Address
The LAB, Level Ground, Easterfield Building, 21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
The Lab in Wellington Menu
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The Lab in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Joes Cook Wainuiomata offers many options including Fish and Crumbed Fish. Taste of Vietnam includes a wide range like VIETNAMESE NOODLES SOUP or VIETNAMESE SANDWICH. Freshly baked danishes, and Assorted jams from . Whitby's Restaurant & Bar offers Boulcott Lunch Bar and Chicken.
Nearby Sample Menus
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Family Feast $35.90
- 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
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Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
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Hawaiian Burger $8.90
- Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
- -Popcorn Chicken with chips $4.50
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Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
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Wings Pack $8.90
- 4 Wicked Wings.
- Swap lge Sides for an extra . $1
- Swap reg Sides for an extra . $0.50
- Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
- Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
- Hot Chocolate $5.00
- Garlic bread with grilled cheese $8.00
- Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
- Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
- Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
- Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato $27.00
- -Chicken $11.5
- Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
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Pork Mince Sauce with Noodles $11.5
- -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
- Mix Seafood With Oyster Sauce $13.5
- -Stir Fried Beef With Canton Style Scramble Egg $12.5
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Braised Pork Belly On Rice $12.5
- -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
- -Beef $10.5
- -Combination $14.5
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
- Sauteed broccoli, garlic, chilli & ricotta salata $7
- Bacon, eggs, black pudding, sausages $5
- Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
- Fruit kebabs $5
- Maple syrup $1
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P3 $22.00
- 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
- Scallop $2.10
- Potato Fritter $0.90
- Mussel $1.20
- Bacon Fritter $2.50
- Hash Brown $1.20
- with chips, coleslaw, sauce & lemon
- Real Paua Fritter $6.00
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Vadai (2 pieces) $8.00
- South Indian savoury snack shaped like a a doughnut, fried and served with coconut and onion chutneys
- Chicken Fried Rice / Mixed Fried Rice $17.00
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Butter Roast $12.00
- Famous crispy, savoury pancake made with butter
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Egg Dosa $14.00
- Dosa made with eggs
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Jeera Aloo $14.00
- Diced dry potatoes, cooked with cumin seeds and spices
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Vegetarian platter for two $18.00
- Sizzling platter of assorted vegetarian entrees (samosa, veg pakora, onion bhaji, paneer aloo kebab)
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Lamb Pasanda $16.50
- Boneless pieces of lamb cooked in almond based sauce and cream
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Achari Lamb $16.50
- Lamb cooked with secret recipe in "pickling style!"
- - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
- - Spaghetti Bolognese $14.50
- - Beef and mushrooms
- Large choice of Roman Pizza slices from $4.50
- - Cured meat & cheese focaccia sandwich $7.50
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Soup $7.50
- served with fresh or baguettes - Lentils Soup
- - Italian Style Meatballs Sub $8.50
- Many Italian and French Desserts
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Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
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Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
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Ravioli della sera $18
- House made ravioli of the evening
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Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
- Verdura della Sera Vegetable dish of the evening $8.5
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Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
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Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
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Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
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Add $5.50
- free-range bacon
- Toast & spreads $6.00
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Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
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Potato Cake $17.00
- with salmon
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Pancakes $17.50
- OR bacon, banana and maple syrup
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Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
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Vanilla risotto $12.50
- plus berry compote & fruit
- Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
- White or 5 Grain $4.50
- French Toast with Bacon & Maple Syrup $14.00
- Porridge with Fruit Compote $12.00
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
- Bagel with Cream Cheese & Jam $8.00
- Avocado / Bacon / Breakfast Sausages $4.50
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Eggs $12.50
- omelette with cheese & herbs
- Sliced Tomato with Olive Oil & Rock Salt $4.20
- Fish Fillet in Spring Onion Oil $18.90
- Pickled Cabbage Beef Noodles Soup $13.00
- Small Diced Pork Belly Stew on Rice/ Noodles $12.90
- Chicken & Sweet Corn Soup $12.00
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Homemade Dumplings - Boiled (8 pcs) $9.00
- Beef/ Pork/ Seafood/ Vegetarian
- Fried Spare Ribs in Sweet & Sour Sauce $15.90
- Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
- Seasame Chicken Noodles Soup $13.90
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On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
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Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese
- Asian Slaw $8.00
- Bearnaise $2.00
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Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
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Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
- Vegies N Cheese Sauce $8.00
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Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
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Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
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Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
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Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
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Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
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Greek Salad $6.50
- V, GF
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Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
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Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
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Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
- LF= Low Fat
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15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
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10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
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2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
- GF= Gluten Free
- 8. Balsamic Vinaigrette (LF)
- Extra Regular Filling: $1.00
- 7. Lime Chilli & Soy (LF)
- Kranskey Savoury Roll $3.80
- Louise Cake $3.50
- Raspberry & Cinnamon Scrolls $3.50
- Mince
- Mums Big Burger $9.00
- Cheese Burger $6.00
- Bacon & Cheese Savoury Roll $3.80
- (Homemade patties & mayonnaise)
The Lab
Phone
044758889
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dairy Free
The LAB, Level Ground, Easterfield Building, 21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
- Wellington Cafe Food Menus
- Wellington Health Food Menus
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- Wellington Region Health Food Menus