Japanese Thai Restaurant and Takeaway in Wellington Menu

JAPANESE MAIN JAPANESE MAIN
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Sushi $11.00
    • Two kinds of Sushi, one rolled Maki and Sake Sushi.
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
THAI MAINS THAI MAINS
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Stir fried beef with mushroom & vegetables $12.00
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Stir vegetables with ginger & fresh chili $12.00
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Stir fried vegetables with peanut sauce $12.00
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Lemon Chicken pieces $12.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
NOODLE SOUP NOODLE SOUP
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
EXTRAS EXTRAS
  • Roti $4.00
  • Garlic Roti $4.50
  • Rice $3.00
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Steamed Vegetables $3.50

Nearby Sample Menus

  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • Soup with grilled ciabatta $15.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • ENTREE
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Rocket & Grana Padano $9.50
  • Served daily
  • Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
    • Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
  • Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
    • Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
  • Fish And Chips $12
  • Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
    • Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
  • Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
    • Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
  • Junior
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
  • Beef Fillet, Café de Paris butter, fries $38.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Fries $7.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Steamed vegetables $4.50
  • Side orders:
  • Crispy onion rings $4.50
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Chilli Prawns $15.00
    • King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
  • Gongbao Beef $13.50
    • Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
  • Satay - beef, chicken or mixed $6.50
    • Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
  • Seafood Singapore Fried Noodles $11.00
    • Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
  • Phad Thai $11.50
    • Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
  • Nasi Lemak $11.00
    • Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>
  • Mee Goreng $11.00
    • chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
  • Deep Fried Chicken Wings $6.00
    • 3 pcs of deep fried chicken wings served with sweet chilli sauce.
  • SUSHI AND SASHIMI COMBO $40.00
    • large 15 pcs of sushi and 10 pcs of sashimi
  • CHICKEN FRIED RICE $4.00
  • TAKOYAKI $6.50
    • 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
  • UNAGI SET $18.00
    • grilled Japanese eel in unagi sauce
  • M7 $18.00
    • teriyaki chicken roll, prawn dumpling, fried chicken
  • KARAAGE $9.50
    • fried chicken pieces served with Japanese mayonnaise
  • SASHIMI COMBO (MEDIUM 12 PCS ) $17.50
  • TERIYAKI VEGETABLES/TOFU SET $14.50
    • stir fried fresh vegetables or tofu with teriyaki sauce
  • Pancakes $12.00
    • with Maple Syrup
  • Montreal with salmon $16.50
  • Home Made Hummus $12.00
    • Home made hummus served with corn chips and wholemeal pita bread
  • Mushrooms $6.00
  • Chicken Burger $19.50
    • Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
  • Bacon Buttie $14.00
    • Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
  • Halloumi Salad $17.00
    • Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
  • Chicken Tagliatelle $20.50
    • Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
  • 9 Satay / Chicken $6.50
  • Vegetarian $5.00
  • 3 Fish Ball Rice Noddle Soup $8.90
  • 2 Mee Goreng $12.50
  • 15 Sambai Vegetables $12.50
  • 7 Hokkien Style Noodles $13.90
  • 2 Nasi Lemak $12.90
  • 7 Hamburger $4.90
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Toast $3.50
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • All burgers served with fries tomato sauce & aioli.
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Vietnamese rice paper rolls $12.00
    • with vermicelli, mint & coriander
  • Free range pork & prawn cakes $17.00
    • served with red curry dipping sauce
  • Salt & pepper squid $14.00
    • with wasabi mayo
  • Coconut rice $4.00
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Jasmine rice $2.00
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Roti Chenai $7.00
  • Stir Fried Beef $10.50
  • BBQ Pork Noodle Soup $9.50
  • Mee Goreng S $5 / M $6 / L $7
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Stir Fried Pork $10.50
  • Stir Fried Chicken $10.50
  • Roti Chenai $3.50
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Naklawa $4
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Makanek and egg $14
    • served same as above
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Vege, Or Tofu $19.90
  • Laksa $25.90
    • Egg noodles in yellow curry soup with bean sprouts/Seafood
  • A bowl of egg fried rice $9.90
  • Steamed Bowl Plate $4.50
  • Sweet and Sour
    • Please Select meat Stir -fried vegetables in sweet and sour sauce
  • Prawn, Or Seafood $25.90
  • Prawn Fried Rice
    • A delicacy of succulent prawns in stir -fried rice and vegetables.
  • Tom Kha
    • Please Select size and meat Lightly coconut milk soup with vegetables and Thai herbs.
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
  • CREAMY PORRIDGE & COMPOTE $11.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • MUESLI WITH FRUIT & YOGURT $12.50
  • 3PM - LATE
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
Japanese Thai Restaurant and Takeaway

Japanese Thai Restaurant and Takeaway

location

Address

1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand

phone

Phone

042374612

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, 11:30 PM – 12:00 AM, Wednesday: 12:00 AM – 9:30 PM, 11:30 PM – 12:00 AM, Thursday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Friday: 12:00 AM – 10:00 PM, 11:30 PM – 12:00 AM, Saturday: 12:00 AM – 10:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Thai

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
1 Hartham Place South, Porirua, Porirua, Wellington, 5022, New Zealand