Tuk Tuk Thai Kitchen Cafe Restaurant in Wellington Menu

Tuk Tuk Thai Kitchen Cafe Restaurant in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Te Aro. Mid Valley Malaysian Restaurant offers many options including Chicken & Corn Soup and Seafood & Corn Soup. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toasted breads w Lot 8 olive oil and Warmed Mediterranean olives from . Pinocchio offers Taste Of Asia Takeaway and Spring Rolls (3).

Nearby Sample Menus

  • Eggplant Parmigiana $19
  • Lamb cacciatoragarlic & rosemary $22
  • PanzancllaTuscan bread salad $9
  • Arancinoartichoke & gorgonzola $6
  • Marinated white anchovies $8
  • Beef, mozzarella, leek & prosciutto $13
  • Whole fried mackerel $18
  • Olives all’Ascolana (stuffed) $6
  • BATTERED ONION SAUSAGE $2.50
  • SCALLOPS(EACH) $2.00
  • CORN FRITTER $2.50
  • CHICKEN NUGGETS $4.50
    • 1/2 DOZEN
  • B $35.00
    • 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
  • HAMBURGER $4.50
  • ONION RINGS $5.00
    • 1/2 DOZEN
  • FISH GRILLED $4.30
  • available Monday to Friday 11:30pm - 2:30pm
  • Oven Baked Fresh Fish $25.90
    • Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
  • Salt And Pepper Squid Salad
    • With Asian Dipping Sauce
  • *Steak Sandwich
    • With Onion Jam And Garlic Butter (Gf) Or Brearnise
  • all served with shoestring fries
  • Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
  • Marine gardens $17.90
    • crispy battered fresh fish with garlic and herb aioli
  • Te horo** $17.90
    • smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
  • Spicy pork feet in bamboo tube $15.50
  • Garlic $1.50
  • Fried tofu with spicy salt $14.50
  • Dongpo pork $16.50
  • Lotus root slices $1.50
  • Beef with mushroom porridge $14.50
  • Pumpkin with lily red dates porridge $14.50
  • Orange beef $16.00
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Les tartines $5.50
    • Toasted baguette with honey & butter/ jam (strawberry, apricot)
  • Soupe de jour See our waiters
  • Sandwich frencilien $7.50
    • Banguette with coulommiers cheese
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • L'omelette au fromage $6.50
    • Omelette with grated gruyere cheese
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • -Add eggs for $2.00ea
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • All burger come with fries and tomato sauce
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • -Add chicken $3.00
  • E12 MIXED ENTREE $12.00
    • Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
  • Chicken, Beef or Pork $14.50
  • Y3 THAI BEEF SALAD $14.50
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • E9 ROTI $5.50
    • Asian puffed bread served with peanut sauce
  • N4 SPICY NOODLE (DRUNK NOODLE)
    • Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste
  • E7 CHICKEN TAMARIND (4 pieces) $7.50
    • Thai style marinated chicken wings with tamarind sauce and fried shallot
  • SP4 PORK SPARIP $ 16.00
    • Deep fried pork sparip top with home made sweet sour and spicy sauce
  • Y5 FISH CAKE SALAD $14.50
    • Fish cake mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • Paneer Bhurji $10.90
    • (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
  • Vegetable Makhani $9.90
    • Freshly diced assorted vegetables cooked in creamy tomato gravy.
  • Mix pickle & Mango chutney $3.50
  • Prawn Madras $13.00
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Karahi Paneer $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Chicken/Lamb/Beef Biryani $16.50
    • A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
  • Extra Plain Naan $2.00
    • Leavened bread made of refined flour and baked in the tandoor.
  • Korma Beef/Lamb/Chicken $10.90
    • Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Verde
    • Jalapeños, mango, coriander and lime
  • Beef
    • With cumin and garlic rub
  • Guacamole Extra
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Bowls $14.50
    • IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Salsa +$2.00
    • IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
  • Black pudding, potato hash and greens w poached egg $16.5
  • Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
  • Hot smoked salmon, scrambled eggs and toasted bagel $16.5
  • Greek yoghurt with vanilla berries $5
  • Affogato $4.5
    • Scoop of vanilla ice cream topped w a shot of espresso
  • Eggs on toast any style $10
  • Hot black currant $4
  • Cheesy stars $5
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • - jam, marmalade, marmite, peanut butter or honey
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Toast $8.00
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • - ham & cheese
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • - bacon, smoked salmon, kransky sausage $5.00
  • - caramelised apples & vanilla marscapone cream
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Pistachio Nuts $4.50
  • Cashew Nuts $4.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Crab Triangle $1.50
  • Cream Cheese $1.00
  • Seaweed Lettuce $1.00
  • Salmon Avocado $1.00
  • Prawn Tempura $2.50
  • Shrimp Avocado $1.00
  • Smoked Salmon $2.00
  • Teriyaki Chicken $1.00
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
Tuk Tuk Thai Kitchen Cafe Restaurant

Tuk Tuk Thai Kitchen Cafe Restaurant

location

Address

39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand

phone

Phone

042603888

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Wednesday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Thursday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Friday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations

Location
39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand