Yeay's House in Wellington Menu

Jerk chicken $13
- jamaican marinated boneless thigh
Poached Eggs $10
- served on foccacia
Toast & Spreads $7
- grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
Polenta chips $9
Lamb & Kumara Hash $18
- fried egg, edamame beans, spinach, jus
Tamari and sweet chilli Nuts and seeds $6
Crispy pork belly $15
- celeriac purée, japanese honey suckle
Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish

Croqueta $4.5 each
- sticky pork with mojo verde
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
Manchego $9.5
- hard, sheep
Gorgonzola piccante $9.5
- blue, cow
Grilled corn, paprika butter, lberico cheese $8
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Baked barley "paella" with mushrooms & hazelnut picada $26
Almonds & La chianti paprika $6.5

Kastoori
- Cooked in fenugreek leaves, onion, tomato, gravy and spices.
Malai Kofta Lunch $9.90
Bhuna Gosht
- Cooked in onion, tomato dried gravy and spices.
Goat Curry $16.50
- Diced Goat with bone pieces cooked with onion, tomato and ground spices sauce.
Chicken $15.50
Peas Pulao $6.00
Achaari Prawn (8 pieces) $15.00
- Tandoor grilled prawns with pickle flavoured marination.
Lamb Boti Kebab (6 pieces) $14.00
- Diced pieces of lamb marinated in yoghurt and spiced and then grilled.

All Day Big Breakfast $14.50
- Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
Paua Fritters $6.50
French Toast $12.50
- Fresh banana, crispy bacon with chunky bread garnished with maple syrup
McCain Chips $3.00
Seafood Chowder $10.50
- Our winter special — fantastic!
Fish & Chips $7.50
Fresh Fillet Crumbed $7.50

Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Bougatsa $4.00
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Tiropita $5.00
- (Cheese Pie)
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Spanakopita $6.00

EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
BACON BUTTY $10.00
- with aioli on sourdough

30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
53. COCONUT RICE $3.90
- Basmati rice cooked with grated coconut.
40. GOAN FISH CURRY $15.50
- Fish of day, cooked in onion and spicy coconut flavoured sauce.
49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
52. EXTRA RICE $2.50
66. CHICKEN NAAN $4.00
- Stuffed with chopped roasted chicken.
8. SEEKH KEBAB $9.50
- Tender roll of lamb mince with exotic spices cooked in Tandoor.
23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy

Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15

Paneer Manchurian $17.50
- Paneer cooked with garlic, onion and celery.
Chilly Paneer $17.50
- Cottage cheese pieces cooked with capsicum, onion and garlic.
Gulab Jamun $7.00
- Milk balls served with sugar syrup and cardamom.
Rasgulla $7.00
- Milk balls served with sugar syrup.
Onion Bhaji $6.00
- Deep fried julian cut onion dipped in chickpea flour batter and spices.
Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
Chicken Kulcha $4.50
- Naan stuffed with chicken.
Akbari Tikka $18.00
- Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.

Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Trevally $5.50
- Medium pink/white fish with a low fat content
Fish Fingers $8.00
- Panko crumbed fish fingers with curly fries and tomato sauce
Alfonsino $9.50
Craft Beer Battered
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
Crumbed Brie $6.90
- w/ cranberry sauce
Hapuka (Groper) $14.20

Nearby Sample Menus