WBC Restaurant in Wellington Menu

Are you the owner? Manage this listing for free.

Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington

Roast pepper, anchovy & egg $11.50
Pickled swordfish $12.50
Vitello tonnato $15.50
Pulled pork $13.50

Goan raw fish curry $14.50
Kaffir lime squid w/ red chili $12.50
Paneer pakora & tamarind sauce $12.50
Tofu furikake & black vinegar $12.50
See the blackboard for our daily specials n/a

Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
Thai yellow chicken curry, jasmine rice & fried egg $26.00
Seared rare beef salad, ginger & soy $28.00
Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50

Iced rice noodles, ginger & soy $8.00
Chips, sauce, mayo $7.00
Mixed leaf salad $7.50
Roast cauliflower, garlic & sumac $8.50

Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
Lemon meringue tart & lemon verbena syrup $14.50
Dark chocolate terrine w/ orange maramalade & praline $14.50

Nearby Sample Menus

Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50

Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
Tori no Karaage $11
- Japanese style Deep fried chicken
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
Steamed Rice $2.5
cucumber roll $4
mini udon noodle soup $7

Mushrooms $5.00
Tomatoes $4.00
Sweetcorn Fritters & Bacon $18.00
Creamy Mushrooms & Bacon $19.50
Toast & Spreads $ 7.00
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Bacon $5.50
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce

Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
Ice Cream - Check For Todays Sorbets And Ice Creams $10
Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
Smoked Salmon $5

Bacon, roasted potato & parmesan $8.90/$9.90/$9.90/$8.90
- chives, egg, baby spinach leaves. Salad Reg/Lge/Puku/Wrap
Grilled chilli chicken & blue cheese from $7.90
- capsicum, walnuts
Avocado - Lge $2.00
Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
- sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
Vege Deluxe from $7.90
- avocado, capsicum, feta, field mushrooms
Lemon herb chicken N/A
Add a side soup with any meal - small/large $3.00/$5.00

Regular Combo $13.60
Large Standard $12.50
Teriyaki Chicken Soba Standard $9.90
Regular Combo $11.50
Large Combo $15.60
Katsu Chicken $17.90
- Katsu Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Chicken Katsu $6.00
Katsu Chicken Bento $17.90

Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.

Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce

Pork Belly with Red Soy Bean Curd $14.00
Hot & Sour Soup $8.00
Shred Pork tripe in Chilli Sauce $12.50
Stir Fried Chicken with Mushrooms $14.00
Sweet & Sour Chicken $12.50
Combination Egg Foo Young $13.50
Steamed Pork Bun $2.00
Braised Fried Tofu (with Meat) $14.00

Falafel rice $7.00
Chicken
-Large $11.00
-Large $11.00
Falafel kebab $8.00
Cajun
-Mini $7.00
Falafel

*GF - Gluten free , DF - Dairy free , V - Vegetarian
-served with Crackers
Malaysian Vegetable Curry Puffs (3) (*V) $12.00
Handmade Schoc Chocolate Truffles (2) $6.00
Tandoori Chicken Pizza $24.50
Breads and Dips $15.00
Hand Cut Agria Fries with Saffron Aioli $9.00
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun

Combo Fried Rice $11.00
Pork Wonton
Noodle Soup $10.00
Cheese or tomato omellet $10.00
-Large $14.00
Chips $3.00
-Small $7.50
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato

Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce
Chicken breast $27.5
- wrapped in bacon, mashed potato, thyme & onion bread stuffing, gravy, cranberry & orange relish
Smoked fish potato cakes $16.0
- vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
Banana split $4.5
- vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
Wedges $5.5

Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Naklawa $4
Super falafel $10
- same as above but super sized
Vegetarian platter $20
- A slection of all our vegetarian options
Lebanese coffee $3.50

Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Roasted tomatoes $3
Almond pancakes $16.50
- served with caramelized banana and almond butter
Black pudding $6
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Spinach $2
Parsley and garlic butter mushrooms $4
Bacon $4