Address
28 Adelaide Road, Newtown, Wellington, Wellington, 6021, New Zealand
Subway in Wellington Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Thousand Island N/A
- Italian Dressing N/A
- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Adult $20.50
- Child $12
- Chicken & Potato Balls $8
- Steamed rice $1.50
- Strawberries & Ice Cream (seasonal) $7
- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Curry Puffs $8
- Cashew Nuts $8
- Sambal Squid $11.50
- Curry Beef Noodle Soup $9.90
- Satay Chicken $11.00
- Poached Sliced Beef in Hot Chilli Oil $12.00
- Mashed Bean Bun $1.50
- Shredded Pork with Vegetables, Sichuan Style $11.00
- Twist $1.50
- Stewed Bean Curds with Spinach $11.00
-
Virgin Mary Pizza $25.00
- Cheese, Cherry Tomato and Fresh Basil
-
Beef Schnitzel $23.50
- Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
- 430g Rump $33.50
-
Malibu Panna Cotta $14.00
- Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
-
Halloumi Burger $22.50
- Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
-
Parmesan Bread $15.00
- Parmesan Pizza Bread with Fresh Dips
-
Beef Kebabs $14.00
- Cajun and Rosemary Black Angus Beef Kebabs with Aioli
- 180g Beef Fillet $30.50
- Creamed garlic spinach $9.00
- Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
- Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
- GF= Gluten free option available
- Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
- Salt & pepper squid, chilli lime dressing $16.00
- To share with today's sauce and your choice of two sides
- Hand cut agria chips with smoked paprika oil $9.00
-
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
-
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
-
Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
-
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
-
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
-
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
- Shoestring fries $7.50
- Steamed vegetables $4.50
- Sashimi Donburi $11.50/$9.50
- Sweet Chily Chicken $11.50/$9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- LARGE $11.50
- REGULAR $9.50
- Chicken Katsu $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
-
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
- Lamb Cutlet, Herb Butter & Green Beans
-
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
-
Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
-
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
-
Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
-
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
- Speckknoedel On Creamy Savoy Cabbage $19.50
-
Mamma's Fruit Crumble
- please ask your waiter for the day's special
-
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
-
Brioche French Toast $15.90
- with bacon, caramelised banana, maple syrup & chantilly cream
-
Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
-
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
-
Strada's Famous Creamy Smoked Fish Chowder $11.90
- with warm breads
-
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
-
Italian Grilled Chicken Marsala $24.00
- Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
- - with fresh tomato, avocado & pesto $10.50
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Pasta of the Day
- See our Chef's special board
-
Club Sandwich $16.00
- Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
-
Vegie Breakie $15.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
-
Scrambled Egg M ushroom $10.00
- Scrambled egg Served On toasts with marinated mushroom on side
-
Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
-
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
- Wedges $7.00
-
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
- -Extra Spread $0.50
-
Mint Chutney $3.00
- Fresh mint leaves grounded into a sauce
-
Vegetable Samosa $6.90
- Deep fried triangular pastry filled with spice vegetables
-
Saag Aloo $15.50
- Sautéed potatoes and fresh blended spinach cooked with thick onion sauce and spices
-
Lamb Biryani $19.90
- Tender lamb cooked the rice and herbs and spices
- Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
-
Chicken Tikka $18.50
- Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
-
Garlic Naan $4.00
- Naan with touch of crushed garlic
-
Fish Malabari $19.90
- Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
-
Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
-
The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
- -With spinach $14.50
- - With streaky bacon $16.50
- Make it a monster with extra beef patty & cheese and fried egg $20.50
-
Buttermilk Pancakes $14.50
- With maple syrup
- Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
-
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
-
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
-
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
-
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
-
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
-
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
-
Assiette De Fromages $18.00
- Selection of three Cheeses from France
-
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
-
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
-
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
-
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
-
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
-
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
-
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
-
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
-
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
-
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
-
Selection of Award Winning Local Cheeses
- Served with crackers
- Trio of Hand Made Ice Creams and Sorbets $14.00
-
Hand Cut Agria Fries $9.00
- With saffron aioli
- Kiwi Oysters Natural or Tempura (3) $12.50
- Malaysian Vegetable Curry Puffs (3) $12.00
- Breads and Dips $15.00
- Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
- Kiwi Fresh Fush & Chups $33.50
Subway
Phone
049396573
Opened hours
Mon 08:00 AM - 10:00 PM
Tue 08:00 AM - 10:00 PM
Wed 08:00 AM - 10:00 PM
Thu 08:00 AM - 10:00 PM
Fri 08:00 AM - 11:00 PM
Sat 08:00 AM - 11:00 PM
Sun 09:00 AM - 09:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Health Food , Sandwiches
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Dinner
28 Adelaide Road, Newtown, Wellington, Wellington, 6021, New Zealand
- Wellington Fast Food Menus
- Wellington Health Food Menus
- Wellington Sandwiches Menus
- Wellington Region Fast Food Menus
- Wellington Region Health Food Menus
- Wellington Region Sandwiches Menus