Address
The LAB, Level Ground, Easterfield Building, 21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
The Lab in Wellington Menu
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The Lab in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Joes Cook Wainuiomata offers many options including Fish and Crumbed Fish. Taste of Vietnam includes a wide range like VIETNAMESE NOODLES SOUP or VIETNAMESE SANDWICH. Freshly baked danishes, and Assorted jams from . Whitby's Restaurant & Bar offers Boulcott Lunch Bar and Chicken.
Nearby Sample Menus
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Curry Chicken $21.50
- Specially spiced curry chicken served with rice or roti, poppadom and salad
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Brownie $4.00
- A smaller kid-sized brownie with a powerful blast of chocolate
- Mayo $2.50
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Beef Lasagne $19.50
- Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll
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Oreo Blender $4.50
- Vanilla ice cream shake sprinkled with Oreo cookies crumbles
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Milk Shakes $3.50
- Astronomically tasty treats in chocolate, vanilla or strawberry
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Surf & Turf $27.50
- 230gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries
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Budget Breakfast $6.80
- 2 x Eggs, Hashbrown, Toast
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Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
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3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
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Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
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Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
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Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
- L $4.00
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Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
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Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
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Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
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Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
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Kids egg on toast $5.00
- poached, scrambled or fried
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Creamy mushrooms and bacon $15.00
- with toast
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Or little mama $10.50
- as above but smaller size
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DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
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Corn fritters $18.00
- add bacon with homemade mint yoghurt dressing
- Kids egg and bacon $8.00
- Lamb Sml $6.50 / Lrg $8.50
- Vege Sml $6.50 / Lrg $8.50
- Dips $1.00
- Iskender Combo $18.50
- Family Meal 1 $34.90
- Garlic Bread $4.00
- Cheese $1.00
- Chicken Sml $6.50 / Lrg $8.50
- Spicy Pork $11.20
- Lemon Chicken $11.50
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$9.20 Burger Meal
- Fish Chips Cheese Burger
- Ham Burger $4.00
- Sweet & Sour Fish $12.00
- Pork Egg Foo Yong $11.50
- Steak & Black Bean Sauce $12.50
- Combination Fried Noodle $13.50
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Sides $9
- Freshly Prepared
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Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
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Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
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Butternut $29
- Black Garlic, Quinoa, Red Onions
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White Chocolate $17
- Strawberry, Rhubarb, Cardamon
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Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
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Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
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Cherry $17
- Coconut, Almond, Cinnamon
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Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
- -malt vinegar mayo $1
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Double Smokey $18
- go large with double the beef and double the cheese
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Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
- -vegan/df cheese $3
- -grilled chicken $5
- -blue cheese $2
- -tomato $2
- Mince With Potato Top $2.90
- Savoury With Bacon & Salami $3.20
- Museli Slice $3.20
- Pineapple Cake $44.00
- Rasberry Slice $3.20
- Mince Savouries $2.90
- Blue Cheese Puffs Vegetarian $2.70
- Triple Berry $3.20
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23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
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77. RAITA $2.00
- Yogurt mixed with cucumber and ground spices.
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7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
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58. TANDOORI ROTI $3.00
- Whole meal bread made in Tandoor
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15. CHICKEN MADRAS $14.50
- Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
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28. LAMB MADRAS $14.90
- A hot south Indian dish, cooked to suit your palate.
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62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
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56. VEGETABLE BIRYANI $11.50
- Basmatj rice cooked with assorted diced fresh vegetables.
- Free Range Chicken Liver Pate Platter w/ toast $14.50
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Garlic bread w/ our original butter blends $6.50
- Fried with aioli & tomato sauce $9.50
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Soup of the Day served with our local baker's bread $15.00
- Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
- Garlic bread w/ our original butter blends $6.50
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BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
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BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.
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CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream
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LAMB KORMA $17.00
- Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
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LAMB MASALA $17.00
- Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
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FISH MADRAS $17.50
- Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
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LAMB BHUNA GHOST $17.00
- Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
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CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
- CRUMBED FISH $3.00
- BHARWA KULCHA $3.50
- PAPADOMS $1.00
- FISH $4.50
- DONUT $1.50
- HOT DOG $2.00
- CRUMBED TARAKIHI (FILLET) $7.50
- PINEAPPLE FRITTER $1.50
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Eggs Florentine $14.00
- On witted spinach with hollandaise sauce on English muffins
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Omelette $14.00
- Your choice of two fillings
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Tortilla Stack $9.50
- Served with our homemade tomato and sour cream
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Chickpea
- With our homemade dressing.
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Mushroom Stack $18.50
- With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
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Fish Cakes $9.50
- With a green salad and homemade tartare sauce.
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Bagel $9.50
- With cream cheese and salmon
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Moroccan Chickpea & Quinoa
- With our homemade turmeric dressing.
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Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
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Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
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Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
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Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
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Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
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Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
The Lab
Phone
044758889
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dairy Free
The LAB, Level Ground, Easterfield Building, 21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
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