The Residence in Wellington Menu

BURGER BURGER
  • All burger come with fries and tomato sauce
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
MAINS MAINS
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • -Add eggs for $2.00ea
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • -Add chicken $3.00
SNACK MENU SNACK MENU
  • Fries $8.00
    • With tomato sauce and aioli
  • Chips $10.00
    • With cheese and gravy
  • Wedge $8.00
    • With sour cream and sweet chilli
  • -Add cheese for $2.00
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Onion rings $8.00
    • With BBQ sauce
  • Spring rolls and samosas $8.00
    • With sweet chilli sauce
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Chicken tenders $10.00
    • With chipotle sauce
DESSERTS DESSERTS
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream

Nearby Sample Menus

Tatsushi (sample menu)
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
Istana Malaysia Restaurant (sample menu)
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Mixed Bowl of Salad $4.90
  • Chicken Korma $18.90
    • Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
  • Stir-fried Seasonal Vegetables with Tofu $16.90
    • Stir-fried vegetables with bean curd in oyster and soy sauce
  • Stir-fried Garlic Prawns $22.90
    • Fresh prawns cooked with spring onion in a garlic oyster sauce.
  • Roti Canai with Curry $7.50
    • Choice of dhal, lamb or chicken curry
  • Egg and Onion Roti with Curry $10.50
    • Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
Cafe Laz (sample menu)
  • Mixed Salad $ 11.00
  • Kofta $ 11.00
    • Meatballs
  • Chicken & Falafel $ 11.00
  • Chicken $ 11.00
  • Lamb & Falafel (Small/Large) $ 9.50/$11.00
  • Lamb $ 11.00
  • Mujver $ 09.50
    • Zucchini
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
Brew'd Island Bay (sample menu)
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Eggs On Toast $8.00
    • Eggs your way!
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Cafe Strada (sample menu)
  • Smoked Fish Chowder $11.90
    • with warm breads
  • Toast & Jam $5.50
  • Roasted Vegetable Penne Pasta $8.50
    • with garlic bread
  • All desserts served with ice cream & cream $12.50
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Little BRAT $16.90
    • bacon, rocket, avocado & tomato ciabatta sandwich served with fries
  • Oven Roasted Garlic Bread $5.50
  • - with chicken $18.90
Plum Cafe (sample menu)
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Soup of the Day $12
    • w Toast & Butter
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
Strathmore Fish Supply (sample menu)
  • Corn Cob $1.80
  • Crab Stick $2.00
  • Bacon & egg $4.50
  • Hot Dog $2.50
  • Steak & egg $4.50
  • Mushroom $5.80
  • Vegetables $9.80
  • Tarakihi $10.00
Golden Gate (sample menu)
  • CHIPS $3.30
  • COMBINATION $13.70/$12.60
  • STEAK $12.50/$11.50
  • SHRIMP $16.00/$15.40
  • SWEET SOUR CHICKEN $12.90
  • EGG $4.80
  • STEAK $3.80/$4.70
  • PINEAPPLE RING $2.40
The Bresolin (sample menu)
  • Two eggs on toast $8.00
    • poached, scrambled or fried (nf,veg)
  • Chicken burger $19.00
    • Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
  • Wilted spinach, olive oil, lemon $5.00
  • 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
  • Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
  • Bresolin fries, ketchup, mayo $5.00
  • Fries, ketchup, mayo (df,gf,nf,v) $8.00
  • Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
Mid-City Bakery (sample menu)
  • Custard Pie $2.70
  • Ham Roll $3.60
  • Steak & Egg Sandwich $4.20
  • Bran Muffin $2.50
  • Chocolate Lamington $2.40
  • Chicken Cranberry Avocado Roll $4.20
  • Ham & Egg Avocado Sandwich $4.40
  • Chicken Curry Pie $4.00
Papa Satay House (sample menu)
  • Papa's Gulai Corner $18.90
    • Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
  • Veg stir fry $13.90
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
  • Malay Tom Yum Ayam $9.00
    • malay hot and sour with chicken and seasonal vegetable
  • Veg Dhal Curry $15.90
  • Honey Butter Chicken $14.90
  • 4x Chicken satay with peanut Sauce $4.00
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
Flavours Indian Cuisine Restaurant (sample menu)
  • Tandoori Chicken Half $13.00
    • King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
  • Cucumber Raita $4.00
    • Grated cucumber in yoghurt
  • Murgh Tikka $9.50
    • Marinated boneless chicken pieces cooked in a tandoor.
  • Prawn Biryani $19.00
    • Prawns cooked with Basmati rice and spices, served with raita and poppadom.
  • Fish Curry $18.50
    • Boneless pieces of fish cooked with plain onion gravy.
  • Paneer Manchurian $17.50
    • Paneer cooked with garlic, onion and celery.
  • Baoli Handi $18.00
    • Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Rasgulla $7.00
    • Milk balls served with sugar syrup.
The Mt. Vic Chippery (sample menu)
  • Kid's Special $6.00
    • Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
  • Baked Mussels $6.00
    • with parsley and herb crust
  • Moki $6.80
  • Beer Battered $6.00
  • Homemade Tartare $2.00
  • Moki $5.20
    • Firm white fish with a medium fat content
  • Gluten-Free Available
  • Tempura with Coriander
Pho Bac (sample menu)
  • Satay chicken roll $8.50
  • Vietnamese style fried rice $9.50
  • Sea food & pork mince with rice noodle soup $13.50
  • Meet ball rice noodle soup $11.50
  • Grilled pork roll $8.50
  • Pork spring roll (2 rolls) $5.00
  • Ha noi grilled pork with rice noodle $12.50
  • Pork & prawns salad $9.50
Limelight Cafe (sample menu)
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • 3 courses $55.00 Pp
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Pork Sausage /Bacon $4.00
  • Mojito Cheesecake with cardamom biscuit $16.50
The Residence

The Residence

location

Address

120 Courtaney Place, Wellington, New Zealand

phone

Phone

+64 4-801 6076

email

Email

None

clock

Opened hours

Mon 12 Noon to 4 AM Tue 12 Noon to 4 AM Wed 12 Noon to 4 AM Thu 12 Noon to 4 AM Fri 12 Noon to 4 AM Sat 12 Noon to 4 AM Sun 12 Noon to 4 AM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , New Zealand , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
120 Courtaney Place, Wellington, New Zealand
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