Address
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar in Wellington Menu
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SNACKS- Spicy Roasted Chickpeas $5.00
- Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
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Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
- Deep Fried Pickles $7.00
- Bacon Jam $8.00
MEALS- Home made Toasted Muesli $13.00
- Steel Cut Oats $13.00
- ●French Toast $15.00
- -Add Bacon $6.00
- -GF $2.00
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Free Range Eggs $18.00
- Add any side. Add GF $2
- Seared Salmon (GF) $19.00
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Harissa & Avocado $10.00
- Add GF $2
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Green Baked Eggs $19.00
- Add GF $2
- Cheddar & Chive Dutch Baby $15.50
- Black Pudding Hash $19.00
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Home Made Soup $8 or $14
- Add GF $2
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Best Ugly Bagels $14.50
- Add GF $2
- Grilled Halloumi
- Pan Fried Bacon
- House Cured Salmon
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Burrito (V) (GF) $16.00
- Add GF $2
-
Beef Burger $19.00
- Add GF $2
- Fried Chicken Sandwich $16.00
- GF= Gluten Free
ON THE SIDE- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
- Barry's Bacon / House Cured Salmon $6.00
- Egg $3.50
- Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
- Homemade hash brown / Roasted Mushrooms / Spinach $4.00
- Homemade Hollandaise $3.00
- Pan Fried Salmon $8.50
- GF= Gluten Free
Nearby Sample Menus
- Taiwanese style steamed bun, house made with:
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Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
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Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
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Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
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Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
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Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
- Chinese Spring Onion Flaky Pancake [VE] $3.00
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Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
- Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
- Hand-cut fries $7.00
- Bitter leaf salad $8.00
- Pork & Potato Croquette $4.00 each
- Flank Steak, fried egg, mushroom, black pudding, pide $22.00
- Pork & Potato croquette, feijoa hot sauce $4.00
- Granola, seasonal fruit, yoghurt, honey $13.00
- Hand cut Fries $7.00
- Fugazza: housemade pizza bread topped w caramelised onions, mozzarella & gorgonzola dolce $14.50
- Chicken pinchos w chimichurri $14.50
- Mushroom & tarragon salad $12.50
- Patatas fritas: fried potatoes w bravas sauce or aioli $9.00
- Spanish omelette w roasted potatoes, onions, chorizo & baby spinach salad $18.00
- Ernesto’s black bean & chipotle chili, salsa & sour cream $18.00
- Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
- or chicken $14.50
- R4 Shrimp fried rice $13.50
- B1 Cumin beef $17.50
- C5 Chilli sauce beef & beef trips $16.50
- C3 Chilli beef trips with cucumber $16.50
- G1 Fish congee $11.50
- P19 Ma-po tofu $15.50
- F19 Shrimp with egg & black fungus $22.00
- U3 Seafood with garlic sauce udon $16.50
- note gf base additional $2.90
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Big bird $24.90
- cajuan chicken, beef pattie, bacom, cheese, topped with aioli
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Homemade Seafood Chowder
- Server With Toasted Multigrain Bread
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Breakfast Pizza $16.90
- Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise
- *gluten free warp available add $2
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*Steak Sandwich
- With Onion Jam And Garlic Butter (Gf) Or Brearnise
- Bread and trio of dip*(v) $11.90
- Cajun Chicken, Bacom And Brie* $18.90
- Pork Chow Mein $13.90
- Chicken with Chives $11.50/15p
- Singapore Noodles $12.90
- Crumbed Fish $4.30
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Wonton soup $10.90
- or plus noodle
- Hot sour soup $9.90
- Ginger & Spring Onion Chicken $14.50
- Bami-Goreng (Noodles) $13.90
- -King Prawn $15.00
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Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
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The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
- -King Prawn / Squid $15.00
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Singapore Noodles $12.00
- Thin egg noodles with chi cha sin barbeque pork
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Thai Chicken Satay (5) $6.00
- Grilled chicken served with peanut sauce
- -Squid / King Prawn $15.00
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●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork
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Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
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Garlic Bread $6.00
- Perfect starter to compliment any meal
- 2 Eggs $3.00
- Half & Half Pizza $2.00
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Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
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Sandbar Chicken $24.00
- See our blackboards for this weeks special
- Creamy Mash Potato $4.00
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Apricot Chicken $18.00
- Chicken, onion, capsicum, cream cheese and apricot sauce
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Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Toasted Sandwiches
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Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
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Avocado and Tomato $14.00
- On five-grain (seasonal)
- - Tomato (seasonal) $3.50
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
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Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
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Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
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Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
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Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
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Polenta corn cakes $7.50
- fried corn cakes with roast mushroom, spinach and chilli jam
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Chicken salad $18.90
- on turmerice potatoes, spiced peanuts with mango coriander dressing
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Parmesan polenta corn cakes $16.90
- with roast mushroom and spinach
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Beef nachos $17.50
- with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- Creamy mushrooms on sourdough toast with rocket $12.50
- Hollandaise/aioli $1.50
- Shoestring Fries aioli, katsup $6.00
- Portobello mushroom $4.00
- Halloumi/grilled free range chicken $4.50
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Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
- Halloumi $4.50
- Sauteed Mushrooms $3.50
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Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
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Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
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Fries $7.00
- Served with tomato sauces
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Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
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Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
- Complement your steak from the following
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Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
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Steak Sandwich $21.00
- Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
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Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
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Spiders $6.00
- Ice cream with a can of Sprite, L & P or coke
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Tangarakau Fish Burger $18.00
- Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
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Chicken Nuggets & Chips $9.00
- 5 deep fried chicken nuggets & a side of chips
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Beef $19.00
- Fresh green Salad with grilled Scotch Beef topped with steak sauce
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Chicken or Beef Wrap $18.00
- Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
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Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips
- • Mild English Mustard
- Extra Sausage $4.00
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Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- • Honey Mustard
- • Hot English Mustard
- • Tomato Sauce (Ketchup)
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Dijon Mustard
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Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
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Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
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Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
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Double Chocolate Tart $14
- With mixed berry compote
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Warm Apple Pie $14
- Topped with vanilla ice cream
- Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
- Parmesan Garlic Bread Loaf $9
- Whitehaven Noble Riesling $9
The Hangar
Phone
048300909
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Lunch , Seating , Cards accepted , Local cuisine , Disabled Friendly , Child-friendly , Full Bar
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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