Address
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen in Wellington Menu
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TRADE BREAKFAST & BRUNCH- breakfast mon-fri 7am-11am
- brunch / lunch saturday 10am-2pm
- Toast & spreads $10.00
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Grilled lambs fry with hash & bacon $18.00
- Sardines on toast $17.00
- Eggs Benedict $18.00
- Bacon & eggs any style $17.00
SIDES- Bacon $7.00
- Mushrooms $7.00
- Black pudding $7.00
- Grilled tomato $7.00
TRADE LUNCH- Trade daily open sandwich $15.00
- lunch mon - sat from 11.45am. Please see pdf for latest updates
- Trade Soup of the Day $15.00
- Goats cheese souffle, walnut & grape salad $20.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Gnocchi with beetroot & sage butter $28.00
SIDES- PEAR & ROCKET SALAD $9.00
- FRIES W TRADE AIOLI $9.00
TRADE DINNER- dinner mon - sat from 5pm
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
ENTREE- Braised pork belly with apple chutney & watercress $19.00
- Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
- Seared scallops with cauliflower puree & apple rocket salad $19.00
- Mushroom & caramelised onion tartlet $17.00
MAIN- Lamb rump w pearl barley, kale & salsa verde $34.00
- Panfried fresh fish with mussel & chorizo ragout $38.00
- Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
- Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
- Sauteed gnocchi with roast beetroot & sage butter $28.00
DESSERT- Earl Grey creme brulee $15.00
- Pear & Frangipane tart with butter scotch $15.00
- Chocolate fondant w cream & ice cream $15.00
- AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
SIDES- Fries with aioli $9.00
- Sweetcorn on the cob $9.00
- Pear, rocket & parmesan $9.00
Nearby Sample Menus
- Bitter leaf salad $8.00
- Boneless chicken wings, kimchi mayonnaise $10.00
- Mushrooms / Black Pudding $5.00
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Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
- Loaded shoestring fries, pork, miso gravy, cheese $16.00
-
Eggs $5.00
- Scrambled, slow, fried
- Bacon $6.00
- Pork & Potato croquette, feijoa hot sauce $4.00
- 33 Beef Oyster Sauce $11.00
- 20 Egg Noodle Soup $11.00
- 49 Beef Noodle Soup $11.50
- 42 Sweet and Sour $11.00
- 59 Crispy Noodle with Gravy Sauce $11.00
- 4 Stuffed Mushrooms $6.00
- 21 Wonton Soup $11.00
- 17 Thai Spicy Seafood Salad $14.00
-
Avocado 2pcs $5
- avocado sushi
-
Bento Set B (Vegetarian) $23.50
- vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
- Chicken Avocado Maki 8pcs $12.50
- Grilled Salmon Maki 8pcs $13.50
-
Squid 2pcs $6
- raw squid sushi
-
Sushi Set (11pcs) $25
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
-
Scallop 2pcs $6
- raw scallop sushi
- Salmon Maki 6pcs $12
- all served with shoestring fries
-
Baked brie on a toasted croutons $14.90
- with cranberry dressing
-
Homemade seafood chowder $13.90
- served with toasted multigrain bread
-
Weka park* (v) $14.90
- cheese, tomato, topped with basil pesto and parmesan
-
Big bird $24.90
- cajuan chicken, beef pattie, bacom, cheese, topped with aioli
- Choice From Margarita / Hawaiian / Ham And Cheese / Chicken And Bacom With Bbq Sauce
-
Pizza Of Day
- Ask Your Server Change Daily
-
Mini Beef Burger
- Topped Cheese An Shoestring Fries
- Portobello Mushroom, Spinach, Hāngi Hash all $5
-
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
-
Haloumi Kai Iti - Small Bites $14
- Haloumi and tapioca bites (6) with watercress pesto
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
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Hanawiti Kaimoana - Seafood Sandwich $20
- Karaka Whitebait fritter, served with garlic aioli and watercress
-
Nachos $18
- Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
-
Miti Kau - Beef Meatballs $16
- Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
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Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
-
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
-
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
- ADD fries $20.00
-
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
- Small side of fries (V,GF) $5.00
-
Cajun spiced wedges (V) $9.50
- With sour cream
-
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
- Oven baked free range chicken Salad(*) $21.00
-
Phad Thai $24.00 / $18.50
- Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
-
Chilli Prawns - Choo Chee Goong $24.00
- Prawns and fresh vegetables cooked in coconut milk, red chilli paste, served with white rice
-
Ground Chicken Omelette $18.50
- Ground chicken mixed with egg, fried and served with white rice
-
Stuffed Omelette $18.50
- Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
-
Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
-
Vegetarian Curry Puff $7.00
- Four curry puffs filled with almond flake, onion, potato, kumara and curry powder
-
Thai Spring Roll $7.00
- Four Thai spring rolls filled with minced chicken, noodles, egg and vegetables, served with a sweet, mild chilli sauce
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Vegetarian Masaman Curry $18.50
- Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
-
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
-
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
-
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
-
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
-
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
-
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
- Kanteen grilled cheese toastie & house pickle $7.00
- House cured salmon $6.00
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Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
- House cured salmon, hashbrown, avocado & poached eggs $17.00
- Shoestring Fries aioli, katsup $6.00
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
- Portobello mushroom $4.00
- -Tofu $18.00
- -Chicken $22.00
- -Prawns or Scallops $28.00
- Hot & Spicy Chicken Giblets / Steamed Tofu with Pork Mince and Prawns $20.00
- Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
- King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
- Eggplant with Salty Fish & Chicken Mince Casserole / Chicken, Salty Fish and Tofu Casserole $21.00
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Peking Duck (2 course meal) $70.00
- Pancakes and Sang Choi bao
-
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
-
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
-
Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
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Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
- Large Salad $14.50
-
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
-
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
-
Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
- Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
- Zucchini, tahini and dill dip, seeded crackers $ 8
- Pickle plate $7
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Warmed marinated olives $6.5
- A devilled egg $5
- A glass of chilled almond soup, nectarine and basil $13.5
- Battered Fillet $6.50
-
Fish Dinner: $11.00
- Fillet, chips, 2 eggs, salad, lemon & sauce
- Stuffed Mushrooms $1.50
- Curry Roll(Homemade) $2.50
- Phat Burger $7.00
- Hawaiian Burger $5.50
- Mini Hot Dogs $1.20
- Vege Roll (Homemade) $2.50
-
Super falafel $10
- same as above but super sized
-
Makanek and egg $14
- served same as above
-
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
-
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
- Lebanese coffee $3.50
-
Vegetarian platter $20
- A slection of all our vegetarian options
-
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
-
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
- Served with mayonnaise / aioli / BBQ / sweet and sour / tomato
-
-Smoked chicken
- Cheese, tomato,rocket leaf, basil pesto
- Crumbed fish fillets and french fried $8.00
- -Smoked salmon egg benedict $16.00
- Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
- -Crispy bacon egg benedict $13.80
- Ham and cheese 2 filling toast sandwich $4.50
- Taraki fish fillets and fries (Batter or pan-fried) $11.00
Trade Kitchen
Phone
044991639
Opened hours
7 AM to 9 PM (Mon-Fri), 10 AM to 2 PM, 5 PM to 9 PM (Sat), Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington Kiwi Menus
- Wellington New Zealand Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus