Two Grey Bar and Brasserie in Wellington Menu

Nearby Sample Menus

Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
Blood orange pannacotta & passionfruit polenta biscuits $13.5
5 Grain toast $7
- Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
Sweetcorn, chive & chilli butter $8
A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
Bowl of fries & aioli $8
‘Tenara’ goats milk cheese, bush honey & crackers $16

yellow pickled roll $4
today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
Tuna Sashimi $12
- 5 Pieces of fresh tuna.
salmon sashimi $11
- 5 pieces of fresh raw salmon
cucumber roll $4
Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
Steamed Rice $2.5

Blue Cheese & Walnut Tart $22.00
- Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
GM Cheeseburger $24.00
- Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
Holy Guacamole Burger $25.00
- Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
430g Rump $33.50
The Widowmaker Burger $26.00
- The GM Cheeseburger with Buttermilk Chicken and Bacon
Beef Nachos $18.50
- Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
Cheeky Pot Pie $24.50
- Beef Cheek and Cheese Pie, served with Fries and Aioli
Boca Negra $14.00
- Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream

Green Baked Eggs $19.00
- Add GF $2
Best Ugly Bagels $14.50
- Add GF $2
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
Cheddar & Chive Dutch Baby $15.50
Egg $3.50
Homemade hash brown / Roasted Mushrooms / Spinach $4.00
Home Made Soup $8 or $14
- Add GF $2
Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00

Cheese $4.70
Steak-Egg & Cheese $6.50
Ham & Tomato $3.60
Squid Rings $0.90
Pork $12.00
Whitebait fritter $2.80
Banana Fritters $2.20
1/4 Chicken & Chips $7.50

Mussel $ 1.00
Fillet Crumbed/Battered $ 7.60
Hash Brown $ 1.20
Fish Cake $ 2.30
Corn Fritter $ 2.60
Genuine Paua Fritter $ 6.00
Bacon Fritter $ 2.40
Banana Fritter $ 2.40

Haloumi Kai Iti - Small Bites $14
- Haloumi and tapioca bites (6) with watercress pesto
Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
Kotakota Rīwai - Fries $9
- beer battered fries, aioli
Parāoa Parakuihi - Breakfast Bruschetta $15
- Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce

Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Bacon & Eggs on Toast N/A
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Smoked Salmon & Eggs on Toast $14
Eggs on toast N/A

Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
GF = Gluten Free / DF= Dairy Free
Penne Pasta With Tomato Sauce $7.50
Curried Sausages with Peas & Mashed Potato $10.00
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Hamburger with Wedges $7.50
Creamy Mushrooms & Herb Penne Pasta with Salad $10.00

Chocolate Blessing $8.00
- Ice cream with chocolate sauce
Garlic Seafood $24.80
Garlic King Prawns $26.80
Deep Fried Bread King Prawns $12.00
Shredded Pork in Bean Sauce $20.80
- (Chinese pancake $0.80 each)
Plum Sauce Deep Fried Duck $25.80
Orange Beef $22.80
Pork Fried Rice $14.80

Ploughman’S $29
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
•D4 Classics
-or- mozzarella and #27 tomato relish. gf* $8.50
Bearnaise $1.50
Flaked Salmon Salad Gf* $19.50
- With caper, dill, mesclun, preserve lemon and a wasabi crème fraiche dressing.
-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.

Fish & Chips $9.50
- With tomato or tartar sauce
Garlic Bread $7.50
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Deep fried onion ring $0.50
Mushrooms $1.00
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli

Blue Cheese Sauce $2.00
Wholegrain Mustard $2.00
Garden Salad $8.00
- w House dressing
Rosemary Red Wine Jus $2.00
Garlic & Mustard Herb Mash $8.00
Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread

Chicken Tikka $2.00
Green Pea & Potato Curry $7.00
CHANNA MASALA $7.00
Garlic Naan $2.50
Butter Chicken $10.00
Veg Cutlet $1.50
VEG. BIRYANI $10.00
Pakora $2.50

FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
STIR FRIED BOK CHOY $6.00
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.

Two Grey Bar and Brasserie

Wellington Region > Wellington > Two Grey Bar and Brasserie

Address

2 Grey Street, Wellington 6011, New Zealand

Phone

04957867

Email

twogrey@ihg.com

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun Closed

Price

$10 - $20

Type

Restaurant

Service

Table Service

Cuisine

Bar , European , New Zealand , Wine Bar

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , American Express , Lunch , Seating , Serves Alcohol , Dinner , Full Bar

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Two Grey Bar and Brasserie in Wellington Menu

Nearby Sample Menus

Two Grey Bar and Brasserie

Wellington Region > Wellington > Two Grey Bar and Brasserie

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Grey Street, Wellington 6011, New Zealand

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