Titahi Bay Bakery in Wellington Menu

COOKED BREAKFAST COOKED BREAKFAST
  • Egg on toast $5.00
    • Poached or scrambled eggs
  • Bacon & egg $7.60
    • 2 slice of bacon & eggs on toast
  • French toast $10.00
    • With bacon, banana & maple syrup
  • Big breakfast $10.00
    • 2 slices of bacon & 2 eggs on toast with sausage & chips
  • Eggs benedict $8.50
    • English muffin, poached egg & bacon with hollandaise sauce
HOT PIES HOT PIES
  • Mince curry $3.50
  • Steak & mushroom $3.50
  • Mince pie $2.90
  • Mince & cheese $3.50
  • Steak pie $3.50
  • Steak & cheese $3.50
  • Steak & kidney $3.50
  • Potato top pie $3.50
  • Bacon & egg $3.50
  • Savories $1.50
  • Sausage roll $1.80
HOT FOOD HOT FOOD
  • Hot chips $2.60
  • Sausage $2.50
  • Quiche $3.50
  • Fried chicken (per piece) $3.50
  • Kebab $2.70
  • Crumb chicken $2.00
  • Snack box $5.50
    • 1 piece of chicken & chips
  • Lunch box $9.00
    • 2 piece of chicken & chips
  • Dinner box $12.50
    • 3 piece of chicken & chips
FILLED ROLLS & SANDWICHES FILLED ROLLS & SANDWICHES
  • ●Filled rolls
  • Chicken with mayo $3.50
  • Seafood $3.50
  • Roast beef with mayo $3.50
  • Seafood $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Char-grilled chicken with sweet chilly sauce $3.50
  • ●Club sandwiches
  • Roast beef with mayo $3.50
  • Seafood $3.50
  • Chicken with mayo $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Ham & cheese $3.50
  • Ham & egg $3.50
  • Bacon & egg $3.50
  • Egg with mayo $3.50
BIG SANDWICH BIG SANDWICH
  • B.L.A.T. $3.80
    • Bacon, lettuce, avocado & tomato
  • Char-grilled chicken with sweet chilly sauce $3.80
  • Smoked chicken with cranberry sauce $3.80
  • Ham cheese with mayo $3.80
SWEET TREATS SWEET TREATS
  • ●Doughnuts
  • Round sugar dougnut
  • Long doughnut with cream
  • ●muffins
  • Chocolate chip muffin
  • Blueberry muffin
  • Apple cinnamon muffin
  • ●Cakes
  • Sponge cake with fresh cream $5.50
  • Chocolate lamington cake $5.50
    • With fresh cream
  • Chocolate lamington log $5.50
    • With fresh cream
  • Large apple pie $5.50
  • Chocolate mud cake $5.50

Nearby Sample Menus

  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
  • Continental breakfast $26.00
    • A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
  • Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
  • Egg and soldiers $6.00
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • Lunch express set menu (daily) $30.00
  • Chef's choice of 3 tapas $47.00
  • Porridge of the day (GF) $18.00
  • ●Sushi & Sashimi
  • -Pork $3.50
  • ●Tonkotsu Red with Chilli Oil
  • ●Tonkotsu Ramen
  • -Mixed Tempura $7.50
  • -Rice / Miso $2.00
  • ●Donburi Rice
  • -Mushroom (V) $3.00
  • Vegetable Maki 8pcs $12.50
  • Shrimp Roe 2pcs $6
    • roe sushi
  • Chicken Teriyaki Set $17.50
    • grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
  • Tempura Roll (6pcs) $14
    • tempura prawns, roe, mayo
  • Chirashi Don $20.50
    • assorted sashimi, avocado, sushi rice
  • Edamame $7
    • steamed soybeans, lightly salted
  • Tempura Udon $17
    • udon noodle soup with battered prawns & vegetables
  • Salmon or Tuna Sashimi 12pcs $22.50
  • Egg $1.10
  • Meat pattie $2.60
  • Warehou n/a
  • Chips, per scoop $3.10
  • Fish cake $2.00
  • Vege roll $2.60
  • Bluff oysters soz n/a
  • Squid ring $0.90
  • Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
  • Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
  • Roast brussel sprouts & walnuts $7.00
  • Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • Lavendar Eton mess with fresh berries & whipped cream $10.00
  • Creme brulee with pistachio biscotti & pressed rhubarb $10.00
  • Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
  • Banana chocolate cake $3.90
  • French toast $12.60
    • with grilled banana and maple syrup
  • Shepherd's pie $7.90
  • Cream cheese and cucumber $3.90
  • Seafood chowder $12.60
    • topped with crispy bacon and served with a fresh bread roll
  • Muesli slice $3.90
  • Grilled chicken breast burger $17.90
    • Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
  • Sushi $9.80
  • 6. Beef Stir Fried with Button Mushroom $14.50
  • 11. BEEF UDON $11.50
    • Bokchoy, Spring onion, Onion and Beef
  • 17. BBQ Pork on steamed or Fried Rice $11.50
  • 2. Kung Pao Beef $13.50
  • 8. COMBINATION NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
  • 15. Roast Pork On Steamed or Fried Rice $12.50
  • Celery Pork Dumpling $9.00/12each
  • Black Pepper Beef Dumpling $9.00/12each
  • Stuffing $6.50
  • -Gold cardholder $13.00
  • Rotisserie chicken
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • -Whole $19.50
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
  • Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
  • The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
  • Iced coffee $5
  • Eggs on toast any style $10
  • Gingerbread toasted w rhubarb compote & yoghurt $12
  • Cheese toastie $5
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Beef Vietnamese Sandwich $10.00
  • Stir Fry Noodles With Chicken $15.00
  • Kaffir Lime Grilled Chicken On Rice $14.00
  • Grilled Beef Salad $14.00
  • Bbq Pork On Rice $14.00
  • Vietnamese Chicken Cari On Rice With Naan $15.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Please see our blackboard.
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Steak & Kidney $4.20
  • Sausage Rolls $2.00
  • Stuffed Sausages $2.00
  • Steak $4.20
  • Mince $4.20
  • Steak & Cheese $4.20
  • Long Sausage Rolls $3.40
  • Bacon & Egg $4.20
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Classic Bloody Mary $12
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
  • Skin—on Tarakihi — Grilled $8.00
  • Moon Fish $6.80
  • Butterfish $10.90
  • White Warehou $9.00
  • Hapuka (Groper) $14.20
  • Halloumi Burger $13.00
    • Grilled Zany Zeus Halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
  • Chicken Tenders $8.00
    • Free-range Waiton chicken tenders with curly fries and tomato sauce
  • Trumpeter $5.50
Titahi Bay Bakery

Titahi Bay Bakery

location

Address

22 Whitehouse Road, Titahi Bay, Porirua, Wellington, 5022, New Zealand

phone

Phone

042365080

email

Email

None

clock

Opened hours

6 AM to 5 PM (Mon-Fri), 6 AM to 4 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating

Location
22 Whitehouse Road, Titahi Bay, Porirua, Wellington, 5022, New Zealand