The St George in Wellington Menu

Spring rolls, chicken bites, tempura vegetables and salt & pepper squid (V) (GF) $26.00

Oven roasted duck, our signature dish with a dark beer marinated, confit baby potatoes and cranberry sauce (GF) (Subject to availability) $29.50
Scotch fillet, mashed potato, green garden salad and red wine jus $26.00
Slow cooked lamb shank, mashed potato, tempura vegetables and a rich gravy $23.00
Twelve-hour braised pork belly, blanched bok choy, green beans and plum sauce (GF) $28.00
Chicken caesar salad, cos lettuce, bacon, anchovy, boiled egg, parmesan cheese and croutons (V) (GF) $24.00
Sweet & sour chicken, with pineapple pieces in a sticky sauce, toasted sesame seeds and steamed rice (GF) (Available as a lemon chicken option) $22.00
Curry chicken, japanese style with a sesame, ginger & caroot salad, stewed potato, served with steamed rice (GF) $23.00
Fish of the day, crumbed fish served with fries, asian coleslaw and tartare sauce $21.00
Tiger prawn curry, coconut infused Malaysian style curry served with steamed rice $24.00
Nasi Goreng, stir fried rice, shrimp, chicken, capsicum and curly spring onion $17.00

Nearby Sample Menus

Mee Siam (v)(gf) $15.90
- Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
Nyonya (med) n/a
- traditional curry with potatoes
Roti, curry and rice (v) $11.90
- Coconut rice for an extra 1
Nasi Lemak (v/gf) $8.90/ $12.90
- Coconut rice served with condiments (Basic/ with curry)
Nyonya Platter (v) $7.90/ $14.90
- Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
Thu & Sat- Assam Laksa (gf) $14.90
- Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
Koay teow Thing (gf) $15.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Nasi Lemak $7.90

Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Little Treats $4.00
- Roasted Peanuts, Lollies
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives

Cajun chicken N/A
The works from $7.20
- bacon, avocado, cheese, corn, red onion, tomato relish
Add a side soup with any meal - small/large $3.00/$5.00
Simple spud from $7.20
- bacon, cheese, tomato relish
The Greek from $7.90
- tomato, feta, cheese, cucumber, red onion
With bread $7.80
The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
Mexicano from $7.20
- chilli beans, avocado, cheese, capsicum

Oyster Sushi $5.00
Hoso Maki (vege roll) $2.80
Foto Maki (tuna roll) $2.80
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Prawn Sushi $5.00
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Salmon Sushi $4.00
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1

Fresh strawberries & cream pavlova with raspberry sorbet
Soup of the day $11.00
- with bread of your choice
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Potato salad
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Ice cream trio with chocolate brownie
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Salad

Ham off the bone $4.50
Eggs Benedict $18.00
- on toasted sourdough with homemade lemon hollandaise/Montreal salmon
Dijon Mustard $1.00
Spanish Scrambled eggs $16.50
- with chorizo hash browns and rocket
Hash Browns $4.50
Spinach $3.50
Soup of the Day $10.00
- with toasted five grain or sourdough
Extra Egg $3.00

Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
Rocket And Parmesan Salad (GF, V) $6.50
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Hand Cut Agria Fries $7.50
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00