Address
1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand
Japanese Thai Restaurant and Takeaway in Wellington Menu
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JAPANESE MAIN-
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
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Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
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Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
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Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
THAI MAINS- Fried pork with garlic and pepper sauce on broccoli $13.50
- Stir fried beef with mushroom & vegetables $12.00
- Stir fried chicken with sweet basil, chili and vegetables $12.00
- Stir fried chicken with cashew nuts and vegetables $13.00
- Stir vegetables with ginger & fresh chili $12.00
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
- Stir fried vegetables with peanut sauce $12.00
- Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
- Lemon Chicken pieces $12.00
- Stir fried vegetables with (oyster sauce optional) $10.50
- Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
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Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
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Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
NOODLE SOUP-
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
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Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
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Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
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Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
EXTRAS- Roti $4.00
- Garlic Roti $4.50
- Rice $3.00
- Peanut Sauce Or Fresh Chili Sauce $1.00
- Steamed Vegetables $3.50
Nearby Sample Menus
- Braised Pork Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
- - For One $14.00
- For Two $22.00
- Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
- Prawn tails w avocado, tomato, cucumber & miso $17.00
- Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
- - For Two $22.00
- Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
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You're Pulling My Leg $21.00
- Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
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Beef Kebabs $14.00
- Cajun and Rosemary Black Angus Beef Kebabs with Aioli
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Crumbed Calamari $15.50
- With Chilli Mayo and Lemon
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Smoking Chick Pizza $25.00
- Smoked Chicken, Capsicum, Camembert and Apricot Sauce
- 500g Sirloin $39.50
- 300g Beef Fillet $41.50
- 430g Rump $33.50
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Seafood Chowder $22.50
- Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
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Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
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Salt and pepper squid $10.00
- With wasabi mayo
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Spring rolls and samosas $8.00
- With sweet chilli sauce
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Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
- -Add chicken $3.00
- -Add eggs for $2.00ea
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Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
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Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
- Muesli, yoghurt and berries $6.50
- Lemon meringue pie $3.90
- Banana chocolate cake $3.90
- Chocolate brownie $3.90
- Banana chocolate mousse cake $4.90
- Muesli slice $3.90
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Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
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Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
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Soup of the Day $12.50
- with sourdough
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Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
- Mushrooms $5.00
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Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
- Caesar Salad $18.00
- Sausages $5.00
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Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
- Bacon & Eggs $14.50
- Bacon sandwich, Marty sauce $8.00
- Hand-cut Fries $7.00
- Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
- Paleo pantry gluten free bread $3.00
- Beer-battered with tartare sauce (each) $4.50
- Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
- Make it a double decker (2 x eggs) $16.00
- Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
- Gratin $9.50
- Rotisserie chicken
- Buttermilk fried chook burger $9.00
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Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- -Gold cardholder $13.00
- Seasonal side salads S$7 / L$12
- Chicken gravy $5.00
- Chicken and peanut noodle salad $9.00
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Double BBC burger $15.50
- double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
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NZ Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.(Double the slunk +$12.00 )
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Omelette $14.00
- three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
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Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce
- Satay sauce $5.00
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Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
- Creamy mushroom $5.00
- Garlic & parsley $4.00
- Corn
- Pineapple
- Onion
- Mushroom
- Creamcheese $0.50
- Cheese
- Avocado $1.00
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Add $1.00 each
- brie, avocado, sundried tomato
- Nutella (banana optional) $4.50
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Fresh lemon curd $5.00
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Jam with cream $4.50
- Jam, Brie and walnuts $7.50
- 1/2 doz $10.00
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HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
- Cool ranch
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PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
- Classic buffalo sauce
- Fire dragon beauty black hot sauce
- Blue cheese aioli
- Extra mayo $4.00
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Dinner Box $11.80
- 3 Thighs and Chips
- Wedges $3.50
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Wingman $3.00
- 1 Wing 'n' Small Chips
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Lunchbox $8.50
- 2 Thighs and Chips
- Wing $2.00
- Drum $2.50
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Mix & Match $6.80
- 3 Drums or Wings with Med Chips
- Thigh $3.60
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Toasted Flatbreads
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
- Slow Roast Pork Croquettes, Aioli $10.50
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
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Soup Of The Day $12.50
- Warmed Bread
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Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
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St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
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Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
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Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
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Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
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Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
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Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
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Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
Japanese Thai Restaurant and Takeaway
Phone
042374612
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 9:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Saturday: 12:00 AM – 10:00 PM, Sunday: 5:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Thai
Features
Dine in , EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand
- Wellington Asian Menus
- Wellington Japanese Menus
- Wellington Thai Menus
- Wellington Region Asian Menus
- Wellington Region Japanese Menus
- Wellington Region Thai Menus