Address
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen in Wellington Menu
Are you the owner? Manage this listing for free.
TRADE BREAKFAST & BRUNCH- breakfast mon-fri 7am-11am
- brunch / lunch saturday 10am-2pm
- Toast & spreads $10.00
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Grilled lambs fry with hash & bacon $18.00
- Sardines on toast $17.00
- Eggs Benedict $18.00
- Bacon & eggs any style $17.00
SIDES- Bacon $7.00
- Mushrooms $7.00
- Black pudding $7.00
- Grilled tomato $7.00
TRADE LUNCH- Trade daily open sandwich $15.00
- lunch mon - sat from 11.45am. Please see pdf for latest updates
- Trade Soup of the Day $15.00
- Goats cheese souffle, walnut & grape salad $20.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Gnocchi with beetroot & sage butter $28.00
SIDES- PEAR & ROCKET SALAD $9.00
- FRIES W TRADE AIOLI $9.00
TRADE DINNER- dinner mon - sat from 5pm
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
ENTREE- Braised pork belly with apple chutney & watercress $19.00
- Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
- Seared scallops with cauliflower puree & apple rocket salad $19.00
- Mushroom & caramelised onion tartlet $17.00
MAIN- Lamb rump w pearl barley, kale & salsa verde $34.00
- Panfried fresh fish with mussel & chorizo ragout $38.00
- Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
- Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
- Sauteed gnocchi with roast beetroot & sage butter $28.00
DESSERT- Earl Grey creme brulee $15.00
- Pear & Frangipane tart with butter scotch $15.00
- Chocolate fondant w cream & ice cream $15.00
- AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
SIDES- Fries with aioli $9.00
- Sweetcorn on the cob $9.00
- Pear, rocket & parmesan $9.00
Nearby Sample Menus
-
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
-
Market catch m/p
- forever evolving
-
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
- Brown butter mash $7
-
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
-
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
-
ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
-
OLIVES $8.00
- Marinated with lemon, herbs and spices
-
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
-
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
-
Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
-
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
-
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
- Rocket & Grana Padano $9.50
- Crushed roast potatoes, garlic and rosemary $8.50
- Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
- Lemon garlic chicken with zucchini ribbons & white beans $24.50
- Yogurt panna cotta with Capitol’s honey $15.50
- Today’s fish $26.50
- MAIN
- Gnocchi sardi with tomato semi crudo $19.50
-
-2 course $70.00
- Minced meat wrapped in lettuce
- Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
- Chicken & Salted Fish Fried Rice / Combination Fried Rice $18.80
- Chicken Egg Fu Yong / Beef Egg Fu Yong / BBQ Pork Egg Fu Yong $18.80
- Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
- Seafood & Vegetables $16.80
- Steamed Fish with Ginger and Spring Onion (From) $48.00
- Special Fried Rice (Chicken & Shrimp) $22.80
- Marinated Duck Feet and Wing $12.00
- Hot and Spicy Tripe $12.00
- Mapo Tofu $15.00
- Beef With Ginger & Spring Onions $16.00
- Chicken/Beef/BBQ Pork Fried Noodles $14.00
- Cucumber with Wasabi Dip $10.00
- Tofu and Vegetables $15.00
- Deep Fried Squid Tentacles $8.00
- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
- Roasted spuds with buttermilk cream 8
- Dark chocolate fondant with plum, coconut & wood sorrel 15
- Roast & pickled cauliflower with chard, celery & spiced olive oil 10
- Rhubarb & cream trifle with champagne & custard 15
- Fish finger sandwiches with American cheddar 12
- Fried calamari with mango, chilli & coconut 14
- Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
- ACME PIZZA MARGHERITA $21.00
- BEEF BURGER & FRIES $19.50
-
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
- ACME SEAFOOD CHOWDER $19.00
-
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
-
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
-
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
-
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
- Turkey N/A
- Avocado Toasties N/A
- White Chip Macadamia N/A
- Capsicum N/A
- Pork Riblet N/A
- Herb & Garlic Toasties N/A
- Thinly Cut Sour Cream & Chives N/A
- Oven Roasted Chicken N/A
-
Ploughman's $25.00
- glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
-
Cheeseboard $14.00
- Aged cheddar with oatcakes, chutney, and olives
-
LBQ Sliders-Mini LBQ Burgers $12.00
- three sliders no mixing
-
Good Ole Blue Bulls
- steak, rocket, and blue cheese
-
Summer Salad $16.00
- pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00)
-
LBQ Nachos $14.00
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
-
Panhead Battered Fish Bites $13.00
- with tartare sauce and a lemon wedge
-
Pint of Sausage Rolls $11.00
- pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
- CHICKEN NUGGET $0.80
- MEAT PATTIE $2.50
- WEDGES $4.80
- EGG BURGER $5.60
- BANANA FRITTER $2.20
-
MUSSEL $1.00
- EACH
-
OYSTERS COOKED $24.00
- 1 DOZ
- LASAGNE SQUARE $2.60
- Sauteed Beef with Oyster Sauce $14.50
- Chicken or Beef with Garlic & Basil $14.50
- Deep Fried Thai Spring Rolls (5) $8.50
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Steamed Rice $3.00
- Fried Mixed Vegetables $13.50
- Chicken with Cashew Nuts $14.50
- Chicken sandwich with coleslaw and aioli $8.00
- Combo with potatoes and coleslaw $16.00
- Coleslaw $5.00
- Pork sandwich with coleslaw and aioli $8.00
- 1/2 Roasted duck $22.00
- 1/4 chicken $7.00
- Roasted duck $40.00
- Duck fat roasted gourmet potatoes $7.00
- • Sweet Chilli Sauce
-
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- Extra Sausage $4.00
- • Mild English Mustard
- • Hot English Mustard
- • Dijon Mustard
- • Honey Mustard
-
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
-
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
-
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
-
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
-
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
-
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
-
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
-
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
-
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
-
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
-
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
-
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
-
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
- DF= dairy free, GF*= gluten free (options)
-
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
-
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
-
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Trade Kitchen
Phone
044991639
Opened hours
7 AM to 9 PM (Mon-Fri), 10 AM to 2 PM, 5 PM to 9 PM (Sat), Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington Kiwi Menus
- Wellington New Zealand Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus