Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
Chocolate truffles 2.5 each
Triple cooked Agria chips 9
w ranch mayo
Arancini 8
porcini / portobello / black truffle / mozzarella w parmesan fondue
Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Guava Panna Cotta $15.00
with strawberry & vanilla ice cream (GF)
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
Affogato $18.00
Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
Ca Ri Chay - Vegetarian Curry (V) $23.00
Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
Goi Cuon Tom Ga $11.00
Chicken & prawn (GF on request)
Ca Ri Cuu - Lamb Curry (GF) $26.00
Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Served with bacon, caramelised banana and maple syrup
Caesar Salad Gf* $19.50
Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
Breakfast Stack Gf* Df* $15
Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
D4 Midi Gf* Df* $16
Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
Loaded Wedges Df* $15.50
Topped with bacon, grilled cheese, sour cream and sweet chilli.