Beach Bakery & Cafe in Wellington Menu

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Beach Bakery & Cafe in Wellington has no menu available, but can choose from many other options such as Weekday Express Lunch or Mushy Peas from The Chippery. Scoops offers many options including Mussel Fritter and Hamburger. Shin Ju includes a wide range like CHICKEN or FISH BALL. Deep Fried Drumstick and Fish Burger from . Moera Fish Supply offers Pratha 2 Go and Satay (GF).

Nearby Sample Menus

Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Fried Egg $2.0
Bowl of Fries $5.5
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce

Chicken lovers $14.50
- Chicken, mushroom, mozzarella cheese & bbq sauce
Chicken kebab R $9.5 / L $11
Turkish bread $3.00
Adana burger $15.50
- Traditional spicy minced lamb and beef
Mushroom $1.00
Cheese $1.00
Lamb salad $15.00
- Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
Fries $5.00
- Golden crisp fries with garlic mayo sauce

Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Pork skin crackling & red pepper romesco $7
Three lamb cutlets with samfaina $27
- extra cutlet +$7
Shellfish steamed in white wine $13.5
Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
A plate of jamon serrano, chorizo gran reserva & liver parfait $25
Escabeche vegetables $10
Mussel escabeche $4.5 each

Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
1 CAJUN FISH
Check the cabinet for more treats!
Tempura Prawns $8.00
- with Louisiana remoulade
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew

Family Meal 2 $43.90
Mixed Vege $8.5 / $9.5
Mixed Pide $13.00
Mixed $13.50
Vege $10.00
Baklava $3.20
Chicken Sml $9 / Lrg $10
Mixed $11.00

Vegetables $9.80
Steak Egg Dinner
Hasbrown $1.30
10 Fish & chips $37.90
Bacon & Egg $7.90
Shrimp $11.80
Tarakihi Dinner $15.80
Chips $3.00

-Add Salmon $6
Salmon Tagliatelle $19.50
- Smoked salmon tagliatelle pasta with spinach & capers in a creamy white wine sauce, and parmesan cheese.
Pancakes $12.00
- with Maple Syrup
Halloumi Salad $17.00
- Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
Eggs with Hollandaise on English Muffin $16.50
- -Benedict bacon or ham
- Salmon $6
Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
Add any extras from the list below.

SMALL $3.90
Budget Beauty $19.90
- 4 pieces Regular Teriyaki Chicken
8PC. DBL AVO $7.30
5PC. REG $8.50
- 8 pieces Avocado, Cucumber & Capsicum
Edamame
Vegetarian Sushi

Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.

Malai Kofta $15.50
- Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
Tandoori Chicken (whole) $21.90
- Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Lamb Madras $18.50
- Tender lamb pieces cooked with exotic ground spices and coconut cream
Fish Madras $19.90
- Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
Chicken Korma $9.50
Chicken Madras $17.90
- Boneless chicken cooked with exotic ground spices and coconut cream
Lamb Korma $18.90
- Boneless lamb pieces simmered in creamy cashew gravy and ground spices

Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Cinnamon Churros & affogato ice cream with dulce de leche
Salad
Crispy garlic bread $3.00
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Fries
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00

-6 $93.90
Keema Dosa $ 17.00
- Dosa Stuffed with mince lamb & spices
●Seafood Platter
- Platter of assorted Seafood entrees
-2 $26.90
Lamb Pasanda $19.90
- Boneless pieces of lamb cooked in almond based sauce and cream
-Lamb Korma $19.50
Chicken Dosa $ 16.00
- Dosa stuffed with chicken pieces and spices
Tawa Vegetables $ 17.90
- Seasonal Vegetables fried and cooked in tomato & onion sauce

Almond pancakes $16.50
- served with caramelized banana and almond butter
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Soup of day $10
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Parsley and garlic butter mushrooms $4
Grilled ham $4
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad

LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
GARLIC BREAD $5.50
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
STIR FRIED BOK CHOY $6.00
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.

Fried rice $11.50
Vietnamese roll $8.50
Fried eggs roll $8.50
Pork spring roll (2 rolls) $5.00
Chicken vermincelli $12.50
Spring roll with rice noodle $12.50
Sea food & pork mince with rice noodle soup $13.50
Beef stir fried with vegetable $12.50

Beach Bakery & Cafe

Wellington Region > Wellington > Beach Bakery & Cafe

Address

61 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

64 4-298 6744

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: Closed