Titahi Bay Bakery in Wellington Menu

Super Charged Twister $7.50
Colonel’s Dinner $24.90
- 8pcs Chicken, lge Potato & Gravy, lge Chips.
-3 Pack $4.90
Hawaiian Burger $8.90
- Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
-6 Pack Nuggets $4.50
Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
-1pc Original Recipe with chips $4.50
Cheese Snack Burger $3.90

Tandoori Roti $3.00
- Plain whole meal bread.
Gr8 Tandoori Mixed Platter For Two $24.00
- Consists of Chicken Tikka, Tandoori Chicken, Lamb Chops, Vegetable Samosa, Subz Shami Kebab.
Vegetable Briyani $14.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Lamb $16.50
Lamb Rogan Josh $17.50
- Cooked with ginger, garlic and brown onion gravy. Finished with yoghurt fresh herbs and spices.
Bhindi Masala (Seasonal)Okra cooked with onion and tomato based gravy. $14.50
Tandoori Chicken - Half (1 leg, 1 breast) $12.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
Chicken $16.00

Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g

Pan Fried Chatham Island Blue Cod $19.80
- with fries & garden salad
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
Strada Big Brekkie $16.90
- toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
Strada Caesar Salad $16.90
- with bacon
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney

Verdure $8.50
Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil

Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Bacon $6.00
-2 slices $3.00
Muesli $12.50
- Organic home made toasted muesli served with yoghurt and berry compote.
Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
-Add Bacon $6.00
Eggs Any Way $10.00
- Poached, scrambled or fried eggs, served on sour dough, multigrain or wholemeal pita bread.

Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
All Pasta & Gnocchi are made fresh in house $N/A
Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Insalata Verde Green salad with white balsamic dressing $7
Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella

LBQ Sliders-Mini LBQ Burgers $12.00
- three sliders no mixing
Pizza Bread $9.50
- sundried tomato and feta or garlic and parmesan pizza bread
Beer-Battered Fries $9.50
- with Panhead Port Aioli and tomato relish
Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
Pizza Bread $9.50
- sundried tomato and feta, or garlic and parmesan pizza bread
Seafood Basket $23.00
- Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
GOOD OLE BLUE BULLS $16.90/$22.90
- steak in a Beery BBQ sauce with rocket and blue cheese
Cheeseboard $14.00
- Aged cheddar with oatcakes, chutney, and olives

Seasonal Vegetables $7.00
- Changes Daily
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Omelette $10.00
- Ham, Mozzarella, Side Salad
Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables

Gluten free roll (extra) 1.30
Wholemeal
Chocolate chip
Central Parkeggplant, olives, tomato, mozzarella cheese and pizza sauce 29.00/17.00
Garlic Bagel Bites 3.50
- Bagel pieces with garlic butter
Peacemaker (V) 9.90
- Falafel, lettuce, tomato, red onion, and hummus
Tomato basil
Cream cheese 4.30

Mama's Macaroni and Cheese $5.50
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
Gusto's Home-Baked Lasagne $5.50
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad

Paneer tikka 13.50
- cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
CHICKEN JALFREZI $16.50
- Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
BEEF KORMA $17.00
- Boneless beef cooked in cream and cashew nut gravy.
VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
Vegetable samosa $5.00
- deep fried triangular pastry filled with potatoes, green peas, nuts and other spices.
CHICKEN VINDALOO $16.50
- Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste

Sweet and Sour Beef $15.90
Black Pepper with Beef $15.90
Crispy Fried Pork Spare Ribs (with bones) $8.00
King Prawns with Spicy Garlic Sauce $18.90
Chicken with Cashew Nuts $15.90
Deep Fried Soft Tofu (veg) (8 pcs) $8.00
Sweet and Sour Fish Fillet $16.90
Ice Cream Bowl (Choose 3 flavours) $7.00
- Vanilla / Chocolate / Green Tea / Strawberry

Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
Hand Cut Fries (GF, DF, V) $7.50
-Grilled Pear, Prosciutto, Mozzarella $13.00
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
Toasted Flatbreads
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00

Veggie lasagna with spinach & lentils $10
Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
Smoothie of the day (DF upon request Add $1) $8
Soup du jour $9
Kumara nest with cheese, egg & feta $6

Titahi Bay Bakery in Wellington Menu

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Titahi Bay Bakery

Wellington Region > Wellington > Titahi Bay Bakery

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22 Whitehouse Road, Titahi Bay, Porirua, Wellington, 5022, New Zealand

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