One Red Dog in Wellington Menu

STARTERS AND SNACKS STARTERS AND SNACKS
  • Potato Crisps (V) $7
    • With truffle salt
  • Toasted Focaccia (V) $7
    • With garlic confit butter
  • Olives (V) $7
    • Mixed kalamata & green marinated olives (on the stone)
  • Parmesan Flat Bread (V) $13
    • With relish, sundried tomato tapenade + basil pesto
  • Mussels $12
    • In a garlic, white wine & cream sauce + toast
  • Famous one red dog Antipasto $38
  • Soup $11
    • With garlic toast
  • Sliders $12
    • Three pulled pork & red dog chipotle sauce mini burgers
  • Thick Cut Fries (V) $9
    • With tomato sauce & aioli
  • Chicken Liver Pate $15
    • With relish + toast
  • Chicken Wings $15
    • Braised in red dog chipotle barbeque sauce
  • Potato Skins $14
    • With crispy bacon, cheddar , sour cream + chipotle mayonnaise
SALADS SALADS
  • Lamb Salad $23
    • Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
  • Prawn Salad $21
    • Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
  • Greek Salad (V) $22
    • Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
  • Chicken Salad $20
    • Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
  • Uber Salad (vegan) $23
    • Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
  • Side Salad (V) $7
PASTAS PASTAS
  • Carbonara $20
    • Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
  • Adriatic $22
    • Prawn, chorizo & mussel in a chilli tomato sauce + linguine
  • Truffled Gnocchi (V) $23
    • Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
  • Smoked Chicken $20
    • Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
  • Cannelloni (V) $19
PIZZAS PIZZAS
  • Some Like It Hot M $25/ L $35
    • Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
  • Red Dog Margherita (V) M $22/ L $32
    • Red dog tomato base, fresh basil + double mozzarella
  • Italian Job M $24/ L $34
    • Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
  • Zorba The Greek (V) M $23/ L $33
    • Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
  • Godfather M $24/ L $34
    • Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
  • Hawaii Five O M $23/ L $33
    • Shaved leg ham, fresh pineapple + plum sauce
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Te-quila a crocodile M $28/ L $38
    • Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • See Food M $26/ L $36
    • White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
  • Shangri la vegan M $28/ L $38
    • Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • Chicken Cranberry & Brie M $26/ L $36
    • Smoked chicken, brie + cranberry
  • Blazing Saddles M $25/ L $35
    • Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
  • Ugly Duckling M $27 L $37
    • Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
  • Three Little Pigs M $26/ L $36
    • Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • (V) vegetarian
  • Large=(L) / Medium=(M)
EXTRAS EXTRAS
  • pizza extras $2
    • -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
  • -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
  • gluten free pizza base (Medium only) $2
  • half and half pizzas $2
  • replace cheese with vegan cheese $4

Nearby Sample Menus

  • or chicken $14.50
  • Hollandaise / chimichurri $2.00
  • Hash brown / slow-roasted tomatoes / wilted spinach / mushrooms / avocado / ciabatta $4.00
  • Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
  • Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
  • Wood-fired prime beef short rib w chimichurri $18.00
  • Pork & pistachio terrine w homemade bread $14.00
  • House-smoked pork belly w black bean & chipotle puree $18.00
  • Combination Deep Fried Platter $20.00
  • Cucumber with Wasabi Dip $10.00
  • Salt and Pepper Squid $12.00
  • Pickled Garlic Cucumber $10.00
  • Kumara Chips $8.00
  • Takoyaki Balls $10.00
  • Combination Cold Dish Platter $20.00
  • Salt and Pepper Duck Chins $15.00
  • Fresh fruit bowl $9,00
  • Kelp scallops (GF) $15,00
    • Pan seared w citrus salsa & wasabi mayo
  • Polenta parmesan chips $7,50
  • Weekday breakfast $18,50
    • 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
  • Saffron seafood chowder $14,00
    • Prawn, squid, fish, mussels watercress pesto & toasted roll
  • Eggs on toast GF available $10,50
    • Soft poached free range eggs order w side options
  • Corn fritters w lime $14,00
    • Chilli coriander
  • Porridge $11,00
    • Rolled oats , brown sugar, toasted almonds , seasons fruits
  • Vegetable Soup $5.00
  • Kung Po Chicken $12.00
  • Cashew Nuts $5.50
  • Hot & Sour $7.00
  • Curry Steak $11.50
  • Thai Red/Green Pork Curry $11.50
  • Hot Dog on a Stick $2.70
  • Wonton $1.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Grilled Wedges $4.90
  • The Family Feast $40.00
  • Ediballs $3 or $5 for two packs
  • Signature Kids $5.00 per head
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Very Vegemite $4.00
  • Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
  • Chicken and Corn Soup small $5.50
  • Dim Sims $5.50
  • Lightly Fried Fish Fillet with Vegetables $21.50
  • Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
  • Curry Chicken Fried Rice $9.50
  • Pork with Pickled Ginger and Pineapple $14.90
  • Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Fish and fries with hand-cut tartare $11.50
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
  • Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
  • Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Ahia smoked fish, olives, capers, potato pizza $18.00
  • Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
  • Vegetarian $18
    • In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
  • Chicken Waffles $22
    • Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
  • Chicken Burger $19
    • oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
  • Cheese Burger $10
    • Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
  • Beef Salad $21
    • chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
  • Steak Sandwich $21
    • succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.
  • Salt and Pepper Squid $11.5
    • calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
  • Vegetarian Burger $18
    • oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
  • PINEAPPLE $3.30/$4.20
  • CHIPS $3.30
  • CHICKEN CHEESE BURGER $7.70
  • CHICKEN NUGGET $1.00
  • SHRIMP $15.10/$14.60
  • DEEP FRIED CHOCOLATE BARS $3.70
    • mars moro snickers
  • STUFFED MUSHROOM EACH $3.30
  • VEGE WORKS BURGER $7.80
    • potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Ameera Tagine (vegan) $24.50
    • cauliflower, pumpkin & chick peas served with fragrant cous cous
  • Tapas Plate $29.00
    • daily changing selection of tapas
  • Meataly $23.00
    • pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
  • Mediterranean Olives (GF.V) $9.00
    • green Sicilian. Served with fennel grisini
  • Toast, natural preserve (nf,veg) $8.00
  • Wilted spinach, olive oil, lemon $5.00
  • Bresolin fries, ketchup, mayo $5.00
  • Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) $16.50
  • Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
  • Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
  • Tarakihi fish cakes, nam jim, baby cos, fennel, radish, green sauce (nf) $19.00
  • Asparagus, seaweed butter (nf,gf,veg) $12.00
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
  • Free Range Chicken Liver Pate Platter w/ toast $14.50
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
  • MAINS
  • Kumara Chips $4.50
  • Curry Roll(Homemade) $2.50
  • Waffle Dogs $2.50
  • Crab Sticks $1.50
  • Corn Cob $1.50
  • Chicken Kebab $3.00
  • Phat Burger $7.00
  • Bacon Burger $5.00
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Chicken Satay Skewers $11
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Lemongrass pork $8.50
  • Five spice beef $8.50
  • The classic $8.50
  • Up size deal $11.50
  • Drink combo $10.50
  • Grilled chicken $8.50
  • Spicy tofu $8.50
One Red Dog

One Red Dog

location

Address

57 Customhouse Quay, Steamship Wharf Building, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

04-918 4723

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , International , Italian , Pizza , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Nightlife ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Shared Plates ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
57 Customhouse Quay, Steamship Wharf Building, Wellington, Wellington, Wellington, 6011, New Zealand