Bad Grannies in Wellington Menu

LUNCH MENU 12PM - 3PM LUNCH MENU 12PM - 3PM
  • 3 Piece Chicken & Chips $10
    • 3 piece southern fried chicken wings w chips
  • Fish & chips $10
    • tempura battered fillet, w chips & salad, fresh lemon, aioli
  • Cheese Pizza $10
    • thin base pizza, tomato & garlic pizza sauce, mozzarella cheese, parmesan, mixed herbs, aioli swirl
  • Spicy Chicken Salad $10
    • grilled chicken, chorizo, onion, capsicum, garlic, jalepenos, cucumber, loose leaf, parmesan, aioli
  • Pork Riblets $10
    • bbq sauce coated pork riblets w chips, ranch coleslaw
  • Steak & Ale Stew $10
    • chunky beef steak, carrot, parsnip, kumara, porter & ale sauce, w garlic flatbread
  • Pork Schnitzel $10
    • pork & apple schnitzel, w chips, salad, tomato sauce
  • 3PM - 5PM DAILY $1 Chicken Wings
BAR SNACKS BAR SNACKS
  • Spring Rolls $9
    • vegetarian cocktail style spring rolls w chunky mild salsa
  • Fries $11
    • tuscan spiced gourmet fries w paprika infused aioli
  • Calamari $14
    • salt & pepper dusted calamari, aioli, fresh lemon
  • American Hotdog $6
    • frankfurter sausage, chunky onion relish, mozzarella cheese, sliced soft bun, tomato sauce & mustard
  • Corn Nuggets $9
    • bite size nuggets of sweet corn fritters, w chunky salsa
  • Chicken Wings $9
    • 4 pce tender chicken wings oven roasted with cajun and buffalo seasoning, then fried with southern styled batter
BURGERS BURGERS
  • Chicken Burger $16
    • flame-grilled chicken breast steak, capsicum, onion, tomato, loose leaf lettuce, parmesan cheese, tomato sauce & aioli, w side of fries
  • Beef Burger $16
    • thick beef pattie, mozzarella cheese, capsicum, onion, tomato, loose leaf lettuce, chunky onion relish, tomato sauce & aioli, w side of fries
  • Lamb Burger $16
    • chunky lamb patty, tomato, mozzarella cheese, ranch coleslaw, loose leaf lettuce, tomato sauce & aioli, w side of fries
  • Vegetarian Burger $16
    • tomato, parmesan, onion, capsicum, loose leaf lettuce, ranch coleslaw, mozzarella cheese, tomato sauce & aioli w side of fries
PUB MEALS PUB MEALS
  • Steak & Ale Stew $16
    • chunky beef steak, carrot, parsnip, kumara, porter & ale sauce, w garlic flatbread
  • Pork Schnitzel $15
    • pork & apple schnitzel, w chips, salad, tomato sauce
  • Spicy Chicken Salad $15
    • sliced chicken breast, chorizo, onion, capsicum, garlic, jalepenos, cucumber, loose leaf, parmesan, aioli
  • Fish & Chips $14
    • tempura battered fillet, w chips & salad, fresh lemon, aioli
  • Pork Riblets $16
    • bbq sauce coated pork riblets w chips, ranch coleslaw
PIZZA PIZZA
  • Sicilian Pizza $23
    • salami, chorizo, sliced tomato, olives, mozzarella cheese, italian herbs, parmesan, tomato sauce swirl
  • Spicy Meat Pizza $22
    • chorizo, salami, onion, jalepenos, mozzarella cheese, mixed herbs, parmesan, smokey bbq sauce swirl
  • Vegetarian Pizza $21
    • tomato, capsicum, onion, olives, mozzarella cheese, mixed herbs, parmesan, tomato sauce swirl
  • Margherita Pizza $17
    • thin base pizza, tomato & garlic pizza sauce, mozzarella cheese, sliced tomato, italian herbs, parmesan, aioli swirl
  • Kitchen always open please order at the bar

Nearby Sample Menus

  • Verdure: vegies
  • Pesce intero alla griglia $ market price
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Crostini di pate' Toscani $12.00
  • Vongole: cockles
  • Salsicee: sausages
  • Cotoletta di agnello fritta $23.00
  • Fritti Romani:fried Roman things
  • Chick Tikka Masala Lunch $10.50
    • Barbecued chicken pieces cooked with tomato, onion and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Aloo Saag Lunch $9.90
  • Vegetable Briyani $14.00
    • Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
  • Aloo Mutter Lunch $9.90
  • Gr8 Tandoori Mixed Platter For Two $24.00
    • Consists of Chicken Tikka, Tandoori Chicken, Lamb Chops, Vegetable Samosa, Subz Shami Kebab.
  • Tarka Daal $13.50
    • Yellow lentils cooked with sauteed onion, tomato, ginger, and garlic.
  • Tandoori Chicken - Half (1 leg, 1 breast) $12.00
    • Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
  • Chicken $15.50
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Extra swap fries for salad for $3
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • -Meat $9.00
  • Malay Nasi Briyani: $18.90
    • This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tender pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
  • Omelette Roti: $5.00
    • A roti with an onion, egg and chilli filling
  • Mee Goreng Mamak: $14.90
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Garlic Roti $4.00
  • Lamb Cutlets: $12.00
    • French cutlets marinated in spices and barbequed over charcoal. Delicious
  • Chicken Kuzi $18.90
    • This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
  • ●Sides:
  • Chicken liver pate with home made loaf & chutney $14.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Weekend Brunch Menu from 10am - 3pm
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Beer battered fish fingers with tartare and lemon $14.00
  • Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
  • Creme brulee with pistachio biscotti & pressed rhubarb $10.00
  • Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
  • Mee Goreng $24.00 / $18.50
    • Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Vegetarian Sweet and Sour $18.50
    • Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
  • Pork and Ginger $18.50
    • Pork, ginger and fresh vegetables, served with white rice
  • Stir Fried Beef with Chilli and Onion $18.50
    • Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
  • Stir Fried Pork with Chilli and Onion $18.50
    • Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
  • Won Tons $6.50
    • Six chicken filled won tons served with a sweet, mild chilli sauce
  • Curry Puff $7.00
    • Four curry puffs filled with chicken, onion, potato, kumara and curry powder
  • Vegetarian Fried Rice $18.50
    • Tofu with rice, egg and fresh vegetables, topped with cashew nuts
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • smoked salmon $18.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Pasta of the Day
    • See our Chef's special board
  • Spicy Garlic Fish Fillets $24.00
    • Dry chilli, garlic, Sichuan pepper cone, chilli bean sauce, wok fried with celery and capsicum.
  • Deep Fried Squid $9.00
    • Marinated in Chinese herbs and spices, served with home-made sweet and sour sauce.
  • Lychee Ice-Cream $8.00
  • Tofu with Vegetables $16.00
    • Deep fried Tofu and seasonal vegetables wok fried with garlic and oyster sauce.
  • Vegetarian Golden Mushroom (4pc) $7.00
    • Deep-fried in batter, served with home-made sweet and sour sauce.
  • Scallops and Cashew Nuts $28.00
    • Wok fried New Zealand scallops, seasonal vegetables and cashew nuts.
  • Garlic Ginger Venison $28.00
    • Wok fried sliced venison with Shao Hsing wine and oyster sauce, served on a sizzling plate.
  • Hot Mushroom Soup $8.00
    • Creamy with a dash of chilli oil.
  • Katsu Curry
  • Teriyaki Chicken Udon Standard $9.90
  • Regular Standard $9.80
  • Sukiyaki Chicken Udon Standard $9.90
  • Fried Chicken Bowl (Karaage)
  • Regular Standard $11.90
  • Large Standard $13.90
  • Katsu Chicken Bowl
  • Hollandaise/aioli $1.50
  • Tomato $3.00
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Chicken BLT Turkish sandwich and fries $14.50
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • House cured salmon $6.00
  • Egg $2.50
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Beef Vietnamese Sandwich $10.00
  • Vege Stir Fried Rice Noodles $15.00
  • Bbq Pork On Rice $14.00
  • Vietnamese Chicken Salad $14.00
  • Fried Tofu With Vermicelli And Salad $14.00
  • Stir Fry Noodle With Seafood $16.00
  • Chicken Vietnamese Sandwich $10.00
  • Vietnamese Crepes $10.00
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • -Add Salmon $17.50
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Childrens portions available $7.50
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Toast $6.00
    • With butter and preserves
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Grilled Venison, Cumberland Sauce $32
    • Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Bad Grannies

Bad Grannies

location

Address

195 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

049746727

clock

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gastropub , Kiwi , Pizza , Pub Food

features

Features

Waitstaff ,  Bar ,  Bar Scene ,  Seating ,  Serves Alcohol

Location
195 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand