Bay Plaza Restaurant & Bar - Bay Plaza Hotel in Wellington Menu -

Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
With café, light and main meals you can eat as much as you like from the salad boat. N/A
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
Rib Eye Steak $15.95 Light / $23 Main
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
Mushrooms $4.00

Peppered Newyork style sirloin in a creamy cracked black pepper sauce served with potato $33.00
Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
Char grilled open steak sandwich with melted cheddar cheese served with a mixed leaf salad and mushroom sauce $12.00
MT Victoria rump 200g/ 400g Lean rump steak served with chimichurri sauce $19.50 / $28.00
Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
Scrambled eggs served with hash browns, mushrooms, baked beans and tomato $10.00
Grilled Mushroom stack with Potobello mushroom, eggplant, capsicum and spinach, served with tomato salsa $14.00
Long Black $3.60

Duck noodle soup $14.50
Spicy fried noodle $12.90
- Chicken, beef, or pork
Prawn spring rolls $6.90
- 5 pcs
Chilli chicken $12.90
- Chicken, beef, or pork
Fried yellow noodle $13.50
- Chicken, beef, or pork
Green curry $12.90
- Chicken beef or pork
Beef noodle soup $12.90
Roast duck on rice $14.50

Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Check the cabinet for more treats!
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Pecan Pie $6.00
- served with whipped cream
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
1 CAJUN FISH
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli

Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Swap for gluten free bread $1.50
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Add bacon $ 4.00
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip

Tortellini Pana $19
- Pasta filled with chicken, mushrooms, ham, garlic with creamy panna sauce
Cheese Pizza Bread $7
With five-star taste !
Marinara Pizza $18
- Tuna, onion, anchovies, capers, olives
Vegetarian $17
- Mushrooms, onion, olives, spinach, pineapple, capsicum
add Mozzarella $2.50
Ham & Pineapple $13
- Ham & pineapple
Spaghetti & Meatballs
- Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16

Pane con Olio $6.50
- Dipping bread with tomato pesto & olive oil
Tiramisu $6.90
Minestrone Toscano $8 S / $15 L
- Tuscan vegetable soup
Tonno & Cipolla $16.00
- Tomato based pizza with tuna, red onions & mozzarella cheese
Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
Cassata Gelato $6.90
- Home made vanilla ice cream with raisins, honey and almonds
Aglio pan Pizza $7.50
- Garlic Pizza Bread
Tropicana $16.00
- Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese

Vegetarian Platter (min. 2 people) $8.00/person
- Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
Chicken Ponsonby (Chicken Tikka Masala) $11.90
- Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
Prawn Amritsari half $11.50 full $21.00
- Deep fried battered Prawns Punjabi style, served with mint sauce.
Onion & Tomato Kachumber $3.50
- Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
Tandoori Platter (min. 2 people) $12.00/person
- Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
Mix Platter (min. 2 people) $9.00/person
- Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
Saag Paneer $11.90
- Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
Vindaloo Beef/Lamb/Chicken $10.90
- Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.

BULGOGI $14.00
- pan fried marinated beef vegetables
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
RAMYUN $10.00
- spicy Korean noodle with vegetable
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables

Home Made Hummus $12.00
- Home made hummus served with corn chips and wholemeal pita bread
Corn Fritters $17
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
Hollandaise $4.00
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
Salmon $6.00
Kiwi Burger $19.00
- Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
Falafel Burger $17.00
- Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.

SWEET & SOUR FISH $11.00
STEAK $10.50
CASHEW NUTS $3.50
SAUSAGES $2.20
COMBINATION CHOW MEIN $11.00
PLAIN $3.50
SHRIMP CHOW MEIN $11.00
1/2 CHICKEN $9.50

Balti Paneer Moti $7.00
- Diced homemade paneer marinated in our balti spices and cooked in crisp batter.
Lamb Saag $10.00
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
Mango Chicken $14.50
- Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
Balti Garlic Chicken $16.50
- Boneless marinated chicken with chunky potatoes in a hot and spicy Balti gravy sauce, flavoured with garlic & herbs.
Kadhai Chicken $16.50
- A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
Vegetable Pakora $7.00
- Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
Fish Jeera Balti $7.00
- Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney

Chicken Curry
- Simple home style chicken curry with medium spices, tomatoes and corianders
Lamb Korma (A Very Mild Dish!)
- Lean pieces of lamb simmered with ground spices and cashew nut paste
Chicken Tikka Mania
- Tandoori roasted chicken delicately cooked in onion and tomato sauce.
Chicken And Cheese Naan $4.50
- Naan Stuffed with chicken and cheese
Mushroom Mattar
- Mushrooms and green peas cooked with garlic, cream and spices
Main $14.90
- Mild/Med/Hot
Karahi Chicken
- Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
Fish Vindaloo (A Very Hot Dish!)
- Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste

Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
Portobello Mushrooms Gf* Df* $15.50
- Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
Mix Grill Trio $22
- Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
Salad $5
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
-or- mozzarella and #27 tomato relish. gf* $8.50

(Homemade patties & mayonnaise)
Chicken n Mushroom
Great Range of Biscuits from $1.50
Fruit Muffins & Cream Cheese $3.50
Cinnamon & Brown Sugar Swirls $3.50
Kranskey Savoury Roll $3.80
Custard Squares $4.50
Extra - $1.00

Bay Plaza Restaurant & Bar - Bay Plaza Hotel in Wellington Menu

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Bay Plaza Restaurant & Bar - Bay Plaza Hotel

Wellington Region > Wellington > Bay Plaza Restaurant & Bar - Bay Plaza Hotel

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40-44 Oriental Parade, Oriental Bay, Oriental Bay, Wellington, 6011, New Zealand

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