Beach Bakery & Cafe in Wellington Menu

Beach Bakery & Cafe in Wellington has no menu available, but can choose from many other options such as Weekday Express Lunch or Mushy Peas from The Chippery. Scoops offers many options including Mussel Fritter and Hamburger. Shin Ju includes a wide range like CHICKEN or FISH BALL. Deep Fried Drumstick and Fish Burger from . Moera Fish Supply offers Pratha 2 Go and Satay (GF).

Nearby Sample Menus

  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • PRAWN & VERMICELLI SALAD $16.00
    • Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • today's Sashimi
    • Fresh raw fish sliced into thin pieces. See our blackboard
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • Sunomono salad $8
    • Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • Porridge $6.50
    • With cate paste
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Omelette $15.00
    • With your choice of three fillings
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Eggs your choice $11.50
    • With one side
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Toast $4.50
    • Your choice of spreads
  • Wedges (aioli) $4.00
  • Potato popcorn (chilli aioli) $4.00
  • Quarto
    • Mozzarella, rocket, garlic & pancetta
  • Char-grilled breads & dips $8.00
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
  • Kumara fries (aioli) $7.00
  • Swiss cheese $2.00
  • Steak fries (aioli) $4.00
  • Fish cake $2.00
  • Pineapple fritter $1.90
  • Crab stick $1.60
  • Chips, per scoop $3.10
  • Groper $10.50
  • Bacon $1.25
  • Fish burger $6.20
  • Mussel $1.00
  • P3 $22.00
    • 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
  • Groper $9.00
  • Fish Cake $2.30
  • Bacon & Egg Burger $6.00
  • 1/4 Chicken $8.50
  • Paua Fritter $2.50
  • Pineapple, Cheese, Egg $0.90
  • P1 $14.50
    • 2 Fish, 4 Mussels, 4 Potato Fritter, Chips
  • Prawn $14.50
  • Chicken & Corn / Beef & Mushroom $7.00
  • Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
  • Potato Fritter / Chicken Nugget / Squid Ring $1.00
  • Oyster / Scallop $2.00
  • Prawn $16.50
  • Crispy Chicken (1/2) $8.60
  • Double Filling $3.60
  • Fish bites with shoestring fries and salad. And complimentary juice $11.50
  • Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
  • Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
  • Egg on Toast (V) $6.00
  • Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
  • Mushroom and parmesan arancini (V) $10.50
  • Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
  • -Add Poached Eggs $4.00
  • Bacon & egg $4.50
  • Corn Cob $1.80
  • Combination $11.80
  • Potato Wedges $5.50
  • SET MENU (A) $32.00
    • sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
  • Fish $11.90
  • Spring Roll $2.50
  • Curry Rice Roll $2.50
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Beef Burger $24.00
    • Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
  • Pork & Scallops $15.00
    • Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
  • Pork Wonton Soup $21.00
    • Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • - 8 pieces Smoked Salmon & Avocado
  • LARGE $8.40
  • - 4 pieces Cucumber & Pickle
  • - 4 pieces Double Avocado & Cucumber
  • Tasty Tuna
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • From $3.20
  • - 4 pieces Fresh Salmon Supreme
  • Chicken Vindaloo $14.50
    • Boneless chicken in spicy gravy with onion with a touch of vinegar.
  • Chicken Tandoori $16.00
    • Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
  • Paneer Masala $9.00
    • Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
  • Lamb Saag $14.50
    • Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
  • Balti Vege Meat $11.00
    • A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
  • Pickle/Mango Chutney $3.00
  • Kadhai Chicken $16.50
    • A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
  • VEGE ROLL $2.50
  • CHICKEN WINGS $1.60
  • ONION RING 3 FOR $2.00
  • PAUA FRITTER $2.50
  • JAM FILLED DONUT $2.60
  • CHICKEN DINNER $14.00
    • 1/4 chicken
  • HOT DOG $2.50
  • CORN NUGGETS 6 FOR $3.00
  • 300g sirloin, grass fed (df,gf,nf) $35.00
  • Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
  • 200g sirloin, cafe de paris butter, fries, watercress (gf,nf) $21.00
  • 200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
  • Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
  • Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00
  • Bacon $6.00
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
Beach Bakery & Cafe

Beach Bakery & Cafe

location

Address

61 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

64 4-298 6744

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
61 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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