Titahi Bay Bakery in Wellington Menu

Nearby Sample Menus

Original Chicken
- Chicken w/ salad, mayo and relish
petite $10.40
Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
Wisconsin Burger
- Angus beef w/ salad, mayo and relish
petite $12.40
grand $15.40
Big Island
- Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
petite $11.90

Speckknoedel On Creamy Savoy Cabbage $19.50
Anatoki Salmon Tartar & Honey Mustard
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
-Add Bacon Or Sausage $15.00
Bratwurst $18.50
- Sauerkraut & Mash
Creamy Puy Lentils , Pancetta & Bread Dumpling

Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
Meat Lovers Pizza $17.00
- Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Steps Wedges $11.00
- Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce

Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Bagel $5.50
- w/cream cheese and jam
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta

Hot chocolate $4.5
Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
Breads $9
- Crusty ciabatta loaf with a selection of dips
Mochaccino $4.5
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.

Nawabi Chicken Tikka $10.50
- Boneless thigh pieces marinated overnight in ginger and garlic served with salad
-Murg Lajawab
- Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey
-Chana Masala
- Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
-Kadhai (Chicken/Beef/Lamb)
- Cooked with onion, capsicums with Indian spices in chef's special gravy
Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
-Main Course
- Butter Chicken, Lamb Rogan Josh, Beef Madras, Veg Korma, Rice, Naan, Drink and Accompaniments
Tandoori Mushroom $10.90
- Mushroom marinated in ginger garlic and tandoori paste served with salad
-Palak Paneer
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India

Meat is Murder $19
- Spinach - Onion - Mushroom - Olives - Artichokes
Rogue Revolutionary Cubano Brick $18
- Roast Pork - Ham - Colby - Pickles - Dijon Mustard
Thick as a Brick $16
- BBQ Shredded Chicken - Colby - pickles
Straight Fries $4
- Served with Aiolis
Cheesy Garlic Bread $12
- W / Rogue Hummus and Rosemary
Mushroom Melt $21
- Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
Onion Rings $4
- House Made beer battered Onion Rings X4w/BBQ Sauce
Zombie $22
- Red Onion - Ham - Chorizo - Salami - Rocket Fuel

Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Vanilla risotto $12.50
- plus berry compote & fruit
Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
Spaghetti or baked beans & toast $5.00
Add $4.50
- sauteed mushrooms
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Free-range eggs on toast $10.00
Add $3.50
- house made potato cake