Turkey Red in Wellington Menu

Chicken $ 11.00
lamb (Small/Large) $ 11.50/$14.50
Mixed $ 11.00
Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
Lamb & Falafel (Small/Large) $ 9.50/$11.00
Chicken & Falafel $ 11.00
Chicken Salad $ 11.00
Falafel Salad $ 9.50

●Stir Fried with Ginger $12.00
- Chicken / beef / pork
-King Prawn $15.00
The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
-King Prawn / Squid $15.00
●Stir Fried Noodles with Chilli and Basil $12.00
- Chicken / beef / pork
Thai Chicken Satay (5) $6.00
- Grilled chicken served with peanut sauce
Roti (each) / Rice (extra plain rice) $2.50
●Stir Fried with Cashew Nut $12.00
- Chicken / beef / pork

Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V) $12.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00

Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs

The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
Smoked salmon & avocado from $7.90
- croutons, dill
The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan
Vege Deluxe from $7.90
- avocado, capsicum, feta, field mushrooms
Puku - Diy $8.90
- Toasted flat bread - 5 regular fillings
Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
- tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
Roasted kumara, feta & cashew from $7.90
- tomato, coriander
Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
- field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap

Mango Lassi $4.00
- Mango and yoghurt smoothie.
Lamb Korma $16.00
- Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
All mains served mild, medium or hot with free Basmati rice
Beef Madras $15.00
- Lean beef cooked with ground spices and coconut cream
Chicken Dalcha $15,00
- Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
Mixed Pakora $8.00
- An assortment of vegetables battered in chick-pea flour and fried till golden.
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
Onion & Kachumber $3.00

Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
Grilled Portobello mushroom $5.00
Gluten free bread $2.00
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Feta and Spinach $16.00
- scrambled eggs on toast sourdough
MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
Soup of the day $13.50
- with bread
Porridge $11.00
- with cream, brown sugar, and banana

54. JEERA PULAO / PEAS PULAO $3.90
48. SABJI KOLHAPURI $13.90
- Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
28. LAMB MADRAS $14.90
- A hot south Indian dish, cooked to suit your palate.
79. MINT CHUTNEY $2.00
- Yogurt mixed with mint, green chillies and spices.
12. TANDOORI CHICKEN Half $10 Full $19
- Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
74. MANGO LASSI $4.00
- Yogurt and mango flavored smoothies makes people feel fresh and cool.
70. LACCHA PARANTHA $4.00
- Flaky whole meal bread touched with butter.
65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.

Fillet BBQ Pork $23.00
- Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Red Curry Chicken $17.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
Grilled Chicken Wings $13.00
- Grilled chicken wings marinated in lemongrass served with sweet chilli sauce.
Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Hash bites $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
3 courses $45
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
2 courses $35

Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
Fries with aioli & homemade tomato sauce $9.50 DF
Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
MAINS
Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
On The Side

Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
Flatbread Housemade $4.00
- Garlic or 3 Cheese
Bacon $5.00
Crispy Cauliflower $6.00
- Harrisa mayo
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta

Ham & cheese croissant $3.70
Chicken salad $4.60
Bacon spicy beef $4.80
Ham $4.00
Steak roll
Bacon spicy beef croissant $5.20
Bacon & egg $4.10
Chicken avocado croissant $5.20

Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
Croissant with jam $4.80
French toast with bacon. banana and maple syrup $13.50
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
Mushrooms, tomatoes or hash browns $4.00
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00

Turkey Red in Wellington Menu

Nearby Sample Menus

Turkey Red

Wellington Region > Wellington > Turkey Red

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

53 Main Street, Greytown, Wellington, 5712, New Zealand

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