Turkey Red in Wellington Menu

SNACKS SNACKS
  • Garlic Bread $6.50
  • Hand cut chips and aioli $6.50
ENTREES ENTREES
  • Grilled Haloumi, toasted ciabatta w/ lemon wedge $12.00
  • Homemade Chicken Liver Pate w/ pinot noir jelly, toasted ciabatta $14.00
  • Sumac Chicken Skewers w/ Greek salad $12.00
LIGHT MAINS LIGHT MAINS
  • Soup of the day with crusty bread $10.50
  • Homemade Pie, mash w/ onion gravy $15.00
  • Fisherman's Basket w/ chips, tartare sauce $15.00
  • Cheese & Tomato Omelette w/ salad $15.00
  • Spaghetti Bolognaise w/ garlic bread $18.00
  • Schnitzel smothered in cheese w/ salad & chips $18.00
  • Mushroom Burger w/ cheese, aioli, sweet chilli jam, chips $19.50
MAINS MAINS
  • Vegetable Lasagne w/ salad $18.00
  • Beer battered Fish w/ Handcut Chips, smashed peas, tartare sauce $19.50
  • Prime beef Burger w/ cheese, bacon, tomato jam, chips $19.50
  • NZ King Salmon Fettucine topped w/ parmesan cheese $23.00
  • Pork Neck Schnitzel w/ Potato Gratin, onion gravy & veges $28.00
  • Scotch Fillet Steak w/ red wine jus, salad & chips $28.00
PIZZA'S PIZZA'S
  • Chicken; Roast Chicken. capsicum, red onion, mushrooms $18.00
  • MeatLovers; Meatballs, bacon. chorizo, herbs & onion jam $18.00
  • Margurita; Tomato, cheese, basil $18.00
DESSERTS DESSERTS
  • Chocolate Brownie w/ ice cream & chocolate sauce $11.50
  • Marilla's Homemade Fruit Crumble $11.50
  • White Chocolate Brulee w/ ice cream $11.50
  • Ice Cream Sundae $11.50

Nearby Sample Menus

  • Deep-fried Calamari $10.5
    • Served with Vietnamese Ginger sauce
  • Sticky Golden Chicken Wings $10.5
    • Wok-tossed chicken wings in caramel fish sauce
  • Grilled Chicken Citrus Salad $17.5
    • Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • Tofu Lotus Root Salad $10.5
    • Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
  • Rock Yard's Signature Prawn Salad $22.5
    • Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • Tasting Plate $18 / $27 / $36 / $9
    • Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
    • red wine onions, crostini & gherkins
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
  • BRAISED RED CABBAGE $6.90
  • BIRD ON BIRD $16.90
    • toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
  • DILL & GARLIC PRAWNS $11.90
    • popcorn capers cos lettuce sauce & basil pesto
  • 300g RUMP STEAK $25.90
    • slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
  • 2X FRIED EGGS $2.90
  • WAFFLE CHIPS $7.90
  • SIDE OF "LEAVES" $3.50
  • BURRITTOS $9.50
  • SALAD (SIDE) $5.00
  • PAIN AN' RAISAN $4.00
  • MOUSETRAP $7.50
  • BABY CAKES $6.50
  • MEAT PIE $7.50
  • SAUSAGE ROLL $3.50
  • Pan Fried Squid/Prawns: $9.50
    • Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
  • Fish Sambal: $20.90
    • For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
  • Squid Sambal: $18.90
    • Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
  • Omelette Roti: $5.00
    • A roti with an onion, egg and chilli ailing
  • Seafood Laksa: $17.90
    • Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
  • Egg Chennai $4.00
  • Satays: $12.00
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Mee Goreng Mamak: $12.50
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • -Pan Fried Prawn & Chives Pancakes
  • ●Scampi in Hot & Spicy Sauce ººº
  • - Bok Choy $17.80
  • Chicken Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
  • -Deep Fried Crumbed Prawn Cutlets 3pc
  • -Seafood $20.80
    • (Fish Fillet, Squid, Prawn Cutlet, Scallop)
  • -Vegetable (VG) $16.80
  • -Deep Fried Battered Scallops 3pc
  • Onion Rings (6) $3.20
  • Pineapple Fritter $2.50
  • Meat Patty $3.00
  • Steak & Egg $10.50
    • (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
  • (Served with chips, coleslaw, sauce, lemon) N/A
  • Pineapple, Cheese, Egg $1.50
  • Fillet O Fish $8.00
    • (Crumbed fish fillet, salad, tomatoes & aioli)
  • Hot Dog $2.50
  • Fish Vindaloo $12.50
    • Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Raita $3.50
    • Yoghurt mixed with cucumber & mild spices.
  • Chicken Ponsonby (Chicken Tikka Masala) $11.90
    • Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
  • Punjabi Lamb/Chicken (Rogan Josh) $10.90
    • Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
  • Vindaloo Beef/Lamb/Chicken $10.90
    • Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Chicken/Lamb/Beef Biryani $16.50
    • A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
  • Fish Malabari $12.50
    • Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
  • Saag Paneer $11.90
    • Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Toasted Bagel With Spreads $6.00
    • Served with any 2 spreads-Butter^lam,Cream Cheese
  • -Option:Extra Bacon $3.00
  • Mexican Wedges $12.00
    • Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
  • Eggs Benedict $14.00
    • Poached eggs served on English muffin layer grilled ham and drizzled With Hollandaise sauce
  • C. L.T $14.00
    • Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
  • Begal with Halloumi $8.00
    • Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
  • -Kids $3.00
  • Multigrain Toast with Halloumi $12.50
    • Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Kids Panini $5
    • Your choice of any two fillings
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • CHICKEN NUGGETS $6.00
    • with fries.
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • Bluff Oysters Seasonal
  • Squid Rings $1.00
  • Steak & Mushroom $5.80
  • Waffle Dogs $2.50
  • Meat Patties(Homemade) $2.50
  • Tarakihi Fillet $7.50
  • Vege Roll (Homemade) $2.50
  • Hash Browns $1.00
  • Stuffed Potato with Chilli Beans $10.50
    • Served with our homemade tomato relish and sour cream.
  • Energy
    • With our homemade lemon & parsley dressing.
  • Large (up to 4 choices) $12.50
  • Mushroom & Broccoli
    • With our homemade sesame dressing.
  • Open Steak $14.50
    • With salad greens, Dijon mustard & caramelised onions
  • Brown Rice & Bulghur Wheat
    • With our homemade lemon & chili dressing.
  • Spinach / Avocado & Bacon
    • With our homemade lemon dressing.
  • Fettucine $9.5 Small / $12.5 Large
    • Changes daily
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • Almond/Hazelnut/Banana $2.00
  • Peanut Butter Jelly Jam $5.00
    • Smooth Peanut Butter Sauce With Berry Jam
  • ●Your Waffle
    • Your Choice
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Hot Chips $4.00
  • Coleslaw $4.00
  • Salads $9.00
  • Donner Kebab $9.00
  • Chicken Nuggets $6.00
  • Roti Wrap $9.00
  • Kebab on Rice $10.00
  • Kumara Chips $6.00
Turkey Red

Turkey Red

location

Address

53 Main Street, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049569

clock

Opened hours

Mon Closed Tue 11:30 AM to 8:30 PM Wed 11:30 AM to 8:30 PM Thu 11:30 AM to 8:30 PM Fri 11:30 AM to 8:30 PM Sat 11:30 AM to 8:30 PM Sun 11:30 AM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
53 Main Street, Greytown, Wellington, 5712, New Zealand
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