Address
5292 Kurow-Duntroon Road, Kurow, Otago, 9494, New Zealand
The Pasquale Kurow Winery in Otago Menu
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BREAKFAST-
GRANOLA & YOGHURT(V) $12.00
- housemade granola, yoghurt & fruit
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TEA & TOAST(V)(GF) $10.00
- housemade jam,whitestone butter & a pot of tea
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EGGS BENE(V)(GF) $18.00
- ham, ciabatta, hollandaise & sauteed spinach
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EGGS BENE(V)(GF) $20.00
- ham, ciabatta, hollandaise & sauteed spinach add salmon
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EGGS(V)(GF) $10.00
- poached fried or scrambled
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FULL COOKED (V)(GF) $20.00
- venison sausage, bacon, eggs, tomatoes, toast & mushroom
FROM THE VINEYARD-
PLATTER FOR TWO $50.00
- prawn cocktail, mushroom croquette, housemade dips, bread, grapes and salad
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DOLMADES(GF) $18.00
- staffed vine leaves
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TASTING PLATE(V)(GF) $20.00
- selection of 4 whitestone kinds of cheese, matched with 4 Kurow estate wines
BURGERS & SANDWICHES-
OPEN STEAK SANDWICH(GF) $16.00
- with caramelised onion, bacon, housemade aioli & salad
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SOUTHERN FRIED OHIOKEN $16.00
- seasoned chicken thigh with coleslaw, avocado & salad
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VEGETARIAN BURGER $16.00
- housemade veggie patty, with sour cream, garlic, yoghurt and sweet chilli sauce & salad
CHILDRENS MENU (All served with juice, fruit and ice cream)- CHEESE PIZZA $12.00
- HAM SANDWICH $12.00
- CHEESE TOASTIE $12.00
Nearby Sample Menus
- Oyster Pacific $2.00
- Oyster natural 1 dozen $34.00
- Flounder or Sole on the Bone $18.00
- (if you would like Bluff oyster $35.00)
- Eggs & Chips $6.00
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Brill $20.50/$15.50/$10.00
- med flavor with Firm texture
- 1x Piece of fresh of your chossing
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Mixed $21.00/$15.50
- single pieces fish
- Beef $9.50
- Whole Roast Duck $36.00
- Chicken $12.50
- King Prawn $14.00
- Chicken $9.90
- Tofu Don $11.50
- Char Siu $10.90
- Chicken $11.50
- eggs any style, toast $12.00
- seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
- toasted muesli, fruit compote, Greek yogurt $12.00
- ADD SIDES:
- porridge, poached fruits, toasted almonds, cream $12.00
- pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
- smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
- confit chicken, pearl barley, cucumber, tomatoes, sumac yogurt $23.00
-
Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
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Loaded Fries $12.00
- Served with pulled pork & cheese
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Pork Belly $22.00
- Mashed potato, caramelised onion, roasted vegetables, molasses jus
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Smiths Burger $18.00
- Homemade sous vide beef pattie, with bacon, jalapenos, lettuce, tomato, onions and cheese
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Roasted Beetroot and Halloumi Salad $18.00
- Mesclun greens, roasted beetroot, red onion, cashews, and halloumi
- What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
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BBQ Pulled Pork Burger $18.00
- Slow roasted pork, bacon, jalapenos with chilli coleslaw
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Warm Chicken Taco Salad $18.00
- Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Mango Chutney $3.50
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Combination $17.00
-
GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
- SWEET CHILI SAUCE
- Iskender Falafel $14.50
-
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
- Combination Iskender $15.50
- BARBEQUE SAUCE
- Chicken Shish $16.00
-
Ginger Chicken/Pork $18.00
- Stir fried chicken or pork with fresh ginger, chilli and seasonal vegetables
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Tom Yum Goong $20.00
- Famous Thai soup with prawns, tomatoes, mushrooms and herbs. Order as spicy as you like
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Chicken Satay Sticks (6) $10.00
- Marinated and fried on skewers with home made satay peanut sauce
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Yellow Curry Chicken $20.50
- Delicious chicken, onion and potato in yellow curry with coconut milk
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Garlic Chicken $18.00
- Stir fried chicken with garlic, capsicum and vegetables
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Phad See-Ew Pork or Chicken $17.50
- Stir fried dish in authentic Thai style with rice noodles, pork or chicken and vegetables
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Tom Yum Chicken $17.50
- Spicy chicken soup with tomatoes, mushrooms & herbs. Order as spicy as you like
-
Tofu Fried Noodles $18.50
- Fried egg noddles with tofu, egg and vegetables
- Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
- -Tomato $3.50
- Atlas eggs on toasted ciabatta $8.90
- Roast beetroot and feta bruschetta $9.50
- Green lipped mussels in laksa broth with garlic bread $9.50
- Chocolate chip waffles with strawberry cream and berry compote $17.50
- -Bacon $16
- Bacon and egg turkish roll $9.90
-
Soup of the Day S $10.00 / L $13.00
- Served with an oven baked roll
- -Add Chicken $4.00
-
Seafood Chowder S $11.50 / L $15.50
- Served with an oven baked roll
- Seafood Chowder $15.50
- Spaghetti Bolognese $11.50
- -Extra topping $1.00
- 11:30am - 4pm
-
Garden Salad S $8.00 / L $12.50
- Bowl of fresh garden salad. Add salt & pepper calamari or smoked chicken
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Chicken Kothu
- Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
- Bowl of Fries
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Salt & Pepper Calamari $14.00
- Served with aioli.
- House Salad
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Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
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Salt & Pepper Calamari Salad
- Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
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Asian Style Chicken Stir Fry
- Stir fried chicken strips with seasonal vegetables, mung beans, coriander, cashew nuts, soya sauce and hoisin sauce. Served with steamed rice
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Salt & Pepper Calamari Salad
- Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilli dressing.
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Tartare Sauce $1.50
- One bottle of Tartar Sauce
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Calamari Rings 6 pieces $8.00
- 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
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Pineapple Rings 2 $3.50
- 2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free
- Gravy $2.50
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Tomato Sauce $1.00
- One Pottle of New Zealand Favourite Watties Tomato sauce
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Kids Fish Meal $5.50
- 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
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Family Meal Deal $25.00
- 2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free
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Kids Hotdog meal $5.50
- Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
- Marinated Kalamata Olives $6.00
-
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
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Edamame $7.00
- Steamed soy beans served with soy sauce
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Sirloin Steak $29.50
- Served with green beans and a red wine jus
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Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
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Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
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Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
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Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
- Fish of the day (ask your host for today’s catch) $34.00
- Fries, paprika aioli & tomato sauce $6.00
- Wakanui beef fillet, pickled shiitake mushrooms & eggplant with miso butter & game chips $36.00
- Salad of roasted winter vegetables, candied walnuts, crispy kale leaf, fried lentils & port wine vinaigrette $16.00
- Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
- Roasted potatoes with rosemary salt $6.00
- House baked ciabatta with aged balsamic & extra virgin olive oil $6.00
-
50g Selection of local cheeses and accompaniments $8.00
- Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
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Romaine Wedges(V) $9.00
- Bacon / cherry tomato
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Hand cut French fries(V) $9.00
- Parmersan / truffle salt
- Served with French baguette / crackers / Dried fruits / nuts /quince paste
- Brie de Meaux (cow, soft, region de Meaux)
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French Antipasto $12/person
- Cheese (2) /pate / dry sausage / condiments
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Moules mariniere (mussels cooked in white wine) $23.00
- Bread / garlic / creme fraiche (GF bread on request)
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Classic Caesar salad $19.00
- Lettuce / tomato / poached egg / crouton / parmesan tuile
- Comte (cow, semi hard, region Franche Comte)
- Kimbap (korean sushi) $5.00
- -steamed rice $10.00
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Chicken pot stew $16.00
- stew with chicken. Potato chunks, carrot, onion & chilli paste
- Pan fried tofu $7.00
- Barbecued kimchi chicken $16.00
- Fish cakes (red cod) $7.00
- Barbecued chicken $15.00
- -plain noodle $12.00
The Pasquale Kurow Winery
Phone
034360443
Opened hours
Cellar Door: Mon-Sun 10am-4pm
Café: Wed-Sun 10am-4pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Deli , European , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Quick Bites , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating
5292 Kurow-Duntroon Road, Kurow, Otago, 9494, New Zealand
- Otago Cafe Food Menus
- Otago Deli Menus
- Otago European Menus
- Otago Wine Bar Menus