The Hangar in Wellington Menu

SNACKS SNACKS
  • Spicy Roasted Chickpeas $5.00
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • Deep Fried Pickles $7.00
  • Bacon Jam $8.00
MEALS MEALS
  • Home made Toasted Muesli $13.00
  • Steel Cut Oats $13.00
  • ●French Toast $15.00
  • -Add Bacon $6.00
  • -GF $2.00
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Seared Salmon (GF) $19.00
  • Harissa & Avocado $10.00
    • Add GF $2
  • Green Baked Eggs $19.00
    • Add GF $2
  • Cheddar & Chive Dutch Baby $15.50
  • Black Pudding Hash $19.00
  • Home Made Soup $8 or $14
    • Add GF $2
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Grilled Halloumi
  • Pan Fried Bacon
  • House Cured Salmon
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Beef Burger $19.00
    • Add GF $2
  • Fried Chicken Sandwich $16.00
  • GF= Gluten Free
ON THE SIDE ON THE SIDE
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Barry's Bacon / House Cured Salmon $6.00
  • Egg $3.50
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Homemade Hollandaise $3.00
  • Pan Fried Salmon $8.50
  • GF= Gluten Free

Nearby Sample Menus

  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • Blossom’s grilled chicken $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Seafood chowder $15
    • Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • SALMON NIGIRI SUSHI $5
    • 2 pieces of fresh salmon nigiri Sushi
  • mini udon noodle soup $7
  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Add bacon $ 4.00
  • Swap for gluten free bread $1.50
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • OYSTER
  • SQUID RING $1.00
  • CHICKEN ME GORENG $9.50
  • PORK BLACK BEAN $10.50
  • 6 FISH PACK WITH 2 CHIPS $17.00
  • BBQ PORK $9.50
  • NASI GORENG $11.00
  • BEEF BLACK BEAN $10.50
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Chillies $3.00
  • Mini yasai katsu curry $9.00
    • Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Prawn gyoza $10.00
    • Five tasty fried prawn dumplings served with a dipping sauce
  • Teriyaki salmon soba $22.00
    • Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Yasai yaki soba $17.50
    • Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
  • Tori kara age $9.00
    • Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
  • Passionfruit cheesecake $10.00
    • A smooth and creamy cheesecake served with a sweet passion fruit sauce
  • Beef, saute mushroom & blue cheese mayo $18.00
  • Automat warm garlic bread $8.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Garden salad $5.00
  • Kids choice of one roller or slider with fries $8.00
  • Super Southern fried chicken with coleslaw & aioli $19.00
  • Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
  • Hot fruit crumble with vanilla bean ice cream $12.00
  • Classic $12.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Salsa +$2.00
    • IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
  • Tomato Salsa
  • Guacamole +$2.00
    • Burrito or Bowl
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Chicken
    • Marinated in mild adobo
  • Our soft tacos and quesadillas are made using flour tortillas
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • CHICKEN KATSUDON $11.90/$13.90
    • crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
  • JUMBO CRUNCHY CHICKEN $11.50
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • JUMBO SALMON $11.90
  • SEAFOOD SPECIAL $6.50
  • 12 DUMPLINGS $9.50
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • BLT Supreme $5.00
  • Hot Chips $3.00
  • -Combo $8.80
  • Mushroom Breakfast $11.90
  • Chicken Satay $5.00
  • -Combo $8.80
  • Scotch Fillet Steak $17.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • -salmon $18.50
  • Gluten free $2 extra
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • Soup of the day $12.00
    • served with ciabatta
  • -add bacon or chorizo $4.00
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Ribs ½ kg $27.0 1kg $38.0
    • our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
  • Chips or Mash & Gravy $5.0
  • Venison sausages $26.0
    • mustard mashed potato, gravy, tomato relish & caramelized onions
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Big breakfast $21.0
    • bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
  • “The Crate” (serves 4) $60.0
    • Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
  • Pan seared lemon pepper fish of the day P.O.A.
    • mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
  • Curry chicken rice $11.00
    • Chicken curry with potato served with rice.
  • Fried mee hoon $12.50
    • Stir-fried vermicelli with shredded onion, b.B.Q pork & shrimps.
  • Satay sauce on rice or noodles $5.50
    • Choice of rice or noodles topped with special peanut sauce.
  • Spring onion & ginger on steamed rice $13.00
    • Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
  • Mince beef on rice $10.00
    • Served with steamed rice.
  • Sambal chicken $13.00
    • Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Chicken tom yum noodles soup $12.50
  • Beef rendang $13.00
    • Beef in special dry curry blended with desiccated coconut served with steamed rice.
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Super falafel $10
    • same as above but super sized
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
The Hangar

The Hangar

location

Address

119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048300909

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Child-friendly ,  Full Bar

Location
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand