The St George in Wellington Menu

Oven roasted duck, our signature dish with a dark beer marinated, confit baby potatoes and cranberry sauce (GF) (Subject to availability) $29.50
Scotch fillet, mashed potato, green garden salad and red wine jus $26.00
Slow cooked lamb shank, mashed potato, tempura vegetables and a rich gravy $23.00
Twelve-hour braised pork belly, blanched bok choy, green beans and plum sauce (GF) $28.00
Chicken caesar salad, cos lettuce, bacon, anchovy, boiled egg, parmesan cheese and croutons (V) (GF) $24.00
Sweet & sour chicken, with pineapple pieces in a sticky sauce, toasted sesame seeds and steamed rice (GF) (Available as a lemon chicken option) $22.00
Curry chicken, japanese style with a sesame, ginger & caroot salad, stewed potato, served with steamed rice (GF) $23.00
Fish of the day, crumbed fish served with fries, asian coleslaw and tartare sauce $21.00
Tiger prawn curry, coconut infused Malaysian style curry served with steamed rice $24.00
Nasi Goreng, stir fried rice, shrimp, chicken, capsicum and curly spring onion $17.00

Nearby Sample Menus

Banana Split $7.00
- Served with Hot Fudge and Strawberry topping finished with Ice Cream, Whipped Cream, Chopped Nuts and a Cherry
Bangers & Mash $16.50
- An or favourite sausages with grilled onions and brown gravy served on mashed potato and surrounded by peas
Garlic Bread $4.50
Junior Egg Deluxe $7.00
- A sunny side up, served with toast, hash brown, bacon and sausages
Chicken Melt $14.50
- Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
Curly Fries $6.00
Meat Lovers Skillet $16.00
- Pleanty of diced ham, bacon and sausages, served hot over a mount of seasoned country-fried potatoes, topped with eggs any style and grated cheese. Served with choice of toast (white or wholegrain)
Stir-Fried Chicken $21.00
- Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice

Ugly Duckling M $27 L $37
- Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
Some Like It Hot M $25/ L $35
- Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
Uber Salad (vegan) $23
- Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
Soup $11
- With garlic toast
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
Famous one red dog Antipasto $38

Dark chocolate terrine w/ orange maramalade & praline $14.50
Goan raw fish curry $14.50
Pulled pork $13.50
Paneer pakora & tamarind sauce $12.50
Seared rare beef salad, ginger & soy $28.00
Pickled swordfish $12.50
Roast cauliflower, garlic & sumac $8.50
Mixed leaf salad $7.50

POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
PEANUTS $4.00
MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta

Calamari, Fennel & Orange Salad, Lemon Dressing $16
Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
Duck Liver Pate, Pickles & Rye Bread $14
Smashed Avocado & Feta, Poached Egg on Grain Bread $14
Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
Beef Tartare, Fattoush $12
Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
Haloumi & Melon, lemon dressing $9

Fries w Aioli $7
Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
On Toast $8
- F/R Eggs
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
On Toast $14.50
- Mince w Tomato & Grilled Cheese
Beef Burger, Smoked Cheese & Beetroot Jam $12
Pulled Pork Quesadilla $14.50
Eggs Benedict w Salmon $19.50

Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
Breads $9
- Crusty ciabatta loaf with a selection of dips
Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
New season asparagus, lemon butter, pistachio crumb $10
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato

-King $13.00
Sour Cream $1.00
-Reg $10.00
-Reg $10.00
Nachos with any meat
- Beef, pork, chicken
Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-King $15.00
Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn

Add $7.50
- salmon
Corn fritters $19.00
- & bacon or grilled haloumi w side salad
Chicken nuggets & chips $7.00
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Potato Cake $12.50
- w poached eggs and hollandaise
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Toast & spreads $6.00

BANANA FRITTER $2.20
CORN FRITTER $2.50
BACON FRITTER $2.50
OYSTER FRITTER
WEDGES $4.80
SAUSAGE $2.60
CURRY ROLL $2.50
DONUT $1.80

COMBINATION $13.00/$12.00
CHEESE $3.30/$4.20
BACON $3.80/$4.70
CHICKEN CORN SOUP $7.80
CORN FRITTER $3.00
3 CHICKEN DRUMS $5.80
CURRY AND RICE ROLL $3.30
THE WORKS BURGER $7.80
- meat patty with onions, egg, cheese, tomato and bacon in a large bun

MAINS
Garlic bread w/ our original butter blends $6.50
On The Side
Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

●Diced chicken/Lamb /prawn harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
Seek Kabab $16.90
- Mince Lamb flavoured with spices, skewered and roasted in Tandoor
Chicken Handi $19.50
- Chicken handi is traditionally cooked in a handi (a cooking pot with a lid). with tomato & onion sauce
Tawa Vegetables $ 17.90
- Seasonal Vegetables fried and cooked in tomato & onion sauce
●Vegetable/Paneer/Chicken/ Prawn Fried Rice
- rice sautéed with onion, garlic, capsicum Carrot, soy sauce and vinegar
●Kerala fried Chicken
- Chicken marinated in coriander, ginger, garlic , with south Indian tempering
Keema Dosa $ 17.00
- Dosa Stuffed with mince lamb & spices
Vegetable samosa $6.50
- Homemade pastry filled with potatoes ,coriander seed, peas and subtly flavoured with spices

Ribaldo $5.50
- White fillets, soft flakes, meaty flavour
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
Fish Fingers $8.00
- Panko crumbed fish fingers with curly fries and tomato sauce
Cranberry $1.50
Blue Nose $8.00
Cranberry $1.50
Monk Fish $8.00
- White fillets, meaty texture with a delicious sweet flavour
Cajun Fish Burger $12.00
- Grilled cajun spiced fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa

The St George