Fresh Bun Bakery and Coffee Shop in Wellington Menu

Fresh Bun Bakery and Coffee Shop in Wellington has no menu available, but can choose from many other options such as THE GREEK or QUINOA & AVOCADO from Kapai. Top Taste Restaurant offers many options including Curry Laksa and Wonton Noodle Soup. Island Bay Curry Takeaways includes a wide range like Fish Makhani or Fish Vindaloo. L'OEUF BROUILLE and L'OEUF EN COCOTTE from . Louis Sergeant Sweet Couture offers Golden Bowl and Chips.

Nearby Sample Menus

Ombra (sample menu)
  • Pork belly saltimboccaprosciutto & sage $18
  • Lamb cacciatoragarlic & rosemary $22
  • Anchovy, mozzarella & oregano $12
  • Ombra’s hand made sausages $17
  • San Marzano tomatoes, mozzarella & basil $10
  • Lardo, scaniorza, walnut & honey $14
  • Cherry tomato & crescenza crostino $6
  • Pizza frittasmoked salmon and lemon ricotta $14
Coene's Bar & Eatery (sample menu)
  • Crispy Battered Fish Taco, Red Slaw, Coriander, Avocado, Jalapenos, Yoghurt, Lime (2) $14.00
  • Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
  • Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
  • Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
  • Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
  • - Add Smashed Avocado/Spinach/Mushroom/Potato Rosti $4.00
  • Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
  • Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
One Fat Bird (sample menu)
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • 2X FRIED EGGS $2.90
  • WARM CHOCOLATE BROWNIE $8.90
    • chantilly cream
  • HOUSE SALAD LARGE $6.90
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
  • WAFFLE CHIPS $7.90
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • BRAISED RED CABBAGE $6.90
Two Grey Bar and Brasserie (sample menu)
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Seafood chowder $ 18
    • grilled sourdough
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • House marinated olives $ 9
  • Quinoa & feta slider $ 15
    • iceberg
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Paua & watercress bruschetta $ 26
Istana Malaysia Restaurant (sample menu)
  • Peanut Sauce $3.00
  • Sago Pudding Gula Malaca $8.00
    • Sago topped with palm sugar and coconut cream.
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Coconut Rice $2.20
  • Satay $12.90
    • Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
  • Vegetable Korma $10.00
    • Served with rice and chapatti bread
  • Tomato Chutney $2.80
Thunderbird Cafe (sample menu)
  • BBQ pork $16.50
  • Taco plate - grilled temeph $17.50
    • two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
  • Thunderburger $12.00
    • seasoned all beef burger w lettuce, tomato & red onion
  • Curly fries $7.50
    • w chipotle mayonnaise
  • Toast & spreads $7.50
    • your choice of toast w butter & various spreads
  • Nachos de verderas $17.50
    • corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo
  • Huevos californicatos $15.50
    • sourdough toast topped w bacon, poached eggs & hollandaise
  • Frings $12.50
    • the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
Hop Garden (sample menu)
  • Duck Liver Pate, Pickles & Rye Bread $14
  • Potato Gratin $8
  • Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
  • Brussel Sprouts, Bacon $8
  • Cauliflower & Blue Cheese Soup $12
  • Roasted Chicken, Chorizo & Capsicum Risotto $29
  • Crispy Fried Chicken & 'Slaw $12
  • Rice Paper Rolls with Soy Dipping Sauce $9
Supreme Fast Food (sample menu)
  • All Hove Lettuce. Tomato and Onion
  • Extra Fillings (Each) $1.00
    • Egg, Mushroom, Ham Cheese, Corn, Tomato, Pineapple
  • Plain Donut $1.50
  • Jam Donut $2.50
  • Chicken Burger $5.50
  • Real Paua Fritter $6.00
  • Cashew Nut's $4.00
  • Medium $4.50
Long Xiang Chinese Restaurant (sample menu)
  • Crispy Chicken $15.90
  • Pork with Cashew Nuts and Vegetables $16.90
  • Stuffed Mushrooms $5.50
  • Seafood and Veyetables Noodle or Ho Fun Soup $10.50
  • Orange Beef $16.90
  • Barbecue Pork and Won Ton Soup small $5.50
  • Yeng Chow Fried Rice $13.80
  • Prawn with Cashew Nuts and Vegetables $26.50
Real Kebabs (sample menu)
  • Vege $9.00
  • Mixed vegetable $14.00
  • Lamb $10.00
  • Combo $4.00
    • With fries and can of drink
  • Lamb $9.00
  • Mixed meat $15.00
  • Mixed vegetable $15.00
  • Combo $4.00
    • With fries and can of drink
Marrakech Cafe (sample menu)
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 9. FISH TIKKA $11.90
    • Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
  • 18. CHICKEN VINDALOO $14.50
    • This a Goanese style dish cooked with vinegar and spices.
  • 2. VEGETABLE PAKORA $5.50
    • Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
  • 6. CHICKEN TIKKA $9.50
    • Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
  • 5. GARLIC CHICKEN TIKKA $9.50
    • Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
  • 57. CHICKEN/LAMB/BEEF BIRYANI $13.50
    • Basmati rice cooked with assorted diced chicken, lamb and beef.
  • 14. MANGO CHICKEN $14.50
    • Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
  • 45. BOMBAY ALOO $13.90
    • Diced potato cooked with puree of leafy spinach and spices.
Peking House Restaurant (sample menu)
  • Mini Vegetable Spring Rolls $6.00
  • For 6 People or More (C) $35.00 per person
    • Deep Fried Won Ton, Beijing Dumpling, Spicy & Sour Soup, Orange Beef, Peking Fish, Deep Fried Duck, Vegetables, Squid Chinese Vegetables, Shrimps Fried Rice, Mixed Fresh Fruits
  • Stir Fried Spinach with Garlic $16.80
  • Soy Sauce Lamb with Spring Onion $19.80
  • Shredded Pork in Bean Sauce $20.80
    • (Chinese pancake $0.80 each)
  • Orange Mushrooms $18.80
  • Deep Fried Oysters $12.00
  • Seafood Fried Glutinous Rice Cake $18.80
Mid-City Bakery (sample menu)
  • Bacon Avocado Sandwich $4.40
  • Steak & Egg Sandwich $4.20
  • Chicken Pie $4.00
  • Steak Roll $4.00
  • Vegetarian Pie $3.80
  • Mince & Cheese Pie $3.80
  • Salami & Ham Roll $4.00
  • Ham Roll $3.60
Arthur's Cafe (sample menu)
  • Parsley and garlic butter mushrooms $4
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Bacon $4
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Roasted tomatoes $3
  • Spinach $2
Fresh Bun Bakery and Coffee Shop

Fresh Bun Bakery and Coffee Shop

location

Address

32 Rongotai Road, 22-32 Rongotai Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

043874598

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating

Location
32 Rongotai Road, 22-32 Rongotai Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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