Two Grey Bar and Brasserie in Wellington Menu

APPETIZERS APPETIZERS
  • House marinated olives $ 9
  • Baked baguette and butter $ 9
  • Soup of the day & sourdough $ 14
  • Jamón serrano $ 19
    • te mata figs / melon
  • Seafood chowder $ 18
    • grilled sourdough
  • Charcuterie selection $ 19
    • house made pickles
SLIDERS  / BRUSCHETTA SLIDERS / BRUSCHETTA
  • Quinoa & feta slider $ 15
    • iceberg
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Aged beef slider $ 15
    • cheddar / bbq
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Paua & watercress bruschetta $ 26
SALADS SALADS
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
MAIN MAIN
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
GRILL GRILL
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
SIDES SIDES
  • Skinny fries $ 9
    • halloumi / gravy
  • Kumara wedges $ 9
    • sour cream
  • Green beans $ 9
    • 63 egg / brown butter
  • Baby potatoes $ 9
    • sour cream / bacon
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Roasted brussel sprouts $ 9
    • apples / speck
SWEET / CHEESE SWEET / CHEESE
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Artisan cheese I condiments $ 13

Nearby Sample Menus

  • Chilli and Fresh Basil Stir Fry
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
  • - Prawn $23.00
  • - Prawn $23.00
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Chocolate Fudge Brownie $10.00
    • Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
  • Pad Thai
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.
  • - Main, Prawn $21.00
  • - Seafood $22.00
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Add bacon $ 4.00
  • Add chicken $5 .00
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Steamed vegetables $4.50
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Chicken and Cashew Nuts $16.00
  • Chicken/Beef/BBQ Pork Fried Rice $14.00
  • Prawn Twisters $10.00
  • Kung Pao Chicken $16.00
  • Singaporean Fried Vermicelli $16.00
  • Combination Deep Fried Platter $20.00
  • Takoyaki Balls $10.00
  • Edamame Beans $6.00
  • Chicken and Sweetcorn Soup $6.80
  • Noodles w Assorted Meats $17 / $23
  • Garlic Bread $7.50
  • Pork Belly (DIY) Wraps $32
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center
  • Beef Rib $35
  • Kun Bo Chicken $16 / $24
  • Garlic Scallops w Vermacelli $26 / $38
  • POTATO WEDGES $5.00
    • scoop
  • DONUTS $1.30
  • STEAK TOMATO $11.00
  • PORK $11.50
  • SHRIMP $11.00
  • NASI GORENG $11.50
  • SQUID RING each $0.90
  • SEAFOOD CHILLI SAUCE $12.50
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Steak, Eggs & Chips $19.00
    • Grilled Porterhouse steak with golden fries and two fried eggs
  • Pasta O' Day $18.00
    • House pasta dish made daily
  • Spaghetti Bolognese $12.00
    • Homemade meat balls with tomato Napoli and fettuccine pasta
  • Accompaniments N/A
    • You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • Onion Rings $10.00
    • Homemade onion rings with a complimenting tomato and horseradish dipping sauce
  • Cheesecake $11.00
    • Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
  • Sauces N/A
    • Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
  • -Beef or Chicken $13.00
  • -Steamed Rice $3.00
  • -Meat Platter $20.00
    • Roast duck, roast pork, bbq pork
  • -Seafood and Vegetables $18.00
    • Fish ball, fishcake, squid, prawns
  • -Cured Meat and Chinese Sausage $15.00
    • Cured pork, duck with chinese sausages
  • -Whole $42.00
  • -Chicken or Beef $13.00
  • -Vegetarian (V) $13.00
  • Sourdough with Balsamic oil and Dukkah $12.00
  • Salt and Pepper Squid with Lemon oil $11.00
  • Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Seafood Risotto $21.50
    • of prawns, scallops and smoked fish with fresh herbs and roasted lemon
  • Pasta of the Day $18.50
    • this changes daily we will let you know today's flavour
  • Chicken nuggets with fries and salad $9.00
  • Reds' Breakfast $20.00
    • of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • Mussel & Chorizo Linguine $18.9
    • White wine, cream & fresh herb sauce
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Lamb wrap with mixed salad and minted yogurt dressing $13.50
  • Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
  • black pudding and grilled halloumi $5.00
  • Free range eggs cooked your way on toasted bread. $10.00
  • Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Shrimps $11.90
  • Chop suey vegetable only
  • Ginger & spring onion $11.90
    • Chicken or beef
  • Roast duck w/ rice $12.50
  • Thai chicken $11.90
  • Kumara- w sour cream $5.90
  • Chicken roti wrap $8.90
  • Sausage $2.50
  • Nasi Lemak $11.00
    • Chicken / Lamb / Beef
  • Kung Poh Pork / Chicken $11.50
  • BBQ Pork Wonton Noodle (Dry) N/A
  • Steamed Rice $2.50
  • BBQ Pork on Rice $11.00
  • Egg Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Tom Yum Noodle Soup $10.00
    • Chicken / Seafood / Veggie
  • Kung Poh Squid $13.50
Two Grey Bar and Brasserie

Two Grey Bar and Brasserie

location

Address

2 Grey Street, Wellington 6011, New Zealand

phone

Phone

04957867

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  American Express ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 Grey Street, Wellington 6011, New Zealand