Trade Kitchen in Wellington Menu

Nearby Sample Menus

Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Muesli $7.00
- With fruit, yogurt and honey
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Egg benedict, florentine or montreal $15.00
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Creamy garlic mushrooms $13.00
- On toast - can be vegan

POTATO FRITTER $0.80
BEEF BURGER $3.70
BEEF $9.50
MEAT PATTIE $2.20
SAUSAGE $2.00
KUMARA CHIPS $4.30
VEGETABLE ROLL $2.00
SPRING ROLL $2.00

Chicken, eggs, chips, salad $11.70
Pineapple $1.50
Chips & curry $5.00
Steak $6.20
Fish crumbed $4.00
Fish, hot dog, crab stick & half chips $8.00
Mushrooms $1.50
Fish $3.20

Pasta of the Day $17.00
- See our blackboards for this weeks special
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
See our board for delicious daily specials. $10.00
Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
Mini Pizza $10.00
- Choose your favourite from the pizza menu
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce

Onion rings $8.00
- With BBQ sauce
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Loaded potato skins $12.00
- With bacon spring onion and sour cream

Turkish delight $4.00
Lamb $15.00
-all served on authentic turkish bread
Mixed vegetable $14.00
Lamb $9.00
Lamb $10.00
Baklava $4.00
Lamb shish $13.50

9. SWEET & SOUR PORK NOODLES/RICE $11.50
- Carrot, Pineapple and Deep Fried Pork
13. Eggplant in Hot Spicy Garlic Sauce $13.50
17. ROAST PORK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Pork
4. Beef Slices In Hot Chili Broth $14.50
28. ROAST PORK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Pork
10. VEGETARIAN OYSTER NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
Fennel Pork Dumpling $9.00/12each
45. ROAST PORK OR ROAST DUCK $3.50

All Pasta & Gnocchi are made fresh in house $N/A
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29

Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Tortas de elote $12.00
- Corn fritters
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Flautas $15.00
- Deep fried tacos
Flautas $15.00
- Deep fried tacos
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese

Red Curry Chicken $17.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Chicken Wings $11.50
- Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
Lamb Rack $21.50
- Lamb racks smothered in lemon grass herbs. Served with house salad.
Fillet BBQ Pork $23.00
- Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Deep Fried King Prawn $12.00
- Battered king prawn, served with lemon garlic sauce.
Extra Rice $3.00
Stir Fried Vegetables $23.00
- Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28

Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19

LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce

Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
Smoked Salmon Bruschetta $16.00
Avocado or mushroom $3.00
Fries $8.50
- w tomato sauce & aioli
Choose from: bacon or kransky $4.00
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
Tomato or hash brown $2.00
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato

Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Assorted flavours of yoghurt, milk and soy milk
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Assorted jams
- spreads, dips and condiments
French toast
- accompanied by cinnamon sugar and maple syrup

Nuggets & chips
Green eggs & ham chunky ham $15.50
- w spinach sauce
Shared platter for two $18.00
Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
Blueberry, white chocolate & seven spaces baked cheesecake $13.00
Hand cut chips $8.00
Risotto $15.00
- roast pumpkin, olives, spinach & tomato
Bread & dips $12.00

Trade Kitchen

Wellington Region > Wellington > Trade Kitchen

Address

10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044991639

Email

tradekitchen@xtra.co.nz

Opened hours

7 AM to 9 PM (Mon-Fri), 10 AM to 2 PM, 5 PM to 9 PM (Sat), Sun Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar

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Trade Kitchen in Wellington Menu

Nearby Sample Menus

Trade Kitchen

Wellington Region > Wellington > Trade Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

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