The Hangar in Wellington Menu

SNACKS SNACKS
  • Spicy Roasted Chickpeas $5.00
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • Deep Fried Pickles $7.00
  • Bacon Jam $8.00
MEALS MEALS
  • Home made Toasted Muesli $13.00
  • Steel Cut Oats $13.00
  • ●French Toast $15.00
  • -Add Bacon $6.00
  • -GF $2.00
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Seared Salmon (GF) $19.00
  • Harissa & Avocado $10.00
    • Add GF $2
  • Green Baked Eggs $19.00
    • Add GF $2
  • Cheddar & Chive Dutch Baby $15.50
  • Black Pudding Hash $19.00
  • Home Made Soup $8 or $14
    • Add GF $2
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Grilled Halloumi
  • Pan Fried Bacon
  • House Cured Salmon
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Beef Burger $19.00
    • Add GF $2
  • Fried Chicken Sandwich $16.00
  • GF= Gluten Free
ON THE SIDE ON THE SIDE
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Barry's Bacon / House Cured Salmon $6.00
  • Egg $3.50
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Homemade Hollandaise $3.00
  • Pan Fried Salmon $8.50
  • GF= Gluten Free

Nearby Sample Menus

  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • natto roll $4
  • Chicken Steak $15
    • Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Miso soup $2.5
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
  • H4 Black pepper beef $17.50
  • U3 Seafood with garlic sauce udon $16.50
  • K3 Chicken black bean sauce $16.50
  • B10 Vegetable Fried Noodles $11.50
  • D4 Chicken Cashew Nuts $13.50
  • V3 Lettuce $13.50
  • A3 Steamed dumplings $9.50/ 8 pcs
  • K6 Honey chicken $16.50
  • Baklava $4.50
    • with walnuts and honey syrup. with ice cream add 52.50
  • Adam Kebab (spicy minced beef) see above
  • Zucchini & Carrot Fritters see above
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Mixed Iskender (lamb and chicken) see above
  • Mixed Doner (lamb & chicken) see above
  • D $8.50
    • 6 chicken nuggets and chips comes with kids juice
  • ONION RINGS $5.00
    • 1/2 DOZEN
  • A $11.50
    • 2 fish and chips
  • ONION RINGS(EACH) $0.90
  • CRAB STICK $1.50
  • FILLET DINNER $13.00
    • with salad and chips
  • HAWAIIAN BURGER $5.00
  • FILLETS OF THE DAY $8.50
  • Beef with Onion - 12 / 6 $11.00/$6.00
  • Chicken Curry & Roti $10.00
  • Battered Fish $3.00
  • Vegetables Egg Foo Young $12.00
  • Vegetable Chow Mein $11.00
  • Ginger Spring Onion Beef $13.00
  • Shrimp with Tofu $13.00
  • Pork with Vegetables in Black Bean Sauce $12.00
  • Ham Steak with pineapple
    • served with salad and chips
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Mushrooms $4.00
  • All $10
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Potato Croquette or Mash $2.50
  • Sausage $2.00
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • 200g Beef Eye Fillet $35.00
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
  • Crumbed Fish & Chips $17.00
    • With balsamic vinaigrette, mixed lettuce & tartare sauce
  • Fresh NZ Fish of the Day POA
    • Please ask our helpful staff about today's creation
  • Vivant Beef Burger $22.00
    • Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
  • 250g Scotch Fillet $33.50
  • Seasoned Wedges $6.00
  • Apple & Rhubarb Crumble $12.50
    • W/ maple walnut ice cream
  • Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato (All individual seasonal plates) $26.00
  • House-made baked beans $6.00
  • Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
  • Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00
  • Mustard green steak, green grape, hass avocado, radish, cucumber, apple $9.00
  • Crusty hot baked loaf w/ Lewis road butter $12.00
  • Crusty hot baked loaf w/ Lewis road butter $12.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Pizza Sub with Cheese N/A
  • Capsicum N/A
  • Old English N/A
  • Italian B.M.T N/A
  • Oven Roasted Chicken N/A
  • Steak and Cheese N/A
  • Chicken Teriyaki N/A
  • Aioli N/A
  • Soft Shell Crab $11
    • Deep fried soft shell crab
  • Fresh Salmon Nigiri $10
    • 6 pieces of fresh Salmon Nigiri
  • Mixed Sashimi $14
    • Sliced fresh tuna/ salmon
  • Kimchi Udon Soup $12
    • Japanese noodle soup with Korean Kimchi
  • Spring Rolls - Vegetarian $6
    • Deep fried vegetable rolls
  • Sashimi Donburi $14
    • Fresh Salmon with Avocado and salad on top of the rice served with Miso soup
  • Fresh Tuna Nigiri $10
    • 6 pieces of fresh Tuna Nigiri
  • Chicken Katsu $13
    • Crispy chicken with salad, rice and Miso soup
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • Deep fried spring roll $8.00
  • Beef/chicken/combination fried rice $12.90
  • Chicken and bamboo soup $12.50
  • Crepe pancake (Banh xeo) $15.90
  • Lamb noodle soup $12.50
  • Pad Thai $12.90
    • stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
  • Cashew nuts with vegetables $12.90
  • Seasonal vegetables $12.90
  • ●Vegetable/Paneer/Chicken/ Prawn Fried Rice
    • rice sautéed with onion, garlic, capsicum Carrot, soy sauce and vinegar
  • -Full $27.00
  • Paneer Achari $ 18.90
    • Cottage cheese cooked with secret recipe in “pickling style”
  • Chicken Lolipop ( 5Pcs) $14.90
    • Chicken nibbles marinated overnight and deep fried served with Sweet Chilli sauce
  • Rara Chicken $19.90
    • Chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices
  • Paneer Aloo Kabab $8.50
    • Patties made of potatoes, cottage cheese and mild Indian spices
  • Daal Kai Kebab $8.50
    • Chana dal ( yellow Lentil) when combined with onions and garlic simply taste delicious. these kebab patties deep fried and Serve with Mint chutney
  • -Lamb Madras $19.50
  • Kids Chicken & Chips $8.00
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Cheese on Toast $6.00
  • Smoked Salmon Bruschetta $16.00
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Tomato or hash brown $2.00
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Black pudding $6
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Spinach $2
  • Soup of day $10
  • Grilled ham $4
  • Bacon $4
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
The Hangar

The Hangar

location

Address

119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048300909

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Child-friendly ,  Full Bar

Location
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand