Whangamomona Hotel Restaurant in Wellington Menu

DAY MENU DAY MENU
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Savoury Omelette $19.00
    • 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Eggs Benedict $18.00
    • Eggs, Spinach & Bacon
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • Steak Sandwich $21.00
    • Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
FOR THE CHILDREN AND OTHERS: FOR THE CHILDREN AND OTHERS:
  • Chicken Nuggets & Chips $9.00
    • 5 deep fried chicken nuggets & a side of chips
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
  • Hamburger & Chips $12.00
    • Bun, beef pattie & a side of chips
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Mini Hot Dogs & Chips $9.00
    • 2 x deep fried mini hot dogs & a side of chips
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
MENU MENU
  • Whanga Burger $18.00
    • 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • Tangarakau Fish Burger $18.00
    • Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
SALADS: SALADS:
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • Fresh Green Salad $12.00
OTHER: OTHER:
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Toasted Sandwiches $9.00
    • Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
  • Hot Chips $6.00 Full / $4.00 Half

Nearby Sample Menus

  • FISH N' FAT BIRD CHIPS $15.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • WARM CHOCOLATE BROWNIE $8.90
    • chantilly cream
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
    • red wine onions, crostini & gherkins
  • EGGS FLORENTINE $15.90
    • toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
  • SOUP OF THE DAY $9.90
    • warm bread roll
  • SELECTION OF BREAD $11.90
    • kumara & jalapeno hummus basil pesto
  • Slow roasted tomato $4
  • Roasted root vege $8
    • love honey, thyme, dandelion leaves
  • Popcorn cauliflower $8
    • with garlic yoghurt
  • Fried potato & gravy $7
  • Hash brown $4
  • Garden salad $4
  • Bone marrow $8
    • pomegranate, parsley, onion salad, focaccia
  • Smashed Avo $15
    • avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
  • Iced rice noodles, ginger & soy $8.00
  • Goan raw fish curry $14.50
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Chips, sauce, mayo $7.00
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Pulled pork $13.50
  • Kaffir lime squid w/ red chili $12.50
  • See the blackboard for our daily specials n/a
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • CEASAR $17.50
    • 63° egg, cos lettuce, bacon & brioche croutons
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • All three for 15
  • Beef, Chicken or Pork $18.80
  • Seaweed with Pork Ball Soup S $8 / M $36 / L $50
  • Hot and Spicy Crab with Whole Shell $28.80
  • Crispy Roast Duck / BBQ Pork / Roast Pork / Roast Pork with Taro $24.80
  • Deep Fried Coconut Spring Roll / Steamed Salty Egg Yolk Buns $6.00
  • Pork Steamed with Salted Dried Mustard Cabbage / Duck with Chun Zhou Brown Sauce $24.80
  • King Prawns with Gold Sweet Corn $26.80
  • Stewed Salted Fish & Chicken with Tofu $18.00
  • Daily baked farmhouse bread with smoked butter 8
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Shoestring fries with kiwi dip 8
  • Two kinds of cheese with accompaniments 18
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Rhubarb & cream trifle with champagne & custard 15
  • Pork with sprint onion $11.50/15p
  • Home style coooked tofu $13.90
  • Hawaiian $6.50
  • Egg $5.30
  • Battered chocolate bar $3.50
  • Pork with vegetables in black bean sauce $13.90
  • Stir fried Garlic & chilli Chicken $14.90
  • Combination Foo young $13.90
  • Hand cut kumara chips $4.00
  • Fruit platter $6.00
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Taro chips $4.00
  • Transparent fresh rolls (shredded pork & pork skin) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Crispy pork spare ribs $19.00
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • -Egg Fried Rice (V) $12.00
    • Egg and mix vegetables
  • ●Seafood
  • ●Chicken
  • ●Stir Fried Ho Fun
  • Fried Fillets $10.00
    • Pork or chicken
  • Lamb $18.00
  • H=Half / W=Whole
  • -Pork & shrimps wontons with bbq pork $13.00
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • 8PC. DBL AVO $8.90
  • Katsu Chicken
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Teriyaki Chicken
  • SMALL $3.90
  • Nigiri Sushi Medley $30.90
  • - 4 pieces Fresh Salmon Supreme
  • - 10 pieces Fresh Salmon Nigiri
  • Spaghetti Bolognese $13.00
    • Spaghetti with homemade beef bolognese sauce, topped with cheese
  • Kumara Chips $12.50
    • Slightly spicy, sweet and very addictive.
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Chili Cheese Fries $10.00
  • Chicken & Halloumi Salad $17.00
    • Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
  • - With streaky bacon $16.50
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • - With smoked salmon $17.50
  • De Res Beef Brisket
    • Slow cooked free range beef brisket, onions, mushrooms, pot beans, seasonal salsa
  • Arroz Rojo $6.00
    • Seasoned red rice
  • Memela Con Carnitas $10.00
    • Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
  • Carne Asada $19.00
    • Grilled steak, salad, chile árbol salsa & fresh pico de gallo salsa
  • Sopa De Tortilla $13.00
    • Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
  • - With roasted & shredded free-range chicken $22.00
  • Manuka Smoked Fish
    • Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
  • Guacamole $14.00
    • Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
  • Green leaf salad $7.5
  • Warmed marinated olives $6.5
  • Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
  • Chopped tomato and green pepper salad $ 8
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • Combo with potatoes and coleslaw $11.00
  • Pork sandwich with coleslaw and aioli $8.00
  • Combo with potatoes and coleslaw $16.00
  • Roasted duck $40.00
  • Duck fat roasted gourmet potatoes $7.00
  • 1/2 Roasted duck $22.00
  • Roasted pork $40.00
  • Coleslaw $5.00
Whangamomona Hotel Restaurant

Whangamomona Hotel Restaurant

location

Address

6018 Ohura Road, RD 26, Whangamomona, Taranaki, 4396, New Zealand

phone

Phone

067625823

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
6018 Ohura Road, RD 26, Whangamomona, Taranaki, 4396, New Zealand