The Wellesley in Wellington Menu

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The Wellesley in Wellington has no menu available, but can choose from many other options such as Naan - Leavened bread made of refined flour baked in the tandoor. or Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. from Little India Bistro and Tandoor. Caroline offers many options including Vegetarian Burger Tuesdays: Haloumi & Zen Burgers and Fish Burger Fridays. Chocolate Frog Cafe includes a wide range like (GF)= gluten free or Toast and spreads. Toast and Bacon butty from . Caffe L'Affare offers Chumeez Cafe and Chicken Mee Goreng.

Nearby Sample Menus

L $4.00
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
L $4.80
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.

Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
Big John $10.00
- Bacon, Guacamole, Jalapeño Salsa
Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
Beefy Pete $9.00
- Bacon & Guacamole
Papa T $13.00
- Guacamole and Bacon
Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
Becky $7.50
- The Classic "Ekim" with Beetroot relish

15 Laab Chicken $12.50
8 Deep Fried Chicken $12.50
47 Satay Noodle Soup $11.00
4 Stuffed Mushrooms $6.00
57 Spicy Fried Noodle $11.00
50 Thai Laksa $13.00
53 Fried Yellow Noodle $11.00
52 Pork Hock on Dried Noodle $12.50

g/f Toast $3.00
Eggs Florentine (Spinach) $16.50
Eggs $5.00
Caesar Salad $18.00
Bacon $5.50
Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
Hollandaise $3.00
Avocados $5.00

Served all day until 5pm.
Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
Toast or Swiss Cheese $2.00
- -1 slice
Corn Fritters $17
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
Muesli $12.50
- Organic home made toasted muesli served with yoghurt and berry compote.
Serving 5pm until late 7 days a week.

Salad burger B $4.50 / C $9.50
- Mayo, lettuce, tomato, cheese & onion
6 chicken nuggets $4.50
Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
Chicken cashewnut on rice / beef black bean stick noodle $11.50
Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
9 piece pack $25.00
- 5 thighs & 4 drums, no chips
Quarter pounder burger & chips $9.90
Hot-dog $2.50

JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
CRISPY CHICKEN PO BOY $10.00
CURLY FRIES $5.00
POPCORN CHICKEN $6.00
MONKFISH PO BOY $10.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon

STEAK BURGER $7.50
CHICKEN NUGGET $0.80
1/4 CHICKEN & CHIPS $8.00
DEEP FRIED MARS BAR $2.60
PINEAPPLE FRITTER $2.00
POTATO FRITTER $0.90
HAWAIIAN BURGER $5.60
DIMSIM EACH $1.00

STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $7.00
STEAM PORK BUN $3.00

Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Crowd of cheese 26
Selection of sorbets 13
- Your waitperson will advise you of today's flavours
Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge

LAMB MADRAS $17.00
- Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
PRAWN MASALA $18.00
- Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
FISH TIKKA(5 pieces) $14.50
- Fresh fish marinated in yoghurt, spices and cooked in clay oven.
Kari Ayala Murgh(5 pieces) $13.50
- boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
LAMB KORMA $17.00
- Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.

LAMB ROGAN JOSH Small $9.00 Large $14.00
SAUSAGE $2.00
GOURMET CHICKEN $5.50
CHICKEN LAVABDAR Small $9.00 Large $14.00
CRUMBED FISH $3.00
CHICKEN TANDOORI ROLL $8.50
MINI VEGETABLE SAMOSA (8 PACK) $3.50
CHICKEN TIKKA 4 PIECES $7.50

Freshly brewed coffee and a selection of tea and herbal infusions
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
A selection of continental meats and cheeses
French toast
- accompanied by cinnamon sugar and maple syrup
Bircher muesli
- porridge with fresh cream
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix

SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
MASHED POTATO $5.00
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
GARLIC BREAD $5.50
BOWL OF WARM VEGETABLES $5.50

PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.