The St George in Wellington Menu

Oven roasted duck, our signature dish with a dark beer marinated, confit baby potatoes and cranberry sauce (GF) (Subject to availability) $29.50
Scotch fillet, mashed potato, green garden salad and red wine jus $26.00
Slow cooked lamb shank, mashed potato, tempura vegetables and a rich gravy $23.00
Twelve-hour braised pork belly, blanched bok choy, green beans and plum sauce (GF) $28.00
Chicken caesar salad, cos lettuce, bacon, anchovy, boiled egg, parmesan cheese and croutons (V) (GF) $24.00
Sweet & sour chicken, with pineapple pieces in a sticky sauce, toasted sesame seeds and steamed rice (GF) (Available as a lemon chicken option) $22.00
Curry chicken, japanese style with a sesame, ginger & caroot salad, stewed potato, served with steamed rice (GF) $23.00
Fish of the day, crumbed fish served with fries, asian coleslaw and tartare sauce $21.00
Tiger prawn curry, coconut infused Malaysian style curry served with steamed rice $24.00
Nasi Goreng, stir fried rice, shrimp, chicken, capsicum and curly spring onion $17.00

Nearby Sample Menus

‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
Manchego spanish sheeps milk cheese fennel tortas & crackers $18
Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
Organic leaf salad $8
‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5
Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
Toasted Panettone, vanilla mascapone & passionfruit syrup $14

Parrilla-grilled flank steak w chimichurri $16.00
Lamb pinchos w chimichurri $16.00
Pork & pistachio terrine w homemade bread $14.00
Mesclun & vine tomato salad w vinaigrette $8.50
Asado (Argentine BBQ) of the day n/a
- Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
or chicken $14.50
Wood-fired prime beef short rib w chimichurri $18.00

Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce

Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
Cheese $1.00
Chicken Iskender see above
Home-made Tiramisu $6.50
Adam Kebab (spicy minced beef) see above
Lamb Donor see above
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.

Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
Slow roma tomatoes $4.00
Mushrooms $4.00
Mushrooms $4.00
Roasted Potatoes $8.00
- herb salt, aioli
Rocket Salad $10.00
- parmesan, fresh herbs, red wine vinaigrette
Buttermilk panna cotta $12.00
- grapefruit, gingernut
Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia

Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato

$12.50 Entree
Free range eggs cooked your way on toasted bread. $10.00
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
$16.50 Mains
Lamb wrap with mixed salad and minted yogurt dressing $13.50

Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce

-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
-Grilled Pear, Prosciutto, Mozzarella $13.00
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Soup Of The Day $12.50
- Warmed Bread
Rocket And Parmesan Salad (GF, V) $6.50

Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Weekdays 7am-11am
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast

The St George