The Riddiford Bar & Bistro in Wellington Menu

ALL DAY MAINS ALL DAY MAINS
  • Ribeye Steak $26.50
    • Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
  • Beef & Bacon Burger $17.50
    • House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
  • Make it a monster with extra beef patty & cheese and fried egg $20.50
  • Chicken Sandwich $17.50
    • Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
  • Spaghetti Bolognese $13.00
    • Spaghetti with homemade beef bolognese sauce, topped with cheese
  • Bangers & Mash $17.00
    • Harrington’s pork sausages on creamy mash with gravy
  • Thai Beef Salad $17.00
    • Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
  • Vege Burger $16.50
    • House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
  • Falafel Burger $15.00
    • House made falafel patty with lettuce and tomato served with fries and aioli
  • Chicken & Halloumi Salad $17.00
    • Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
  • Quesadilla $15.00
    • Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
  • Add chicken or beef $19.50
  • Green Salad $9.00
    • Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
  • Beer Battered Fish & Chips $18.00
    • Tender hoki fish served with tartar sauce & green salad.
  • Penne Carbonara $15.00
    • Creamy carbonara topped with soft poached egg & crispy bacon.
  • Club Sandwich $20.00
    • A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
  • Lamb Shank $25.50
    • Classic lamb shank served with side salad, creamy mash or fries
SNACKS AND SHARERS SNACKS AND SHARERS
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • Chili Cheese Fries $10.00
  • Wedges $12.50
    • Topped with bacon, cheese, sour cream and sweet chilli
  • Chilli Beef Nachos $15.00
    • Topped with cheese, sour cream and sweet chilli
  • Soup of the Day $10.00
    • Served with toast
  • Spicy Prawn Taco Cones $15.50
    • Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Kumara Chips $12.50
    • Slightly spicy, sweet and very addictive.
BRUNCH BRUNCH
  • The Riddiford Full English $19.50
    • Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
  • Vege Riddiford Breakfast $19.50
    • Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
  • Eggs on Toast $9.00
    • Free range eggs on toast (white, multigrain, or Gluten Free)
  • Buttermilk Pancakes $14.50
    • With maple syrup
  • - With bacon, banana and maple syrup $17.50
  • Free Range Omlette $17.50
  • Free range ham, spinach, tomato and cheese $17.50
  • Mushroom, spinach, tomato and cheese $16.50
  • Eggs Benedict
  • -With spinach $14.50
  • - With free range ham $16.50
  • - With streaky bacon $16.50
  • - With smoked salmon $17.50
  • Toast $6.00
    • White, multi grain or gluten free toast served with jam,marmalade or honey
  • MEXICAN OMELETTE $17.50
    • Served with homemade salsa
  • MUSELI $17.50
    • Served with fruit compote, yogurt and milk.
EXTRAS/SIDES EXTRAS/SIDES
  • Fries with aioli/Mixed salad $5.00
  • Hash Brown $2.50
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
KIDS MEALS KIDS MEALS
  • CHICKEN NUGGETS $6.50
  • HAM & CHEESE STICKS $10.00
  • BURGER $10.00
  • Make it a combo with apple or orange juice for an extra $2.00 only

Nearby Sample Menus

  • Value Meal $20.00
    • 6pcs Chicken, lge Potato & Gravy, lge Chips.
  • Super Charged Twister $7.50
  • Colonel’s Dinner $24.90
    • 8pcs Chicken, lge Potato & Gravy, lge Chips.
  • Zinger Burger $7.90
    • Lettuce, red onion and mayo.
  • Swap reg Sides for an extra . $0.50
  • Wicked Wings $22.00
    • -20 Pack
  • Hawaiian Burger $8.90
    • Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
  • Snacks $5.90
    • -Reg Popcorn Chicken
  • Strawberries & Ice Cream (seasonal) $7
  • Child $12
  • Steamed rice $1.50
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Cashew Nuts $8
  • Fresh Fruit Salad & Ice Cream $7
  • Banana Fritter with Caramel Sauce $7
  • Chocolate Gateau $7
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • See the blackboard for our daily specials n/a
  • Vitello tonnato $15.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Chips, sauce, mayo $7.00
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Goan raw fish curry $14.50
  • BEEF $9.50
  • EGG BURGER $3.70
  • CORN FRITTER $2.20
  • 6 FISH PACK WITH 2 CHIPS $17.00
  • LEMON FISH $9.80
  • MEAT PATTIE $2.20
  • CHICKEN PATTIE $1.80
  • SHRIMP MEE GORENG $12.00
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • 1/4 Chicken $5.50
  • Chicken Nugget $0.90
  • P2 $14.50
    • 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
  • Uniwi $0.70
  • Battered Fillet (1 Fillet) $13.00
  • Tarakihi $8.50
  • Hot Dog $2.30
  • Steak & Egg Burger $6.20
  • Chocolate torte with cherry sorbet & coconut $12.00
  • Served medium rare, please allow 25 minutes
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Weekend Brunch Menu from 10am - 3pm
  • Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
  • All of our burgers are served on a house made bun. Add shoestring fries $4.00
  • Served medium rare, please allow 25 minutes
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Soup of the Day $12
    • w Toast & Butter
  • Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • 1 cheese $10.00
  • Pork and fennel sausage ragu with rigatoni $11.00
  • Ahia smoked fish, olives, capers, potato pizza $18.00
  • Mix and match, price per oyster (each) $4.50
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
  • Chilli salt prawns $13.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Marinated olives w/ toasted bread $8.50
  • Seasonal Rissotto $14.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Manuka smoked fish cakes $11.00
  • Roasted new potatoes with aioli $9.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Avocado & Tomato on Toast $9
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Smoked Salmon & Eggs on Toast $14
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Eggs on toast N/A
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • “The Bay” beer battered fish & chips with salad $25.00
  • Crispy garlic bread $3.00
  • Potato salad
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Fries
  • Bread roll $1.50
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Gelato Italiano $12.90
    • Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
  • Cannelloni $19.7
    • Filled pasta with ricotta cheese and spinach (v)
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Tortellini Amatriciana $20.9
    • Bacon, chilli and tomato sauce
  • Olive Focaccia $7.9
    • Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
  • Warmed Olives $7.90
  • Double Chocolate Torte $12.90
    • Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
  • Fresh Cream Lamingtons (boxed) $7.50
  • Note: Some Varieties may Change on a Daily Basis
  • Custard Bun $3.00
  • Plain Cakes $2.60
  • Cake Slices $3.50
  • Bran and Banana $2.60
  • Fresh Cream Cakes $3.00
  • Steak & Kidney $4.50
The Riddiford Bar & Bistro

The Riddiford Bar & Bistro

location

Address

16 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043890470

clock

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 8:30 PM, Wednesday: 7:30 AM – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
16 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand