The St George in Wellington Menu

Oven roasted duck, our signature dish with a dark beer marinated, confit baby potatoes and cranberry sauce (GF) (Subject to availability) $29.50
Scotch fillet, mashed potato, green garden salad and red wine jus $26.00
Slow cooked lamb shank, mashed potato, tempura vegetables and a rich gravy $23.00
Twelve-hour braised pork belly, blanched bok choy, green beans and plum sauce (GF) $28.00
Chicken caesar salad, cos lettuce, bacon, anchovy, boiled egg, parmesan cheese and croutons (V) (GF) $24.00
Sweet & sour chicken, with pineapple pieces in a sticky sauce, toasted sesame seeds and steamed rice (GF) (Available as a lemon chicken option) $22.00
Curry chicken, japanese style with a sesame, ginger & caroot salad, stewed potato, served with steamed rice (GF) $23.00
Fish of the day, crumbed fish served with fries, asian coleslaw and tartare sauce $21.00
Tiger prawn curry, coconut infused Malaysian style curry served with steamed rice $24.00
Nasi Goreng, stir fried rice, shrimp, chicken, capsicum and curly spring onion $17.00

Nearby Sample Menus

Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
Soup ‘du jour’ w Freshly Baked Bread $14.00
Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
Soup ‘du jour’ w Freshly Baked Bread $14.00
Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00

SAUSAGE & MASH $19.90
- onion gravy
EGGS ON TOAST YOUR WAY $7.90
- add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
250g SIRLOIN STEAK SURF & TURF $28.90
- garlic prawns fat bird chips & garlic butter or peppercorn sauce
SLOW BRAISED SPICED LAMB SHANK $25.90
- bombay potatoes & sweet roast vegetables
VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
FAT BIRD CHIPS $6.90
- aioli & red sauce
SEASONAL VEGETABLES $6.90
DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto

Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Mixed Olives $8.90
Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90

Grilled Tomato & Eggs on Toast $12
Bacon & Eggs on Toast N/A
Pancakes $14
- with bacon, banana and maple syrup
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Eggs on toast N/A
Creamy Mushroom on Toast with salad $13
Mince on Toast $13
- Served with side of cheese

Confit potatoes $9
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Asparagus $10
2 courses $35
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad

Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
Market Fish of the Day P.O.A.
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Streaky Bacon $5.00
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries

Half Kilo BBQ Pork Ribs $19.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
Asian Mix $11.00
- Spring rolls & samosas with sweet chilli sauce
200g Sirloin Steak $15.00
- Cooked your way - served with fries, salad garnish & garlic butter
Prawn Twisters $9.90
- served with sweet chilli sauce & lemon
Fish & Chips $12.00
- Fresh battered fish of the day, served with salad garnish & fries
B.L.E.T $12.00
- Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries

Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
Diced beef cubes with garlic $12.90
Pork/Beer/Chicken/Combination of fried vermicelli $12.90
Deep fried spring roll $8.00
Fresh salmon salad $15.90
Spicy lemongrass chicken on rice $12.90
Steamed rice $3.00
Spicy lemongrass chicken on rice $12.90

Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
Crumbed Sesame Chicken Gf* $28
- Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
Fries $5
Caesar Salad Gf* $19.50
- Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
Breakfast Stack Gf* Df* $15
- Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
Catch Of The Day Gf* Df* $29
- Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.

Tortas de elote $12.00
- Corn fritters
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Pastel de chocolate $8.00
- Chocolate brownie
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans