Bay Plaza Restaurant & Bar - Bay Plaza Hotel in Wellington Menu -

Are you the owner? Manage this listing for free.

Bread roll $1.50
Crispy garlic bread $3.00
Soup of the day $11.00
- with bread of your choice
Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise

Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
“The Bay” beer battered fish & chips with salad $25.00

Fries
Salad
Vegetables
Potato salad
Apple walnut slaw

Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>

Fresh strawberries & cream pavlova with raspberry sorbet
Peanut butter & chocolate cheesecake with salted caramel ice cream
Cinnamon Churros & affogato ice cream with dulce de leche
Ice cream trio with chocolate brownie

Nearby Sample Menus

Lemon chicken wings $6.90/ $12.90
- Two pieces/ Four pieces
Hokkien Char (v)(gf)(pf) $13.90
- Braised egg noodles with chicken & prawns served with sambal on the side
Sambal $1.00
Koay teow Thing (v)(gf) $13.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Egg Fried Rice $7.90
Curry Dish $5.90
Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
Pasembur (v) (gf) n/a
- Warm asian salad topped with peanut sauce and vege fritters

STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread

Wedges $8
- w/ sour cream & sweet chilli
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Sticky Pork Ribs $12
- w/ BBQ sauce
Fried Chicken $10
- w/ ranch dipping sauce
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Hot Wings $12
- w/ ranch dressing
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Chilli Onion Rings $9
- w/ chipotle aioli

Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Porridge $6.50
- With cate paste
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Toast $4.50
- Your choice of spreads
Omelette $15.00
- With your choice of three fillings

Crab Stick $ 2.00
Bacon Fritter $ 2.40
Banana Fritter $ 2.40
Chips $ 2.80
Dozen Oysters $ 32.00
Spring Roll $ 2.90
Jam Donut $ 2.50
Potato Fritter $ 0.90

ADD curry sauce (V,GF) $10.00
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Cajun spiced wedges (V) $9.50
- With sour cream
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough

Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Egg, Onions $1.50
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Tomato, Bacon, Side of Salad or Vegetables $3.00
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Sausage $2.00
All $10

Fish Cakes $2.40
Grouper Dinner $15.80
BBQ Pork $11.80
SET MENU (C) $56.00
- lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
Stuff Mushrooms $2.40
Spring Roll $2.50
Tarakihi $10.00
Paua Fritter $2.50

Warmed olives $8.00
- with garlic cumin & fennel seed
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Soup of the day $13.50
- with bread
Artichoke hearts/olives/capers/mushroom/anchovies $2.50
Eggs Florentine $17.00
- with spinach & hollandaise
Bacon Butty $11.00
- on toasted sourdough
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread

MINCE & CURRY $3.60
SAVOURIES $1.60
BACON $2.50
SAUSAGE $2.00
STEAK & SWEET CHILLI $3.60
POTATO TOP $3.90
FRENCH TOAST $12.00
- bacon, banana with maple syrup
SPAGHETTI $2.50

Double Teriyaki Salmon $1.50
Teriyaki Beef $9.20
Prawn Nigiri (GF) $1.90
- (Available Upon Request)
Beef Udon $9.50
Karaage (Japanese Style Fried Chicken) $1.40
Teriyaki Salmon $6.90
Vegetable Tempura Udon $9.20
Chicken Udon $9.50

Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
Toast and spreads $6.00
- on ciabatta or 5 grain
Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
-bbq, tomato, brown sauce, sweet chilli .80C
-bacon $17.00
-add fries $4.00

Egg Butties $5.00
French Toast $14.50
- With banana and berries Or Bacon and banana with maple syrup
Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
Waldorf Salad
- With our homemade yoghurt & aioli dressing.
Roasted Vege
- With our homemade vinaigrette.
Omelette $14.00
- Your choice of two fillings
Gnocchi $12.50
- Changes daily
Brown Rice & Bulghur Wheat
- With our homemade lemon & chili dressing.

YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce

Eggs on Toast $7.50
Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
Hot Chips $3.50
Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
-Extra Filling $0.50 ea