Two Grey Bar and Brasserie in Wellington Menu

Nearby Sample Menus

Chicken $13.50/$12.50
Steak Roll $2.40
Roast pork $10.50/$9.80
Roast pork $11.50/$10.80
Prawn $1.30
Chicken Burger $6.20
Chicken $10.50/$9.80
Wedges Supreme $9.00

Prosciutto $9
Marinara $9
Panzanella $9
Salsiccia $9
Funghi $9
House Antipasti $9
Caprese $9
Margherita $9

Panna Cotta $11.00
- ask for today’s flavour
Margherita $18.00
- Napolitana sauce, mozzarella and basil
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
Quattro Stagioni $ 25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano

Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
Stuffed tempura mushrooms $9.80
- Shiitake mushrooms stuffed with prawn and garlic in a light tempura
Mini ice cream $3.50
Lemon lime baked cheesecake $10.00
Nice blocks $3.50
Wagamama ice cream $9.50
Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce

Naan $3.50
- Leavened flour bread baked in clay oven.
Steamed Rice
- Steamed long grain basmati rice topped lightly with butter
Chicken Samosa $7.50
- Deep-fried pastry filled with spiced chicken.
Tandoori Chicken $9.50
- Chicken deeply marinated and smoke-roasted in Tandoor.
Dal Soup $7.50
- Deliciously prepared lentil soup.
Squid Curry $24.50
- Mild, medium or hot.
Onion Kulcha $3.50
- Round leavened bread, with chopped onions and spices.
Onion Bhajia $8.00
- Onion pieces dipped in spicy batter and fried.

Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Sliced avocado $4.00
Soup of the day $13.50
- with bread
Bacon Butty $13.00
- with hollandaise
Grilled Island Bay bacon $5.00
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough

Spaghetti $3.00
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
Crunchy Fries $7.00
- Served with aioli and tomato sauce
Gluten Free Bread $1.00
Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
Extra Eggs $2.00
Baked Beans $3.00
Bacon $4.00

Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
Hakka Fried Noodle (V) $12.90
- Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.
Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
Vegetable Fried Rice (V) (G) $12.90
- Stir-fried rice with green leafy vegetables
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.

Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing
Crumpets $16.00
- w/ ham and smoked cheddar or mushroom stalk pate & gruyere
Salad $6.00
- w/ roots, tops & sprouted rye
Cocoa Husk & Oat Pancake $20.00
- w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
Hash Browns $5.50
- w/ tomato sauce & aioli
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Ti Kouka Streaky Bacon (free range & nitrite free) $6.50

Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
Asian Greens $12.00
- with sesame oil & oyster sauce
Castro's blue cheese & peanut wontons $14.00
- with berry coulis

Satay Chicken (6) $9.50
Spicy Prawn or Combination Seafood Soup $9.50
Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Roti $3.50
Red Curry of Beef or Chicken $14.50
Spicy Soup with Chicken or Beef $8.50
Fried Mixed Vegetables $13.50
Green Curry of Chicken or Beef $14.50

- With streaky bacon $16.50
MEXICAN OMELETTE $17.50
- Served with homemade salsa
BURGER $10.00
Vege Burger $16.50
- House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
Spaghetti Bolognese $13.00
- Spaghetti with homemade beef bolognese sauce, topped with cheese
- With smoked salmon $17.50
Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing

French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Classic Bloody Mary $12
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22

Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Garlic bread or garlic bread with cheese(V) (GF) $6/8
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Cheeseboard(GF) $22
- three cheeses from ontrays petone

Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
DF= dairy free, GF*= gluten free (options)
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.

Two Grey Bar and Brasserie

Address

2 Grey Street, Wellington 6011, New Zealand

Phone

04957867

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun Closed

Price

$10 - $20

Type

Restaurant

Service

Table Service

Cuisine

Bar , European , New Zealand , Wine Bar

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , American Express , Lunch , Seating , Serves Alcohol , Dinner , Full Bar

Two Grey Bar and Brasserie in Wellington Menu

Nearby Sample Menus

Two Grey Bar and Brasserie

Wellington Region > Wellington > Two Grey Bar and Brasserie

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Grey Street, Wellington 6011, New Zealand

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