Two Grey Bar and Brasserie in Wellington Menu

APPETIZERS APPETIZERS
  • House marinated olives $ 9
  • Baked baguette and butter $ 9
  • Soup of the day & sourdough $ 14
  • Jamón serrano $ 19
    • te mata figs / melon
  • Seafood chowder $ 18
    • grilled sourdough
  • Charcuterie selection $ 19
    • house made pickles
SLIDERS  / BRUSCHETTA SLIDERS / BRUSCHETTA
  • Quinoa & feta slider $ 15
    • iceberg
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Aged beef slider $ 15
    • cheddar / bbq
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Paua & watercress bruschetta $ 26
SALADS SALADS
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
MAIN MAIN
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
GRILL GRILL
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
SIDES SIDES
  • Skinny fries $ 9
    • halloumi / gravy
  • Kumara wedges $ 9
    • sour cream
  • Green beans $ 9
    • 63 egg / brown butter
  • Baby potatoes $ 9
    • sour cream / bacon
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Roasted brussel sprouts $ 9
    • apples / speck
SWEET / CHEESE SWEET / CHEESE
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Artisan cheese I condiments $ 13

Nearby Sample Menus

  • Chili Porotta $12.50
  • Cheesy Garlic Bread $5.00
  • 1/4 Chicken $10.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • Thousand Island $2.00
  • Paneer 65 $13
  • Chicken Fried Rice $12.50
  • Chicken Wings $10.00
    • Special Wings Sauce Or Peri-Peri
  • Add $2.00
    • Chips or Onion Ring To Any Burger
  • Egg Tofu Pork Mince And Mushroom Sauce With Rice $12.5
  • Nasi Gereng $14.5
    • Combination Meat And Seafood With Curry
  • Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
  • Stir Fried Flat Rice noodle with Beef $11.5
  • -Spicy Pineapple Chicken $10.5
  • Stir Fried Flat Rice Noodle With Chicken $11.5
  • -Beef $10.5
  • Mix Seafood With Oyster Sauce $13.5
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • Fettuccini $21.00
    • Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
  • CPR Pizza $25.00
    • Chorizo, Pepperoni and Rocket
  • Crumbed Calamari $15.50
    • With Chilli Mayo and Lemon
  • 300g Beef Fillet $41.50
  • Boca Negra $14.00
    • Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
  • Halloumi Burger $22.50
    • Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
  • Market Fish $30.00
    • Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
  • Pizza Add-ons $4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Amalfi $20.50
    • napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • Ham Pizza $10.00
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Fish & Chips $10.00
    • Battered fillet with Chips and Tomato sauce
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • Chef's Signature Appertiser $15
    • 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
  • Frangelico Parfait w Almond Base $13
    • hazelnut vanilla cream tower
  • Beef Noodles w Satay Sauce $11
  • Garlic Scallops w Vermacelli $26 / $38
  • Asian Greens $18
  • Garlic & Herb Mussels $18 / $27
  • Tom Yum Clear Soup $9
  • Cumin Lamb Cutlets $35
  • Spaetzle
    • Sauteed German style pasta
  • Black Forest Ham
    • Dry cured, smoked ham
  • Homemade Wedges 9
  • Chicken Wings Half dozen11/Dozen20
    • Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • The Haus Burger 22
    • Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Combination $12.50
  • Beef $12.50
  • Combination $12.50
  • 8 Fish & 3 Chips $33.00
  • Mussel or Seafood Fritter $4.00
  • Honey Chicken $12.50
  • Sausage $2.30
  • Roti $3.00
  • Large $4.50
  • Cheese Burger $5.90
    • 6pk
  • Pepperoni Pizza $22.00
    • Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
  • Hand Cut Wedges $8.00
    • With Aioli
  • Garlic Bread $8.00
  • Chicken Nuggets $4.50
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • 4Pm till late
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • BIG MODE'S BREAKFAST $22.00
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • ANTIPASTO PLATTER $20.00
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Toast $8.00
  • - bacon & banana w maple syrup
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • our eggs are locally sourced free-range
  • Small (up to 3 choices) $9.50
  • Open Steak $14.50
    • With salad greens, Dijon mustard & caramelised onions
  • Extras $4.00
    • Tomato/Bacon/Sausages/Baked Beans etc..............
  • Large (up to 4 choices) $12.50
  • Chickpea
    • With our homemade dressing.
  • Moroccan Chickpea & Quinoa
    • With our homemade turmeric dressing.
  • Eggs Florentine $14.00
    • On witted spinach with hollandaise sauce on English muffins
  • Brown Rice
    • With our homemade soya/garlic dressing.
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Deep fried onion ring $0.50
  • Garlic Bread $7.50
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
  • Mushrooms $1.00
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Siam Vegetables $19.90
    • Stir -fried assorted vegetables in Siam Kitchen sauce without meat
  • Squid Or Lamb $23.90
  • Red Curry (GF)
    • Please Select meat Vegetables cooked with Thai spicy red curry Paste in coconut milk .
  • Weeping Tiger $27.90
    • Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.
  • Roast Duck Red Curry(GF)
    • Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
  • Prawn, Or Seafood $25.90
  • A bowl of rice noodle $5.00
  • Chicken/Main $20.90
  • Choice of Eggs $22.00
    • Served on toast with grilled Carterton bacon
  • All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
  • Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
  • French Toast $22.00
    • With grilled Carterton bacon, maple syrup and berry compôte
  • Cereal Selection $19.50
    • Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
  • Affogato $11.00
    • Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
  • 300g Sirloin of Wairarapa Angus Beef $34.00
  • Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Two Grey Bar and Brasserie

Two Grey Bar and Brasserie

location

Address

2 Grey Street, Wellington 6011, New Zealand

phone

Phone

04957867

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  American Express ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 Grey Street, Wellington 6011, New Zealand