Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
Bai Char Combination $24.00
Pan fried rice cooked with fresh vegetables and eggs.
Noodle Soup $26.00
A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
Scallops $14.00
Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
Deep Fried Potato Balls (Vegetarian) $12.50
Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
Lamb Rack $21.50
Lamb racks smothered in lemon grass herbs. Served with house salad.
Combo platter $47.00
(Served for 3 to 5 people to share)
Nhorm Chicken Salad $13.00
Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.