The Residence in Wellington Menu

BURGER BURGER
  • All burger come with fries and tomato sauce
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
MAINS MAINS
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • -Add eggs for $2.00ea
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • -Add chicken $3.00
SNACK MENU SNACK MENU
  • Fries $8.00
    • With tomato sauce and aioli
  • Chips $10.00
    • With cheese and gravy
  • Wedge $8.00
    • With sour cream and sweet chilli
  • -Add cheese for $2.00
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Onion rings $8.00
    • With BBQ sauce
  • Spring rolls and samosas $8.00
    • With sweet chilli sauce
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Chicken tenders $10.00
    • With chipotle sauce
DESSERTS DESSERTS
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream

Nearby Sample Menus

Nando's Queensgate (sample menu)
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Caramelised Onions $1.50
  • Egg $1.50
  • Spicy Rice
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Potato Salad
The Hangar (sample menu)
  • Green Baked Eggs $19.00
    • Add GF $2
  • Bacon Jam $8.00
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Homemade Hollandaise $3.00
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • Steel Cut Oats $13.00
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
Takeaway Churton (sample menu)
  • Fish of the Day - See Board
  • Spring Roll $3.00
  • Homemade Chunkies $3.80
  • Vegetarian Patty $3.00
  • Gluten Free $11.20
  • Vegetarian Burger $8.50
  • Gluten Free $2.00
  • Fillet of the Day $10.80
The Featherston City Tavern (sample menu)
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • All three for 15
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • Green salad – house dressing $5.00
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
Golding's (sample menu)
  • SNIKERS GF $5.00
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
  • CALABRESE $19.00
    • fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
  • POLLO $19.00
    • cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
  • CAPPRICCIOSA $18.50
    • fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
  • MARGHERITA DOC $21.00
    • fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
Johnsonville Fish Supply (sample menu)
  • Dozen Oysters $ 32.00
  • Spinach & Pumpkin $ 2.50
  • 1/2 Dozen Oysters $ 16.00
  • Chips Only $ 3.50
  • Squid Ring $ 1.00
  • Fish Cake $ 2.30
  • Curry Roll $ 2.90
  • Banana Fritter $ 2.40
Cafe Strada (sample menu)
  • Pan Fried Chatham Island Blue Cod $19.80
    • with fries & garden salad
  • Urban Benny $16.90
    • beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
  • Thai Green chicken Curry $18.90
    • with vegetables & turmeric rice
  • 3 Egg Omelette $14.90
    • with bacon, mushroom, onion, tomato & cheese
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • Open Chicken Sandwich $18.90
    • with bacon, avocado, drizzled with plum sauce & served with fries
  • Italian Grilled Chicken Marsala $24.00
    • Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
  • Toast & Jam $5.50
Real Kebabs (sample menu)
  • Mixed $10.00
  • Falafel $14.00
  • Chicken $11.00
  • Chicken $15.00
  • Lamb $15.00
  • Combo $4.00
    • With fries and can of drink
  • Vegetable combo $15.00
    • With fries and can of drink
  • Lamb $9.00
One80 Restaurant - Copthorne Hotel (sample menu)
  • Kiwi Fresh Fush & Chups $33.50
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Wedges /with Bacon & Cheese $12.00/ $14.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Over The Moon Galactic Gold $15.00
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
  • Breads and Dips $15.00
Sushi Bi (sample menu)
  • Rice paper roll, avocado, veges
  • Crab Nugget
  • Tuna
  • Raw tuna Gunkan
  • Each $1.20
  • Seaweed salad Box
  • Salmon & Avocado
  • 3 Pieces for $3.00
Crumpet The Boon Brothers Trading Co. (sample menu)
  • Buttered crumpet $4.00
  • Honey $4.00
  • Gelato ice cream, nuts and sauce $12.50
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Jam, Brie and walnuts $7.50
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Chintu's Takeaway (sample menu)
  • PRAWN CUTLETS (6 PACK) $7.00
  • HOT DOG $2.00
  • HAWAIIAN $3.50
  • CHICKEN TIKKA 4 PIECES $7.50
  • CHIPS $2.40
  • PAPADOMS $1.00
  • CHICKEN BIRYANI $10.00
  • VEGETABLE ROLL $2.00
La Rotisserie du Canard (sample menu)
  • Coleslaw $5.00
  • Roasted pork $40.00
  • Combo with potatoes and coleslaw $11.00
  • 1/2 Roasted duck $22.00
  • Free range roasted chicken $20.00
  • 1/4 chicken $7.00
  • Pork sandwich with coleslaw and aioli $8.00
  • Half roasted pork $20.00
Byron's Restaurant (sample menu)
  • Panko Crumbed Fish Fingers with Lemon Tartare $12.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Chargrilled Bread & House Dips (V) $10.00
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
  • Cauliflower Fritters With Hummus & Aioli (V) $12.00
  • Dessert Options
    • ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
Big Dogs on Blair (sample menu)
  • -Med $19.00
  • Satay beef kebabs $10.00
    • With lime & mango chutney
  • -Lg $29.00
  • -Lg $32.00
  • Flat bread and dips $10.00
  • Scrappy's dessert pizza $8.50
    • Berry base with lollies, marshies & choc sauce
  • -Lg $27.00
  • Chicken salad $16.00
    • Smoked chicken with bacon, cos lettuce, croutons, tomato & parmesan tossed in our own caesar dressing
The Residence

The Residence

location

Address

120 Courtaney Place, Wellington, New Zealand

phone

Phone

+64 4-801 6076

email

Email

None

clock

Opened hours

Mon 12 Noon to 4 AM Tue 12 Noon to 4 AM Wed 12 Noon to 4 AM Thu 12 Noon to 4 AM Fri 12 Noon to 4 AM Sat 12 Noon to 4 AM Sun 12 Noon to 4 AM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , New Zealand , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
120 Courtaney Place, Wellington, New Zealand
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