Trade Kitchen in Wellington Menu

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breakfast mon-fri 7am-11am
brunch / lunch saturday 10am-2pm
Toast & spreads $10.00
Housemade toasted granola with honey, yogurt & fruit $14.00
Grilled lambs fry with hash & bacon $18.00
Sardines on toast $17.00
Eggs Benedict $18.00
Bacon & eggs any style $17.00

Bacon $7.00
Mushrooms $7.00
Black pudding $7.00
Grilled tomato $7.00

Trade daily open sandwich $15.00
lunch mon - sat from 11.45am. Please see pdf for latest updates
Trade Soup of the Day $15.00
Goats cheese souffle, walnut & grape salad $20.00
Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
Gnocchi with beetroot & sage butter $28.00

PEAR & ROCKET SALAD $9.00
FRIES W TRADE AIOLI $9.00

dinner mon - sat from 5pm
TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00

Braised pork belly with apple chutney & watercress $19.00
Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
Seared scallops with cauliflower puree & apple rocket salad $19.00
Mushroom & caramelised onion tartlet $17.00

Lamb rump w pearl barley, kale & salsa verde $34.00
Panfried fresh fish with mussel & chorizo ragout $38.00
Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
Sauteed gnocchi with roast beetroot & sage butter $28.00

Earl Grey creme brulee $15.00
Pear & Frangipane tart with butter scotch $15.00
Chocolate fondant w cream & ice cream $15.00
AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze

Fries with aioli $9.00
Sweetcorn on the cob $9.00
Pear, rocket & parmesan $9.00

Nearby Sample Menus

Soup with grilled ciabatta $15.50
Vanilla cheesecake with seasonal berries $15.50
Soft centered chocolate pudding with creme fraîche $15.50
Fried squid with aioli & balsamic rocket $17.50
Antipasto $27.50
Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
Two course set lunch $26.50 per person
Yogurt panna cotta with Capitol’s honey

●Hot Pot Rice
-Tonkotsu Chicken / Tonkotsu Chashu $12.80
-Egg $2.00
-Tonkotsu Ramen $10.80
-Takoyaki $5.50
●Donburi Rice
-Veggie Yakisoba (V) $9.80
-Veggie Tempura (V) $4.20

Hong Kong Style Beef $18.80
Deep Fried Duck with Mashed Taro (whole) $55.00
Chinese Style Fillet Steak / Deep Fried Beef Roll / Fillet Steak in Black Pepper Sauce $28.00
Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38
Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
Hot & Sour Soup with Seafood S $8 / M $36 / L $50
BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00
King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00

Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Vietnamese Calamari $8.00
- freshly crumbed /spices
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad

Sashimi Donburi $11.50/$9.50
REGULAR $9.50
Spicy Chicken $11.50/$9.50
Chicken Katsu $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Teriyaki Chicken $11.50/$9.50
LARGE $11.50
Sweet Chily Chicken $11.50/$9.50

All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Entree $4.00
- Garlic Bread
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.

Ravioli Pomodoro $21
- Homemade ravioli stuffed w the classic combination served with napolitana sauce
Penne Amatriciana $16
- Bacon, onion, garlic, mushrooms with napolitana sauce
Salmon Fettuccine $17
- Smoked salmon, spinach with creamy cheese sauce
add Parmesan $3
Herb Pizza Bread $6
Napolitana $18
- Ham, salami, Italian sausage, bacon, fresh tomato
Light and nourishing, fresh and filling
Chicken Pizza $19
- Grilled chicken, mushrooms sun-dried tomato, feta & spinach

Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Gluten Free Bases Available $2.00
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad

Vegetarian $9.00
- (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
Sausage $2.60
Tarakihi $9.00
Blue Nose $9.50
Satay Chicken $9.90
- (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
Groper $9.50
Calamari 1 doz $7.00

1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
Crispy pork spare ribs $19.00
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Ice-cream topped w/ peanuts & caramel $6.00
Hand cut kumara chips $4.00
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Bun (grilled pork belly & spring rolls vermicelli) $15.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Grilled marinated salmon $18.00
- served w/ side salad & steam jasmine rice

Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
Bruschette del Giorno $14.50
- Selection of bruschetta
Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato

Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)

Steak & Kidney Pie $5.10
Steak & Vegetable Pie $5.10
Sausage Roll $3.40
Vegetable Pie $4.90
Chicken bacon & mushroom pie $5.10
Steak & Creamy Mushroom Pie $5.10
Braised beef cheek pie $5.10
Roast Chicken & Vegetable Pie $5.10

Avocado $1.00
Chicken $11.00
Onion
Avocado $10.50
Corn
Pineapple
Tomato
Cheese

Steak & cheese $3.70
Quiche $3.70
Mince curry $3.70
Crumb chicken $2.00
Bacon $2.00
Eggs on toast $5.00
- fried, poached or scrambled eggs
Sausage $2.20
Steak & kidney $3.70

Trade Kitchen

Wellington Region > Wellington > Trade Kitchen

Address

10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044991639

Email

tradekitchen@xtra.co.nz

Opened hours

7 AM to 9 PM (Mon-Fri), 10 AM to 2 PM, 5 PM to 9 PM (Sat), Sun Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar

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Trade Kitchen in Wellington Menu

Nearby Sample Menus

Trade Kitchen

Wellington Region > Wellington > Trade Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

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