Bay Plaza Restaurant & Bar - Bay Plaza Hotel in Wellington Menu -

Bread roll $1.50
Crispy garlic bread $3.00
Soup of the day $11.00
- with bread of your choice
Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise

Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
“The Bay” beer battered fish & chips with salad $25.00

Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>

Nearby Sample Menus

Garlic Pizza Bread $8
- topped with parmesan and herbs
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Chilli Onion Rings $9
- w/ chipotle aioli
Fried Chicken $10
- w/ ranch dipping sauce
Sticky Pork Ribs $12
- w/ BBQ sauce
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Salt & Pepper Squid $9
- w/ lemon & aioli
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread

1 SCALLOP $2.20
BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
POTATO FRITTER $0.90
SEAFOOD FRITTER $3.40
SQUID RING $0.90
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
APRICOT TURNOVER $2.00
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg

Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
Bacon sandwich, Marty sauce $8.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Eggs your way on toast $10.00
Fish and fries with hand-cut tartare $11.50
1 cheese $10.00

UNEARTHLY $6.00
- BERRIES, BANANA, CHOCOLATE & CUSTARD
QUORN TENDERS $8.00
- 8 OVEN BAKED TENDERS & DIP
SNACK: $8.00
DOUBLE: $16.00
LUST DELUXE
- MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
SURRENDER TO HELL'S DAMNED GOOD AFTER-DINNER DELICACIES
DOUBLE $18.50
HOT AS HELL
- ALL OF THE ABOVE

Large (30cm approx.) $20.00
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil

Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
Creamy Garlic Sauce $3.50
Sausages, Eggs & Chips $12.00
- With coleslaw
2 Fried Eggs $3.50
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
Fries $7.00
- Served with tomato sauces
Caramelised Onions $3.50

Mince & Cheese
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Steak & Creamy Mushroom
Vege Sammie $5.50
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince

Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Almond pancakes $16.50
- served with caramelized banana and almond butter
Grilled ham $4
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Black pudding $6
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette