Two Grey Bar and Brasserie in Wellington Menu

APPETIZERS APPETIZERS
  • House marinated olives $ 9
  • Baked baguette and butter $ 9
  • Soup of the day & sourdough $ 14
  • Jamón serrano $ 19
    • te mata figs / melon
  • Seafood chowder $ 18
    • grilled sourdough
  • Charcuterie selection $ 19
    • house made pickles
SLIDERS  / BRUSCHETTA SLIDERS / BRUSCHETTA
  • Quinoa & feta slider $ 15
    • iceberg
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Aged beef slider $ 15
    • cheddar / bbq
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Paua & watercress bruschetta $ 26
SALADS SALADS
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
MAIN MAIN
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
GRILL GRILL
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
SIDES SIDES
  • Skinny fries $ 9
    • halloumi / gravy
  • Kumara wedges $ 9
    • sour cream
  • Green beans $ 9
    • 63 egg / brown butter
  • Baby potatoes $ 9
    • sour cream / bacon
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Roasted brussel sprouts $ 9
    • apples / speck
SWEET / CHEESE SWEET / CHEESE
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Artisan cheese I condiments $ 13

Nearby Sample Menus

  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • SALMON NIGIRI SUSHI $5
    • 2 pieces of fresh salmon nigiri Sushi
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • today's Sashimi
    • Fresh raw fish sliced into thin pieces. See our blackboard
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
  • Fries $7.90
  • Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Mixed Olives $8.90
  • Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
  • Combination $14.50
  • Roast Pork Cashews, Pineapple $14.90
  • Pork & Mushroom $14.90
  • King Prawn $22.50
  • Steak Cashews, Pineapple $14.90
  • Egg $3.80
  • Cheese $4.70
  • - Butter Fish $7.50
  • Chicken nuggets with fries $6.00
  • Maple syrup and butter $3.00
  • Cheese Kerensky's $4.00
  • TOAST $4.50
    • ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
  • House made rosti cakes $4.00
  • Add ham $2.00
  • Pikelets with cream and jam $3.50
  • NACHOS $13.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
  • Prawn Madras $13.00
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Madras Beef/Lamb/Chicken $11.90
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Mutter Paneer $10.90
    • Indus made cottage cheese cubes and peas in onion and tomato gravy.
  • Aaloo Gobi $8.90
    • Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
  • Fish Masala $12.50
    • Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
  • Masala Papadum $2.50
    • Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
  • Punjabi Lamb/Chicken (Rogan Josh) $10.90
    • Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
  • Mix pickle & Mango chutney $3.50
  • Smoked baby back Pork Ribs
    • lathered in 5B BBQ sauce
  • Double $15.00
    • Double beef, double cheese
  • 500g $17.00
  • The Rodeo + $6.00
    • add bacon, onion rings and BBQ sauce
  • 4 Piece $24.00
  • The Reverend Al $4.00
    • add coleslaw, mash + a dash of soul
  • M.O.T. $15.00
    • Mince on toast with a poached egg
  • Buttermilk Fried Chicken
    • with biscuits and gravy
  • TOAST $0.80
  • STEAK & ONION $3.60
  • SAUSAGE $2.00
  • HASHBROEN $2.00
  • BACON & EGG $3.60
  • STEAK & KIDNEY $4.00
  • STEAK & CHEESE $3.60
  • EGGS BENEDICT $12.00
    • poached eggs with ham on toasted muffin topped with hollandaise sauce
  • Good Ole Blue Bulls
    • steak, rocket, and blue cheese
  • Crispy Wings $18.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
  • The Vegan Burger $16.50
    • tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Spicy Chicken Pizza
    • cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes
  • The LBQ Platter $22.00
    • create your own platter from our snack menu three choices
  • Seafood Basket $23.00
    • Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
  • LBQ Nachos
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • Panhead Battered Fish & Chips $16.00
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
  • Green Curry of Chicken or Beef $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Fried Rice with Chicken & Egg $14.50
  • Fried Mixed Vegetables $13.50
  • Chicken with Cashew Nuts $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Nutella (banana optional) $4.50
  • Fresh lemon curd $5.00
  • Gelato ice cream, nuts and sauce $12.50
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Bourbon peanut butter $5.00
  • Honey $4.00
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Teriyaki Chicken & Avocado $1.50
  • Crunchy Roll $1.50
  • Chicken Katsu & Cheese $1.50
  • Gunkanmaki $1.00
  • Chicken Katsu Roll $1.50
  • Spicy Prawn $1.50
  • Teriyaki Salmon $1.50
  • Prawn Katsu Rolls $1.00
  • Sweet & sour vege rice noodle $15.00
  • Bbq pork on rice $14.00
  • Vege noodle rolls $7.00
  • Pork and pineapple summer rolls $7.00
  • Stirred fry noodles with beef $15.00
  • Rice noodle rolls $7.00
  • Stir fry noodle with seafood $16.00
  • Tofu and vegetable on rice $14.00
  • Vegetarian $3.70
  • Chicken avocado $4.60
  • Bacon spicy beef croissant $5.20
  • Vegetarian $3.50
  • Chicken $4.30
  • Ham & egg $4.00
  • Chicken salad croissant $5.20
  • Chicken salad $4.60
  • Bacon, Caramilised Onions, Camembert
  • Ham
  • Caramelised Onion
  • Shoestring Fries $3.50
    • With tomato relish and aioli
  • Spicy Tomato Relish
  • Cheddar
  • Tomato
  • Tomato Relish
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Toasted Flatbreads
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Two Grey Bar and Brasserie

Two Grey Bar and Brasserie

location

Address

2 Grey Street, Wellington 6011, New Zealand

phone

Phone

04957867

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  American Express ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 Grey Street, Wellington 6011, New Zealand