Address
7-11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Four Kings in Wellington Menu
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SNACKS-
Cheerios $8.00
- served with Watties tomato sauce.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Four Kings Platter $35.00
- Chef's selection from our snacks menu.
DINNER MENU-
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
DESSERT-
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Nearby Sample Menus
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Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
- grand $13.40
- petite $10.40
-
Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
- grand $11.90
- grand $11.40
-
Go Fish $8.40
- One piece of crumbed fish
- grand $14.90
-
Orbits of Oreo $4.00
- One scoop of vanilla ice cream with Oreo cookie crumbles and hot fudge toppings
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Junior Bean Scramble $8.00
- Baked beans served with scrambled eggs, bacon and toast
- Tomato $3.80
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Grilled Cheese Melt $7.50
- An or favourite, cheese and more cheese grilled on bread
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Super Burger $13.00
- Meat patty enhanced by peppered bacon, cheese, onion, tomato, mayonnaise, pickle and lettuce
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Salmon Benny $16.50
- Hashbrown, two poached eggs with smoked salmon and spinach on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
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Soup of the Day $7.00
- Our soup of the day selection varies, check with your server for today's soup served with a dinner roll
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Mushroom Cheese Burger $12.50
- Meat patty topped with mushrooms, onion, lettuce, tomato, mayonnaise, cheese and pickle
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Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
- Matcha Green Tea Waffle with Ice Cream $8
- Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
-
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
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Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
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Tofu Lotus Root Salad $10.5
- Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
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Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
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Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
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Fries $5.00
- with garlic mayo
- Falafel $1.50
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Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
- Adam Kebab (spicy minced beef) see above
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Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
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Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
- Halloumi Cheese $1.50
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Garlic & Herb Bread $4.00
- our home-made garlic bread
- Vegetable Fried Noodles $12.00
- Curry Fish Balls $10.00
- Young Chow Fried Rice $14.00
- Beef With Ginger & Spring Onions $16.00
- Vegetable Fried Rice $12.00
- Singaporean Fried Vermicelli $16.00
- Prawn Twisters $10.00
- Salt and Pepper Chicken Cartilage $15.00
-
Bhuna Josh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
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RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
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Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.
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Matar Panir $16.50
- Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
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Squid Curry $24.50
- Mild, medium or hot.
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Lamb Vindaloo $18.50
- Lamb curry with potatoes, very hot.
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Chicken Jalferzi $18.50
- Boneless chicken pieces cooked in the chef's unique mint gravy with fresh green chillies.
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Karahii Chicken $24.00
- Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
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Tostada $15.50
- fried corn tortilla w blackbeans, mexican rice & dressed baby greens w anchiote lime cream & blackbean salsa
- Yes you camcam $18.00
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Nachos de verderas $17.50
- corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo
- BBQ chicken & bacon burger, curly fries & a coke or any burrito & house beer for a cool $22.50
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Thunderburger $12.00
- seasoned 1/4lb all beef burger w lettuce, tomato & red onion
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Veggie taco $14.40
- grilled corn tortilla filled w grilled mushrooms, coleslaw & salsa verde
- Dirty rice $5.50
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The burns scramble $17.50
- eggs scrambled w chorizo, homefries, capsicum, chiles & cheese on toast
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Hummus $8
- w Roasted Chickpeas & Flat Brea
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Mixed Olives $7
- Marinated
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Fish & Chips $22
- w Tartare, Pea & Lemon
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Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
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Pate $16
- w Blackcurrant Gel & Toast
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Warm Seasonal Vegetables $6
- changes daily
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Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
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200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
- Sausages $5
- Hand Cut Fries With Onion Gravy $8
- Waitoa Wings With Chilli Sauce $16
- Ice Cream - Check For Todays Sorbets And Ice Creams $10
- Hashbrowns (2) $5
- Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
- Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
- Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
- Parmesan crumbed chicken with cabbage and kale slaw $12.00
- Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
- Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
- Bacon sandwich, Marty sauce $8.00
- Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
- Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
- Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
- Hand-cut Fries $7.00
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Gourmet Burger $4.00
- For the Double Patty - add
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Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
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Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
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Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
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Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
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Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
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Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
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Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
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Eggs $11.50
- 2 soft boiled, with toast soldiers
- 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
- Porridge with Fruit Compote $12.00
- White or 5 Grain $4.50
- Porridge with Brown Sugar & Milk $10.50
- French Toast with Bacon, Banana & Maple Syrup $15.50
- Avocado / Bacon / Breakfast Sausages $4.50
- Bagel with Cream Cheese & Jam $8.00
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Warmed marinated olives $6.5
- A devilled egg $5
- Green leaf salad $7.5
- A bowl of Louisa plums $ 7.5
- Add chopped tomato and green pepper salad, sumac and dill $22.5
- Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
- Van rosa potato salad, buttermilk dressing $8
-
Waldorf Salad
- With our homemade yoghurt & aioli dressing.
- Egg Butties $5.00
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Gnocchi $12.50
- Changes daily
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Cinnamon & Raisin Toasted Bagel $7.00
- With your choice of spread
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Beetroot
- With our homemade turmeric aioli dressing.
- Bacon & Tomato $7.50
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Brown Rice
- With our homemade soya/garlic dressing.
- Bowl of Chips $5.00
- LF= Low Fat
- 1. Aioll
- 4. Italian (LP)
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11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
- GF= Gluten Free
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8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
- 10. Creamy Herb & Garlic
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12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
Four Kings
Phone
043841910
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 6:00 AM, Saturday: 10:00 AM – 6:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar Food , European , Finger Food , Kiwi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Live Music , Pool Table , Cash , Nightlife , Sports Bar , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
7-11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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