Mustard green steak, green grape, hass avocado, radish, cucumber, apple $9.00
Super salad $9.00
erved with avocado, cherry tomatoes, organic greens and a super cool dressing
Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00