Address
39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand
Tuk Tuk Thai Kitchen Cafe Restaurant in Wellington Menu
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Tuk Tuk Thai Kitchen Cafe Restaurant in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Te Aro. Mid Valley Malaysian Restaurant offers many options including Chicken & Corn Soup and Seafood & Corn Soup. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toasted breads w Lot 8 olive oil and Warmed Mediterranean olives from . Pinocchio offers Taste Of Asia Takeaway and Spring Rolls (3).
Nearby Sample Menus
- Tiramisu $7
- Lamb, goat feta, red onion jam & mint $13
- Pork belly saltimboccaprosciutto & sage $18
- Whole fried mackerel $18
- Pork, porcini, chickpeas & grana $14
- Lamb, goat feta, red onion jam & mint $13
- Risotto del marc $17
- Pescefennel, orange & Aperol $16
- Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
- Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
- Wood-fired prime beef short rib w chimichurri $18.00
- Pork & pistachio terrine w homemade bread $14.00
- Hollandaise / chimichurri $2.00
- Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
- Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
- Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
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Baby potatoes $ 9
- sour cream / bacon
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Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
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Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
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Market fish $ 25
- lentil risotto / braised fennel / salsa verde
- House marinated olives $ 9
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Green beans $ 9
- 63 egg / brown butter
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45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
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Skinny fries $ 9
- halloumi / gravy
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Chiclito
- seared chicken breast & sun dried tomatoes, tope with fresh rocket, shaved parmesan, & basil pesto.
- -Singo $14
- -1 Metre $47
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Agnello
- Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
- -1/2 Metre $26
- -1 Metre $47
- -Coppia 25(gf) $20
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Autumn Salad (gf) 3/4 $16 main $20
- mixed green leaves, fresh tomato, grilled chicken tenderloins, avocado, fresh sliced nectarine & pistachio nuts, with an orange dressing
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The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
- Steamed Seasonal Veg 6
- Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
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Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
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Sausage Plate Bratwürst
- Bockwürst
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Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
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The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
- Käsekrainer Pork & Beef Kransky
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●Stir Fried with Ginger $12.00
- Chicken / beef / pork
- -Squid / King Prawn $15.00
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●Pad Thai Stir Fried Noodles $12.00
- Chicken / beef / pork
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Massaman Beef Curry $12.00
- Spices mixed with beef
- -King Prawn $15.00
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●Sweet and Sour $12.00
- Chicken / beef / pork
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Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
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Larb $12.00
- Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice
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Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
- Onion $2.50
- Taro chips $4.00
- Beef pickles $6.00
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Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
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Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
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Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
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Bun (grilled pork vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Four Kings Platter $35.00
- Chef's selection from our snacks menu.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Cheerios $8.00
- served with Watties tomato sauce.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Chilli salt prawns $13.00
- BBQ chicken nibbles $14.00
- Fennel and herb citrus slaw $11.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Spiced lamb meatballs with tsatziki $14.00
- Organic salad with marinated beetroot, orange and roasted walnuts $12.00
- Antipasti platter with cured meats and cheese $30.00
- Tempura onion cake ( 2 ) $4.00
- Hotdog $3.50
- ●Thick cut
- Crumbed Prawn ( 4 ) $5.80
- ●Crumbed fish $5.50
- Haloumi ( vegetarian ) $8.00
- ●Gluten Free fish $15.00
- Hash brown ( GF ) $3.00
- All burgers served with fries tomato sauce & aioli.
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Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
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Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
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Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
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Wedges $6.00
- Served with sour cream & salsa.
- Chicken or Beef with Garlic & Basil $14.50
- Chicken with Cashew Nuts $14.50
- Fried Mixed Vegetables $13.50
- Roti $3.50
- Fried Rice with Chicken & Egg $14.50
- Satay Chicken (6) $9.50
- Deep Fried Thai Spring Rolls (5) $8.50
- Spicy Prawn or Combination Seafood Soup $9.50
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
- Hot Chips $5.50
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Fish n Chips $15
- served with salad
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Omelete & Salad $15
- Your choice of filling
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Soup of the Day $8
- Chefs choice changes daily
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The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
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Eggs benedict $14
- with grilled bacon
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On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
- Bbq pork wonton noodle $11.90
- Sweet & sour won ton - 12s $9.80
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Fish fillet dinner $13.50
- 180g of tarakihi fillet- crumbed
- Crumbed fish $3.50
- Vegetable $10.90
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2 piece pack $8.80
- 2 piece chicken thigh & chips
- Chicken fillet burger $6.90/C$10.80
- Chicken $ cashew nuts $12.90
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SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
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CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
- Warmed baguette $3.50
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CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
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DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
- Bayonne ham $6.00
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BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
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LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
Tuk Tuk Thai Kitchen Cafe Restaurant
Phone
042603888
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Wednesday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Thursday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Friday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations
39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand
- Wellington Asian Menus
- Wellington Thai Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus