The Immigrant's Son in Wellington Menu

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The Immigrant's Son in Wellington has no menu available, but can choose from many other options such as Breakfast burger or Eggs Benedict from Oh My Goodness. The Village Patisserie Cafe offers many options including Croissant with jam and Bagel with jam. Legato Espresso Cafe includes a wide range like Toast & spread or Bagel. Extras and Chunky Slice of Toast from . Rahzoo Cafe offers Ichiban Teppanyaki and Assorted sashimi.

Nearby Sample Menus

Shredded Pork with Pickled Cabbage $10.00
Kimchi $2.00
Won Ton Noodle Soup $9.00
Steamed Bread $1.50
Belly Pork with Chilli Sauce $11.50
Noodle with Soy Bean Soup $9.90
Salt Pork Soup $5.00
Sauteed Spicy Pork with Dried Beans $11.00

P12 Pork strips with potato strips $15.50
K16 Dry fried hot spicy chicken gristle $17.50
A7 Salt & pepper chicken gristle $12.50
G3 Duck congee $11.50
L2 Ginger spring onion lamb $17.50
K12 Chicken with black pepper sauce $16.50
F16 Fish black bean sauce $17.50
C10 BBQ Pork on Rice $13.50

Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
Papa T $13.00
- Guacamole and Bacon
Courtney $6.00
- Marinated Tofu, Beetroot relish
Guacamole, Hash Brown, Refried Beans $2.00
Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
Esther $6.00
- The Classic Ekim Burger
Big John $10.00
- Bacon, Guacamole, Jalapeño Salsa

Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Add chicken $5 .00
Swap for gluten free bread $1.50
Add Bacon $ 4.00
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli

Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Scotch Fillet Steak $23.00

Pineapple Fritter $ 2.10
Lasagna $ 2.60
3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
Paua Fritter $ 2.40
5 Fish, 2 Chips $ 18.10
Bacon Fritter $ 2.40
Spinach & Pumpkin $ 2.50
Sausage $ 2.40

Chicken/Lamb/Beef Biryani $16.50
- A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
Mix Platter (min. 2 people) $9.00/person
- Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
Fish Vindaloo $12.50
- Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
Extra Flavoured Naan $3.00
- Naan stuffed with cheese or garlic & baked in the tandoor.
Vegetarian Platter (min. 2 people) $8.00/person
- Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
Extra Plain Naan $2.00
- Leavened bread made of refined flour and baked in the tandoor.
Sago Vada $7.00
- Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.

Chicken Satay (Skewer) $3.00
Steak Meal $14.00
- Grilled Steak, 2 Eggs. Chips & Solad
5 Fish, 4 Potato Fritters, 2 Scoops of Chips $26.00
Deep Fried Mars Bar $2.50
Chicken Finger $1.70
Chicken Nugget $1.00
Bacon and Egg Burger $4.50
Egg, Mushroom Pattie: $1.50ea

Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Cheerios $8.00
- served with Watties tomato sauce.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.

Falafel salad $8.50
-Mini $7.00
-Mini $7.00
Mini salad $5.00
Chicken donor salad $8.50
-Large $8.00
Falafel burger $5.00
Falafel

Shanghai Fried Glutinous Rice Cake with Pork $16.80
Spicy and Sour Whitebait Soup $6.50
Chicken Fried Rice $14.80
Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut
Plum Sauce Deep Fried Duck $25.80
Chinese Vegetables with Dried Mushrooms $16.80
Stir Fried Chinese Vegetables $14.80
Soy Sauce Lamb with Spring Onion $19.80

- 1 Cheese $14.00
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
Banana & maple porridge with fresh pouring cream $10.00
Eggs benedict or Florentine on house hash browns $15.50
Market Fish of the Day P.O.A.
- 2 Cheese $22.00
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00

Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Passionfruit $3.50
- extra scoop
Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
Garden Salad $6.50
Trio Of Ice Creams $14.50
- Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.

Reuben 10.20
- Pastrami, sauerkraut, Russian dressing, and cheese
The Bronx 29.00/17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese, and pizza sauce
Harlem Hustle (V) 18.00/13.00
- Herbs, mozzarella cheese, and pizza sauce
Plain 4.60
Woodstock 10.20
- Turkey, sprouts, roasted mushrooms, hummus, and cheese
Jalapeno cheddar
California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
Pastrami 9.20

Served with mayonnaise / aioli / BBQ / sweet and sour / tomato
Fresh sandwiches - ham or egg salad $4.70
- Ham/egg, cheddar cheese, fancy lettuce, carrot, bean sprout, pepper, butter and homemade mayonnaise
Smoked salmon or ham potato salad $11.50
-Fried egg and extra cheese $2.00
-B.L.T. toast sandwiches $7.50
- Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
Toast sandwiches (mixed grain brown bread)
Aditional fillings
-Bacon and egg toast sandwiches $7.80
- Streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise

The Immigrant's Son

Wellington Region > Wellington > The Immigrant's Son

Address

10 Elizabeth Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

Phone

049200019

Email

None

Opened hours

Monday: 8:00 AM – 12:00 PM, Tuesday: 8:00 AM – 12:00 PM, Wednesday: 8:00 AM – 12:00 PM, Thursday: 8:00 AM – 12:00 PM, Friday: 8:00 AM – 12:00 PM, Saturday: Closed, Sunday: Closed