Japanese Thai Restaurant and Takeaway in Wellington Menu

JAPANESE MAIN JAPANESE MAIN
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Sushi $11.00
    • Two kinds of Sushi, one rolled Maki and Sake Sushi.
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
THAI MAINS THAI MAINS
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Stir fried beef with mushroom & vegetables $12.00
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Stir vegetables with ginger & fresh chili $12.00
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Stir fried vegetables with peanut sauce $12.00
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Lemon Chicken pieces $12.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
NOODLE SOUP NOODLE SOUP
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
EXTRAS EXTRAS
  • Roti $4.00
  • Garlic Roti $4.50
  • Rice $3.00
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Steamed Vegetables $3.50

Nearby Sample Menus

Taste of India (sample menu)
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • ROTI $2.50
    • whole meal bread
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
Nando's Queensgate (sample menu)
  • Potato Salad
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • - Large $6.50
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Large $6.50
  • Whole Chicken
    • To share, or not to share
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Rock Yard Restaurant (sample menu)
  • Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
  • Egg Yolk in Beef Pho Broth $3
  • "Xa Xiu" BBQ Pork on Crispy Noodles $18.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
  • Sticky Golden Chicken Wings $10.5
    • Wok-tossed chicken wings in caramel fish sauce
  • Fresh Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
  • Saigon Beef Noodle Soup $17.5
    • Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
  • Grilled Chicken Citrus Salad $17.5
    • Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
  • Roasted Duck in Steamed "Bao" Bun $10.5
    • Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
Foxglove Bar & Kitchen (sample menu)
  • Mushroom $3
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Sourdough, rye, house butter (V) $5.5
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • House salad $7
  • Seasonal vegetables $8
  • Black bean, basmati rice $8
  • 350g Sous Vide Rib Eye $30
Ortega Fish Shack (sample menu)
  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
  • Fries $7.90
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
Scopa Caffe Cucina (sample menu)
  • Rocket $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Affogato $8.00
    • shot of espresso OR hot chocolate, vanilla gelato
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Caprese $25.00
    • buffalo mozzarella, heirloom and roma tomatoes, basil
  • Granola $9.50
    • stone fruit compote, honey, yogurt
  • Fagioli $16.00
    • borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
  • Scopa Carne $21.00
    • two eggs, sausage, bacon, mushrooms, roasted potatoes
  • Risotto verde $23.00
    • pancetta, pea pesto, egg yolk, parmesan
Chans Restaurant and Takeaways (sample menu)
  • Thai Red Curry Chicken (rice) $13.50
  • Scallops & Veg. $22.50
  • 1/2 Doz. King Prawns $15.50
  • Sweet Corn $3.80
  • Fish $5.90
  • Steak & Tomatoes $14.90
  • Tomatoes 0.80¢
  • Chicken & Pineapple $14.90
HK BBQ & Tea (sample menu)
  • Choice of: Chicken, BBQ Pork, Roast Pork, Spare Ribs, Pork Maws, Tero Tero and Ox Tripe
  • 92 Ma Po Tofu on Rice $10.50
  • Large $13.50
  • 85 Brisket on Rice $10.50
  • 2 Soy Sauce Chicken Whole $22.50 Half $11.50
  • Large $18.50
  • 22 Steamed Vegetables $6.50
  • 50 Si Chuan Fish Pieces $17.00
Collins Chinese Takeaway (sample menu)
  • Wonton (3) $1.80
  • Laksa Noodles $13.00
  • 6 Fish Pack $20.00
    • 6 Fish & 1 1/2 Chips
  • Pork Mince with Tofu in Chilli Sauce $12.00
  • Battered Oyster $1.90
  • Bacon & Egg $6.00
  • Chicken with Mushrooms - 12 / 6 $11.00/$6.00
  • Spring Onion & Coriander with Peanut Sauce on Chicken $13.00
Bongusto - Merkato Fresh (sample menu)
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Many Italian and French Desserts
  • - Cured meat & cheese focaccia sandwich $7.50
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Quiche & Pie: $7.00 / slice
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • - Spaghetti Bolognese $14.50
Leafee (sample menu)
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Little Beer Quarter (sample menu)
  • Beer Garden Pizza
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • Cheeseboard $14.00
    • Aged cheddar with oatcakes, chutney, and olives
  • Cajun Chicken Burger $18.00
    • spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
  • THREE LITTLE PIGGIES $17.60/$23.30
    • bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
  • GOOD OLE BLUE BULLS $16.90/$22.90
    • steak in a Beery BBQ sauce with rocket and blue cheese
  • The Vegan Burger
    • tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Pork Scratching $5.00
    • Classic pub snack
  • The LBQ Platter $28.00
    • create your own platter from our snack menu four choices
Athena Fish Shop (sample menu)
  • SAUSAGE $2.60
  • MUSSEL FRITTER $2.50
  • MEAT PATTIE $2.50
  • FILLET DINNER $15.00
    • battered or crumbed fillet
  • BLUE COD
  • CHIPS PER ORDER $3.10
  • CRAB STICK $1.70
  • PINEAPPLE FRITTER $2.00
Hotel Waterloo Backpackers Bar (sample menu)
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
  • Homemade Musli with Yoghurt $6.00
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
Poppies Restaurant (sample menu)
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Japanese Thai Restaurant and Takeaway

Japanese Thai Restaurant and Takeaway

location

Address

1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand

phone

Phone

042374612

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 9:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Saturday: 12:00 AM – 10:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Thai

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel