The St George in Wellington Menu

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Bread and dips, homemade fresh focaccia with EVO oil and house dips $7.00
Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) $8.00
Spring rolls, cabbage, carrot and vermicelli, sweet & sour dipping sauce $10.00
Buffalo wings, chilli lime dipping sauce $12.00
Chicken bites, homemade fresh chicken breast, sweet chilli sauce (GF) $10.00
Dumplings, pork and cabbage, soy sauce $8.00
Pulled pork tacos, daikon coleslaw, asian dressing $10.00
Garlic bread, sunflower seeds and parmesan cheese (V) $9.00
Chicken pate, mulled wine jelly, apple chutney and toasted bread (GF) $12.00
Salt & pepper squid, szechwan pepper, wasabi mayonnaise (GF) $10.00

Spring rolls, chicken bites, tempura vegetables and salt & pepper squid (V) (GF) $26.00

Beef burger, beetroot, tomatoes, onions, BBQ sauce, cheddar sauce $17.00
Chicken burger, cajun chicken breast, jalapenos, tomatoes, onions, aioli $17.00
Fish burger, pan fried or crumbed, gherkins lettuce, tartare sauce $17.00

Oven roasted duck, our signature dish with a dark beer marinated, confit baby potatoes and cranberry sauce (GF) (Subject to availability) $29.50
Scotch fillet, mashed potato, green garden salad and red wine jus $26.00
Slow cooked lamb shank, mashed potato, tempura vegetables and a rich gravy $23.00
Twelve-hour braised pork belly, blanched bok choy, green beans and plum sauce (GF) $28.00
Chicken caesar salad, cos lettuce, bacon, anchovy, boiled egg, parmesan cheese and croutons (V) (GF) $24.00
Sweet & sour chicken, with pineapple pieces in a sticky sauce, toasted sesame seeds and steamed rice (GF) (Available as a lemon chicken option) $22.00
Curry chicken, japanese style with a sesame, ginger & caroot salad, stewed potato, served with steamed rice (GF) $23.00
Fish of the day, crumbed fish served with fries, asian coleslaw and tartare sauce $21.00
Tiger prawn curry, coconut infused Malaysian style curry served with steamed rice $24.00
Nasi Goreng, stir fried rice, shrimp, chicken, capsicum and curly spring onion $17.00

Potato mash, parmesan cheese, fresh herbs $6.00
Fries, tomato sauce $5.00
Wedges, sour cream, sweet chilli sauce $5.00
Green salad, red wine vinaigrette dressing $5.00

Fish and chips $14.00
Chicken nuggets and chips $14.00
Beef/ chicken burger $14.00
Chicken wings and chips $14.00

Coconut panna cotta, mix berry soup, plum couli $11.00
Walnut brownie, chocolate sauce, pistachio ice cream $11.00
Ice cream sundae, cookies and cherry $10.00

Nearby Sample Menus

Onion $2.00
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream

Goan raw fish curry $14.50
Tofu furikake & black vinegar $12.50
See the blackboard for our daily specials n/a
Lemon meringue tart & lemon verbena syrup $14.50
Roast cauliflower, garlic & sumac $8.50
Thai yellow chicken curry, jasmine rice & fried egg $26.00
Dark chocolate terrine w/ orange maramalade & praline $14.50
Vitello tonnato $15.50

Bubble & squeak $5
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Milk & cookies $6
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
Bacon, eggs, black pudding, sausages $5
Front Room granola $11
- fresh berries, greek yoghurt , honey
Hand cut chips w aioli $6
Boiled eggs & soldiers/Sausage wrap $7

Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Vietnamese Calamari $8.00
- freshly crumbed /spices
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles

Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
Satays: $12.00
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
-vege $12.90
Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
Rojak: $11.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
Curry Laksa: $14.90
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
Chicken Curry $16.90
- Traditional chicken curry with plenty of sauce to dip your roti or drown your rice or both!
Breads

Poached Beef in Hot Chilli Ol $13.00
Chips $2.90
Ginger Spring Onion Beef $13.00
Chicken Fillet $6.50
Pork Belly with Tofu $13.00
Potato Fritter $0.90
Vegetable $6.00
Shrimp Foo Young $13.00

Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
Kimchi grilled cheese, house pickles, fried egg $16.00
Stone fruit, grilled taleggio, smoked pecan $18.00
2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
Fish fingers, preserved lemon mayo $12.00
Smoked nuts, pepitas $6.00
Green peppercorn fried quail, lime $20.00
Loaded fries, dashi gravy, house cheese, chicken salt $11.00

Margarita $17.00
- Napoli mozzarella fresh basil
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Raspberry and lemon curd semifreddo $7.00
Tiramisu $7.00
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Hazelnut semifreddo $7.00

BATTERED FISH $3.00
MEAT PATTIE $2.50
FILLET DINNER $15.00
- battered or crumbed fillet
DONUT $1.80
HASHBROWN $1.20
DEEP FRIED MARS BAR $2.60
CHICKEN FRITTER $2.50
MUSSEL $1.00
- EACH

FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
TOASTED MUESLI $8.50
- With natural yoghurt.
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki

BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
STEAM PORK BUN $3.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50

Potato & Beef Korokke $2.50
Beef Rolls $1.50
Inari $1.50
Spicy Prawn $1.50
Prawn Katsu Rolls $1.00
Spicy Chicken $1.00
Chicken Katsu Roll $1.50
Vegetarian Sushi $1.50

Mussel Fritters $3.50
Egg Burger $4.80
Wontons (Homemade) $0.80
Apple or Apricot Turnover $2.20
Meat Filling $2.00
Steak & Egg Burger $5.80
Spring Roll (Homemade) $2.50
Bacon Burger $5.00

Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
Hand Cut Fries (GF, DF, V) $7.50
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Rocket And Parmesan Salad (GF, V) $6.50

5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
10. Creamy Herb & Garlic
Choose your favourite dressings
V=Vegetarian
1. Aioll
3. French (LF)
6. Spicy Lemon (LF)
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts