Address
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen in Wellington Menu
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TRADE BREAKFAST & BRUNCH- breakfast mon-fri 7am-11am
- brunch / lunch saturday 10am-2pm
- Toast & spreads $10.00
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Grilled lambs fry with hash & bacon $18.00
- Sardines on toast $17.00
- Eggs Benedict $18.00
- Bacon & eggs any style $17.00
SIDES- Bacon $7.00
- Mushrooms $7.00
- Black pudding $7.00
- Grilled tomato $7.00
TRADE LUNCH- Trade daily open sandwich $15.00
- lunch mon - sat from 11.45am. Please see pdf for latest updates
- Trade Soup of the Day $15.00
- Goats cheese souffle, walnut & grape salad $20.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Gnocchi with beetroot & sage butter $28.00
SIDES- PEAR & ROCKET SALAD $9.00
- FRIES W TRADE AIOLI $9.00
TRADE DINNER- dinner mon - sat from 5pm
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
ENTREE- Braised pork belly with apple chutney & watercress $19.00
- Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
- Seared scallops with cauliflower puree & apple rocket salad $19.00
- Mushroom & caramelised onion tartlet $17.00
MAIN- Lamb rump w pearl barley, kale & salsa verde $34.00
- Panfried fresh fish with mussel & chorizo ragout $38.00
- Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
- Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
- Sauteed gnocchi with roast beetroot & sage butter $28.00
DESSERT- Earl Grey creme brulee $15.00
- Pear & Frangipane tart with butter scotch $15.00
- Chocolate fondant w cream & ice cream $15.00
- AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
SIDES- Fries with aioli $9.00
- Sweetcorn on the cob $9.00
- Pear, rocket & parmesan $9.00
Nearby Sample Menus
-
Lamb salad $15.00
- Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
-
Fries $5.00
- Golden crisp fries with garlic mayo sauce
- Cheese $1.00
-
Pizza hawaii $14.50
- Fresh pineapple, diced chicken & mozzarella cheese
-
Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus
- Tiramisu $7.00
-
Vegetarian iskender/falafel $15.00
- Zucchini, carot fritters, falafel & dolma
- Chicken or beef with chips $7.50
-
Half Roast Chicken $27.50
- roasted vegetables , home cut fries and slaw
-
Eggs $15.00
- Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
-
C.C.B $15.50
- Crumb herbed chicken breast, cranberry and brie
- Curry of the week $12.00
-
BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
-
Beer battered asparagus $16.50
- and chili mayo
-
Po Boys $16.50
- Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
-
Pumpkin $16.50
- Feta, Spinach, rissole, pesto and beet root
- Steamed Eggplant with Double Garlic Sauce (V) $19.80
- Crumbed Prawn Cutlets 6pc $12.80
-
-Combination $19.80
- (Chicken, Beef, BBQ Pork, Shrimp)
- Stir Fried Prawn Cutlet with Assorted Vegetables $26.80
- Chives & Shrimp Dumplings 4pc $7.50
- -Medium $13.80
- Lamb Slices with Bean Paste Sauce on Sizzling Plate ** º $23.80
- Coriander & Shrimp Dumplings 4pc $7.50
- Spring Roll (Home Made) $2.50
- Crumbed Prawn Cutlet $1.70
- Chicken Nugget $0.80
- Pork/Chicken/Beef $10.90
- Bacon & egg $5.50
- Lasagne $3.00
- Vegetarian Noodles soup $9.90
-
Special B $14.90
- 2 fish, 2 spring roll, 2 potato fritter, 1 chips
-
Butter Chicken $15,00
- Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.
-
Peshavari Naan $4.00
- Naan stuffed with dried fruit and nuts
-
Vegetable Madras $12.50
- Fresh vegetables cooked with ground spices and coconut cream.
- Poppadoms $0.50ea
-
Lamb Saag $16.00
- Lamb pieces prepared in spinach, spices and herbs, and finished with cream,
-
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
-
Lamb Dalcha $16.00
- Yellow lentils and lamb pieces cooked in selected ground spices and garlic
-
Chicken Korma $15,00
- Tender boneless chicken simmered with ground spices and cashew nut paste, finished with cream.
- TOMATO $2.00
- POTATO TOP $3.90
- EGGS $2.00
- BACON & EGG QUICHE $4.00
- STEAK & CHEESE $3.60
- MINCE & CURRY $3.60
- STEAK & ONION $3.60
- SAVOURIES $1.60
- -King $15.00
- -Reg $10.00
- -Reg $10.00
- -Reg $10.00
- -Reg $10.00
-
Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
- -Reg $9.00
- -King $15.00
- BATTERED FISH $3.00
- DONUT $1.80
-
FILLET DINNER $15.00
- battered or crumbed fillet
- PAUA FRITTER $2.50
- CHIPS PER ORDER $3.10
- DIMSIM EACH $1.00
- 10 FISH + CHIPS(3 scoops) $39.50
- SAUSAGE $2.60
- Vege Rice Noodle Rolls $7.00
- Bbq Pork On Rice $14.00
- Stirred Fry Noodles With Beef $15.00
- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Spicy Hue Traditional Beef Vermicelli Soup $16.00
- Grilled Pork & Noodles, Salad $14.50
- Vegetarian Noodle Soup $14.00
- Vietnamese Spring Rolls For 3 Pieces $10.00
- Surimi or avocado sushi roll topped with BBQ salmon
- BBQ prawn on rice with sauces
- salmon
- Teriyaki Chicken
- Each $1.20
- Creamy seafood fritter on rice
- Avocado Lettuce Lettuce carrot
- Inari Boat with surimi and fish eggs
- Bacon Burger $5.00
- or 1/2 Doz + Dip $7.00
- BBQ Pork Bun(Steamed) $2.50
- Fish $2.70
- Steak & Mushroom $5.80
- Dim Sim (Homemade) $2.20
- Vege Roll (Homemade) $2.50
- Bacon & Egg $4.50
- Gluten-free Bread $2.50
- Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
- Full Portion $17.00
- Two fillings $7.00
- Full Portion $10.00
- Side Salad $6.00
- Cheerios with Tomato Sauce and Buttered Bread $6.00
- Full Portion $16.00
- Roasted pork $40.00
- Coleslaw $5.00
- Combo with potatoes and coleslaw $11.00
- Combo with potatoes and coleslaw $16.00
- 1/2 Roasted duck $22.00
- Chicken sandwich with coleslaw and aioli $8.00
- Half roasted pork $20.00
- 1/4 chicken $7.00
-
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
- DF= dairy free, GF*= gluten free (options)
-
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
-
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
-
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
-
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
-
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
-
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
- Chicken wing $1.50
- Scrambled egg, sausage & toast $7.00
-
Lunch box $7.00
- 1 thigh, 1 drum & chips
- Bacon, egg, sausage & toast $8.50
- Sandwiches $3.50
- Steak, egg,sausage & chips $15.00
- Chicken thign $3.00
- Omelet- pork $8.50
Trade Kitchen
Phone
044991639
Opened hours
7 AM to 9 PM (Mon-Fri), 10 AM to 2 PM, 5 PM to 9 PM (Sat), Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington Kiwi Menus
- Wellington New Zealand Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus