Address
120 Courtaney Place, Wellington, New Zealand
The Residence in Wellington Menu
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BURGER- All burger come with fries and tomato sauce
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Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
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Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
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Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
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Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
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Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
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Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
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Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
MAINS-
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
- -Add eggs for $2.00ea
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Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
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Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
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fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
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Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
- -Add chicken $3.00
SNACK MENU-
Fries $8.00
- With tomato sauce and aioli
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Chips $10.00
- With cheese and gravy
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Wedge $8.00
- With sour cream and sweet chilli
- -Add cheese for $2.00
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Salt and pepper squid $10.00
- With wasabi mayo
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Onion rings $8.00
- With BBQ sauce
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Spring rolls and samosas $8.00
- With sweet chilli sauce
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Loaded potato skins $12.00
- With bacon spring onion and sour cream
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Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
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Chicken tenders $10.00
- With chipotle sauce
DESSERTS-
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
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Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
Nearby Sample Menus
- Vietnamese Creme Caramel Flan $6
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Tofu Lotus Root Salad $10.5
- Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
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Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
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Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
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Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
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Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
- Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
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Roasted Duck in Steamed "Bao" Bun $10.5
- Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
- Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
- Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Salt & pepper squid, Nam Jim dressing 10
- Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Triple cooked hand cut fries, aioli 9
- Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
- Prawn Risotto infused with Vodka $18.00
- Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
- Bacon & Eggs $10.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
- Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
- Fries & Wedges $6.50
- Soup of the Day $9.00
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Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
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Fries $5.00
- with garlic mayo
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Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
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Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
- Grilled Chicken see above
- Adana Iskender (spicy minced beef) see above
- Halloumi Cheese $1.50
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Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
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Danny $12.00
- Double, Bacon, Beetroot relish, and egg
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Dale $8.50
- Guacamole, Marinated Tofu
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Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
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Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
- Guacamole, Hash Brown, Refried Beans $2.00
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Beefy Pete $9.00
- Bacon & Guacamole
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Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
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Olivia $14.00
- Bacon, Aioli, Blue Cheese
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Seafood (or King Prawns) Tom Yum Laksa $13.00
- Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
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Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
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Chilli Prawns $15.00
- King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
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Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
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Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
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Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
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Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
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Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
- GoldenPotato $0.80
- Pork $11.00/$14.00/$18.50
- Lamb $12.00/$15.00/$19.00
- Pumpkin $0.80
- Medium $3.00
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- Kumara $0.80
- Fried Chicken Combo $7.50
- Two Eggs Sunny Side Up $6.00
- Fruit Salad $6.50
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Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
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Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
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Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
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Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
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Pan-Fried Fish $12.00
- W/ fries, garden salad & tartare sauce
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Chef's Creation POA
- Please ask our helpful staff about today's creation
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Bacon, roasted potato & parmesan $8.90/$9.90/$9.90/$8.90
- chives, egg, baby spinach leaves. Salad Reg/Lge/Puku/Wrap
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Roasted pumpkin & pine nuts from $7.90
- cous cous, cucumber, red onion
- Sweet chilli beef N/A
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BLAT $8.90/$9.90/$9.90/$8.90
- bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
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Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
- field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
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Vege Deluxe $8.90/$9.90/$9.90/$8.90
- avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
- With bread $7.80
- Bacon N/A
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Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
- All mains served in a traditional Moroccan Tagine
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Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
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All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
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Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
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Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
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Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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Add $2.00
- hollandaise
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Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
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Tofu scramble $16.50
- on ciabatta (VEGAN)
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Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
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Potato Cake $17.00
- with salmon
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Add $4.50
- black pudding
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Nutella French toast $6.50
- w maple syrup & cinnamon sugar
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Add $3.50
- house made potato cake
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MARGARET & RITA
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
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LBQ Cheeseburger
- 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
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Seafood Basket $23.00
- Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
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MARGARET & RITA $15.90/$19.90
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
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Salt & Pepper Hopped Calamari $9.50
- with citrus aioli
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THREE LITTLE PIGGIES $17.60/$23.30
- bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
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Beef, Bacon, and Vintage Cheddar Burger $19.00
- 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
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Pint of Sausage Rolls $11.00
- pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
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Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
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Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
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french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
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Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
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bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
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Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
- Chips with aioli $8.00
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Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
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Onion Shall $6.00
- Crispy onions battered with gram flour and deep fried.
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Saag Paneer
- Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
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Mixed Pickle $3.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
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Roti $2.50
- Wholemeal bread
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Garlic Prawns
- Prawns tossed with ginger, garlic, spring onion and veges in onion tomato sauce
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Plain Naan $3.00
- Bread made of refined flour
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Bombay Aloo
- Cumin covered potatoes cooked in tomato and onions
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Chicken Daal
- Mixed Daal cooked with pieces of chicken and ground spices.
- PAPADOMS $1.00
- ALL CURRIES SERVED WITH RICE
- LAMB KORMA Small $9.00 Large $14.00
- MANGO PICKLE $2.50
- MINI SPRING ROLL $0.50
- CRAB STICK $1.80
- MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00
- GARLIC CHEESE NAAN $4.00
The Residence
Phone
+64 4-801 6076
Opened hours
Mon 12 Noon to 4 AM
Tue 12 Noon to 4 AM
Wed 12 Noon to 4 AM
Thu 12 Noon to 4 AM
Fri 12 Noon to 4 AM
Sat 12 Noon to 4 AM
Sun 12 Noon to 4 AM
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Bar , Brew Pub , New Zealand , Pub Food
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Waitstaff , Cash , Groups , Lunch , Bar Scene , Seating , No Takeaway , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
120 Courtaney Place, Wellington, New Zealand
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