Bay Plaza Restaurant & Bar - Bay Plaza Hotel in Wellington Menu -

Nearby Sample Menus

SELECTION OF BREAD $11.90
- kumara & jalapeno hummus basil pesto
2X FRIED EGGS $2.90
GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
EGGS FLORENTINE $15.90
- toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
- red wine gravy seasonal vegetables & fat bird chips or mash
THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce

Bone Marrow $12
Add new season asparagus and hollandaise $5
Crispy tofu $10
- sticky ginger soy glaze
Fried potato & gravy $7
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
Stuffed mushrooms $11
- confit portabella, chickpea, broccoli, zucchini, parmesan
Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Guacamole $4

Pan Fried Beef Ho Fun $18.00
- Stir-fried homemade flat rice noodle with sliced beef and bean sprout with dark soya sauce.
Icing Durian Dumplings (3 pcs) $8.00
Pan Fried Dumplings (4pc) $9.00
- Pork and chives filled dumplings, pan-fried until golden and served with Chinkiang vinegar.
Garlic Chilli Chicken $22.00
- Chicken strips sautéed with fresh garlic, chilli sauce, capsicums, bamboo shoots and black wood fungus.
Garlic Chilli Tofu $16.00
- Deep fried Tofu wok fried with fresh garlic, chilli sauce, capsicums and black wood fungus.
Garlic Ginger Venison $28.00
- Wok fried sliced venison with Shao Hsing wine and oyster sauce, served on a sizzling plate.
Roast Duck (half) $24.00
- Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
Deep Fried Ice-Cream $8.00

-Extra Spread $0.50
French Toast $14.00
- French toast served with bacon and banana drizzled with maple syrup
-Option:Extra Bacon $3.00
Ice Cream- Kaffee eis
Option: Gluten Free Bread $2.00
-Kids $3.00
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
Toast served with spreads $6.00
- Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)

Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
Creamed silverbeet $8.00
French peas, bacon, white wine, cream $9.00
Cured Salmon $20.00
- fennel, radish, lemon
Crab & Prawn Bisqué $18.00
- brandy cream
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
Arancini $7.00
- tomato, mozzarella, basil

Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Funghi (V) $22.00
- smoked portabella and button mushrooms
Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables

Coconut rice $3.00
-seafood $13.00
Asam laksa $10.00
- Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
Seafood noodles soup $10.50
- Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.
Tumeric glutinous rice $12.50
- Served with chicken curry.
Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
Combination balls noodles soup $10.00
- Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.

Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Plain Waffle $4.00
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Almond/Hazelnut/Banana $2.00
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Ice Cream $3.00
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy

Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Toong Thong $8.00
- Money bags
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Cashew Nuts $3.00
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
Lak Sa $12.50
- Choice of chicken, beef or pork
Larb Tod $8.00
- Spicy chicken meat balls
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork

Prawn Fingers (6 pea) $11.90
- Served with sweet chilli sauce
Pad Thai (Very Popular)
- Please Select meat Sir -fried thin flat rice noodles with egg, bean sprouts, carrot, cabbage, spring onion and crunchy peanut in tamarind sauce and topped with few cashew nuts.
Combination of Meats (C+B+P) $2.50
Siam Vegetables $19.90
- Stir -fried assorted vegetables in Siam Kitchen sauce without meat
Vegetable/ Entree $11.90
Cashew Nuts $4.50
Spicy Lamb Gal $25.90
- Thai spicy minced chicken salad served with raw cabbage and slices of cucumber.
Vege, Or Tofu $19.90