Address
1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand
Japanese Thai Restaurant and Takeaway in Wellington Menu
Are you the owner? Manage this listing for free.
JAPANESE MAIN-
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
-
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
-
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
-
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
THAI MAINS- Fried pork with garlic and pepper sauce on broccoli $13.50
- Stir fried beef with mushroom & vegetables $12.00
- Stir fried chicken with sweet basil, chili and vegetables $12.00
- Stir fried chicken with cashew nuts and vegetables $13.00
- Stir vegetables with ginger & fresh chili $12.00
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
- Stir fried vegetables with peanut sauce $12.00
- Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
- Lemon Chicken pieces $12.00
- Stir fried vegetables with (oyster sauce optional) $10.50
- Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
-
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
-
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
NOODLE SOUP-
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
-
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
-
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
-
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
EXTRAS- Roti $4.00
- Garlic Roti $4.50
- Rice $3.00
- Peanut Sauce Or Fresh Chili Sauce $1.00
- Steamed Vegetables $3.50
Nearby Sample Menus
- Whole fried mackerel $18
- Goat cheese, guanciale & truffle honey crostino $7
- Marinated white anchovies $8
- Semifrcddopistachio 8c mint with mixed berries $11
- Venison, smoked ricotta & beetroot $12
- Lardo, scaniorza, walnut & honey $14
- Poached pears & gorgonzola gelato $10
- Gnocchisundried tomato, rocket & goat cheese $14
-
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
-
Garlic $13.5 S / $19.5 L
- Mozzarella, Garlic
-
Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
-
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
-
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
-
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
-
Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella
-
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
-
Fish deluxe $17.00
- battered fish, slawand tartatre sauce
-
Roti bread $9.80
- with peanut sauce
-
Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
- Burger of the week $12.00
-
Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
-
Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
-
Massive Breakfast $23.50
- bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
-
Fish $26.50
- (Fresh) of the day (ask our staff check the blackboard)
- Fish Cake $2.50
- Crumbed Fish $4.00
- Lunch 2 Chicken Pieces & Chips $7.50
- Groper $9.50
- Meat Patty $3.00
- Kumara Chips $6.00
- 6 Fish, 2 1/2 Chips $23.00
- Seasoned Wedges $5.50
-
Lamb Nilgiri $16.50
- Marinated lamb cooked with mint, coriander, curry leaves and Indian spices
- Poppadoms (2 pieces) $1.00
-
Tandoori Mushroom $12.00
- Mushrooms marinated in a garlic, yoghurt with spices and cooked in tandoor
-
Bhindi Masala $14.50
- Okra cooked in a coconut based gravy with onion
-
Lamb Vindaloo $16.50
- Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
-
Peshawari Naan $5.00
- Naan stuffed with dry fruits and cherries
-
Paneer Makhani $15.00
- Homemade cottage cheese cooked in creamy tomato flavoured sauce
-
Onion Bhaji $7.00
- Sliced onion dipped in chickpea batter and deep fried
-
Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
-
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
-
Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
-
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
-
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
-
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
-
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
- All mains served in a traditional Moroccan Tagine
-
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
-
Salmon $21
- Crab, Green Beans, Black Olives, Mango
-
Cherry $17
- Coconut, Almond, Cinnamon
-
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
-
Butternut $29
- Black Garlic, Quinoa, Red Onions
-
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
-
Sides $9
- Freshly Prepared
-
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
- - With beef brisket & mushrooms $14.00
- Sour Cream $2.50
-
Salsa $4.00
- Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
-
Mas Pollo $4.00
- Extra chicken
- 2 house-made organic corn tortillas
- Please ask wait staff or see the board for today’s specials. N/A
-
Vegetarian
- Seasonal mixed veggies, onions, chipotle, chiles, seasonal salsa
-
Breakfast Burrito $16.00
- Scrambled eggs, black beans, cheddar & salsa wrapped in a flour tortilla
-
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
-
Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
-
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
-
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
-
·Pork Short Ribs
- BBQ sauce, toasted sesame
-
Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
-
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
- -Medium $13.00
- Hot dog $2.40
- Sausage $2.40
-
12 pieces $37.90
- 12 fish 3x chips
- Pie $3.00
- Mussels $1.00
- Chow Mein (Chicken, Lamb, Beef) $12.00
- Wedges $4.20
- Bhaji (3 pieces) $1.00
-
Spring Rolls $6.00
- Deep fried spring rolls
-
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
- Cashew Nuts $3.00
-
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
- Chicken Satay $7.50
-
Tod Mun Pla $8.50
- Thai fish cakes
-
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
-
Toong Thong $8.00
- Money bags
- Soup du jour $9
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Bruno toastie with a fried egg, ham & tomato $9
-
Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Homemade granola with yogurt & fruit $12
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Egg salad on toast with capsicum & sprouts $7.50
- NASI GORENG
- LAKSA NOODLE SOUP
- SEAFOOD $14.00
- SATAY HOT PLATE
- CHOW TAN HOR
- SEAFOOD $12.00
- SEAFOOD $14.00
- COMBINATION $14.00
- Tomato N/A
- Jalapenos N/A
- Apple Slices N/A
- Italian Herbs & Cheese N/A
- BBQ N/A
- Roasted Garlic N/A
- Thousand Island N/A
- Olives N/A
-
-Spicy chicken
- Camembert cheese, apricot, cranberry sauce
-
Side $4.00
- Mushroom / Hash browns / sausages / fried eggs
-
Panini $7.80
- In anyway
- Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
- -Crispy bacon $3.00
- French fris bowl $6.00
- -Streaky bacon / Sausage / Hash browns / Mushroom / grilled tomato / baked bean / spaghetti $4.00 EA
-
-Ham
- Tomato, cheddar cheese, rocket leaf, avocado(Option)
Japanese Thai Restaurant and Takeaway
Phone
042374612
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 9:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Saturday: 12:00 AM – 10:00 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Thai
Features
Dine in , EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand
- Wellington Asian Menus
- Wellington Japanese Menus
- Wellington Thai Menus
- Wellington Region Asian Menus
- Wellington Region Japanese Menus
- Wellington Region Thai Menus