Turkey Red in Wellington Menu

SNACKS SNACKS
  • Garlic Bread $6.50
  • Hand cut chips and aioli $6.50
ENTREES ENTREES
  • Grilled Haloumi, toasted ciabatta w/ lemon wedge $12.00
  • Homemade Chicken Liver Pate w/ pinot noir jelly, toasted ciabatta $14.00
  • Sumac Chicken Skewers w/ Greek salad $12.00
LIGHT MAINS LIGHT MAINS
  • Soup of the day with crusty bread $10.50
  • Homemade Pie, mash w/ onion gravy $15.00
  • Fisherman's Basket w/ chips, tartare sauce $15.00
  • Cheese & Tomato Omelette w/ salad $15.00
  • Spaghetti Bolognaise w/ garlic bread $18.00
  • Schnitzel smothered in cheese w/ salad & chips $18.00
  • Mushroom Burger w/ cheese, aioli, sweet chilli jam, chips $19.50
MAINS MAINS
  • Vegetable Lasagne w/ salad $18.00
  • Beer battered Fish w/ Handcut Chips, smashed peas, tartare sauce $19.50
  • Prime beef Burger w/ cheese, bacon, tomato jam, chips $19.50
  • NZ King Salmon Fettucine topped w/ parmesan cheese $23.00
  • Pork Neck Schnitzel w/ Potato Gratin, onion gravy & veges $28.00
  • Scotch Fillet Steak w/ red wine jus, salad & chips $28.00
PIZZA'S PIZZA'S
  • Chicken; Roast Chicken. capsicum, red onion, mushrooms $18.00
  • MeatLovers; Meatballs, bacon. chorizo, herbs & onion jam $18.00
  • Margurita; Tomato, cheese, basil $18.00
DESSERTS DESSERTS
  • Chocolate Brownie w/ ice cream & chocolate sauce $11.50
  • Marilla's Homemade Fruit Crumble $11.50
  • White Chocolate Brulee w/ ice cream $11.50
  • Ice Cream Sundae $11.50

Nearby Sample Menus

  • Tue- Bak Kut Teh (gf) $14.90
    • Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
  • Masak Merah (sp) n/a
    • chicken drumstick in sweet & spicy sambal
  • Otak-Otak (gf) $16.90
    • Steamed marinated fish fillets served with kerabu salad and jasmine rice
  • Dinner Set B $25.00
    • Nyonya platter/ Lemon chicken wings or Pasembu or Kerabu salad/ Main of your choice/ Dessert (Per person)
  • Nasi Goreng (v)(gf)(pf) $15.90
    • Fried rice topped with a fried egg
  • Nyonya (mild) n/a
    • light curry with vegetables and tofu
  • Wed & Sat- Hokkien Mee $14.90
    • Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
  • Lemon chicken wings $6.90/ $12.90
    • Two pieces/ Four pieces
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Chicken Burger $13
    • southern Style spiced flavoured breast using free range Waiton Chicken,chiptole, mayo and guacamole with crispy lettuce, red onionand tomato
  • Bluenose $12.4
  • Marlborough Oyster and Prawn Po'Boy $12.5
    • New Orleans style sandwhich finished with chiptole mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
  • John Dory $14.4
  • Sweet Chilli $1.5
  • Zelati Raspberry Velevet $6
    • with raspberries from chile
  • Blue warehouse $6.7
  • Ribaldo $5.5
    • White fillets, soft flakes, meaty flavour
  • Taiwan Style Basil Ginger Chicken / Braised Pork Belly with Bean Curd / Beef with Dried Lily Flower & Chinese Mushroom $16.00
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
  • Hot and Sour Noodle Soup $11.50
  • Marinated Pot-Stewed Egg $2.00
  • Served with steamed rice
  • Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
  • Szechuan Style Spicy Chicken / Gong-Bo Spicy Chicken with Peanuts / Chicken Cashew Nuts / Black Bean Sauce Chicken $15.00
  • Braised Beef Noodle Soup $13.50
  • Sandwich jumbo beurre $5.50
    • Banguette with parisian ham and butter
  • Formule gouter $7.00
    • Tart + tea
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Salade nicoise $13.50
    • Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Oranais $4.00
    • Apricot danish
  • VEGETABLE $2.50
  • V2 TEMPURA VEGETABLES $6.50
    • Tempura vegetables served with sweet chilli sauce
  • C1 GREEN CURRY
    • Delightful taste of green curry paste with courgette, bean , broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk
  • Lamb, Duck, Crispy Pork or Squid $16.50
  • E9 ROTI $5.50
    • Asian puffed bread served with peanut sauce
  • PEANUT SAUCE $2.00
  • E2 CHICKEN SATAY (4 pieces) $7.50
    • Grilled marinated chicken fillet served with Satay peanut sauce
  • Lamb, Duck, Crispy Pork or Squid $16.50
  • Banana Split $6.50
    • W/ vanilla ice cream
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Chicken Breast $28.50
    • Marinated w/ portuguese seasoning
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • Fresh NZ Fish of the Day POA
    • Please ask our helpful staff about today's creation
  • Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • Crumbed Fish & Chips $17.00
    • With balsamic vinaigrette, mixed lettuce & tartare sauce
  • Chicken & Mushroom Soup $8.00
  • Crumbed Prawn $1.20
  • Crumbed Fish $3.30
  • Includes coleslaw ,chips, lemon, tartare ot tomato Sauce N/A
  • Pork & Shrimps Fried Rice $12.00
    • Shrimps, roast pork and fresh vegetables
  • Kumara Chips $5.00
  • Homemade Chicken Burger $6.00
    • Chicken Filled and Cheese
  • Vegetable Samosas (1/2 dozen) $2.50
  • Aioli N/A
  • Meatball N/A
  • Italian Herbs & Cheese N/A
  • Veggie Patty N/A
  • Cheddar N/A
  • Subway Melt N/A
  • Steak, Egg and Cheese N/A
  • Wheat N/A
  • Warm Chocolate And English Toffee Pudding $17.50
    • Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
  • Sticky Date Pudding $16.50
    • A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
  • Passionfruit $3.50
    • extra scoop
  • Sweet Corn Fritters $15.00
    • With streaky bacon, roast tomatoes and red pepper relish.
  • Maple & Walnut $3.50
    • extra scoop
  • Omelette $14.50
    • Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
  • Soup of the day served with fresh bread. $9.50
  • Fresh bread with a Trio of spreads $9.50
  • Fresh Tuna Nigiri $10
    • 6 pieces of fresh Tuna Nigiri
  • California Prawn Roll $14
    • Great combination of Avocado and breaded prawn (6 pieces)
  • Pork Katsu & Curry $15
  • California Crab Mix Roll $14
    • Fresh Salmon and Tuna on top of crab mix roll (6 pieces)
  • Fish Katsu $13
  • Green Salad - Vegetarian $5
    • Green salad with avocado
  • Teriyaki Mushroom Noodle - Vegetarian $13
    • Pan fried mushroom with Teriyaki noodle served with Miso soup
  • Seaweed Salad - Vegetarian $5
  • Creamy Mash $5
  • Bratwurst Sausage $19.50
    • Served with creamy mash and onion gravy
  • Mix Grill Trio $22
    • Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
  • Mini Prime Beef Gf* Df* $19
    • 200g beef with jus and one side: Salad, Vegetables or Fries.
  • Icecream Sundae Gf* $12
    • Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
  • Fries $5
  • Bacon & Egg $7.50
  • Garden Green
    • With our homemade vinaigrette.
  • Crepes $9.50
    • With mushroom & broccoli. Served with our homemade beetroot relish.
  • Open Bacon Avocado $14.50
    • With salad greens, camembert & aioli dressing.
  • Orzo Salad
    • With our homemade dressing.
  • Brown Rice
    • With our homemade soya/garlic dressing.
  • Black Eyed Beans
    • With our homemade vinaigrette.
  • Vegetarian Frittata $9.50
    • Served with our homemade tomato
  • Mixed (Chicken & Lamb) $14.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
  • Chicken Shish $13.00
  • Hummus & Tabouli $4.00
  • Chicken $7.50
  • Falafel $7.00
  • Hummus Bread $3.00
  • Chicken $9.50
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Egg $1.00
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Fish Burger $6.00
    • Battered fish bites, cheese with tartar sauce
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
Turkey Red

Turkey Red

location

Address

53 Main Street, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049569

clock

Opened hours

Mon Closed Tue 11:30 AM to 8:30 PM Wed 11:30 AM to 8:30 PM Thu 11:30 AM to 8:30 PM Fri 11:30 AM to 8:30 PM Sat 11:30 AM to 8:30 PM Sun 11:30 AM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
53 Main Street, Greytown, Wellington, 5712, New Zealand
Similar Restaurants based on Cuisines