The Immigrant's Son in Wellington Menu

The Immigrant's Son in Wellington has no menu available, but can choose from many other options such as Breakfast burger or Eggs Benedict from Oh My Goodness. The Village Patisserie Cafe offers many options including Croissant with jam and Bagel with jam. Legato Espresso Cafe includes a wide range like Toast & spread or Bagel. Extras and Chunky Slice of Toast from . Rahzoo Cafe offers Ichiban Teppanyaki and Assorted sashimi.

Nearby Sample Menus

  • 250g SIRLOIN STEAK SURF & TURF $28.90
    • garlic prawns fat bird chips & garlic butter or peppercorn sauce
  • THE MAC BIRD BURGER $19.90
    • 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • ONE FAT BRAKIE $18.90
    • eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
  • THE VEGETA BIRD $19.90
    • grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
  • THE FAT BIRD $23.90
    • 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
  • THE HOT BIRD $22.90
    • 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
  • GARLIC BREAD $7.90
    • add cheese $2.50
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Fresh Kaipara Pacific Oysters $4.50 each
    • Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Organic mixed leaf salad & house dressing $8.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
  • Fries $7.90
  • Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
  • Mango Kulfi $7.50
  • Vegetable Samosa (2 pieces) $6.00
    • Flaky pastry dough filled with mashed potatoes, peas, cashew nuts.
  • Balti
    • Cooked with vegetables and lentils in onion and tomato based gravy.
  • Kadai Lamb Lunch $10.90
    • Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Cheese Chilly $14.00
  • Saagwala
    • Cooked with spinach in special ginger, garlic sauteed gravy.
  • Aloo Saag 14.00
    • Potatoes with spinach in an onion masala with ginger and cumin seeds.
  • Lamb $16.50
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Toast and jam or peanut butter $ 7.50
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Garden Salad 7
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • Spaetzle
    • Sauteed German style pasta
  • Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
  • Knödel 6
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Knödel
    • Slow cooked German style bread stuffing
  • Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
  • Combination Seafood $28.00
    • Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
  • Sweet and Sour Pork $22.00
    • Classic Cantonese dish.
  • Bok Choi $16.00
    • Wok fried Chinese seasonal vegetables
  • Lychee Ice-Cream $8.00
  • BBQ Pork $13.00
    • Flame grilled belly pork, marinated with five spice, star anise and Hoi Sin sauce.
  • Hot Pepper Beef Fillet $28.00
    • Beef fillet strips and cracked black pepper tossed with garlic and oyster sauce, served on a sizzling plate.
  • Spicy Garlic Fish Fillets $24.00
    • Dry chilli, garlic, Sichuan pepper cone, chilli bean sauce, wok fried with celery and capsicum.
  • Beef with Vegetables $22.00
    • Wok fried sliced beef with seasonal vegetables.
  • Aloo Gobhi $12.50
    • Fresh cauliflower and potato cooked in tomato sauce with herbs and spices.
  • Onion Bhaji $6.00
    • Fried onion battered in a chick-pea flour
  • Plain Naan $3.00
    • Refined flour bread
  • Mattar Paneer $12.50
    • Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
  • All mains served mild, medium or hot with free Basmati rice
  • Lamb Jalfrezi $16.00
    • Lamb pieces cooked with fresh vegetables, tempered with coriander seeds.
  • Parantha $3.50
    • Wholemeal flour bread
  • Chicken Saag $16.00
    • Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
  • Hoso Maki (vege roll) $2.80
  • Squid Sushi $3.30
  • Oyster Sushi $5.00
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Salmon Sushi $4.00
  • Scallop Sushi $5.00
  • Temaki (Hand roll) $3.30
  • Prawn Sushi $5.00
  • Hot smoked salmon, scrambled eggs and toasted bagel $16.5
  • Eggs on toast $10
    • Any style
  • Iced chocolate $5
  • Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
  • Sliced tomato, hummus + basil toast $10
  • Bacon & egg butte w our famous chutney $11
  • Black pudding hash w poached egg $16.5
  • Black pudding, potato hash and greens w poached egg $16.5
  • Tabbouleh, goat's yogurt, falafel, coriander leaf, pomegranate, almond pesto (All individual seasonal plates) $26.00
  • Hash browns $6.00
  • Sour dough roll $4.00
  • Boullabaisse w/ groper, green lipped mussels, crayfish, rouile $20.00
  • Verry berry yoghurt ice cream $8.00
    • Say this five times as fast as you can " I would like a very berry dairy dessert! "
  • Organic salad greens, cherry tomatoes, hass avocado, mustard dressing $9.00
  • Aged beef tenderloin w/ rosti portobello mushroom, tomato, tarragon & balsamic butter $26.00
  • Roasted yams w/ orange, saffron, basil butter $9.00
  • Smoked Salmon $4.50
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Porridge with Fruit Compote $12.00
  • Toasted Croissant with Tomato & Cheese $7.00
  • Roasted Tomatoes / Pan-fried Mushrooms $4.20
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Toast Bagel $3.50
  • Shirayuki(white snow) $14.00
    • octopus balls, soy beans
  • Large $45.00
  • Teriyaki Chicken Roll 8 pcs $16.50
  • Chicken or Beef Udon $17.50
    • a choice of Chicken or Beef with Udon and Vegetable Soup
  • SET I $25.00
    • teriyaki beef Don, sushi, soybeans and miso
  • Kiki age Don $15.00
    • Tempura vegetable with teriyaki sauce
  • Tempura udon $18.50
    • a combination of seafood and vegetables in a Tempura batter with udon soup
  • Teriyaki Chicken Don $15.50
    • Pan fried chicken with Teriyaki sauce
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • pizza g* add 3 for gluten free base
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • with "basil's" taramasalata d $9.00
  • Flat bread for two g*add $3.00 gluten free
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
  • braised beef cheek, ox tongue, truffle polenta,
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • -Add Slow-Roasted Chicken $21.50
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Toasted Flatbreads
The Immigrant's Son

The Immigrant's Son

location

Address

10 Elizabeth Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

049200019

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 12:00 PM, Tuesday: 8:00 AM – 12:00 PM, Wednesday: 8:00 AM – 12:00 PM, Thursday: 8:00 AM – 12:00 PM, Friday: 8:00 AM – 12:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
10 Elizabeth Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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