The St George in Wellington Menu

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Bread and dips, homemade fresh focaccia with EVO oil and house dips $7.00
Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) $8.00
Spring rolls, cabbage, carrot and vermicelli, sweet & sour dipping sauce $10.00
Buffalo wings, chilli lime dipping sauce $12.00
Chicken bites, homemade fresh chicken breast, sweet chilli sauce (GF) $10.00
Dumplings, pork and cabbage, soy sauce $8.00
Pulled pork tacos, daikon coleslaw, asian dressing $10.00
Garlic bread, sunflower seeds and parmesan cheese (V) $9.00
Chicken pate, mulled wine jelly, apple chutney and toasted bread (GF) $12.00
Salt & pepper squid, szechwan pepper, wasabi mayonnaise (GF) $10.00

Spring rolls, chicken bites, tempura vegetables and salt & pepper squid (V) (GF) $26.00

Beef burger, beetroot, tomatoes, onions, BBQ sauce, cheddar sauce $17.00
Chicken burger, cajun chicken breast, jalapenos, tomatoes, onions, aioli $17.00
Fish burger, pan fried or crumbed, gherkins lettuce, tartare sauce $17.00

Oven roasted duck, our signature dish with a dark beer marinated, confit baby potatoes and cranberry sauce (GF) (Subject to availability) $29.50
Scotch fillet, mashed potato, green garden salad and red wine jus $26.00
Slow cooked lamb shank, mashed potato, tempura vegetables and a rich gravy $23.00
Twelve-hour braised pork belly, blanched bok choy, green beans and plum sauce (GF) $28.00
Chicken caesar salad, cos lettuce, bacon, anchovy, boiled egg, parmesan cheese and croutons (V) (GF) $24.00
Sweet & sour chicken, with pineapple pieces in a sticky sauce, toasted sesame seeds and steamed rice (GF) (Available as a lemon chicken option) $22.00
Curry chicken, japanese style with a sesame, ginger & caroot salad, stewed potato, served with steamed rice (GF) $23.00
Fish of the day, crumbed fish served with fries, asian coleslaw and tartare sauce $21.00
Tiger prawn curry, coconut infused Malaysian style curry served with steamed rice $24.00
Nasi Goreng, stir fried rice, shrimp, chicken, capsicum and curly spring onion $17.00

Potato mash, parmesan cheese, fresh herbs $6.00
Fries, tomato sauce $5.00
Wedges, sour cream, sweet chilli sauce $5.00
Green salad, red wine vinaigrette dressing $5.00

Fish and chips $14.00
Chicken nuggets and chips $14.00
Beef/ chicken burger $14.00
Chicken wings and chips $14.00

Coconut panna cotta, mix berry soup, plum couli $11.00
Walnut brownie, chocolate sauce, pistachio ice cream $11.00
Ice cream sundae, cookies and cherry $10.00

Nearby Sample Menus

Lemon tart $7
Pescefennel, orange & Aperol $16
Lamb, goat feta, red onion jam & mint $13
Ciabattina bread & butter $3
Beef portafogliogorgonzola & mushroom $16
Lamb, goat feta, red onion jam & mint $13
Semifrcddopistachio 8c mint with mixed berries $11
Lardo, scaniorza, walnut & honey $14

Parmesan fries $8
- with kewpie mayo
Fried potato & gravy $7
House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint
Side of parmesan fries $4
Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish
Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil

Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Triple cooked hand cut fries, aioli 9
Wagyu beef dumplings, chilli & roasted cashew soy 14
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
Rocky road, raspberry jelly, cream, roasted pistachio 9

Scallop (each) $1.80
Egg $0.80
Sandwiches
Apple turnover $2.00
Steak $5.00
Pork $11.90
Potato $1.00
Bacon & egg $5.20

Roast Duck (whole) $40.00
Crispy Duck $13.50/$24.90
- (Small/Large)
1/4 crispy chicken(1/2 chip) $7.50
Pork Chow Mein $13.90
Pork with sprint onion $11.50/15p
Szechuan seafood noodle soup $12.90
Steak & Onion $5.50
Mixed vegetables $12.90

Waffle no4 $16.80
- vanilla ice cream + red bean + banana
Purple rice no4 $8.50
- taro+read bean+small taro ball
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
Red bean crushed ice w/matcha $13.80
Red bean soup w/fresh milk $7.00
Herbal jelly no 4 $8.00
- taro + red bean + boba
Taro ball no5 $8.00
- kidney bean + brown jelly + boba

Very Vegemite $4.00
Brownie $2.50
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Grilled Wedges $4.90
Happy Ham $5.00
Extra Dip $1.00
The Family Feast $40.00
Chick n Fala Salad $12.5 Reg / $10.5 Petita

333 $5.00
- A HELLTHY KIDS PIZZA WITH TOMATO BASE SAUCE, & 1 TOPPING OF YOUR CHOICE
FORKED TONGUE
- HUFFMANS HOT SAUCE
GELATO $5.00
- AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
TEMPTATION $6.00
- APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD
ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
CORN NUGGETS $4.00-$5.00
- 1 DOZ BATTERED SWEET CORN & DIP
SLOTH
- TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
PRIDE
- ONIONS, MUSHROOMS, CAPSICUM, TOMATOES & PINEAPPLE, OPTIONAL: KALAMATA OLIVES, GARLIC & JALAPENO PEPPERS

Mushrooms $4.00
Crispy seasonal salad $4.00
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Aioli $1.00
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Tomato $4.00
Garlic Bread( V) $8.00
- with thyme butter

Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Fresh strawberries & cream pavlova with raspberry sorbet
Salad
Crispy garlic bread $3.00
Potato salad
Apple walnut slaw
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Ice cream trio with chocolate brownie

Surimi or avocado sushi roll topped with BBQ salmon
Whole crispy prawn on rice
Inari(tofu skin on rice)
Rice paper roll, prawn, salmon, veges
Tofu
Raw Prawn
Pumpkin
(delicious homemade traditional Japanese octopus dumplings)

Black Pepper $32.00
- wok fried with black pepper, honey and oyster sauce
(2) Vegetarian Gyoza $16.00
- tofu, mushrooms, konbu, miso
Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
Peanuts $5.00
- Ancestral Salt, dried shrimp flakes
Bok Choy $9.00
- stir fried with garlic
Vanilla Chocolate Mousse $13.00
- almond crumble, star anise, raspberry coulis, candied orange
Fried Rice $9.00
- egg, chinese greens
(2) Chicken Gyoza $16.00
- chicken thigh, ginger, spring onion

Hightide Small Salad Bowl $7.50
Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
Salmon Fillet served with fresh dill, salad & wedges $25.00
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
Garlic bread w/ our original butter blends $6.50
Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50

Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
Warmed marinated olives $6.5
Affogato $ 11.5
Cucumber and watermelon salad, mint and goats cheese $14.5
Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Pork terrine, beans, tarragon, mustard, gherkins $16.5

BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.
ALOO GOBHI $12.50
- Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
LAMB MADRAS $17.00
- Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
SAAG PANEER $15.00
- Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
BEEF JALFREZI $17.00
- Boneless pieces of beef cooked in fresh vegetables and masala.
CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy