TJ Katsu in 97 Courtenay Place Menu

BENTO BENTO
  • Teriyaki Tofu Bento - Vegetarian $16
    • Pan fried Teriyaki tofu served with Tempura, Sushi, salad, rice and Miso soup
  • Teriyaki Beef Bento $17
    • Pan fried Teriyaki beef served with Tempura, Sushi, salad, rice and Miso soup
  • Teriyaki Chicken Bento $18
    • Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Teriyaki Fish Bento $18
    • Pan fried Teriyaki fish served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Cutlet Bento $18
    • Combination of crispy chicken and pork served with Teriyaki beef, sushi, salad, rice and Miso soup
  • Teriyaki Eel Bento $20
    • Roasted Teriyaki Eel served with Teriyaki beef, sushi, salad, rice and Miso soup
  • Fresh Salmon Bento $20
    • Sliced fresh salmon served with Tempura, sushi, salad, rice and Miso soup
  • Teriyaki Salmon Bento $22
    • Pan fried Teriyaki salmon served with Tempura, Sushi, salad, rice and Miso soup
  • Combination Bento $22
    • Combination of crispy chicken and pork served with Teriyaki chicken, Tempura, sushi, salad, rice and Miso soup
MAIN DISHES MAIN DISHES
  • Chicken Katsu $13
    • Crispy chicken with salad, rice and Miso soup
  • Pork Katsu $13
  • Fish Katsu $13
  • Combination of Pork & Chicken $15
  • Chicken Katsudon $14
    • A popular Japanese rice bowl topped with crispy chicken, vegetable and egg, comes with Miso soup
  • Pork Katsudon $14
  • Fish Katsudon $14
  • Chicken Katsu & Teriyaki Noodle $15
    • Crispy chicken and teriyaki noodle served with Miso soup
  • Pork Katsu & Teriyaki Noodle $15
  • Fish Katsu & Teriyaki Noodle $15
  • Chicken Katsu & Spicy Noodle $16
    • Crispy chicken and spicy noodle served with Miso soup
  • Pork Katsu & Spicy Noodle $16
  • Fish Katsu & Spicy Noodle $16
  • Chicken Katsu & Curry $15
    • Crispy chicken and Japanese curry served with rice and Miso soup
  • Pork Katsu & Curry $15
  • Fish Katsu & Curry $15
  • Chicken Katsu & Udon Soup $15
    • Crispy chicken and Japanese noodle soup
  • Pork Katsu & Udon Soup $15
  • Fish Katsu & Udon Soup $15
  • Teriyaki Tofu Noodle - Vegetarian $13
    • Pan fried tofu with Teriyaki noodle served with Miso soup
  • Teriyaki Mushroom Noodle - Vegetarian $13
    • Pan fried mushroom with Teriyaki noodle served with Miso soup
  • Teriyaki Chicken Noodle $13
    • Pan fried chicken with Teriyaki noodle served with Miso soup
  • Teriyaki Beef Noodle $13
    • Pan fried beef with Teriyaki noodle served with Miso soup
  • Spicy Seafood Noodle $15
    • Spicy noodle with plenty of seafood served with rice and Miso soup
  • Tofu Miso Udon Soup - Vegetarian $12
    • Miso based noodle soup with Teriyaki tofu
  • Tofu Udon Soup $12
    • Japanese noodle soup with Teriyaki tofu
  • Kimchi Udon Soup $12
    • Japanese noodle soup with Korean Kimchi
  • Teriyaki Chicken Udon Soup $13
    • Japanese noodle soup with Teriyaki chicken
  • Teriyaki Beef Udon Soup $13
    • Japanese noodle soup with Teriyaki beef
  • Seafood Udon Soup $14
    • Japanese noodle soup with plenty of seafood
  • Oden Udon Soup $12
    • Japanese noodle soup with fish cake
  • Teriyaki Tofu Donburi - Vegetarian $12
    • Pan fried Teriyaki tofu with vegetables on top of the rice served with salad and Miso soup
  • Spicy Tofu Donburi - Vegetarian $12
  • Teriyaki Mushroom Donburi - Vegetarian $12
    • Pan fried Teriyaki mushroom with vegetables on top of the rice served with salad and Miso soup
  • Teriyaki Chicken Donburi $13
    • Pan fried Teriyaki chicken with vegetables on top of the rice served with salad and Miso soup
  • Teriyaki Beef Donburi $13
  • Teriyaki Fish Donburi $13
  • Spicy Chicken Donburi $13
    • Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
  • Spicy Beef Donburi $13
  • Spicy Pork Donburi $13
  • Spicy Squid Donburi $13
  • Sashimi Donburi $14
    • Fresh Salmon with Avocado and salad on top of the rice served with Miso soup
  • Kimchi Cheese Donburi $14
    • Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup
SUSHI SUSHI
  • Fresh Tuna Nigiri $10
    • 6 pieces of fresh Tuna Nigiri
  • Fresh Salmon Nigiri $10
    • 6 pieces of fresh Salmon Nigiri
  • Fresh Salmpn & Tuna Nigiri $10
    • 6 pieces combination of fresh Salmon & Tuna Nigiri
  • Seared Salmon Nigiri $10
    • 6 pieces of seared Salmon Nigiri
  • Seared Salmon & Tuna Nigiri $10
    • 6 pieces combination of seared salmon & Tuna Nigiri
  • California Prawn Roll $14
    • Great combination of Avocado and breaded prawn (6 pieces)
  • California Salmon Roll $14
    • Seared Salmon on top of avocado roll (6 pieces)
  • California Crab Mix Roll $14
    • Fresh Salmon and Tuna on top of crab mix roll (6 pieces)
  • Combination Nigiri $16
    • 10 pieces of Combination of fresh Salmon, seared Salmon & Tuna, Prawn Nigiri
SIDE DISHES SIDE DISHES
  • Edamame - Vegetarian $5
    • Steamed green soy beans
  • Seaweed Salad - Vegetarian $5
  • Green Salad - Vegetarian $5
    • Green salad with avocado
  • Lotus Root - Vegetarian $6
    • Sliced and deep fried lotus root
  • Spring Rolls - Vegetarian $6
    • Deep fried vegetable rolls
  • Kakiage - Vegetarian $6
    • Mixed vegetable Tempura
  • Prawn Kakiage $6
    • Mixed vegetable and prawn Tempura
  • Teriyaki Tofu - Vegetarian $7
  • Spicy Tofu - Vegetarian $7
    • Pan fried tofu with Teriyaki spicy sauce
  • Takoyaki $7
    • Ball shaped Japanese octopus dumplings
  • Squid Rings $7
  • Squid Legs $7
    • Deep fried squid
  • Chicken Katsu $8
  • Pork Katsu $8
    • Crispy chicken/ pork with Katsu sauce
  • Gyoza - Vegetarian $8
    • Deep fried vegetable dumplings
  • Teriyaki Chicken $8
    • Pan fried chicken with Teriyaki sauce
  • Topokki - Vegetarian $9
    • Spicy rice cake
  • Top & Oden $9
    • Topokki with fish cake
  • Breaded Prawns $9
    • Deep fried breaded prawns
  • Karaage - Vegetarian $9
    • Japanese fried chicken
  • Soft Shell Crab $11
    • Deep fried soft shell crab
  • Salmon Sashimi $14
    • Sliced fresh salmon
  • Mixed Sashimi $14
    • Sliced fresh tuna/ salmon

Nearby Sample Menus

  • Sauteéd potatoes $8
  • 250g Eye Fillet $35
  • Market fish, seasonal accompaniments MP
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Lentil & quinoa salad $8
  • Mushroom $3
  • Red wine demi-glace $3
  • Black bean, basmati rice $8
  • Milk & cookies $6
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Hand cut chips w aioli $6
  • Buttermilk & banana pancakes $14
    • smoked blueberry butter, maple syrup
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • Fried mashed potatoes – green onions $5.00
  • All three for 15
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • VEAL SCHNITZEL $26.00
    • egg–sunny side up, potato mash, green salad & grilled lemon
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Add Bacon $ 4.00
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Add bacon $ 4.00
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Bangers & Mash $12.00
    • W/ gravy
  • Ice Cream Trio $10.50
    • W/ mixed berry compote or chocolate sauce
  • Fresh NZ Fish of the Day POA
    • Please ask our helpful staff about today's creation
  • Rustic Fries w/ Tomato Sauce $6.00
  • Fruit Salad $6.50
  • Vivant Beef Burger $22.00
    • Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
  • Banana Split $6.50
    • W/ vanilla ice cream
  • Kebab combo $13.00
    • With fries and can of drink
  • Vege $9.00
  • Garlic bread $4.00
  • Turkish delight $4.00
  • Mujiver $14.00
  • Mixed $11.00
  • Hummus and tabouli $8.50
  • -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
  • Nhorm Grilled Salad $23.00
    • Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
  • Deep Fried King Prawn $12.00
    • Battered king prawn, served with lemon garlic sauce.
  • Lamb Rack $21.50
    • Lamb racks smothered in lemon grass herbs. Served with house salad.
  • Green curry $23.00
    • Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Babong $23.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
  • Mee Goreng Chicken and Prawn $18.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
  • Seafood Soup $14.50
    • Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Crispy Cauliflower $6
    • Horisso Mayo
  • Grilled Ortichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Ice Berg Salad $6.5
    • Watercress Tarragon Dressing
  • House Soup N/A
    • Made Daily Ash Water For Todays Flavour
  • Market Fish $31.5
    • Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
  • Lamb $20
    • Rocket , Chilli , Pinenuts & Garlic Yoghurt
  • Tomato $18
    • 3 Cheese & Basil
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Vietnamese Duck & Bamboo Noodle Soup $18.00
  • Beef Noodle Soup $14.00
  • Sweet & Sour Beef With Rice Noodles $14.50
  • Beef Vietnamese Sandwich $10.00
  • Fried Tofu With Vermicelli And Salad $14.00
  • Stir Fry Noodles With Chicken $15.00
  • Sweet & Sour Chicken With Rice Noodles $14.50
  • Vegetarian Noodle Soup $14.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • (These are designed to be a lunchtime-sized entree)
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • HOUSE-MADE CNOCCHI $16.00
    • handmade ricotta, chips, porchetta & cured egg yolk/full portion
  • SEAFOOD LINGUINI HALF $15.00
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • FREE RANGE EGGS 2 ON TOAST $9.00
  • Free Range Egg on Toast $7.00
  • SMOKED FISH CROCHETTE $14.00
    • horseradish, watercress & hibiscus pickled onion
  • Spinach, avocado, mushrooms or tomato $3.50
  • SEASONAL RISOTTO $12.00
    • ask about the daily creation GF /half
  • Licorice $3.50
    • extra scoop
  • Sticky Date Pudding $16.50
    • A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
  • Crème Brulee $16.50
    • Baked vanilla bean custard served the traditional French way with caramelised sugar.
  • Fresh Fruit Bowl $15.50
    • Fresh seasonal fruit served with chocolate sauce and yoghurt.
  • The Famous Nz Pavlova $15.00
    • Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
  • Vanilla $1.50
    • extra scoop
  • Fresh bread with a Trio of spreads $9.50
  • Manuka Smoked Salmon $29.50
    • Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • Entremet Caramel Et Noisette $18
    • Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Fish & chips
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Pan-fried fish $16.00
    • w potato rosti & salad
  • Muesli homemade $10.00
    • w fruit & yoghurt
  • Garlic bread $6.00
  • Blueberry pancakes
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Hand cut chips $8.00
TJ Katsu

TJ Katsu

location

Address

97 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043858868

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
97 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand