The Wellesley in Wellington Menu

The Wellesley in Wellington has no menu available, but can choose from many other options such as Naan - Leavened bread made of refined flour baked in the tandoor. or Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. from Little India Bistro and Tandoor. Caroline offers many options including Vegetarian Burger Tuesdays: Haloumi & Zen Burgers and Fish Burger Fridays. Chocolate Frog Cafe includes a wide range like (GF)= gluten free or Toast and spreads. Toast and Bacon butty from . Caffe L'Affare offers Chumeez Cafe and Chicken Mee Goreng.

Nearby Sample Menus

  • Coconut Rice $3.90
  • Mini currypuffs (v) $3.90/ $6.90
    • Because good things come in bite sizes (Two pieces/ Four pieces)
  • Nyonya (med) n/a
    • traditional curry with potatoes
  • Plain Roti $3.90
  • Koay teow Thing (v)(gf) $13.90
    • Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
  • Pedas (mild spicy) n/a
    • tamarind based curry
  • Sambal $1.00
  • Fri- Nasi Tok Ma (gf) $14.90
    • Slow braised beef with heops of spices, served with asian stir fry egg, sambal and a crunchy papadom
  • Fries $5.00
    • with garlic mayo
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
  • Baklava $4.50
    • with walnuts and honey syrup. with ice cream add 52.50
  • Zucchini & Carrot Fritters see above
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Chicken Iskender see above
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
  • Hokkien Mee $12.00
    • Egg noodles braised with dark soya sauce. chicken, seafood & veggie
  • Lamb Curry $13.00
    • Diced Lamb & potatoes slow cooked in curry & coconut cream.
  • Butter Chicken $13.00
    • Chicken fillets braised wth butter, cream, onion & spicy paste.
  • Lemon Chicken $13.00
    • Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
  • Roti Chanai with Curry $7.50
    • Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
  • Seafood (or King Prawns)Tom Yum Soup $13.00
    • King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
  • Squid Sambal $13.50
    • squid cutlets sautéed in chilli sambal and tamarind paste.
  • Steam Vegetables $4.50
  • Curly fries $7.50
    • w chipotle mayonnaise
  • Corn chips $8.50
    • made to order w fresh guacamole & salsa verde
  • Breakfast burrito $14.50
    • w scrambled eggs, blackbeans & cheese in a grilled flour tortilla
  • Grilled steak $16.50
  • Toast & spreads $7.50
    • your choice of toast w butter & various spreads
  • Thunderburger $12.00
    • seasoned all beef burger w lettuce, tomato & red onion
  • Mushrooms on toast $16.50
    • baby bellas in creamy madeira sauce on toast
  • Blackened fish $18.50
    • spiced blackened market fish w dirty ice, coleslaw & remoulade
  • Paneer Makhani $10.90
    • Fresh cottage cheese cooked in creamy tomato gravy.
  • Tandoori Platter (min. 2 people) $12.00/person
    • Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
  • Vegetable Makhani $9.90
    • Freshly diced assorted vegetables cooked in creamy tomato gravy.
  • Fish Malabari $12.50
    • Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
  • Prawn Madras $13.00
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Papadum fried/roasted $1.00
  • Malai Kofta $10.90
    • Cottage cheese and potato dumplings served in a creamy sauce.
  • Tandoori Chicken Wings $9.90
    • Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
  • Egg on Toast (V) $6.00
  • -Add Poached Eggs $4.00
  • Chef's green side salad (Vegan) (GF) (DF) $8.50
  • Fish bites with shoestring fries and salad. And complimentary juice $11.50
  • Forest Floor $10.00
    • Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
  • Toasted Bagel and Jam (V) $6.50
  • -Add Coffee Glazed Bacon for $5.00
  • -Dessert Platter
    • Sweet treats to finish
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
  • VEGETABLE JEON $13.00
    • vegetables seafoods
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Small (20cm approx.) $14.00
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Soup: $8.00
  • Jams, preserves, sauces, savoury jellies.
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Daily changing selection of pies: $7.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Daily changing selection of muffins: $4.50
  • Changeable / Seasonal Salads: $6 / $10
  • Soup (V): $8.00
  • Salmon & Tuna $1.50
  • Tuna Salad $1.00
  • Potato & Beef Korokke $2.50
  • Teriyaki Chicken & Avocado $1.50
  • Prawn Salad $2.00
  • Vegetarian Sushi $1.50
  • Salmon & Cream Cheese $2.00
  • Tuna Nigiri $2.00
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Add a fried Egg to your Steak $2.50
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • French Toast with Bacon & Banana $10.50
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Chicken with mixed vegetables on rice $13.00
    • Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
  • Plain noodle soup $5.00
  • Stir-fried satay chicken on rice $13.00
    • Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
  • Garlic rice $3.00
  • Chicken tom yum noodles soup $12.50
  • Plain roti $3.00
  • Bakkutteh $13.00
    • Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
  • Curry chicken rice $11.00
    • Chicken curry with potato served with rice.
  • Lamb Vindaloo $16.50
    • Boneless lamb pieces, cooked with potatoes and vindaloo paste.
  • Chicken Rogan Josh $16.50
    • Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
  • Chicken Kulcha $4.50
    • Naan stuffed with chicken.
  • Gulab Jamun $7.00
    • Milk balls served with sugar syrup and cardamom.
  • Prawn Malwar $20.00
    • Prawns cooked with coconut cream, curry leaves and mustard seeds.
  • Chicken Korma $16.50
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream.
  • Akbari Tikka $18.00
    • Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
  • Chicken Manchurian $18.00
    • Boneless chicken pieces cooked with garlic, onion and celery.
  • Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Gluten free bread available $2.00
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Garden salad $7.50
  • Streaky bacon $6.00
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • House smoked salmon $7.50
  • Chicken Wing $1.20
  • Toast & Jam $4.00
  • Toasted Paninis $5.50
  • Sausage, Bacon & Eggs on Toast $10.50
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • Sausage & Eggs on Toast $8.00
  • Chicken Drumstick $2.00
  • Ham, Egg & Cheese Croissant $8.00
The Wellesley

The Wellesley

location

Address

5/100 Grange Road, Wellington, Wellington, 6011, New Zealand

phone

Phone

4741308

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French

features

Features

Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
5/100 Grange Road, Wellington, Wellington, 6011, New Zealand
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