Whangamomona Hotel Restaurant in Wellington Menu

DAY MENU DAY MENU
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Savoury Omelette $19.00
    • 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Eggs Benedict $18.00
    • Eggs, Spinach & Bacon
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • Steak Sandwich $21.00
    • Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
FOR THE CHILDREN AND OTHERS: FOR THE CHILDREN AND OTHERS:
  • Chicken Nuggets & Chips $9.00
    • 5 deep fried chicken nuggets & a side of chips
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
  • Hamburger & Chips $12.00
    • Bun, beef pattie & a side of chips
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Mini Hot Dogs & Chips $9.00
    • 2 x deep fried mini hot dogs & a side of chips
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
MENU MENU
  • Whanga Burger $18.00
    • 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • Tangarakau Fish Burger $18.00
    • Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
SALADS: SALADS:
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • Fresh Green Salad $12.00
OTHER: OTHER:
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Toasted Sandwiches $9.00
    • Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
  • Hot Chips $6.00 Full / $4.00 Half

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Sandwich $12.00
    • Mushroom, goats cheese, sunflower pesto, rocket
  • 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
  • Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
  • Mushrooms / Black Pudding $5.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Please advise our wait staff any allergies or dietary requirements
  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
Capitol (sample menu)
  • Grilled ciabatta with local olive oil $4.50
  • Yogurt panna cotta with Capitol’s honey
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Today’s fish $26.50
  • ENTREE
  • Served daily
  • Fried squid with aioli & balsamic rocket $17.50
Bebemos (sample menu)
  • -Spiced pork belly, roasted leeks & apple (g/f)
  • ●The BBM $17.00
    • Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
  • -Cassava gratin (v, g/f) $7.00
  • Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
  • Albondigas $12.00
    • pork & beef meatballs in rich tomato sauce, feta cheese
  • -Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
  • V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
  • ●Potato hash (v, g/f) $16.00
    • pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
TJ Katsu (sample menu)
  • Sweet Chily Chicken $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • REGULAR $9.50
  • LARGE $11.50
  • Sashimi Donburi $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
The Pickle Jar (sample menu)
  • -Singo $14
  • 1/2 M Pickle Pride a selection of our three most popular pizzas 1/2 Ame - 1/3 Margherita -1/3 Zucca $29
  • -1 Metre $47
  • Fully loaded (gfa) $22
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.
  • -1 Metre $47
  • -1/2 Metre $26
  • Beer battered Fish & Chips 3/4 $17 main $21
    • Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
  • -1/2 Metre $26
The Ramen Shop (sample menu)
  • Bean Sprouts $2.00
  • Sesame Crisps $3.50
  • Tonkotsu $12.50
    • Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
  • Kimchi $5.00
    • Cabbage / Daikon
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Chicken Karaage $4.50
  • Double Noodles $3.50
China Beach Restaurant & Take Away (sample menu)
  • Prawns with vegetables in spicy pepper salt $18.00
  • Chicken sweet corn soup $7.00
  • -combination fried rice
  • Stir-fried seasonal vegetables $9.00
  • Stir- fried chicken in xo sauce $13.00
  • Steamed rice (S) $2.00 (M) $4.00 (L) $6.00
  • Fried noodles with seafood $18.00
  • Roast duck $18.00
Totara Park Thai Food (sample menu)
  • Won Tons $6.50
    • Six chicken filled won tons served with a sweet, mild chilli sauce
  • Tom Kha Gai $10.00
    • Lightly spiced chicken soup flavoured with lemon juice, mushroom and coconut cream
  • Vegetarian Green Curry $18.50
    • Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Vegetarian Sweet and Sour $18.50
    • Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
  • Rice Noodles $24.00 / $18.50
    • Fried rice noodles with egg, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Pla Sam Rod $24.00
    • Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
  • Fried Pork $18.50
    • Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Curry Puff $7.00
    • Four curry puffs filled with chicken, onion, potato, kumara and curry powder
Zambrero (sample menu)
  • Secret BBQ
    • Sweet and tangy
  • Guacamole Extra
  • Bowls $14.50
    • IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Guacamole Extra
  • Tomato Salsa
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
Coffee 86 (sample menu)
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
Kopi Tiam Cafe (sample menu)
  • Hamburger $4.90
  • 3 Hawaiian $5.90
  • Curry Roll (home made) $2.80
  • Vegetarian $5.00
  • Fried Wonton Noodles $12.90
  • Extra Fillings: $1.00
    • Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans
  • Choose Any 2 Items $9.00
    • includes toast, bacon, baked beans, eggs, spaghetti, tomato, chips, sausages, hash brown, onion, mushrooms
  • Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
Salty Pidgin (sample menu)
  • Green Beans $6.50
    • Goats cheese
  • Bacon $5.00
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Sardines $16.00
    • Gremolata toast
  • Fritters $16.00
    • Apple and golden raisin, vanilla creme fraiche
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Chunky Potatoes $6.50
    • Spiced butter
  • Tomato $18.00
    • 3 cheese & basil
La Rotisserie du Canard (sample menu)
  • 1/2 chicken $12.00
  • Duck fat roasted gourmet potatoes $7.00
  • 1/4 chicken $7.00
  • Combo with potatoes and coleslaw $11.00
  • Half roasted pork $20.00
  • 1/2 Roasted duck $22.00
  • Pork sandwich with coleslaw and aioli $8.00
  • Coleslaw $5.00
Park Kitchen (sample menu)
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
  • creamy mushroom empanadas, salsa verde v $10.00
  • 21 day aged prime angus sirloin, 350g g $35.00
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
  • margherita, tomato, mozzarella, basil v $17.00
  • lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
Simmer (sample menu)
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Toast $10.00
    • w avocado & tomato or w jam
  • Bangers & mash $15.00
    • w a rich onion gravy
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Chicken naan tandoori chicken in a garlic naan $16.00
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
Whangamomona Hotel Restaurant

Whangamomona Hotel Restaurant

location

Address

6018 Ohura Road, RD 26, Whangamomona, Taranaki, 4396, New Zealand

phone

Phone

067625823

email

Email

whangamomonahotel@xtra.co.nz

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
6018 Ohura Road, RD 26, Whangamomona, Taranaki, 4396, New Zealand
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