The St George in Wellington Menu

BAR TAPAS BAR TAPAS
  • Bread and dips, homemade fresh focaccia with EVO oil and house dips $7.00
  • Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) $8.00
  • Spring rolls, cabbage, carrot and vermicelli, sweet & sour dipping sauce $10.00
  • Buffalo wings, chilli lime dipping sauce $12.00
  • Chicken bites, homemade fresh chicken breast, sweet chilli sauce (GF) $10.00
  • Dumplings, pork and cabbage, soy sauce $8.00
  • Pulled pork tacos, daikon coleslaw, asian dressing $10.00
  • Garlic bread, sunflower seeds and parmesan cheese (V) $9.00
  • Chicken pate, mulled wine jelly, apple chutney and toasted bread (GF) $12.00
  • Salt & pepper squid, szechwan pepper, wasabi mayonnaise (GF) $10.00
THE ST GEORGE PLATTER THE ST GEORGE PLATTER
  • Spring rolls, chicken bites, tempura vegetables and salt & pepper squid (V) (GF) $26.00
BURGERS (All served with fries) BURGERS (All served with fries)
  • Beef burger, beetroot, tomatoes, onions, BBQ sauce, cheddar sauce $17.00
  • Chicken burger, cajun chicken breast, jalapenos, tomatoes, onions, aioli $17.00
  • Fish burger, pan fried or crumbed, gherkins lettuce, tartare sauce $17.00
MAIN MAIN
  • Oven roasted duck, our signature dish with a dark beer marinated, confit baby potatoes and cranberry sauce (GF) (Subject to availability) $29.50
  • Scotch fillet, mashed potato, green garden salad and red wine jus $26.00
  • Slow cooked lamb shank, mashed potato, tempura vegetables and a rich gravy $23.00
  • Twelve-hour braised pork belly, blanched bok choy, green beans and plum sauce (GF) $28.00
  • Chicken caesar salad, cos lettuce, bacon, anchovy, boiled egg, parmesan cheese and croutons (V) (GF) $24.00
  • Sweet & sour chicken, with pineapple pieces in a sticky sauce, toasted sesame seeds and steamed rice (GF) (Available as a lemon chicken option) $22.00
  • Curry chicken, japanese style with a sesame, ginger & caroot salad, stewed potato, served with steamed rice (GF) $23.00
  • Fish of the day, crumbed fish served with fries, asian coleslaw and tartare sauce $21.00
  • Tiger prawn curry, coconut infused Malaysian style curry served with steamed rice $24.00
  • Nasi Goreng, stir fried rice, shrimp, chicken, capsicum and curly spring onion $17.00
SIDE SIDE
  • Potato mash, parmesan cheese, fresh herbs $6.00
  • Fries, tomato sauce $5.00
  • Wedges, sour cream, sweet chilli sauce $5.00
  • Green salad, red wine vinaigrette dressing $5.00
KIDS MENU KIDS MENU
  • Fish and chips $14.00
  • Chicken nuggets and chips $14.00
  • Beef/ chicken burger $14.00
  • Chicken wings and chips $14.00
DESSERT DESSERT
  • Coconut panna cotta, mix berry soup, plum couli $11.00
  • Walnut brownie, chocolate sauce, pistachio ice cream $11.00
  • Ice cream sundae, cookies and cherry $10.00

Nearby Sample Menus

  • petite $11.40
  • grand $11.90
  • petite $11.90
  • Wisconsin Burger
    • Angus beef w/ salad, mayo and relish
  • petite $10.40
  • petite $13.90
  • petite $13.40
  • petite $12.40
  • Milk Shakes $3.50
    • Astronomically tasty treats in chocolate, vanilla or strawberry
  • Premium Burger $16.80
    • The burger with it all. Three hearty meat patties, lettuce, tomato, mayonnaise, pickle, mushrooms, onion, egg and cheese
  • Hearty Breakfast $15.50
    • A slice of French toast, eggs scrambled with grated cheese, spinach & mushrooms, a hearty breakfast sausage and hash brown
  • Aioli $2.50
  • Nachos $13.50
    • Crunchy corn chips served with beef con-carne, cheese, olives, capsicum, onion, salsa and sour cream
  • Junior Fish & Chips $7.00
    • Two Hoki fillets deep fried. Served with curly fries.
  • Add Mushroom or Pepper Sauce $3.80
  • Kiwi Slam $19.50
    • A 150gms (pre-cooked weight) sirloin steak cooked to order with eggs, hash brown, grilled onion and a choice of toast (white or wholegrain)
  • Eggs benedict (GF) $20.00
    • 2 poached eggs on english muffin with ham and hollandaise sauce
  • Honey and truffle whipped potato $9.00
  • Sustainably source fish of the day $39.00
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • Le magnifique breakfast $39.00
    • Our continental buffet with the inclusion of 1 selection from our a la carte menu
  • Smoked fish of the day (GF) $24.00
    • Poached eggs and hollandaise sauce
  • Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
  • Creamed garlic spinach $9.00
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • FILLET DINNER $13.00
    • with salad and chips
  • WEDGES SOUR CREAM $5.50
  • E $10.50
    • 1 fish burger and chips come with free 420 ml coke range drink
  • CHICKEN BURGER $5.50
  • D $8.50
    • 6 chicken nuggets and chips comes with kids juice
  • SQUID RINGS $5.50
    • 1/2 DOZEN
  • CHICKEN NUGGETS(EACH) $0.90
  • CHIPS HALF SCOOP $2.50
  • Nachos $18
    • Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Pacific – corned beef
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • Kotakota Kūmara- Kūmara Fries $9
    • sour cream & sweet chilli sauce
  • Hāngi $24
    • Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
    • Florentine – spinach
  • Parāoa Whakapipi Heihei - Chicken Burger $23
    • Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
  • Hanawiti Kau - Open Steak Sandwich $23
    • Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
  • Corn $2.50
  • Udn Noodles Combination $12.00
  • Includes crumbed fish , 2 calamaris, 2 scallops, 2 mussels, served with coleslaw, chips, lemon, tartare or tomato sauce $13.00
  • Thai Chilli Combination $11.00
    • Chow Mein or fried Rice with roast Pork, beef and Chicken
  • Nasi Goreng $11.00
    • Malaysian style fried rice with roast pork, crab meat and fresh vegetables
  • Includes coleslaw ,chips, lemon, tartare ot tomato Sauce N/A
  • Ice Cream (Deep Fried) $3.00
  • Seafood Mee Goreng $13.00
    • Egg noodles with fish cakes, prawns, crab,meat, mussel and fresh vegetables in hot chillisauce
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • smoked salmon $18.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • 12 Piece $60.00
  • Recommended:
  • 3 Stack $14.00
  • Roast Garlic mash and gravy $7.00
  • Roast Bone Marrow $16.00
    • Slow beef, pickled grape, beetroot relish
  • or Fried chicken $8.00
  • - Chilli fries $14.00
  • 4 Piece $24.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Crumbed Chicken with Wedges $7.50
  • Chocolate / Berry / Caramel $7.50
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • 3 courses $45
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • 2 courses $35
  • Asparagus $10
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wedges $3.50
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Chips $2.80
  • Wing $2.00
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Thigh $3.60
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Toasts $5.00
    • 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
  • All food is available for dine in or take-away.
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Bacon Burger $8.00
    • Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Deluxe Cheeseburger $9.00
    • Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Omelette & Toast $11.50
    • Your choice of three fillings
  • Bacon & Eggs on Toast $10.50
The St George

The St George

location

Address

124 Willis Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

44991028

clock

Opened hours

Mon 11 AM to 12 Midnight Tue 11 AM to 12 Midnight Wed 11 AM to 12 Midnight Thu 11 AM to 12 Midnight Fri 11 AM to 2 AM Sat 11 AM to 2 AM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fusion

features

Features

Mastercard ,  Visa ,  Cash

Location
124 Willis Street, Te Aro, Wellington, 6011, New Zealand
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