Turkey Red in Wellington Menu

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Garlic Bread $6.50
Hand cut chips and aioli $6.50

Grilled Haloumi, toasted ciabatta w/ lemon wedge $12.00
Homemade Chicken Liver Pate w/ pinot noir jelly, toasted ciabatta $14.00
Sumac Chicken Skewers w/ Greek salad $12.00

Soup of the day with crusty bread $10.50
Homemade Pie, mash w/ onion gravy $15.00
Fisherman's Basket w/ chips, tartare sauce $15.00
Cheese & Tomato Omelette w/ salad $15.00
Spaghetti Bolognaise w/ garlic bread $18.00
Schnitzel smothered in cheese w/ salad & chips $18.00
Mushroom Burger w/ cheese, aioli, sweet chilli jam, chips $19.50

Vegetable Lasagne w/ salad $18.00
Beer battered Fish w/ Handcut Chips, smashed peas, tartare sauce $19.50
Prime beef Burger w/ cheese, bacon, tomato jam, chips $19.50
NZ King Salmon Fettucine topped w/ parmesan cheese $23.00
Pork Neck Schnitzel w/ Potato Gratin, onion gravy & veges $28.00
Scotch Fillet Steak w/ red wine jus, salad & chips $28.00

Chicken; Roast Chicken. capsicum, red onion, mushrooms $18.00
MeatLovers; Meatballs, bacon. chorizo, herbs & onion jam $18.00
Margurita; Tomato, cheese, basil $18.00

Chocolate Brownie w/ ice cream & chocolate sauce $11.50
Marilla's Homemade Fruit Crumble $11.50
White Chocolate Brulee w/ ice cream $11.50
Ice Cream Sundae $11.50

Nearby Sample Menus

Shredded Pork with Vegetables, Sichuan Style $11.00
Small Steamer Bun (2 each) $1.80
Green Onion Pie $2.50
Hot & Spicy Bean Curd $11.50
Si Xi Pork Noodle Soup $9.90
Shredded Pork with capsicum $12.00
Spring Roll $1.50
Boiled Pork Sliced $11.00

Tofu furikake & black vinegar $12.50
See the blackboard for our daily specials n/a
Lemon meringue tart & lemon verbena syrup $14.50
Vitello tonnato $15.50
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
Paneer pakora & tamarind sauce $12.50
Dark chocolate terrine w/ orange maramalade & praline $14.50
Pulled pork $13.50

Meat Patty $2.30
Hamburger $3.90
Scallop (6 Scallop) $14.80
P1 $14.50
- 2 Fish, 4 Mussels, 4 Potato Fritter, Chips
Dimsim $1.30
Hash Brown $1.20
Bacon & Egg Burger $6.00
1/2 Chicken $10.50

Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Crumbed halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Bucket of fries $7.50
- with aioli and tomato sauce

Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Slow Cooked Egg $1.50
Nori $2.00
Double Broth $3.50
Rice Bowl - Braised Pork & Coriander Pickles $11.50
Pickled Shiitake $2.00
Side of Rice $3.00
Spring Onions $2.00

Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu

Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Side dish of the day

Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Large (30cm approx.) $20.00

Beef Nachos $13.00
- Mild Chilli con Carne, topped with cheese and sour cream
Creamy Pepper Sauce $3.50
Creamy Garlic Sauce $3.50
Sauteed Mushrooms $3.50
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
Sausages, Eggs & Chips $12.00
- With coleslaw
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream

Chicken Korma $18.50
- Boneless chicken pieces simmered in creamy cashew gravy and ground spices
Fish Madras $19.90
- Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
Chicken Vindaloo $17.90
- Highly spiced boneless roasted chicken dish cooked in spicy vindaloo paste
Peshwari Naan $4.50
- Naan stuffed with dry fruits and nuts
Keema Naan $4.50
- Naan stuffed with spiced lamb mince
Mushroom Masala $16.50
- Mushroom cooked with fresh tomatoes, onions and green spices
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Chicken Saagwala $17.90
- Boneless chicken simmered with subtly spiced spinach gravy

Fries $3.50
-Paneer Mumtaj
- Cottage cheese cooked with cocktail fruit creamy gravy
Honey Cauliflower $10.90
- A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad
Dhaba Vegetarian Platter $14.90
- Combination of 3 entrees: onion bhaji, samosa and pakora
Balti Vege $15.50
- Mix vegetables combined with medium balti sauce
-Korma (Chicken/Beef/Lamb)
- Cooked with gravy cashew nuts, almonds and mild Indian spices
Pakora $6.50
- Fresh vegetables smothered in chickpea batter and deep fry
Samosa $6.50
- Pastry stuffed with medium spicy potatoes and peas

Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Vegetables
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Fresh strawberries & cream pavlova with raspberry sorbet
Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
“The Bay” beer battered fish & chips with salad $25.00
Apple walnut slaw

PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
Classic buffalo sauce
1/2 doz $10.00
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
Extra mayo $4.00
Siglo Brew Smoky Barbeque
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW

Crumbed Hoki Bites and Chips $9.00
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
Gusto's Home-Baked Lasagne $5.50
Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
Regular Fries $6.50
- Your choice of aioli or tomato sauce
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream

Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Three varieties $42

Turkey Red

Wellington Region > Wellington > Turkey Red

Address

53 Main Street, Greytown, Wellington, 5712, New Zealand

Phone

063049569

Opened hours

Mon Closed Tue 11:30 AM to 8:30 PM Wed 11:30 AM to 8:30 PM Thu 11:30 AM to 8:30 PM Fri 11:30 AM to 8:30 PM Sat 11:30 AM to 8:30 PM Sun 11:30 AM to 8:30 PM