Address
The LAB, Level Ground, Easterfield Building, 21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
The Lab in Wellington Menu
Are you the owner? Manage this listing for free.
The Lab in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Joes Cook Wainuiomata offers many options including Fish and Crumbed Fish. Taste of Vietnam includes a wide range like VIETNAMESE NOODLES SOUP or VIETNAMESE SANDWICH. Freshly baked danishes, and Assorted jams from . Whitby's Restaurant & Bar offers Boulcott Lunch Bar and Chicken.
Nearby Sample Menus
- Beef $11.50/$10.80
- Apricot Turnover $1.70
- Prawn $14.50/$13.50
- Mussel /Seafood Fritter $4.00
- Chicken $11.50/$10.80
- Squid $14.00/$13.20
- Roast pork $10.50/$9.80
- Beef $12.00/$11.00
-
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
-
Bangers 'n' Mash $24.50
- gourmet sausages, creamy mash, caramalised onionsand jus
-
Jalapeno poppers $16.50
- and kewpie mayo
-
Fish $26.50
- (Fresh) of the day (ask our staff check the blackboard)
-
Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries
-
Tacos $16.50
- Pork belly
-
Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
-
Moo -vcado $16.50
- NZ beef, avocado and bacon
- Coconut Rice $6.00
-
Goat Curry $16.50
- Diced Goat with bone pieces cooked with onion, tomato and ground spices sauce.
- Kechumber $3.00
-
Lamb Boti Kebab (6 pieces) $14.00
- Diced pieces of lamb marinated in yoghurt and spiced and then grilled.
-
Tarka Daal $13.50
- Yellow lentils cooked with sauteed onion, tomato, ginger, and garlic.
-
Amritsari Fish (6 pieces) $13.00
- Fish battered with chick peas flour and deep fried.
-
Jeera Aloo $13.50
- Diced potatoes cooked with dried cumin seeds.
-
Prawn Malabari $17.50
- Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce.
- WEDGES $5.00
- FISH BURGER $5.50
- BACON BURGER $5.50
- SQUID RING (EACH) $1.00
- SCALLOPS(EACH) $2.00
-
ONION RINGS $5.00
- 1/2 DOZEN
- HASH BROWN $1.50
- CHIPS HALF SCOOP $2.50
- Pork $11.00
- Vegetable $9.50
-
$5.00 Combo B
- 1 Hotdog, 1/2 Chips, 2 Wonton
- Steak $12.00
- Cooked mussels $1.00
- Hash brown $1.30
- Mushroom $3.40
- Kumara chips $5.00
- Falafel $8 / $9
- Lamb $13.00
- Vege $10.00
- Vege Sml $6.50 / Lrg $8.50
- Chicken Sml $9 / Lrg $10
- Family Meal 2 $43.90
- Family Meal 1 $34.90
- Large $6.00
- Prawns $ 8.50
-
M12 Fried Rice $14.00
- Chicken, Beef or Pork
- A8 Mixed Appertiser (A1-A7 8 pieces in total) $9.50
- Chicken $ 7.00
- Chicken, Beef or Pork $14.00
- Lamb $15.00
- V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
- Lamb or Fish $15.00
-
Poussin $38
- Peas, Porcini, Walnuts
-
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
-
Salmon $21
- Crab, Green Beans, Black Olives, Mango
-
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
-
Cherry $17
- Coconut, Almond, Cinnamon
-
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
-
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
-
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
-
Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
-
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
-
Breads $9
- Crusty ciabatta loaf with a selection of dips
- Espresso $4.5
-
Make it a Double for $35
- twice the beef, bacon and cheese
-
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
-
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
-
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
-
33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.
-
17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
-
68. PANEER KULCHA $4.00
- Stuffed with cottage cheese and spiced.
-
59. NAAN $3.00
- Plain white flour bread
-
23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
-
39. FISH MASALA $15.50
- Fish cooked with fresh tomatoes, herbs & fresh coriander.
- 52. EXTRA RICE $2.50
-
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
-
KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
-
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
- 1/2 doz $10.00
- Fire dragon beauty black hot sauce
-
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
- Chipotle mayo
- Extra sauce $4.00
-
HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
- Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
- Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
-
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
- House cured salmon, compressed cucumber, mint and pickled currants $15.00
- Free range eggs “your way” on house made 5 grain $13.00
- House made muesli with local grains and organic yoghurt $10.00
-
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
- Smoked salmon $6.00
-
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
-
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
-
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
-
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
-
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
-
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
- Fried cherry tomatoes $5.00
- Mixed salad $5.00
- Lamb with flat mushrooms $15.90
- Deep fried fish soup $12.50
- Spicy lemongrass chicken on rice $12.90
- Beef salad $12.90
-
Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
- Grilled pork/chicken on rice noodle $12.90
-
Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
-
Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
-
Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Crumbed Fish $6.00
-
Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
-
Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Hot Chips $3.50
-
Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
The Lab
Phone
044758889
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dairy Free
The LAB, Level Ground, Easterfield Building, 21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
- Wellington Cafe Food Menus
- Wellington Health Food Menus
- Wellington Region Cafe Food Menus
- Wellington Region Health Food Menus