Address
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen in Wellington Menu
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TRADE BREAKFAST & BRUNCH- breakfast mon-fri 7am-11am
- brunch / lunch saturday 10am-2pm
- Toast & spreads $10.00
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Grilled lambs fry with hash & bacon $18.00
- Sardines on toast $17.00
- Eggs Benedict $18.00
- Bacon & eggs any style $17.00
SIDES- Bacon $7.00
- Mushrooms $7.00
- Black pudding $7.00
- Grilled tomato $7.00
TRADE LUNCH- Trade daily open sandwich $15.00
- lunch mon - sat from 11.45am. Please see pdf for latest updates
- Trade Soup of the Day $15.00
- Goats cheese souffle, walnut & grape salad $20.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Gnocchi with beetroot & sage butter $28.00
SIDES- PEAR & ROCKET SALAD $9.00
- FRIES W TRADE AIOLI $9.00
TRADE DINNER- dinner mon - sat from 5pm
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
ENTREE- Braised pork belly with apple chutney & watercress $19.00
- Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
- Seared scallops with cauliflower puree & apple rocket salad $19.00
- Mushroom & caramelised onion tartlet $17.00
MAIN- Lamb rump w pearl barley, kale & salsa verde $34.00
- Panfried fresh fish with mussel & chorizo ragout $38.00
- Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
- Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
- Sauteed gnocchi with roast beetroot & sage butter $28.00
DESSERT- Earl Grey creme brulee $15.00
- Pear & Frangipane tart with butter scotch $15.00
- Chocolate fondant w cream & ice cream $15.00
- AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
SIDES- Fries with aioli $9.00
- Sweetcorn on the cob $9.00
- Pear, rocket & parmesan $9.00
Nearby Sample Menus
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Munster Pork Rack $27.50
- Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
- *Not available with voucher deals
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Crispy Morrocan Spiced Chicken $15.00
- with an apricot dipping
-
Sunday Sunday Roast $19.50
- Pork belly roast on the bone, served with roast vege, gravy and apple sauce served from 5pm with a handle of Export/Tui or a glass of House wine
-
Mary Mary Quite Contrary Veggie Lovers $19.50
- Tomato, spinach, olive, blue vein, capsicums and caramelised onions
- Irish Style Fish Cakes
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Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
- Chicken wrap & fries
- HOUSE SALAD LARGE $6.90
-
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
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FRENCH TOAST $14.90
- grilled banana & maple syrup
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APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
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FAT BIRD CHIPS $6.90
- aioli & red sauce
- HOUSE SALAD SMALL $3.90
-
ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
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SOUP OF THE DAY $9.90
- warm bread roll
- Kumara fries (aioli) $4.00
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Deli
- Bacon, chorizo, salami & mozzarella
- Wedges (aioli) $4.00
- Potato popcorn (chilli aioli) $10.00
- Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
- Brie cheese $2.00
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Quarto
- Mozzarella, rocket, garlic & pancetta
- Meat $5.00
- B= Burger / C=Combo
- 6 chicken nuggets $4.50
- 6 chicken nuggets $4.50
- Quarter pounder burger & chips $9.90
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Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
-
Medium $10.50
- (4 choices)
- 8 wontons / 6 squid rings $4.40
- Hot-dog $2.50
- Chillie Olives $4
-
Chicken Wings $15
- Honey Sesame
-
Chocolate Brule $8
- Sour Cherries , Butterscotch Mousse
-
Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
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Roasted Pork Shoulder $20
- Goat Cheese , Caraway , Salt & Parsley
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Market Fish $22.5
- `
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Bucatti Sml $ 16 / Lrg $25
- Coccatart , Spinach , Garlic , Parmesan
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Flatbread Housemade $4
- Garlic
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Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
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Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
- Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
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Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
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Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
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Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Fresh Fruit Bowl $15.50
- Fresh seasonal fruit served with chocolate sauce and yoghurt.
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Toasted Muesli $9.00
- Served with fruit and yoghurt.
- Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
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Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
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Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
-
Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
-
Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
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Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
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Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
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Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
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Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
- Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
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Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
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Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
- All Served with Fries
- -Large $19.00
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Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
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Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
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Calamari & prawn salad 21
- Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
- Duck fat potatoes w melted Raclette cheese 12
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Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
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Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
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Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
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Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
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Fish Peshwari
- Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
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Fish Malabari
- Tender pieces of fish fillet cooked in onion, tomatoes and coconut milk with curry leaves and mustard seed
- Extra Rice $4.00
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Prawn Saag
- Prawns prepared in spinach, spices and herbs
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Garlic Naan $3.50
- Naan Stuffed with fresh garlic
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Pudina Naan $3.50
- Mint flavoured naan with the touch of butter
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Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
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Mushroom Mattar
- Mushrooms and green peas cooked with garlic, cream and spices
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Chocolate delice $12
- with coffe ice cream & caramel sauce
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Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
- Garlic bread or garlic bread with cheese(V) (GF) $6/8
-
Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
-
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
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Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
- Warm mixed olives(V) (GF) (DF) $8
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Crusty bread(V)(GF) $7
- with olive oil & balsamic
- BBQ Chicken $18.00
- Curly Fries with Tomato Sauce $9.50
- Margherita $15.00
- Chunky Chips with Tomato Sauce $9.50
- ●Pizza
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
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Stuffed Potato with Bacon $10.50
- Served with our homemade tomato relish and sour cream.
-
French Toast $14.50
- With banana and berries Or Bacon and banana with maple syrup
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Rahzoo Toasted Muesli $9.50
- With yoghurt & fresh fruit
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Cauliflower & Parsnip
- With our homemade vinaigrette.
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Vegan Curry $9.5 Small / $12.5 Large
- Served with rice.
-
Stuffed Potato with Chilli Beans $10.50
- Served with our homemade tomato relish and sour cream.
- Double Bacon $7.50
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Eggs on Toast $8.50
- Your choice of Fried/Poached or Scrambled
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Dinner box $12.80
- 3 pieces of chicken & chips
- Cheese $1.00
- Sausage roll
- Kebab $2.70
-
French toast $11.00
- with bacon, banana & maple syrup
- Garden salad with cashion chicken (not in stock) $13.00
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Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
- Savouries
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Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
- Grilled ham $4
-
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
- Bacon $4
- Spinach $2
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Trade Kitchen
Phone
044991639
Opened hours
7 AM to 9 PM (Mon-Fri), 10 AM to 2 PM, 5 PM to 9 PM (Sat), Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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