Address
112 Scotland Street, Roxburgh, Otago, 9500, New Zealand
The Manhattan in Otago Menu
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LUNCH-
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
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Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
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Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
BAGELS-
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
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Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
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Blt $12.50
- Bacon, lettuce, tomato and mayo w salad
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Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
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Pasta $19.50
- See our blackboard for the pasta of the week
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Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
PIZZAS-
The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
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Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
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Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
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Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
EXTRAS-
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
- gluten dree and vegetarian pizzas available
- check out blackboards for specials and desserts
Nearby Sample Menus
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Fergburger w/ cheese $ 12. 00
- Cheddar
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Sweet Bambi $ 12.50
- Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
- Large aioli $ 2.00
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Cockadoodle Oink $ 14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
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Cock Cajun $ 12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
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BIG AL $ 17.50
- Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
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Bun Laden $ 12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
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The Dawn Horn $ 12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
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Seafood udon $9.50
- Noodle Soup with Mussel and Seaweed
- Combination of 4 pcs Nigiri and 10 pcs Sashimi
- ●otago roll
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Kushiage tofu $3.00
- Grilled Tofu with Teriyaki Sauce or Miso Sauce
- -6 pcs $6.50
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●karaage chicken curry
- Crispy Chicken with Chicken Curry
- -m $12.50
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●raw salmon sushi roll
- Fresh Salmon, Cucumber, Avocado
- Cheesy Garlic Loaf $11
- Cheesy Herb Loaf $11
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Tasting Platter $45
- A large tasting platter including chicken wings, calamari, boerewors and ribs. Served with chips and accompaniments. Serves 4
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Chicken Wings $14
- Chicken wings grilled in Flame’s secret basting
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French Lamb Cutlets $38
- New Zealand’s finest tender lamb, lightly basted and flame-grilled.
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Rib-eye 350g $36
- Also known as a scotch fillet. This cut is mouth-watering, succulent and juicy. It is highly marbled and can contain fat
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Soup of the day $12
- Soup of the day served with warm ciabatta bread
- Veggie Burger $16
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Cock Cajun $12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
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Holier than Thou $11.50
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
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The Morning Glory $10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & Ferg's tarragon mayonnaise.
- Extra sauces $0.50
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The Fergburger $11.00
- Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
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Little Lamby $12.50
- Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
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Mr Big Stuff $16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
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Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
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Toasted sandwich & fries $8.50
- 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
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Pavlova $7.50
- With fruit salad and cream
- -Half $5.00
- -per each extra item $1.00
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Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
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Daily special $10.00
- Ask your watress
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All day breakfast $16.00
- With sausages, bacon, hash browns, eggs and tomato
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Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Veal pate with beetroot relish + hot toasts $16.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Harbour fish of the day... $33.00
- Copper rhubarb brulee $12.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- SPINACH $3.50
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SOUP OF THE DAY $14.00
- served with crusty bread
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CARDRONA ALE BATTERED BLUE COD $28.00
- served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
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WARM GARLIC LOAF $10.00
- with parmesan and garlic butter
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VENISON & BACON BURGER $23.00
- wild venison pattie, streaky bacon, Whitestone cheese & cranberry jelly, served with fries
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EGGS ON TOAST $12.00
- poached, fried or scrambled eggs on toasted ciabatta
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SOUTHERN FRIED CHICKEN $14.50
- buttermilk fried chicken with dipping sauce
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PASTA & MEATBALLS $12
- house-made meatballs, pasta and a tomato sauce
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Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
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Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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Chef's Special N/A
- Check menu board or ask our staff
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BLT $16.5
- With Straight cut chips and aioli
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Straight cut chips $7
- Served with Garlic Aioli
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Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
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Chicken Burrito $17.5
- With Straight cut chips & aioli
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Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
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Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
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Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
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Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
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Toast: white $6.00
- Wholemeal or fruit served with spreads
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Fries $7.50
- Served with aioli and tomato sauce
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Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
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Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
- Butterscotch or chocolate ice cream sundae $9.00
- Silverfern Reserve beef eye fillet $34.00
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Salt & pepper squid $17.50
- with fries & garlic aioli
- Chicken tenders $12.00
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Chicken parmigiana $20.00
- Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
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Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
- Mini Angus steak $12.00
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Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
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Rainbow Sushi $5.00 / $10.00
- prawn, fresh salmon, avocado on the california sushi
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Tuna Salad Sushi $3.50 / $6.50
- tuna, avocado, pepper
- Cumin Beef $8.50
- Sour cabbage & pork on rice $8.50
- Stir fried with vegetables served on fried egg noodles N/A
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Half Roll $3.20
- teriyaki chicken, salmon,prawn, Crispy chicken
- Beef brisket on rice $9.50
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Philadelphia Sushi $3.50 / $6.50
- smoked salmon, avo,cream cheese
- Available weekdays 7am-1130am and weekends 8am-11.30am
- Available weekdays 11am-230pm and weekends 11am-2pm
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Eggs benedict
- Ciabatta. spinach, organic free range eggs and hollandaise
- - w/ 3 fillings $8
- -Add cheese and bacon $11
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Bagel $7
- Cream cheese and Jom or cream cheese and pesto
- -w/ Local streaky bacon $18
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Kid's treat $10
- Jelly cup w/ Ice-cream, fresh fruit, chicken nuggets, fries and tomato sauce
- Hot cakes $10.00
- Toast and spreads $5.00
- Mince $3.00
- Vegetarian $3.90
- Steak and cheese $3.30
- French toast $15.90
- Bacon and egg $4.00
- Steak $3.10
- Chicken, Mozzarella with Apricot sauce $12
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Nachos Grandé $11.50
- Corn Tortilla Chips, Chilli Con Carn, Sour Cream, Guacamole & Salsa
- Pea & Ham with Croutons $9.50
- Tuscan Tomato $9.50
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Filo Basket $11
- Breast of Chicken, Mushrooms & Asparagus In a delicate white sauce
- Medley of Fresh Vegetables with Corn Relish - cheese optional $7.50
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Miners Pie $9.50
- 2 scoops Mash Potato, Peas & Gravy
- Various Slices $3-$3.50
The Manhattan
Phone
0034468154
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , New Zealand , Pizza , Pub Food , Soups , Steakhouse
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar