Trade Kitchen in Wellington Menu

TRADE BREAKFAST & BRUNCH TRADE BREAKFAST & BRUNCH
  • breakfast mon-fri 7am-11am
  • brunch / lunch saturday 10am-2pm
  • Toast & spreads $10.00
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • Grilled lambs fry with hash & bacon $18.00
  • Sardines on toast $17.00
  • Eggs Benedict $18.00
  • Bacon & eggs any style $17.00
SIDES SIDES
  • Bacon $7.00
  • Mushrooms $7.00
  • Black pudding $7.00
  • Grilled tomato $7.00
TRADE LUNCH TRADE LUNCH
  • Trade daily open sandwich $15.00
  • lunch mon - sat from 11.45am. Please see pdf for latest updates
  • Trade Soup of the Day $15.00
  • Goats cheese souffle, walnut & grape salad $20.00
  • Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
  • Gnocchi with beetroot & sage butter $28.00
SIDES SIDES
  • PEAR & ROCKET SALAD $9.00
  • FRIES W TRADE AIOLI $9.00
TRADE DINNER TRADE DINNER
  • dinner mon - sat from 5pm
  • TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
ENTREE ENTREE
  • Braised pork belly with apple chutney & watercress $19.00
  • Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
  • Seared scallops with cauliflower puree & apple rocket salad $19.00
  • Mushroom & caramelised onion tartlet $17.00
MAIN MAIN
  • Lamb rump w pearl barley, kale & salsa verde $34.00
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
  • Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
  • Sauteed gnocchi with roast beetroot & sage butter $28.00
DESSERT DESSERT
  • Earl Grey creme brulee $15.00
  • Pear & Frangipane tart with butter scotch $15.00
  • Chocolate fondant w cream & ice cream $15.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
SIDES SIDES
  • Fries with aioli $9.00
  • Sweetcorn on the cob $9.00
  • Pear, rocket & parmesan $9.00

Nearby Sample Menus

Bay's Takeaway (sample menu)
  • Vege Samosa $3.20
  • Orange Chicken $13.00/$12.20
    • served with rice
  • Stuff Mushroom $1.80
  • Roast pork $10.50/$9.80
  • Mapo Tofu $13.00
  • Shrimp $13.00/$12.00
  • Chocolate Donut $2.50
  • Steak Burger $6.20
The Chippery (sample menu)
  • Zelati Vanilla Tahitienne $6.00
    • With extracts from Tahitian vanilla
  • Homemade Aioli $2.00
  • Greek Salad $9.00
    • Tomato, feta, cucumber, olive, red onion, mint and parsley
  • Gurnard $10.20
    • Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
  • Akaroa Salmon $11.00
    • Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
  • Homemade Tartare $2.00
  • Beef Burger $13.00
    • Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
  • Alfonsino $9.50
    • Supurb firm white fillets, goof omega-3 oil content. Medium flake and subtle flavour profile
Cicio Cacio (sample menu)
  • Bottarga: dried fish roe
  • Pesce: fish
  • Piccoli fritti Romani $15.00
  • Rueola: rocket
  • Le salsicce del giorno fatte da Emilio $19.00
  • Grigliata: grill meat platter
  • Pappardelle al ragu di agnello e zafferano $25.00
  • Verdure: vegies
One Sushi (sample menu)
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Upper Hutt Cossie Club (sample menu)
  • Apple & Rhubarb Crumble $8.5
    • served with custard & vanilla ice-cream
  • Medium $15.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Chicken Breast $25.0
    • wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
  • Sauces $2.5
  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
  • Seasonal Vegetables $4.8
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • Cheesy Garlic Bread $4.4
The Hangar (sample menu)
  • Pan Fried Salmon $8.50
  • Harissa & Avocado $10.00
    • Add GF $2
  • Home Made Soup $8 or $14
    • Add GF $2
  • House Cured Salmon
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Fried Chicken Sandwich $16.00
  • Homemade Hollandaise $3.00
Corfu Seafoods (sample menu)
  • Chicken $9.90
    • (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
  • Hash Brown $1.00
  • Steak & Egg $10.50
    • (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
  • Corfu $9.90
    • (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
  • Satay Chicken $9.90
    • (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
  • Hawaiian 120gm meat patty $7.00
  • Vege $3.50
  • Dinner 3 Chicken Pieces & Chips $9.90
Dragonfly (sample menu)
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
Sierra Cafe (sample menu)
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • - with preserved & cream cheese $6.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - with fresh tomato, avocado & pesto $10.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
Dunshea's Deli (sample menu)
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
  • Deli granola w organic yoghurt & fresh fruit $12
  • Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
  • Egg, any style on toast $5
  • Black pudding hash w poached egg $16.5
  • Saute spinach and mushrooms on toast $15
  • Cheesy stars $5
Chumeez Cafe (sample menu)
  • Hot & Spice Fish Fillet $14.50
  • Sweet & Sour Fish with Rice $14.50
  • Beef Kway Teow
  • Sliced Fish in Satay Sauce with Rice
  • Hot & Spice Fish Fillet
  • Roti with Chicken Curry Sauce $9.80
  • Sliced Beef in Satay Sauce with Rice $12.50
  • Sliced Chicken in Satay Sauce $12.90
    • with Rice
Pranah (sample menu)
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • of bread $50 extra persuce
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
Edison's Superette (sample menu)
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Curly Fries with Tomato Sauce $9.50
  • Margherita $15.00
  • BBQ Chicken $18.00
  • ●Pizza
  • Chunky Chips with Tomato Sauce $9.50
Satay Delights (sample menu)
  • Deep Fried Tofu $7.50
  • Malaysian Ipoh White Coffee (Iced) $4.50
  • Egg Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Deep Fried Prawn $9.00
  • Tom Yum Noodle Soup $10.00
    • Chicken / Seafood / Veggie
  • Roti Telur (Egg) $4.50
  • Deep Fried Chicken Wings $8.00
  • Steamed Vegetables $7.50
Mum's Bakery (sample menu)
  • Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
  • x2 - $4.50
  • Hawaiian Savoury Scroll $3.50
  • Fudge Cake $2.50
  • Variety of Cakes $4.50
  • Chocolate Brownie $3.50
  • Creamy Mushroom Case $3.80
  • Mums Big Burger $9.00
Trade Kitchen

Trade Kitchen

location

Address

10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044991639

email

Email

tradekitchen@xtra.co.nz

clock

Opened hours

7 AM to 9 PM (Mon-Fri), 10 AM to 2 PM, 5 PM to 9 PM (Sat), Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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