rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Garlic Bread $3.9
Fish of the Day $21.5
served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Sticky Date Pudding $8.5
served with butterscotch sauce & vanilla ice-cream
Crispy Nacho Crumbed Chicken $13.0
with a mild chilli & roast garlic dip
Medium $15.0
your choice of carvery, vegetables & salads from our brasserie
Chicken Breast $25.0
wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing