Whangamomona Hotel Restaurant in Wellington Menu

DAY MENU DAY MENU
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Savoury Omelette $19.00
    • 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Eggs Benedict $18.00
    • Eggs, Spinach & Bacon
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • Steak Sandwich $21.00
    • Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
FOR THE CHILDREN AND OTHERS: FOR THE CHILDREN AND OTHERS:
  • Chicken Nuggets & Chips $9.00
    • 5 deep fried chicken nuggets & a side of chips
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
  • Hamburger & Chips $12.00
    • Bun, beef pattie & a side of chips
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Mini Hot Dogs & Chips $9.00
    • 2 x deep fried mini hot dogs & a side of chips
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
MENU MENU
  • Whanga Burger $18.00
    • 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • Tangarakau Fish Burger $18.00
    • Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
SALADS: SALADS:
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • Fresh Green Salad $12.00
OTHER: OTHER:
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Toasted Sandwiches $9.00
    • Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
  • Hot Chips $6.00 Full / $4.00 Half

Nearby Sample Menus

  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • Spaghetti with napolitan sauce $10.00
  • FRESCA $20.00
    • Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
  • Pizza Add-ons $4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
  • Quattro Stagioni $25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Jeera Rice $3.50
  • Tandoori Chicken - Half (1 leg, 1 breast) $12.00
    • Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
  • Lamb $16.50
  • Vindaloo
    • Cooked with vindaloo paste and accomplished with pieces of potato.
  • Chilly Chicken Boneless $15.00
  • Prawn Vindaloo $17.50
    • Cooked with vindaloo paste and accomplished with pieces of potato.
  • Aloo Paneer Tikki (6 pieces) $8.00
    • Crisp spiced mint potato and paneer patties laced with yoghurt, tamarind and mint toppings.
  • Bhindi Masala (Seasonal)Okra cooked with onion and tomato based gravy. $14.50
  • Steak & Cashews $14.90
  • Steak $12.90
  • Fish & Veg. $18.50
  • Chinese Steak (Fillet) $18.50
  • Crab Meat $12.90
  • Pork & Hot Pepper Sauce $14.90
  • Black Pepper Steak $14.90
  • Bean Curd Vegetarian $14.50
  • Salade de chevre chaud $13.50
    • Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
  • Oranais $4.00
    • Apricot danish
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • Plat %20 du %20 jour See%20our%20waiters
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  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • Turnover Apple $2.00
  • Paua $5.50
  • 4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
  • Spring Roll $2.70
  • Avocado, Camembert Cheese $1.90
  • Hash Brown $1.00
  • Fish $3.20
  • Sugar Donut $1.20
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • GARLIC MUSHROOMS $14.00
    • on toast
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • BOWL OF FRIES & AIOLI $7.00
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • Roast Duck / BBQ Pork / Roast Pork $13.00
    • BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
  • V=Vegetarian
  • ●Japanese Udon
  • Turnip and Beef Brisket $16.00
  • -Chef's Special $15.00
    • BBQ Pork, shredded duck & shrimp
  • Spicy Beef Offal $18.00
  • -Combination meat or seafood $15.00
  • -Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
  • OUR ORIGINAL BASE HAND STRETCHED FOR THOSE THAT LIKE A THIN BASE AND SPREAD OUT TOPPINGS.
  • TEMPTATION $6.00
    • APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD
  • MISCHIEF
    • CHICKEN, CABANOSSI, ONIONS, GARLIC, CHILLI, TOMATOES, CAJUN HERBS & CAPSICUM. OPTIONAL: KALAMATA OLIVE. SEE CHILLI GUIDE.
  • UNEARTHLY $6.00
    • BERRIES, BANANA, CHOCOLATE & CUSTARD
  • PURGATORY
    • FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
  • BRIMSTONE
    • CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
  • GREEN DEMON $9.50
    • CREAMY BASIL SAUCE WITH ROASTED GARLIC, MUSHROOMS & PARMESAN. OPTIONAL: SUNDRIED TOMATOES & BLUE CHEESE
  • LAMB SHANK $12.00
    • WITH GRAVY, MASH & MINTED PEAS
  • Roast Vegetable & Creamy Mushroom
  • Mince
  • Pies $6.00
  • Hot Chilli Cheese
  • Bacon & Egg
  • Chicken & Mushroom
  • Steak
  • Mince & Cheese
  • Oat & Raisin N/A
  • Tuna N/A
  • Roast Beef N/A
  • Italian Dressing N/A
  • Ham N/A
  • Tomato N/A
  • Veggie Patty N/A
  • Natural Swiss N/A
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Boiled Eggs $5.00
  • Wholegrain Toast $5.00
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • Garlic Mushrooms $12.50
    • w toast
  • Fries $8.50
    • w tomato sauce & aioli
  • Avocado or mushroom $3.00
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • -Set lunch burger $10.00
    • Beef burger(120g) x1 with french fries and green salad
  • -Spicy chicken
    • Camembert cheese, apricot, cranberry sauce
  • Omelette $12.50
    • With cheese, tomato, option (onion)
  • -Fried egg and extra cheese $2.00
  • -Crispy bacon $3.00
  • -Burger bacon toast $15.00
    • 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • Crumbed fish fillets and french fried $8.00
Whangamomona Hotel Restaurant

Whangamomona Hotel Restaurant

location

Address

6018 Ohura Road, RD 26, Whangamomona, Taranaki, 4396, New Zealand

phone

Phone

067625823

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
6018 Ohura Road, RD 26, Whangamomona, Taranaki, 4396, New Zealand