Fresh Bun Bakery and Coffee Shop in Wellington Menu

Fresh Bun Bakery and Coffee Shop in Wellington has no menu available, but can choose from many other options such as THE GREEK or QUINOA & AVOCADO from Kapai. Top Taste Restaurant offers many options including Curry Laksa and Wonton Noodle Soup. Island Bay Curry Takeaways includes a wide range like Fish Makhani or Fish Vindaloo. L'OEUF BROUILLE and L'OEUF EN COCOTTE from . Louis Sergeant Sweet Couture offers Golden Bowl and Chips.

Nearby Sample Menus

KFC (sample menu)
  • XL Bucket $49.90
    • 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
  • -6 Pack Nuggets $4.50
  • Snack Burger $2.90
  • Family Feast $35.90
    • 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
  • Zinger Burger $7.90
    • Lettuce, red onion and mayo.
  • Original Recipe Piece $3.00
  • Wicked Meal $31.90
    • 8pcs Chicken, 6 Wicked Wings, lge Potato & Gravy, lge Chips, 1.5L Drink
Mr Go's (sample menu)
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Taiwanese Popcorn Chicken [GF] $12.00
    • Thai basil mayo
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Crispy Tofu [VE,GF] $11.00
    • Marinated crispy tofu, ginger, fried shallot, chilli sauce
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
Enigma (sample menu)
  • Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
  • Roast Vegetable Risotto $15.00
  • Garlic Mushrooms on Toast $11.00
  • Eggs Montreal with Salmon $14.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • Beef Burger with Tomato, Egg, Bacon & Fries $14.00
  • Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
Avida Bar (sample menu)
  • A platter of the above $22.5
  • Gambas $14.5
    • prawns, chilli & paprika
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Baked barley "paella" with mushrooms & hazelnut picada $26
  • Bread with whipped olive oil $7
  • Crema catalana $10
    • baked custard - lemon, orange, cinnamon & a hint of fennel seed
  • Mussel escabeche $4.5 each
  • Croqueta $4.5 each
    • sticky pork with mojo verde
Bebemos (sample menu)
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • -add fries $5.00
  • -add Kapiti vanilla bean ice cream
  • Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
  • Bahian marinated piri (g/f) $25.00
    • piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
  • ●Gaucho burger $21.00
    • spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney w. fries & chili mayo
  • Mariscos Bebemos $14.00
    • mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
  • -Spiced pork belly, roasted leeks & apple (g/f)
Brooklyn Fish Supply (sample menu)
  • Served with rice N/A
  • Special one $7.00
    • 1 fish, 1 crabstick, 1 scoop of chips
  • Chips (1 scoop) $3.30
  • Combination $12.00
  • Served with rice or noodles N/A
  • 1/2 doz Mussels & chips $8.30
  • Crab stick $1.80
  • Fish Burger $6.50
Red Mount Restaurant (sample menu)
  • Stir Fried Scallops with Broccoli in XO Sauce $28.80
  • -Medium $11.80
  • Stir Fried Chicken Slices with Curry Sauce $20.80
  • Vege Spring Rolls 3pc (V) $7.50
  • ●Boiled Crawfish with Garlic Butter
  • Stir Fried Beef [Topside] Slices with Bok Choy $19.80
  • Fine Cut Boiled Free Range Chicken with Ginger & Spring Onion Sauce (TC)
  • Pork & Chives Dumplings 4pc $7.50
Four Kings (sample menu)
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Sojourn Cafe & Bar (sample menu)
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
Marrakech Cafe (sample menu)
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
Grill Meats Beer (sample menu)
  • Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
  • Gluten Free Bun $2.50
  • Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
  • Thyme Roasted Portobello Mushrooms & Balsamic $10.00
  • Egg $2.50
  • Cheese $1.00
  • Chilli Fries $7.00
  • Pilsner Cheese Sauce $1.00
Courtenay Place Bakery (sample menu)
  • Ham & egg $4.00
  • Chicken salad $4.60
  • Vegetarian $3.70
  • Bacon spicy beef $4.80
  • Bacon & egg $4.10
  • Vegetarian $3.50
  • Chicken $4.30
  • Steak roll
Aroy Thai Express (sample menu)
  • Basil Chicken $12.90
    • chicken beef or pork
  • Cashew Nuts $3.00
  • Spicy Fried Noodle $12.90
    • chicken beef pork
  • Garlic & pepper Pork $12.90
  • Deep Fried Chicken w ginger Rice $13.250
  • Dim Sums 5pcs $6.90
  • Chili Chicken $12.90
    • chicken beef or pork
  • Spicy Fried rice $12.90
    • chicken beef pork
Park Kitchen (sample menu)
  • date, almond, fennel g $30.00
  • lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
  • cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
  • artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
  • olives, orange zest, fennel seed v g d $8.00
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
Big Dogs on Blair (sample menu)
  • Berry sundae $9.50
    • Served with a berry compote & topped with sprinkles
  • Sliders $12.50
    • Bite sized burgers, flavours change regularly (ask waitstaff for todays flavours )
  • Home-made garlic bread $7.00
  • -Med $19.00
  • Sticky date pudding $12.50
    • Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
  • Mutleys chicken nuggets $8.50
    • Real chicken with chips, salad & sauce
  • Chocolate fondue (to share) $19.00
    • Served with an assortment of fresh fruit, spanish churros & marshmallows
  • Chicken croquettes $10.00
    • Grilled chicken & red onion croquettes served with a basil & chilli sauce
Fresh Bun Bakery and Coffee Shop

Fresh Bun Bakery and Coffee Shop

location

Address

32 Rongotai Road, 22-32 Rongotai Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

043874598

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating

Location
32 Rongotai Road, 22-32 Rongotai Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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