Hyderabadi Dum Biryani ( Ask meat of the day) $23.90
biryani is prepared with meat marinated with spices overnight and then soaked in yogurt before cooking. Meat is sandwiched between layers of fragrant long-grained basmati rice and cooked on dum (steaming over coals), after sealing the handi (vessel) with dough This is a challenging process as it requires meticulous attention to time and temperature to avoid over- or under-cooking the meat
Chicken Dosa $ 16.00
Dosa stuffed with chicken pieces and spices
Chicken Tikka Masala $18.90
Boneless Chicken cooked with onion, tomato, herbs and spices
Shahi Paneer $ 17.90
Our home-made cottage cheese cooked in vegetable sauce, cream and spices
Chicken Chettinad $18.90
Chicken cooked with spices, ginger, garlic, curry leaves and cinnamon
Butter Chicken $17.90
Boneless chicken cooked with rich tomato and butter gravy.
-8 $85.90
Curry Patte Kai Prawn $16.90
Prawns marinated in a bouquet of spices and herbs ( Curry leaf) and cooked in clay oven
53 Main Street, Greytown, Wellington, 5712, New Zealand
Phone
063049569
Opened hours
Mon Closed
Tue 11:30 AM to 8:30 PM
Wed 11:30 AM to 8:30 PM
Thu 11:30 AM to 8:30 PM
Fri 11:30 AM to 8:30 PM
Sat 11:30 AM to 8:30 PM
Sun 11:30 AM to 8:30 PM