Two Grey Bar and Brasserie in Wellington Menu

APPETIZERS APPETIZERS
  • House marinated olives $ 9
  • Baked baguette and butter $ 9
  • Soup of the day & sourdough $ 14
  • Jamón serrano $ 19
    • te mata figs / melon
  • Seafood chowder $ 18
    • grilled sourdough
  • Charcuterie selection $ 19
    • house made pickles
SLIDERS  / BRUSCHETTA SLIDERS / BRUSCHETTA
  • Quinoa & feta slider $ 15
    • iceberg
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Aged beef slider $ 15
    • cheddar / bbq
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Paua & watercress bruschetta $ 26
SALADS SALADS
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
MAIN MAIN
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
GRILL GRILL
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
SIDES SIDES
  • Skinny fries $ 9
    • halloumi / gravy
  • Kumara wedges $ 9
    • sour cream
  • Green beans $ 9
    • 63 egg / brown butter
  • Baby potatoes $ 9
    • sour cream / bacon
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Roasted brussel sprouts $ 9
    • apples / speck
SWEET / CHEESE SWEET / CHEESE
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Artisan cheese I condiments $ 13

Nearby Sample Menus

  • Tempura Chicken Nibbles $7.90
    • Choose your dip
  • grand $10.40
  • petite $11.90
  • petite $8.90
  • petite $12.50
  • grand $13.90
  • Wisconsin Burger
    • Angus beef w/ salad, mayo and relish
  • petite $11 .90
  • Chocolate Gelato $6.90
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Penne al Pomodoro $16.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Penne ai Frutti di Mare $16.00
    • Seafood in tomato sauce with penne pasta
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Pane all' Áglio $6.50
    • Garlic Bread
  • Boscaiola $16.00
    • Tomato based pizza with mushrooms, sausages & mozzarella cheese
  • Add streaky bacon or salmon $5,00
  • Corn fritters w lime $14,00
    • Chilli coriander
  • Saffron seafood chowder $11,00
    • Prawn, squid, fish, mussels watercress pesto 81 toasted roll
  • Avocado feta tomato on toast GF on request $18,00
    • Fig balsamic glaze , basil pesto
  • Fresh fruit bowl $9,00
    • Sourdough , multigrain , GF w strawberry jam , marmalade , vegemite , peanut butter, honey
  • Kiwi style fish & chips GF on request $24,00
    • Beer battered, fresh fish , kiwi garden salad hand cut chips , tartare sauce
  • Toasted ciabatta $14,00
    • Smoked salmon & caper cream cheese
  • ●Sea
  • Tom Kha Seafood $12.00
    • Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
  • Curry Puff $7.00
    • Four curry puffs filled with chicken, onion, potato, kumara and curry powder
  • Vegetarian Phad Thai $18.50
    • Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
  • Sweet and Sour Fish $18.50
    • Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
  • Vegetarian Red Curry $18.50
    • Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Beef Masaman Curry $18.50
    • Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
  • Pla Choo Chee $24.00
    • Fish with coconut milk and red curry paste
  • Vegetarian Fried Rice $18.50
    • Tofu with rice, egg and fresh vegetables, topped with cashew nuts
  • INDIAN STYLE BUTTER CHICKEN $15.00
    • boneless chicken cooked with traditional makhani gravy with the absence of sugar
  • KADHAI CHICKEN $15.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
  • BHEL POORI $6.00
    • bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
  • FISH CURRY $16.00
    • traditional Indian home made fish curry
  • VEG MANCHURIAN $15.00
    • veg balls cooked in a chef's special sauce
  • PLAIN NAAN $3.00
    • bread made of refined flour, baked on a hotplate
  • MANGO CHUTNEY $4.00
    • crushed sweet mango chutney
  • ONION BHAJEE $6.00
    • onion ball coated in chicken flour and deep fried
  • Buttermilk fried chook burger $9.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Chicken and peanut noodle salad $9.00
  • Chicken gravy $5.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Gratin $9.50
  • Stuffing $6.50
  • Chipotle chicken wrap $6.50
  • Wedges $7.00
  • Bagel with Banana $8.00
    • Toased bagal served with caramelized banana and cream cheese
  • C. L.T $14.00
    • Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
  • Pesto Pasta $12.00
    • Pasta Tossed in creamy mayo and basil pesto paste and topped with pine nut
  • Begal with Halloumi $8.00
    • Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
  • Ice Cream- Kaffee eis
  • Eggs On Toast $8.00
    • Poached, Scrambled or Fried egg Served On Buttered Toast
  • Toasted Bagel With Spreads $6.00
    • Served with any 2 spreads-Butter^lam,Cream Cheese
  • SAVOURIES $1.60
  • STEAK & KIDNEY $4.00
  • STEAK & CHEESE $3.60
  • HASHBROEN $2.00
  • TOAST $0.80
  • STEAK & PEPPER $3.60
  • EGGS $2.00
  • STEAK & SWEET CHILLI $3.60
  • Floyd's 'double down' $18.00
    • two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
  • Toasted Sammy $5.00
    • two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
  • Mini hot dogs, or Five Cheerios $6.00
    • w cheese & tomato sauce
  • Chorizo & black pudding $18.00
    • with sauteed potatoes and spinach with a poached egg & hollandaise
  • Creamy OR Fried garlic mushrooms $17.50
    • with spinach on ciabatta w a poached egg
  • Toast & spreads $6.00
  • Vanilla risotto $12.50
    • plus berry compote & fruit
  • Floyds Bacon Benny $17.50
    • free-range bacon with two poached eggs on toast with hollandaise
  • Cheese or tomato omellet $10.00
  • Combo Fried Rice $11.00
  • -Large $14.00
  • Noodle Soup $10.00
  • Dumplings (8) $5.99
  • Chips $3.00
  • -Small $7.50
  • BLT burger $6.00
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Marmalade
    • Churned with house-made Seville orange marmalade
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • Kir Royale
    • Fresh blackcurrants & sparkling wine
  • Marinated sardines on char-grilled sourdough $15
  • Mount Eliza Red Leicester cheese scone $6
  • Omelette Arnold Bennett $23
  • Chocolate & raspberry mud cake( with white) $8
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Tofu and vegetable on rice $14.00
  • Vege stir fried rice noodles $15.00
  • Pork vietnamese sandwich $10.00
  • Vege noodle rolls $7.00
  • Stirred fry noodles with beef $15.00
  • Vegetarian vietnamese sandwich $10.00
  • Pork and pineapple summer rolls $7.00
  • Dal makhani
  • Lamb korma opn1 $12.00 Opn2 $13.00
  • Kheema mutter $19.00
    • lamb mince and peas simmered in coriander, onion, ginger and garlic.
  • Green salad $6.00
    • lettuce, cucumber, onion, carrot, lemon and garnish with fresh coriander leaves.
  • Beef lavabdar $18.00
    • boneless beef pieces cooked with gravy and capsicum.
  • Butter chicken (very mild) $10.00
  • Mango chicken
  • Biryani (choice of meat chicken, lamb, and beef) $18.00
    • basmati rice cooked with choice of meat pieces and spices, served with raita.
  • ●muffins
  • Smoked chicken with cranberry sauce $3.50
  • Kebab $2.70
  • Seafood $3.50
  • Sausage roll $1.80
  • Bacon & egg $3.50
  • Chocolate lamington cake $5.50
    • With fresh cream
  • ●Club sandwiches
  • Garlic Roti $3.00
  • Rojak Mamal $9.00
    • spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
  • Chicken Roti Roll $4.50
    • served with lettuce, carrots and peanut or yofhurt sauce
  • Prawn Stir-fry $18.90
  • Honey Butter Chicken $14.90
  • Sup Kambing Mamak $7.00
    • Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
  • Beef stir-fry with seasonal veg's $15.90
  • Papa's Masak Lemak Corner $13.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
Two Grey Bar and Brasserie

Two Grey Bar and Brasserie

location

Address

2 Grey Street, Wellington 6011, New Zealand

phone

Phone

04957867

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  American Express ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 Grey Street, Wellington 6011, New Zealand