Address
112 Scotland Street, Roxburgh, Otago, 9500, New Zealand
The Manhattan in Otago Menu
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LUNCH-
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
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Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
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Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
BAGELS-
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
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Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
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Blt $12.50
- Bacon, lettuce, tomato and mayo w salad
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Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
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Pasta $19.50
- See our blackboard for the pasta of the week
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Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
PIZZAS-
The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
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Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
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Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
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Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
EXTRAS-
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
- gluten dree and vegetarian pizzas available
- check out blackboards for specials and desserts
Nearby Sample Menus
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Pulled pork sliders $12.00
- with apple salsa and crackle
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BBQ achiote prawns(GF) $13.00
- with red rice, chimichurri
- Pulled pork(3 people) $48.00
- ENSALADA (GF)
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Pulled pork sliders $12.00
- with crackle & cress
- Yucatan fish $28.00
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Polenta fried chicken $9.00
- with chipotle mayo
- Grilled corn & caponata $18.00
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Jen's Vegan Burger $18.00
- Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
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Smiths Burger $18.00
- Homemade sous vide beef pattie, with bacon, jalapenos, lettuce, tomato, onions and cheese
- What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
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Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce
- Garden Salad $5 Sml / $9 Lrg
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BBQ Pulled Pork Burger $18.00
- Slow roasted pork, bacon, jalapenos with chilli coleslaw
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''Pull Apart'' Bruschetta $12.00
- Tomato, Basil Pesto and Mozzarella bruschetta on rustic french baguette
- Cajun Hand Cut Fries with Garlic Aioli $9.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Mixed Vegetable Pickle - Achar. $3.50
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
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Pad Thai $17.50
- chicken pork beef vegetables & tofu
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Sizzling Cashew nuts $20.00
- broccoli mushroom capsicum onion/chicken vegetables & tofu
- Thaitanium fish cake salad $14.00
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Basil & Chilli $23.50
- tiger prawns squids seafood
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Spicy Herby Blue Cod Fish $28.00
- mild medium or hot
- Mas-sa-mann curry beef (lamb 23.50) $19.00
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Laksa Curry Chicken Drums $20.00
- served with your choice of rice noodles or crispy noodles
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Mix Vegetables W Tofu $16.50
- bok chop broccoli, zucchini cauliflower carrot, cabbages green bean young corn
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Authentic Butter Chicken $24.00
- Tandoori oven cooked butter chicken with homemade naan, fragrant basmati rice & riata.
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BRAISED BEEF SHORT RIB $32.00
- Braised for hours so it falls off the bone.
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Grilled Vegetable Salad $22.00
- Chargrilled courgette, eggplant, roasted pumpkin, green beans, baby spinach, goats feta, toasted almonds & lemon mustard vinaigrette.
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Prawn & Vegetable Tempura $13.00
- with Ten tsuyu dipping sauce.
- Mixed Marinated Olives $9.00
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Double Decker Club Sandwich $21.00
- Rangitikei chicken, bacon, free range egg, lettuce, mayo & tomato with fries.
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Molten Chocolate Fondant $14.00
- with vanillla bean ice-cream & berry coulis.
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Vanilla crème brulee $14.00
- with almond biscotti, mango & mint compote.
- Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18
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Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
- West Coast Whitebait, sautéed with garlic, lemon & parsley, extra-virgin olive oil, char-grilled bread $27.90
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Whole Flounder $38
- oven baked with capers, lemon, browned butter & our hand cut chips
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Gurnard $25.90
- battered with pickled onion mayonnaise
- Crunchy cos lettuce with mustard dressing $9.50
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Dulce de Leche $15.90
- rich chocolate & caramel tart with salted caramel ice cream
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Live from our tank $135
- Steamed then grilled with tarragon butter & our chips
- Akaroa Smoked Salmon 5.0
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Coconut sugar toasted muesli 11.5
- made with Quinoa, sesame, oats, coconut, walnuts, yoghurt and seasonal fruit Gluten Free, Refined Sugar Free
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House made multigrain toast 8.0
- with seasonal preserves
- Bearnaise 1.0
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Hot smoked Akaroa salmon and potato Latke 18.0
- herby sour cream, lemon and a rocket salad Gluten Free
- Free Range Streaky Bacon 5.0
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Soup + Toast 12.0
- with housemade stock, check our blackboard for the days offering
- Herbed Rosti 4.0
- Toast and spreads $5.00
- A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
- Bacon and egg slice $4.00
- Bacon and eggs / Sausages and eggs / French toast $15.90
- Savoury $1.50
- Gourmet rolls $5.80
- Extra fillings $0.50
- Hot BLT $7.00
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Caesar Salad (GF available) (V) $18.50
- Cos lettuce, garlic roasted croutons, crispy bacon and shaved parmesan bound in our own Caesar dressing and topped off with a soft-boiled egg.
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Chicken Hawk Nuggets $12.50
- Six chicken nuggets served with fries and a small salad.
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Salt and Pepper Calamari (GF) $16.90
- Lightly dusted calamari flash fried and served with a salad and house made tartare sauce.
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Pork Belly Sliders $17.90
- 3 grilled pork belly sliders, served with hand-cut apple coleslaw and fries.
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Soup of the Moment $9.90
- The Chef’s creation served with toasted ciabatta. Please see your server for today’s offerings.
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Tex–Mex Vege Nachos $14.90
- A lightly spiced bean mix over corn chips, topped with melted cheese and sour cream.
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Black Peak Chocolate and Raspberry Brownie $12.90
- Rich chocolate and raspberry brownie drizzled with chocolate sauce and raspberry coulis. Served with real vanilla ice cream, cream and topped with macadamia nut praline
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Big 'Uns (V) $9.50
- Big chips with tomato sauce.
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Daily delivery - soup of the day $12
- served with homemade bread loaf
- Lightly dressed garden salad $6
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
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Bun Cha Gio Dac Biet $17.00
- Special combination salad
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Bo dau Giam $18.50
- Beef with fresh coriander & tomatoes
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Pho hai San $15.00
- Seafood rice noodle soup
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Bo Kho $17.50
- stewed beer Vietnamese style
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Ca hap Tau Xi $28.00
- Black bean steamed fish
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Dau Hu Xao Sa Ot $16.00
- Tofu with Lemongrass and Chilli
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Hu Tieu Xao Hai San $16.00
- F/Rice Noodle With Seafood
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Ga Xao Hanh Gung $17.50
- Spring onion & ginger chicken
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Cuban pork sandwich $12
- thick slice ham with cheese, mustard & slaw on toasted homemade breads
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Rustic fries $6
- served with tomatoes sauce or aioli
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Nachos $14
- chilli beans, salsa & cheese on corn chips with sour cream
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Big breakfast $18
- bacon, eggs, sausages, mushrooms, hashbrowns, tomatoes & toast
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BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
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Scottsman breakfast $15
- bacon, eggs, sausages, baked beans & toast
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Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)
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Eggs Benedict $16
- poached eggs, smoked salmon, baby spinach, homemade hollandaise on a toasted English muffin
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Dolmades (stuffed vine leaves) $9.00
- With tomato and horseradish sauce
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Dessert Platter $20.00
- Choose any 3 of the above desserts to share
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Ceviche Market Price
- Raw marinated fish
- Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
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Pork and Fennel Slaw Sandwich $18.00
- With chips or salad
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Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
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The Hill Beef Burger $22.00
- With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
- Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
- Salt And Pepper Fries $8
- Mega $35
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Beef Or Chicken $20
- With blue cheese and aioli
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Pulled Pork Wrap $11.50
- Apple balsamic marinated pulles perk with applee & fennel slaw in a tortilla wrap
- Cajun Wedeges $8
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Bread & Dios $12
- Chargrilled turkish loaf with a trio of house made dips
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Pulled Pork $20
- With apple and fennel slav
- All burgers are served with chips lettuce & tomato with fries.
- Toast - vogels or sourdough with ... $4.00
- - Tomato $3.50
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Yoghurt Compote $8.00
- Berries & natural yoghurt
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Granola $9.00
- Berry compote & yoghurt
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Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
- - Boiled Egg $2.00
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Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
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Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
The Manhattan
Phone
0034468154
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , New Zealand , Pizza , Pub Food , Soups , Steakhouse
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar