Address
39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand
Tuk Tuk Thai Kitchen Cafe Restaurant in Wellington Menu
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Tuk Tuk Thai Kitchen Cafe Restaurant in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Te Aro. Mid Valley Malaysian Restaurant offers many options including Chicken & Corn Soup and Seafood & Corn Soup. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toasted breads w Lot 8 olive oil and Warmed Mediterranean olives from . Pinocchio offers Taste Of Asia Takeaway and Spring Rolls (3).
Nearby Sample Menus
- Fresh Arugula $9
- Caprese $9
- Pepperoni $9
- Margherita $9
- House Antipasti $9
- Prosciutto $9
- Marinara $9
- Panzanella $9
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Smoking Chick Pizza $25.00
- Smoked Chicken, Capsicum, Camembert and Apricot Sauce
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BBQ Ribs $17.00/ $33.50
- Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
- 250g Sirloin $28.50
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Holy Guacamole Burger $25.00
- Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
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Fettuccini $21.00
- Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
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Ice Cream Trio $9.00
- Home made, gluten free, and always changing!
- 430g Rump $33.50
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Parmesan Bread $15.00
- Parmesan Pizza Bread with Fresh Dips
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Kids Pack $5.90
- Nuggets / Mini Hot Dogs/ Fish Bites / Chicken Tenders, plus chips and sauce
- Moro Bar Delight $3.00
- Fish of the Day - See Board
- Beef Burger $8.80
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Seafood Pack $28.00
- 2 Fish, 4 Calamari, 2 muscles, 2 crab sticks, 2 scallops, 2 prawn cutlets, chips & sauce
- Banana Fritter $2.80
- Criss-cut fries $5.00
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Family Pack $35.00
- 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
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Fish Curry $21.90
- Marinated masala fish with fresh herbs and served on a rich gravy.
- Yoghurt Salad $2.80
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Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top
- Acar (Mixed pickled vegetables) $4.90
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Garlic Prawns $19.90
- Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
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Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
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Roti Canai with Curry $7.50
- Choice of dhal, lamb or chicken curry
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Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
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Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
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Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
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Paneer Makhani $10.90
- Fresh cottage cheese cooked in creamy tomato gravy.
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Chickpea Salad $4.50
- Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
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Masala Papadum $2.50
- Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
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Karahi Paneer $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
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Vindaloo Beef/Lamb/Chicken $10.90
- Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
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Tarka Daal $8.90
- Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
- Caprese salad on fried polenta $14.00
- BBQ chicken nibbles $14.00
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
- Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
- Bread and Dukkah $7.50
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
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English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
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Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
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Freshly Baked Muffuletta Roll $ 3.00
- With butter
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Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
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Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
- Side dish of the day
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
- pleas note all credit cards incur a surcharge of 2%
- -vegan/df cheese $3
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Señor Bean[V] $13
- three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
- -crispy fried shallots $2
- -Vegetarian $12
- -crispy chicken skin $2
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Not Kale (V)
- short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
- -fried onions $2
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Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
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Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
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Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
- Toast $3.50
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Wedges $6.00
- Served with sour cream & salsa.
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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Satay Chicken $13.50
- Served with rice and a mixed green salad.
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Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
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Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
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Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
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spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
- Chips with aioli $8.00
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Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
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mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
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Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
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Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
- Extra slice of toast or hollandaise $2.50
- - 2 Cheese $22.00
- House made muesli with local grains and organic yoghurt $10.00
- Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
- Pork dumplings, fried greens and dashi broth $10.00
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Baba ganoush $7.50
- Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
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Vegetarian segara $20.00
- A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
- Mixed $10.00
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Fruit Salad $7.00
- Chilled fruit salad topped with whipped cream
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Vanilla Ice Cream $7.50
- Vanilla ice cream topped with chocolate sauce and pistachio nuts.
- Mixed $10.00
- Zaziki $1.00
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Simsemiya Slice $7.00
- A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
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Seafood $14.50
- (shrimps, mussels, squid, fish ball, crab stick, scallop)
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9 pieces family pack $32.00
- 9 fish and 3 chips
- 6 mushrooms- crumbed $4.80
- limited amount daily
- Fish burgers $5.20/C$9.70
- all served with chips coleslaw, sauce & lemon
- Chicken cheese & cranberry burger $8.20/C$12.70
- Egg burger w/ meat patty $5.50/C$10.00
- MINI VEGETABLE SAMOSA (8 PACK) $3.50
- VEGETABLE ROLL $2.00
- SAUSAGE $2.00
- CRUMBED FISH $3.00
- CRAB STICK $1.80
- ALL CURRIES SERVED WITH RICE
- LAMB TANDOORI ROLL $9.00
- FISH $4.50
- Local Cheese Selection with Crackers & Dried Fruit $26.00
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
- Panko Crumbed Fish Fingers with Lemon Tartare $12.00
- Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
- Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
- Roast with Dessert $10.90
- Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
Tuk Tuk Thai Kitchen Cafe Restaurant
Phone
042603888
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Wednesday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Thursday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Friday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 10:00 AM – 3:30 PM, 5:00 – 10:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations
39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand
- Wellington Asian Menus
- Wellington Thai Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus