Flavours Indian Cuisine Restaurant in Wellington Menu

VEGETARIAN VEGETARIAN
  • Roasted Pappadom $1.50
  • Masala Pappadom $2.50
    • Deep-fried pappadom topped with fine onions, tomatoes and coriander.
  • Mix Vegetable Pakora $6.00
    • Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • Vegetable Samosa $6.50
    • Deep fried triangular pastry filled with potatoes, green peas and spices.
  • Bhajia $6.00
    • Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
  • Onion Bhaji $6.00
    • Deep fried julian cut onion dipped in chickpea flour batter and spices.
  • Paneer Tilwali $10.00
    • Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
  • Paneer Tikka $11.00
    • Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
NON VEGETARIAN NON VEGETARIAN
  • Barrah Kebab $10.00
    • Lamb chops marinated with spices and cooked in a tandoor.
  • Seekh Kebab $9.50
    • Minced lamb rolls mixed with spices and cooked in a tandoor.
  • Reshmi Kebab $9.50
    • Minced chicken rolls, mixed with spices and cooked in a tandoor.
  • Sesame Prawn $12.00
    • Prawn mixed with spices and coated with bread crumb and sesame seeds.
  • Murgh Tikka $9.50
    • Marinated boneless chicken pieces cooked in a tandoor.
  • Murgh Soola (Hot) $9.50
    • Marinated boneless chicken pieces with hot spices cooked in a tandoor.
  • Fish Tikka $9.50
    • Fish fillet marinated in yoghurt and spices cooked in a tandoor.
CHICKEN DISHES CHICKEN DISHES
  • Butter Chicken $16.50
    • Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
  • Chicken Korma $16.50
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream.
  • Murgh Saag $18.00
    • Chicken pieces cooked with spinach and ground spices.
  • Chicken Rogan Josh $16.50
    • Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
  • Chicken Jalfrezi $18.00
    • Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
  • Chicken Vindaloo $16.50
    • Boneless chicken pieces cooked with potatoes and vindaloo paste.
  • Chicken Dhansak $18.00
    • Chicken with lentils and spices with gravy.
  • Chicken Tikka Masala $18.00
    • Barbeque chicken pieces cooked with onion, tomatoes and ground spices.
LAMB DISHES LAMB DISHES
  • Rogan Josh $16.50
    • Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
  • Saag Gosht $18.00
    • Boneless lamb pieces cooked with spinach and spices.
  • Lamb Korma $16.50
    • Boneless pieces of lamb cooked with a cashew nut gravy.
  • Lamb Vindaloo $16.50
    • Boneless lamb pieces, cooked with potatoes and vindaloo paste.
  • Baoli Handi $18.00
    • Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Seekh Kabab Masala $18.00
    • Lamb minced rolls cooked with gravy.
  • Bhuna Gosht $17.00
    • Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
  • Lamb Jalfrezi $18.00
    • Lamb pieces cooked with seasonal vegetables and ground spices.
BEEF DISHES BEEF DISHES
  • Beef Korma $16.50
    • Boneless beef pieces cooked with a cashew nut gravy.
  • Beef Curry $16.50
    • Boneless beef pieces simmered in coriander, onion, ginger and garlic.
  • Beef Vindaloo $16.50
    • Boneless beef pieces cooked with potatoes and vindaloo paste.
  • Beef Jalfrezi $18.00
    • Boneless beef pieces cooked with seasonal vegetables and ground spices.
  • Beef Madras $16.50
    • Boneless beef pieces cooked with coconut cream in south Indian style.
  • Beef Bhuna Gosht $17.00
    • Boneless beef pieces cooked with spices and garnished with ginger and coriander.
INDO - CHINESE DISHES INDO - CHINESE DISHES
  • Chicken Lollypop (6 pcs) $12.00
    • Chicken wings marinated with spices, eggs and cornflour.
  • Chilly Chicken $18.00
    • Boneless fried chicken pieces cooked with onion, capsicum and garlic.
  • Chicken Manchurian $18.00
    • Boneless chicken pieces cooked with garlic, onion and celery.
  • Paneer Manchurian $17.50
    • Paneer cooked with garlic, onion and celery.
  • Chilly Paneer $17.50
    • Cottage cheese pieces cooked with capsicum, onion and garlic.
SEAFOOD SEAFOOD
  • Fish Curry $18.50
    • Boneless pieces of fish cooked with plain onion gravy.
  • Chef's Special $18.50
    • Boneless pieces of fish cooked with the chef's special gravy.
  • Fish Lavabdar $18.50
    • Boneless pieces of fish cooked with gravy and a capsicum.
  • Prawn Malwar $20.00
    • Prawns cooked with coconut cream, curry leaves and mustard seeds.
VEGETABLE DISHES VEGETABLE DISHES
  • Aloo Gobi $14.50
    • Sautéed potatoes and fresh cauliflower cooked with spices.
  • Sabzi Meloni $15.00
    • Mixed- vegetables cooked with spinach and tomatoes.
  • Mutter Paneer $16.00
    • Home made cubes of cottage cheese cooked with green peas and spices.
  • Palak Paneer $16.00
    • Cottage cheese pieces cooked with a spinach gravy.
  • Palak Malai Kofta $16.00
    • Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy.
  • Vegetable Lavabdar $15.00
    • Mixed vegetables cooked with gravy and a capsicum.
  • Paneer Tikka Masala $16.00
    • Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
  • Vegetable Makhni $14.50
    • Mixed vegetables cooked with a tomato gravy, butter and cream.
RICE DISHES RICE DISHES
  • Prawn Biryani $19.00
    • Prawns cooked with Basmati rice and spices, served with raita and poppadom.
  • Chicken Biryani $17.00
    • Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.
  • Lamb Biryani $17.00
    • Basmati rice cooked with lamb pieces and spices, served with raita and pappadom.
  • Vegetable Biryani $17.00
    • Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
  • Mixed Vegetable Pulao $10.00
    • Basmati rice mixed with vegetables and spices.
TANDOORI DISHES TANDOORI DISHES
  • Tandoori Chicken Full $24.00
  • Tandoori Chicken Half $13.00
    • King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
  • Chicken Soola (Hot) $18.00
    • Chicken pieces with hot spices.
  • Chicken Tikka $17.00
    • Boneless chicken pieces marinated with ginger, garlic and yoghurt.
  • Akbari Tikka $18.00
    • Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
TANDOORI BREAD TANDOORI BREAD
  • Chicken Kulcha $4.50
    • Naan stuffed with chicken.
  • Keema Naan $4.50
    • Naan stuffed with minced lamb.
  • Roti $3.00
    • Wholemeal Indian style bread, cooked in a Tandoor
  • Paratha $4.00
    • Wholemeal flaky bread finished with butter, cooked in a tandoor.
  • Naan $3.50
    • White baker's flour bread baked in a tandoor.
  • Butter Naan $4.00
    • Naan bread with a touch of butter.
  • Garlic Naan $4.00
    • Naan bread sprinkled with garlic.
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese.
CHILDREN MENU CHILDREN MENU
  • For children under 10 years of age $14.00
    • (dining only) Any curry except seafood dishes (Served with rice, naan, choice of soft drink)
SIDE DISHES SIDE DISHES
  • Cucumber Raita $4.00
    • Grated cucumber in yoghurt
  • Plain Yoghurt $4.00
  • Pickle $4.00
  • Mango Chutney $4.00
DESSERT DESSERT
  • Rasgulla $7.00
    • Milk balls served with sugar syrup.
  • Gulab Jamun $7.00
    • Milk balls served with sugar syrup and cardamom.
BANQUET BANQUET
  • Vegetarian $50.00
    • (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)

Nearby Sample Menus

  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Lambs fry, bacon, potato, onion rings $28
  • Smoked chicken, caesar, quail egg $16
  • Bread $14
    • three dips
  • Crackling $6
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Duck liver pate $14
  • Avocado mousse, feta, red onion bruschetta $16
  • Extra Shank $8.00
  • Rump Steak 250g $27.00
    • Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
  • Crumbed Calamari $15.50
    • With Chilli Mayo and Lemon
  • Calamari Salad $19.50
    • Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
  • Virgin Mary Pizza $25.00
    • Cheese, Cherry Tomato and Fresh Basil
  • Sauces n/a
    • Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
  • Market Fish $30.00
    • Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
  • Seafood Chowder $22.50
    • Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
  • -Pan Fried Pork Dumpling 3pc
  • -Combination $19.80
    • (Chicken, Beef, BBQ Pork, Shrimp)
  • Stir Fried Beef [Topside] Slices with Bok Choy $19.80
  • ●Pan Fried Noodle, choose from the following
  • Shredded Pork with Sour & Spicy Garlic Sauce º $20.80
  • Pāua POA
  • Salt & Pepper Tofu (V) º $7.00
  • -Combination Seafood On Sizzling Plate **
  • Bistecca di Fratelli $35
    • Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
  • Suppli al Telefono $16
    • Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
  • Pizza del Nino $24
    • Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
  • Polenta Parmesan chips with black truffle mayo $8.5
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Insalata Verde Green salad with white balsamic dressing $7
  • Risotto di Cervo (Available as Vegetarian on request) $28
    • Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
  • Pesce della Sera $34
    • Pan fried Fish of the day
  • Chicken Tandoori Salad $22.5
    • marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
  • Ham and Pineapple Pizza $10
    • Ham and pineapple on a tomato base with mozzarella
  • Cider Spider $9
    • Generous vanilla ice cream float in a glass of cider.
  • Mac n Cheese $3
  • Roasted Vegetable Salad $18
    • roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
  • Salt and Pepper Squid $11.5
    • calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
  • Cheese Rolls $9.5
    • good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
  • Egg $2
  • Scrum Platter $45.00
    • A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
  • Extra Eggs $2.00
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Bacon $4.00
  • Baked Beans $3.00
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
  • Avocado $1.00
  • Ham
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Pineapple
  • Onion
  • Creamcheese $0.50
  • Salmon $1.50
  • Brie $0.50
  • Ribeye Steak $26.50
    • Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
  • Spicy Prawn Taco Cones $15.50
    • Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
  • Toast $6.00
    • White, multi grain or gluten free toast served with jam,marmalade or honey
  • - With smoked salmon $17.50
  • Green Salad $9.00
    • Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
  • Quesadilla $15.00
    • Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
  • HAM & CHEESE STICKS $10.00
  • Eggs on Toast $9.00
    • Free range eggs on toast (white, multigrain, or Gluten Free)
  • * (V) = Vegetarian, * (GF) = Gluten Free
  • Ebifurai (Crumbed Prawn) $1.90
  • Spicy Fresh Tuna Avocado (GF) $1.50
  • Vegetable Tempura (V) $5.90
  • Inari (Teriyaki Tofu) (V) $1.50
  • Salmon & Avocado (GF) $1.00
  • Teriyaki Chicken $5.90
  • Double Teriyaki Salmon $1.50
  • Gusto's Pancakes $9.50
    • Maple syrup, mixed berries, cream
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
  • Mini Hot Dogs and Chips $8.00
  • Gusto's Home-Baked Lasagne $5.50
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • Oden Udon Soup $12
    • Japanese noodle soup with fish cake
  • Combination of Pork & Chicken $15
  • Seafood Udon Soup $14
    • Japanese noodle soup with plenty of seafood
  • Spicy Pork Donburi $13
  • Seared Salmon & Tuna Nigiri $10
    • 6 pieces combination of seared salmon & Tuna Nigiri
  • Spicy Beef Donburi $13
  • Spring Rolls - Vegetarian $6
    • Deep fried vegetable rolls
  • Tofu Udon Soup $12
    • Japanese noodle soup with Teriyaki tofu
  • Mixed $14.00
  • Chicken $7.50
  • Mixed Pide $10.00
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Hawaiian $14.00
  • Falafel $8.00
  • Mixed $9.50
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
  • Jackson St Breakfast $18.5
    • Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
  • Toasted Panini's $8.5
    • All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
  • Corn Fritters $17.5
    • Served with bacon, green salad, salsa, sour cream and tomato chutney
  • Pasta (Fettuccini) $18
    • In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
  • Pancakes small $11 large $15
    • Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • The Hutt Burger $19
    • Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
  • KWAI TEOW CUBE(HER-FUN) $11.90
    • Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • HAINAN FRIED RICE CUBE $11.50
    • Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
Flavours Indian Cuisine Restaurant

Flavours Indian Cuisine Restaurant

location

Address

153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044768100

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand