Titahi Bay Bakery in Wellington Menu

Nearby Sample Menus

Grilled Salmon Maki 8pcs $13.50
Prawn Skewers / 5pcs $11
- grilled prawn skewers, yakitori sauce
Salmon Maki 6pcs $12
Dragon Roll (5pcs) $14
- tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
Tempura Roll (6pcs) $14
- tempura prawns, roe, mayo
Beef Steak Set $18.50
- diced beef steak, garlic and soy based sauce, green salad
Bento Set B (Vegetarian) $23.50
- vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
Prawns Tempura / 4pcs $12.50
- battered prawns with tempura sauce

Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Stir fried vegetables with peanut sauce $12.00
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Lemon Chicken pieces $12.00
Fried pork with garlic and pepper sauce on broccoli $13.50
Rice $3.00
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00

TEMPURA SEAFOOD SET $16.50
- choice of prawns, scallops, oysters or a combination in a light batter
FISH OF THE DAY $15.50
- steamed fish of the day with sweet chilli sauce, lemon grass & capsicum
OYAKO DON
- chicken cooked with onion
CURRY UDON $14.50
- a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise
SUSHI AND SASHIMI COMBO $30.00
- medium 15 pcs of sushi and 10 pcs sashimi
M14 $25.00
- sashimi, Angus beef, fried chicken, teriyaki salmon, chicken fried rice
TEMPURA UDON $12.50
- a combination of seafood and vegetables in a tempura batter udon soup

E6 CURRY PUFF (4 pieces) $6.50
- Mince chicken, kumara, onion and yellow curry wrapped in puff pastry served with sweet chilli sauce
M6 KRAPAOW (BASIL)
- Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
S2 TOM KHA
- Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
F3 PLA MA NOW (MED) $ 19.50
- Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
Lamb, Duck, Crispy Pork or Squid $16.50
King Prawn, Scallop $18.50
M5 PAD PRARAM
- Stir fried with seasonal vegetables cover with peanut sauce

Salt & Pepper Squid $14
- w Wasabi Mayonnaise
Pate $16
- w Blackcurrant Gel & Toast
Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
Warm Seasonal Vegetables $6
- changes daily
200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
Fish of the Day POA
- w Seasonal Accompaniments

-grilled chicken $5
Spicy Lettuce Tacos (GF) (DF) $11
- grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
-Cheddar $2
Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
Yoga Pants[v] $13
- zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
Butter "Chicken" Fries
- Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
The Smokey $13
- Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo

All burgers served with fries tomato sauce & aioli.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Chips $5.00
- Served with tomato sauce or aioli.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Wedges $6.00
- Served with sour cream & salsa.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.

Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
Chicken $21.00
- chicken, grape, pesto, red onion.
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.

-spinach $16.50
-bacon $18.00
Sauce side
Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
-eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00

Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Cheeseboard(GF) $22
- three cheeses from ontrays petone
Garlic bread or garlic bread with cheese(V) (GF) $6/8
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7