The Wellesley in Wellington Menu

Steak fries $7
Market catch m/p
- forever evolving
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*

Tuna Sashimi $12
- 5 Pieces of fresh tuna.
Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
natto roll $4
Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
PRAWN NIGIRI SUSHI $4
- 2 pieces of boiled prawn nigiri Sushi
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.

POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
CHIPPIES $6.00
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil

V=Vegetarian
-Whole $42.00
-Beef or Chicken $13.00
-Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
-Combination meat or seafood $16.00
Bak Kut Teh with rice $16.00
- Malaysian pork soup
-Beef with Black Bean Sauce / Beef with Ginger and Spring Onion $16.00
-Chicken or wontons $13.00

Tamarind Sauce $1.00
Garlic Naan $3.50
- Naan stuffed with garlic
Fish Madras $17.00
- Fish cooked with ground spices and coconut cream
Mango Chicken $16.00
- Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
Cheese Naan $4.00
- Naan stuffed with shredded cheese
Onion Kulcha $4.00
- Naan stuffed with mildly spiced coriander and onion.
Vegetable Samosa $6.00
- Pastry shell stuffed peas, potato and spices
Lamb Rogan Josh $16.00
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styie.

Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Pancakes $14
- with bacon, banana and maple syrup
French Toast $14
- with bacon, banana and maple syrup
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Smoked Salmon $11
- Cream cheese & ciabatta
Bacon & Eggs on Toast N/A
Mince on Toast $13
- Served with side of cheese
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce

Pulled BBQ brisket, sourdough 13
Mature cheeses with accessories 16pp
Confit lamb shoulder, aubergine relish 17
Board of cold meats, cheese, pickles & sour dough 28
Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
Heirloom tomato, feta, mint, watermelon 9
Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21

Duck with Ginger and Spring Onion $24.80
- Duck meat and skin with ginger and spring onion in Hot Son sauce
Chicken Fried Rice $14.80
King Prawns with Vegetables $28.80
Soy Sauce Lamb with Spring Onion $19.80
Sweet and Sour Beef $20.80
Lettuce in Oyster Sauce $12.80
Lychee with Ice Cream $8.00
Sweet & Sour King Prawns $28.80

STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
BBQ SQUID $7.00

Pasta of the Day $13.50
- Please refer to Specials Board
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
Homemade Musli with Yoghurt $6.00
Soup of the Day $9.50
- Please refer to Specials Board
French Toast with Maple Syrup & Banana $9.00
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
Creamy Garlic Mushrooms $10.00
- on wholegrain toast

Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Pastel de chocolate $8.00
- Chocolate brownie
Tortas de elote $12.00
- Corn fritters
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Flautas $15.00
- Deep fried tacos

Steak & Creamy Mushroom
Bacon, Maski, Tomato & Aioli $5.00
Mince
Roast Chicken, Meski, Tomato & Aioli $5.50
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Sammie $5.50
Mince & Cheese

Chicken Tikka $17.00
- Boneless chicken pieces marinated with ginger, garlic and yoghurt.
Akbari Tikka $18.00
- Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.
Roasted Pappadom $1.50
Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
Paneer Tikka $11.00
- Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
Masala Pappadom $2.50
- Deep-fried pappadom topped with fine onions, tomatoes and coriander.
Vegetarian $50.00
- (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)

Nearby Sample Menus