One Red Dog in Wellington Menu

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Potato Crisps (V) $7
- With truffle salt
Toasted Focaccia (V) $7
- With garlic confit butter
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
Mussels $12
- In a garlic, white wine & cream sauce + toast
Famous one red dog Antipasto $38
Soup $11
- With garlic toast
Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers
Thick Cut Fries (V) $9
- With tomato sauce & aioli
Chicken Liver Pate $15
- With relish + toast
Chicken Wings $15
- Braised in red dog chipotle barbeque sauce
Potato Skins $14
- With crispy bacon, cheddar , sour cream + chipotle mayonnaise

Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
Prawn Salad $21
- Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
Greek Salad (V) $22
- Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
Chicken Salad $20
- Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
Uber Salad (vegan) $23
- Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
Side Salad (V) $7

Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
Truffled Gnocchi (V) $23
- Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
Smoked Chicken $20
- Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
Cannelloni (V) $19

Some Like It Hot M $25/ L $35
- Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella
Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
Zorba The Greek (V) M $23/ L $33
- Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
Shawshank M $26/ L $36
- Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
Beef & Béarnaise M $27 L $37
- Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
Chicken Cranberry & Brie M $26/ L $36
- Smoked chicken, brie + cranberry
Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
Ugly Duckling M $27 L $37
- Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
Three Little Pigs M $26/ L $36
- Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
Chicken Bacon & Avocado M $26/ L $36
- White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
(V) vegetarian
Large=(L) / Medium=(M)

pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
-lamb, smoked salmon, smoked chicken, prawns or seared beef $4
gluten free pizza base (Medium only) $2
half and half pizzas $2
replace cheese with vegan cheese $4

Nearby Sample Menus

Choose two courses:
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
Beetroot bruschetta with goats’ cheese vinaigrette $14.50
Served daily
Today’s fish $26.50
Vanilla cheesecake with seasonal berries $15.50
Limoncello curd with rhubarb & italian meringue $15.50
Rocket & Grana Padano $9.50

Omelette $15.00
- With your choice of three fillings
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo

Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
Mixed leaf salad $7.50
Goan raw fish curry $14.50
Vitello tonnato $15.50
Pulled pork $13.50
Chips, sauce, mayo $7.00
Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
Lemon meringue tart & lemon verbena syrup $14.50

Goat's cheese, honey and pink pepper on toast $ 11.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Goats cheese, walnut and honey baguette $ 13.00
Ham, Swiss cheese and pickle on toast $ 12.00
Toast and jam or peanut butter $ 7.50
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Salami and aged cheddar on rye $ 13.00
Sardines on toast with lemon and olive oil $ 10.00

Arancino $6.00
- sundried tomato, taleggio, basil pesto
Roast potatoes $4.00
1/4 Avocado $4.00
House baked focaccia bread $5.00
- balsamic, olive oil
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Granola $9.50
- stone fruit compote, honey, yogurt
Risotto verde $13.00/ $23.00
- pancetta, pea pesto, egg yolk, parmesan

Formule bonjour $9.50
- Breakfast + coffee or soft drinks
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Formule gouter $7.00
- Tart + tea
Sandwich basque $7.50
- Banguette with chorizo and gherkins
Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
Sandwich frencilien $7.50
- Banguette with coulommiers cheese
Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing

Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Breads with whipped sherry butter $8.00
Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
Shoestring fries with parmesan, truffle oil & aioli $8.00
Chicken liver pate with home made loaf & chutney $14.00

Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing

Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
Scallops w/ white truffle risotto barigoule sauce $26.00
Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
French toast with garlic banana, bacon and maple syrup $19.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Tabbouleh, goat's yogurt, falafel, coriander leaf, pomegranate, almond pesto (All individual seasonal plates) $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Smoked paprika-salted shoestring fries w/ sriracha mayo $9.00

Kiwi Fresh Fush & Chups $33.50
Chefs Soup of the Day $15.00
Italian Caesar Chicken sliders (3) $14.00
Indian Naan Garlic Bites (*V) $7.00
Trio of Hand Made Ice Creams and Sorbets $14.00
Wedges /with Bacon & Cheese $12.00/ $14.00
Kapiti Aorangi Brie $15.00
Tandoori Chicken Pizza $24.50

Mujvar $8.00
Chicken shish $13.00
Mixed $9.50
Mixed $7.50
Mixed vegetarian $7.50
Rice dish with salad & dips
Falafel $7.00
Chicken $12.00

Duo of cheese 20
Crowd of cheese 26
Seafood risotto 32
- changes daily depending on what the tide brings in
Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
Seasonal vegetables 8
Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole

The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
Bagel with cream cheese and tomato $8.00
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Bagel with jam $5.00
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
Scrambled eggs $8.50

Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Naklawa $4
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Super falafel $10
- same as above but super sized
Vegetarian platter $20
- A slection of all our vegetarian options

The classic $8.50
Five spice beef $8.50
Up size deal $11.50
Drink combo $10.50
Lemongrass pork $8.50
Spicy tofu $8.50
Grilled chicken $8.50

One Red Dog

Wellington Region > Wellington > One Red Dog

Address

57 Customhouse Quay, Steamship Wharf Building, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

04-918 4723

Email

onereddog@xtra.co.nz

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar Food , European , Gluten Free , International , Italian , Pizza , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Nightlife , American Express , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , Shared Plates , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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One Red Dog in Wellington Menu

Nearby Sample Menus

One Red Dog

Wellington Region > Wellington > One Red Dog

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

57 Customhouse Quay, Steamship Wharf Building, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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