3C Bar and Restaurant in Wellington Menu

3C Bar and Restaurant in Wellington has no menu available, but can choose from many other options such as CREAMY CATS PORRIDGE or TOAST with Choice of spread + butter from Caffe Mode. Dakota offers many options including WANZI'S and FIRECRACKER SLIDERS. Reikorangi Potteries Park & Cafe includes a wide range like Soup and Toast or Pate and Wholemeal Toast. Bacon & Eggs and Benedict from . Simmer offers LJ's and SERVED UNTIL 11AM.

Nearby Sample Menus

  • Salmon Fillet $16.95 Light / $23 Main
    • With red capsicum sauce
  • Crumbed Mushrooms $15.95
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce
  • Pork Loin $15.95 Light / $21 Main
    • With sage and onion crumbs and apple sauce
  • Pan Fried Chicken Breast $15.95 Light / $21 Main
    • With almond and apricot sauce
  • Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
  • Deep Fried Camembert $8.80
    • Served with boysenberry sauce and crackers
  • Tomato $3.00
  • Seafood Lasagne $15.95 Light / $21 Main
    • Layers of seafood and pasta topped with cheese and grilled
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Soup of the day $7
    • self-service, complimentary with main course
  • Chocolate Liqueur Mousse $7
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
  • Chicken & Potato Balls $8
  • Spring Rolls $8
  • Cashew Nuts $8
  • Banana Fritter with Caramel Sauce $7
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Chef’s Salad (V) $17.00
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • grilled halloumi Salad (V) $21.00
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Curry & Rice Rolls $2.40
  • Pork $12.00
  • Pork $11.00
  • Cheese & Egg $3.60
  • Bacon, Egg & Cheese $6.50
  • Ham $3.00
  • Steak & Tomato $12.00
  • Cheese & Corn $3.60
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Salami and aged cheddar on rye $ 13.00
  • Dry-fried hot spicy pork $14.50
  • Chicken & Vegetables in black bean sauce $13.90
  • Stir-Fried Fish with Sweet Flour Paste $15.50
  • Szechuan chicken(meat only) $17.00
  • Chicken & Corn Soup $9.90
  • Stir Fried Garlic & chilli Beef $15.50
  • Combination Foo young $13.90
  • Pork with sprint onion $11.50/15p
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Housemade Granola $9.50
    • served with yogurt & stewed apple
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Mamma's Fruit Crumble
    • please ask your waiter for the day's special
  • Little BRAT $16.90
    • bacon, rocket, avocado & tomato ciabatta sandwich served with fries
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Satay $7.00
    • Four grilled satay with peanut sauce - Chicken
  • Fried Pork $18.50
    • Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Sweet and Sour Fish $18.50
    • Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
  • Vegetarian Rice Noodles $18.50
    • Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
  • Rice Noodles $24.00 / $18.50
    • Fried rice noodles with egg, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Stir Fried Beef with Chilli and Basil $18.50
    • Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Yellow Thai Curry $18.50
    • Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
  • Duck Breast and Ginger $24.00
    • BBQ duck breast, ginger and fresh vegetables, served with white rice
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • -$14 full
  • Garlic Naan $3.50
    • Naan stuffed with garlic
  • Lamb Rogan Josh $16.00
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styie.
  • Beef Jalfrezi $15.00
    • Tender beef cooked with fresh vegetables tempered with coriander seeds.
  • Plain Naan $3.00
    • Refined flour bread
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Onion Kulcha $4.00
    • Naan stuffed with mildly spiced coriander and onion.
  • Fish Madras $17.00
    • Fish cooked with ground spices and coconut cream
  • EGGS $2.00
  • FRENCH TOAST $12.00
    • bacon, banana with maple syrup
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • SAUSAGE $2.00
  • TOMATO $2.00
  • SPAGHETTI $2.50
  • STEAK & SWEET CHILLI $3.60
  • SAUSAGE ROLL $1.80
  • Toasted tea cake, orange & cinnamon butter $6
  • Omelette Arnold Bennett $23
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
  • Brioche toast with jam marmalade $8
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Hardieboys fresh orange juice $6
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • (These are designed to be a lunchtime-sized entree)
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Tossed salad $16.00
  • Berry fool w/ creme fraiche $12.00
  • Gravy $6.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Dirty peas $12.00
  • With salad or peas $15.00
  • Choc brownie w ice cream $12.00
  • Lamb & pea potato top $8.00
3C Bar and Restaurant

3C Bar and Restaurant

location

Address

5/56 Victoria Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0049131224

clock

Opened hours

Mon-Fri: 11:30 am - 10:00 pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International , Spanish , Wine Bar

features

Features

Lunch ,  Dinner

Location
5/56 Victoria Street, Wellington, Wellington, 6011, New Zealand