WBC Restaurant in Wellington Menu

THE RAW DEAL THE RAW DEAL
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
TOAST TOAST
  • Roast pepper, anchovy & egg $11.50
  • Pickled swordfish $12.50
  • Vitello tonnato $15.50
  • Pulled pork $13.50
SMALL PLATES SMALL PLATES
  • Goan raw fish curry $14.50
  • Kaffir lime squid w/ red chili $12.50
  • Paneer pakora & tamarind sauce $12.50
  • Tofu furikake & black vinegar $12.50
  • See the blackboard for our daily specials n/a
LUNCH PLATES LUNCH PLATES
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Seared rare beef salad, ginger & soy $28.00
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
SIDES SIDES
  • Iced rice noodles, ginger & soy $8.00
  • Chips, sauce, mayo $7.00
  • Mixed leaf salad $7.50
  • Roast cauliflower, garlic & sumac $8.50
SWEETNESS SWEETNESS
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50

Nearby Sample Menus

KFC (sample menu)
  • Snacks $5.90
    • -Reg Popcorn Chicken
  • Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
  • Ultimate Burger Meal $14.40
    • Colonel Burger, 1pc Chicken.
  • Big Snack Burger $4.90
  • Bean Salad, Side Salad $4.50
  • Hawaiian Burger $8.90
    • Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
  • All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
  • Cheese Snack Burger $3.90
El Matador (sample menu)
  • Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
  • Hash brown / slow-roasted tomatoes / wilted spinach / mushrooms / avocado / ciabatta $4.00
  • Mesclun & vine tomato salad w vinaigrette $9.00
  • Wood-fired prime beef short rib w chimichurri $18.00
  • Cheeseboard $15.50
  • Chocolate pot w chestnut torrone $11.50
  • Warmed mixed olives $8.50
  • Gaucho breakfast: chorizo, morcilla, bacon, cheesy eggs, hash brown, black bean & chipotle chilli, slow-roasted tomatoes & homemade ciabatta $21.50
Miramar Gasworks (sample menu)
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Add chicken $5 .00
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Swap for gluten free bread $1.50
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Quinns Post Tavern (sample menu)
  • Scotch Fillet Steak $23.00
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Entree $4.00
    • Garlic Bread
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
Spruce Goose (sample menu)
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
  • Ice Cream - Check For Todays Sorbets And Ice Creams $10
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
Leafee (sample menu)
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
Majestic Cuisine (sample menu)
  • -Prawns or Scallops $28.00
  • Chicken Cartilage with Pine Nuts / Hot and Spicy Chicken Cartilage / Scorched Large Intestines $28.00
  • -Chicken / Beef or Pork $20.00
  • Tofu Soup / Mixed Vegetables Soup $5.00
  • Sweet Corn Soup with Fish Maw and Chicken (Pre-order required) $60.00
    • Serves 6-8 people
  • Won Ton Soup / Crab Meat Sweet Corn Soup / Hot and Sour Won Ton Soup $7.00
  • Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
  • -Chicken, Beef or BBQ Pork $17.00
St Pierre's Sushi (sample menu)
  • LARGE $8.90
  • Vegetarian Sushi
  • 8PC. REG $7.90
  • Vegetarian Medley $21.00
  • 8PC. MAYO OR CHILLI $9.00
  • 6PC. REG $9.40
  • Budget Beauty $19.90
  • Double Avocado Medley $23.90
Siem Reap Express (sample menu)
  • Red Curry Chicken $17.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Mee Goreng $23.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
  • Char Kreang '1 $23.00
    • Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Grilled Squid $10.00
    • Flame grilled squids, served with lemon garlic sauce.
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Roti $5.00
Word Of Mouth Catering (sample menu)
  • White or 5 Grain $4.50
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Porridge with Fruit Compote $12.00
  • Toast Bagel $3.50
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • French Toast with Bacon & Maple Syrup $14.00
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Eggs $11.50
    • 2 poached on toast
Mint Cafe (sample menu)
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • CHICKEN NUGGETS $6.00
    • with fries.
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • MINI BURGER $8.00
    • served with a side of fries.
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
Sahara Cafe (sample menu)
  • Musgo Of chicken $24.00
    • Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
  • SALADBeef $9.50
  • Lavash bread $2.50
  • Zucchini $5.50
  • Mixed $9.50
  • Beef $9.50
  • Chicken mashwi $22.50
    • Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
  • Sahara seafood special $21.50
    • Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
Hightide Cafe (sample menu)
  • Soup of the Day served with our local baker's bread $15.00
  • Salmon Fillet served with fresh dill, salad & wedges $25.00
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
  • On The Side
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Wholly Bagels & Pizza (sample menu)
  • Everything
  • FRESH SOUP TO WARM THE SOUL 9.50
    • Served with a large bagel
  • Donald Trump 29.00/17.00
    • Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce
  • The Bronx 29.00/17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese, and pizza sauce
  • Tomato basil
  • Onion
  • California Sunrise 8.20
    • Tuscan mushrooms, cheese, egg, fresh spinach, mayo
  • Pastrami 9.20
Big Dogs on Blair (sample menu)
  • Pitbull
    • Smoked chicken, cranberry base, spring onion, brie & cranberry topping
  • Pluto $8.50
    • Ham, cheese and pineapple
  • Pear, blue cheese and walnut wontons $9.00
    • Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
  • Collie
    • Bacon, pineapple, spring onion & tomato
  • -Lg $27.00
  • Apricot & bacon chicken breast $29.00
    • Filled with apricots & cream cheese, wrapped in bacon, served with baked potato, cajun butter, sour cream salad
  • Chicken salad $16.00
    • Smoked chicken with bacon, cos lettuce, croutons, tomato & parmesan tossed in our own caesar dressing
  • Sticky date pudding $12.50
    • Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
WBC Restaurant

WBC Restaurant

location

Address

1st Floor, 107 Victoria Street, Wellington, 6011, New Zealand

phone

Phone

44999379

email

Email

info@wbcrestaurant.co.nz

clock

Opened hours

Monday – Friday: 11.30am – 10pm Saturday & Sunday: 4.30pm – 10pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
1st Floor, 107 Victoria Street, Wellington, 6011, New Zealand
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