Address
The LAB, Level Ground, Easterfield Building, 21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
The Lab in Wellington Menu
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The Lab in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Joes Cook Wainuiomata offers many options including Fish and Crumbed Fish. Taste of Vietnam includes a wide range like VIETNAMESE NOODLES SOUP or VIETNAMESE SANDWICH. Freshly baked danishes, and Assorted jams from . Whitby's Restaurant & Bar offers Boulcott Lunch Bar and Chicken.
Nearby Sample Menus
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French Slam $14.80
- Bread dipped in egg batter, accompanied by strips of bacon, eggs and sausages, your choice of white or wholegrain toast
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Ultimate Omelette $15.50
- A combination of sausages, tomato, onion, cheese, mushrooms, bacon, capsicum, hashbrown and a choice of toast (white or wholegrain)
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Junior Fish & Chips $7.00
- Two Hoki fillets deep fried. Served with curly fries.
- Tomato $3.80
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Chicken Fajitas Skillet $19.00
- A big pide of seasoned country-fried potatoes, topped with a fluffy egg omelette, grilled strips of boneless chicken, smothered in delicious fajita mix, capsicum and onion - all topped with grated cheese, served with a choice of toast (white or wholegrain)
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Turkey Dinner $22.00
- Spiced turkey served with savoury stuffing, gravy, cranberry sauce, vegetables or salad and your choice of potato or French fries
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Broccoli Salad $6.00
- Broccoli, onion and tomato mixed with ranch dressing topped with diced bacon on lettuce
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Lamb Steak $27.00
- Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of potatoes or French fries
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fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
- All burger come with fries and tomato sauce
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Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
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Loaded potato skins $12.00
- With bacon spring onion and sour cream
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Fries $8.00
- With tomato sauce and aioli
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Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
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Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
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Wedge $8.00
- With sour cream and sweet chilli
- "The Real Stuff" (25ml)
- Long stack (4) $18.00
- Farmers Breakfast
- Two egg $5.20
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Crepes $18.20
- Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown.
- Classic, servied with whipped butter
- An Americanos legend with two soft poached eggs served on a toasted English muffin with ...
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Your choice of ONE of the following:
- Ham, bacon, salmon or spinach.
- 8PC. REG $7.90
- - 4 pieces Regular Chicken
- - 4 pieces Daikon Hosomaki
- Tasty Tuna
- SMALL $3.90
- LARGE $6.60
- 8PC. DBL AVO $9.70
- 8PC. REG $8.90
- Mixed dip $7.00
- Lamb shish $13.00
- Plain bread $2.00
- Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
- Lamb $8.50
- Mixed $12.00
- Fettuccini $9.00
- Combo $11.00
- Mama's Macaroni and Cheese $5.50
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Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
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Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
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Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
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Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
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Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
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Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
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Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
- Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
- Stir fry noodle with seafood $16.00
- Tofu and vegetable on rice $14.00
- Stir fry noodles with chicken $15.00
- Sweet & sour vege rice noodle $15.00
- Sweet & sour beef with rice noodles $14.50
- Vege stir fried rice noodles $15.00
- Coming soon vietnamese crepes $10.00
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
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Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream
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Ribs $13.0
- tasty BBQ ribs, coleslaw, fries & tomato sauce
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Ice cream $12.5
- cream & your choice of sauce: chocolate, strawberry or caramel
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Roasted beetroot tart 2 $5.00
- caramelized onions, marinated goat cheese & mediterranean vegetable salad
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Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
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Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream
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Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
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Venison sausages $26.0
- mustard mashed potato, gravy, tomato relish & caramelized onions
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Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
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Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.
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Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.
- Vegetables $5
- Tomato Relish $1.50
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St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
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Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
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Prawn Twisters Df* $14.50
- With red nam jim.
- Salty Fish and Chicken Fried Rice $12.50
- Shanghai Stir Fried Noodle with Pork $11.00
- Singapore Style Rice Vermicelli $11.00
- Roast Duck & Roast Pork on Rice $13.00
- Brisket on Rice $11.00
- Dumpling (Pan Fried or Steam) $8.00
- Roast Pork on Rice $12.00
- Orange Beef on Rice $13.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Curly Fries with Tomato Sauce $9.50
- ●Pizza
- Margherita $15.00
- BBQ Chicken $18.00
- Chunky Chips with Tomato Sauce $9.50
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VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
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POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
- QUICHE $5.20
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STEAK & ONION
- Diced onion on top of prime beef steak
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STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
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MINCE SAVOURIES
- Quality beef mince with added vegetables
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MINCE & CHEESE
- Cheese topping on quality beef mince
- LARGE $5.20
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Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
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Today's Fresh Soup $9.00
- Home-baked bread
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Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
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'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
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Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
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Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
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Lightly-Charred Akaroa Salmon Fillet $29.00
- Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
- 200g Tenderloin of Wairarapa Angus Beef $36.00
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-Vegetarian
- Camembert and smoked cheddar, sun-dried tomato, capsicum, kalamata olive, red onion
- ●Pasta
- -Pineapple / Tomato / Onion / Mushroom / Egg / Lettuce / Capsicum $1.00 EA
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Fresh sandwiches - ham or egg salad $4.70
- Ham/egg, cheddar cheese, fancy lettuce, carrot, bean sprout, pepper, butter and homemade mayonnaise
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Bratkarofflen(Pan-fried potatoes) $13.20
- Potato, onion, parsley, celery, cheese, lettuce, mayonnaise with one of the choice
- -Streaky bacon / Sausage / Hash browns / Mushroom / grilled tomato / baked bean / spaghetti $4.00 EA
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Side $4.00
- Mushroom / Hash browns / sausages / fried eggs
- ●Additional fillings
The Lab
Phone
044758889
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dairy Free
The LAB, Level Ground, Easterfield Building, 21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
- Wellington Cafe Food Menus
- Wellington Health Food Menus
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- Wellington Region Health Food Menus