Turkey Red in Wellington Menu

SNACKS SNACKS
  • Garlic Bread $6.50
  • Hand cut chips and aioli $6.50
ENTREES ENTREES
  • Grilled Haloumi, toasted ciabatta w/ lemon wedge $12.00
  • Homemade Chicken Liver Pate w/ pinot noir jelly, toasted ciabatta $14.00
  • Sumac Chicken Skewers w/ Greek salad $12.00
LIGHT MAINS LIGHT MAINS
  • Soup of the day with crusty bread $10.50
  • Homemade Pie, mash w/ onion gravy $15.00
  • Fisherman's Basket w/ chips, tartare sauce $15.00
  • Cheese & Tomato Omelette w/ salad $15.00
  • Spaghetti Bolognaise w/ garlic bread $18.00
  • Schnitzel smothered in cheese w/ salad & chips $18.00
  • Mushroom Burger w/ cheese, aioli, sweet chilli jam, chips $19.50
MAINS MAINS
  • Vegetable Lasagne w/ salad $18.00
  • Beer battered Fish w/ Handcut Chips, smashed peas, tartare sauce $19.50
  • Prime beef Burger w/ cheese, bacon, tomato jam, chips $19.50
  • NZ King Salmon Fettucine topped w/ parmesan cheese $23.00
  • Pork Neck Schnitzel w/ Potato Gratin, onion gravy & veges $28.00
  • Scotch Fillet Steak w/ red wine jus, salad & chips $28.00
PIZZA'S PIZZA'S
  • Chicken; Roast Chicken. capsicum, red onion, mushrooms $18.00
  • MeatLovers; Meatballs, bacon. chorizo, herbs & onion jam $18.00
  • Margurita; Tomato, cheese, basil $18.00
DESSERTS DESSERTS
  • Chocolate Brownie w/ ice cream & chocolate sauce $11.50
  • Marilla's Homemade Fruit Crumble $11.50
  • White Chocolate Brulee w/ ice cream $11.50
  • Ice Cream Sundae $11.50

Nearby Sample Menus

  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
  • Skate $6.50
    • Good flavour and wonderful gelatinous texture
  • Crumbed Calamari $6.00
  • Ribaldo $6.90
    • White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
  • Vegan Burger $12.00
    • Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
  • Turbot $9.70
    • Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
  • Halloumi Burger $13.00
    • Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
  • Chicken Tenders $6.90
    • Panko crumbed free-range Waitoa chicken
  • Vongole: cockles
  • Cavolfiore: cauliflower
  • Olive oil or butter $2.00
  • Cotoletta di agnello fritta $23.00
  • Pesce: fish
  • Bottarga: dried fish roe
  • Dolci fatti in casa $12.00
  • Verdure al cartoccio $9.00
  • Onion rings $5
  • Monk fish, prawn brochette, lemon butter $17
  • Lambs fry, bacon, potato, onion rings $28
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Bread $14
    • three dips
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Olives $6
  • Smoked chicken, caesar, quail egg $16
  • Dal Soup $7.50
    • Deliciously prepared lentil soup.
  • Aloo Set $8.00
    • Deep-fried pastry filled with marinated potatoes in sauce.
  • Aloo Gobi $15.50
    • Delicious potatoes and cauliflower cooked with dry ground spices
  • Nawab Panir Tikka - 2 Skewers $25.00
    • Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
  • Lamb Biryani $28.00
    • Tender pieces of lamb cooked with rice
  • Reshmi Kebab $17.00
    • Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
  • Gehtu Masala $18.50
    • Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
  • Tandoori Chicken Masala (for two) $60.00
    • This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
  • Hash Brown $1.00
  • Waffle Dog $3.00
  • Calamari 1/2 doz $4.00
  • Paua $5.50
  • Crumbed Fish $4.00
  • Oysters 1 doz Subject to season
  • Chicken Dinner $15.00
  • Hake $8.00
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Mixed Olives $7
    • Marinated
  • Singapore Style Fried Vermicelli $10.50
  • Fish Fillet in Spicy Sauce $21.50
  • Mee Goreng (noodle) $13.80
  • Dim Sims $5.50
  • Orange Beef $16.90
  • Seafood and Vegetables Fried Noodles or Ho Fun $10.50
  • Tofu with Seasonal Vegetables $13.90
  • Won Ton Noodle or Ho Fun Soup $8.80
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Hamburger with Wedges $7.50
  • Chocolate / Berry / Caramel $7.50
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
  • Masala Dosa (V) $10.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
  • Plain Paratha (V) $3.00
  • Chutney / Pickles $2.50
  • Raj Kachori (V) on request $7.50
    • Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
  • Gulab Jamun $2.00
    • Spongy milky balls soaked in rose scented syrup.
  • Puri $1.00
  • Paratha (Alu/Gobi) (V) $8.00
    • Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • Refried Beans $1.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -King $15.00
  • -Reg $10.00
  • -King $15.00
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • Jalapeno $1.00
  • Seasoned fries with tomato sauce and aioli $7.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Garden Salad $7.50
  • streaky bacon $6.00
  • Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • Toasted muesli with rhubarb compote and vanilla yogurt $13.50
  • Gluten free bread available $2.00
  • Mince & Cheese Pie $3.80
  • Steak & Egg Sandwich $4.20
  • Chicken Curry Pie $4.00
  • Chocolate Lamington $2.40
  • Salami & Ham Roll $4.00
  • Custard Pie $2.70
  • Ham Roll $3.60
  • Custard Slice $2.20
  • Ma Po Tofu on Rice $10.50
  • Sweet and Sour Pork on Rice $11.50
  • Gong Bao Chicken on Rice $11.00
  • Roast Pork on Rice $12.00
  • Dumpling (Pan Fried or Steam) $8.00
  • Duck Meat Fried Rice $13.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • Vegetarian Fried Rice $10.50
  • Ham, Gherkins, Seeded mustard
  • Caramelised Onion
  • Toasties $7.50
  • Olives
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Combo $12.50
  • Ham
  • Lamb Madras $10.00
  • Aloo Paratha $0.00
  • Mango Chicken $10.00
  • ALOO MUTTER $7.00
  • Chicken Wings $1.50
  • Aloo Tikki Chat $6.00
  • CHICKEN TIKA $2.00
  • Garlic Naan $2.50
Turkey Red

Turkey Red

location

Address

53 Main Street, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049569

clock

Opened hours

Mon Closed Tue 11:30 AM to 8:30 PM Wed 11:30 AM to 8:30 PM Thu 11:30 AM to 8:30 PM Fri 11:30 AM to 8:30 PM Sat 11:30 AM to 8:30 PM Sun 11:30 AM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
53 Main Street, Greytown, Wellington, 5712, New Zealand
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