The Shed Ice Cream Parlour & Takeaway in Otago Menu

The Shed Ice Cream Parlour & Takeaway in Otago has no menu available, but can choose from many other options such as Marinated olives, country pate & roast ciabatta or Bruschettini with tomato, garlic, basil, & buffalo feta from Vesuvio Cafe. JDV Merivale offers many options including Selection of breads and dips and Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Benny's Again Restaurant includes a wide range like Toasted Sandwich on sourdough (GF) or Additional fillings. Giant 16" $20.00 / King 14" $15.00 / Small 9" $9.00 / Calzo 9" $10.00 and Hawaiian from . Tasty Pizza offers Bar 321 and Chicken Schnitzel Cordon Bleu.

Nearby Sample Menus

  • Wedges served with sour cream $12.50
    • Plus cheese
  • Highland Lamb $19.50
    • Tender marinated Otago lamb, grilled medium rare, served with fresh garden salad, topped with a caribbean citrus marmalade, and kumara shavings, served with crispy potatoes
  • Wedges served with sour cream $13.00
    • Plus cheese & bacon
  • Chicken Shamrock $17.50
    • Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
  • Beef Schnitzel $17.50
    • Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
  • Big 'Uns $8.00
    • Big chips with tomato sauce
  • Cavalcade Ribeye $25.00
    • Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
  • Vegetarian Filo Parcels $16.50
    • Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
  • Fish & Oysters $34.00
  • (if you would like Bluff oyster $35.00)
  • Scallops $14.50
    • half dozen battered scallops served with fresh lemon wedges
  • Mixed $21.00/$15.50
    • single pieces fish
  • Oyster Bluff $4.00
  • (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
  • Hawaiian Ham Steak $16.00
  • Whitebait Pattie $6.50
  • Chicken Teriyaki N/A
  • Tomato N/A
  • Veggie Patty N/A
  • Oven Roasted Chicken N/A
  • Subway Club N/A
  • Cheddar N/A
  • Turkey & Ham N/A
  • Steak, Egg and Cheese N/A
  • -Small $3
  • Between 7am and 10am
  • 6 Onion Rings $3.50
  • Spring or Curry Roll $3
  • Sausage $3
  • 2 Small Blue Cod fillets and Chips $10
  • Curry $2.50
  • Please see the specials board for weekly/monthly specials or ask us when you call…
  • Vege Ramen $6.00
    • with vegetable
  • Chicken Combination $5.00/$6.50
    • 6pcs/8pcs
  • Tokyo Udon $6.50
    • with egg, fish cake, veges
  • Teppan Hot Pork $11.00
    • Sizzling plate with rice
  • Chicken Katsu $10.00
    • with curry on rice
  • Satay Vegetables on Rice $7.00
  • Oyako Don $9.00
    • Chicken, Egg, Veges on Rice
  • Chicken Ramen $6.50
    • with chicken
  • Kumara $6.50
  • Bluff Oysters Battered or Raw
  • Sweet Chilli Prawn Skewers two for $7.00
  • Sole Sandwhich $9.50
  • Blue Cod $7.60
  • -Dozen $35.00
  • Hot Dog $2.50
  • -1/2 Doz $20.00
  • Duck liver pate $17.50
    • Homemade potted duck liver pate served with toasted breads, crackers, port wine jelly and pickles
  • Vegetables of the day $8.50
  • Chunky fries $8.50
  • Tasting Cheese Platter $32.00
    • A selection of 3 international and New Zealand Cheeses, only the best has been selected by our team. Please ask our staff for the current choices Served with quince membrillo, fig chutney, walnuts,grapes and a selection of crackers
  • Smoked Jack Mackerel Risotto $29.00
    • Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
  • Asparagus ice cream $16.50
    • Homemade asparagus ice cream in a filo basket with rocket, sauteed market mushrooms and jamon serrano crisp
  • Savannah rib eye 250g $35.00
    • Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce
  • Cereal $5.00
    • Natural muesli, Light & Tasty, toasted muesli, Nutri-grain, Weet-bix, Coco Pops, Porridge with banana or Cornflakes, - All served with your choice of trim, full or soy milk
  • Garlic Prawns $25
    • Tiger prawns, spring onions, garlic, cream white wine sauce, basmati rice, garden salad
  • Seasonal Vegetables $8
  • Chicken Schnitzel $21.9
    • Panko crumbed 250g chicken breast grilled, lemon, chips, lemon, garden salad
  • Veal Schnitzel $26.9
    • crumbed veal schnitzel, chips, salad, lemon wedge
  • Chicken Parmigiana Tenders see above
  • Golden Fleece Burger $22
    • Milk bun, Ice burg lettuce, tomato ketch up, mayonnaise, American cheddar, pickles, beef pattie served with chips. Add egg & bacon extra $3
  • Fish and Chips $9
  • Lamb Greek Salad $25
    • Lamb Back Strap, Greek Salad mix, olives, feta cheese, red onion, cucumber, tomato, balsamic, mint yoghurt
  • Risotto of the day $22.90
    • finished w meat
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Fish of the day POA
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Duck $39
    • Roulade of Canter Valley duck breast, manchego, smoked tomato, pine nut and cavalo nero, puy lentils, sauteed vegetables, Madiera jus.
  • Olives, goats cheese, and crostini. $12
  • Confit garlic buttered greens lemon vinaigrette, almonds $9
  • Fish $39
    • Your server will inform you of today's dish
  • Caramelized onion and porter ciabatta, bacon jam. $9
  • Mozzarella $22
    • Buffalo mozzarella, textures of tomato, quinoa crisp, baby herbs, garlic oil.
  • Paua $24
    • Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
  • Truffle mash croquettes $9
  • Big Breakfast $21
    • Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • Sides $4.50
    • Mushrooms/Crispy bacon/Spinach
  • Cake of the day with cream or Greek yoghurt $6.00
  • Soup of the day with toast $12
    • see ‘What’s Cooking’ board
  • Toast with house-made conserve & butter $6.90
    • Choice of sourdough, wholegrain or focaccia.
  • Top of the morning porridge $12
    • Athletes blend of grains, nuts, seeds & seasonal fruit compote
  • Eggs Benedict $17
    • Poached eggs, crispy bacon & wilted spinach on toasted sourdough
  • Mushrooms $3.00
  • B.L.T.
    • Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
  • Corn fritters
    • Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
  • Beef burger
    • A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
  • Kiwi kai lunch $12.00
  • Roast of the day
    • Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
  • Onion rings (4) $3.00
  • Eggs (2) $3.00
  • Full Cooked Breakfast $25.00
    • Bacon, Eggs, Tomato, Hashbrown, Sausage & Baked Beans.
  • Garlic Prawns $16.00
    • served on a bed of rice
  • Pear Poached in Redwine $10.00
    • served with ice cream & cream
  • Pasta of the Day $8.00
    • tell us how you like it
  • Prime Steer Sirloin $30.00
    • your choice of Garlic, Pepper, Mushroom or Onion Gravy served with Vegetables or Salad & Fries
  • Deluxe Apple Crumble $10.00
    • served with ice cream & cream
  • Combo $13.00
    • Soft drink, Main & Dessert  for  children 12 & under
  • Devils on Horseback $13.50
    • Prunes wrapped in bacon served on riceserved on a bed of rice
  • Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
  • Lindauer Special Reserve Marlborough N.V. - / $34.00
  • Escarpment Martinborough 2007 - / $55.00
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • La Strada Syrah Marlborough 2008 - / $55.00
  • Aravin Estate Rose Central Otago 2010 - / $38.00
  • Coal Pit Central Otago 2008 - / $44.00
  • Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
The Shed Ice Cream Parlour & Takeaway

The Shed Ice Cream Parlour & Takeaway

location

Address

28 Buckingham Street, Arrowtown, Otago, 9302, New Zealand

phone

Phone

4420282

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Ice Cream , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Lunch ,  Drinks ,  Child-friendly ,  Outdoor Seating

Location
28 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
Similar Restaurants based on Cuisines