Trade Kitchen in Wellington Menu

Nearby Sample Menus

- Regular $4.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Spicy Rice
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Coleslaw
Portuguese Rolls
1/4 Chicken $8.90
- Small fraction, big reaction
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo

Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Vietnamese Calamari $8.00
- freshly crumbed /spices

Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
- One for $5
Jasmine Rice $4.00
Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
Krishna Pakhora $13.00
- cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce

Parmesan churros with whipped goats cheese & thyme honey 12
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
Lamb kofta with spiced eggplant & house made sour cream 14
Charcuterie platter with pickles & bread 30
Sicilian olives with Meyer lemon & fennel 8
Roast & pickled cauliflower with chard, celery & spiced olive oil 10
Two kinds of cheese with accompaniments 18
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15

Prawn Jalfrezi $18.50
- Prawn cooked in coconut cream, capsicum, tomatoes, spring onions and spices
Lamb Rogan Josh $16.50
- Lamb cooked with yoghurt, roasted spices, onion and herbs
Paneer Jalfrezi $15.00
- Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
Baingan Masala $15.00
- Eggplant slices cooked with Indian spices and masala
Chicken Biryani $17.00
- Basmati rice cooked with chicken, spices, garnished with coriander and served with raita
Paneer Pakoras $10.00
- Cottage cheese layered with spinach, then dipped in a spiced chick peas batter and fried in hot oil
Masala Dosa $13.00
- Dosa stuffed with potatoes masala
Onion Bhaji $7.00
- Sliced onion dipped in chickpea batter and deep fried

Samosa (Vegetarian 2 pieces) $6.00
- Deep fried pastry filled with potatoes, mild spices and green peas.
Paneer Bhurji $10.90
- (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
Madras Beef/Lamb/Chicken $11.90
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
Vegetable Makhani $9.90
- Freshly diced assorted vegetables cooked in creamy tomato gravy.
Karahi Chicken/Lamb/Beef $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Prawn Madras $13.00
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Chicken Ponsonby (Chicken Tikka Masala) $11.90
- Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.

Steak $10.90
Combination $11.80
Corn Fritter $2.50
Grouper Dinner $15.80
Steak $6.80
Vegetable $9.80
Donut $1.50
Potato Wedges $5.50

Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce

Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream.
Tempura Onion Rings $8.00
- With aioli dipping sauce.
Chocolate Brownie $12.00
- with vanilla ice cream and whipped cream
Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
Guacamole $1.00
Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
Creamy mushroom $5.00
Fish & Chips $19.00
- Golden fried dory with salad, chips and tartare sauce(Double the fish +$7.00)

Full Meal $20.00
- no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Idli (V) (G) $8.50
- Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
Basmati Rice $6.50
Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.

Xtra Large $3.90
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Beef and onion $5.00
- Beef & onion topped with mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Chocolate mousse $3.50
Strawberry cheesecake $3.50

Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Goose Shack Cut Chips with Lemon Mayo $7.00
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00

Deep fried spring roll $8.00
Pork and seafood udon soup $12.50
Spicey beef and pork noodle soup $12.50
Chicken on vermicelli $12.50
Spicy lemongrass chicken on rice $12.90
Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
Crepe pancake (Banh xeo) $15.90
Beef/chicken/combination fried rice $12.90

Sausage Roll $1.30
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Ham & Cheese Bun $4.50
Big Bacon Breakfast $12.00
Sausage Roll $2.50
Continental Breakfast $5.00
Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00

Aditional fillings
-Set lunch burger $10.00
- Beef burger(120g) x1 with french fries and green salad
-Seafood pasta $14.00
- (tomato and herbs sauce) with mussels, prawn and squids
-Crispy bacon egg benedict $13.80
Ham and cheese 2 filling toast sandwich $4.50
-Bacon and egg toast sandwich $8.30
- streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
Smoked salmon or ham potato salad $11.50
-Streaky bacon / Sausage / Hash browns / Mushroom / grilled tomato / baked bean / spaghetti $4.00 EA

Trade Kitchen

Address

10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044991639

Opened hours

7 AM to 9 PM (Mon-Fri), 10 AM to 2 PM, 5 PM to 9 PM (Sat), Sun Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar

Trade Kitchen in Wellington Menu

Nearby Sample Menus

Trade Kitchen

Wellington Region > Wellington > Trade Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

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