Address
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen in Wellington Menu
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TRADE BREAKFAST & BRUNCH- breakfast mon-fri 7am-11am
- brunch / lunch saturday 10am-2pm
- Toast & spreads $10.00
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Grilled lambs fry with hash & bacon $18.00
- Sardines on toast $17.00
- Eggs Benedict $18.00
- Bacon & eggs any style $17.00
SIDES- Bacon $7.00
- Mushrooms $7.00
- Black pudding $7.00
- Grilled tomato $7.00
TRADE LUNCH- Trade daily open sandwich $15.00
- lunch mon - sat from 11.45am. Please see pdf for latest updates
- Trade Soup of the Day $15.00
- Goats cheese souffle, walnut & grape salad $20.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Gnocchi with beetroot & sage butter $28.00
SIDES- PEAR & ROCKET SALAD $9.00
- FRIES W TRADE AIOLI $9.00
TRADE DINNER- dinner mon - sat from 5pm
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
ENTREE- Braised pork belly with apple chutney & watercress $19.00
- Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
- Seared scallops with cauliflower puree & apple rocket salad $19.00
- Mushroom & caramelised onion tartlet $17.00
MAIN- Lamb rump w pearl barley, kale & salsa verde $34.00
- Panfried fresh fish with mussel & chorizo ragout $38.00
- Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
- Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
- Sauteed gnocchi with roast beetroot & sage butter $28.00
DESSERT- Earl Grey creme brulee $15.00
- Pear & Frangipane tart with butter scotch $15.00
- Chocolate fondant w cream & ice cream $15.00
- AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
SIDES- Fries with aioli $9.00
- Sweetcorn on the cob $9.00
- Pear, rocket & parmesan $9.00
Nearby Sample Menus
- Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
-
Vacío (Flank steak) $24.00
- Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
- Warmed mixed olives $8.50
- Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
- Prawns sautéed w garlic, chilli & cream $17.00
- Wood-fired prime beef short rib w chimichurri $18.00
- Warmed mixed olives $8.50
- Parrilla-grilled flank steak w chimichurri $16.00
- Potato Wedges $6.00
- Fish Burger $5.50
- Tiger Prawn $2.20
- Crabstick (Surimi) $1.90
- Vegetable Roll $2.70
- Meat Pattie $2.90
- Stuffed Chicken Wing $2.50
- Chips $3.20
-
Wedge $8.00
- With sour cream and sweet chilli
-
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
-
Chips $10.00
- With cheese and gravy
-
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
-
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
- All burger come with fries and tomato sauce
-
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
-
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
- ADD curry sauce (V,GF) $10.00
-
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
-
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
- Grilled halloumi Salad (V,*) $21.00
- (ALL SERVED WITH FRIES)
- Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
-
Cajun spiced wedges (V) $9.50
- With sour cream
-
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
- D only $72.00
- Stir-fried scallops in black bean sauce $18.00
- Sesame prawns $2.00 each
- Beef with ginger & spring onion $12.00
- Chinese style beef steak $18.00
- Stir-fried pork with vegetables $12.00
- Barbecued meat combination $18.00
- Stir- fried chicken in xo sauce $13.00
-
Beef Salad $18.50
- Grilled beef mixed with chilli and salad vegetables served cold
-
Stir Fried with Peanut Sauce $24.00 / $18.50
- Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
-
Sweet and Sour $24.00 / $18.50
- Your choice of meat with fresh vegetables in a sweet and sour sauce, served with white rice - Prawn / Chicken or Pork
-
Won Tons $6.50
- Six chicken filled won tons served with a sweet, mild chilli sauce
-
Stir Fried Chicken with Chilli and Onion $18.50
- Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
-
Stir Fried Pork with Chilli and Onion $18.50
- Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
-
Fried Pork $18.50
- Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
-
Tom Kha Gai $10.00
- Lightly spiced chicken soup flavoured with lemon juice, mushroom and coconut cream
-
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
-
Mince on Toast $13
- Served with side of cheese
- Smoked Salmon & Eggs on Toast $14
-
Pancakes $14
- with bacon, banana and maple syrup
- Creamy Mushroom on Toast with salad $13
- Grilled Tomato & Eggs on Toast $12
-
Smoked Salmon $11
- Cream cheese & ciabatta
-
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
- Veggie Baguette $8.50
- Salami Ficelle $7.40
- Ploughman Small $3.90
- Custard Pie $4.00
- Multigrain Dinner Rolls $0.80
- Neenish Tart $4.10
- Baguette $3.00
- Sourdough Rolls $1.20
- Rasberry Slice $3.20
- Chocolate Brownie $3.20
- Sultana & Bran $3.20
- White Chocolate & Rasberry $3.30
- Triple Berry $3.20
- Banana & Bran $3.20
- Museli Slice $3.20
- White Bread $2.60
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Roti $3.50
- Satay Chicken (6) $9.50
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Fried Mixed Vegetables $13.50
- Chicken or Beef with Garlic & Basil $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
-
Slaw $5.00
- w/ red pepper yoghurt
-
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
- Bacon $4.00
-
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
- Sticky lemon yoghurt cake $5.00
-
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
- Pulled pork $7.00
-
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
-
Sopa De Tortilla $13.00
- Soup of roasted tomatoes, negro and guajillo chillies crispy tortilla pieces, avocado, organic feta, cream & pasilla chilli strips
-
Manuka Smoked Fish
- Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
-
Mas Pollo $4.00
- Extra chicken
- Boca Salsas $8.50
-
Beer Battered Fish
- Line-caught fish, coleslaw and chipotle mayo
-
Mexican Stoneground Hot Chocolate $5.00
- Cinnamon, nutmeg, blackpepper and chilli ¡Es Picante!
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Tostadas De Haloumi Y Verduras $16.00
- Crispy fried corn tortillas topped with ZanyZeus halloumi, seasonal veggies, black beans and salsa
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Pastel De Tequila $12.00
- Tequila fudge cake with seasonal fruit coulis and cream
-
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
-
margherita $19.00
- the classic
-
choripan $12.00
- chorizo, bread, mayo & pebre
- green salad $7.00
-
provoleta $17.00
- grilled provolone dolce & prosciutto
-
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
- prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
- -All served with homemade bread
-
Butcher’s window $19.00
- pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
-
Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
- Add rocket $3.00
- Add anchovies $3.00
-
Banana split $10.00
- premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
-
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
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Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
- Cold smoked salmon $6.00
- Combination grilled pork & spring roll $13.50
- Spring roll with rice noodle $12.50
- Sea food & pork mince with rice noodle soup $13.50
- Grilled pork roll $8.50
- Beef noodles soup $11.50
- Beef stir fried with vegetable $12.50
- Chicken noodle soup $11.50
- Spicy huế beef noodle soup $12.50
Trade Kitchen
Phone
044991639
Opened hours
7 AM to 9 PM (Mon-Fri), 10 AM to 2 PM, 5 PM to 9 PM (Sat), Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington Kiwi Menus
- Wellington New Zealand Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus