Yatra in Wellington Menu

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Vegetable Samosa $6.50
- Deep fried triangle shaped pastry stuffed with spiced potatoes and green peas (2 pcs)
Aloo Bonda $7.50
- South Indian spicy potato balls (3 pcs)
Onion Bhaji $7.00
- Deep fried onion slices battered in chickpea flour
Vegetable Pakoda $7.00
- Deep fried mix vegetables marinated in a chickpea flour batter (6 pcs)
Paneer Pakoda $7.50
- Deep fried cottage cheese in gram flour (6 pcs)
Paneer Tikka $9.50
- Fresh cottage cheese roasted with an assortment of vegetable
Plain Wedges $6.00
- Chunky wedges served with a creamy garlic sauce
Masala Wedges $7.00
- Chunky wedges mildly seasoned served with a creamy garlic sauce
Mixed Platter for Two $18.50
- Mixture of veg pakoda, samosa, chicken tikka and lamb seekh kebab
Chicken Tikka $9.50 / $14.00
- Boneless chunks of chicken marinated lightly in ginger, garlic and yoghurt
Tandoori Chicken $12.00 / $20.00
- Tender chicken marinated in our unique spice mix with yoghurt, paprika and garlic
Chicken Pakoda $8.50
- Deep fried chicken marinated in a chickpea batter (6 pcs)
Chicken Lollipop $9.50
- Chicken wings fried in spicy tempura batter until crispy (4 Pieces)
PrawnPakoda $9.50
- Deep fried prawns marinated in a chickpea batter (6 pcs)
Fish Haryali $9.50 / $14.00
- Tender fish fillets marinated in mint and coriander spices roasted in the Tandoori oven
Peshawari Chops $12.00
- Tender lamb chops marinated in chickpea flour and spices and cooked in the Tandoori oven (4pcs)
Lamb Seekh Kebab $12.50
- Lamb mince lightly spiced and roasted in the tandoori oven (3pcs)

Butter Chicken $17.00
- Boneless tandoori chicken cooked in a tomato and creamy sauce
Mango Chicken $17.00
- Boneless chicken with a mango, cream cashew nut and onion sauce
Saffron Chicken $17.00
- Boneless chicken with a honey, saffron cream, onion and cashew nut sauce
Chicken Korma $17.00
- Boneless chicken with an onion, cream, cashew nut and ginger garlic sauce
Chicken Tikka Masala $17.00
- Roasted boneless chicken cooked with onion, capsicum and ginger with light spices sauce
Chicken Jhalfrazi $17.00
- Boneless chicken stir fried with fresh seasonal vegetables
Chicken Madras $17.00
- Boneless chicken pieces cooked with exotic ground spices and fresh coconut cream sauce
Chicken Palakwala $17.00
- Tender boneless chicken pieces cooked in spinach and onion sauce
Chicken Nilgiri $17.00
- Tender boneless chicken with an onion, green chilli, mint, coriander, ginger and garlic sauce
Chicken Dhansak $17.00
- Tender boneless chicken mixed lentils spiced with a ginger, garlic and cumin sauce
Chicken Bhuna $17.00
- Tender cooked with onion, ginger, garlic and spices
Chicken Chettinad $17.00
- Spicy boneless chicken cooked with fresh ground whole spices. (A specialty of South India)
Chicken Achari $17.00
- Tender boneless chicken cooked with a tomato, onion, ginger, garlic, yoghurt and pickling spice sauce
Chicken Curry $17.00
- Tender boneless chicken with caramelized onions, tomato, potato and star anise sauce
Chicken Vindaloo $17.00
- Tender boneless chicken cooked in hot Vindaloo paste
Chicken 65 $17.00
- Crispy fried boneless chicken with yoghurt, spices, onion and coriander
Chilli Chicken $17.00
- Boneless chicken with a capsicum, green chilli and onion sauce

Lamb Shabnum $17.50
- Diced lamb with an onion, tomato, mushroom, capsicum and coriander, spice sauce
Lamb Makhanai $17.50
- Diced lamb with a tomato, onion, honey and cream sauce (butter chicken sauce)
Lamb Dalcha $17.50
- Diced lamb and mix lentils spiced with a ginger, garlic, cumin and coriander sauce
Lamb Korma $17.50
- Diced lamb cooked in a rich curry of cashew nut and cream sauce
Lamb Madras $17.50
- Diced lamb cooked with tomato and onion finished with a coconut cream sauce
Lamb Dhansak $17.50
- Diced lamb, lentils and vegetables cooked with a ginger, garlic and cumin sauce
Lamb Nilgiri $17.50
- Diced lamb with an onion, green chilli, mint and coriander sauce
Lamb Saag $17.50
- Diced lamb chunks with a spinach and delicate herbs and spice sauce
Lamb Vindaloo $17.50
- Diced tender lamb cooked in hot vindaloo paste
Lamb Rogan Josh $17.50
- Diced lamb cooked with an onion and tomato sauce ( a specialty from Kashmir)
Lamb Bhuna $17.50
- Diced lamb cooked with herbs and spices. Served dry and garnished with ginger and coriander
Lamb Jhalfrazi $17.50
- Diced lamb cooked with fresh seasonal vegetables
Lamb Tikka Masala $17.50
- Diced lamb with a tomato, onion, capsicum, yoghurt and coriander sauce
Lamb Amchar $17.50
- Diced lamb with a mango, onion, ginger, garlic and cashew nut sauce
Lamb Chettinad $17.50
- Diced lamb cooked with a fresh ground whole spice sauce (a specialty of South Indian)
Lamb Achari $17.50
- Diced lamb pieces with an onion, ginger, garlic, tomato, yoghurt and pickling sauce
Railway Lamb Curry $17.50
- Diced lamb and potato curry (Omnipresent on the menu of every railway diner)

Prawn Masala $19.50
- Prawns simmered in an onion and tomato sauce
Kadai Prawn $19.50
- Prawns cooked with a tomato, onion, capsicum, ginger, fresh herbs and spicy sauce
Prawn Malabar $19.50
- Prawns cooked in coconut cream and tempered with fresh curry leaves
Prawn Saagwala $19.50
- Prawns cooked with spinach, delicate herbs and spices
Prawn Vindaloo $19.50
- Prawns cooked with fresh herbs and spices
Prawn Jhalfrazi $19.50
- King Prawns cooked with fresh seasonal vegetables
Goan Fish Curry $17.50
- Fish cooked in a fresh coconut sauce with fine herbs and spices
Fish Masala $17.50
- Fresh fish cooked in a thick spicy onion sauce
Fish Vindaloo $17.50
- Fresh fish cooked in hot vindaloo paste
Fish Saag $17.50
- Fish cooked with a spinach and delicate herbs and spice sauce
Bengali Fish (Yatra chef special) $18.50
- Fish cooked with ginger, garlic, onions, tomatoes and freshly ground spices tempered with mustard and coriander

Vegetable Korma $15.00
- Mixed seasonal vegetables cooked in a creamy cashew nut sauce
Palak Paneer $15.00
- Cottage Cheese and fresh blended spinach cooked with aromatic spices
Saag Aloo $15.00
- Potatoes freshly blended with spinach cooked in aromatic spices
Malai Kofta $18.00
- Deep fried balls made of cottage cheese and potato, cooked in a cashew nut sauce
Dal Makhani $15.00
- Mixed lentils slow cooked with tomatoes, herbs and spices
Reshmi Paneer $15.00
- Fried cottage cheese cooked with a tomato, onion and capsicum sauce
Sabzi Bahar $15.00
- Mixed vegetables cooked with herbs and spices
Aloo Mattar $15.00
- Potatoes and fresh garden peas cooked in a thick onion sauce
Aloo Gobi $15.00
- Fresh cauliflower and potatoes cooked with tomatoes, herbs and spices
Paneer Tikka Masala $15.50
- Fresh cubes of homemade cottage cheese simmered in a tomato, yoghurt and aromatic spice sauce
Mattar Paneer $15.50
- fresh cubes of homemade cottage cheese cooked with green peas
Mushroom Mattar $15.50
- Curried mushroom with garden green peas
Paneer Makhani $15.50
- Fresh cubes of homemade paneer cooked in a rich tomato, butter and honey sauce
Shahi Paneer $15.50
- Fresh cubes of homemade cottage cheese simmered in a creamy cashew nut sauce
Chana Masala $15.50
- Chickpeas cooked in an exotic blend of whole Indian spices

Chicken Biryani $19.00
- Boneless chicken cooked with Basmati rice and chicken pieces richly flavoured with saffron and Indian herbs and spices.
Lamb Biryani $19.00
- Tender lamb pieces cooked with basmati rice, spiced with saffron and Indian herbs and spices.
Prawn Biryani $22.00
- Juicy prawns cooked with basmati rice richly flavoured with saffron and Indian herbs and spices.
Vegetable Biryani $15.00
- Fresh seasonal vegetables cooked with basmati rice richly flavoured with saffron and Indian herbs and spices.
Jeera Rice $6.90
- Basmati rice infused with cumin seeds and fresh coriander.
Coconut Rice $6.90
- Basmati rice simmered with coconut milk.
Plain Rice $4.50

Adraki Jhinga $25.00
- King prawns stir fried and served with a thick goan style tamarind and coconut sauce
Nawabi Lamb $25.00
- NZ lamb ribs fried in ghee till golden brown with a spice mixture of cinnamon, cloves, saffron and cardamoms
Bharwan Mawa Murgh $25.00
- Tender chicken breasts stuffed with paneer, cashew nut and chicken mince.Served with a rich cashew nut and cream sauce
Amritsari Fried Fish $25.00
- (Fish and Chips Indian Style) Fish fillets marinated in spicy tempura batter, deep fried until crispy.Served with salad, plain wedges and a creamy garlic sauce

Butter Chicken $11.90
- Boneless chicken with tomatoes, onions, honey and cream (served with mini naan and rice)
Mango Chicken $11.90
- Boneless chicken with mango pulp, coconut milk, onions, ginger and garlic (served with mini naan and rice)
Chicken Korma $11.90
- onion, cream and cashew nut (served with mini naan and rice)

Lachha Parantha $4.50
- Multi layer whole grain bread
Aloo Parantha $5.00
- Whole wheat bread stuffed with spiced potatoes
Plain Roti $3.00
- Whole wheat bread
Bread Basket $13.90
- A selection of naan,roti, garlic naan, lamb kheema naan

Plain Naan $3.00
Butter Naan $3.50
Cheese Naan $4.00
Cheese and Onion Naan $4.50
Garlic Paneer and Onion Naan $5.00
Lamb Kheema Naan $5.50
Peshawari Naan $5.50
Onion Khulcha $5.50
Chicken Naan $5.50

Shahi Ghulab Jamun $10.90
- Golden fried milk dumplings soaked in sweet syrup served with creamy vanilla ice-cream
Chocolate Naan $8.00
- Sweet dessert naan drizzled with chocolate sauce, served with a scoop of vanilla ice cream topped with mixed nuts
Chocolate Sundae $6.00
- Two scoops of Vanilla Ice cream topped with chocolate sauce and mixed nuts
Mango Kulfi $8.00
- Freshly made rich and creamy mango sorbet topped with mango sauce and chopped nuts
Pista Kulfi $8.00
- Freshly made creamy pistachio sorbet
Pista Kulfi $8.00
- Freshly made creamy pistachio sorbet

Nearby Sample Menus

Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Cajun spiced wedges (V) $9.50
ADD curry sauce (V, GF) $10.00
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
Chef’s Salad (V) $17.00
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)

Black bean, basmati rice $8
Thyme & garlic roasted mushroom $8
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
350g Sous Vide Rib Eye $30
Please inform your server of any allergies or dietary requirements
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Red wine demi-glace $3
Roasted cauliflower, currants, hazelnuts, parsley $8

PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
PEANUTS $4.00
SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese

Vegetable with cashew nuts $13.90
Vegetables Egg Foo young $12.50
King Prawns with vegetables $18.00
Crispy Duck $13.50/$24.90
- (Small/Large)
Szechuan chicken noodle soup $10.90
- choice beef or pork
Pork Chow Mein $13.90
Dry-fried Hot Spicy chicken $15.50
Chicken & Vegetables in black bean sauce $13.90

Many Italian and French Desserts
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
Fresh Pasta:
Focaccia-Sandwiches & Panini:
- Vegetarian and vegan focaccia sandwich $7.50
Salads/Sides:
- Italian Style Meatballs Sub $8.50
- Spaghetti with Zucchini & Gorgonzola $14.50

10 Fish, 4 Hot Dogs or Sausages & 3 Scoops of Chips $47.00
Gourmet Chicken $12.00
- On Steamed Rice
Hot Dog $2.40
Honey Chicken $11.00
- On Noodles or Steamed Rice
Satay Chicken $10.60
- Chow Mein
Hawaiian Burger $4.50
Sambal Chicken $10.50
- Chow Mein or Fried Rice
Fish $3.00

Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
Chicken and peanut noodle salad $9.00
Chipotle chicken wrap $6.50
Eggplant parmigiana $9.50
-Gold cardholder $13.00
Chicken gravy $5.00
Buttermilk fried chook burger $9.00
Gratin $9.50

Peking King Prawns $29.80
- King prawns with shell
Stir-Fried Pork $16.80
Pork with Bamboo Shoots $16.80
Deep Fried Crispy Chicken $22.80
Jelly Fish with Sliced Chicken $10.00
Deep Fried Duck (1/2) $25.80
Deep Fried Sesame King Prawns $14.00
Sweet and Sour Beef $20.80

Wing $2.00
Wingman $3.00
- 1 Wing 'n' Small Chips
Chips $2.80
Snack Box $5.50
- 1 Thigh and Large Chips
Lunchbox $8.50
- 2 Thighs and Chips
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Dinner Box $11.80
- 3 Thighs and Chips
Thigh $3.60

Korokke $7.50
- 4 pcs mashed potato, ham, and onion, in a crunchy coating
Crumbed Prawn Roll $5.50
Yaki Soba $16.50
- Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken
Medium $30.00
Chicken or Beef Udon $17.50
- a choice of Chicken or Beef with Udon and Vegetable Soup
Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce
BANQUET B $37.00
- sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
Tempura Soba $18.50
- a combination of seafood and vegetables in a tempura batter with soba soup

PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
Buckwheat bread $5.00
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread

Spicy Wedges $6.50
Toasted Muesli $8.50
- Served with yogurt, milk and your choice of fresh fruits and berry compote
Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
Chicken Curry $12.50
- Served with your choice Of rice or roti
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
Side Salad $3.50
Egg done your way $11.00
- With bacon on toast, extra item for $3.00

Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
Curry Puff $6.00
Rice $1.50
Narm Tok $12.50
- Thai spicy beef salad
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
Chicken Satay $7.50

Beef & mushroom $8.00
Berry fool w/ creme fraiche $12.00
Beef, lamb or pork melt $16.00
Beef, lamb or pork sandwich $16.00
Tossed salad $16.00
With salad or peas $15.00
Beef, lamb or pork salad $21.00
Choc brownie w ice cream $12.00

Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast

Yatra

Wellington Region > Wellington > Yatra

Address

687 Fergusson Drive, Elderslea, Upper Hutt, Wellington, 5018, New Zealand

Phone

045289790

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM