Fresh Bun Bakery and Coffee Shop in Wellington Menu

Fresh Bun Bakery and Coffee Shop in Wellington has no menu available, but can choose from many other options such as THE GREEK or QUINOA & AVOCADO from Kapai. Top Taste Restaurant offers many options including Curry Laksa and Wonton Noodle Soup. Island Bay Curry Takeaways includes a wide range like Fish Makhani or Fish Vindaloo. L'OEUF BROUILLE and L'OEUF EN COCOTTE from . Louis Sergeant Sweet Couture offers Golden Bowl and Chips.

Nearby Sample Menus

Apache (sample menu)
  • STEAK TARTARE $15.00
    • Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • PORK NOODLES TWO WAYS $23.00
    • Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
  • GREEN PRAWNS $17.00
    • White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
  • IMPERIAL FRIED PORK ROLLS $16.00
    • Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • DRAGON & PHOENIX $17.00
    • Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
Pizza Pomodoro (sample menu)
  • Funghi $9
  • Fresh Arugula $9
  • Panzanella $9
  • Margherita $9
  • House Antipasti $9
  • Salsiccia $9
  • Prosciutto $9
  • Artichoke $9
Mac's Restaurant and Brew Bar (sample menu)
  • Small side of fries (V, GF) $5.00
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • salt & pepper squid Salad $21.00
  • grilled halloumi Salad (V) $21.00
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Ekim Burgers (sample menu)
  • Esther $6.00
    • The Classic Ekim Burger
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • John $13.00
    • Bacon Beetroot Relish
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Guacamole, Hash Brown, Refried Beans $2.00
The Old Bailey (sample menu)
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
Gipsy Kitchen (sample menu)
  • LASAGNE (piece) $9.50
  • QUASADILLA $8.00
  • PIZZA $8.00
  • SALAD (FULL) $7.50
  • SALMON $6.90
  • SPANOKOPITA $9.00
  • ALMOND CROISANT $5.00
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
Boat Cafe (sample menu)
  • Vegetarian housemade lasagne $24,00
    • Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
  • Seafood special $29,00
    • Market pick-of-the-day fish chef's inspiration - subject to availability
  • Polenta parmesan chips $7,50
  • Steamed seasonal vegetables w shaved parmesan $7,00
  • Chef's special recipe lasagne $19,00
    • Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
  • Agria potato hand cut chips $8,50
    • W cajun seasoning
  • Weekender $18,50
    • 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
  • Caesar salad (GF) $23,00
    • Kawa kawa chicken tenders, crisp bacon, lettuce, egg, parmesan cheese & caesar dressing
Chameleon (sample menu)
  • Full buffet selection $37.00
  • Chocolate brownie ice cream sundae $8.00
    • A do-it-yourself chocolate brownie topped with classic vanilla ice cream
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia $26.00
  • Selection of cheeses with house-made poppy seed crackers, brioche, quince paste, wild thyme honey-roasted walnuts & pear relish (60g/ 120g) $25.00/ $32.00
  • Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50
  • Prix fixe item of the day with your choice of side, followed by hand-crafted espresso coffee by Vittoria coffee or one of the many traditional and herbal teas from TWG. $29.00
  • Holy smoke $23.00
    • smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
  • Kaiko crayfish, avocado, asparagus, citrus potato salad (All individual seasonal plates) $26.00
Maki Mono (sample menu)
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • CRUNCHY CHICKEN ON RICE $8.90
  • 12 DUMPLINGS $9.50
  • BROWN RICE COMBO $8.90
  • TERIYAKI SALMON DON $13.90
    • fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
  • SEAWEED SALAD $5.90
Kopi Tiam Cafe (sample menu)
  • 6 Vegetarian $5.00
  • 3 2 x Roti with Curry $9.90
  • 12 Green Curry $12.90
  • 3x Vege Cocktail Curry Puff $4.50
  • 17 Sambai Chicken or Beef $12.90
  • 8 Hawaiian Fried Rice $13.90
  • Cheese $5.90
  • 1 Fish $5.90
May's Takeaway (sample menu)
  • Crumbed Fish $3.00
  • Chicken Nuggets $0.80
  • Meat Patties(Homemade) $2.50
  • Fish Dinner: $11.00
    • Fillet, chips, 2 eggs, salad, lemon & sauce
  • Fish Burger $5.00
  • Chips $2.50
  • Seafood Dinner: $16.00
    • Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
  • Bacon & Egg Burger $5.80
Viva Mexico Taco Shop (sample menu)
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Tortas de elote $12.00
    • Corn fritters
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Lady Luck Caravan (sample menu)
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Vege Sammie $5.50
  • Mince & Cheese
  • Steak & Creamy Mushroom
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Bin44 (sample menu)
  • Whitehaven Noble Riesling $9
  • Lemon +Dill Fish Cakes $16
    • Tartare sauce and salad
  • Soup of the Day $12
    • Warm crusty bread
  • Beef Short Rib $25
    • Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
  • Grilled Halloumi Salad 1 $8
    • Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
  • Breads + Dips $12
    • Olive tapenade, pesto, feta cheese
  • Piccante $20
    • Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
  • “Yeastie Boys Pkb” BBQ Ribs $14
Mr. Tran Bakery (sample menu)
  • Omelet- mushroom $8.00
  • Chicken drum $2.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Omelet-beef $8.50
  • Bacon, egg, sausage & toast $8.50
  • All toasted $1.00
  • Omelet- pork $8.50
  • Chicken thign $3.00
Fresh Bun Bakery and Coffee Shop

Fresh Bun Bakery and Coffee Shop

location

Address

32 Rongotai Road, 22-32 Rongotai Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

043874598

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating

Location
32 Rongotai Road, 22-32 Rongotai Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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