The Immigrant's Son in Wellington Menu

The Immigrant's Son in Wellington has no menu available, but can choose from many other options such as Breakfast burger or Eggs Benedict from Oh My Goodness. The Village Patisserie Cafe offers many options including Croissant with jam and Bagel with jam. Legato Espresso Cafe includes a wide range like Toast & spread or Bagel. Extras and Chunky Slice of Toast from . Rahzoo Cafe offers Ichiban Teppanyaki and Assorted sashimi.

Nearby Sample Menus

  • Fried squid with aioli & balsamic rocket $17.50
  • Soup with grilled ciabatta $15.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Midday to 3pm
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Risotto vignole $21.50
  • Lamb Boti Kebab (6 pieces) $14.00
    • Diced pieces of lamb marinated in yoghurt and spiced and then grilled.
  • Aloo Parantha $4.00
    • Whole meal bread stuffed with mashed potatoes.
  • Kadai Paneer $14.90
    • Homemade cottage cheese cooked with capsicum ion creamy spicy gravy.
  • Jeera Rice $3.50
  • Tandoori Prawn (8 pieces) $15.00
    • Tandoori smoked prawns marinated with tandoori masala (yoghurt and spices).
  • Chicken $15.50
  • Fish Malabari $17.50
    • Fish cooked with onion, tomato and desiccated coconut with ground spices sauce.
  • Tandoori Fish Tikka (6 pieces) $14.00
    • Diced fish pieces tandoor grilled with creamy seeded mustard marinade served with mint chutney.
  • Scotch Fillet Steak $23.00
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Entree $4.00
    • Garlic Bread
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Chicken and cream corn soup $7.50
  • Minced meat fried bean $14.50
  • Chicken gristle $2.00
  • Hot and spicy soup $13.50
  • Dumpling $3.50
  • Lamb $1.50
  • Yipin dry fried fish in hot sauce (whole fish) $23.50
  • Garlic broccoli $12.50
  • Shoestring fries with kiwi dip 8
  • Two kinds of cheese with accompaniments 18
  • House made bresaola 4
  • Sicilian olives with Meyer lemon & fennel 8
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Fried calamari with mango, chilli & coconut 14
  • Market fish crude with confit tomato & chorizo oil 14
  • Curry prawns fried rice $14.90
  • Tarakihi Fillet Dinner(1 tarakihi Fillet) $13.90
  • Meat $3.00
  • curry Lasa Noodles Soup $9.90
  • 4 chicken nuggets chips & mini drink $6.00
  • Vegetable $10.90
  • Chicken Kebab $3.00
  • Pack(12 fish & 3 Chips) $39.00
  • Chicken salad $13.00
    • shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
  • Grilled pork salad $11.00
    • charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • 1/2 cob of corn $4.00
    • charcoal grilled corn topped with spring onion oil
  • Grilled sesame ginger rice paper $3.00
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Transparent fresh rolls (shredded pork & pork skin) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • 5pm till late
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • Margherita Pizza $16.00
    • Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
  • Chicken Nuggets $4.50
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
  • Fries
  • 1Pm till late
  • Bombay Mix and Mixed Nuts $4.00
  • Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00
  • Breso burger $18.00
    • beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
  • Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
  • 200g sirloin, cafe de paris butter, fries, watercress (gf,nf) $21.00
  • The bresolin $22.00
    • fried eggs, black pudding, baked beans, bacon, mushroom, toast
  • Chicken burger $19.00
    • Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
  • Veggie sub $8.00
    • capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
  • Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
  • French Toast $15.00
    • Served with cinnamon sugar, streaky bacon, banana and maple syrup.
  • Sorbet $3.50
    • extra scoop
  • The Famous Nz Pavlova $15.00
    • Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
  • Banaffi Pie $15.50
    • A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
  • B.E.T $13.50
    • Streaky bacon, two fried eggs and tomatoes on toast.
  • Kids Ice Cream $8.00 / $5.50
    • 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
  • Manuka Smoked Salmon $29.50
    • Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
  • Eggs Benedict $14.50
    • Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
  • Steak & Kidney $4.20
  • Sausage Rolls $2.00
  • Savouries $1.40
  • Pasties N/A
  • Bacon & Egg $4.20
  • Butter Chicken $4.20
  • Stuffed Sausages $2.00
  • Long Sausage Rolls $3.40
  • •D4 Classics
  • Vegetables $5
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • Antipasto Platter For Two $
    • Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
  • Chicken Breast Gf* Df* $25
    • Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
  • Or #27 Relish And Mozzarella. Gf* $8.50
  • Lambs Fry Df* $26
    • Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
  • D4 Midi Gf* Df* $16
    • Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
  • Ham & Cheese Bun $4.50
  • Sausage Roll $2.50
  • Grilled Pork Roll $6.50
  • Tuna Salad Sandwich $4.00
  • Continental Breakfast $5.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Mediterranean marinated olives, preserved lime ​ $9
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
  • Italian cheese and herb fritters $15
  • One variety $14.50
  • Eggplant parmigiana $27.50
    • Classic italian eggplant, parmesan tomato mozzarella bake
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Seasonal Veg (V) $7.00
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • Available: Lunch & Dinner
  • Garlic Bread (V) $10.00
  • Local Cheese Selection with Crackers & Dried Fruit $26.00
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
  • Gourmet Pesto Potatoes (V) $6.00
The Immigrant's Son

The Immigrant's Son

location

Address

10 Elizabeth Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

049200019

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 12:00 PM, Tuesday: 8:00 AM – 12:00 PM, Wednesday: 8:00 AM – 12:00 PM, Thursday: 8:00 AM – 12:00 PM, Friday: 8:00 AM – 12:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
10 Elizabeth Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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