Automat in Wellington Menu

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Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
Automat warm garlic bread $8.00
Polenta Pont Neuf chips with smoked paprika aioli $14.00
Ham & mozzarella arancini $15.00
Chicken liver pate served with homemade fruit chutney & toast $15.00
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50

All burgers can come without the bun & with extra salad $18.00
Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
Beef, bacon & cheese with tomato relish $18.00
Lamb, feta, beetroot & lettuce $18.00
Beef, saute mushroom & blue cheese mayo $18.00
Chicken, bacon & smashed avocado with tomato relish $18.00
Beef, smash avocado & bacon with tomato relish $18.00
Grilled halloumi, saute mushroom, beetroot & pesto $18.00
Beef with jalapeno mayo & coleslaw $18.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00

Kids choice of one roller or slider with fries $8.00
Bacon, avocado & aioli roller three for $16.00
Pulled pork & bbq sauce roller three for $16.00
Chorizo & paprika aioli roller three for $16.00
Lamb & salsa slider three for $16.00
Halloumi & pesto slider three for $16.00

200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
- Kids size $9.50
Super Southern fried chicken with coleslaw & aioli $19.00
- Kids serving $9.50
Automat's house fish 'n' chips with green salad & tartare sauce $19.00
Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
Beetroot, feta & spinach risotto $20.00
Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
Khandallah vegetable korma with paneer on brown rice $19.00
Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00

Garden salad $5.00
Steamed Vegetables $7.00
Shoestring fries with tomato sauce $6.00
Automat house coleslaw $5.00

- Kids size $5.50
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
Hot fruit crumble with vanilla bean ice cream $12.00
Deconstructed lemon meringue pie $12.00

Nearby Sample Menus

Coco pops $4.00
- Cornflakes on rice bubbies with milk
Toast $4.50
- Your choice of spreads
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
Egg your choice $9.00
- On toast
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Creamy garlic mushrooms $13.00
- On toast - can be vegan

Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
2 SPICY CHICKEN
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Pecan Pie $6.00
- served with whipped cream
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese

Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Fish And Chips $12
Side Rice $5.5
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)

-Spicy Gyoza / -Agedashi Tofu (V) $6.80
-Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
●Crumbed Skewers
-Pork $3.50
-Tonkotsu Ramen $10.80
-Takoyaki $5.50
●Hot Pot Rice
-Large Serving / Second Serving $2.00

SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
GARLIC BREAD 6.50
BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
FISH & CHIPS 24.50
- PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD

●Sweet and Sour $12.00
- Chicken / beef / pork
-Squid / King Prawn $15.00
Massaman Beef Curry $12.00
- Spices mixed with beef
●Red Curry and Vegetables $12.00
- Spicy red curry and vegetables served with: chicken / beef / pork
Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal
-King Prawn $15.00
-King Prawn $15.00
●Stir Fried with Chilli and Thai Basil $12.00
- Chicken / beef / pork / vegetable

Mini hotdogs $4.50
Grilled lemon, sugar and whipped cream $3.50
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
Add ham $2.00
STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
Maple syrup and butter $3.00
CLASSIC BLAT $15.00
- served with steakhouse fries

PAUA FRITTERS $2.20
3 SWEET & SOUR PORK, STEAK & BLACK BEAN SAUCE, CHICKEN & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, FRIED RICE $39.00
SICHUAN ROAST PORK $10.50
SHRIMP FRIED RICE $11.00
PINEAPPLE $1.50
SICHUAN COMBINATION $11.00
4 SWEET & SOUR WONTON, STEAK & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, PINEAPPLE, COMBINATION FRIED RICE $39.00
SHRIMP CHOW MEIN $11.00

Chinese Vegetables with Dried Mushrooms $16.80
Braised Bean Curd and Vegetables in Brown Sauce $14.80
Banana Boat $10.00
- Banana and ice cream with chocolate sauce
Ginger and Onion Lobster Seasonal Price
Peking Fried Noodles with Pork $16.80
Deep Fried Won Tons $7.00
Cumin Lamb with Spring Onion $19.80
Deep Fried Bread King Prawns $12.00

Toast $3.50
Wedges $6.00
- Served with sour cream & salsa.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa

Herb & Garlic Toasties N/A
Wrap N/A
Cheesy Garlic Toasties N/A
Wheat N/A
Steak, Egg and Cheese N/A
Old English N/A
Flatbread N/A
Thinly Cut Sour Cream & Chives N/A

Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
Greek salad $6.50
Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
Maple & Walnut $3.50
- extra scoop
Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.

Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
Soup Of The Day $12.50
- Warmed Bread
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50

Mint Sauce $2.00
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
Beef Meat Balls in a Rich Napoli Sauce $16.00
- w Balsamic Glaze & Fresh Basil
Choose your Cut, a Sauce & Two Sides N/A
- A sauce and two sides included in the cut price

Beef noodles soup $11.50
Pork spring roll (2 rolls) $5.00
Chicken vermincelli $12.50
Spring roll with rice noodle $12.50
Grilled pork roll $8.50
Fried rice $11.50
Special beef noodle soup $13.50
Pork & prawns salad $9.50

Automat

Wellington Region > Wellington > Automat

Address

7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand

Phone

044791777

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Cafe Food , European , International

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Automat

Wellington Region > Wellington > Automat

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand

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