Titahi Bay Bakery in Wellington Menu

Nearby Sample Menus

Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
Steamed Rice Noodle $2
Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
Stir fried Garlic Bok-Choy $5
Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs

Gluten Free Toast Available
Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
Baked Beans on Toast $7.00
Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
Salmon Penne with Capers, Spinach & Blue Cheese $16.00
Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
Pan Fried Chicken in a Creamy Mushroom Sauce $16.00

Clay Pot Rice $18
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Blue Cod (Steamed or Fried) $55
Hoisen Lamb $20 / $30
Mongolian Style Hotplate $19 / $28
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
Singaporean Fried Vermacelli $18 / $25

-Singo $14
Margherita (V)
- Silvered garlic,tomatoes, mozzarella & fresh basil leaves
Fully loaded (gfa) $22
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.
(gfa) gluten free available
Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
-Coppia 25(gf) $20
-Singo $14
Flatbread (gf) $8/13 $12/17
- Our thin and crispy Pizza base, toppe with olive oil, crushed garlic, cracked pepper, shaved parmesan and fres herbs add house pickles and dips

Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Large server $17.00
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
Ben and jerry's ice cream ando craft beer are available in most stores
-Regular server $11.00
Original buffalo wings
- Our classic buffalo sauce recipe
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara

Fruit Salad $6.50
Chicken Breast $28.50
- Marinated w/ portuguese seasoning
Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
Seasonal Roast Vegetables $6.00
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
Rustic Fries W/ Tomato Sauce $7.50

Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella

PHO SOUPS
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
ENTREES
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.

Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Continental Breakfast $5.00
Egg Sandwich $3.00
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
Grilled Pork Roll $6.50
Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Ham & Cheese Bun $4.50

Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
Chilli chocolate and raspberry mousse with cinnamon churros $16.50
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
Childrens portions available $7.50
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Bookings Essential, 90 minutes before show start time