WBC Restaurant in Wellington Menu

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Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington

Roast pepper, anchovy & egg $11.50
Pickled swordfish $12.50
Vitello tonnato $15.50
Pulled pork $13.50

Goan raw fish curry $14.50
Kaffir lime squid w/ red chili $12.50
Paneer pakora & tamarind sauce $12.50
Tofu furikake & black vinegar $12.50
See the blackboard for our daily specials n/a

Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
Thai yellow chicken curry, jasmine rice & fried egg $26.00
Seared rare beef salad, ginger & soy $28.00
Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50

Iced rice noodles, ginger & soy $8.00
Chips, sauce, mayo $7.00
Mixed leaf salad $7.50
Roast cauliflower, garlic & sumac $8.50

Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
Lemon meringue tart & lemon verbena syrup $14.50
Dark chocolate terrine w/ orange maramalade & praline $14.50

Nearby Sample Menus

Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Sauces Free
- BBQ / Chilli / Jalapeno
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella
Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow

Chicken iskender $15.00
Margarita $11.00
- Herbs & mozzarella cheese
Adana iskender $15.00
Chicken kebab R $9.5 / L $11
Diced venison $16.50
- Diced marinated venison served with rice, salad turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
Chicken lovers $14.50
- Chicken, mushroom, mozzarella cheese & bbq sauce
Mushroom $1.00
Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus

Mixed Doner (lamb & chicken) see above
Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Lamb Donor see above
Curly Fries $6.50
- with garlic mayo
Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
Fries $5.00
- with garlic mayo
Falafel $1.50
Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.

Garlic Mayo $3.50
Jam Rap $2.80
Chicken Schnitzel $5.00
Camembert Cheese $2.00
SUPREMO CHICKEN FILLET $9.50
- crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
FAMILY SIX PACK $29.90
- 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
MIXED DINNER FOR TWO $28.90
- 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
Squid Rings $1.90

Squid Rings $0.90ea
Pork Dumplings (set of 10, no rice) Sichuan Chicken, Beef $12.50
Mushrooms $2.00
Chicken $12.50
Won Ton Noodle $12.50
Roast Pork $12.50
Honey Chicken $12.50
Mushrooms/Cashew Nuts $3.00

Fries $5.00
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Spanakopita $6.00
Bougatsa $4.00
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.

Garlic Ginger Venison $28.00
- Venison wok tossed with garlic, ginger, spring onion and Shao Hsing wine. Served on a sizzling plate.
Spicy Garlic Fish Fillets $24.00
- Dry chilli, garlic, Sichuan pepper cone, chilli bean sauce, wok fried with celery and capsicum.
Mapo Tofu $18.00
- Stir-fried soft Tofu with pork mince, shrimps, garlic, chilli bean sauce, soya and Sichuan pepper.
Hot and Sour Soup $8.00
- Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
Big Thumb Fried Rice $18.00
- A favourite amongst the Chinese community, wok-fried with shrimps, aged Chinese sausage and bean sprouts.
Black Bean Chicken $22.00
- Wok fried with seasonal vegetables and rich black bean sauce.
Crabmeat and Sweet Corn Soup $7.00
House Special Chilli Beef $24.00
- Stir-fried sliced beef with chilli bean sauce and bean sprout.

Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
Haloumi Salad $16.00
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
Added chorizo $2.00 extra
S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast

Cajun
Falafel salad $8.50
-Large $8.00
-Large $11.00
Falafel rice $7.00
-Large $11.00
-Large $11.00
-Mini $10.00

Orange Beef $22.80
For 4 People or More (B) $28.00 per person
- Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
Deep Fried Bread King Prawns $12.00
Egg Fried Rice $12.00
Chicken Fried Rice $14.80
Crispy Rice and Shrimps in Tomato Sauce $24.80
Shanghai Fried Glutinous Rice Cake with Pork $16.80
Lychee with Ice Cream $8.00

muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.

Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
Tapas Plate $29.00
- daily changing selection of tapas
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
Panko Crumbed Calamari $14.00
- served with lemon aioli

Add chopped tomato and green pepper salad, sumac and dill $22.5
A devilled egg $5
Pickle plate $7
Zucchini, tahini and dill dip, seeded crackers $ 8
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
A bowl of Louisa plums $ 7.5
Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5

Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Classic Bloody Mary $12
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32

Dijon Mustard $1.00
Folded Omelette $17.00
- with spinach, grilled capsicum, and feta on sourdough or five grain
Mushrooms $3.50
Spanish Scrambled eggs $16.50
- with chorizo hash browns and rocket
Just Eggs $11.00
- free range poached, scrambled or fried, on sourdough or five grain
Tomatoes $4.00
Hash Browns $4.50
Traditional Fish and Chips $17.50
- fish of the day red cabbage slaw, fries & aioli