The Lab in Wellington Menu

The Lab in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Joes Cook Wainuiomata offers many options including Fish and Crumbed Fish. Taste of Vietnam includes a wide range like VIETNAMESE NOODLES SOUP or VIETNAMESE SANDWICH. Freshly baked danishes, and Assorted jams from . Whitby's Restaurant & Bar offers Boulcott Lunch Bar and Chicken.

Nearby Sample Menus

  • Garlic & pepper pork $12.90
    • Chicken, beef, or pork
  • Laab duck $14.50
  • Deep fried chicken with ginger rice $13.50
  • Cashew nuts $3.00
    • Only available with a main meal purchase
  • Crispy noodle with gravy sauce (raad nah) $13.50
    • Chicken, beef, or pork
  • Black pepper beef $12.90
    • Chicken, beef, or pork
  • Roast duck on rice $14.50
  • Duck noodle soup $14.50
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • Amalfi $20.50
    • napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
  • Chocolate Brownie $4
    • Served w Cream or Yoghurt
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Mushroom $7.50
    • Served w Rockefuel or Tomato Sauce
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • CRUMBED FILLET $12.50
    • served with chips coleslaw lemon & tartare sauce
  • BACON $4.50
  • MUSHROOM $4.20
  • CHICKEN $10.00
  • COMBINATION $11.00
  • CRUMBED FISH $3.50
  • SEAFOOD COMBINATION $12.50
  • BURGER PATTIE $2.50
  • Garlic $1.50
  • Kung pao shrimp balls $18.50
  • Crispy chicken $16.50
  • Dumpling (Pork, beef, seafood) $13.50
  • Beef $1.50
  • Squid fillet $2.00
  • Special sauce pork belly $16.50
  • Mushroom $2.00
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • - Tomato (seasonal) $3.50
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • - Gluten Free Bread $2.50
  • - Ham, Cheese, Mustard $8.00
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Combination Meat and Vegetables Udon Soup $10.50
  • Chicken in Satay Sauce $14.90
  • Barbecue Pork and won Ton Soup $10.50
  • Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
  • Combination Egg Fu Yong $14.80
  • Mee Goreng (Noodles) $10.50
  • Orange Beef $16.90
  • Nasi Goreng (Rice) $10.50
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Porridge with Brown Sugar & Milk $10.50
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Bagel with Cream Cheese & Jam $8.00
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Eggs $11.50
    • 2 poached on toast
  • Porridge with Fruit Compote $12.00
  • Eggs $12.50
    • omelette with cheese & herbs
  • French Toast with Bacon & Maple Syrup $14.00
  • Pulled pork $7.00
  • Bacon $4.00
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Sticky lemon yoghurt cake $5.00
  • Slow cooked lamb shoulder salad $16.50
    • w/ Israeli couscous, roast tomatoes, feta & green leaves
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Check out our cake stand for special N/A
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Pad Thai $12.50
    • Pad Thai with choice of chicken, beef or pork
  • Curry Puff $6.00
  • Pad Katiem Prik Thai $12.50
    • Stir-fried garlic and black pepper with choice of chicken, beef or pork
  • Chicken Satay $7.50
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
  • Larb Tod $8.00
    • Spicy chicken meat balls
  • Luigi $18
    • Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
  • Soup of the Day $12
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
  • Steak Frites $26
    • Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
  • Spy Valley Iced Sauvignon Blanc $9
  • Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
  • Beer Battered Fish Bites $16
  • Chocolate Salame $14
    • Classic italian rum infused log cake topped with berries and caramel
  • Sambal Chicken $11.50
  • Nasi Kampung $11.00
    • Chicken / Seafood / Veggie
  • Malaysian Curry $10.00
    • Chicken / Lamb / Veggie
  • Sin Chew Bee Hoon $10.00
    • Chicken / Seafood / Veggie
  • Nasi Lemak $11.00
    • Chicken / Lamb / Beef
  • Satay Burger $6.00
    • Chicken / Beef / Lamb
  • Deep Fried Tofu $7.50
  • Malaysian Rendang $11.00
    • Chicken / Lamb / Beef
  • Chinese burger $6.00
  • Green curry beef $11.00
  • Satay Combination $12.00
  • Combination fried rice $12.00
  • Stir- fired spicy Prawn $18.00
  • Lemon Chicken $12.00
  • Steak sandwhich $3.50
  • Wonton Noodle Soup $10.00
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
  • Corn Fritters $17.5
    • Served with bacon, green salad, salsa, sour cream and tomato chutney
  • Hollandaise sauce/Chutney $1.5
  • The Kid's Platter $12
    • Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • The Hutt Burger $19
    • Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
  • Toasted Panini's $8.5
    • All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
The Lab

The Lab

location

Address

The LAB, Level Ground, Easterfield Building, 21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

044758889

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
The LAB, Level Ground, Easterfield Building, 21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
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