3C Bar and Restaurant in Wellington Menu

3C Bar and Restaurant in Wellington has no menu available, but can choose from many other options such as CREAMY CATS PORRIDGE or TOAST with Choice of spread + butter from Caffe Mode. Dakota offers many options including WANZI'S and FIRECRACKER SLIDERS. Reikorangi Potteries Park & Cafe includes a wide range like Soup and Toast or Pate and Wholemeal Toast. Bacon & Eggs and Benedict from . Simmer offers LJ's and SERVED UNTIL 11AM.

Nearby Sample Menus

  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • VEGETABLES KORMA $12.50
    • vegetables in a rich almond or cashew sauce
  • Donut $1.50
  • Sausage $2.40
  • Vege Patties $1.80
  • Chicken $11.00/$10.20
  • Chicken $11.00/$10.20
  • Meat Patties (home made) $2.80
  • Chicken & corn $9.00
  • Steak Burger $6.20
  • Pan Fried Bacon
  • Grilled Halloumi
  • Cheddar & Chive Dutch Baby $15.50
  • Pan Fried Salmon $8.50
  • GF= Gluten Free
  • ●French Toast $15.00
  • Seared Salmon (GF) $19.00
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • Sweet & sour sauce (large) $1.80
  • Deep fried snickers bar $2.80
  • Single $2.70
  • Cashew nuts $2.50
  • Home made fritters
  • Sausages. Eggs. Chips. Salad $10.70
  • Burger meat $2.50
  • Corn $0.80
  • PAUA FRITTER $2.80
  • CHICKEN AND CORN $7.50
  • SQUID RING $1.30
  • MUSSELS HALF DOZEN $6.20
  • WONTONS HALF DOZEN $5.80
  • ROAST PORK WONTON $9.20
  • FISH $3.20
  • VEGETABLE $8.50
  • Burger Combo $14.50
  • Lamb & Chips $10.00
  • Lamb $10.00
  • Mixed $11.00
  • Turkish Coffee $3.00
  • Falafel $8 / $9
  • Pepperoni $11.00
  • Mixed Vege $8.5 / $9.5
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Duck fat baked potatoes $7.90
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • MUSELI $17.50
    • Served with fruit compote, yogurt and milk.
  • HAM & CHEESE STICKS $10.00
  • Chilli Beef Nachos $15.00
    • Topped with cheese, sour cream and sweet chilli
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Wedges $12.50
    • Topped with bacon, cheese, sour cream and sweet chilli
  • Chili Cheese Fries $10.00
  • Beef & Bacon Burger $17.50
    • House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
  • Eggs on Toast $9.00
    • Free range eggs on toast (white, multigrain, or Gluten Free)
  • Hot Chips $5.50
  • Fish n Chips $15
    • served with salad
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Omelete & Salad $15
    • Your choice of filling
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • Eggs benedict $14
    • with grilled bacon
  • Soup of the Day $8
    • Chefs choice changes daily
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
  • Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
  • Hightide Small Salad Bowl $7.50
  • On The Side
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Savories $1.60
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Family Pies $18.00
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Steak & kidney
    • Traditional Steak and kidney
  • Chicken & Avocado Sandwich $4.50
  • Sausage Roll $4.50
  • Chicken Sandwich $5.50
  • Ham & Egg Sandwich $5.50
  • Vegetarian Sandwich $4.50
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Ham Baguette $6.80
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • Two varieties $28
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Rocket, pear and parmesan salad $8
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Panzanella $17.50
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Bacon & Eggs on Toast $10.50
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Hamburger $6.00
    • Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Eggs on Toast $7.50
  • Hot Chips $3.50
  • Crumbed Fish $6.00
3C Bar and Restaurant

3C Bar and Restaurant

location

Address

5/56 Victoria Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0049131224

clock

Opened hours

Mon-Fri: 11:30 am - 10:00 pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International , Spanish , Wine Bar

features

Features

Lunch ,  Dinner

Location
5/56 Victoria Street, Wellington, Wellington, 6011, New Zealand