The Manhattan in Otago Menu

LUNCH LUNCH
  • Breads and spreads $16.00
    • An asoortment of delicious locally hand made breads and tasty spreads
  • Garlic bread $6.50
    • A multi pull apart loaf smothered in garlic herb butter, perfect to share
  • Soup w bread $12.00
    • A bowl of steaming hot goodness! See our blackboard to choose
BAGELS BAGELS
  • Salmon $14.00
    • Smoked salmon, cream cheese, caper and red onion w salad
  • Smoked chicken $12.50
    • Smoked chicken, cranberry and brie w salad
  • Blt $12.50
    • Bacon, lettuce, tomato and mayo w salad
  • Blat $14.00
    • Bacon, lettuce, tomato, avocado, and mayo w salad
  • Pasta $19.50
    • See our blackboard for the pasta of the week
  • Prawn $19.50
    • 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
PIZZAS PIZZAS
  • The carnivore L $21.5 / S $16.5
    • All your usual meaty toppings w cheese and smokey bbq sauce
  • Chicken & bacon L $21.5 / S $16.5
    • With capsicum, cheese and apricot sauce
  • Chicken & brie L $21.5 / S $16.5
    • With cheese and plum sauce
  • Traditional L $21.5 / S $16.5
    • With tomato sauce, basil and cheese
EXTRAS EXTRAS
  • Salad bowl $6.00
    • A bowl of fresh salas w a light dressing
  • gluten dree and vegetarian pizzas available
  • check out blackboards for specials and desserts

Nearby Sample Menus

  • 1x Piece of fresh of your chossing
  • Pacific Oyster single $1.80
  • Grouper Fillets
  • Whitebait Pattie pacific $7.50
  • Curry Roll $2.20
  • (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
  • (this meal is subject to availability $29.50)
  • Sole Fillets
  • Chicken tarikaraage (H)
  • Tuna sashimi
    • 6 Pcs (GF)
  • Spicy ramen
    • Miso soup based ramen
  • Aburi salmon
  • Chicken teriyaki don
  • Miso soup
  • Seaweed salad (V)
  • Yasai bento
    • Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs
  • SPICY CHICKEN SOUP $4.00
  • Noodles $14.00
  • SEAFOOD CASSEROLE $17.00
  • GAMJATANG CASSEROLE $15.00
  • KIMCHI SPAM FRIED RICE $10.00
  • COMBINATION FRIED RICE $12.00
  • KIMCHI PANCAKE $7.00
  • BARBECUED CHICKEN $15.00
  • (Miso or Shoyu) Chicken Ramen $14.50
    • Ramen with JFC
  • (Miso or Shoyu) Yasai Vegetable Ramen $13.50
    • For somebody who wants vegetable toppings
  • Takoyaki $6.50
    • 5 pcs of octopus balls (not that) with our lovely takoyaki sauce
  • Pork Katsu $21.50
    • Invented in Tokyo in 1899, this is panko-crumbed pork cutlet served with tonkatsu sauce
  • Avocado Roll (6 pcs) $5.50
  • Gyoza $8.00
    • Japanese style pork dumplings, 5 pcs
  • Soft Shell Crab Tempura $20.00
    • It has been very popular since it was introduced a few years ago at Sasanoki
  • Yellow fin Tuna & Avocado Roll (8 pcs) $9.00
  • - With Cheese $9.00
  • - With Chips $20.00
  • Famous Moeraki Seafood Chowder F $15.00 / S $10.00
    • Creamy thick chunky chowder with our secret recipe & blue cod, mussels, prawns served with Bread
  • NZ’s Famous Pavlova, smothered in cream & served with Ice Cream $9.00
  • Ham Steak (GF) $20.00
    • Grilled & served with pineapple
  • Tasty Fruit Salad served with Ice Cream $9.00
  • Fresh Stewart Island Salmon Steak (Seasonal) (GF) $27.00
  • - With crumbed chicken breast $12.50
  • Satay Chicken Burger + Chips Combo $7.00
  • 9. Sampan Satay Noodle Soup (Chicken or Beef) $10.00
    • Served with your choice of rice noodles, with our special sampan satay paste and fresh bean sprouts
  • 49. Prawn Egg Foo Young $13.00
  • 10. Chicken, Pork, or Beef Fried Rice $10.00
  • 35. Chicken with Vegetable Black Sauce with Rice $12.00
  • 12. Thai Style Fried Rice (Chicken, Prawn with Chilli) $12.00
  • 4pc Chicken Nuggets with Mini Fries $6.00
  • 5. Chicken Noodle $9.00
    • Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
  • Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
  • Seafood Chowder $9.00
  • Monk $5.50
  • Salt n Pepper Squid five for $5.00
  • Calamari Rings five for $5.00
  • Fishermans Basket $19.50
    • fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
  • Sweet Chilli Prawn Skewers two for $7.00
  • Fish Wrap $6.80
  • Eggs Benedict Stack $17.50
    • Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
  • Lemon and Coriander Calamari (GF) $12.00
    • Calamari seasoned with lemon and coriander served with a petit salad and aioli
  • Lamb’s Fry $20.00
    • Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
  • Shrimp Cocktail (GF) $12.50
    • Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
  • Beer Battered Blue Cod $32.00
    • Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
  • Crumbed Mushrooms (V) $12.00
    • Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
  • Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
  • Pasta (V) $21.00
    • Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
  • Garlic & Cheese Pizza $12.5
    • pizza base topped with garlic butter & cheese
  • Salt and Pepper Squid see above
  • 2 course $13.50
    • choice of main meal with soup of the day or dessert option
  • Warm Beef Salad $22
    • Fillet Beef, julienne salad, pinenuts, hoi-sin, honey mustard mayonnaise, red cabbage and fried shallots
  • Bruschetta $12
    • toasted focaccia bread, tomato, garlic, spanish onion, basil, balsamic & parmesan served with side salad
  • Chicken Parmigiana Tenders $9
  • Salt & Pepper Squid $25.9
    • Dusted with salt and pepper flour, flash fried, chips, salad,aioli
  • Pepper Sauce $2
  • KIDS $10
  • Ugly Bread $13
    • Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
  • Salmon Fillet $20.00
    • Seaweed wrapped salmon served on Asian style vegetables & wasabi mash with a chill & coriander glaze
  • Jerk Chicken $14
    • Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
  • Fush & Chups $12
    • Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
  • KIDS $5
  • Garlic Loaf $10
    • A traditional loaf served warm with garlic butter
  • Chicken Parmigiana $20.00
    • Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with Pum slow & potato wedges
  • Griddle Cooked hot spicy chicken heart and gizzard $18
  • Chicken and Sweet Corn Soup (Large)
  • Stir Fried Shredded Pork With Capsicum $18
  • Egg Fried Rice and Steamed Rice (Large)
  • Chicken and Corn Soup (Large)
  • Vinegar pepper soup $8.00 / $13.00
  • Seaweed soup with tofu and egg $10.00 / $15.00
  • Steamed Rice X 3
  • Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
  • Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
  • Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • CHAMPAGNE -
  • Coal Pit Central Otago 2008 - / $44.00
  • Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
  • * Gluten-free meal/option available -
  • Panna cotta with burnt caramel icecream, quick brown fox coffee liqueur, popcorn crumble $15.5
  • salad of zucchini, rocket, pea, mint & pecorino with squeaky hinge olive oil $12
  • Pistachio, honey & orange nougat $8
  • Grilled silver fern reserve beef fillet, macaroni cheese, italian truffle paste, green beans & wine merchants sauce $43
  • Twice baked goats curd souffle, salad of rocket, roasted pears & candied walnuts $18.5
  • West coast whitebait fritter, fennel & rocket salad, creme fraiche & lemon $ 25
  • Marou dark chocolate mousse cake, raspberries & chocolate meringue cigars $15.5
  • Steamed brocolli with feta & toasted almonds $7
  • Ploughmans Pie $25.00
    • Tender NZ beef in a Monteiths dark beer gravy topped with red onion marmalade, cheddar and a flaky puff pastry top with side salad & potato spirals.
  • Greek Salad $22.00
    • Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
  • BLT (GF) $20.00
    • Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
  • Vegetarian Frittata (GF) $20.00
    • A medley of fresh vegetables & herbs in a feta & eggs bake served with fresh garden salad.
  • High Country Smoked Salmon $25.00
    • Fresh seasonal fruits, capers, fresh basil & mint in our garden salad with Parisettes seafood dressing.
  • Eggs Benedict (GF) $20.00
    • English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
  • Hot Cakes $15.00
    • With streaky bacon – banana drizzled with maple syrup
  • Vegetarian Sensation $22.00
    • A wonderful bowl of goodness, salad, nuts, fruits, seeds, fresh herbs and micro greens.
  • Gabriel's Breakfast $22.00
    • eggs, streaky Bacon, sausage, grilled field ushroom fresh tomato slices hash browns & toas.
  • Mini Pavlova $12.00
    • 2 mini pavs’s sandwiched with kiwi fruit & Cream
  • Blue Cod $28.50
    • Battered with Ruby's secret golden batter, served with fries, garden salad & homemade tartare sauce.
  • Soup of the day $10.50
    • served with toasted bread & butter
  • Ice cream Sundae $9.00
    • with wafers & your choice of Sauce (Chocolate, Strawberry, Raspberry, Banana, Caramel)
  • Soup of the day $10.50
    • sever with toast & butter
  • Chocolate Mud Cake $12.00
    • served with cream & choc Fudge Sauce
  • Toasted Sandwich $6.50
    • choose 3 fillings bacon, ham, cheese, onion, tomato, ushroom.
The Manhattan

The Manhattan

location

Address

112 Scotland Street, Roxburgh, Otago, 9500, New Zealand

phone

Phone

0034468154

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , New Zealand , Pizza , Pub Food , Soups , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
112 Scotland Street, Roxburgh, Otago, 9500, New Zealand