Turkey Red in Wellington Menu

SNACKS SNACKS
  • Garlic Bread $6.50
  • Hand cut chips and aioli $6.50
ENTREES ENTREES
  • Grilled Haloumi, toasted ciabatta w/ lemon wedge $12.00
  • Homemade Chicken Liver Pate w/ pinot noir jelly, toasted ciabatta $14.00
  • Sumac Chicken Skewers w/ Greek salad $12.00
LIGHT MAINS LIGHT MAINS
  • Soup of the day with crusty bread $10.50
  • Homemade Pie, mash w/ onion gravy $15.00
  • Fisherman's Basket w/ chips, tartare sauce $15.00
  • Cheese & Tomato Omelette w/ salad $15.00
  • Spaghetti Bolognaise w/ garlic bread $18.00
  • Schnitzel smothered in cheese w/ salad & chips $18.00
  • Mushroom Burger w/ cheese, aioli, sweet chilli jam, chips $19.50
MAINS MAINS
  • Vegetable Lasagne w/ salad $18.00
  • Beer battered Fish w/ Handcut Chips, smashed peas, tartare sauce $19.50
  • Prime beef Burger w/ cheese, bacon, tomato jam, chips $19.50
  • NZ King Salmon Fettucine topped w/ parmesan cheese $23.00
  • Pork Neck Schnitzel w/ Potato Gratin, onion gravy & veges $28.00
  • Scotch Fillet Steak w/ red wine jus, salad & chips $28.00
PIZZA'S PIZZA'S
  • Chicken; Roast Chicken. capsicum, red onion, mushrooms $18.00
  • MeatLovers; Meatballs, bacon. chorizo, herbs & onion jam $18.00
  • Margurita; Tomato, cheese, basil $18.00
DESSERTS DESSERTS
  • Chocolate Brownie w/ ice cream & chocolate sauce $11.50
  • Marilla's Homemade Fruit Crumble $11.50
  • White Chocolate Brulee w/ ice cream $11.50
  • Ice Cream Sundae $11.50

Nearby Sample Menus

1841 Bar and Restaurant (sample menu)
  • Roast Vegetable Salad $19.00
    • Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
  • Bubble n' Squeak $14.00
    • Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
  • Vegetarian Lasagne $18.00
    • Served with fresh rocket & house made Napoli sauce
  • Westpark Wings $15.00
    • Half a dozen buffalo wings, served with house made blue cheese sauce
  • Lemon & Passionfruit Mudcake $10.00
  • Apple & Blueberry Pie $10.00
  • 200g Sirloin $15.00
    • Served with fries, garlic butter, salad garnish & an egg
  • Frank Shank Pie $23.00
    • Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
Nando's Queensgate (sample menu)
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • - On its own $24.90
  • Swiss Cheese $1.50
  • - Regular $4.50
  • Cheddar Cheese $1.50
  • Caramelised Onions $1.50
  • Seriously Large Peri-Peri Chips $9.50
The Supply Room Paremata (sample menu)
  • PRAWN STAR BURGER 17.50
    • PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • BIG BREKKIE 19.50
    • STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
  • MEATBALLS 7.50
    • W A MILD CHIPOTLE SAUCE
  • WARM SMOKED SALMON SALAD 16.50
    • A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
  • CORN FRITTERS (GF) (VEG OPTION) 14.50
    • BACON, CHILLI JAM & PETITE SALAD
  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
Cha (sample menu)
  • Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
  • Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90
  • Any 2 Meats Combination $14.90
  • Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
  • Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
  • Hong Kong Style Beef Fried Wide Rice Noodle / Shanghai Fried Thick Noodle (pork & shrimp) $11.90
  • Choy Sum / Gan Lan $14.00
  • Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
Top Taste Restaurant (sample menu)
  • Szechuan Tofu $15 / $21
  • Orange Steak $17 / $25
  • Chicken & Cashews $16 / $24
  • Mongolian Style Hotplate $19 / $28
  • Hoisen Lamb $20 / $30
  • Kun Bo Chicken w Rice $11
  • Garlic Scallops w Vermacelli $26 / $38
  • Garlic Bread $7.50
Cafe Laz (sample menu)
  • Mujver $ 9.50
    • Zucchini
  • Mujver(Small/Large) $ 8.50/$9.50
    • Zucchini
  • Chicken $ 11.00
  • Optional
  • lamb (Small/Large) $ 9.50/$11.00
  • Lamb & Falafel (Small/Large) $ 9.50/$11.00
  • Kofta $ 11.00
    • Meatballs
  • Mixed (Small/Large) $ 11.50/$14.50
Chans Restaurant and Takeaways (sample menu)
  • Thai Green Curry $13.50
    • Chicken, Beef or Fish
  • Squid & Black Bean Sauce $16.50
  • Chicken & Veg. on Rice $13.90
  • Combination $14.50
  • Combination $14.50
  • Chicken $12.90
  • Pork $12.90
  • Crab Meat $13.90
Plum Cafe (sample menu)
  • Mixed Olives $7
    • Marinated
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Warm Seasonal Vegetables $6
    • changes daily
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
Americanos Breakfast Restaurant (sample menu)
  • Two eggs plus TWO. $19.90
  • Cowboy
    • Bacon, ham, sausage, red onion, cheese and BBQ sauce.
  • Eggs Plus Two
  • Garlic Bread $4.20
    • Two generous slices of French bread sauteed with lots of garlic butter and parsley.
  • "The Real Stuff" (25ml)
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • Our most popular choice! $19.90
    • Two eggs, any style with hashbrown plus ...
  • Grilled Chicken and Bacon Open Sandwich $18.90
    • Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
Links Cafe - Miramar Golf Club (sample menu)
  • Eggs benedict $14
    • with grilled bacon
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Fish n Chips $15
    • served with salad
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
Zayaz Kebab (sample menu)
  • Mixed $14.00
  • Lasagne $9.00
  • Vegetarian $11.00
  • Plain bread $2.00
  • Mixed $9.50
  • Combo $15.00
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • Rice dish with salad & dips
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Cashew Nuts $4.00
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Pistachio Nuts $4.50
Cafe Kyriani (sample menu)
  • Chicken Sandwich $5.50
  • Avocado (seasonal) or Tomato $ 2.00
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Chicken Baguette $6.80
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Ham & Egg Sandwich $5.50
  • Vegetarian Sandwich $4.50
Aroy Thai Express (sample menu)
  • Steamed Rice $2.00
  • Basil Chicken $12.90
    • chicken beef or pork
  • Chicken Chili Paste $12.90
    • chicken beef or pork
  • Lab Duck $14.50
  • Cashew Nuts $3.00
  • Stir Fried Mixed Vegetable w tofu $12.50
  • Panang Curry $12.90
    • chicken beef pork
  • Chicken Mushroom $12.90
    • chicken beef or pork
Nam D (sample menu)
  • Lemongrass pork $8.50
  • Up size deal $11.50
  • Five spice beef $8.50
  • Spicy tofu $8.50
  • The classic $8.50
  • Drink combo $10.50
  • Grilled chicken $8.50
Turkey Red

Turkey Red

location

Address

53 Main Street, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049569

clock

Opened hours

Mon Closed Tue 11:30 AM to 8:30 PM Wed 11:30 AM to 8:30 PM Thu 11:30 AM to 8:30 PM Fri 11:30 AM to 8:30 PM Sat 11:30 AM to 8:30 PM Sun 11:30 AM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
53 Main Street, Greytown, Wellington, 5712, New Zealand
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