Beach Bakery & Cafe in Wellington Menu

Are you the owner? Manage this listing for free.

Beach Bakery & Cafe in Wellington has no menu available, but can choose from many other options such as Weekday Express Lunch or Mushy Peas from The Chippery. Scoops offers many options including Mussel Fritter and Hamburger. Shin Ju includes a wide range like CHICKEN or FISH BALL. Deep Fried Drumstick and Fish Burger from . Moera Fish Supply offers Pratha 2 Go and Satay (GF).

Nearby Sample Menus

petite $12.50
Dips $1.20 each
grand $13.90
Tempura Chicken Nibbles $7.90
- Choose your dip
Chicken Littles $8.40
- Three tempura nibbles
grand $13.40
BBQ Beef & Bacon
- Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo and relish
Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.

Roti with satay sauce $5.50
Laab chicken $13.90
Steamed rice $2.00
Chicken chilli paste $12.90
- Chicken, beef, or pork
Deep fried chicken with ginger rice $13.50
Noodles $2.00
Tom yum soup with rice / noodles $12.90
- Chicken beef or pork
Fried fish with thai chilli sauce $13.90

DOLCE DELLA CASA $9.00
- Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.

Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
Traditional Style Beef Fillet / Black Pepper Beef Fillet $22.00
Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
Wontons in Chilli Oil (9 wontons) $11.50
All noodles fried with vegetable
Chicken Drum Stick & Thigh Noodle Soup / Spiced Fried Chicken & Fillet Noodle Soup $12.90
Boiled Fish in Pepper Chilli Oil $18.00
Hong Kong Style Beef Fried Wide Rice Noodle / Shanghai Fried Thick Noodle (pork & shrimp) $11.90

Unadon $19.50
- grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
Spicy Salmon Wrap / 5pcs $14
- fresh salmon, lettuce, cucumber, spicy herb sauce
Salmon Don $20.50
- salmon sashimi, Tamago egg, sushi rice
Salmon or Tuna Sashimi 12pcs $22.50
Katsudon $17.50
- pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
Squid 2pcs $6
- raw squid sushi
Chicken Teriyaki 2pcs $6
- grilled chicken teriyaki sushi topped with teriyaki sauce
Chicken Avocado Maki 8pcs $12.50

Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
(ALL SERVED WITH FRIES)
Mesclun and vinaigrette (V) $5.00
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Chef’s Salad (V,*) $17.00
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread

Pickled and Toasted Chilli $2.00
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Raw Veg & Ash Salt $4.50
Bean Sprouts $2.00
Rice Bowl - Braised Pork & Coriander Pickles $11.50
24 Hour Pork Belly $3.00
Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
Kimchi $5.00
- Cabbage / Daikon

Spanakopita $6.00
Parmesan Fries $6.00
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Fries $5.00
Tiropita $5.00
- (Cheese Pie)
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.

Chunky Potatoes $6.5
- Spiced Butter
Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Pige Head Sausage $16
- Toasted Hazalnut , Fennel Crust
Flat Bread Home Made $4
- Galic
Lamb $20
- Rocket , Chilli , Pinenuts & Garlic Yoghurt
Seared Lambs Fry $17.5
- Lamb Rogu , Garlic , Bacon Bondone
House Soup N/A
- Made Daily Ash Water For Todays Flavour

Scallops Miso $6.50
Crumbed Prawn Roll $5.50
SET E $25.00
- tempura teriyaki chicken, octopus balls and rice, miso, salad
SET B $23.00
- Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
BANQUET A $27.00
- karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
Ozeki(sumo wrestler) $14.00
- crumbed fish, age dashi
SET L $27.00
- teriyaki salmon Don, tempura, chicken dumpling and miso, salad
Green Salad small $3.00

Diced beef cubes with garlic $12.90
Spicy lemongrass chicken on rice $12.90
Lamb salad $15.90
Rice paper roll $8.00
- Choice of prawn, chicken, or salmon
Seasonal vegetables $12.90
Deep fried spring roll $8.00
Chicken on vermicelli $12.50
Pork/Beer/Chicken/Combination of fried vermicelli $12.90

Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
Jus $1.50
Fries $5
Icecream Sundae Gf* $12
- Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Creamy Mash $5
Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.

Lamb $11.00
Chicken Shish $13.00
Fettuccini $9.00
Pasta Combination $11.00
Majvar $8.00
Falafel $7.00
Mixed Pide $10.00
Mixed (Chicken & Lamb) $14.00

Italian cheese and herb fritters $15
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Braised red cabbage, apple and cinnamon $8
Roast potato skins, summer truffle mayo $12
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms

Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
French Toast $15.5
- Served with bacon, banana and maple syrup
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction

Beach Bakery & Cafe

Wellington Region > Wellington > Beach Bakery & Cafe

Address

61 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

64 4-298 6744

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: Closed