Address
39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand
Tuk Tuk Thai Kitchen Cafe Restaurant in Wellington Menu
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Tuk Tuk Thai Kitchen Cafe Restaurant in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Te Aro. Mid Valley Malaysian Restaurant offers many options including Chicken & Corn Soup and Seafood & Corn Soup. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toasted breads w Lot 8 olive oil and Warmed Mediterranean olives from . Pinocchio offers Taste Of Asia Takeaway and Spring Rolls (3).
Nearby Sample Menus
- Bacon & Eggs $10.00
- Eggs Benedict with Bacon & Spinach $14.00
- Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
- French Toast with Fruit or Bacon & Banana $14.00
- Soup of the Day $9.00
- Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
- Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
- Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
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SLIDERS 9.50
- SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
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CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
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JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
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PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
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B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
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CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
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BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
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ANGUS BEEF BURGER 20.50
- BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
- Chicken Fillet with Peanut Butter & Coconut Cream / Mixed Vegetables with Peanut Butter & Coconut Cream / Grilled Cheese, Curry Chicken $14.50
- Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
- Combination Seafood with Fried Bean Curd / Spicy Braised Beef Tendon $17.00
- Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
- Shredded Duck with Chinese Mushroom S $5 / L $9.50
- Fu-Jian Fried Rice (pork,shrimp, & vegetable in oyster sauce) / Curry Coconut Cream Beef or Chicken on Steamed Rice $13.90
- Chicken & Sweet Corn Soup S $5 / L $9.50
- Tong Choy / Mixed Vegetables $15.00
- Home made fritters
- Pork $12.90
- Meat patty $2.50
- Vegetable patty (plain or curry) $2.50
- Bacon $2.50
- Noodle $9.90
- Hash brown $1.50
- Squid rings. Eggs. Chips, salad $10.70
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Pain aux raisin $4.00
- Raisin danish
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Oranais $4.00
- Apricot danish
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Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
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Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
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- Daily %20 french %20 is h%20- %20 our %20 %20 blackboard
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Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
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Plat de jour See our waiters
- Daily french classic dish- see our blackboard
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Sandwich basque $7.50
- Banguette with chorizo and gherkins
- A9 Summer Rolls with Chicken $7.50
- S1 Tom Yum
- Lamb $15.00
- Chicken $ 7.00
- C6 Pineapple Red Curry
- Lamb $15.00
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M5 Stir Fry with Cashew Nuts $16.00
- Chicken, Beef or Pork
- M10 Stir Fried Noodles (Pad Thai)
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Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
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Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
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Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil
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Fries & sauce $8.00
- with sambal or aioli
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Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
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Smoked Paprika $4.50
- spiced nuts and seeds
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Warmed olives $8.00
- with garlic cumin & fennel seed
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Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
- -Mini $7.00
- Lamb
- Cajun
- -Mini $10.00
- -Mini $10.00
- -Mini $10.00
- Falafel
- -Mini $10.00
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Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
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Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
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Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
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Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
- Plain Focaccia $2.00
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Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
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Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
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Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
- of bread $50 extra persuce
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
- BBQ SQUID $7.00
- STEAM RED BEAN PASTE BUN $2.50
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BBQ SQUID $10.00
- with steam rice
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM PORK BUN $3.00
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- Potato & Beef Korokke $2.50
- Crunchy Roll $1.50
- Gunkanmaki $1.00
- Beef Tataki $1.50
- Salmon Nigiri $1.50
- Chicken Katsu & Cheese $1.50
- Tuna Nigiri $2.00
- Salmon & Crab Meat $1.50
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Tempure $13.50
- vegetable and seafood
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Tori Gyoza $7.50
- 5 pcs marinate chicken and seafood dumplings
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Kiki age Don $15.00
- Tempura vegetable with teriyaki sauce
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SET D $23.00
- tempura, crumbed potato and rice, miso, salad
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Kara Tanabe(hot wave) $17.00
- fried chicken, prawn dumplings
- Beef $4.50
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SET K $27.00
- crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
- Salmon & avocado roll 6 pcs $5.00
- Pork and pineapple summer rolls $7.00
- Pork vietnamese sandwich $10.00
- Bbq pork on rice $14.00
- Vegetarian vietnamese sandwich $10.00
- Vege stir fried rice noodles $15.00
- Coming soon vietnamese crepes $10.00
- Stir fry noodles with chicken $15.00
- Sweet & sour vege rice noodle $15.00
- Vege Sammie $5.50
- Mince & Cheese
- Mince
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Steak & Creamy Mushroom
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Tuk Tuk Thai Kitchen Cafe Restaurant
Phone
042603888
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Wednesday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Thursday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Friday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations
39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand
- Wellington Asian Menus
- Wellington Thai Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus