Address
61 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Beach Bakery & Cafe in Wellington Menu
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Beach Bakery & Cafe in Wellington has no menu available, but can choose from many other options such as Weekday Express Lunch or Mushy Peas from The Chippery. Scoops offers many options including Mussel Fritter and Hamburger. Shin Ju includes a wide range like CHICKEN or FISH BALL. Deep Fried Drumstick and Fish Burger from . Moera Fish Supply offers Pratha 2 Go and Satay (GF).
Nearby Sample Menus
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Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
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Flounder N/A Light / $23 Main
- Pan fried
- Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
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Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
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Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
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Fillet Steak N/A Light / $27 Main
- On onion confit
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Scallops $13.00
- Your choice of either deep fried or mornay
- Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
- Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
- House Baked Sourdough Baguette $4.90
- Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
- Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
- Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
- Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
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Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
- lamb (Small/Large) $ 11.50/$14.50
- Mixed Vege(Small/Large) $ 9.00/$10.00
- Beetroot $ 4.50
- Optional
- Chicken (Small/Large) $ 11.50/$14.50
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Kofta $ 11.00
- Meatballs
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Kofta $ 11.00
- Meatballs
- Tabuli $ 4.50
- Chicken foo young $13.90
- Apple turnover $2.20
- Hot dog on stick $3.00
- Roast Duck(quarter) $10.50
- Pork with prawn & Chives $11.50/15p
- Kungpo chicken $13.90
- Mongolian Beef(Meat Only) $18.00
- Combination Seafood Chow Mein $18.00
- All burger come with fries and tomato sauce
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Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
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Spring rolls and samosas $8.00
- With sweet chilli sauce
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Salt and pepper squid $10.00
- With wasabi mayo
- -Add eggs for $2.00ea
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Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
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Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
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Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
- Fries $5.00
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Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
- Baklava $4.00
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
- Spanakopita $6.00
- Parmesan Fries $6.00
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Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
- Spicy Hue Traditional Beef Vermicelli Soup $16.00
- Seafood On Rice $16.00
- Grilled Pork & Noodles, Salad $14.50
- Rice Noodle Rolls $7.00
- Special Van Dinh Duck Salad $19.00
- Sweet & Sour Vege Rice Noodle $15.00
- Chicken Vietnamese Sandwich $10.00
- Stir Fry Noodle With Seafood $16.00
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Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
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Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
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Eggs Poached or Scrambled $10.00
- on your choice of toast (see above)
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Chorizo $6.50
- w/ radish, parsley & red wine vinegar
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Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
- Ti Kouka Middle Bacon (free range & nitrite free) $6.50
- - 2 eggs $10.00
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Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
- Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- A glass of chilled almond soup, nectarine and basil $13.5
- Add chopped tomato and green pepper salad, sumac and dill $22.5
- Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
- Green leaf salad $7.5
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Zucchini, tahini and dill dip, seeded crackers $ 8
- Sausage Rolls $2.00
- Mince & Cheese $4.20
- Pasties N/A
- Steak $4.20
- Sausages $1.80
- Chicken & Mushroom $4.20
- Steak & Cheese $4.20
- Steak & Mushroom $4.20
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Vanilla creme brulee(GF) $10
- with pistachio biscotti
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Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
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Crusty bread(V)(GF) $7
- with olive oil & balsamic
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Cheeseboard(GF) $22
- three cheeses from ontrays petone
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Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
- Warm mixed olives(V) (GF) (DF) $8
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Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
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Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
- Chicken stir-fry with seasonal veg’s $15.90
- Egg and Onion Roti $4.00
- Gado Gado $15.90
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
- Mee Goreng Mamak $15.90
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Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
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Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
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Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
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$26.00
- Add Smoked Chicken
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Choose your Cut, a Sauce & Two Sides N/A
- A sauce and two sides included in the cut price
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Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
- Wholegrain Mustard $2.00
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Beef Meat Balls in a Rich Napoli Sauce $16.00
- w Balsamic Glaze & Fresh Basil
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Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
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Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed
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Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
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Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
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Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
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Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
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Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
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The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
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Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
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Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
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Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Beach Bakery & Cafe
Phone
64 4-298 6744
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery , Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating
61 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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