Titahi Bay Bakery in Wellington Menu

COOKED BREAKFAST COOKED BREAKFAST
  • Egg on toast $5.00
    • Poached or scrambled eggs
  • Bacon & egg $7.60
    • 2 slice of bacon & eggs on toast
  • French toast $10.00
    • With bacon, banana & maple syrup
  • Big breakfast $10.00
    • 2 slices of bacon & 2 eggs on toast with sausage & chips
  • Eggs benedict $8.50
    • English muffin, poached egg & bacon with hollandaise sauce
HOT PIES HOT PIES
  • Mince curry $3.50
  • Steak & mushroom $3.50
  • Mince pie $2.90
  • Mince & cheese $3.50
  • Steak pie $3.50
  • Steak & cheese $3.50
  • Steak & kidney $3.50
  • Potato top pie $3.50
  • Bacon & egg $3.50
  • Savories $1.50
  • Sausage roll $1.80
HOT FOOD HOT FOOD
  • Hot chips $2.60
  • Sausage $2.50
  • Quiche $3.50
  • Fried chicken (per piece) $3.50
  • Kebab $2.70
  • Crumb chicken $2.00
  • Snack box $5.50
    • 1 piece of chicken & chips
  • Lunch box $9.00
    • 2 piece of chicken & chips
  • Dinner box $12.50
    • 3 piece of chicken & chips
FILLED ROLLS & SANDWICHES FILLED ROLLS & SANDWICHES
  • ●Filled rolls
  • Chicken with mayo $3.50
  • Seafood $3.50
  • Roast beef with mayo $3.50
  • Seafood $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Char-grilled chicken with sweet chilly sauce $3.50
  • ●Club sandwiches
  • Roast beef with mayo $3.50
  • Seafood $3.50
  • Chicken with mayo $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Ham & cheese $3.50
  • Ham & egg $3.50
  • Bacon & egg $3.50
  • Egg with mayo $3.50
BIG SANDWICH BIG SANDWICH
  • B.L.A.T. $3.80
    • Bacon, lettuce, avocado & tomato
  • Char-grilled chicken with sweet chilly sauce $3.80
  • Smoked chicken with cranberry sauce $3.80
  • Ham cheese with mayo $3.80
SWEET TREATS SWEET TREATS
  • ●Doughnuts
  • Round sugar dougnut
  • Long doughnut with cream
  • ●muffins
  • Chocolate chip muffin
  • Blueberry muffin
  • Apple cinnamon muffin
  • ●Cakes
  • Sponge cake with fresh cream $5.50
  • Chocolate lamington cake $5.50
    • With fresh cream
  • Chocolate lamington log $5.50
    • With fresh cream
  • Large apple pie $5.50
  • Chocolate mud cake $5.50

Nearby Sample Menus

  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Snack Kebab $6.00
  • Hawaiian $14.00
  • Lamb R $13.50 L $15
  • Turkish Bread $3.00
  • Kebab Basket $7.00
  • Snack Kebab $6.00
  • Hawaiian $19.00
  • Mixed (Chicken & Lamb) $14.00
  • **excluding BBQ sauce
  • *GF option with poppadon applies to all curry
  • *GF option available / **GF excluding BBQ sauce
  • Chicken Tenders And Fries
  • Butterfly Chicken $27.90
    • With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
  • New york 18.90
    • classic hot dogs waikanae butchery special smoked sausage served with mustard, ketchup and salad
  • Waikanae Butchers Classic Cumberland Ring Sausage $24.90
    • Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
  • Bread and trio of dip*(v) $11.90
  • Wedges (with sour cream) $5.50
  • Corn on the Cob $2.00
  • Bacon & egg $5.50
  • Chicken Kebab $3.00
  • PorkiChicken/Beef Bami Goreng $11.90
  • Pack(6 fish & 2 chips $21.90
  • Meat $2.20
  • Garlic Prawns Chow Mein $14.90
  • Pesto Bread $8
  • add Bacon $3
  • Fries $5
  • Cheese Pizza Bread $7
  • Chicken Fettuccine $17
    • Grilled chicken, onion, mushrooms with creamy white sauce
  • Risotto Chicken $19
    • Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
  • Gnocchi Di Pate $17
    • Potato pasta dumplings with beef mince, onion, mushrooms, garlic, herbs in napolitano sauce
  • Herb Pizza Bread $6
  • Maple syrup and butter $3.00
  • THE BIG BREAKFAST $18.00
    • poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
  • Coco pops with banana $3.50
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • Seasoned grilled tomatoes $3.50
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • Scrambled egg on toast $4.00
  • HUEVOS RANCHEROS $16.00
    • flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
  • Pumpkin $0.80
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Vegetarian $7.00/$9.50/$11.50
  • Fried Chicken Combo $7.50
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • GoldenPotato $0.80
  • Medium $3.00
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Crumbed Mushroom $0.90
  • Kumara Chips $5.00
  • Gourmet Chicken Burger $8.00
    • Chicken Fillet, bacon and double cheese
  • Ham $2.50
  • Scallops each $1.80
  • Chicken Burger $4.00
  • Roti $2.50
  • Hawaiian Burger $4.50
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • West Coast White Bait Fritter $28
    • West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
  • Louisiana Chicken $18.5
    • Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
  • Wedge salad, ranch, bacon, blue cheese $8
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Portlander's Creme Brulee $15
    • Shortbread wafer, fresh strawberries
  • Caesar $17
    • Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
  • Fish and Chips $20
    • Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
  • Lamb Reuben $17
    • Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
  • Warm Chicken & Bacon $23.00
    • Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing.
  • Thai Beef $23.00
    • Grilled beef strips, salad, crispy noodles and Thai style dressing.
  • Nachos $16.00
    • Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream.
  • Garlic aioli $3.00
  • Soup of the Day $10.00
    • See specials board for more details, served with garlic bread.
  • NZ Lamb Shank $28.00
    • Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.(Double the slunk +$12.00 )
  • Chicken tender Burger $16.00
    • chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
  • Grilled South Island Salmon $28.90
    • A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
  • Hardieboys fresh orange juice $6
  • Marinated sardines on char-grilled sourdough $15
  • Biscuits Anzac Chocolate Chip
  • Spiced duck livers & sautéed spinach on toast $19
  • Whole Bluff lemon sole "Veronique", pomme puree $32
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • Omelette Arnold Bennett $23
  • Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
  • Tuna Top $1.00
  • Teriyaki Chicken $1.00
  • Smoked Salmon $2.00
  • Shrimp Avocado $1.00
  • California $1.00
  • Octopus $1.50
  • Prawn Tempura $2.50
  • Mushroom & Carrot $1.00
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Soup of the day with fresh bread $10.5
  • The Hutt Burger $19
    • Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
  • Cakes $5.5
    • Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
  • Mushroom Duo $14.5
    • Creamy garlic, cheese, onion and mushrooms on ciabatta toast
  • Eggs any style on Sourdough or Wholegrain Toast $15.5
    • with bacon and grilled tomato
  • Thai Beef Salad $17.5
    • Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
  • Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
    • Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Titahi Bay Bakery

Titahi Bay Bakery

location

Address

22 Whitehouse Road, Titahi Bay, Porirua, Wellington, 5022, New Zealand

phone

Phone

042365080

email

Email

None

clock

Opened hours

6 AM to 5 PM (Mon-Fri), 6 AM to 4 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating

Location
22 Whitehouse Road, Titahi Bay, Porirua, Wellington, 5022, New Zealand