Address
7-11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Four Kings in Wellington Menu
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SNACKS-
Cheerios $8.00
- served with Watties tomato sauce.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Four Kings Platter $35.00
- Chef's selection from our snacks menu.
DINNER MENU-
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
DESSERT-
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Nearby Sample Menus
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Pasembur (v) (gf) n/a
- Warm asian salad topped with peanut sauce and vege fritters
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Mon- Nasi Nenas (gf) $14.90
- Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad
- White Rice $2.90
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Hokkien Char (v)(pf) $15.90
- Braised egg noodles with chicken & prawns served with sambal on the side
- Egg $1.00
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Kapitan (mild) n/a
- creamy curry with lemongrass & kaffir lime leaves
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Mee Goreng (v) $15.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
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Mini banana fritters $5.90
- 6 pieces
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Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
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Crispy chilli chicken $7
- steamed bun with pickled veges
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Foraged gnocchi- $9
- potato, onion weed, lemon wood, sundried tomato
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Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
- Prosciutto $4
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Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
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Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
- Southern fried halloumi chips $11
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Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
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Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
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Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
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Pecan Pie $6.00
- served with whipped cream
- Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
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Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
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Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
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Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
- Gourmet Cake & Herbal Tea $11
- Cantonese Roast Duck $18 / $27
- Plum Duck $19 / $28
- Curry Duck $19 / $28
- Dim Sims $11
- Clay Pot Rice $18
- Kun Bo Chicken w Rice $11
- Mongolian Style Hotplate $19 / $28
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Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with house made rēwena bread
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Hāngi $24
- Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Māori – smoked fish
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Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
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Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
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Manga Mata Vegan/Vegetarian - Vegan Salad $22
- House vegan salad with marinated tofu and seasonal vegetables
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Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
- -BBQ Pork $17.80
- Honey Marinated BBQ Pork $23.80
- Stir Fried Prawn Cutlet with Celery in XO Sauce $28.80
- -Satay Pork Slices
- -1kg (20pc) $85.00
- Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
- -Stir Fried Assorted Vegetables (V)
- Sliced Pork in Hot Chili Oil with Bean Sprouts ººº $24.80
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- - with fresh tomato, avocado & pesto $10.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
- Toast & Bagel Selection
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- Tomato Salsa
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Black Rice +$1.00
- Spirulina infused black rice with amaranth seeds, Burrito or Bowl
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Chicken
- Marinated in mild adobo
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Secret BBQ
- Sweet and tangy
- Chikito, Taco or Dos Capas +$1.00
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Red Chilli
- Serrano chillies, peaches and ginger
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Lamb
- With oregano and sautéed onions
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VEGETARIAN / VEGAN
- All of our products are available in vegetarian and vegan options
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Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
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Toasted Bagel With Spreads $6.00
- Served with any 2 spreads-Butter^lam,Cream Cheese
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Corn Fritters $14.00
- Corn fritters served with salad, strip bacon, relish and sour cream
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Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side
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Eggs Florentine $14.00
- Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
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Burgers Served With Fries $11.00
- Chicken /Beef
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Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
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Bacon Eggs & Tomato $13.00
- Poached, Scrambled or Fried egg Served on Butter Toast
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-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora
- Chilli Chicken / Chicken Fried Rice $15.90
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-Bombay Aloo
- Deep fried potatoes cooked with spices
- Garlic Naan $3.00
- ●All Mains Vegetarian $13.50
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Curry Prawn /Fish $17.90
- Prawn/Fish cooked in onion and tomato with spices
- Prawn Biryani / Dhabba Special Dum Biryani $15.90
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-Dal Pun Chmela
- Combination of five Indian dal cooked in dhaba style
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Lunchbox $8.50
- 2 Thighs and Chips
- Chips $2.80
- Drum $2.50
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Wingman $3.00
- 1 Wing 'n' Small Chips
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Snack Box $5.50
- 1 Thigh and Large Chips
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Dinner Box $11.80
- 3 Thighs and Chips
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Mix & Match $6.80
- 3 Drums or Wings with Med Chips
- Thigh $3.60
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Soup of the Day $8
- Chefs choice changes daily
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
- Hot Chips $5.50
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Eggs benedict $14
- with grilled bacon
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Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
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The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
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The fire house $15.50
- 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
- Fresh Garden Salad $11.00
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Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
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Cheesy Garlic Bread $8.00
- served piping hot w our own Garlic Butter, topped w fine parmesan cheese
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The Moroccan $17.00
- 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
- Onion Rings $11.00
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Hawaiian BRQ Chicken $19.50
- Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
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Sardines $16.00
- Gremolata toast
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Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
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Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
- Chilli Olives $4.00
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Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
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Strozzapretti $16 Sml / $25 Lrg
- Anchovy, broccoli, lemon zest
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Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
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Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
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Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
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Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
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Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
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300gm aged beef sirloin $30.5
- béarnaise sauce, fries & gravy
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Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
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Big breakfast $21.0
- bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
- Chips or Mash & Gravy $5.0
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Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Four Kings
Phone
043841910
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 6:00 AM, Saturday: 10:00 AM – 6:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar Food , European , Finger Food , Kiwi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Live Music , Pool Table , Cash , Nightlife , Sports Bar , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
7-11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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