Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
Hoki $6.10
Flakey white fillets, medium oil content
Zelati Raspberry Velvet $6.00
With raspberries from Chile
Handcut Agria $6.00
These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
Zelati Passionatta Sorbet $6.00
With real seeded passionfruit
Butterfish $10.90
This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake
the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
Papa's Sambal Corner $14.90
a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
Chicken Murtabak $14.90
stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
Calamari stir fry $18.90
Curry puff 4 per serving $6.00
Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
Plain Roti $2.50
Papa's Masak Lemak Corner $16.90
a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH