The Wellesley in Wellington Menu

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The Wellesley in Wellington has no menu available, but can choose from many other options such as Naan - Leavened bread made of refined flour baked in the tandoor. or Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. from Little India Bistro and Tandoor. Caroline offers many options including Vegetarian Burger Tuesdays: Haloumi & Zen Burgers and Fish Burger Fridays. Chocolate Frog Cafe includes a wide range like (GF)= gluten free or Toast and spreads. Toast and Bacon butty from . Caffe L'Affare offers Chumeez Cafe and Chicken Mee Goreng.

Nearby Sample Menus

Minced Pork & Shrimp Parcels $8
Chocolate Liqueur Mousse $7
Steamed rice $1.50
Adult $20.50
Fresh Fruit Salad & Ice Cream $7
Strawberries & Ice Cream (seasonal) $7
Cashew Nuts $8
Chicken & Potato Balls $8

Marinara $9
House Antipasti $9
Prosciutto $9
Funghi $9
Fresh Arugula $9
Pepperoni $9
Margherita $9
Panzanella $9

Adam Kebab (spicy minced beef) see above
Home-made Tiramisu $6.50
Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Felafel (vegetarian) see above
Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
Mixed Doner (lamb & chicken) see above

CHICKEN $9.80
WONTONS HALF DOZEN $5.80
CRAB STICK $2.00
CHICKEN WITH NOODLES $8.30
PLAIN $9.00
SHRIMP $10.80
STUFF MUSHROOM $2.50
CHICKEN $9.80

Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
Sorbetto al Limone $6.90
Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
Penne al Gamberi $18.00
- Penne pasta in tomato sauce with fresh tomatoes
Lasagne al Forno $16.00
- Oven baked beef lasagne
Tropicana $16.00
- Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
Affogato $12.90
- Gelato with a shot of espresso and a shot of frangelico

Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
- Kids serving $9.50
Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
- Kids size $9.50
Chicken liver pate served with homemade fruit chutney & toast $15.00
Automat house coleslaw $5.00
Automat's house fish 'n' chips with green salad & tartare sauce $19.00
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00

Four cheeses pizza with rocket, pear and walnuts $16.00
Beer-battered with tartare sauce (each) $4.50
Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
Fish and fries with hand-cut tartare $11.50
Ham and mozzarella $12.00
Paleo pantry gluten free bread $3.00
Make it a double decker (2 x eggs) $16.00
1 cheese $10.00

Aged beef tenderloin w/ rosti, portobello mushroom, tomato, tarragon & balsamic butter (All individual seasonal plates) $26.00
Organic salad greens, cherry tomatoes, hass avocado, mustard dressing $9.00
Groper, bacon-wrapped w/ parmesan foam, savoy cabbage, red wine jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
Holy smoke $23.00
- smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
Prix fixe item of the day with your choice of side, followed by hand-crafted espresso coffee by Vittoria coffee or one of the many traditional and herbal teas from TWG. $29.00
Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
House-made baked beans $6.00

New season asparagus, lemon butter, pistachio crumb $10
Macchiato $4.5
Breads $9
- Crusty ciabatta loaf with a selection of dips
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
Rocket salad, parmiggiano, balsamic $8
Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi

Extra Rice $3.00
Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
Skewered Squid $13.00
- Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Pork Baguettes $13.00
- Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.

ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
MINI BURGER $8.00
- served with a side of fries.
CHICKEN NUGGETS $6.00
- with fries.
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
TOASTED MUESLI $8.50
- With natural yoghurt.
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)

Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
Crispy Cauliflower $6.00
- Harrisa mayo
Crispy Cauliflower $6.00
- Harissa mayo
Mussels of the Day $16.00
- Frites
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Citrus Bavious $8.00
- Candied fennel, orange shortbread
Potatoes $3.00

Mixed platter for two $20.00
- chicken tikka, fish tikka, samosa and vegetable tikki.
Lamb vindaloo opn1 $12.00 Opn2 $13.00
Palak malai kofta $16.00
- fresh homemade cottage cheese with spinach, deep fried and served with gravy.
Vegetable lavabdar $15.00
- mixed vegetables cooked with gravy and capsicum.
Plain yoghurt $3.00
Akbari tikka $21.00
- boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Lemon rice $8.00
- basmati rice cooked with coconut, lemon and curry leaves.
Peshwari naan $4.50
- naan stuffed with nuts.

FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
CREAMY PORRIDGE & COMPOTE $11.00
TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
3PM - LATE
AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00