The Residence in Wellington Menu

BURGER BURGER
  • All burger come with fries and tomato sauce
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
MAINS MAINS
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • -Add eggs for $2.00ea
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • -Add chicken $3.00
SNACK MENU SNACK MENU
  • Fries $8.00
    • With tomato sauce and aioli
  • Chips $10.00
    • With cheese and gravy
  • Wedge $8.00
    • With sour cream and sweet chilli
  • -Add cheese for $2.00
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Onion rings $8.00
    • With BBQ sauce
  • Spring rolls and samosas $8.00
    • With sweet chilli sauce
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Chicken tenders $10.00
    • With chipotle sauce
DESSERTS DESSERTS
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream

Nearby Sample Menus

Fisherman's Table (sample menu)
  • Seafood Chowder $8.2 Reg / $11.4 Lge
  • Cheesecake $8.20
    • Can we tempt you with today's flavour? Please check the specials board...
  • Squid Rings $8.80
    • Crumbed and deep fried with tartare sauce
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Mushrooms $4.00
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Shrimp Cocktail $8.80
    • With cocktail sauce
  • All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Foxglove Bar & Kitchen (sample menu)
  • Please inform your server of any allergies or dietary requirements
  • Peppercorn $3
  • Market fish, seasonal accompaniments MP
  • Hand cut fries $10
  • House salad $7
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Seasonal vegetables $8
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Karaka Cafe (sample menu)
  • Mīti Kōnatunatu - Mince $17
    • Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
  • Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
  • Patahua - Muesli $14
    • Breakfast panna cotta served house made toasted granola & fruit
  • Hanawiti Kau - Open Steak Sandwich $23
    • Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, warmed marinated olives & rēwena
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
    • Florentine – spinach
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and house made watercress pesto pizza bread
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
Red Mount Restaurant (sample menu)
  • Ma Po Tofu with (OR Without) Chicken Mince in Chili Sauce (TC) ºº $19.80
  • Meaty Pork Spareribs in Chef's Special Sauce $24.80
  • Lemon Chicken (Whole Breast Fillet) $24.80
  • Pork Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
  • Garlic Prawn Cutlets 6pc $12.80
  • Black Fungus (Wood Ear) Salad with Chinese vinegar (V) (TC) $8.00
  • ●Beef Mince, Tofu & Egg Soup
  • -Large $18.80
Jasmine Thai Takeaway (sample menu)
  • Clear Chicken Soup $6.00
    • Succulent chicken and prawns with rice noodles and vegetables
  • Grilled $12.00
    • Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
  • Singapore Noodles $12.00
    • Thin egg noodles with chi cha sin barbeque pork
  • -King Prawn $15.00
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • Roti (each) / Rice (extra plain rice) $2.50
  • -King Prawn $15.00
  • Nasi Goreng $12.00
    • Indonesian style fried rice
Thai Country Cafe (sample menu)
  • Seafood $ 9.00
  • M5 Stir Fry with Cashew Nuts $16.00
    • Chicken, Beef or Pork
  • Chicken $ 7.00
  • C5 Duck Red Curry $18.00
  • V1 Summer Rolls with Vegetables and Thai Herbs $6.50
  • C4 Masaman Curry
  • Lamb $15.00
  • TS2 Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
Sir Breadwins (sample menu)
  • Molenberg $2.60
  • Cheese And Zucchini $3.20
  • Chocolate Cake $44.00
  • Blue Cheese Puffs Vegetarian $2.70
  • Blueberry Chocolate Chip $3.20
  • Chocolate Cup Cakes $3.60
  • Ginger Crunch $3.20
  • Carrot Cake $44.00
El Porteno (sample menu)
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Kids Panini $5
    • Your choice of any two fillings
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
Ancestral (sample menu)
  • Vanilla Chocolate Mousse $13.00
    • Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
  • All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
  • Yakitori Rice Balls 2 pieces $6.00
  • Lettuce Cup Duck $19.00
    • stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
  • Vegetarian Dumplings $10.00
    • wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
  • Pan Fried Pork,, Prawns and Chives Dumplings $12.00
    • Garlic, Black Vinegar Dressing
  • Edamame Beans 1 bowl $5.00
  • Amaretto Soy Milk 'Panna Cotta' $12.00
    • Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
O'Sushi (sample menu)
  • O’Sushi Special $6.90
  • Spicy chicken
  • vegetarian Roll
  • Fresh Seaweed
  • Selection of Sushi may change*
  • Teriyaki chicken
  • King Prawn
  • Chicken on Rice $6.90
Cafe Classic (sample menu)
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • -aioli, hollandaise $2.00
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • Chicken curry $18.50
    • with rice and roti
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
Mid-City Bakery (sample menu)
  • Bacon Avocado Sandwich $4.40
  • Chocolate Lamington $2.40
  • Ham & Egg Salad Roll $3.80
  • Raspberry Lamington $2.40
  • Fresh Cream Donut $2.40
  • Bran Muffin $2.50
  • Ham & Egg Avocado Sandwich $4.40
  • Chocolate Mud Cake $2.70
Little Hanoi (sample menu)
  • Deep fried spring roll $8.00
  • Chicken on vermicelli $12.50
  • Grilled chicken salad $12.90
  • Lamb with flat mushrooms $15.90
  • Fresh salmon salad $15.90
  • Diced beef cubes with garlic $12.90
  • Beed noodle soup $12.50
    • Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
  • Pad Thai $12.90
    • stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
Byron's Restaurant (sample menu)
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
  • Gourmet Pesto Potatoes (V) $6.00
  • 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
  • Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
Mulberry cafe (sample menu)
  • Balsamic lamb salad(GF) $17.50
    • Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • House smoked salmon, cream cheese toasted bagel $15.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Free range eggs cooked your way on toasted bread. $10.00
  • -Entrée $12.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • -Add blue cheese $3.00
The Residence

The Residence

location

Address

120 Courtaney Place, Wellington, New Zealand

phone

Phone

+64 4-801 6076

email

Email

None

clock

Opened hours

Mon 12 Noon to 4 AM Tue 12 Noon to 4 AM Wed 12 Noon to 4 AM Thu 12 Noon to 4 AM Fri 12 Noon to 4 AM Sat 12 Noon to 4 AM Sun 12 Noon to 4 AM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , New Zealand , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
120 Courtaney Place, Wellington, New Zealand
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