Address
74 Armagh Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Trenches Restaurant & Bar in Christchurch Menu
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LUNCH MENU- Garlic Pretzel Bread $9.00
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Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
-
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
-
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
-
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
- Ceasar Salad with Chicken or Smoked Salmon $19.50
-
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
-
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
-
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
-
Trenches Platter $22.50
- Meats / cheese / bits n bobs
LUNCH MENU DESSERTS-
Orange & Cardamon Brulee $13.00
- with Biscotti
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3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
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Warm Apple Frangipani Tart $13.00
- with brandy custard
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Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
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Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Nearby Sample Menus
-
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
-
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
-
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
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Ono Hin Ye $7.50
- Coconut & chicken soup.
-
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
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Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
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Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
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Camarones $29
- saute prawns finished with a lime and tequila sauce
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Holy Mole $23
- corn tortillas filled with chicken baked in Mole Poblano and chilli cheese
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Taco De Pollo $27
- chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
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Ensalada Con Pollo $24
- grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
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Machos Nachos $16
- spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
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Pollo $27
- tender slices of chipotle chicken
- Jalapenos $4
-
Quesadilla De Queso $12
- flour tortilla filled with melted cheese, chilli and coriander
- SAUSAGES $2.40
- SQUID RINGS $4.80 1/2 doz
- MEAT PATTIES $2.40
- FISH $2.60
- BLUE COD FILLETS $5.80
- CHICKEN NUGGETS $4.80 1/2 doz
- MINI SPRING ROLLS $6.00 doz
- WON TONS $4.80 1/2 doz
- Chicken
- Chicken Roll
- Egg & Chives
- Butter Chicken
- Roast Pork Roll
- Vegetarian Sandwich
- Egg
- Ham Roll
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Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
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Bean and rice burrito $6.90
- With melted queso cheese
- Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
-
Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
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Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
- Nachos
-
Bowl $12.90
- Naked burrito in a bowl
- Select one of the following
- Mini Donut x4 $2.00
- Bacon $3.90
- Spicy Wedges $4.00
- Crab Stick $1.40
- Cheese $3.90
- Bacon & Corn Patty $2.10
- Onion x6 $3.60
- Scallop $1.60
-
COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
-
SOUP OF THE DAY $12.00
- Served with toast
- Extra Filling $2.00
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GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
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OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
- FREE RANGE EGGS $2.00
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HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
- With Chicken $19.50
-
Chicken Tenders $8.5
- Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
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Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
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Satay Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley
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Kumara Chips $7.5
- Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
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Cajun Wedges $7.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
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Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
- Chocolate Mousse $4
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Little Italy (Sml / Med / Lge) $12 / $17 / $20.5
- Chopped spinach and sundried tomatoes, topped with red onion, sliced tomato and feta cheese
- Small $17.50
-
Szechuan Tempura Squid $16.00
- Tempura and Szechuan batter squid served with Asian salad and Thai dressing.
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Funghi Prosciutto $18 Med / $21 Lge
- Mushroom, ham, olives, garlic and mozzarella
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Italian Flat Bread $8.00
- With olives, herbs and parmesan
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Tricolore $18 Med / $21 Lge
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
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Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
- Fresh Green Salad $9.00
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Cajun Chicken $18.00
- Chicken and cherry tomatoes sauteed in a rich cremay Cajun sauce with penne pasta
- Porchetta Salsa Verde $13.50
- Meatball & Parmesan $13.50
- Serious Fries $6.00
- The Special (B.L.T Pictured) $13.50
- Serious Slaw $8.00
- The Breakfast Bap $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
- Grilled Aged Cheddar $13.50
- Shish kebab Dish
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Chicken Don with Egg
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
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Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
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Cutlet Lunch Box $11.00
- Chicken cutlet with potato salad and vegetables in a Lunch box
- - reg. $10
- Ramen (hot & Spicy Noodle)
- -Lamb $13.50
- -reg: $10
- Egg $5.00
- Cheese $5.00
- Mushroom $5.00
- Tomato $5.00
- Apple Turnover $2.60
- Chips $2.80
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Vegetarian $5.50
- Mushroom, beetroot, cheese and pineapple
- Chicken Patties $2.80
- Combination Fried Rice/Noodles
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Medium Combo Meal $9.90
- Choice of 2 mains on rice or noodles
- Vegetarian Delight
- Honey BBQ Pork Fried Rice/Noodles
- Bami Goreng
- Small $9.50
- Small $8.50
- Ma Po Tofu
- - Medium $17.50
- - Small $12.00
- - Small $12.00
-
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
- - Small $12.00
-
Bacon and Asparagus
- Bacon and asparagus garnished with cracked pepper.
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Meat Lovers
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
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Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
-
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
- Extra fillings $0.50
-
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Trenches Restaurant & Bar
Phone
033799724
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 8:30 PM, Wednesday: 7:00 AM – 8:30 PM, Thursday: 7:00 AM – 8:30 PM, Friday: 7:00 AM – 8:30 PM, Saturday: 8:00 AM – 8:30 PM, Sunday: 8:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Breakfast , Brunch , Diner , European , Gluten Free , International , Kiwi , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Bar Scene , Seating , Buffet , Highchairs Available , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
74 Armagh Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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