Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
Honey Butter Chicken $10.00
Served with rice, chapatti bread and salad
Udang Sambal $22.90
Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
Mee-Goreng $17.90
Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
Beef Rendang $17.90
A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
Coconut Rice $2.50
Yoghurt Salad (or Raita) $4.90
Vege Samosa $7.50
Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.