Address
112 Scotland Street, Roxburgh, Otago, 9500, New Zealand
The Manhattan in Otago Menu
Are you the owner? Manage this listing for free.
LUNCH-
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
-
Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
-
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
BAGELS-
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
-
Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
-
Blt $12.50
- Bacon, lettuce, tomato and mayo w salad
-
Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
-
Pasta $19.50
- See our blackboard for the pasta of the week
-
Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
PIZZAS-
The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
-
Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
-
Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
-
Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
EXTRAS-
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
- gluten dree and vegetarian pizzas available
- check out blackboards for specials and desserts
Nearby Sample Menus
-
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
- Bowl steamed vegetables $5.90
-
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
-
Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
-
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
-
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
- Onions $3.00
- Bowl of fries $6.90
-
Big Breakie $19.00
- toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
-
Oven baked salmon fillet $26.00
- with new roasted potatoes, wilted baby spinach & a horseradish hollandaise
-
Muesli $8.50
- with natural yoghurt and honey
-
Clay Pot Bake $18.50
- chilli beans, spinach, spicy sausage, free range eggs & cheese
- Fresh warmed bread with dips $14.00
-
Moroccan spiced lamb kebabs $24.00
- on cous cous with pita bread & mint yoghurt
-
Eggs Benedict $18.50
- your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
-
Open grilled sandwich $14.00
- your choice of smoked salmon, bacon or salami with salad
-
Black Pepper Stir Fry $18.00 / $18.50 / $19.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
-
Panang Curry $18.00 / $18.50 / $19.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Sweet and Sour $18.00 / $18.50 / $19.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
-
Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
-
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
-
Pad Thai $17.50 / $18.00 / $19.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
-
Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
- Thai Prawn Crackers $6.50
-
Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
-
Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
-
Basil & Chilli $23.50
- Duck or Prawn
- Massaman Beef Curry $19.00
-
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
- Spare Ribs with Black Bean Sauce
- Chao Zhou Pork Dumpling
- Pork Sew Mai
- Deep Fried Squid
- Turnip Slices
- Seaweed Pork Sew Mai
- Custard Bun
- Sweet and Sour Wontons
-
C10. Massaman Ka Gae (Med) $29
- Twice cooked Lamb Shanks in Massaman Curry with spud, onion, peanut, and fried shallot
- S= small L= Large
-
C6. Panang Moo (Hot) $23
- The meaty of all Thai curry, tender pork cooked in saucy Panang curry with shredded Kafir Lime Leaves
-
C9. Gang Ped Yaang (Med hot) $25
- Roasted duck in medium red curry with Thai Basil, Cherry Tomatoes, Pineapple, and Grapes
-
C11. Choo Chee Pla Salmon (Hot) $29
- Mackenzie’s Salmon Steak cooked in sizzling saucy red curry with shredded Kafir Lime Leaves
-
E17. Kanom Pung Nah Moo $9.5
- Flavoured pork mince on crispy bread with Thai pickled cucumber dip
- Sticky Noodle S $4.90 / L $8.90
-
K8. Khao Pad American $15
- Fried rice with tomato sauce, raisin, peas, carrot, corn served with chicken nibble, sausage and fried egg.
- Beef with Black Bean Sauce
- Flavoured Spicy chicken (Hot) $18.00
- Sweet and Sour Pork
- Chicken in Black Bean Sauce $16.00
- BBQ Pork with Cashew Nuts $16.00
- Beef with Mushrooms $16.00
- Chicken with Cashew Nuts $16.00
- Deep Fried wontons $5.00
- King Prawns with Crushed Garlic M $23.00/L$38.00
- Specialty Beancurd M $22.00 /L $39.00
- Chicken Fried Noodles M $16.00 /L $24.00
- Combination Seafood Soup $7.00
- Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
- Szechuan Style Chilli Fish Fillet $48.00
- Spring Roll $6.00
- Sliced Fish with Seafood Sauce M $18.00 /L $30.00
- Chicken $15.5 / $13.5
- Chips/hummus/falafel/baklava/tabouli
- Lamb $15.5 / $13.5
- Chicken $14.50
- Burger or kebab, fries, drink
- Chicken $12.50
- Lamb $16.50
- Lamb $12.50
- Olives N/A
- Tuna N/A
- Turkey N/A
- Choc Chip N/A
- Ham N/A
- Oat & Raisin N/A
- Avocado Toasties N/A
- Pickles N/A
- Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic 12
- Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
- Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
- Béarnaise Wild Mushroom Garlic and Herb Butter Red Wine Jus All 2
- Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
- Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
- Pan - seared scallops, parsnip, sour apple, hazelnut, crispy prosciutto GF 26
- Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
- Mushroom & Truffle Oil Risotto $15.00
- Pizza Bread with Caramelised Onion & Blue Cheese $12.00
- Fiordland Wild Venison, Seared on Mushroom Risotto & Steamed Green Beans $36.00
- Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
- Chilli prawn & blue cod with lemon
- Seafood Bowl of Mussels, King Prawns & Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36.00
- Smoked chicken, avocado, brie, red onion & cranberry sauce
- Garlic Bread $7.00
-
BEETROOT TARTE TATIN $20.00
- w. goat’s cheese & salad greens
- BERRY BERRY SORBET $9.00
-
THE SHEPHERD $32.00
- premium NZ lamb shank – potato gratin, medley of seasonal roast vegetables & jus
-
THE GOLDEN DUCK $34.00
- confit of duck leg served w. herbed rostis & earthy beet salad w. candied walnuts
-
ROAR SALAD $15.50
- w. crunchy seeds, baby beets, fennel, carrot, apple & mint, dressed w. a mandarin & caraway dressing
-
BARRY CRUMP $32.00
- 2 kg of glazed tender pork short ribs, duck fat potatoes & slaw fall-off-the bone-delicious
-
THE GAMEKEEPER $58.00
- 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
-
THE STALKER $28.00
- rustic panko crumbed chicken schnitzel, jus, slaw & fries
- Falafel and salad in pita bread $8.90
- Quiche and salad $9.50
- Milkshakes N/A
- Scones $2.50
- Ice cream and pavlova roulade $7.50
- Cheese rolls $2.40
- Antipasto (2 or 3 people) $15.00
- Muffins $3.00
-
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
-
Woo Roti Doughnut $12
- gingernut ice cream, pandan
-
Madam's Rendang $29
- beef - served with coconut rice
-
Char Kway Teow $29
- Fried noodles with prawns & lup cheong
- Turmeric Chicken $14
-
Percik Chicken $14
- toasted coconut
-
Malaysian Dahl $8
- tomato & sambal
-
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
The Manhattan
Phone
0034468154
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , New Zealand , Pizza , Pub Food , Soups , Steakhouse
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar