Titahi Bay Bakery in Wellington Menu

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Egg on toast $5.00
- Poached or scrambled eggs
Bacon & egg $7.60
- 2 slice of bacon & eggs on toast
French toast $10.00
- With bacon, banana & maple syrup
Big breakfast $10.00
- 2 slices of bacon & 2 eggs on toast with sausage & chips
Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce

Mince curry $3.50
Steak & mushroom $3.50
Mince pie $2.90
Mince & cheese $3.50
Steak pie $3.50
Steak & cheese $3.50
Steak & kidney $3.50
Potato top pie $3.50
Bacon & egg $3.50
Savories $1.50
Sausage roll $1.80

Hot chips $2.60
Sausage $2.50
Quiche $3.50
Fried chicken (per piece) $3.50
Kebab $2.70
Crumb chicken $2.00
Snack box $5.50
- 1 piece of chicken & chips
Lunch box $9.00
- 2 piece of chicken & chips
Dinner box $12.50
- 3 piece of chicken & chips

●Filled rolls
Chicken with mayo $3.50
Seafood $3.50
Roast beef with mayo $3.50
Seafood $3.50
Smoked chicken with cranberry sauce $3.50
Char-grilled chicken with sweet chilly sauce $3.50
●Club sandwiches
Roast beef with mayo $3.50
Seafood $3.50
Chicken with mayo $3.50
Smoked chicken with cranberry sauce $3.50
Ham & cheese $3.50
Ham & egg $3.50
Bacon & egg $3.50
Egg with mayo $3.50

B.L.A.T. $3.80
- Bacon, lettuce, avocado & tomato
Char-grilled chicken with sweet chilly sauce $3.80
Smoked chicken with cranberry sauce $3.80
Ham cheese with mayo $3.80

●Doughnuts
Round sugar dougnut
Long doughnut with cream
●muffins
Chocolate chip muffin
Blueberry muffin
Apple cinnamon muffin
●Cakes
Sponge cake with fresh cream $5.50
Chocolate lamington cake $5.50
- With fresh cream
Chocolate lamington log $5.50
- With fresh cream
Large apple pie $5.50
Chocolate mud cake $5.50

Nearby Sample Menus

Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise

Chili Oil Dumpling (Pork/Beef) 10pics $12.5
Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
Orange Beef With Rice $12.5
Tomato And Marinated Beef Brisket $13.5
Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
-Vegetarian $11.5
Satay Chicken And Vegetable With Rice $12.5

Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Sauteéd potatoes $8
Lentil & quinoa salad $8
Seasonal vegetables $8
Thyme & garlic roasted mushroom $8
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Béarnaise $3
250g Eye Fillet $35

Bacon or sausages $5.50
Texas tosser $17.50
- shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
Quesadilla $12.50
- grilled flour tortilla w herbed field mushrooms
Add bacon, chiles, and/or spring onion $1.50/each
Guacamole $3.00
Housemade muesli $9.50
- w yoghurt & housemade rhubarb compote
Chili con queso $11.50
- chilli cheese dip w corn chips made to order
BBQ chicken & bacon burger, curly fries & a coke or any burrito & house beer for a cool $22.50

Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
Chips $10.00
- With cheese and gravy
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
Onion rings $8.00
- With BBQ sauce
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Fries $8.00
- With tomato sauce and aioli

SHRIMP $10.80
CHIPS ONE SCOOP $3.00
VEGETABLE $8.50
POTATO FRITTER $1.00
CHICKEN WITH NOODLES $8.30
BEEF $9.80
CHICKEN $9.80
SHRIMP $10.80

Fries with aioli $9.00
brunch / lunch saturday 10am-2pm
lunch mon - sat from 11.45am. Please see pdf for latest updates
FRIES W TRADE AIOLI $9.00
dinner mon - sat from 5pm
Housemade toasted granola with honey, yogurt & fruit $14.00
Earl Grey creme brulee $15.00
Sardines on toast $17.00

Stonefruit clafoutis, pistachio, eggnog 16
Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
Simple green salad 9
House chips, ketchup & aioli 8
Jersey benne, caramelised onion, thyme 11
Obatzda, radish, cumin lavosh, pickled onion 15
Heirloom tomato, feta, mint, watermelon 9

Main $29.50
Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
Kiwi Fresh Fush & Chups $33.50
Chefs Soup of the Day $15.00
Kapiti Kikorangi Blue $15.00
12pm until 10pm daily in the Lounge Bar
Trio of Hand Made Ice Creams and Sorbets $14.00
Italian Caesar Chicken sliders (3) $14.00

Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
Two Course $30.00
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
MAINS
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)

Eggs Benedict $12.50
- with Spinach or Ham
Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
Eggs Montreal $14.00
French Toast with Maple Syrup & Banana $9.00
Homemade Musli with Yoghurt $6.00
Pork Roast $17.50
- W Potatoes and Vegetables
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia

Plain Waffle $4.00
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Ice Cream $3.00

Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.

Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Aloha
- Tomato, Mozzarella, Ham & Pineapple
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt

Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)