Address
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie in Wellington Menu
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APPETIZERS- House marinated olives $ 9
- Baked baguette and butter $ 9
- Soup of the day & sourdough $ 14
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Jamón serrano $ 19
- te mata figs / melon
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Seafood chowder $ 18
- grilled sourdough
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Charcuterie selection $ 19
- house made pickles
SLIDERS / BRUSCHETTA-
Quinoa & feta slider $ 15
- iceberg
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Market fish slider $ 15
- lemon & fennel slaw
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Aged beef slider $ 15
- cheddar / bbq
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Smoked salmon rillettes $ 16
- grilled sourdough / house pickles
- Paua & watercress bruschetta $ 26
SALADS-
Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
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Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
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Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
MAIN-
Braised chicken leg coq au vin $ 23
- mash potato / shallots
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Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
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Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
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Market fish $ 25
- lentil risotto / braised fennel / salsa verde
GRILL-
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
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Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple
SIDES-
Skinny fries $ 9
- halloumi / gravy
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Kumara wedges $ 9
- sour cream
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Green beans $ 9
- 63 egg / brown butter
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Baby potatoes $ 9
- sour cream / bacon
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Salad $ 9
- avocado / cherry tomato / lemon dressing
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Roasted brussel sprouts $ 9
- apples / speck
SWEET / CHEESE-
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
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Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée
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Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
- Artisan cheese I condiments $ 13
Nearby Sample Menus
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
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Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
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Omelette $15.00
- With your choice of three fillings
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Muesli $7.00
- With fruit, yogurt and honey
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Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
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Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
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$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
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Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
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Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
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Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
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Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
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Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
- Junior
- Salad $5.5
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Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
- Calamari $25
- Pineapple Ring $2
- Filet Mignon 350g $45
- Ham Omelette $22
- Scallops $16
- Bacon and Eggs $22
- Chips $8
- Mushrooms $6
- Vege roll $2.60
- Bluenose $14.20
- Bacon $1.25
- Vegetable fritter $2.60
- Steak burger $8.20
- Hot dog $2.30
- Chicken (crumbed) $13.50
- Chicken burger $7.90
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Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
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Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
- Stir vegetables with ginger & fresh chili $12.00
- Garlic Roti $4.50
- Lemon Chicken pieces $12.00
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Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
- Stir fried vegetables with peanut sauce $12.00
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
- Sambal Chicken $12.00
- Orange Beef $13.00
- Bean Cake (4) $5.00
- Singapore Noodles $12.00
- Kungpo Vegetable $11.00
- Crispy Duck $13.00
- Cabbage with Mushroom & Vermicelli $12.00
- Wonton (3) $1.80
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Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
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Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
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Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
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Bruschette del Giorno $14.50
- Selection of bruschetta
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Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
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Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
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Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
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Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
- - Spaghetti Bolognese $14.50
- - Fresh Red Cabbage salad w/ orange dressing
- - Roasted Winter veggies Small $6.50 Large $8.50
- Fresh Pasta:
- - Chicken, leeks and potatoes
- - Spaghetti with Zucchini & Gorgonzola $14.50
- Focaccia-Sandwiches & Panini:
- - Cured meat & cheese focaccia sandwich $7.50
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Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
- Beer Battered Fish & Chips $29.00
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Cured Salmon $20.00
- fennel, radish, lemon
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Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
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Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
- Buttermilk mash, house made churned butter $8.00
- Extra Bread $4.00
- Warmed Olives $8.00
- Jam, Brie and walnuts $7.50
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Jam with cream $4.50
- Canadian premium maple syrup $4.50
- Onion relish, rocket and soft cheese $7.50
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Miso $2.50
- O’Nagiri $2.50
- Teriyaki chicken
- Crumbed Chicken
- Spicy chicken
- vegetarian Roll
- Fresh Seaweed
- King Prawn
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Yaki Udon $16.50
- stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
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Kiki age Don $15.00
- Tempura vegetable with teriyaki sauce
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SET A $23.00
- Teriyaki chicken udon noodles soup with vegetable and sushi
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Gyoza $8.00
- 5 pcs marinated pork and vegetable dumplings
- Unagi(Eel) $4.50
- Green Salad large $6.00
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BBQ Salmon Sushi $13.50
- 6 pcs BBQ salmon sushi with mayo and teriyaki sauce
- Seaweed Salad $5.50
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Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
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Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
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Vanilla creme brulee(GF) $10
- with pistachio biscotti
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Tempura fried salt & pepper squid $12
- with homemade chilli jam
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Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
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Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
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Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
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Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
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TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
- FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
- TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
Two Grey Bar and Brasserie
Phone
04957867
Opened hours
Mon 11 AM to 9 PM
Tue 11 AM to 9 PM
Wed 11 AM to 9 PM
Thu 11 AM to 9 PM
Fri 11 AM to 9 PM
Sat 11 AM to 9 PM
Sun Closed
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Bar , European , New Zealand , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , American Express , Lunch , Seating , Serves Alcohol , Dinner , Full Bar
2 Grey Street, Wellington 6011, New Zealand
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