Hong's Cooking Takeaway in Wellington Menu

SOUP SOUP
  • Chicken corn Soup $8.00
  • Hot and Sour Soup $9.00
  • Seafood soup $10.00
  • Wonton Noodle Soup $10.00
BEEF BEEF
  • Black bean beef $11.00
  • Beef Chop Suey $10.5.00
  • Ginger and Spring onion beef $12.00
  • Orange beef $12.00
  • Oyster sauce beef $11.00
  • Chinese steak $15.00
  • Thai beef $14.00
  • Green curry beef $11.00
  • Five star steak $15.00
  • Mongolian beef $13.00
CHICKEN CHICKEN
  • Honey chicken $12.00
  • Steam chicken with veges $10.50
  • Chicken soup suey $10.50
  • Chicken with pineapple and cashew nut $13.00
  • Teriyaki chicken $14.00
  • Seasame chcicken $14.00
  • Crispy chicken $13.50
  • Sweet and sour chicken $12.00
  • Lemon Chicken $12.00
  • Satay chicken $11.00
  • Curry chicken $11.50
  • Barbeque chicekn $15.00
  • Szechuan chicken $11.50
PORK PORK
  • Garlic Pork-rib $14.50
  • Pork chop suey $11.00
  • Sweet and sour battered pork $12.00
  • Honey pork $12.00
  • Ginger and spring onion Pork $12.00
  • Black Pepper Pork $11.50
  • Pan- fired barbeque pork-belly $17.00
CHOW MEIN (NOODLES) CHOW MEIN (NOODLES)
  • Beef Chowmein $11.00
  • Chicken Chowmein $11.00
  • Pork Chowmein $11.50
  • Combination chowmein $12.00
  • Shrimp chowmein $13.00
  • Seafood chowmein $13.00
  • Vegetable chowmein $9.50
  • Bamin goreng $12.50
  • Mee goreng $12.50
  • Singapore vermicelli $12.50
FRIED RICE FRIED RICE
  • Beef fried rice $11.00
  • Chciken fried rice $11.00
  • Pork fried rice $11.50
  • Combination fried rice $12.00
  • Vegetable fried rice $9.50
  • Seafood fried rice $14.00
  • Chicken pineapple and cashew- nut fried rice $13.00
  • Nasi goreng $12.50
DEEP FRIED DEEP FRIED
  • Large Scoop of chip $2.50
  • Small scoop of chip $1.40
  • Garlic butter chip $4.00
  • Kumara chip $5.50
  • Potato Wedge $3.50
  • Battered fish $2.50
  • Crumbed fish $2.90
  • Spring roll (steak) $1.70
  • Curry/ vegetable roll $1.70
  • Fish bitte $0.90
  • Fish Cake $2.20
  • Chcken nugget $1.00
  • Chicken thigh $3.80
  • Roasted pork bun $2.00
  • Pork dim sim (6) $6.00
  • Pork dumpling (6) $6.00
  • Wonton $0.80
  • Battered mushroom $1.00
  • Apple fritter $2.50
  • Roti bread $2.50
  • Hash brown $1.00
  • Potato fritter $0.80
  • Banana fritter $1.50
  • Corn fritter $2.20
  • Paua fritter $2.20
  • Meat pattie $2.50
  • Chicken Pattie $2.50
  • Seafood Pattie $2.50
BURGER BURGER
  • Pineapple burger $4.00
  • Original/ hamburger $3.50
  • Cheese burger $4.00
  • Egg burger $4.00
  • Fish burger $4.00
  • Bacon burger $4.50
  • Hawaiian burger $4.80
  • Steak burger $4.80
  • Double meat burger $50
  • Bacon and egg burger $4.50
  • Chicken burger $5.00
  • Chicken satay burger $5.20
  • Chinese burger $6.00
  • Combo burger $7.00
  • Extra adds to theburger $1.00
TOASTED SANDWHICH TOASTED SANDWHICH
  • Bacon Sandwhich $3.50
  • Cheese Sandwhich $3.50
  • Corn Sandwhich $3.00
  • Ham Sandwhich $3.00
  • Steak sandwhich $3.50
EGG FOO YONG EGG FOO YONG
  • Bacon egg foo Yong $11.00
  • Steak egg foo Yong $11.00
  • Chicken egg foo Yong $11.00
  • Pork egg foo Yong $11.50
  • Shrimp egg for Yong $12.00
  • Vegetable egg foo Yong $10.00
SEAFOOD SEAFOOD
  • King Prawn chop suey $15.00
  • Ginger and Spring Onion Prwan $16.00
  • Sweet and sour Prawn $18.00
  • Stir- fired spicy Prawn $18.00
  • Sweet and Sour fish $12.00
  • Deep fried Squid $15.50
  • Barbeque squid with spicy $16.00
  • Pan - fired scallop $17.00
  • Scallop chop suey $17.00
  • Seafood combination $18.00
VEGETABLE VEGETABLE
  • Black bean vegetable $10.00
  • Oyster sauce vegtable $10.00
  • Tofu with vegetable $10.50
  • Szechuan style tofu $10.50
AMB VENSION AMB VENSION
  • Mongolian Lamb $20.00
  • Barbeque lamb with spicy $20.00
  • Ginger and spicy lamb $19.00
  • Black pepper venison $22.00
  • venison with Cumin $22.00
  • Ginger and Spring onion venison $22.00
COMBINATION (BEEF, CHICKEN, AND ROAST PORK) COMBINATION (BEEF, CHICKEN, AND ROAST PORK)
  • Combination chop suey $12.00
  • Curry Combination $12.00
  • Satay Combination $12.00
  • Ginger and spring onion combinationS $12.00
  • Black bean combination $12.00

Nearby Sample Menus

  • Coconut Rice $3.90
  • Masak Merah (sp) n/a
    • chicken drumstick in sweet & spicy sambal
  • White Rice $2.90
  • Plain Roti $3.90
  • Ikan Bilis $1.00
  • Claypot Rice (v)(gf)(pf) $13.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
  • Kapitan (mild) n/a
    • creamy curry with lemongrass & kaffir lime leaves
  • Dinner Set A $20.00
    • Nyonya platter/ Nasi lemak and Curry dishes/ Dessert (Per person)
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Steak fries $7
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Sauteed market greens, garlic, chilli $7
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • House Antipasti $9
  • Salsiccia $9
  • Marinara $9
  • Fresh Arugula $9
  • Funghi $9
  • Margherita $9
  • Pepperoni $9
  • Panzanella $9
  • Lamb Racks $31.00
    • Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
  • Thursday Fish 'n' Chips & Lager Night $17.50
    • Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
  • Kidneys & Mushrooms
    • Lamb Kidneys and mushrooms in onion gravy served with mash and toast
  • Murphy's Red — Fish n Chips $25.50
    • Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
  • Steak Vegetable and Kidney Pie $16.50
    • Just like mum's; nice and hearty
  • Spicy Chicken Pie $16.50
    • Chicken baked in a spicy tomato sauce
  • Saturday $20.00
    • 2 for 1 Beef Burger & Fries
  • Shank & Ale Night $19.00
    • braised lamb shank with roasted vegetables, served with mash and gravy
  • Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • House Baked Sourdough Baguette $4.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Special two $7.50
    • 1 fish, 1 hotdog, 1 scoop of chips
  • Bacon fritter $2.50
  • Hamburger $6.50
  • Family 9 packs $36.00
    • 9 Fish & 3 1/2 chips
  • Vegetable $10.00
  • Egg Burger $7.50
    • (120g beef pattie & egg )
  • Served with rice or noodles N/A
  • Chicken spring roll $2.50
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • All desserts served with ice cream & cream $12.50
  • Sweet Lamb Curry $18.90
    • with turmeric rice, raita & poppadom
  • Risotto of the Day $18.90
  • Fries $5.50
    • with t sauce & aioli
  • Open Steak Sandwich $19.80
    • scotch fillet with onion jam, rocket & mushrooms served with fries
  • Fries $5.50
    • with t sauce & aioli
  • Roast Pumpkin & Spinach Penne $18.90
    • with sundried tomato, feta & pine nuts
  • Steak, Ginger & Spring Onion $11.50
  • Spicy Seafood $15.50
  • Steak & oyster Sauce $11.20
  • Hot Dog $2.30
  • Ham & Pineapple $3.30
  • Chicken & Vegetables $11.00
  • Spicy Chicken $11.50
  • Chicken, Pineapple & Cashew Nuts
  • Beef Lasagna $3.60
  • Grouper Dinner $15.80
  • Chicken $6.40
  • Combination $11.80
  • Steak $11.80
  • Fish Cakes $2.40
  • Paua Fritter $2.50
  • Chinese $7.80
  • Mince On Toast $16.00
    • Premium topside mince served on turkish or wholegrain pitta bread.
  • Available all day until 5pm.
  • Chefs Platter For Two $35.00
    • Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
  • Cheesy Bacon Wedges $16.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • Corn Fritters $17
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • Served all day until 5pm.
  • -Berry Compote $4.00
  • Pan Fried Tarakihi $23
    • Roasted potatoes with lemon dill hollandaise and a fresh salad.
  • Mac n Cheese $3
  • Half or Whole Bread (Half loaf / Full loaf) $8 / $12
    • freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
  • Roasted Vegetable Salad $18
    • roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
  • Garlic Bread $8.5
    • toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
  • Fish N Chips $10
    • Battered fish fillet served with fries and tomato sauce.
  • Chicken Burger $19
    • oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
  • Cheese Rolls $9.5
    • good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
  • Earth - minimum of 2 people $44.00 per person
    • Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
  • King Prawns $9.00
    • with garlic mayonnaise 2 skewers
  • Chui Chow Style $26.00
    • preserved mustard greens, shiitake, fresh tomato salsa
  • Buddha's Hot Pot $19.00
    • red braised mushrooms, bamboo, tofu
  • Bok Choy $9.00
    • stir fried with garlic
  • (2) Vegetarian Gyoza $16.00
    • tofu, mushrooms, konbu, miso
  • Golden Triangle $8.00
    • Roast Duck, Water Chestnut, Shiitake, Plum Sauce
  • Crispy Squid $8.00
    • Tossed with Garlic, Red Chilli, Ancestral Salt
  • Large $5.20
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Steak & kidney
    • Traditional Steak and kidney
  • Mince Savouries
    • Quality beef mince with added vegetables
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 12. Hawaiian (HP, L.F) $9.00
    • Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
  • 7. Lime Chilli & Soy (LF)
  • 9. Thai Coriander & Lime (LF)
  • 3. French (LF)
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • LF= Low Fat
  • 2. V2 Delux (V,GF) $ 9.00
    • Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
Hong's Cooking Takeaway

Hong's Cooking Takeaway

location

Address

Shop 4, 8 Akatarawa Road, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045266898

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
Shop 4, 8 Akatarawa Road, Upper Hutt, Wellington, 5018, New Zealand