Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
Seafood Chowder Medium $12.50 Large $16.50
Served with warm sourdough bread
Succulent Lamb Rump $22.00
Served on sauteed baby potatoes, summer beans & jus
Riverboat Fishcakes $16.00
Homemade fishcakes served with garden salad & a lime & chilli mayo
- Rueben Sandwich $13.50
House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Toast or English Muffins $6.00
Served with butter and berry jam.
Kids Ice Cream $8.00 / $5.50
2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Succulent Sorbets $14.50
A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
The Famous Nz Pavlova $15.00
Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
Honey Hokey Pokey $3.50
extra scoop
Fresh Fruit Bowl $15.00
Fresh seasonal fruit served with your yoghurt.
Warm Raspberry Drenched Chocolate Cake $17.50
A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.