The St George in Wellington Menu

Oven roasted duck, our signature dish with a dark beer marinated, confit baby potatoes and cranberry sauce (GF) (Subject to availability) $29.50
Scotch fillet, mashed potato, green garden salad and red wine jus $26.00
Slow cooked lamb shank, mashed potato, tempura vegetables and a rich gravy $23.00
Twelve-hour braised pork belly, blanched bok choy, green beans and plum sauce (GF) $28.00
Chicken caesar salad, cos lettuce, bacon, anchovy, boiled egg, parmesan cheese and croutons (V) (GF) $24.00
Sweet & sour chicken, with pineapple pieces in a sticky sauce, toasted sesame seeds and steamed rice (GF) (Available as a lemon chicken option) $22.00
Curry chicken, japanese style with a sesame, ginger & caroot salad, stewed potato, served with steamed rice (GF) $23.00
Fish of the day, crumbed fish served with fries, asian coleslaw and tartare sauce $21.00
Tiger prawn curry, coconut infused Malaysian style curry served with steamed rice $24.00
Nasi Goreng, stir fried rice, shrimp, chicken, capsicum and curly spring onion $17.00

Nearby Sample Menus

All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
Value Meal $20.00
- 6pcs Chicken, lge Potato & Gravy, lge Chips.
Bread Roll $1.00
Crispy Wrap Lunch $5.00
- Crispy Wrap, reg Chips and Drink.
Party Pack $39.90
- 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
-6 Pack Nuggets $4.50
Wicked Wings $22.00
- -20 Pack

Monk Fish $8.10
- Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
Homemade Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
Gemfish $6.80
Island Bay Bavarian Style Sausage $5.50
- Beer battered
Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
Tomato $1.50
John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite

Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Add Bacon $ 4.00
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Add bacon $ 4.00
Swap for gluten free bread $1.50

Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Vietnamese Calamari $8.00
- freshly crumbed /spices
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad

Lamb Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
Lamb Curry $18.90
- Boneless pieces of lamb and potato cooked in a rich curry sauce.
Garlic Roti (Istana's own) $3.50
Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
Masala Chicken Salad $11.50
- Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
Chicken Korma $18.90
- Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
Stir-fried Calamari (Squid) $20.90
- Calamari cooked in a rich garlic oyster sauce with beans and carrots.

SAMMIE/ROLLS $9.50 half roll $5.00
BABY CAKES $6.50
SAUSAGE ROLL $3.50
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
SPANOKOPITA $9.00
BURRITTOS $9.50
ALMOND CROISANT $5.00
PIE (WHOLE) $22.00

-Pan Fried Pork Dumplings
Boiled Whole Prawn $27.80
Garlic Prawn Cutlets 6pc $12.80
Ginger & Spring Onion Venison on Sizzling Plate ** $27.80
●Seafood Platter $28.80
Vege Spring Rolls 3pc (V) $7.50
●Stir Fried Rice, choose from the following
-Chicken $17.80

Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms
Zuppe di Basilico e Pomodoro $8 S / $15 L
- Tomato & basil soup
Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
Pane con Olio $6.50
- Dipping bread with tomato pesto & olive oil
Chocolate Gelato $6.90
Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes
Marinara $18.00
- Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese

Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese

Hot & Spice Fish Fillet $14.50
Hot & Spice Fish Fillet
Tofu & Vegetable with rice $11.90
Sweet & Sour Fish with Rice $14.50
Tofu & Mixed Vegetable with Rice
Sliced Beef $12.50
- in Singapore chilli sauce with Rice
Sliced Beef in Satay Sauce with Rice
Combinational Noodle Soup

Crispy Cauliflower $6
- House Mayo
Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
Fries S $5 / L $7
- Homemade Tomato Saute
$4
- 3 Cheese
Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
Pumpkin $6.5
- Crust
Parmesan Crusted Pumpkin $6.5
- Crème Fraiche
Lamb $20
- Chilli Peanut & Garlic Yoghurt

Seasoned Chicken
Mini hot Dog coombo
Sirloin Steak $14.90
Bacon & Egg
Pork Sirloin $14.90
Chicken & Chips Small $6.50
Cheeseburger
French Toast $11.50

Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Confit potatoes $9
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Asparagus $10
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad

Mee Goreng $11.80
Seafood fried noodles
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Sichuan Noodles $11.80
Yangzhou Fried rice $11.80
Yangchow fried rice
Singapore Fried Noodles $11.80
Vegetarian fried noodles

Veg stir fry $13.90
Honey Butter Chicken $14.90
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
Beef stir-fry with seasonal veg's $15.90
Prawn Stir-fry $18.90
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
4x Chicken satay with peanut Sauce $4.00
Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce

The St George