Turkey Red in Wellington Menu

SNACKS SNACKS
  • Garlic Bread $6.50
  • Hand cut chips and aioli $6.50
ENTREES ENTREES
  • Grilled Haloumi, toasted ciabatta w/ lemon wedge $12.00
  • Homemade Chicken Liver Pate w/ pinot noir jelly, toasted ciabatta $14.00
  • Sumac Chicken Skewers w/ Greek salad $12.00
LIGHT MAINS LIGHT MAINS
  • Soup of the day with crusty bread $10.50
  • Homemade Pie, mash w/ onion gravy $15.00
  • Fisherman's Basket w/ chips, tartare sauce $15.00
  • Cheese & Tomato Omelette w/ salad $15.00
  • Spaghetti Bolognaise w/ garlic bread $18.00
  • Schnitzel smothered in cheese w/ salad & chips $18.00
  • Mushroom Burger w/ cheese, aioli, sweet chilli jam, chips $19.50
MAINS MAINS
  • Vegetable Lasagne w/ salad $18.00
  • Beer battered Fish w/ Handcut Chips, smashed peas, tartare sauce $19.50
  • Prime beef Burger w/ cheese, bacon, tomato jam, chips $19.50
  • NZ King Salmon Fettucine topped w/ parmesan cheese $23.00
  • Pork Neck Schnitzel w/ Potato Gratin, onion gravy & veges $28.00
  • Scotch Fillet Steak w/ red wine jus, salad & chips $28.00
PIZZA'S PIZZA'S
  • Chicken; Roast Chicken. capsicum, red onion, mushrooms $18.00
  • MeatLovers; Meatballs, bacon. chorizo, herbs & onion jam $18.00
  • Margurita; Tomato, cheese, basil $18.00
DESSERTS DESSERTS
  • Chocolate Brownie w/ ice cream & chocolate sauce $11.50
  • Marilla's Homemade Fruit Crumble $11.50
  • White Chocolate Brulee w/ ice cream $11.50
  • Ice Cream Sundae $11.50

Nearby Sample Menus

  • Bowl of fries and an asahi $12
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Hot Wings $12
    • w/ ranch dressing
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Creamed Smoked Potato $7.00
  • - For One $14.00
  • Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
  • Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
  • Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
  • Smoked duck, mung beans, peanuts, mint, boysenberry in a sesame crepe $16.00
  • Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
  • Eggs Bennie, Potato Rosti, Apple & Mustard Hollandaise w Kaiserfleisch - Or w Hot Smoked Salmon $19.00 $18.00
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • Pizza Add-ons $ 4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • M5 Roasted duck whole $41.50
  • P13 Pork strips with egg & black fungus $16.50
  • P5 Pork belly cube with tofu $17.50
  • C2 Hot sour potato $13.50
  • D12 Teriyaki Chicken $13.50
  • V8 Stir fried eggplant potato & capsicum $15.50
  • C6 Shrimp Fried Rice $12.50
  • B1 Combination Fried Noodles $12.50
  • SAUSAGES $2.60
  • 6 SCALLOPS $12.00
  • PINEAPPLE FRITTER $2.00
  • CHICKEN NUGGET $0.90
  • MUSSEL FRITTER $3.40
  • CHICKEN FRITTER $2.50
  • MUSSEL $1.20
  • STEAK ROLL $2.40
  • 50 Thai Laksa $13.00
  • 22 Seafood Noodle Soup $14.00
  • 23 Seafood Sukiyaki $14.00
  • 19 Spicy Fried Rice $11.00
  • 54 Phad Thai Yellow Noodle $11.50
  • 6 Chili Chicken $11.00
  • 51 Duck Noodle Soup $12.50
  • 5 Curry Puffs $6.00
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Spring rolls and samosas $8.00
    • With sweet chilli sauce
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • Fries $8.00
    • With tomato sauce and aioli
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
  • Coppa d' Olive $6.50
    • Bowl of fries
  • Passion Fruit Gelato $6.90
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Chocolate Gelato $6.90
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • - with fresh tomato, avocado & pesto $10.50
  • crispy bacon $16.50
  • - with preserved & cream cheese $6.50
  • Si Chuan Style Spicy Chicken $9.50
  • Orange Beef $10.00
  • Beef Chinese Vegetables $9.50
  • Combination Meat $10.00
  • Combination Seafood & Vegetables $11.00
  • Satay Beef $9.50
  • BBQ Pork Cashew Nut $11.00
  • 1/2 CHICKEN MEAL $13.00
    • 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • Kimchi $4.00
  • - Fries With pulled pork, BBQ sauce and cheese $14.00
  • Classic Cheese Burger $10.00
    • 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
  • - Cheese fries $10.00
  • Chicken Burger $16.00
    • Buttermilk chicken, salad, chipotle ketchup and mayo
  • 3 Stack $14.00
  • Duck Fat Potatoes, confit garlic $8.00
  • Reuben $16.00
    • Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Gulab Jamun $7.50
    • Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
  • Mint Chutney $3.00
    • Fresh mint leaves grounded into a sauce
  • Malai Kofta $15.50
    • Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
  • Lamb Sabnam $18.90
    • Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
  • Butter Chicken $9.50
  • Chicken Korma $18.50
    • Boneless chicken pieces simmered in creamy cashew gravy and ground spices
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Gluten free bread available $2.00
  • Toasted muesli with rhubarb compote and vanilla yogurt $13.50
  • streaky bacon $6.00
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Toast and spreads $8.00
  • Bacon, egg, cheese and tomato bap with relish. $10.00
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • Gluten free $2 extra
  • -bacon $18.00
  • Scotch fillet $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • Sauce side
  • -add fries $4.00
  • Combination fried noodles $12.00
    • Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
  • Beef rendang $13.00
    • Beef in special dry curry blended with desiccated coconut served with steamed rice.
  • Chicken tom yum noodles soup $12.50
  • Sambal prawns $15.00
    • Prawns cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Sambal squid $14.50
    • Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Satay sauce on rice or noodles $5.50
    • Choice of rice or noodles topped with special peanut sauce.
  • Asam laksa $10.00
    • Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • Malaysian style sweet & sour $13.00
    • Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Turkey Red

Turkey Red

location

Address

53 Main Street, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049569

clock

Opened hours

Mon Closed Tue 11:30 AM to 8:30 PM Wed 11:30 AM to 8:30 PM Thu 11:30 AM to 8:30 PM Fri 11:30 AM to 8:30 PM Sat 11:30 AM to 8:30 PM Sun 11:30 AM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
53 Main Street, Greytown, Wellington, 5712, New Zealand
Similar Restaurants based on Cuisines