chicken $11.50
- Wonton $0.80
- Pork Chowmein $11.50
- Curry chicken $11.50
- Seafood fried rice $14.00
- Chicken egg foo Yong $11.00
- Potato Wedge $3.50
-
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
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Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
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Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
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Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
-
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
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Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
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Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
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Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
- Ha noi grilled pork with rice noodle $12.50
- Grilled pork, pork skin, fried egg & steamed rice $13.50
- Sea food & pork mince with rice noodle soup $13.50
- Vietnamese style fried rice $9.50
- Grilled pork roll $8.50
- Chicken noodle soup $11.50
- Chicken curry with rice $11.50
- Shaking beef with rice $12.50
The Hangar
Phone
048300909
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Lunch , Seating , Cards accepted , Local cuisine , Disabled Friendly , Child-friendly , Full Bar
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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