Address
112 Scotland Street, Roxburgh, Otago, 9500, New Zealand
The Manhattan in Otago Menu
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LUNCH-
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
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Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
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Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
BAGELS-
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
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Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
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Blt $12.50
- Bacon, lettuce, tomato and mayo w salad
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Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
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Pasta $19.50
- See our blackboard for the pasta of the week
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Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
PIZZAS-
The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
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Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
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Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
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Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
EXTRAS-
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
- gluten dree and vegetarian pizzas available
- check out blackboards for specials and desserts
Nearby Sample Menus
- French fries with garlic aioli $8.00
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Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa
- - Grilled tomato $3.00
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Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
- Chips & T-sauce $5.00
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Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce
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Grilled salmon fillet on a handmade potato cake $20.00
- with homemade relish, lime hollandaise & salad
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Coconut chicken & vegetable curry $21.00
- served with fragrant jasmine rice
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Beetroot risotto $34.00
- shaved & pickled summer beets, goats cheese bon bon.
- Baked candied kumara, pecans $8.00
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Chocolate fondant $18.00
- Cherry variations & sorbet.
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Smoked bone marrow $21.00
- parsley, gremolata, bacon crumb.
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Dessert cocktails $21.00
- Forever evolving
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Hand crafted bread $10.00
- JSH butter, seaweed salt.
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Crayfish cocktail $42.00
- marinated tomato, seared avocado, kimchi aioli.
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Savannah Angus $40.00
- The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
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Soft Shell Crab Tempura $20.00
- It has been very popular since it was introduced a few years ago at Sasanoki
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Gyoza $8.00
- Japanese style pork dumplings, 5 pcs
- Teriyaki Chicken & Avocado Roll (10 pcs) $12.00
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Tori Chicken Udon $14.00
- bowl of udon noodles is served with chicken pieces in soup of soy based dashi & chicken-stock
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Chicken Katsu $21.50
- In Japan, they have chicken version as well
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Crispy Chicken Roll (10 pcs) $14.00
- Chicken katsu, carrot, lettuce & mayo
- Miso Soup $3.00
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Teriyaki Salmon (Gluten-free option available) $22.00
- Using the same method, this is the salmon version from NZ salt water
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Coconut Tempeh $8.00
- Crispy tempeh nuggets tossed with cashew nuts, coconut & palm sugar
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Thai Jerky Plate $11.50
- Venison, pork and squid jerky served with sirancha
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Coconut Rice N/A
- Served in small, medium & large portions
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Venison Satay $14.00
- Marinated venison & pickled vegetables nestled in lettuce cups, served with our homemade peanut sauce
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2-Egg Thai Omelette N/A
- Served plain, with minced pork or chicken, or with prawns
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Singha Beer Battered Chicken $20.00
- Tossed in roasted chilli sauce with onion, peppers & cashew nuts
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Tom Kha Gai $9.50
- Chicken in a hot & sour coconut soup with banana blossom & galangal
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Thai Roti Mussaman $9.50
- Homemade Thai roti with chicken Mussaman dip
- Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
- House Fish $4.50
- Salt n Pepper Squid five for $5.00
- Fish Bites $1.00 each
- Sweet Chilli Prawn Skewers two for $7.00
- -Dozen $35.00
- Blue Cod $7.60
- Tarakihi $4.80
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Pork Ribs $8.90
- with barbeque sauce
- ROAST LAMB $12.50
- Chilli and garlic prawns $13.90
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PANCAKES $10.00
- Fresh daily, with fruit yoghurt, fruit salad or maple syrup
- Fries $4.00
- Chicken thigh (boneless) $19.90
- Shrimp Cocktail $8.90
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Pork loin $21.90
- (with crackling and apple sauce)
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Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
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Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
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Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
- Asian Basket -(Spring rolls, samosas & fries) $12.50
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Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
- Warm Chocolate Brownie Served with Vanilla Ice Cream
- Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
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Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
- Available 11am–2pm
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Pasta of the day $14.50
- See specials board
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Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
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Kids’ size steak-cut fries $4.50
- Served with tomato sauce
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New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
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Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
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Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
- Mince / bacon and egg $3.00
- Club $2.90
- Filled rolls $5.00
- Bacon and egg $4.00
- Sausage rolls $2.30
- Toasted (two fillings) $4.50
- Steak $3.10
- Mince and cheese $3.20
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Bloody mary $14.00
- vodka, tomato juice, worcestershire sauce, tabasco, lemon juice, celery salt
- Add an 80g steak $5.00
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Fish of the day $33.00
- Ask your server for today’s catch
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Portabello mushrooms on sourdough $19.00
- with goats cheese, rocket and a poached egg
- OystersAsk your waiter for todays region Natural w lemon & shallot vinaigrette or Tempura with house aioli (For 6/ For 12) $28.00/ $52.00
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West coast whitebait omelette $23.00
- served with a lemon wedge, watercress and buttered toast
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Savannah angus rib-eye on the bone 500g $52.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
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GFBaked whole fish $55.00
- ask your waiter what we’ve caught today
- Green bean with diced fish in black bean sauce $20
- Chicken Cashew Nuts (Large)
- Spare Ribs with garlic $20
- Deep Fried Squid Rings $8.00
- Deep Fried Mussels $7.00
- Egg foo young with prawns $17
- Stir fried ho fan with chicken/beef/ pork $10 / $13
- Deep Fried Stuffed Mushrooms and won Tons
- Ciabatta with two chefs smoked butter $6.5
- OMG Triple Cream Brie, Over the Moon Dairy (Waikato, NZ) $19
- West coast whitebait fritter, fennel & rocket salad, creme fraiche & lemon $ 25
- Country terrine of pork, rabbit & duck, ciabatta toast, tamarillo chutney $18.5
- Steamed brocolli with feta & toasted almonds $7
- salad of zucchini, rocket, pea, mint & pecorino with squeaky hinge olive oil $12
- Truffled mash $7
- Set cheesecake, raspberry & rose compote, hazelnut crumble, turkish delight $15.5
- 2 Mini Hotdogs and Chips $6.00
- 4 Chicken Nuggets and Chips $6.00
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All Day Breakfast $14.50
- Sausage, bacon, hash browns, tomato eggs your way with toasted bread.
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Nachos $17.50
- Prime minced beef topped with cheese guacamole & sour cream.
- 4 Chicken Nuggets and chips $6.00
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B.L.T $11.00
- Streaky bacon, lettuce and tomato served with bread with fries.
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Lamb Shanks one $18.50 two $25.00
- Slow braised shanks with creamy mashed potatoes. topped with gravy and served with seasonal veggies.
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Fish of the day $23.50
- Either battered or pan-fried with your choice of salad and fries or mash and veg.
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Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
- Shoe String Fries $7
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Pulled Pork
- Slow cooked marinated pork, caramelised onions, spinach and apple sauce
- -Large $29.00
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Bali Chicken
- Tender chicken marinated in honey and soy with broccoli, cashews, banana and button mushrooms drizzled with minted yoghurt
- -Small $14.50
- Beer Battered Blue Cod One piece $5
- -Small $15.50
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Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
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Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
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Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
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Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
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Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
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Tiramisu $13
- The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
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Gelato $13
- A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
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Affogato $13
- Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
The Manhattan
Phone
0034468154
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , New Zealand , Pizza , Pub Food , Soups , Steakhouse
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar