Yatra in Wellington Menu

Are you the owner? Manage this listing for free.

Vegetable Samosa $6.50
- Deep fried triangle shaped pastry stuffed with spiced potatoes and green peas (2 pcs)
Aloo Bonda $7.50
- South Indian spicy potato balls (3 pcs)
Onion Bhaji $7.00
- Deep fried onion slices battered in chickpea flour
Vegetable Pakoda $7.00
- Deep fried mix vegetables marinated in a chickpea flour batter (6 pcs)
Paneer Pakoda $7.50
- Deep fried cottage cheese in gram flour (6 pcs)
Paneer Tikka $9.50
- Fresh cottage cheese roasted with an assortment of vegetable
Plain Wedges $6.00
- Chunky wedges served with a creamy garlic sauce
Masala Wedges $7.00
- Chunky wedges mildly seasoned served with a creamy garlic sauce
Mixed Platter for Two $18.50
- Mixture of veg pakoda, samosa, chicken tikka and lamb seekh kebab
Chicken Tikka $9.50 / $14.00
- Boneless chunks of chicken marinated lightly in ginger, garlic and yoghurt
Tandoori Chicken $12.00 / $20.00
- Tender chicken marinated in our unique spice mix with yoghurt, paprika and garlic
Chicken Pakoda $8.50
- Deep fried chicken marinated in a chickpea batter (6 pcs)
Chicken Lollipop $9.50
- Chicken wings fried in spicy tempura batter until crispy (4 Pieces)
PrawnPakoda $9.50
- Deep fried prawns marinated in a chickpea batter (6 pcs)
Fish Haryali $9.50 / $14.00
- Tender fish fillets marinated in mint and coriander spices roasted in the Tandoori oven
Peshawari Chops $12.00
- Tender lamb chops marinated in chickpea flour and spices and cooked in the Tandoori oven (4pcs)
Lamb Seekh Kebab $12.50
- Lamb mince lightly spiced and roasted in the tandoori oven (3pcs)

Butter Chicken $17.00
- Boneless tandoori chicken cooked in a tomato and creamy sauce
Mango Chicken $17.00
- Boneless chicken with a mango, cream cashew nut and onion sauce
Saffron Chicken $17.00
- Boneless chicken with a honey, saffron cream, onion and cashew nut sauce
Chicken Korma $17.00
- Boneless chicken with an onion, cream, cashew nut and ginger garlic sauce
Chicken Tikka Masala $17.00
- Roasted boneless chicken cooked with onion, capsicum and ginger with light spices sauce
Chicken Jhalfrazi $17.00
- Boneless chicken stir fried with fresh seasonal vegetables
Chicken Madras $17.00
- Boneless chicken pieces cooked with exotic ground spices and fresh coconut cream sauce
Chicken Palakwala $17.00
- Tender boneless chicken pieces cooked in spinach and onion sauce
Chicken Nilgiri $17.00
- Tender boneless chicken with an onion, green chilli, mint, coriander, ginger and garlic sauce
Chicken Dhansak $17.00
- Tender boneless chicken mixed lentils spiced with a ginger, garlic and cumin sauce
Chicken Bhuna $17.00
- Tender cooked with onion, ginger, garlic and spices
Chicken Chettinad $17.00
- Spicy boneless chicken cooked with fresh ground whole spices. (A specialty of South India)
Chicken Achari $17.00
- Tender boneless chicken cooked with a tomato, onion, ginger, garlic, yoghurt and pickling spice sauce
Chicken Curry $17.00
- Tender boneless chicken with caramelized onions, tomato, potato and star anise sauce
Chicken Vindaloo $17.00
- Tender boneless chicken cooked in hot Vindaloo paste
Chicken 65 $17.00
- Crispy fried boneless chicken with yoghurt, spices, onion and coriander
Chilli Chicken $17.00
- Boneless chicken with a capsicum, green chilli and onion sauce

Lamb Shabnum $17.50
- Diced lamb with an onion, tomato, mushroom, capsicum and coriander, spice sauce
Lamb Makhanai $17.50
- Diced lamb with a tomato, onion, honey and cream sauce (butter chicken sauce)
Lamb Dalcha $17.50
- Diced lamb and mix lentils spiced with a ginger, garlic, cumin and coriander sauce
Lamb Korma $17.50
- Diced lamb cooked in a rich curry of cashew nut and cream sauce
Lamb Madras $17.50
- Diced lamb cooked with tomato and onion finished with a coconut cream sauce
Lamb Dhansak $17.50
- Diced lamb, lentils and vegetables cooked with a ginger, garlic and cumin sauce
Lamb Nilgiri $17.50
- Diced lamb with an onion, green chilli, mint and coriander sauce
Lamb Saag $17.50
- Diced lamb chunks with a spinach and delicate herbs and spice sauce
Lamb Vindaloo $17.50
- Diced tender lamb cooked in hot vindaloo paste
Lamb Rogan Josh $17.50
- Diced lamb cooked with an onion and tomato sauce ( a specialty from Kashmir)
Lamb Bhuna $17.50
- Diced lamb cooked with herbs and spices. Served dry and garnished with ginger and coriander
Lamb Jhalfrazi $17.50
- Diced lamb cooked with fresh seasonal vegetables
Lamb Tikka Masala $17.50
- Diced lamb with a tomato, onion, capsicum, yoghurt and coriander sauce
Lamb Amchar $17.50
- Diced lamb with a mango, onion, ginger, garlic and cashew nut sauce
Lamb Chettinad $17.50
- Diced lamb cooked with a fresh ground whole spice sauce (a specialty of South Indian)
Lamb Achari $17.50
- Diced lamb pieces with an onion, ginger, garlic, tomato, yoghurt and pickling sauce
Railway Lamb Curry $17.50
- Diced lamb and potato curry (Omnipresent on the menu of every railway diner)

Prawn Masala $19.50
- Prawns simmered in an onion and tomato sauce
Kadai Prawn $19.50
- Prawns cooked with a tomato, onion, capsicum, ginger, fresh herbs and spicy sauce
Prawn Malabar $19.50
- Prawns cooked in coconut cream and tempered with fresh curry leaves
Prawn Saagwala $19.50
- Prawns cooked with spinach, delicate herbs and spices
Prawn Vindaloo $19.50
- Prawns cooked with fresh herbs and spices
Prawn Jhalfrazi $19.50
- King Prawns cooked with fresh seasonal vegetables
Goan Fish Curry $17.50
- Fish cooked in a fresh coconut sauce with fine herbs and spices
Fish Masala $17.50
- Fresh fish cooked in a thick spicy onion sauce
Fish Vindaloo $17.50
- Fresh fish cooked in hot vindaloo paste
Fish Saag $17.50
- Fish cooked with a spinach and delicate herbs and spice sauce
Bengali Fish (Yatra chef special) $18.50
- Fish cooked with ginger, garlic, onions, tomatoes and freshly ground spices tempered with mustard and coriander

Vegetable Korma $15.00
- Mixed seasonal vegetables cooked in a creamy cashew nut sauce
Palak Paneer $15.00
- Cottage Cheese and fresh blended spinach cooked with aromatic spices
Saag Aloo $15.00
- Potatoes freshly blended with spinach cooked in aromatic spices
Malai Kofta $18.00
- Deep fried balls made of cottage cheese and potato, cooked in a cashew nut sauce
Dal Makhani $15.00
- Mixed lentils slow cooked with tomatoes, herbs and spices
Reshmi Paneer $15.00
- Fried cottage cheese cooked with a tomato, onion and capsicum sauce
Sabzi Bahar $15.00
- Mixed vegetables cooked with herbs and spices
Aloo Mattar $15.00
- Potatoes and fresh garden peas cooked in a thick onion sauce
Aloo Gobi $15.00
- Fresh cauliflower and potatoes cooked with tomatoes, herbs and spices
Paneer Tikka Masala $15.50
- Fresh cubes of homemade cottage cheese simmered in a tomato, yoghurt and aromatic spice sauce
Mattar Paneer $15.50
- fresh cubes of homemade cottage cheese cooked with green peas
Mushroom Mattar $15.50
- Curried mushroom with garden green peas
Paneer Makhani $15.50
- Fresh cubes of homemade paneer cooked in a rich tomato, butter and honey sauce
Shahi Paneer $15.50
- Fresh cubes of homemade cottage cheese simmered in a creamy cashew nut sauce
Chana Masala $15.50
- Chickpeas cooked in an exotic blend of whole Indian spices

Chicken Biryani $19.00
- Boneless chicken cooked with Basmati rice and chicken pieces richly flavoured with saffron and Indian herbs and spices.
Lamb Biryani $19.00
- Tender lamb pieces cooked with basmati rice, spiced with saffron and Indian herbs and spices.
Prawn Biryani $22.00
- Juicy prawns cooked with basmati rice richly flavoured with saffron and Indian herbs and spices.
Vegetable Biryani $15.00
- Fresh seasonal vegetables cooked with basmati rice richly flavoured with saffron and Indian herbs and spices.
Jeera Rice $6.90
- Basmati rice infused with cumin seeds and fresh coriander.
Coconut Rice $6.90
- Basmati rice simmered with coconut milk.
Plain Rice $4.50

Adraki Jhinga $25.00
- King prawns stir fried and served with a thick goan style tamarind and coconut sauce
Nawabi Lamb $25.00
- NZ lamb ribs fried in ghee till golden brown with a spice mixture of cinnamon, cloves, saffron and cardamoms
Bharwan Mawa Murgh $25.00
- Tender chicken breasts stuffed with paneer, cashew nut and chicken mince.Served with a rich cashew nut and cream sauce
Amritsari Fried Fish $25.00
- (Fish and Chips Indian Style) Fish fillets marinated in spicy tempura batter, deep fried until crispy.Served with salad, plain wedges and a creamy garlic sauce

Butter Chicken $11.90
- Boneless chicken with tomatoes, onions, honey and cream (served with mini naan and rice)
Mango Chicken $11.90
- Boneless chicken with mango pulp, coconut milk, onions, ginger and garlic (served with mini naan and rice)
Chicken Korma $11.90
- onion, cream and cashew nut (served with mini naan and rice)

Lachha Parantha $4.50
- Multi layer whole grain bread
Aloo Parantha $5.00
- Whole wheat bread stuffed with spiced potatoes
Plain Roti $3.00
- Whole wheat bread
Bread Basket $13.90
- A selection of naan,roti, garlic naan, lamb kheema naan

Plain Naan $3.00
Butter Naan $3.50
Cheese Naan $4.00
Cheese and Onion Naan $4.50
Garlic Paneer and Onion Naan $5.00
Lamb Kheema Naan $5.50
Peshawari Naan $5.50
Onion Khulcha $5.50
Chicken Naan $5.50

Shahi Ghulab Jamun $10.90
- Golden fried milk dumplings soaked in sweet syrup served with creamy vanilla ice-cream
Chocolate Naan $8.00
- Sweet dessert naan drizzled with chocolate sauce, served with a scoop of vanilla ice cream topped with mixed nuts
Chocolate Sundae $6.00
- Two scoops of Vanilla Ice cream topped with chocolate sauce and mixed nuts
Mango Kulfi $8.00
- Freshly made rich and creamy mango sorbet topped with mango sauce and chopped nuts
Pista Kulfi $8.00
- Freshly made creamy pistachio sorbet
Pista Kulfi $8.00
- Freshly made creamy pistachio sorbet

Nearby Sample Menus

Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce

Salted Tarakihi croquettes $17
- with Lustau ‘Los Arcos Amontillado sherry
Organic mixed leaf salad $8
Scrambled eggs, hot smoked salmon & toast $19
Cherry amaretti & glass of petit guiraud sauterne $15
Courgette flowers stuffed with ricotta, parmesan & French tarragon $19.5
Orange granola $13
- cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
Almond, white bean & roast fennel dip & salty breadsticks $9.5
Eggs poached or scrambled on toast with crispy bacon $16.5

ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
KHEEMA NAAN $4.00
- naan filled with lamb mince
TANDOORI CHICKEN half$10.50/full$19.50
- chicken marinated in spicy yoghurt
MANGO/ MIXED PICKLE $1.00
CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
GARLIC NAAN $3.00
- naan with crushed garlic on top
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce

Sauteed Sliced Pork with Black Fungus $11.00
Boiled Pork Sliced $11.00
Stir Fried Potato Chips $11.00
Shredded Pork with Chinese Cabbage $11.00
Hot & Spicy Bean Curd $11.50
Beef Black Bean Sauce $11.00
Boiled Dumpling $9.00
Polenta $2.00

Chicken Roti wrap $9.90
- Lettuce,tomato,onion & mayo sauce
Sweet & Sour Wonton-w/Rice $12.50
Tarakihi Fillet-Crumbed (180gm) $9.00
Seafood Combination $13.90
- 1 fish, 3 Squid Rings, 2 Mussels, 1 Prawn
Corn Fritter $1.90
8 Corn Nuggets $3.90
Fish Fillet dinner $14.50
- 180gm of Tarakihi Fillet-Crumbed
Paua fritter-Genuine $6.90

Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
Combination $13.50
Shrimp / Squid $14.50
$8.50 Pack $8.50
- 1 fish,1 chips, 1 potato fritter, 1 soft drink (Can)
Beef / Chicken / Roasted Pork $12.00
Lemon Chicken/Fish $12.00
Vegetable $11.50
Bacon & Egg $5.70

Beef nachos $17.50
- with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Bacon and Eggs > with your choice of eggs $15.90
Polenta corn cakes $7.50
- fried corn cakes with roast mushroom, spinach and chilli jam
Soup of the day $10.90
- served with warmed bread
Zany Zeus halloumi $17.90
- in coconut crumb with pear and walnut Smith's beetroot and harissa relish
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Extra sides $4.50 each
- bacon, fries, mushrooms

Mince On Toast $16.00
- Premium topside mince served on turkish or wholegrain pitta bread.
Toast or Swiss Cheese $2.00
- -1 slice
Hollandaise $4.00
Falafel Burger $17.00
- Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
Available all day.
Corn Fritters $17.00
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.

Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
Peking duck $39.00
- Friday from 5pm. orders recommended
Seasonal side salads S$7 / L$12
Chicken and peanut noodle salad $9.00
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
Rotisserie chicken
Chicken gravy $5.00
Stuffing $6.50

CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
QUORN TENDERS $8.00
- 8 OVEN BAKED TENDERS & DIP
UNDERWORLD
- SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
PRIDE
- ONIONS, MUSHROOMS, CAPSICUM, TOMATOES & PINEAPPLE, OPTIONAL: KALAMATA OLIVES, GARLIC & JALAPENO PEPPERS
SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
FLAME KISSED
- CAJUN SPICE
CHICKEN TENDERS $8.00
- 1/2 DOZ CRUMBED TENDER STRIPS OF CHICKEN BREAST WITH DIP

Daily changing selection of muffins: $4.50
Changeable / Seasonal Salads: $6 / $10
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Daily changing selection of pies: $7.50
Daily changing selection of muffins: $4.50
Gourmet Panini: $8.00
Soup (V): $8.00
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:

Jam with cream $4.50
Nutella (banana optional) $4.50
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Jam, Brie and walnuts $7.50
Buttered crumpet $4.00
Onion relish, rocket and soft cheese $7.50
Honey $4.00
Gelato ice cream, nuts and sauce $12.50

2 Fillings $5.00
Available til 11am
Chicken nuggets $8.50
- With fries & BBQ sauce
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
Corn fritters $15.00
- With salad greens, mango chutney and bacon
Single file big breakfast $17.00
- The works
BLT $10.50
- Bacon, lettuce & tomatoes on toasted foccacia
Garden salad w balsamic dressing $4.50

Chicken Deluxe $8.00
or 1/2 Doz + Dip $7.00
Hamburger $4.00
Bacon Burger $5.00
Steak & Egg $4.50
No Meat Burger $5.00
Phat Fries $4.50
Chicken Dinner: $11.00
- Breast Fillet, chips, 2 eggs, salad & sauce

Mums Big Burger $9.00
Bacon n Egg Burger $7.00
x2 - $4.50
Cream Puffs $3.50
Steak n Cheese
Creamy Mushroom Case $3.80
Creamy Asparagus Case $2.50
x1 - $3.50

Yatra

Wellington Region > Wellington > Yatra

Address

687 Fergusson Drive, Elderslea, Upper Hutt, Wellington, 5018, New Zealand

Phone

045289790

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM