Fresh Bun Bakery and Coffee Shop in Wellington Menu

Fresh Bun Bakery and Coffee Shop in Wellington has no menu available, but can choose from many other options such as THE GREEK or QUINOA & AVOCADO from Kapai. Top Taste Restaurant offers many options including Curry Laksa and Wonton Noodle Soup. Island Bay Curry Takeaways includes a wide range like Fish Makhani or Fish Vindaloo. L'OEUF BROUILLE and L'OEUF EN COCOTTE from . Louis Sergeant Sweet Couture offers Golden Bowl and Chips.

Nearby Sample Menus

1841 Bar and Restaurant (sample menu)
  • Thai Beef Salad $23.00
    • Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
  • Chicken, Bacon & Brie Burger $14.00
    • Served with salad greens, cheese, cranberry & fries
  • BLET $13.00
    • Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
  • Ice Cream Sundae $10.00
    • Chocolate, Strawberry, Caramel or Passionfruit
  • Bread & Dips $13.00
    • Half Vienna loaf served with garlice butter, basil pesto & Olive oil
  • Bubble n' Squeak $14.00
    • Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
  • Vegetarian Lasagne $13.00
    • Served with fresh rocket & house made Napoli sauce
  • Ben's Banoffee Tart $10.00
Pravda Cafe (sample menu)
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Pravda’s forever evolving soup inspired by the market and garden $15
Taste of India (sample menu)
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • ROTI $2.50
    • whole meal bread
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
WBC Restaurant (sample menu)
  • Kaffir lime squid w/ red chili $12.50
  • Tofu furikake & black vinegar $12.50
  • Roast cauliflower, garlic & sumac $8.50
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Seared rare beef salad, ginger & soy $28.00
  • Mixed leaf salad $7.50
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
The Front Room (sample menu)
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Milk & cookies $6
  • Poached chicken salad $22
    • grilled corn, smashed avocado, maple lime dressing
  • Bread & dukkuh w Kapiti Olive oil $7
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
Fedup Fast Foods (sample menu)
  • Bacon & Egg $6.50
  • Hamburger - Plain $4.00
  • Seafood Chowder $10.50
    • Our winter special — fantastic!
  • Chicken Nuggets - Dozen $10.00
  • Potato Fritters $1.00
  • Eggs Benedict $12.50
    • Poached eggs with crispy bacon on chunky bread and hollandaise sauce
  • Crab Sticks $1.50
  • Combo Dinner $16.50
    • Fresh fish fillet, 6 squid rings, 1 crab stick and chips
Golding's (sample menu)
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • INFERNO $19.00
    • fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • PEANUTS $4.00
  • MARGHERITA DOC $21.00
    • fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
  • CHILLI CHEESE QUESADILLA $10.00
Chans Restaurant and Takeaways (sample menu)
  • Jumbo $7.20
  • Vegetable $12.00
  • Fish $14.90
  • Chicken Satay $14.90
  • King Prawn &Cashews $24.50
  • Spring Roll $2.50
  • Steak & Veg. on Rice $13.90
  • 1/2 Doz. King Prawns $15.50
Kingston Takeaways (sample menu)
  • Meat Pattie $2.80
  • Mushrooms $2.00
  • Pineapple $2.00
  • Wedges $6.00
  • Roast Pork $12.50
  • Chicken $12.50
  • Pork Dumplings (set of 10, no rice) Sichuan Chicken, Beef $12.50
  • Chicken $12.50
Ozeki Japanese Restaurant (sample menu)
  • STEAMED FISH OF THE DAY $15.50
  • M14 $25.00
    • sashimi, Angus beef, fried chicken, teriyaki salmon, chicken fried rice
  • TEMPURA SEAFOOD $14.50
    • a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
  • TEMPURA UDON $12.50
    • a combination of seafood and vegetables in a tempura batter udon soup
  • EBI GYOZA $7.00
    • 4 seafood dumplings with mayo katsu sauce and bonito flake topping
  • M4 $18.00
    • tempura, BBQ chicken, chicken dumpling
  • SUSHI COMBO (LARGE 22 PCS) $30.00
  • M15 $38.00
    • set meal for two-slowed cook lamb and sweet chilli fish, chicken
Moore Wilson's Chook Wagon (sample menu)
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • 11am-2pm tuesday to sunday
  • Chicken gravy $5.00
  • -Gold cardholder $13.00
  • Stuffing $6.50
  • Buttermilk fried chook burger $9.00
  • Gratin $9.50
  • -Whole $19.50
The Cambridge Hotel (sample menu)
  • Bacon $4.00
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Kumara Fries $7.00
    • With Sour Cream and Sweet Chilli Sauce
  • Gluten Free Bread $1.00
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
  • Sauteed Mushrooms $4.00
  • Porridge $6.00
    • Served with brown sugar and cream
  • Breakfast Sausages $4.00
Whangamomona Hotel Restaurant (sample menu)
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Savoury Omelette $19.00
    • 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
  • Steak Sandwich $21.00
    • Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
Ceylon Hut (sample menu)
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • DF= dairy free, GF*= gluten free (options)
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
Satay Delights (sample menu)
  • Roti Pisang (Banana) $4.50
  • Malaysian Satay $9.00
    • Chicken / Beef / Lamb
  • Veggie Laksa $10.00
  • Veggie Satay Burger $6.00
  • Hainanese Chicken Rice $11.00
  • Stir Fried Vegetables $10.00
  • Kung Poh Squid $13.50
  • Noodle Soup $10.00
    • Chicken / Beef / Dumplings / Veggie
Fresh Bun Bakery and Coffee Shop

Fresh Bun Bakery and Coffee Shop

location

Address

32 Rongotai Road, 22-32 Rongotai Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

043874598

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating

Location
32 Rongotai Road, 22-32 Rongotai Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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