The Wellesley in Wellington Menu

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The Wellesley in Wellington has no menu available, but can choose from many other options such as Naan - Leavened bread made of refined flour baked in the tandoor. or Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. from Little India Bistro and Tandoor. Caroline offers many options including Vegetarian Burger Tuesdays: Haloumi & Zen Burgers and Fish Burger Fridays. Chocolate Frog Cafe includes a wide range like (GF)= gluten free or Toast and spreads. Toast and Bacon butty from . Caffe L'Affare offers Chumeez Cafe and Chicken Mee Goreng.

Nearby Sample Menus

Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Please inform your server of any allergies or dietary requirements
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
Béarnaise $3
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Peppercorn $3
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef

Roasted kumara, feta & cashew from $7.90
- tomato, coriander
The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
- field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
Simple spud from $7.20
- bacon, cheese, tomato relish
Chilli chicken N/A
With bread $7.80
Smoked salmon & avocado from $7.90
- croutons, dill
Kumara cashew hash N/A

Regular Combo $16.20
Large Combo $15.10
Regular Standard $13.40
Tempura Vegetable Soba Standard $9.50
Large Combo $15.10
Rice (180gm) $3.00
Regular Combo $11.50
Teriyaki Eel Bowl

Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)

1/4 CHICKEN $5.00
LEMON CHICKEN $11.00
ROAST PORK FRIED RICE $10.50
WITH OR WITHOUT NOODLES
WONTONS (DOZ) $8.50
PINEAPPLE $4.30
COMBINATION CHOW MEIN $11.00
STEAK FOO YOUNG $10.50

MONKFISH PO BOY $10.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
POPCORN CHICKEN $6.00
CRISPY CHICKEN PO BOY $10.00
CURLY FRIES $5.00

black pudding and grilled halloumi $5.00
(Add blue cheese $3.00)
house smoked salmon $7.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Free range eggs cooked your way on toasted bread. $10.00
Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
Toast and spreads $8.00
Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)

Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
- 1 egg $8.00
Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
Crumpets $16.00
- w/ ham and smoked cheddar or mushroom stalk pate & gruyere
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing

Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
(These are designed to be a lunchtime-sized entree)
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00

Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Cured Salmon $16.00
- Cauliflower pickle, charred leek, lemon mayo
Tomato $18.00
- 3 cheese & basil
Grilled Beef Fillet $34.00
- Potato bacon gratin, pickled carrot, garlic butter
Iceberg Salad $6.50
- Watercress tarragon dressing
Potatoes $3.00
Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress
Citrus Bavious $8.00
- Candied fennel, orange shortbread

berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
empanadas $12.00
- beef or napolitana
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
blue $23.00
- white base, kikorangi, rocket, walnuts
provoleta $17.00
- grilled provolone dolce & prosciutto
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano

Onion bhaji
Vegetable makhani $15.00
- mixed vegetables cooked with tomato base gravy, butter and cream.
Lamb korma opn1 $12.00 Opn2 $13.00
Vegetarian mix platter for two $15.00
- samosa, vegetable pakora, aloo tikki and paneer.
Raita $4.00
- cucumber, tomato and onion in yoghurt.
Beef bhuna gosht $18.00
- boneless beef cooked with spices served dry, garnished with ginger and coriander.
Palak malai kofta $16.00
- fresh homemade cottage cheese with spinach, deep fried and served with gravy.
Onion bhaji $6.00
- deep-fried julian cut onion with chickpea flour batter and spices.

Vegetarian Noodle Soup $10.50
Singapore Style Rice Vermicelli $11.00
Seafood Noodle Soup $12.00
Vegetarian Fried Rice $10.50
BBQ Pork on Rice $12.00
Salt and Pepper Squid on Rice $12.00
BBQ Pork & Roast Pork on Rice $12.50
Roast Duck on Rice $13.00

Roast Chicken, Meski, Tomato & Aioli $5.50
Vege Sammie $5.50
Mince & Cheese
Steak & Creamy Mushroom
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince

Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side