Titahi Bay Bakery in Wellington Menu

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Egg on toast $5.00
- Poached or scrambled eggs
Bacon & egg $7.60
- 2 slice of bacon & eggs on toast
French toast $10.00
- With bacon, banana & maple syrup
Big breakfast $10.00
- 2 slices of bacon & 2 eggs on toast with sausage & chips
Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce

Mince curry $3.50
Steak & mushroom $3.50
Mince pie $2.90
Mince & cheese $3.50
Steak pie $3.50
Steak & cheese $3.50
Steak & kidney $3.50
Potato top pie $3.50
Bacon & egg $3.50
Savories $1.50
Sausage roll $1.80

Hot chips $2.60
Sausage $2.50
Quiche $3.50
Fried chicken (per piece) $3.50
Kebab $2.70
Crumb chicken $2.00
Snack box $5.50
- 1 piece of chicken & chips
Lunch box $9.00
- 2 piece of chicken & chips
Dinner box $12.50
- 3 piece of chicken & chips

●Filled rolls
Chicken with mayo $3.50
Seafood $3.50
Roast beef with mayo $3.50
Seafood $3.50
Smoked chicken with cranberry sauce $3.50
Char-grilled chicken with sweet chilly sauce $3.50
●Club sandwiches
Roast beef with mayo $3.50
Seafood $3.50
Chicken with mayo $3.50
Smoked chicken with cranberry sauce $3.50
Ham & cheese $3.50
Ham & egg $3.50
Bacon & egg $3.50
Egg with mayo $3.50

B.L.A.T. $3.80
- Bacon, lettuce, avocado & tomato
Char-grilled chicken with sweet chilly sauce $3.80
Smoked chicken with cranberry sauce $3.80
Ham cheese with mayo $3.80

●Doughnuts
Round sugar dougnut
Long doughnut with cream
●muffins
Chocolate chip muffin
Blueberry muffin
Apple cinnamon muffin
●Cakes
Sponge cake with fresh cream $5.50
Chocolate lamington cake $5.50
- With fresh cream
Chocolate lamington log $5.50
- With fresh cream
Large apple pie $5.50
Chocolate mud cake $5.50

Nearby Sample Menus

MUSSEL FRITTER $3.40
CRUMBED FISH $3.40
CRABSTICK $1.90
DONUT $2.00
FISH $3.20
POTATO FRITTER $0.90
LASAGNE $2.70
STEAK ROLL $2.40

Frings $13.50
- the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
Thunderburger $12.00
- seasoned 1/4lb all beef burger w lettuce, tomato & red onion
Chef recommends the works (chorizo, homefries, capsicum, chiles, spring onion & guacamole) $19.50
The big ed $14.50
- BBQ pulled pork, smoked beef brisket & southern ham in toasted bin w gherkins, onions & melted cheese
The big ed $20.00
Susieque $21.50
- our famous BBQ free range pork ribs w dirty rice & coleslaw
Housemade muesli $9.50
- w yoghurt & housemade rhubarb compote
Gluten free bun $2.50

Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Verdura della Sera Vegetable dish of the evening $8.5
Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
Olive $8
- Bowl of warm Marinated Olives
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
Insalata Verde Green salad with white balsamic dressing $7

Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt

SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
TOASTED CROISSANT $5.50
- with jam and butter
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
FRESH SALAD $6.50/$9.50
- three options daily, small/large
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts

Balti Okra and Chicken $15.50
- Boneless chicken and okra combined with medium balti sauce
Balti Lamb $15.50
- Lamb cooked with chef's special balls sauce
Fish Tikka $11.90
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad
-Paneer Tikka Masala
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
Dhaba Mix Platter for two $15.90
- Combination of samosa, pakora, chicken tikka and seekh kebab
Tandoori Prawns $11.90
- Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
-Murg Lajawab
- Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey
-Butter Paneer
- Cottage cheese cooked in smooth creamy tomato gravy

Gluten Free Macaroons $4.00
Rocky Road $3.20
Afghans $3.20
Mini Lemon Cakes $3.50
Cheese And Zucchini $3.20
Pineapple Cake $44.00
Chocolate Fudge Slice $3.20
Mini Carrot Cakes $3.60

JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
MONKFISH PO BOY $10.00
POPCORN CHICKEN $6.00
CRISPY CHICKEN PO BOY $10.00
CURLY FRIES $5.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar

Pork Vietnamese Sandwich $10.00
Vege Stir Fried Rice Noodles $15.00
Grilled Beef With Lemon Grass $14.00
Van Dinh Roasted Duck Noodle Soup $18.00
Summer Rolls $7.00
Stirred Fry Noodles With Beef $15.00
Stir Fry Noodle With Seafood $16.00
Bbq Pork On Rice $14.00

Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Garlic bread or garlic bread with cheese(V) (GF) $6/8
Tempura fried salt & pepper squid $12
- with homemade chilli jam
Chocolate delice $12
- with coffe ice cream & caramel sauce
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Eton mess $12
- with lavender meringue & fresh strawberries
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette

Breakfast #2 n/a
- Big Breakfast
Breakfast #1 n/a
- French Toast
Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel
Breakfast #3 n/a
- Egg Benedict

Seafood noodles soup $10.50
- Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.
Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
Hainanese chicken rice (fried or boiled) $12.00
- Garlic rice served with fried chicken or boiled chicken.
Sweet & sour satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
Steamed rice $2.50
Deep fried ice-cream $6.00
Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.

Chicken sandwich with coleslaw and aioli $8.00
Roasted pork $40.00
Coleslaw $5.00
Combo with potatoes and coleslaw $16.00
Half roasted pork $20.00
Duck fat roasted gourmet potatoes $7.00
1/2 Roasted duck $22.00
1/4 chicken $7.00

Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)