Turkey Red in Wellington Menu

SNACKS SNACKS
  • Garlic Bread $6.50
  • Hand cut chips and aioli $6.50
ENTREES ENTREES
  • Grilled Haloumi, toasted ciabatta w/ lemon wedge $12.00
  • Homemade Chicken Liver Pate w/ pinot noir jelly, toasted ciabatta $14.00
  • Sumac Chicken Skewers w/ Greek salad $12.00
LIGHT MAINS LIGHT MAINS
  • Soup of the day with crusty bread $10.50
  • Homemade Pie, mash w/ onion gravy $15.00
  • Fisherman's Basket w/ chips, tartare sauce $15.00
  • Cheese & Tomato Omelette w/ salad $15.00
  • Spaghetti Bolognaise w/ garlic bread $18.00
  • Schnitzel smothered in cheese w/ salad & chips $18.00
  • Mushroom Burger w/ cheese, aioli, sweet chilli jam, chips $19.50
MAINS MAINS
  • Vegetable Lasagne w/ salad $18.00
  • Beer battered Fish w/ Handcut Chips, smashed peas, tartare sauce $19.50
  • Prime beef Burger w/ cheese, bacon, tomato jam, chips $19.50
  • NZ King Salmon Fettucine topped w/ parmesan cheese $23.00
  • Pork Neck Schnitzel w/ Potato Gratin, onion gravy & veges $28.00
  • Scotch Fillet Steak w/ red wine jus, salad & chips $28.00
PIZZA'S PIZZA'S
  • Chicken; Roast Chicken. capsicum, red onion, mushrooms $18.00
  • MeatLovers; Meatballs, bacon. chorizo, herbs & onion jam $18.00
  • Margurita; Tomato, cheese, basil $18.00
DESSERTS DESSERTS
  • Chocolate Brownie w/ ice cream & chocolate sauce $11.50
  • Marilla's Homemade Fruit Crumble $11.50
  • White Chocolate Brulee w/ ice cream $11.50
  • Ice Cream Sundae $11.50

Nearby Sample Menus

  • Egg $1.50
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Hot Bread Loaf (serves 2) $4.80
  • Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
    • Served on crispy noodles with sweet and sour sauce
  • Crumbed Mushrooms $8.80
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
  • Hot Beef and Avocado Salad $15.95
    • With crispy noodles and salad greens
  • Deep Fried Chicken Tenderloins $8.80
    • Served on crispy noodles with sweet and sour sauce
  • Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • add scallops $34
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • SMOKED BEEF MEATBALLS $11.00
    • Manuka smoked rump with homemade barbecue sauce
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • COCKTAIL GELLATO & TUILLES $6.00
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • (VG) VEGETARIAN / (V) VEGAN
  • Shredded Potato Salad (V) (TC) $7.50
  • Beef [Topside] Slices Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
  • Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
  • ●Dry Fried Salt & Pepper Prawn, choose from º $27.80
  • ●Crawfish in Hot & Spicy Sauce ººº
  • Steamed Eggplant with Double Garlic Sauce (V) $19.80
  • -Prawn Cutlet
  • Bratwürst Smoked Beef
  • Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • Sausage Plate Bratwürst
    • Bockwürst
  • Spaetzle
    • Sauteed German style pasta
  • Black Forest Ham
    • Dry cured, smoked ham
  • Bockwürst Smoked Pork
  • Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Wooden spoon ice cream sandwich $6.95
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • All Pasta & Gnocchi are made fresh in house $N/A
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Gelati di Fratelli $14
    • Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
  • All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
  • Quattro Formagg $24
    • Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
  • Verdura della Sera Vegetable dish of the evening $8.5
  • Risotto di Cervo (Available as Vegetarian on request) $28
    • Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Selection of two cheeses $ 29.00
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Side dish of the day
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • SNACK $9.00
  • SQUID RINGS $5.00
    • 1 DOZ & DIP
  • GRIMM
    • CHICKEN, APRICOT SAUCE, PINE NUTS, SPRING ONIONS, CREAM CHEESE & ROSEMARY
  • WE OFFER A GLUTEN FREE ORIGINAL BASE OPTION.
  • A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
  • TROUBLE
    • CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
  • WEDGES $5.00
    • CAJUN OR LEMON PEPPER & DIP
  • CHICKEN $7.00
    • WITH CHICKEN, BACON & AVOCADO
  • Greek yoghurt with vanilla berries $5
  • Gingerbread toasted w rhubarb compote & yoghurt $12
  • Iced chocolate $5
  • Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
  • Bacon sammie $5
  • An egg on toast $5
  • Iced coffee $5
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Mushrooms $4.00
  • Side of curly fries $4.00
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • Hash brown $3.00
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • Toast $8.00
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • our eggs are locally sourced free-range
  • - ham & cheese
  • - caramelised apples & vanilla marscapone cream
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Stem Ginger
    • Candied ginger for a real ginger hit
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Kedgeree, soft boiled egg, curry oil $22
  • Mince on spicy polenta bread, poached egg $18
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Peanut butter, chocolate & salted caramel
    • Our most popular flavour
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • Toasted tea cake, orange & cinnamon butter $6
  • Fresh Garden Salad $11.00
  • Chicken Caesar $19.50
    • Succulent Crumbed Chicken Breast w Lettuce, Streaky Bacon, Fried Egg, Cheddar Cheese, topped w Caesar dressing
  • The Uncle Sam $16.50
    • 120g Premium In-House Beef Pattie, w Streaky Bacon, Lettuce, Tomato, Red Onion. Mayo & Cheddar Cheese
  • The Waldorf $17.00
    • Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
  • Choc Mint Burger $12.00
    • Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
  • Mint Choc Shake $7.00
  • Steer Chocolate Ice Cream Sundae $11.00
    • Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
  • Crumbed Calamari $12.00
    • crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
  • Classic Bloody Mary $12
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
  • Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Turkey Red

Turkey Red

location

Address

53 Main Street, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049569

clock

Opened hours

Mon Closed Tue 11:30 AM to 8:30 PM Wed 11:30 AM to 8:30 PM Thu 11:30 AM to 8:30 PM Fri 11:30 AM to 8:30 PM Sat 11:30 AM to 8:30 PM Sun 11:30 AM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
53 Main Street, Greytown, Wellington, 5712, New Zealand
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