The Manhattan in Otago Menu

Nearby Sample Menus

Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
Wok fried rice noodles $18.50
- w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
Korean fried chicken $15.00
- w- gochuchang chili dipping sauce
Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
12 hour braised beef brisket $34.00
- w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)

Chief Wiggum $14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and a delicious apricot seeded mustard.
Holier than Thou $11.50
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
The Codfather $14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.
Fries with your choice of sauce: $4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
Tropical Swine $13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
The Bulls Eye $18.50
- Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.

Duck N/A
- umami, mandarin, spring greens
Paua pie N/A
- smoked potato, brisee pastry
Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
Artichokes N/A
- leeks, Amisfield olive oil espuma, spring tendrils, flowers
Kumara N/A
- black garlic butter, spring herbs, grains
Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
Sides N/A
- Local asparagus, juice, butter

BBQ basted pork ribs $18.50
- With home made BBQ sauce, and potato mash, shredded asian vegetables
Bacon and free range eggs $14.00
- With toasted ciabatta
Hotcake stack $17.50
- With bacon, blue berries, maple syrup and whipped cream
Eggs benny $17.00
- With free range poached eggs, bacon & hollandaise on toasted english muffin split
Chicken burger $20.00
- With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
Bacon butty $12.00
- With hp sauce and aioli on the side
Hand cut chips $7.50
- Best ever with tomato & aioli
Gardeners breakfast $19.50
- With free range poached eggs, hollandaise, bacon, mushrooms, crispy potatoes, sausage & toasted ciabatta

HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
SNACK $8.00
POLLO
- Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
HALF METRE (2-3 people) $26.00
CHICKEN LINGUINE
- Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
PREFEITTI
- 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
NORMA (1 person) $15.00
GOURMET ICE CREAM $8.00
- Served with chocolate or strawberry topping

Seafood Chowder $9.00
Fish Bites $1.00 each
House Fish $4.50
Calamari Rings five for $5.00
Bluff Oysters Battered or Raw
Sole $5.50
-1/2 Doz $20.00
Crumbed Scallops $2.00 each

EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
Chilli and garlic prawns $13.90
Lasagne (beef or pumpkin) $19.90
HOT TOAST $5.00
- Brown or white, with spreads of your choice
Sole fillets (grilled or battered) $19.90
PANCAKES $10.00
- Fresh daily, with fruit yoghurt, fruit salad or maple syrup
SAUSAGES, EGGS AND FRIES $10.90
ROAST LAMB $12.50

Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Garlic bread
Crumbed Sole with fries, salad and tartare sauce
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Seafood Chowder served with toasted ciabatta
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce

Tomato Sauce $1.00
- One Pottle of New Zealand Favourite Watties Tomato sauce
Garlic Aioli $2.00
- One bottle of Garlic Aioli
Kumara Wedges $8.00
- A special New Zealand sweet potato in handcrafted wedges
Mussels (1) $2.00
- One delicious New Zealand mussel
$10 Meal Deal $10.00
- 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
Pineapple Rings 2 $3.50
- 2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free
Hot Dog $4.00
- Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
Blue Cod $9.90
- A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free

Sushi N/A
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
Pies & Savouries N/A
Sandwiches N/A
Kid's Lunch Box N/A
Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
Gourmet Cheese Rolls N/A
Soup N/A

Honey King Prawn Noodle $14.90
- Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
Vegetarian Singapore Noodle $9.90
- Thin rice noodles with fresh vegetables in light curry sauce
Mini Spring Rolls per Dozen $5.00
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
Chicken Fried Rice $11.50
- A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
Sweet and Sour Pork Fried Rice $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce

Lunch Pasta - Your Server will advise $15
Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
Fries - Chunky Cut $6, with gravy: $7
Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
Roasted Root Vegetables $8

Selection of all cheeses $34
Grilled silver fern reserve beef fillet, macaroni cheese, italian truffle paste, green beans & wine merchants sauce $43
Soup of shredded duck, hoisin broth, shiitake mushroom pot stickers, fried shallots $17
salad of zucchini, rocket, pea, mint & pecorino with squeaky hinge olive oil $12
Cauliflower gratin with blue cheese & fried breadcrumbs $8
Brescia Talleggio (Lombardy, Italy) $19
Roasted chermoula spiced lamb rump, hummus, eggplant fritter & 'sweet & sour' $37
Twice baked goats curd souffle, salad of rocket, roasted pears & candied walnuts $18.5

Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Available until 10pm
Pork & chive dumplings $8.00
- With dipping sauces
Platter (10) $49.90
Available All Day
Shoestring fries $8.00
- With garlic aioli
Mini spring rolls $8.00
- With sweet chilli sauce

SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
$2.00 EXTRA
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
SOUP OF THE DAY $12.00
- served with Ciabatta
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
-HOMEMADE HASH
-BACON
-COLESLAW

The Manhattan

Address

112 Scotland Street, Roxburgh, Otago, 9500, New Zealand

Phone

0034468154

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , New Zealand , Pizza , Pub Food , Soups , Steakhouse

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

The Manhattan in Otago Menu

Nearby Sample Menus

The Manhattan

Otago > The Manhattan

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

112 Scotland Street, Roxburgh, Otago, 9500, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co