Cooked in fenugreek leaves, onion, tomato, gravy and spices.
Mango Chutney $3.00
Channa Masala Lunch $9.90
Prawn Vindaloo $17.50
Cooked with vindaloo paste and accomplished with pieces of potato.
Lamb Pasanda Lunch $10.90
Diced lamb pieces cooked in tomato, cream and onion gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chicken $15.50
Vegetable Briyani $14.00
Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Aloo Baingen $13.50
Potatoes, eggplant cooked in an onion masala with ginger and garlic.