Espressoholic in Wellington Menu

BREAKFAST BREAKFAST
  • Scrambled egg white available
  • Add any extras from the list below.
  • Served all day until 5pm.
  • Toast $8
    • Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
  • Muesli $12.50
    • Organic home made toasted muesli served with yoghurt and berry compote.
  • Pancakes $12.00
    • with Maple Syrup
  • -Add Bacon $6.00
  • - Banana $2.00
  • -Berry Compote $4.00
  • Eggs Any Way $10.00
    • Poached, scrambled or fried eggs, served on sour dough, multigrain or wholemeal pita bread.
  • Bacon & Potato Rosti $18.00
    • Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
  • Tomato & Guacamole $12.00
    • Guacamole, tomato & home made pesto on sour dough, multigrain or pita bread.
  • Omelette or Egg White Omelette $15.00
    • Choose two filings: ham, bacon, tomato, mushroom, spinach, or onion. Served with sour dough or wholemeal pita bread. 1 meat filling only
  • Eggs with Hollandaise on English Muffin $16.50
    • -Benedict bacon or ham
  • -Florentine with spinach $15.00
  • Montreal with salmon $16.50
  • Espressoholic Healthy Brekkie $16.50
    • Poached eggs, avocado, spinach, home made hashbrowns, served with sourdough, multigrain or wholemeal pita bread.
  • Bacon Buttie $14.00
    • Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
EXTRAS EXTRAS
  • Create your own breakfast, or add to any existing option.
  • Bacon $6.00
  • Mushrooms $6.00
  • GF Sausage $6.00
  • Salmon $6.00
  • Homemade hash browns $4.00
  • Hollandaise $4.00
  • Toast or Swiss Cheese $2.00
    • -1 slice
  • -2 slices $3.00
  • Avocado $5.00
  • Spinach $5.00
SNACKS SNACKS
  • Available all day.
  • Soup Of The Day
    • Please ask the friendly staff about what options are available each day.
  • Home Made Hummus $10.00
    • Home made hummus served with corn chips and wholegrain pitta bread.
  • Beef Or Veggie Nachos $17.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
  • Cheesy Bacon Wedges $15.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • Fries Or Wedges $8.00
    • Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
  • Mince On Toast $16.00
    • Premium topside mince served on turkish or wholegrain pitta bread.
  • Garden Salad $11.00
    • Fresh seasonal vegetables, lettuce and a light dressing.
  • Home Made Hummus $12.00
    • Home made hummus served with corn chips and wholemeal pita bread
LUNCH LUNCH
  • Available all day until 5pm.
  • Cajun Chicken Salad $20.00
    • Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
  • Corn Fritters $17.00
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • - Salmon $6
  • -Bacon $6
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
DINNER DINNER
  • Serving 5pm until late 7 days a week.
  • Salmon Tagliatelle $19.50
    • Smoked salmon tagliatelle pasta with spinach & capers in a creamy white wine sauce, and parmesan cheese.
  • Beef Or Veggie Nachos $18.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and homemade salsa.
  • Cajun Chicken Salad $20.00
    • Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • Chefs Platter For Two $35.00
    • Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
  • Chicken Tagliatelle $20.50
    • Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
  • Halloumi Salad $17.00
    • Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • Corn Fritters $17
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • -Add Salmon $6
  • -Add Bacon $6
  • Cheesy Bacon Wedges $16.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
GOURMET BURGERS GOURMET BURGERS
  • Kiwi Burger $19.00
    • Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
  • Fish Burger $18.50
    • Lightly pan fried fillet of fish with home made coleslaw, and a side of shoestring fries.
  • Chicken Burger $19.50
    • Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
  • Falafel Burger $17.00
    • Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.

Nearby Sample Menus

Little Penang (sample menu)
  • Claypot Rice (v)(gf)(pf) $15.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
  • Otak-Otak (gf) $16.90
    • Steamed marinated fish fillets served with kerabu salad and jasmine rice
  • Ikan Bilis $1.00
  • Nyonya (med) n/a
    • traditional curry with potatoes
  • Egg Fried Rice $7.90
  • Dinner Set B $25.00
    • Nyonya platter/ Lemon chicken wings or Pasembu or Kerabu salad/ Main of your choice/ Dessert (Per person)
  • Nyonya (mild) n/a
    • light curry with vegetables and tofu
  • Roti, curry and rice (v) $11.90
    • Coconut rice for an extra 1
J J Murphy & Co (sample menu)
  • Garlic Bread $7.00
  • Hula Girls $19.50
    • Diced Ham, pineapple and cheese on a homemade tomato paste
  • Steak Vegetable and Cheese Pie $16.50
    • Just like it says and yummy
  • *Not available with voucher deals
  • Murphy's Lamb Shank $17.50
    • Braised lamb shank with roasted vegetables,served with mash and gravy
  • 500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
  • Lamb Racks $31.00
    • Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
  • Soup of the Day $10.50
    • Changes daily; served with bread
Takeaway Churton (sample menu)
  • Fillet of the Day $10.80
  • Grilled chicken & bacon $8.80
  • Pineapple Fritter $2.50
  • Gluten Free $3.40
  • Banana Fritter $2.80
  • Gluten Free $3.00
  • Gluten Free $2.70
  • Beef & Cheese Burger $9.80
Scopa Caffe Cucina (sample menu)
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Spinach $4.00
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • Rocket Salad $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Scopa tiramisu $12.00
  • Roast potatoes $4.00
Bethel Woods (sample menu)
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • -Choose your salad
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Curry Pot (sample menu)
  • Mixed Platter for two $20.00
    • Sizzling platter of assorted entrees (samosa, veg pakora, onion bhaji, chicken tikka, lamb seekh kebab)
  • Tandoori Chicken Half $14 / Full $24
    • Whole chicken on the bone, marinated in yoghurt overnight with ginger and garlic paste skewered and roasted in tandoor
  • Prawn Vindaloo $18.50
    • Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
  • Paneer Tikka $14.00
    • Cottage cheese marinated in yoghurt and spices, skewered with capsicum, onions and roasted in tandoor
  • Mushroom Do Pyaza $15.00
    • Mushrooms cooked with onion cubes, ginger and garlic in a vegetable sauce
  • Chicken Pulao $8.50
  • Basmati Rice $3.50
  • Lamb Pasanda $16.50
    • Boneless pieces of lamb cooked in almond based sauce and cream
Loong Fong Chinese Takeaway (sample menu)
  • CHICKEN NUGGETS 6 $4.50
  • CHICKEN FRIED RICE $10.50
  • SWEET & SOUR WONTON $11.00
  • SICHUAN ROAST PORK $10.50
  • SICHUAN STEAK $10.50
  • STEAK FRITTERS $2.20
  • CORN FRITTERS $2.20
  • CURRY CHICKEN $10.50
Breakers Cafe & Bar (sample menu)
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream.
  • Salt & Pepper Squid $16.50
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
  • An egg $1.50
  • Fried Eggs (2) $3.00
  • Double Doughnut Sundae $11.00
    • Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • 400g. Dinosaur Ramp $32.00
  • Pizza Bread (v) $9.00
    • Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
One80 Restaurant - Copthorne Hotel (sample menu)
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • Wedges /with Bacon & Cheese $12.00/ $14.00
  • Kapiti Aorangi Brie $15.00
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • Caesar Chicken, Egg, Bacon Salad
  • Shoe String Fries with Tomato Sauce $9.00
  • Entrée $21.50
  • *GF - Gluten free , DF - Dairy free , V - Vegetarian
Little Square Pizza (sample menu)
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Raspberry and lemon curd semifreddo $7.00
  • Hazelnut semifreddo $7.00
  • Tiramisu $7.00
Ayutthaya Thai Restaurant (sample menu)
  • Fried Mixed Vegetables $13.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Green Curry of Chicken or Beef $14.50
  • Yellow Curry of Chicken $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Satay Chicken (6) $9.50
  • Spicy Prawn or Combination Seafood Soup $9.50
Sahara Cafe (sample menu)
  • Zikintza $7.50
    • A refreshing blended of creamy yogurt, cucumber, garlic and mint
  • Baklava $7.50
    • Baked filo pastry stuffed with pistachio and walnuts, served with fresh cream and honey sauce.
  • Selection of dip $15.00
    • A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
  • Saroupa chicken $21.50
    • Marinated pieces of chicken breast aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with tomato salsa, rice salad hummus, tabouli and pita bread.
  • Roasted Potato Salad $8.50
    • Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
  • Kousa $8.50
    • Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
  • Fatoosh Salad $8.50
    • Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
  • Sahara seafood special $21.50
    • Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
Byron's Restaurant (sample menu)
  • Cauliflower Fritters With Hummus & Aioli (V) $12.00
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
  • Local Cheese Selection with Crackers & Dried Fruit $26.00
Jackson Cafe & Bistro (sample menu)
  • Thai Green Curry (customer favourite) $19
    • You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
  • Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
    • Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
  • The Hutt Burger $19
    • Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
  • French Toast $15.5
    • Served with bacon, banana and maple syrup
  • Thai Beef Salad $17.5
    • Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Jackson St Breakfast $18.5
    • Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Cafe 51 (sample menu)
  • Side $4.00
    • Mushroom / Hash browns / sausages / fried eggs
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • -Vegetarian salad toast sandwiches $6.50
    • Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
  • Chicken hamburger $6.90
  • -Smoked salmon egg benedict $16.00
  • Lamb / chicken curry $12.00
    • Potato, onion, carrots, herbs and roti bread / rice
  • Taraki fish fillets and fries (Batter or pan-fried) $11.00
  • Bratkarofflen(Pan-fried potatoes) $13.20
    • Potato, onion, parsley, celery, cheese, lettuce, mayonnaise with one of the choice
Espressoholic

Espressoholic

location

Address

136 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847790

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
136 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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