Four Kings in Wellington Menu

SNACKS SNACKS
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
DINNER MENU DINNER MENU
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
DESSERT DESSERT
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.

Nearby Sample Menus

  • - Regular $4.50
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Feta $1.50
  • Portuguese Rolls
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Cheddar Cheese $1.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • 4 Stuffed Mushrooms $6.00
  • 48 Tom Yum Noodle Soup $12.50
  • CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 43 Deep Fried Chicken with Sweet Chili Sauce $12.50
  • 46 Deep Fried Chicken Noodle Soup $11.50
  • 40 Deep Fried Chicken with Mixed Veges $12.50
  • 11 Crispy BBQ Pork on Rice $12.50
  • Classic Blt $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Add Mushrooms & Blue Cheese $3.00
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Kids mince on toast $8.00
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
  • Or 'little mama' $10.50
    • as above but smaller size
  • Pasta of the day
    • please refer to daily specials board
  • 'Big daddy' $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Greek Style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
  • Vanilla risotto GF $12.50
    • with poached fruit and yogurt.
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Large choice of Roman Pizza slices from $4.50
  • - Italian Style Meatballs Sub $8.50
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • - Spaghetti Bolognese $14.50
  • Salads/Sides:
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Chicken Sml $9 / Lrg $10
  • Lamb Pide $12.00
  • Chicken & Chips $10.00
  • Garlic Bread $4.00
  • Baklava $3.20
  • Mixed $13.50
  • Chicken $10.00
  • Apple Tea $2.50
  • Fries
  • 1Pm till late
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
  • Antipasto Platter $28.00
    • A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
  • Cheese Burger $5.90
    • 6pk
  • Pepperoni Pizza $22.00
    • Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
  • Bombay Mix and Mixed Nuts $4.00
  • Corn Chips $7.00
    • With Salsa and Sour Cream
  • ●Deep Fried Wontons
  • -Beef and Egg $15.00
    • Beef with egg
  • ●Wat Dan Hor
    • Fried ho fun with silky egg sauce
  • -Salt and Pepper King Prawn $18.00
  • -Pork and Fungus $15.00
    • Pork with wood ear fungus
  • Braised Eggplant with chicken $18.00
  • ●Hong Kong Style Chow Mein
    • Crispy egg noodles with vegetables
  • -Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
  • Stirred Fry Noodles With Beef $15.00
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • Rice Noodle Rolls $7.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Vegetarian Salad $14.00
  • Vietnamese Five Spices Grilled Fish On Rice $18.00
  • Grilled Beef With Lemon Grass $14.00
  • Sweet & Sour Vege Rice Noodle $15.00
  • Courgette 2 skewers $6.50
  • Beef Tenderloin
  • Pork, Prawn & Shiitake Dim Sum $16.00
    • green pea puree, chilli oil, truffle-mushroom emulsion
  • Black Pepper $32.00
    • wok fried with black pepper, honey and oyster sauce
  • Tsukune $7.50
    • corn-fed chicken, spring onion & ginger meatball 2 skewers
  • Vegetarian Dumplings $10.00
    • wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
  • Rare Seared Beef $16.50
    • sous-vide seared sirloin, radish pickles, garlic
  • Wonton Chips $6.00
    • Ancestral Seaweed salt
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Wakanui Beef Sirloin 300g (GF) $34.00
    • 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Cassoulet (GF optional) $28.00
    • duck confit, pork belly & Toulouse sausage cooked with beans
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Ravioli (V) $26.00
    • pumpkin ravioli stuffed with percorino cheese served with butter & sage
  • Gnocchi $26.00
    • potato gnocchi with kale, pine nuts & gorgonzola cheese
  • Stir fry noodle with seafood $16.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Rice noodle rolls $7.00
  • Sweet & sour vege rice noodle $15.00
  • Coming soon vietnamese crepes $10.00
  • Vege noodle rolls $7.00
  • Pork vietnamese sandwich $10.00
  • Tofu and vegetable on rice $14.00
  • Margherita $15.00
  • Chunky Chips with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • Curly Fries with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • ●Pizza
  • Chicken, Bacon, Red Onion, Aioli
  • Bacon
  • Shoestring Fries $3.50
    • With tomato relish and aioli
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Feta
  • Camembert
  • Spicy Tomato Relish
  • Sauces $1.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • Available Whilst Dining with an adult. 12 yrs and under only
  • Garlic Bread (V) $10.00
  • ●Dessert
  • Chargrilled Bread & House Dips (V) $10.00
Four Kings

Four Kings

location

Address

7-11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043841910

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 6:00 AM, Saturday: 10:00 AM – 6:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Finger Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Sports Bar ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
7-11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand