Two Grey Bar and Brasserie in Wellington Menu

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House marinated olives $ 9
Baked baguette and butter $ 9
Soup of the day & sourdough $ 14
Jamón serrano $ 19
- te mata figs / melon
Seafood chowder $ 18
- grilled sourdough
Charcuterie selection $ 19
- house made pickles

Quinoa & feta slider $ 15
- iceberg
Market fish slider $ 15
- lemon & fennel slaw
Aged beef slider $ 15
- cheddar / bbq
Smoked salmon rillettes $ 16
- grilled sourdough / house pickles
Paua & watercress bruschetta $ 26

Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber

Braised chicken leg coq au vin $ 23
- mash potato / shallots
Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
Market fish $ 25
- lentil risotto / braised fennel / salsa verde

45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple

Skinny fries $ 9
- halloumi / gravy
Kumara wedges $ 9
- sour cream
Green beans $ 9
- 63 egg / brown butter
Baby potatoes $ 9
- sour cream / bacon
Salad $ 9
- avocado / cherry tomato / lemon dressing
Roasted brussel sprouts $ 9
- apples / speck

Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
Artisan cheese I condiments $ 13

Nearby Sample Menus

A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic

FRIENDS $5.00
SALAD (FULL) $7.50
SAMMIE/ROLLS $9.50 half roll $5.00
SAUSAGE ROLL $3.50
SIDE OF "LEAVES" $3.50
BRIE CHEESE $4.90
FRITTATA $7.00
COOKIES ALL $4.00

Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Mushroom onigiri $8.00
- Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
Brown rice $3.00
Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds

Chips $ 2.80
Chicken Nugget $ 0.90
8 Fish, 2 ½ Chips $ 28.40
Salad (Standard) $ 3.70
Squid Ring $ 1.00
Bluenose Dinner $ 13.50
Chips Only $ 3.50
Crumbed Fish $ 3.70

Goat Curry with Roti Chanai and Rice: $10.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Altlivia goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely cream)’ coconut milk base which tempers the heat.
Chicken Rendang: $18.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, that reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
●Starters
Lamb Curry with Roti Chanai and Rice: $10.90
- Traditional lamb curry with potatoes. Best enjoyed with roti.
Chicken Sambal: $18.90
- A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
Sayur Lemak: $14.90
- Seasonal vegetables cooked in coconut cream infused with lemongrass, chillies and turmeric.
Banana Roti with ice cream $10.50

Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Pasta O' Day $18.00
- House pasta dish made daily
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread

Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.

Caesar Chicken, Egg, Bacon Salad
●Selection of Award Winning Local Cheeses
Italian Caesar Chicken sliders (3) $14.00
Indian Naan Garlic Bites (*V) $7.00
Louisiana Style Buttermilk Fried Chicken $12.00
Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
12pm until 10pm daily in the Lounge Bar
-served with Crackers

Whole crispy prawn on rice
BBQ prawn on rice with sauces
Pumpkin
Seaweed salad Box
(standard sized pieces wrapped in nori all with good portions of mixed vegetables)
Avocado Lettuce Lettuce carrot
Raw tuna Gunkan
6 Pieces for $6.00

Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
Warmed Olives $7.90
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!

Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Whitebait fritter entree30/main60
- 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
Duo of cheese 20
Seafood risotto 32
- changes daily depending on what the tide brings in
Chocolate truffles 2.5 each
Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole

Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
●Your Waffle
- Your Choice
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Plain Waffle $4.00
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Ice Cream $3.00
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee

Rice $1.50
Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
Cashew Nuts $3.00
Narm Tok $12.50
- Thai spicy beef salad
Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu

Naan $3.50
- White baker's flour bread baked in a tandoor.
Mutter Paneer $16.00
- Home made cubes of cottage cheese cooked with green peas and spices.
Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
Paneer Tikka $11.00
- Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese.
Pickle $4.00

CHICKEN / PORK / BEEF $12.00
SEAFOOD $12.00
SEAFOOD $12.00
FISH BALL $10.00
THAI STYLE CHICKEN WITH RICE $13.00
CHICKEN / PORK / BEEF $12.00
HAI NUM CHICKEN WITH RICE $13.00
COMBINATION $14.00

Two Grey Bar and Brasserie

Wellington Region > Wellington > Two Grey Bar and Brasserie

Address

2 Grey Street, Wellington 6011, New Zealand

Phone

04957867

Email

twogrey@ihg.com

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun Closed

Price

$10 - $20

Type

Restaurant

Service

Table Service

Cuisine

Bar , European , New Zealand , Wine Bar

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , American Express , Lunch , Seating , Serves Alcohol , Dinner , Full Bar

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Two Grey Bar and Brasserie in Wellington Menu

Nearby Sample Menus

Two Grey Bar and Brasserie

Wellington Region > Wellington > Two Grey Bar and Brasserie

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Grey Street, Wellington 6011, New Zealand

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Wellington Region Restaurants

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