Two Grey Bar and Brasserie in Wellington Menu

Nearby Sample Menus

FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
CHEESE NAAN $4.00
- naan stuffed with cheese
LAMB KORMA $14.00
- lamb in almond or cashew sauce
GARLIC NAAN $3.00
- naan with crushed garlic on top
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt
DAL MAKHANI $12.50
- lentils cooked in creamy tomato sauce

Choose your favorite noodles : egg noodle / rice vermicelli / flat wide rice noodle
Garlic & Salt Pepper Spare Ribs / Spare Ribs in Sweet & Sour Peking Sauce / Sweet & Sour Pork / Sweet & Sour Chicken / Lemon Chicken $15.00
Bean Curd Hot & Sour Soup with Shredded Pork S $5 / L $9.50
Tong Choy / Mixed Vegetables $15.00
Curry Wontons $12.90
Chicken & Sweet Corn Soup S $5 / L $9.50
Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50

Chocolate torte with cherry sorbet & coconut $12.00
Breads with whipped sherry butter $8.00
Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Tasting Room hand cut fries with aioli $8.00
Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00

BEEF $9.80
CRUMBED FISH $3.80
CHICKEN WING $2.20
FISH $3.20
MUSSELS HALF DOZEN $6.20
DONUT $2.00
COMBINATION $11.50
CHICKEN AND CORN $7.50

Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- Gluten Free Bread $2.50
- Tomato (seasonal) $3.50
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
Toast with Preserves $7.50
Garlic and Mozzarella $10.00

Chicken Tinakori $11.90
- Chicken cooked in creamy apricot sauce flavoured with nutmeg.
Malai Kofta $10.90
- Cottage cheese and potato dumplings served in a creamy sauce.
Karahi Chicken/Lamb/Beef $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Extra Rice $2.00
- Plain, steamed Basmati rice.
Kachumber Salad $4.50
- Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
Karahi Paneer $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Fish Vindaloo $12.50
- Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
Samosa (Vegetarian 2 pieces) $6.00
- Deep fried pastry filled with potatoes, mild spices and green peas.

Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice

Mushroom and parmesan arancini (V) $10.50
-Add Poached Eggs $4.00
Available from 11:30am
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Doughnuts and Chocolate Milk (V) $7.00
-Entree Platter
- Chef's light selection to begin the feast
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
-Perfect with an iced chocolate $5.00

Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
Shropshire Blue, fennel crackers, mango chutney $17
Homemade crumpet, honeycomb butter $11
Whole Bluff lemon sole "Veronique", pomme puree $32
Saffron & cardamom
- Anglo-Indian fusion
Toasted tea cake, orange & cinnamon butter $6
Spiced duck livers & sautéed spinach on toast $19
Elderflower
- Locally foraged elderflower steeped in sugar syrup

Market Fish of the Day P.O.A.
Pork dumplings, fried greens and dashi broth $10.00
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Hand Cut Potato fries with garlic mayo $7.50
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments

Cashew Nuts $4.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Pistachio Nuts $4.50
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella

Ham, Cheese & Tomato Croissant $6.50
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Ham & Egg Sandwich $5.50
French toast $9.80
- Served with fruit and whipped cream.
Cucumber, Cheese & Egg Sandwich $2.00
Bacon Pinwheel $6.90
Vegetarian Sandwich $4.50
Chicken & Avocado Sandwich $4.50

Deep fried onion ring $0.50
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish

Hot Chips $3.50
Eggs on Toast $7.50
Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.

1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
9. Thai Coriander & Lime (LF)
8. Balsamic Vinaigrette (LF)
6. BLAT $ 8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
2. Caesar
4. Italian (LP)

Two Grey Bar and Brasserie

Wellington Region > Wellington > Two Grey Bar and Brasserie

Address

2 Grey Street, Wellington 6011, New Zealand

Phone

04957867

Email

twogrey@ihg.com

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun Closed

Price

$10 - $20

Type

Restaurant

Service

Table Service

Cuisine

Bar , European , New Zealand , Wine Bar

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , American Express , Lunch , Seating , Serves Alcohol , Dinner , Full Bar

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Two Grey Bar and Brasserie in Wellington Menu

Nearby Sample Menus

Two Grey Bar and Brasserie

Wellington Region > Wellington > Two Grey Bar and Brasserie

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Grey Street, Wellington 6011, New Zealand

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