Automat in Wellington Menu

SHARING & SMALL PLATES SHARING & SMALL PLATES
  • Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
  • Automat warm garlic bread $8.00
  • Polenta Pont Neuf chips with smoked paprika aioli $14.00
  • Ham & mozzarella arancini $15.00
  • Chicken liver pate served with homemade fruit chutney & toast $15.00
  • Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
  • Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
BURGERS - on brioche bun with french fries or chunky potatoes BURGERS - on brioche bun with french fries or chunky potatoes
  • All burgers can come without the bun & with extra salad $18.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Beef, bacon & cheese with tomato relish $18.00
  • Lamb, feta, beetroot & lettuce $18.00
  • Beef, saute mushroom & blue cheese mayo $18.00
  • Chicken, bacon & smashed avocado with tomato relish $18.00
  • Beef, smash avocado & bacon with tomato relish $18.00
  • Grilled halloumi, saute mushroom, beetroot & pesto $18.00
  • Beef with jalapeno mayo & coleslaw $18.00
  • Pulled pork, bbq sauce, cheese & coleslaw $18.00
ROLLERS & SLIDERS ROLLERS & SLIDERS
  • Kids choice of one roller or slider with fries $8.00
  • Bacon, avocado & aioli roller three for $16.00
  • Pulled pork & bbq sauce roller three for $16.00
  • Chorizo & paprika aioli roller three for $16.00
  • Lamb & salsa slider three for $16.00
  • Halloumi & pesto slider three for $16.00
MAINS & SALADS MAINS & SALADS
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
  • - Kids size $9.50
  • Super Southern fried chicken with coleslaw & aioli $19.00
  • - Kids serving $9.50
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
  • Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
  • Beetroot, feta & spinach risotto $20.00
  • Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
  • Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
  • Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
  • Khandallah vegetable korma with paneer on brown rice $19.00
  • Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
SIDES SIDES
  • Garden salad $5.00
  • Steamed Vegetables $7.00
  • Shoestring fries with tomato sauce $6.00
  • Automat house coleslaw $5.00
DESSERTS DESSERTS
  • - Kids size $5.50
  • Sundaes $9.00
    • warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
  • Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
  • Hot fruit crumble with vanilla bean ice cream $12.00
  • Deconstructed lemon meringue pie $12.00

Nearby Sample Menus

  • 250g Eye Fillet $35
  • Seasonal vegetables $8
  • Mushroom $3
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Market fish, seasonal accompaniments MP
  • Sauteéd potatoes $8
  • Red wine demi-glace $3
  • Peppercorn $3
  • Oyster / Scallop $2.00
  • Prawn $15.00
  • Shrimp $13.00
  • Combination $13.50
  • Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
  • Prawn $15.00
  • Shrimp $13.00
  • Bacon & Egg $5.70
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Mixed Olives $7
    • Marinated
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Warm Seasonal Vegetables $6
    • changes daily
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • Beef Burger, Smoked Cheese & Beetroot Jam $12
  • Eggs Benedict w Salmon $19.50
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • Pulled Pork Quesadilla $14.50
  • Burger w Fries $16.50
  • Wedges $9
    • loaded with Relish, Cheese & Sour cream
  • B.L.T. & Tomato Relish $12
  • 37. SEAFOOD LAKSA SOUP $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu
  • Water Chestnut Beef Dumpling $9.00/12each
  • 7. KWAI TEO $11.50
    • Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
  • 21. Roast Duck $33 Whole $17 Half
  • 12. BUTTER CHICKEN noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Chicken
  • 23. THAI FRIED RICE $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
  • Chieve Pork Dumpling $9.00/12each
  • 21. NASI GORENG $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
  • Chicken Nugget $0.90
  • Crab Stick $1.80
  • Sausaqe $2.80
  • Vege Roll $2.00
  • Padic Oysters 1/2 Doz $ 10.50
  • Vega Burger $6.10
  • Hut Dog $2.80
  • Crurnbed Fisll $ 4.60
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Mussel & Chorizo Linguine $18.9
    • White wine, cream & fresh herb sauce
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Bushman's Benny $17.50
    • poached eggs on tasty mince and toast & hollandaise
  • Add $4.00
    • sausages
  • Add $7.50
    • salmon
  • Toast & spreads $6.00
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Sliced sirloin steak sandwich $20.00
    • plus sauteed potatoes, caramelized onions, haloumi
  • Add $1.50
    • gluten free bread
  • Potato Cake $12.50
    • w poached eggs and hollandaise
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • Satay $1.70
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • Roti Wrap $2.50
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • Confit potatoes $9
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • 2 courses $35
  • Mixed leaf salad $9
  • 3 courses $45
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • Bread, hummus, olive oil and dukkah plate $14.00
    • sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
  • Kids’ platter $10.00
    • platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
  • Chicken, potato and veg $10.00
    • grilled chicken, roasted potato and steamed vegetables.
  • Spanish gypsy stew with crusty bread $18.50
    • hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Meat Patties(Homemade) $2.50
  • Dim Sim (Homemade) $2.20
  • Steak Burger $5.00
  • Fish Burger $5.00
  • Fish Cake(Homemade) $2.50
  • Fish Dinner: $11.00
    • Fillet, chips, 2 eggs, salad, lemon & sauce
  • Chicken Fillet $3.00
  • Lasagne Squares $2.60
  • Akbari Tikka $18.00
    • Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
  • Rogan Josh $16.50
    • Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
  • Mango Chutney $4.00
  • Murgh Saag $18.00
    • Chicken pieces cooked with spinach and ground spices.
  • Butter Naan $4.00
    • Naan bread with a touch of butter.
  • Paneer Tikka Masala $16.00
    • Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
  • Mix Vegetable Pakora $6.00
    • Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • Onion Bhaji $6.00
    • Deep fried julian cut onion dipped in chickpea flour batter and spices.
  • Toast & Jam $4.00
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • Fillings $1.50
    • 1 x piece of Bacon
  • Mushroom & Egg on Toast $8.00
  • Toasted Sandwiches $4.00
    • Ask Staff for Fillings
  • Lunch Box $8.00
    • Drumstick, Thigh & Chips
  • Fillings $2.50
    • Mushrooms
  • Snack Box $5.80
    • Thigh & Chips
Automat

Automat

location

Address

7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044791777

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , European , International

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand