Japanese Thai Restaurant and Takeaway in Wellington Menu

JAPANESE MAIN JAPANESE MAIN
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Sushi $11.00
    • Two kinds of Sushi, one rolled Maki and Sake Sushi.
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
THAI MAINS THAI MAINS
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Stir fried beef with mushroom & vegetables $12.00
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Stir vegetables with ginger & fresh chili $12.00
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Stir fried vegetables with peanut sauce $12.00
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Lemon Chicken pieces $12.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
NOODLE SOUP NOODLE SOUP
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
EXTRAS EXTRAS
  • Roti $4.00
  • Garlic Roti $4.50
  • Rice $3.00
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Steamed Vegetables $3.50

Nearby Sample Menus

The Arborist (sample menu)
  • Turkish Eggs $14
    • soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
  • Bacon $5
  • Fully Loaded BLOODY MARY $20
    • With Streaky bacon, slider, cheese, fried gherkin
  • Flat bread $7
    • with garlic herb butter
  • Bone Marrow $12
  • Grilled broccolini $8
    • toasted almonds, wild turnip, lemon, basil
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Fruit Salad $10
    • honey, yoghurt, freeze dried berries, nuts & seeds
Two Grey Bar and Brasserie (sample menu)
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Artisan cheese I condiments $ 13
  • Aged beef slider $ 15
    • cheddar / bbq
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
Leo's Seafood Newtown (sample menu)
  • BIG APPLE $6.00
    • meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
  • WEDGES & SOUR CREAM
  • SMOKE FISH FRITTER $3.40
  • CHEESEBURGER $4.50
  • SPRING ROLL $2.40
    • homemade
  • PAUA FRITTER $5.80
  • LASAGNE $2.70
  • SAUSAGES $2.60
Cinta Malaysian Kitchen (sample menu)
  • Butter Chicken $13.00
    • Chicken fillets braised wth butter, cream, onion & spicy paste.
  • Prawn Sambal $15.00
    • King prawn cutlets sautéed in chilli sambal and tamarind paste.
  • Satay - beef, chicken or mixed $6.50
    • Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
  • Hainanese Chicken Rice - roasted $13.00
    • Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Deep Fried Popiah $6.50
    • 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
  • Extra chickens seafood, beef, Iamb or vege $3.00
  • Sayur Campur $12.00
    • Stir fried seasonal mixed vegetables.
Meet Fresh (sample menu)
  • Tofu Pudding with mung bean $8.00
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Red bean soup w/taro ball $8.00
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
Americanos Breakfast Restaurant (sample menu)
  • Your choice of ONE of the following:
    • Ham, bacon, salmon or spinach.
  • Canadian Maple Syrup
  • Manhatten Club Sandwich $16.90
    • The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
  • Pancakes
  • Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom. $19.90
  • Forestiere
    • Bacon, mushrooms, onion, garlic & cheese.
  • Cowboy
    • Bacon, ham, sausage, red onion, cheese and BBQ sauce.
  • Farmers Breakfast
Maki Mono (sample menu)
  • COMBINATION SALAD $11.90
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • FAMILY BENTO $22.50
    • salmon or chicken
  • CRUNCHY CHICKEN ON RICE $8.90
  • SEAFOOD SUPREME $11.90
  • SALMON SASHIMI $10.90
  • TERIYAKI SALMON DON $13.90
    • fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
Charley Noble Eatery & Bar (sample menu)
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • Beer Battered Fish & Chips $29.00
  • A selection of Italian Salami S $20 L $28
    • Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
  • Free Range Spatchcock $33.00
    • panzanella salad (30 minute cooking time)
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Homestyle Chicken Broth $18.00
    • shredded chicken, supergreens, ancient grains
  • Iceberg wedge, buttermilk ranch, pink onions $7.00
  • Fennel $18.00
    • radicchio, San Daniele, hazelnut, pear (vegetarian available)
Chow Tory Street (sample menu)
  • Free range chicken satay $17.00
    • with cucumber sticks & spicy peanut
  • Orange & pistachio salad $16.00
    • with mint, coriander & chili
  • Manuka smoked fish salad $18.00
    • with cucumber, cherry tomatoes, coriander & nahn prink
  • Mussaman curry of braised lamb shank $21.00
    • with kumara, coriander & roasted peanuts
  • Grilled tiger prawns $17.00
    • with lemongrass, garlic & wasabi mayo
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Free range pork & shiitake mushroom dumplings $15.00
    • with red raspberry vinergar
  • Jasmine rice $2.00
The Bresolin (sample menu)
  • Bresolin baked beans $4.00
  • Bacon $6.00
  • Wilted spinach, olive oil, lemon $5.00
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Iceberg, almond, blue cheese dressing (gf,veg) $9.00
  • Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • Asparagus, seaweed butter (nf,gf,veg) $12.00
Eat Right Cafe (sample menu)
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • Spicy Wedges $6.50
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • -Bacon and avocado
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
  • Corn Fritters $15.50
    • Served with garden salad and optional; bacon or avocado
Fritz's Wieners (sample menu)
  • • Mild English Mustard
  • • Hot English Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Tomato Sauce (Ketchup)
  • • French Wholegrain Mustard
  • Extra Sausage $4.00
  • • Dijon Mustard
  • • Honey Mustard
Zayaz Kebab (sample menu)
  • Mixed Dip $7.00
  • Vegetarian $11.00
  • Combo $12.00
  • Mujva $7.00
  • Hawaiian $14.00
  • Mixed Vegetarian $8.50
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger
  • Hummus Bread $3.00
Chow Mein Cube (sample menu)
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • HAINAN FRIED RICE CUBE $11.50
    • Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
Mr. Tran Bakery (sample menu)
  • Chicken thign $3.00
  • Sandwiches $3.50
  • Scrambled egg, sausage & toast $7.00
  • Omelet- pork $8.50
  • Chips $2.50
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Omelet-beef $8.50
  • Chicken drum $2.00
Japanese Thai Restaurant and Takeaway

Japanese Thai Restaurant and Takeaway

location

Address

1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand

phone

Phone

042374612

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 9:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Saturday: 12:00 AM – 10:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Thai

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand
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