Flavours Indian Cuisine Restaurant in Wellington Menu

VEGETARIAN VEGETARIAN
  • Roasted Pappadom $1.50
  • Masala Pappadom $2.50
    • Deep-fried pappadom topped with fine onions, tomatoes and coriander.
  • Mix Vegetable Pakora $6.00
    • Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • Vegetable Samosa $6.50
    • Deep fried triangular pastry filled with potatoes, green peas and spices.
  • Bhajia $6.00
    • Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
  • Onion Bhaji $6.00
    • Deep fried julian cut onion dipped in chickpea flour batter and spices.
  • Paneer Tilwali $10.00
    • Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
  • Paneer Tikka $11.00
    • Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
NON VEGETARIAN NON VEGETARIAN
  • Barrah Kebab $10.00
    • Lamb chops marinated with spices and cooked in a tandoor.
  • Seekh Kebab $9.50
    • Minced lamb rolls mixed with spices and cooked in a tandoor.
  • Reshmi Kebab $9.50
    • Minced chicken rolls, mixed with spices and cooked in a tandoor.
  • Sesame Prawn $12.00
    • Prawn mixed with spices and coated with bread crumb and sesame seeds.
  • Murgh Tikka $9.50
    • Marinated boneless chicken pieces cooked in a tandoor.
  • Murgh Soola (Hot) $9.50
    • Marinated boneless chicken pieces with hot spices cooked in a tandoor.
  • Fish Tikka $9.50
    • Fish fillet marinated in yoghurt and spices cooked in a tandoor.
CHICKEN DISHES CHICKEN DISHES
  • Butter Chicken $16.50
    • Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
  • Chicken Korma $16.50
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream.
  • Murgh Saag $18.00
    • Chicken pieces cooked with spinach and ground spices.
  • Chicken Rogan Josh $16.50
    • Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
  • Chicken Jalfrezi $18.00
    • Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
  • Chicken Vindaloo $16.50
    • Boneless chicken pieces cooked with potatoes and vindaloo paste.
  • Chicken Dhansak $18.00
    • Chicken with lentils and spices with gravy.
  • Chicken Tikka Masala $18.00
    • Barbeque chicken pieces cooked with onion, tomatoes and ground spices.
LAMB DISHES LAMB DISHES
  • Rogan Josh $16.50
    • Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
  • Saag Gosht $18.00
    • Boneless lamb pieces cooked with spinach and spices.
  • Lamb Korma $16.50
    • Boneless pieces of lamb cooked with a cashew nut gravy.
  • Lamb Vindaloo $16.50
    • Boneless lamb pieces, cooked with potatoes and vindaloo paste.
  • Baoli Handi $18.00
    • Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Seekh Kabab Masala $18.00
    • Lamb minced rolls cooked with gravy.
  • Bhuna Gosht $17.00
    • Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
  • Lamb Jalfrezi $18.00
    • Lamb pieces cooked with seasonal vegetables and ground spices.
BEEF DISHES BEEF DISHES
  • Beef Korma $16.50
    • Boneless beef pieces cooked with a cashew nut gravy.
  • Beef Curry $16.50
    • Boneless beef pieces simmered in coriander, onion, ginger and garlic.
  • Beef Vindaloo $16.50
    • Boneless beef pieces cooked with potatoes and vindaloo paste.
  • Beef Jalfrezi $18.00
    • Boneless beef pieces cooked with seasonal vegetables and ground spices.
  • Beef Madras $16.50
    • Boneless beef pieces cooked with coconut cream in south Indian style.
  • Beef Bhuna Gosht $17.00
    • Boneless beef pieces cooked with spices and garnished with ginger and coriander.
INDO - CHINESE DISHES INDO - CHINESE DISHES
  • Chicken Lollypop (6 pcs) $12.00
    • Chicken wings marinated with spices, eggs and cornflour.
  • Chilly Chicken $18.00
    • Boneless fried chicken pieces cooked with onion, capsicum and garlic.
  • Chicken Manchurian $18.00
    • Boneless chicken pieces cooked with garlic, onion and celery.
  • Paneer Manchurian $17.50
    • Paneer cooked with garlic, onion and celery.
  • Chilly Paneer $17.50
    • Cottage cheese pieces cooked with capsicum, onion and garlic.
SEAFOOD SEAFOOD
  • Fish Curry $18.50
    • Boneless pieces of fish cooked with plain onion gravy.
  • Chef's Special $18.50
    • Boneless pieces of fish cooked with the chef's special gravy.
  • Fish Lavabdar $18.50
    • Boneless pieces of fish cooked with gravy and a capsicum.
  • Prawn Malwar $20.00
    • Prawns cooked with coconut cream, curry leaves and mustard seeds.
VEGETABLE DISHES VEGETABLE DISHES
  • Aloo Gobi $14.50
    • Sautéed potatoes and fresh cauliflower cooked with spices.
  • Sabzi Meloni $15.00
    • Mixed- vegetables cooked with spinach and tomatoes.
  • Mutter Paneer $16.00
    • Home made cubes of cottage cheese cooked with green peas and spices.
  • Palak Paneer $16.00
    • Cottage cheese pieces cooked with a spinach gravy.
  • Palak Malai Kofta $16.00
    • Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy.
  • Vegetable Lavabdar $15.00
    • Mixed vegetables cooked with gravy and a capsicum.
  • Paneer Tikka Masala $16.00
    • Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
  • Vegetable Makhni $14.50
    • Mixed vegetables cooked with a tomato gravy, butter and cream.
RICE DISHES RICE DISHES
  • Prawn Biryani $19.00
    • Prawns cooked with Basmati rice and spices, served with raita and poppadom.
  • Chicken Biryani $17.00
    • Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.
  • Lamb Biryani $17.00
    • Basmati rice cooked with lamb pieces and spices, served with raita and pappadom.
  • Vegetable Biryani $17.00
    • Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
  • Mixed Vegetable Pulao $10.00
    • Basmati rice mixed with vegetables and spices.
TANDOORI DISHES TANDOORI DISHES
  • Tandoori Chicken Full $24.00
  • Tandoori Chicken Half $13.00
    • King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
  • Chicken Soola (Hot) $18.00
    • Chicken pieces with hot spices.
  • Chicken Tikka $17.00
    • Boneless chicken pieces marinated with ginger, garlic and yoghurt.
  • Akbari Tikka $18.00
    • Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
TANDOORI BREAD TANDOORI BREAD
  • Chicken Kulcha $4.50
    • Naan stuffed with chicken.
  • Keema Naan $4.50
    • Naan stuffed with minced lamb.
  • Roti $3.00
    • Wholemeal Indian style bread, cooked in a Tandoor
  • Paratha $4.00
    • Wholemeal flaky bread finished with butter, cooked in a tandoor.
  • Naan $3.50
    • White baker's flour bread baked in a tandoor.
  • Butter Naan $4.00
    • Naan bread with a touch of butter.
  • Garlic Naan $4.00
    • Naan bread sprinkled with garlic.
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese.
CHILDREN MENU CHILDREN MENU
  • For children under 10 years of age $14.00
    • (dining only) Any curry except seafood dishes (Served with rice, naan, choice of soft drink)
SIDE DISHES SIDE DISHES
  • Cucumber Raita $4.00
    • Grated cucumber in yoghurt
  • Plain Yoghurt $4.00
  • Pickle $4.00
  • Mango Chutney $4.00
DESSERT DESSERT
  • Rasgulla $7.00
    • Milk balls served with sugar syrup.
  • Gulab Jamun $7.00
    • Milk balls served with sugar syrup and cardamom.
BANQUET BANQUET
  • Vegetarian $50.00
    • (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)

Nearby Sample Menus

  • Wisconsin w/ Cheese
    • Angus beef w/ melted cheddar, salad, and relish
  • Kumara Fries $5.90
    • Choose your dip
  • petite $12.50
  • petite $10.40
  • Big Island
    • Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
  • The creek
    • Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
  • Original Chicken
    • Chicken w/ salad, mayo and relish
  • grand $13.90
  • Lamb meal $11.80
  • Chips $3.40 / $6.60
    • regular / large
  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
  • Peas & Gravy $2.70 / $5.00
    • regular / large
  • Pork meal $11.80
  • 5 Chicken Nuggets & Chips $7.30
  • 1 chicken schnitzel $11.80
  • Potato Wedges $4.90 / $8.30
    • regular / large
  • 350g Sous Vide Rib Eye $30
  • Sourdough, rye, house butter (V) $5.5
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Béarnaise $3
  • Red wine demi-glace $3
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Honey & thyme jus $3
  • Market fish, seasonal accompaniments MP
  • Crispy Won Tons (5 pcs) $6.00
  • Shrimp & Vegetables Dumplings $6.00
  • Braised Tofu with Chinese Mushrooms Hot Pot $20.00
  • Crispy Bean Curd Skin Roll with Pork & Shrimps $20.00
  • Beef Steak in Hong Kong Style Sauce $32.00
  • Steam Salted Fish & Pork Mince Cakes $23.00
  • Spicy Szechuan Tofu with Diced Pork & Prawns $18.00
  • Deep Fried Mushrooms stuffed with Minced Pork (4 pcs) $6.00
  • Lamb $15.00
  • V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
  • V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
  • Lamb $16.00
  • Lamb or Fish $15.00
  • M12 Fried Rice $14.00
    • Chicken, Beef or Pork
  • A5 Money Bags $6.00
  • Prawns $16.00
  • Flautas $15.00
    • Deep fried tacos
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Tortas de elote $12.00
    • Corn fritters
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Add bacon $6.00
  • Hot Cakes
    • with maple syrup and mascarpone
  • Half Rack $18.00
  • Chargrilled Jalapenos $6.00
    • Preserved lemon, olive oil
  • Recommended additions: Make it...
  • Smoked baby back Pork Ribs
    • lathered in 5B BBQ sauce
  • Chicken Burger $16.00
    • Buttermilk chicken, salad, chipotle ketchup and mayo
  • Creamy Mac 'n' cheese $8.00
  • Salmon $4.00
  • Tomato $4.00
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Eggs Benedict $18.50
    • poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Avocado and Tomato (GF)( V) $10.50
    • zesty avocado smash with fresh tomato on our Artisan bread
  • Coconut Rice / Plain Rice $3.00
  • Kashmiri Pulao $7.90
  • -Paneer Mumtaj
    • Cottage cheese cooked with cocktail fruit creamy gravy
  • -Malai Kofta
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
  • Dhaba Special Stuffed Naan / Cheese and Spinach Naan / Peshawari Naan / Keema Naan / Cheese and Garlic Naan $4.50
  • -Mango Chicken
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Pakora $6.50
    • Fresh vegetables smothered in chickpea batter and deep fry
  • Curry Prawn /Fish $17.90
    • Prawn/Fish cooked in onion and tomato with spices
  • Wellington Sourdough $4.50 per person
    • house-churned butter (made at Whitebait restaurant)
  • Sirloin 350g $46.00
    • Grass-fed,grain finished Wakanui Blue, South Canterbury
  • Truffle fries $9.00
  • Beer Battered Fish & Chips $29.00
  • Line Caught Market Fish $36.00
    • flageolet beans, fennel and tomato braise, clams, aioli
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • Buttermilk mash, house made churned butter $8.00
  • A selection of Italian Salami S $20 L $28
    • Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • MINCE & CURRY $3.60
  • BACON & EGG QUICHE $4.00
  • SPAGHETTI $2.50
  • BACON & EGG $3.60
  • SAVOURIES $1.60
  • STEAK & PEPPER $3.60
  • Spring Rolls $7.00
  • - Two Course $64.80
  • Spiced Soya Sauce Beef $12.00
  • For 4 People or More (A) $28.00 per person
    • Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
  • Banana Boat $10.00
    • Banana and ice cream with chocolate sauce
  • Deep Fried Crispy Chicken $22.80
  • Lettuce in Oyster Sauce $12.80
  • Sichuan Lobster Seasonal Price
  • 4x Steamed Por Buns $9.00
  • Steamed Rice S $3 / M $4 / L $5
  • Deep Fried Wonton (3)
  • Steamed Pork Bun $2.50 each
  • Stir Fried Pork $10.50
  • BBQ Pork Noodle Soup $9.50
  • Fried Rice S $5 / M $6 / L $7
  • Stir Fried Seafood $10.50
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Ham & Egg bite with homemade salsa $6
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
  • Salad du jour $8-12
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Homemade granola with coconut yogurt & fruit $14
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads
  • Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Flavours Indian Cuisine Restaurant

Flavours Indian Cuisine Restaurant

location

Address

153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044768100

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand