Southern Cross Bar and Restaurant in Wellington Menu -

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Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken

Nearby Sample Menus

Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
Steamed Rice $2.5
Salmon Steak $17
- Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.

B6 Mee Goreng $12.50
N6 Combination meat fried noodle $13.50
L2 Ginger spring onion lamb $17.50
G1 Fish congee $11.50
R8 Yangzhou fried rice $13.50
V6 Mixed vegetable $13.50
P18 Pork mince with tofu $15.50
F17 Shrimp tofu $17.50

GARLIC BREAD 6.50
JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
VEGETARIAN BURGER 19.50
- GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS

Meat $2.20
Steak Roll (Home Made) $2.50
Jumbo $6.90
Pork/Chicken/Beef $10.90
Orange pork/chicken on Rice $11.90
Special F $23.90
- 4 fish, 4 hot dogs, 2 chips
Pack(5 fish & 2 chips $18.90
Honey Prawns $14.90

S2 TOM KHA
- Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
N6 EGG NOODLE
- Fried egg noodle with your choice of meat and seasonal vegetables
King Prawn, Scallop $18.50
SP3 CRISPY PORK CURRY PASTE $ 19.50
- Stir fried roast crispy pork in green curry, capsicum, green beans, courgettes, green pepper, kaffir lime leaves and coconut milk
CASHEW NUT $4.00
Lamb, Duck, Crispy Pork or Squid $16.50
BROWN RICE $3.00
M9 PAD PIK KHING
- Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce

Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu

Mixed vegetable $15.00
-kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
Combo $4.00
- With fries and can of drink
Baklava $4.00
Lamb $9.00
Garlic bread $4.00
Mixed meat $15.00
Chicken $11.00

Curly Fries $9.5
- with hefeweizen aioli and tomato sauce
Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Caramelised onions $3
Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.

Roast Beef N/A
Western Egg and Cheese N/A
Veggie Delite N/A
Mayo N/A
Choc Chip N/A
Old English N/A
Sweet Onion N/A
Tuna N/A

Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
Slow Roasted Lamb $28.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
- 2 eggs $10.00

Tuna Salad $1.00
Beef Tataki $1.50
Beef Rolls $1.50
Prawn Katsu Rolls $1.00
Crunchy Roll $1.50
Salmon & Crab Meat $1.50
Spicy Chicken $1.00
Gunkanmaki $1.00

Prawn $1.50
Tuna Top $1.00
Tuna Nigiri $2.00
Crab Triangle $1.50
Cream Cheese $1.00
Prawn Katsu $1.00
Tuna Avocado $1.00
Seafood Nugget $1.00

Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast
Breakfast #5 n/a
- Toasted Bagel
Breakfast #1 n/a
- French Toast
Breakfast #4 n/a
- Egg Omelette

Potato & Bacon
- With our homemade garlic aioli dressing.
Bacon & Eggs $12.50
- Your choice of Fried/Poached or Scrambled
Small (up to 3 choices) $9.50
Stuffed Potato with Bacon $10.50
- Served with our homemade tomato relish and sour cream.
Large (up to 4 choices) $12.50
Tortilla Stack $9.50
- Served with our homemade tomato and sour cream
Extras $4.00
- Tomato/Bacon/Sausages/Baked Beans etc..............
Chicken
- And with our homemade vinaigrette.

Tomato relish $1.00
Just Eggs $11.00
- poached scrambled or fried, on sourdough or five grain(add bacon $4.50)
Dijon Mustard $1.00
Bacon $4.50
Hash Browns $4.50
Just Eggs $11.00
- free range poached, scrambled or fried, on sourdough or five grain
Open steak sandwich $18.50
- with bacon, halloumi, balsamic mushrooms, and onion relish
Eggs Benedict $14.00
- on toasted sourdough with homemade lemon hollandaise/Florentine spinach

Southern Cross Bar and Restaurant

Wellington Region > Wellington > Southern Cross Bar and Restaurant

Address

39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043849085

Email

cu@thecross.co.nz

Opened hours

Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 3:00 AM, Saturday: 9:00 AM – 3:00 AM, Sunday: 9:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Craft Beer , Breakfast , Live Music , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Nightlife , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Digital Payments , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Southern Cross Bar and Restaurant in Wellington Menu

Nearby Sample Menus

Southern Cross Bar and Restaurant

Wellington Region > Wellington > Southern Cross Bar and Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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