The Wellesley in Wellington Menu

The Wellesley in Wellington has no menu available, but can choose from many other options such as Naan - Leavened bread made of refined flour baked in the tandoor. or Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. from Little India Bistro and Tandoor. Caroline offers many options including Vegetarian Burger Tuesdays: Haloumi & Zen Burgers and Fish Burger Fridays. Chocolate Frog Cafe includes a wide range like (GF)= gluten free or Toast and spreads. Toast and Bacon butty from . Caffe L'Affare offers Chumeez Cafe and Chicken Mee Goreng.

Nearby Sample Menus

  • Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
  • Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
  • Pineapple & Passionfruit Cheesecake $12.00
  • Mixed Leaves w Feta, Cranberries & Almonds $10.00
  • Prawn tails w avocado, tomato, cucumber & miso $17.00
  • Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
  • Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
  • For Two $22.00
  • Marinara $9
  • Salsiccia $9
  • Pepperoni $9
  • House Antipasti $9
  • Prosciutto $9
  • Panzanella $9
  • Caprese $9
  • Funghi $9
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • M $4.10
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • 7 pcs $12.20
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
  • CHICKEN ROULADE NEW ORLEANS STYLE $25.00
    • chicken, prawn, chorizo, spiced rice & gumbo sauce
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • VEAL SCHNITZEL $26.00
    • egg–sunny side up, potato mash, green salad & grilled lemon
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • Salt and Pepper Chicken Cartilage $15.00
  • Sweet & Sour Pork $16.00
  • Kumara Chips $8.00
  • Cucumber with Wasabi Dip $10.00
  • Beef Fried Ho Fun $16.00
  • Edamame Beans $6.00
  • Salt and Pepper Duck Chins $15.00
  • Hot and Spicy Tripe $12.00
  • Tostada $18.50
    • w thunderspiced chicken
  • Chili con queso $11.50
    • chilli cheese dip w corn chips made to order
  • The fat bastard $24.50
    • BBQ free range pork ribs, southern fried chicken, onion rings, curly fries & thunderbeans
  • Toast & spreads $7.50
    • your choice of toast w butter & various spreads
  • Tostada $15.50
    • fried corn tortilla w blackbeans, mexican rice & dressed baby greens w anchiote lime cream & blackbean salsa
  • Frings $13.50
    • the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
  • Fried Chicken Basket $47.50
    • a whole free range chicken Southern fried. W blackberry chutney, BBQ sauce & honey pecan reduction. Must be ordered 24 hours in advance. Feeds 1-8.
  • Corn chips $8.50
    • made to order w fresh guacamole & salsa verde
  • Salt and peper squid $13.90
    • with asian dipping sauce
  • Chicken Breast Melt**
    • With Bacom, Bbq Sauce And Shoestring
  • note gf base additional $2.90
  • Moa road $20.90
    • prime beef patty with bacom, bbq and aioli sauce and melted cheese
  • Waikanae*(v) $16.90
    • halloumi, spinash, olives and roasted vegetable chutney
  • all kid's meals incluide one kid's size soft drink or juice and kids activity park
  • Waikanae Butchers Classic Cumberland Ring Sausage $24.90
    • Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
  • *gluten free topped/ gluten free pizza bases available add 2.90
  • Ginger & Spring Onion Chicken Sizzling Plate ** $23.80
  • -Ice Cream Sundae
  • ●Entree
  • Steamed Eggplant with Double Garlic Sauce (V) $19.80
  • Braised Pork Belly in Casserole Pot *** $24.80
  • Prawn Dumplings 4pc $7.50
  • -Prawn Cutlet $18.80
  • Stir Fried Prawn Cutlet with Celery in XO Sauce $28.80
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • Nachos $17.00
    • Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Available from 7:30am to 2:00pm
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Steak Sandwich $17.00
    • Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Hollandaise $2.00
  • Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Gluten free bread available $2.00
  • Free range eggs cooked your way on toasted bread. $10.00
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • Lamb wrap with mixed salad and minted yogurt dressing $13.50
  • Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
  • Toast and spreads $8.00
  • Quangnam Style Noodle $16.00
  • Grilled Pork & Noodles, Salad $14.50
  • Vegetarian Vietnamese Sandwich $10.00
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • La Vong Grilled Fish With Vermicelli $18.00
  • Vege Stir Fried Rice Noodles $15.00
  • Sweet & Sour Chicken With Rice Noodles $14.50
  • Summer Rolls $7.00
  • PORK BELLY $13.50
    • slow cooked pork belly served with a horseradish mayonnaise
  • Mushroom $5.00
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • Smoked salmon $6.00
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • OMELETTE BOURGEOISE $19.00
    • house manuka smoked salmon & creme fraiche
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • Extra egg $3.00
  • Mince & Cheese
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Steak & Creamy Mushroom
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Mince
  • Vege Sammie $5.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Chicken Pot Pie $24
    • Slow cooked creamy chicken ragout topped with fluffy puff pastry
  • Pull apart Brushetta $12
  • Cheese Board $18
    • A cheese selection with fruit & crackers
  • Lemon +Dill Fish Cakes $16
    • Tartare sauce and salad
  • Market Fish $29
    • Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
  • Beef Short Rib $25
    • Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
  • Taylors Fine Tawny Port $12
  • NZ Green Lipped Mussels $18
    • Steamed with chilli and lemongrass oil
The Wellesley

The Wellesley

location

Address

5/100 Grange Road, Wellington, Wellington, 6011, New Zealand

phone

Phone

4741308

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French

features

Features

Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
5/100 Grange Road, Wellington, Wellington, 6011, New Zealand
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