Address
1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand
Japanese Thai Restaurant and Takeaway in Wellington Menu
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JAPANESE MAIN-
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
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Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
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Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
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Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
THAI MAINS- Fried pork with garlic and pepper sauce on broccoli $13.50
- Stir fried beef with mushroom & vegetables $12.00
- Stir fried chicken with sweet basil, chili and vegetables $12.00
- Stir fried chicken with cashew nuts and vegetables $13.00
- Stir vegetables with ginger & fresh chili $12.00
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
- Stir fried vegetables with peanut sauce $12.00
- Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
- Lemon Chicken pieces $12.00
- Stir fried vegetables with (oyster sauce optional) $10.50
- Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
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Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
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Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
NOODLE SOUP-
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
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Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
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Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
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Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
EXTRAS- Roti $4.00
- Garlic Roti $4.50
- Rice $3.00
- Peanut Sauce Or Fresh Chili Sauce $1.00
- Steamed Vegetables $3.50
Nearby Sample Menus
- Deep-Fried Ice Cream $7
- Fresh Fruit Salad & Ice Cream $7
- Satay – Chicken or Beef $8
- Minced Pork & Shrimp Parcels $8
- Adult $20.50
- Child $12
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Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
- Curry Puffs $8
- Vegetable $12.00
- Chicken $12.90
- Nashei or Bami Gorang $14.50
- Plain (No Meat) $12.00
- Sweet Corn $3.80
- Peking Pork $16.50
- Pork Satay $14.90
- Chicken in Lemon Sauce $14.90
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Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
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Panier de fruits $1.20
- Fruit basket (each)
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Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
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Plat de jour See our waiters
- Daily french classic dish- see our blackboard
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Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
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Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
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Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
- Croissant $3.00
- Banana chocolate cake $3.90
- Kids fish and chips $9.90
- Hot dog $3.70
- Banana chocolate mousse cake $4.90
- Chocolate brownie $3.90
- Chicken and corn chowder $10.90
- Blueberry / Chocolate / Apple crumble muffin $3.90
- Pecan and Cranberry slice $3.90
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
- Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
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Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
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Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
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Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
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English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
- Duck fat baked potatoes $ 7.90
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Saute Snails $ 17.90
- With pernod, walnut & cream sauce
- Cheesy stars $5
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Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
- Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
- The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
- Bacon butter $11
- Hot apple and pomegranate juice $4
- Black pudding hash w poached egg $16.5
- Fruit salad with passion fruit syrup and fresh mint $11
- Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato (All individual seasonal plates) $26.00
- Creamy, sharp Peninsula blue mould ripened blue cheese made b barry's bay. Cheese on the banks peninsula, using pasteurised cows milk and traditional rennet (60g/ 120g) $25.00/ $32.00
- Mustard green steak, green grape, hass avocado, radish, cucumber, apple $9.00
- House-made baked beans $6.00
- Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato $26.00
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Kids klub sandwich $12.00
- this is no ordinary sandwich! with bacon, tomato, egg, and chicken it is a taste sensation! with the added bonus of fries on th side
- New season peas, speck, parmesan, chive, butter, tendrills, cos lettuce $9.00
- BIG MODE'S BREAKFAST $22.00
- FREE RANGE CHICKEN + BACON SALAD $18.50
- ANTIPASTO PLATTER $20.00
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
- TOAST with Choice of spread + butter $5.50
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SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
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PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
- Onion rings $3.50
- Garlic bread $3.50
- 5 Spicy chicken wings $6.00
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Gelato ice cream, nuts and sauce $12.50
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Onion relish, rocket and soft cheese $7.50
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
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Kids muesli $6.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
- Avocado (seasonal) $2.30
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Egg on toast $4.80
- a free range egg on toast
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Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
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Muesli $10.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
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Tuska $10.50
- streaky bacon in a warmed joe’s roll
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Pikelets $6.80
- lemon and vanilla sugar
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Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
- Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
- Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
- Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
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NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
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Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
- NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
- Seasonal Veg (V) $7.00
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2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
- 7. Lime Chilli & Soy (LF)
- 8. Balsamic Vinaigrette (LF)
- V=Vegetarian
- 10. Creamy Herb & Garlic
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1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
- Choose your favourite dressings
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8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
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Pancakes $16.50
- w bacon & banana or blueberries
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Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
- Garden salad $8.00
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Green eggs & ham chunky ham $15.50
- w spinach sauce
- Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
- Chicken naan tandoori chicken in a garlic naan $16.00
- Chicken & bacon burger $17.00
- Shared platter for two $18.00
Japanese Thai Restaurant and Takeaway
Phone
042374612
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 9:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Saturday: 12:00 AM – 10:00 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Thai
Features
Dine in , EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand
- Wellington Asian Menus
- Wellington Japanese Menus
- Wellington Thai Menus
- Wellington Region Asian Menus
- Wellington Region Japanese Menus
- Wellington Region Thai Menus