Address
7-11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Four Kings in Wellington Menu
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SNACKS-
Cheerios $8.00
- served with Watties tomato sauce.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Four Kings Platter $35.00
- Chef's selection from our snacks menu.
DINNER MENU-
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
DESSERT-
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Nearby Sample Menus
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Cheese stuffed crust $3.90
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Hawaiian $5.00
- Ham, pineapple & mozzarella
- Cookies & cream mousse $3.50
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Ham and cheese $5.00
- Ham topped with mozzarella
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
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CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
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LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
- Glazed carrots & Savoy cabbage– aniseed butter $6.00
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SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
- BRIOCHE BREAD & BUTTER PUDDING $6.00
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LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
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PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
- Sweet & Sour Pork w/Rice $12.50
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6 Piece Family Pack $26.00
- 6 Fish and 2 Chips, tomato or tartare sauce
- Chicken & Cashew nuts $13.50
- Shrimps $12.80
- Oyster P.O.A
- ORANGE BEEF w/Rice $13.50
- (Combos includes Chips & 420ml Drink)
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9 Piece Family Pack $38.00
- 9 fish and 3 Chips, tomato or tartare sauce
- DONUTS $1.50
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FISH DINNER $10.00
- fish, chips, salad
- CHICKEN NUGGETS(EACH) $0.90
-
E $10.50
- 1 fish burger and chips come with free 420 ml coke range drink
- SCALLOPS(EACH) $2.00
- FISH $3.80
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CHICKEN NUGGETS $4.50
- 1/2 DOZEN
- KUMARA CHIPS $5.50
- add Parmesan $3
- Herb Pizza Bread $6
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Seafood Pizza $17
- Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
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Chicken Deluxe $23
- Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese
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Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
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Prosciutto Pizza $19
- Parma ham, bocconcini, parmigiano
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Salmon Fettuccine $17
- Smoked salmon, spinach with creamy cheese sauce
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Siciliana $13
- Bacon & mozzarella cheese. Simple but super tasty
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TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
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Purple rice no2 $8.50
- sweet potato+barley+small taro ball
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Taro ball no2 $8.00
- sweet potato + barley + boba
- Red bean crushed ice w/matcha $13.80
- O mochi $7.00
- Mung bean cake $8.00
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Purple rice no1 $8.50
- mung bean+barley+small taro ball
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Purple rice signature $9.50
- crystal jelly+mango+small taro ball
- Taro ball snowflake ice $13.80
- Crumbed Chicken $6.00
- ●Crumbed fish $5.50
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●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
- Scallops $2.80
- Deep fried meat patty $3.50
- -Half $3.00
- Chicken nuggets ( 5 ) $4.00
- Crumbed chicken $4.00
- Gourmet Panini: $8.00
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
- Daily changing selection of pies: $7.50
- Varying take home meals: $12.00
- Soup: $8.00
- Daily changing selection of muffins: $4.50
- Jams, preserves, sauces, savoury jellies.
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-Palak Paneer
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
- Dhaba Special Stuffed Naan / Cheese and Spinach Naan / Peshawari Naan / Keema Naan / Cheese and Garlic Naan $4.50
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Nawabi Chicken Tikka $10.50
- Boneless thigh pieces marinated overnight in ginger and garlic served with salad
- Plain Naan $2.50
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Paneer Tikka $9.00
- Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
- Indian Dips Platter $7.00
- Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90
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-Butter Chicken
- Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
- Toasted muesli with rhubarb compote and vanilla yogurt $13.50
- $16.50 Mains
- house smoked salmon $7.50
- Seasonal soup with fresh bread $12.50
- Smashed avocado and fresh tomato on toasted bread $12.00
- Hollandaise $2.00
- streaky bacon $6.00
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Gyoza - Vegetarian $8
- Deep fried vegetable dumplings
- Fish Katsu & Udon Soup $15
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Chicken Katsu & Udon Soup $15
- Crispy chicken and Japanese noodle soup
- Spicy Beef Donburi $13
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Teriyaki Salmon Bento $22
- Pan fried Teriyaki salmon served with Tempura, Sushi, salad, rice and Miso soup
- Seaweed Salad - Vegetarian $5
- Pork Katsu $13
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Chicken Katsudon $14
- A popular Japanese rice bowl topped with crispy chicken, vegetable and egg, comes with Miso soup
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Chicken korma $18.00
- boneless chicken pieces cooked with cashew nuts, ground spices and cream.
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Onion bhaji $6.00
- deep-fried julian cut onion with chickpea flour batter and spices.
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Methi mutter malai $16.00
- green peas, fenugreek cooked in a blend of cashew nut gravy and spices.
- Beef korma opn1 $12.00 Opn2 $13.00
- Chicken madras opn1 $12.00 Opn2 $13.00
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Prawn masala $22.00
- prawns cooked with brown onion and tomatoes.
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Chicken naan $4.50
- naan stuffed with barbequed chicken pieces with spices.
- Rogan josh opn1 $12.00 Opn2 $13.00
- Almond/Hazelnut/Banana $2.00
- Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
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Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
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Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
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Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
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Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
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Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
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The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Four Kings
Phone
043841910
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 6:00 AM, Saturday: 10:00 AM – 6:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar Food , European , Finger Food , Kiwi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Live Music , Pool Table , Cash , Nightlife , Sports Bar , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
7-11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Bar Food Menus
- Wellington European Menus
- Wellington Finger Food Menus
- Wellington Kiwi Menus
- Wellington Region Bar Food Menus
- Wellington Region European Menus
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