Tuk Tuk Thai Kitchen Cafe Restaurant in Wellington Menu

Tuk Tuk Thai Kitchen Cafe Restaurant in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Te Aro. Mid Valley Malaysian Restaurant offers many options including Chicken & Corn Soup and Seafood & Corn Soup. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toasted breads w Lot 8 olive oil and Warmed Mediterranean olives from . Pinocchio offers Taste Of Asia Takeaway and Spring Rolls (3).

Nearby Sample Menus

  • Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
  • -4 Nuggets with chips $4.50
  • -1pc Original Recipe with chips $4.50
  • Zinger Burger $7.90
    • Lettuce, red onion and mayo.
  • Super Charged Twister $7.50
  • With any Bucket Meal. Set combination applies
  • All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
  • XL Bucket $49.90
    • 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
  • Fried Pork Balls $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Black Pepper Hot Plate
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • - Prawn $23.00
  • Marinated Spare Ribs $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
  • - Entree, Seafood $13.50
  • Sharing Menu 1 $30.00
    • Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • Kung PO Chicken $11.00
  • Mandarin Fish with Brown Sauce $20.00
  • Roti Chanai (Curry chicken or beef) $10.00
  • Soup Noodle with Pork Rib $9.90
  • Eggplant with Garlic Sauce $12.00
  • Sait Pepper Pork $11.00
  • Sauteed Beef Filet with Black Pepper $12.00
  • Sauteed Sliced Beef with Onion & Ginger $12.00
  • tuna roll $5
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • mini udon noodle soup $7
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
  • Miso soup $2.5
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • House Baked Sourdough Baguette $4.90
  • Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
  • Mixed Olives $8.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
  • Sweet or Savory Chinese Style Pancake $18.00
  • Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
  • Hot and Spicy Crab with Whole Shell $28.80
  • Double Boiled Chicken with Fish Maw and Abalone $368.00
  • Beef, Chicken or Pork $18.80
  • BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00
  • Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
  • Vegan Burger $12
    • Guinoa, vegetable and chicke pea patty, guacamole, lettuce, tomato, red onion, and beet root relish
  • Weekday Express Lunch $10
    • Crumbed market fish w/ crinkle cut chips, slaw and aioli
  • Potato Fritter $2
  • Snapper $14.6
  • Ribaldo $6.9
  • Akaroa salmon $11
  • Zelati Vanilla Tahitienne $6
    • with extracts from tahitian vanilla
  • Crinkle Cut $5
    • These can be cooked separetly in our gluten free fryer if necessary .
  • Salad leaves $7.50
  • Seed bread $4.00
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • Warmed olives $8.50
  • Ciabatta, Copia Olive Oil $ 7.00
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
  • GREEN EGGS $15+ bacon$18
    • 2 fried eggs, chervil, dill, French tarragon
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Gluten Free Bread $2.50
  • Garlic and Mozzarella $10.00
  • - Tomato (seasonal) $3.50
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • 1Pm till late
  • Garlic Bread $8.00
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
  • 4Pm till late
  • Margherita Pizza $16.00
    • Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
  • Pepperoni Pizza $22.00
    • Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
  • Fries
  • Bombay Mix and Mixed Nuts $4.00
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Mango Chicken $14.50
    • Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
  • Lamb Saag $10.00
    • Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
  • Garlic Cheese Naan $5.00
  • Chicken Jalfreizi $10.00
    • Chicken pieces with flavoured capsicum, lime and spices
  • Balti Puri Bhaji $10.00
    • Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri).
  • Aloo Saag $9.00
    • Chunky Potato cooked with spinach in special spices
  • Butter Chicken $14.50
    • Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices
  • Raita $4.00
  • Toast and spreads $8.00
  • Side
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Streaky bacon $6.00
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • -Add blue cheese $3.00
  • Seasonal soup with fresh bread $12.50
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Weekdays 7am-11am
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
Tuk Tuk Thai Kitchen Cafe Restaurant

Tuk Tuk Thai Kitchen Cafe Restaurant

location

Address

39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand

phone

Phone

042603888

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Wednesday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Thursday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Friday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations

Location
39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand