The Taste Of Korea in Wellington Menu

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Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork
Korean Pan Cake (Kimchi Jun) $16.00
- Korean pan cake with kimchi & vegetables
Bulgogi Stew $18.00
- Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
Ra Myun (Noodle Soup) $10.00
Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
Hong Hab Tang $30.00
- Korean style green mussel stew
Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg

E-1 Pan Fried Dumplings
E-2 Vegetable Pan Cake
E-3 Korean Style Sushi

Special Set Meals (Minimum serve: 3 persons)
S-1 Dinner Set A (4 course main)
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Special Set Meals (Minimum serve: 2 persons)
S-2 Dinner Set B (3 course main)
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
S-3 Dinner Set C
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
So Bulgogi Set (Broiled Beef) $25.00/person
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes

Gamja Tang $40.00
Yangnyem Chicken $20.00
- Fried chicken with spice
Fried Chicken $18.00
- Deep fried chicken
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice

Steamed Rice $3.00
Kimchi $3.00
Side Dish (each) $3.00

Green Tea / Ginseng Tea / Coffee $3.60
Ice Cream $4.00

Nearby Sample Menus

Beef $11.00/$10.20
Chicken $13.50/$12.50
Shrimp $13.00/$12.00
Beef $13.50/$12.50
Chicken $12.00/$11.00
Shrimp $12.00/$11.00
Prawn $15.00/$13.00
Beef $11.50/$10.80

-add bacon $5.00
●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
Slow $26.00
- braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
-add bacon $3.00
●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
-Cassava gratin (v, g/f) $7.00
Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday

KUMARA CHIPS $5.50
C $10.00
- 1 fish, hot dog and chips
EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple
CHICKEN PATTIES $3.00
PINEAPPLE FRITTER $2.00
HAMBURGER $4.50
E $10.50
- 1 fish burger and chips come with free 420 ml coke range drink
VEGETABLE BURGER $5.00

Chinese pork(L) $10.50
Battered Prawn $2.20
Seafood noodle soup $12.90
Chicken curry & roti $9.90
Pork Chow Mein $13.90
Meat $3.50
Sweet & Sour wontons $12.50
Mongolian Beer $13.90

Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
Speckknoedel On Creamy Savoy Cabbage $19.50
Granola $10.50
- Yoghurt & Fruit Compote
Bratwurst $18.50
- Sauerkraut & Mash
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
-Add Bacon Or Sausage $15.00
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
Soup Of The Day $11.50
- With toasted house bread

Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries

Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
Eggplant parmigiana $9.50
11am-2pm tuesday to sunday
Gratin $9.50
-Gold cardholder $13.00
-Whole $19.50
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
Stuffing $6.50

Small $9.00
- (3 choices)
Fish $3.50
Sausage $2.00
Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
Small chips $3.00
1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
Large chips $4.50
6 chicken nuggets $4.50

Rogue Spicy Cheeseburger $15
- Aioli- Jalapenos - Chipotle - Pickles - Red Onion
Onion Rings $4
- House Made beer battered Onion Rings X4w/BBQ Sauce
Brisket PoBoy $16
- Beef Brisket - Slaw - Aioli - cheese - Onion Rings - Beetroot Relish
House Cooked Corn Chips $12
- W/Guacamole and Tomato Salsa
Curly Fries De Lujo $15
- W/ Gravy and Cheese
Royale w/Cheese $18
- Cas - Tomato - Mustard Mayo - Tomato Sauce - Pickles - Red Onion
Add Chicken $4
Casanova $19
- Spinach - Capsicum - Olives- Salami

BLT burger $6.00
Chicken Sweetcorn Soup $8.50
-Large $14.00
Chips $3.00
Dumplings (8) $5.99
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
-Small $7.50
Pork Wonton

Toasted Croissant with Ham & Cheese $8.00
Eggs Benedict $17.00
Roasted Tomatoes / Pan-fried Mushrooms $4.20
Eggs $12.00
- scrambled on toast
White or 5 Grain $4.50
5 Grain Toast with Avocado, Bacon & Salsa $14.00
Avocado / Bacon / Breakfast Sausages $4.50
Porridge with Fruit Compote $12.00

Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Chicken Satay $5.00
Hot Chips $3.00
-Combo $8.80
-Combo $8.80
B.E.S.T. with Tea / Coffee or Coke $12.90
Chicken $5.00
T-Bone Steak with Chips or Wedges $16.90

Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
·Pork Short Ribs
- BBQ sauce, toasted sesame
-Large $19.00
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
Omelette $10.00
- Ham, Mozzarella, Side Salad
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables

Fish battered $3.00
Chips 1/2 scoop $1.60
Dinner for Two $16.00
- 2 fish, 2 hotdogs, 2x crabsticks, 2 potato fritters, 1x chips
Duck Curry $18.00
1 Pieces Chicken & chips $5.50
Barfi $2.00
Chicken $3.50
Chop suey (Chicken, Lamb, Beef) $13.00

Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
200g Tenderloin of Wairarapa Angus Beef $36.00
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash