Address
7 Rees Street, Queenstown East, Otago, 9300, New Zealand
Surreal Bar Restaurant in Queenstown Menu
Are you the owner? Manage this listing for free.
Late Riser- All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
Wraps- Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
- Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
Open Sandwiches & Burgers- Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
- Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
- Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
Hearty Lunch Specialties- Soup of the Day - Served with Lightly Toasted Ciabatta $10
- Lunch Pasta - Your Server will advise $15
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
- Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
- Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
Salads- Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
- Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
Breads, Sides and Snacks- Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
- Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
- Fries - Chunky Cut $6, with gravy: $7
- Poutine - Chunky Fries with Melted Cheese and Gravy $9
- Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
- Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
- Roasted Root Vegetables $8
Nearby Sample Menus
- Egg Fried Noodle $5.00
-
Sweet and Sour Stir-fry $18.50
- with cucumber, tomato, pineapple and fresh market vegetables
-
Panang Curry $18.50
- with creamy coconut milk, onion, potato carrot and crushed peanut
-
Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
- Soy Sauce Noodle $18.50
- Soft Drinks - 1.5L $4.50
- Chicken Satay Sticks and Peanut Sauce (4) $9.00
- Pork Ribs and Garlic Sauce $18.50
-
Chicken Nuggets and Chips $13.00
- Golden chicken nuggets served with yummy fries and tomato sauce
- Medium $31.50
- $12.95 Small
-
BBQ Chicken
- Chicken fillet, onion, capsicum and bacon, drizzled with BBQ sauce
- Kiwi Favourites
- Large $38.50
-
Trio of Ice Cream (New Zealand’s favourite) $10.50
- A yummy selection of Kapiti gourmet ice creams. Ask your server for flavours of the day!
- Medium $29.50
-
Chili Beef Nachos $10.00
- Whole baked tortilla shell filled with beef chilli, sour cream & sweet chilli sauce with nacho chips on the side.
-
Falafel wrap $14.00
- Cumin spiced falafel wrapped with fresh leaves, tomato, red onions, avocado and sweet chilli sauce with fries
-
Penne Ratatouille $16.00
- Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
-
Cheese Burger $14.50
- Classic grilled beet pattie with melted cheese, tomato relish. aioli, lettuce, onions, tomato and gherkins
-
Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
-
Bangers n' Mash $14.00
- 2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
- Side Salad $5.00
-
chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
- - Hash Browns $4.00
-
Fresh Fruit Salad $14.00
- Mixed seasonal fruit & natural yoghurt
-
Pancakes $10.00
- 2 served with banana & maple syrup
- Salad Greens $9.00
- Potato Bravas, chilli, garlic aioli $9.00
- - Add streaky bacon $4.00
- - Spinach & Mushroom $18.00
- - Halo Black Spiced Beans $6.00
- Add Sides:
- Served until 5pm
- -B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50
- -Warm roast beetroot and feta salad with balsamic dressing $17
- Cookies $4
- -Roasted mushroom $16
- Fried chicken with wasabi mayo and Japanese barbecue glaze $9.50
- House made beef sausage on kumara mash with warm tomato salsa, demi-glace, and onion rings $19.90
-
Fruit salad $8.50
- with yoghurt & granola
-
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
-
Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
-
Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
-
Scrambled eggs $8.50
- with bacon & soldiers
-
Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
-
Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
-
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
- Treacle & rye bread, home smoked butter $8.00
- Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
- Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
-
Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
-
Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
- Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
-
Nevis Garden leaves $9.00
- Sprouting lentils, buckwheat, green goddess dressing
- Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
-
Tamarind chutney $3.00
- Tangy south indian chutney
-
Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter
-
Mango chicken $15.90
- Tender chicken cooked in exotic creamy curry sauce >>
- Chicken/beef bhuna $15.90
-
Naan $3.00
- Leavened white flour bread baked in clay oven
-
Lamb rogan josh $15.90
- A specially from kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices
-
Chicken Afghani $15.90
- Barbecued chunks of chicken simmered in delicate cashew sauce
-
Chicken/beef/lamb korma $15.90
- Chicken/Beef/Lamb cooked in a creamy sauce made from almonds and spices
-
Cheesecake $13.00
- Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
- Potato gratin $8.50
-
Lamb tataki $18.50
- Seared Southland lamb served medium rare, brushed with sesame soy marinade on a bed of spring leaves served with roasted macadamia nuts, mango julien and Otago honey white balsamic dressing
- Chervil Mash potatoes $8.50
-
Crumble $14.00
- Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
- Steamed basmati rice $8.50
-
Mediterranean charcuterie platter $29.00
- Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney
-
Three Sixty Caprese $17.50
- Roasted vine tomatoes and buffalo mozzarella served on olive oil soil with basil wind and balsamic caviar
- Green peppercorn $2.95
- Duck fat roasted potatoes $8.95
- Potato, seed mustard & gruyere gratin $9.95
-
Botswana peking duck $26.95
- Cucumber, carrot, spring onion salad,stamed pancakes, hoisin
-
500gm Ribeye on the bone $49.95
- Hawke's bay angus grass fed
- Lamb & rosemary jus $2.95
-
Baby cos hearts, crisp pancetta , parmesan cheese, ranch dressing $10.95 / $17.95
- small / large
-
Taleggio cheese $12.95
- Feijoa chutney / Semi soft, delicate, sweet, with lingering fruit finish , wine washed in development / Northern Italy
-
THE ATOMIC BADGER MED$26/LARGE $36
- Spicy Sausage, PePperoni, Roasted Red Bell PePpers, Jalapenos, Chilli and Kaitaia Fire New Zealand Hot Sauce
-
THE FAT BADGER MED$26/LARGE $36
- Chicken, Italian Sausage, PePperoni, Mushrooms, White Onion, Roasted Red Peppers, topped with NZ Mozzarella
- WEDGES $9.00
-
THE REMARKABLE BADGER MED$29/LARGE$39
- Prime thinly sliced Beef, Portobello Mushrooms, Roasted Red Peppers, Braised Onions, topped with NZ Mozzarella
- THE SCRATCHING BADGER
-
SAUCES $1.00
- AIOLY KETCHUP PESTO MAYONNAISE SWEET SOUR CREAM RANCH BBQ SPICY TOMATO TARTARE CHIPOTLE BLUE CHEESE CRANBERRY BALSAMIC HONEY MUSTARD GREEK ITALIAN OLIVE OIL
- BADGERS FAVOURITE BAKED BIG BUFFALO WINGS HALF DOZ $9.00
- SALT & PEPPER CALAMARI HALF DOZ $7.00
-
Carne "Kids favorite" $13.50
- Minced beef, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
-
Brazilian Guarana $4.50
- Most popular Brazilian drink
-
Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito
-
Vegetarian $13.50
- Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
-
Beef $13.50
- Slow cooked local prime beef with latin spices
-
Pork M $11.40 L $14.00
- Slow roasted pork in orange sauce
-
Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables
-
Churros $8.00
- With your choice of chocolate or caramel
- Thin Lizzie $27.00
- Venison and Black bean Ragout with Housemade Pasta, Yoghurt Dressing & Chilli jus $30.00
- Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
- VKNOW's Tomato Bruschetta & Basil jus $12.00
- Chilli prawn & blue cod with lemon
- Garlic Bread $7.00
- Smoked salmon, cream cheese, courgette, capers, with lemon aioli
- Large $30.00
-
Fiordland crayfish 128/500g
- Deep fried with spicy salt
- Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
-
MARKET FISH MP
- Deep fried
- Shitaki mushroom wonton $12.00
- Seasonal vegetables $20.00
-
Bluff black foot abalone 150/500g
- Wok Fried with spring onion, ginger and shallots
-
Mapo tofu $20.00
- Braised fresh tofu with pork mince, garlic and chilli
-
MARKET FISH MP
- Steamed
-
Cheese Board $22.00
- Selection of three cheeses with quince jelly, maple glazed walnuts and crackers GF available
-
Wild Rabbit Cannelloni $27.00
- Central Otago Rabbit, slowly braised with mushrooms, mustard and white wine Served with a walnut and pear salad
-
House Smoked Salmon $25.00
- House smoked salmon, artichoke, capers, lemon ricotta and fire-roasted peppers
-
Jerk Spiced Chicken $25.00
- Jerk spiced chicken, fire-roasted peppers, finished with corn and coriander salsa
-
Wild Fiordland Venison $29.00
- Cooked mediun rare with potato gratin, jus and greens
-
Meat Platter $22.00
- Selection of cured meats, chicken liver paté with beetroot chutney, pickles, breads and crackers
-
Autumn Harvest $25.00
- Roast pumpkin, walnuts, blue cheese, caramelised onion and sage (V)
-
Hawaiian n/a
- Ham off the bone, cheese & pineapple
Surreal Bar Restaurant
Phone
034418492
Opened hours
Monday: 12:00 PM – 4:00 AM, Tuesday: 12:00 PM – 4:00 AM, Wednesday: 12:00 PM – 4:00 AM, Thursday: 12:00 PM – 4:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 12:00 PM – 4:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Spanish , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Television , Groups , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Brunch , Street Parking , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
7 Rees Street, Queenstown East, Otago, 9300, New Zealand
- Queenstown Bar Menus
- Queenstown Bar Food Menus
- Queenstown European Menus
- Queenstown Gluten Free Menus
- Queenstown Kiwi Menus
- Queenstown New Zealand Menus
- Queenstown Pub Food Menus
- Queenstown Spanish Menus
- Queenstown Wine Bar Menus
- Otago Bar Menus
- Otago Bar Food Menus
- Otago European Menus
- Otago Gluten Free Menus
- Otago Kiwi Menus
- Otago New Zealand Menus
- Otago Pub Food Menus
- Otago Spanish Menus
- Otago Wine Bar Menus