Address
101 Manners Street, Wellington, 6011, New Zealand
Cozy Cake Shop in Wellington Menu
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Cozy Cake Shop in Wellington has no menu available, but can choose from many other options such as Sandwiches or Club sandwich from Zampelles. Island Bay Bar offers many options including Eggs on Toast and Eggs Benedict. Frank's Fish includes a wide range like Fish or Crumbed Fish. Pão de queijo (v, g/f) and Fries tossed with rosemary & garlic with chili mayo (v) from . Bebemos offers Penny's and Changeable / Seasonal Salads:.
Nearby Sample Menus
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Lamb Biryani $17.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
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Lamb Boti Masala $16.50
- Lamb backstraps cooked half way in tandoor and half way in curry style.
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Lamb Pasanda $16.50
- Diced lamb pieces cooked in tomato, cream and onion gravy.
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Chicken Vindaloo Lunch $10.50
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Bhuna Gosht
- Cooked in onion, tomato dried gravy and spices.
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Lamb Shahi Korma Lunch $10.90
- Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Tandoori Roti $3.00
- Plain whole meal bread.
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Chicken Biryani $16.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
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Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
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Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
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Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
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Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
- Debreziner Hot & Spicy Beef
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Spaetzle
- Sauteed German style pasta
- Bockwürst Smoked Pork
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Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
- Seasoned Wedges $6.00
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Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter
- Rustic Fries W/ Tomato Sauce $7.50
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Banana Split $6.50
- W/ vanilla ice cream
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Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
- 250g Scotch Fillet $33.50
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Chicken Breast $28.50
- Marinated w/ portuguese seasoning
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Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
- Black pudding hash w poached egg $16.5
- Bacon & egg butte w our famous chutney $11
- Egg, any style on toast $5
- Black pudding, potato hash and greens w poached egg $16.5
- Hot caramel milk $4
- Bacon & eggs on toast $16
- Hot apple and pomegranate juice $4
- Bacon & avocado bagel $12
- Large (30cm approx.) $20.00
- Small (20cm approx.) $14.00
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
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Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
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Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
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Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
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Seasonal vegetables $6.50
- w extra virgin olive oil
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Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
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Saute snails $17.90
- w pernot ,walnut and cream sauce.
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Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
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Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
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Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
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Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney
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Hash Browns $5.50
- w/ tomato sauce & aioli
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Soft Boiled Eggs
- w/ vegemite soldiers
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BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
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Chorizo $6.50
- w/ radish, parsley & red wine vinegar
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Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Please see our blackboard.
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
- of bread $50 extra persuce
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
- O’Sushi Special $6.90
- Cream Cheese & Avocado
- Teriyaki chicken
- Spicy chicken
- vegetarian Roll
- Selection of Sushi may change*
- Tuna
- Fresh Seaweed
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Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
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Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
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Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
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Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
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Funghi (V) $22.00
- smoked portabella and button mushrooms
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Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
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Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
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Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
- Vegetable $1.00
- Tuna Triangle $1.50
- Prawn $1.50
- Crab Triangle $1.50
- Salmon Avocado $1.00
- Cream Cheese $1.00
- Octopus $1.50
- Tuna Avocado $1.00
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-Chicken And Avocado Sandwich Gf* Df* $19
- On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
- Or #27 Relish And Mozzarella. Gf* $8.50
- -or- mozzarella and #27 tomato relish. gf* $8.50
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Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
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Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
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Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
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Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
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St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
- Bacon, Maski, Tomato & Aioli $5.00
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Steak & Creamy Mushroom
- Mince
- Mince & Cheese
- Vege Sammie $5.50
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Cozy Cake Shop
Phone
043843114
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , EFTPOS , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted
101 Manners Street, Wellington, 6011, New Zealand
- Wellington Bakery Menus
- Wellington Region Bakery Menus