Address
The LAB, Level Ground, Easterfield Building, 21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
The Lab in Wellington Menu
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The Lab in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Joes Cook Wainuiomata offers many options including Fish and Crumbed Fish. Taste of Vietnam includes a wide range like VIETNAMESE NOODLES SOUP or VIETNAMESE SANDWICH. Freshly baked danishes, and Assorted jams from . Whitby's Restaurant & Bar offers Boulcott Lunch Bar and Chicken.
Nearby Sample Menus
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Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
- Check the cabinet for more treats!
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Tempura Prawns $8.00
- with Louisiana remoulade
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Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
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Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
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Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
- 1 CAJUN FISH
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Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
- Vege Sml $6.50 / Lrg $8.50
- Lamb $13.00
- Vege $12.50
- Chicken Falafel $10 / $11
- Small $4.00
- Mixed Vege $8.5 / $9.5
- Family Meal 2 $43.90
- Chicken $13.00
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
- Whipped Mash Potato $6.00
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Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
- Cheesy Garlic Bread $8.00
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Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
- Fruit Salad $6.50
- Seasonal Roast Vegetables $6.00
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Pan-Fried Fish $12.00
- W/ fries, garden salad & tartare sauce
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Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
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Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
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Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
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Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
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Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
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Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Americano $21.00
- Scottys ham, pineapple, mozzarella
- Raspberry and lemon curd semifreddo $7.00
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
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Margarita $17.00
- Napoli mozzarella fresh basil
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
- Hazelnut semifreddo $7.00
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
- Avocado Lettuce Lettuce carrot
- Pumpkin
- BBQ squid on rice
- Salmon & Avocado
- Beef
- Crispy Prawn
- (standard sized pieces wrapped in nori all with good portions of mixed vegetables)
- Tofu
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Breso burger $18.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries
- Meat sub of the day $8.00
- Dark chocolate, espresso, cardamon, mousse cake $12.00
- Cheese on toast $7.00
- 1/2 free range roasted chicken, miso stuffing (nf) $35.00
- Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
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Junior burger $9.00
- beef pattie, cheese, ketchup and fries
- Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
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Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
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Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
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Regular Fries $6.50
- Your choice of aioli or tomato sauce
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'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
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Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
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Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
- Crumbed Hoki Bites and Chips $9.00
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Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
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Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
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Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
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Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
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Sausage rolls $10
- with tomato ketchup
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Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
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Cheeseboard(GF) $22
- three cheeses from ontrays petone
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Vanilla creme brulee(GF) $10
- with pistachio biscotti
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Chocolate delice $12
- with coffe ice cream & caramel sauce
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Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
- Raspberry and White Chocolate Cheesecake $14
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Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
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Refreshing Sorbets $11
- mango, passionfruit or raspberry
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Calamari $13
- with smoked chipotle aioli
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Spiced Chicken Wings $14
- ranch dressing
- Chicken Satay Skewers $11
- Marinated Olives $7
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B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
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Mushroom Stack $18.50
- With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
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Chickpea
- With our homemade dressing.
- Egg Butties $5.00
- Bacon & Avocado $8.50
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Crepes $9.50
- With mushroom & broccoli. Served with our homemade beetroot relish.
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Tuna Pasta
- With our homemade garlic aioli dressing.
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Eggs Florentine $14.00
- On witted spinach with hollandaise sauce on English muffins
- 4. Italian (LP)
- 2. Caesar
- 6. Spicy Lemon (LF)
- GF= Gluten Free
- LC= Low Carbs
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15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
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5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
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8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
- M&M N/A
- Double Choc Chip N/A
- Mayo N/A
- Cucumber N/A
- Italian Dressing N/A
- Veggie Patty N/A
- Yoghurt N/A
- BBQ N/A
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Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
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Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
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Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
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Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
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Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
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Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
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Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
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House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
The Lab
Phone
044758889
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dairy Free
The LAB, Level Ground, Easterfield Building, 21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
- Wellington Cafe Food Menus
- Wellington Health Food Menus
- Wellington Region Cafe Food Menus
- Wellington Region Health Food Menus