The Wellesley in Wellington Menu

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The Wellesley in Wellington has no menu available, but can choose from many other options such as Naan - Leavened bread made of refined flour baked in the tandoor. or Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. from Little India Bistro and Tandoor. Caroline offers many options including Vegetarian Burger Tuesdays: Haloumi & Zen Burgers and Fish Burger Fridays. Chocolate Frog Cafe includes a wide range like (GF)= gluten free or Toast and spreads. Toast and Bacon butty from . Caffe L'Affare offers Chumeez Cafe and Chicken Mee Goreng.

Nearby Sample Menus

Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries

Lychees & Ice Cream $7
Satay – Chicken or Beef $8
Adult $20.50
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Spring Rolls $8
Smoking Chocolate Ice Cream Sundae $7
Chicken & Potato Balls $8
Deep-Fried Ice Cream $7

Bluenose fritters, saffron aioli, cumin & paprika oil 15
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13

Hawaiian Burger $5.50
Fresh Coleslaw $3.50
Curry Roll $2.70
Spinach and Pumpkin Fritter $2.90
Spring Roll $2.70
Lasagne Square $2.90
Vegetable Roll $2.70
Stuffed Mushroom $2.00

Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
Steamed Chicken with Ham and Mushroom $68.00
Braised Sea Cucumber with Chinese Mushroom $68.00
Special Fried Rice (Chicken & Shrimp) $22.80
-3 course $75.00
- Soup with duck's bone & vegetables
Braised Stewed Hapuka Tail (From) $48.00
Steamed Salmon with Black Bean Sauce $59.90
Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38

CHIPS $2.50
ORANGE BEEF
CHICKEN PATTIE $1.80
WAREHOU
POTATO FRITTER $0.80
PORK $9.80
SPRING ROLL $2.00
MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00

Margherita
- Mozzarella & chilli flakes
Quarto
- Mozzarella, rocket, garlic & pancetta
Potato popcorn (chilli aioli) $10.00
Patata
- Potato, blue cheese, caramelized onions & mozzarella
Chutney $2.00
Beetroot $2.00
Kumara fries (aioli) $4.00
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto

-1/2 Metre $26
Agnello
- Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
-Coppia 25(gf) $20
Fully loaded (gfa) $22
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.
Calamari $15
- in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
Autumn Salad (gf) 3/4 $16 main $20
- mixed green leaves, fresh tomato, grilled chicken tenderloins, avocado, fresh sliced nectarine & pistachio nuts, with an orange dressing
-1 Metre $47
(v) vegetariana option

Soup of the Day $12.50
- with sourdough
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
Eggs Benedict (Bacon) $16.50
Eggs on Toast $10.50
Eggs $5.00
Eggs Florentine (Spinach) $16.50

ACME PIZZA SPECIAL $25.00
BEEF BURGER & FRIES $19.50
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
ACME PIZZA MARGHERITA $21.00
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON

Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Pastel de chocolate $8.00
- Chocolate brownie
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Flautas $15.00
- Deep fried tacos

BROWN RICE COMBO $8.90
NUGGET COMBO $6.50
PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
JUMBO COMBO $11.50
CRUNCHY CHICKEN ON RICE $8.90
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
SMALL CRUNCHY CHICKEN ON RICE $5.90

Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Vegetable Pakora $7.00
- Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
Lamb Saag $10.00
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
Lamb Vindaloo $14.50
- Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
Parantha $3.50
Onion Potato Naan $4.50
Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.