Address
1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand
Japanese Thai Restaurant and Takeaway in Wellington Menu
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JAPANESE MAIN-
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
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Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
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Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
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Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
THAI MAINS- Fried pork with garlic and pepper sauce on broccoli $13.50
- Stir fried beef with mushroom & vegetables $12.00
- Stir fried chicken with sweet basil, chili and vegetables $12.00
- Stir fried chicken with cashew nuts and vegetables $13.00
- Stir vegetables with ginger & fresh chili $12.00
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
- Stir fried vegetables with peanut sauce $12.00
- Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
- Lemon Chicken pieces $12.00
- Stir fried vegetables with (oyster sauce optional) $10.50
- Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
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Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
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Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
NOODLE SOUP-
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
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Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
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Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
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Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
EXTRAS- Roti $4.00
- Garlic Roti $4.50
- Rice $3.00
- Peanut Sauce Or Fresh Chili Sauce $1.00
- Steamed Vegetables $3.50
Nearby Sample Menus
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CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
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ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
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CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
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MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
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NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
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MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp
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CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce
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CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
- Prawn $15.00/$14.00
- Hotdog $2.30
- Beef $11.00/$10.20
- Steak Roll $2.40
- Shrimp $12.00/$11.00
- Beef & mushroom $9.00
- Vege Roll (homemade) $2.40
- Prawn $14.50/$13.50
- -Add Bacon $6.00
- GF= Gluten Free
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Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
- Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
- Spicy Roasted Chickpeas $5.00
- Homemade hash brown / Roasted Mushrooms / Spinach $4.00
- Barry's Bacon / House Cured Salmon $6.00
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Green Baked Eggs $19.00
- Add GF $2
- Caramelized Onion & Garlic Naan $5.00
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Firecracker Sliders 6/$15.00
- our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
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Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
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Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
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Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
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Combo Platter $35.00
- a selection of our popular entrees to share
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Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
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Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
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Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
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Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
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Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
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Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
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Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
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Chilli squid $10.00
- Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
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Teriyaki chicken donburi $19.50
- Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
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Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
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Granola $9.50
- stone fruit compote, honey, yogurt
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Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
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Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga
- Pork & fennel sausage $6.00
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Rocket Salad $10.00
- parmesan, fresh herbs, red wine vinaigrette
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Roasted Potatoes $8.00
- herb salt, aioli
- Scopa tiramisu $12.00
- Mushrooms $4.00
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Bacon 'b egg buttie $9.50
- bacon & a fried egg in a toasted bun
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The langford $11.50
- smoked beef brisket, coleslaw & meted cheese in a toasted bun
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Frings $12.50
- the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
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Curly fries $7.50
- w chipotle mayonnaise
- Gluten free bun $2.50
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Parallel parker $12.50
- grilled tempeh strips w lettuce, tomato, red onion, beetroot, gherkin, cheese & chipotle mayo in a toasted bun
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Caesar salad $17.50
- cos tossed w parmesan, bacon, croutons & thunderbird caesar dressing w blackened chicken breast strips & a poached egg
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Quesadilla $13.00
- anchiote chicken w anchiote cream & salsa verde
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Trio of Dips $10.50
- sundried tomato, hummus, oil & balsamic vinegar with warm assorted bread
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Creamy Button Mushrooms $16.90
- on toasted ciabatta with crispy bacon
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Thai Style Noodles $19.50
- with veges & blue cod or chicken
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Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
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Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
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Strada Caesar Salad $16.90
- with bacon
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Classic Eggs Benny $14.90
- poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
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Housemade Granola $9.50
- served with yogurt & stewed apple
- Cashew Nut's $4.00
- Crab Stick $1.60
- Chocolate Donut $2.50
- Chicken Finger $1.70
- Pineapple Ring $1.70
- Banana Fritter $2.50
- Bacon (Without Extra Filling) $4.00
- Sausage $3.00
- Rustic Fries w/ Tomato Sauce $6.00
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Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
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Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
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Vegetarian, Organic Ramen Noodle Stir Fry $24.50
- W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
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Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
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Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
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Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
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Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
- Full buffet selection $37.00
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Scrummy potato & pumpkin mash $9.00
- Potato and pumpkin mashed together for you to shape anyway you like. Did you know the largest pumpkin on record is bigger than a baby elephant?
- Roasted tamarillo w/ rhubarb, lemon curd ice cream, pistachio zested meringue, vanilla creme fraich (Recommended match: Paulownia nobie sauvignon blanc) $13.50
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Mt Eliza farmhouse cheddar $25.00/ $32.00
- A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
- Chameleon soup $15.00
- Fresh fruit salad $6.00
- Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
- Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
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Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
- Lamb salad $15.90
- Diced lamb cubes with garlic $15.90
- Spicy lemongrass chicken on rice $12.90
- Chicken and bamboo soup $12.50
- Grilled pork/chicken on rice $12.90
- Spicy lemongrass chicken on rice $12.90
- Pork and seafood udon soup $12.50
- Orange Beef on Rice $13.00
- Sweet and Sour Pork on Rice $11.50
- Roast Duck on Rice $13.00
- BBQ Pork on Rice $12.00
- Soya Sauce Chicken Leg on Rice $11.00
- Dumpling (Pan Fried or Steam) $8.00
- Beef Fried Rice Noodle $11.00
- Double Cooked Pork on Rice $11.00
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
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Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
- Seasonal Vegetables $6.00
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Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
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Meatballs $11.00
- Prime beef meatballs with house made tomato sauce on mash.
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Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
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Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
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Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
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Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Japanese Thai Restaurant and Takeaway
Phone
042374612
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 9:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Saturday: 12:00 AM – 10:00 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Thai
Features
Dine in , EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand
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