The Wellesley in Wellington Menu

The Wellesley in Wellington has no menu available, but can choose from many other options such as Naan - Leavened bread made of refined flour baked in the tandoor. or Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. from Little India Bistro and Tandoor. Caroline offers many options including Vegetarian Burger Tuesdays: Haloumi & Zen Burgers and Fish Burger Fridays. Chocolate Frog Cafe includes a wide range like (GF)= gluten free or Toast and spreads. Toast and Bacon butty from . Caffe L'Affare offers Chumeez Cafe and Chicken Mee Goreng.

Nearby Sample Menus

  • Garlic $13.5 S / $19.5 L
    • Mozzarella, Garlic
  • Artichoke $13.5 S / $19.5 L
    • Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
  • Chocolate Pizza $8.50
    • Nutella, Chocolate, Marshmallow
  • Green $7.90
    • Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
  • Designer $14.5 S / $21.5 L
    • Mozzarella & four toppings of your choice
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Hawaiian $11.5 S / $17.5 L
    • Ham, Pineapple, Mozzarella
  • Chicken Congee / Beef Congee $9.50
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
  • Choy Sum / Gan Lan $14.00
  • Chicken & Salted Fish with Fried Bean Curd / Eggplant with Salted Fish & Minced Pork / Chicken with Chinese Mushroom $15.00
  • Shrimp Dumplings with Chives / Squid Balls / Mixed Vegetable with Bean Curd $11.90
  • Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
  • Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
  • Salt & Pepper Prawns $23.00
  • Snack Kebab $6.00
  • Lamb R $9.50 L $11.50
  • Pastas $10.00
  • Chicken R $10.50 L $12
  • Mixed (chicken & Lamb) $19.00
  • Hawaiian $19.00
  • Mixed (Chicken, Lamb, Kofte) $18.00
  • Lamb R $7.50 L $9.50
  • Battered fish $3.80
  • Paua fritter $5.90
  • Cheeseburger $5.90
  • Crumbed prawn $1.60
  • Pineapple or cheese $1.00
  • Crab stick $1.60
  • Bluenose $10.50
  • Blue cod $14.90
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Risotto Cakes $11.00
    • Pumpkin & Feta cakes with tomato salsa
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Complement your steak from the following
  • Sauteed Mushrooms $3.50
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • 66. CHICKEN NAAN $4.00
    • Stuffed with chopped roasted chicken.
  • 23. CHICKEN MUSHROOM MASALA $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
  • 11. GOLDEN FRIED KING PRAWNS $11.90
    • King prawn marinated with tempura batter and deep fried until crispy.
  • 3. ONION BHAJI $5.50
    • Onion ring dipped in spicy chickpea flour batter and deep fried.
  • 62. KEEMA NAAN $4.00
    • Stuffed with spiced lamb mince.
  • 79. MINT CHUTNEY $2.00
    • Yogurt mixed with mint, green chillies and spices.
  • 57. CHICKEN/LAMB/BEEF BIRYANI $13.50
    • Basmati rice cooked with assorted diced chicken, lamb and beef.
  • 24. KADAHI CHICKEN $14.50
    • Chef's Delhi-cious Recipe
  • Chocolate Fondant $15.00
    • Espresso chocolate mousse with vanilla cream (GF)
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • PHO SOUPS
  • Coconut Creme Brulee $15.00
    • with mango (GF)
  • Cha Gio - Crispy Spring Rolls $12.00
    • Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
  • Bo Luc Lac - Shaking Beef $23.00
    • Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
  • Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • PANEER TIKKA MASALA $15.00
    • Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.
  • CHANA MASALA $14.00
    • Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
  • CHICKEN SAAG $16.50
    • Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
  • Paneer tikka 13.50
    • cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
  • Vegetable platter $14.50
    • two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
  • ALOO GOBHI $12.50
    • Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
  • MALAI KOFTA $14.00
    • Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy.
  • FISH TIKKA(5 pieces) $14.50
    • Fresh fish marinated in yoghurt, spices and cooked in clay oven.
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Makanek and egg $14
    • served same as above
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Lebanese coffee $3.50
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Kibbi sandwhich $12
    • served in pita bread with hummus, tabouleh, gherkins and lettuce
  • Cheese Scone $2.30
  • Doughnuts
  • Ham and Cheese Croissant $5.00
  • Large Raspberry Jam Buns $5.40
  • Cream Lamingtons $3.00
  • Chicken Croissant $5.50
  • Danish Pastries
  • Bacon Lettuce & Tomato Croissant $5.50
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • Ice Cream $3.00
  • ●Your Waffle
    • Your Choice
  • Plain Waffle $4.00
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Joker $14.80
    • spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
  • Spinach $4.80
  • The local $22.80
    • streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
  • Half and half $2.00
  • Large chips $9.50
  • Plain or garlic bread roll $4.00
  • Pikelets $6.80
    • lemon and vanilla sugar
  • Stan the wallet $26.80
    • 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
  • Tossed salad $16.00
  • Beef, lamb or pork salad $21.00
  • Berry fool w/ creme fraiche $12.00
  • Beef, lamb or pork melt $16.00
  • Choc brownie w ice cream $12.00
  • Beef & mushroom $8.00
  • Lamb & pea potato top $8.00
  • Dirty peas $12.00
  • Roast vege salad $14.00
    • A selection of seasonal veges lightly tossed in garlic oil & fresh herbs, finished with mixed greens & feta
  • Garlic, tomato prawns $12.50
    • With smoked paprika sauce
  • -Med $19.00
  • ●Special
  • Snoopy $8.50
    • Ham, cheese and spaghetti
  • -Spicy base $2.00
  • Antipasto platter (suitable between 2 to 4) $29.00
    • A variety of cold cuts, cheese, condiments, breads & dips
  • Big dog steak $29.00
    • 300g prime porterhouse with chunky handcut fries, onion rings, salad & served with mushroom sauce
The Wellesley

The Wellesley

location

Address

5/100 Grange Road, Wellington, Wellington, 6011, New Zealand

phone

Phone

4741308

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French

features

Features

Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
5/100 Grange Road, Wellington, Wellington, 6011, New Zealand
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