Beach Bakery & Cafe in Wellington Menu

Beach Bakery & Cafe in Wellington has no menu available, but can choose from many other options such as Weekday Express Lunch or Mushy Peas from The Chippery. Scoops offers many options including Mussel Fritter and Hamburger. Shin Ju includes a wide range like CHICKEN or FISH BALL. Deep Fried Drumstick and Fish Burger from . Moera Fish Supply offers Pratha 2 Go and Satay (GF).

Nearby Sample Menus

  • Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
  • For One $14.00
  • Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo, Celeriac Lemon Remoulade & Agria Fries $21.00
  • Creamed Smoked Potato $7.00
  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
  • - For One $14.00
  • Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
  • Vege Iskender (zucchini and carrot fritters or felafels) see above
  • Falafel $1.50
  • Cheese $1.00
  • Mixed Dips $15.00
    • hummus, jacik, spicy walnut babaganush with Turkish bread
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis. With ice cream extra $2.50
  • Home-made Tiramisu $6.50
  • Mixed Iskender (lamb and chicken) see above
  • Adana Iskender (spicy minced beef) see above
  • Swap for gluten free bread $1.50
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Add Bacon $ 4.00
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Add chicken $5 .00
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • 13 Roast Duck Steamed Rice $12.50
  • 20 Egg Noodle Soup $11.00
  • 40 Deep Fried Chicken with Mixed Veges $12.50
  • 35 Chicken & Mushroom $11.00
  • 7 Garlic Pepper Pork $11.00
  • 41 Stir Fried Mixed Veges $11.00
  • 16 Grilled Beef & lemon Juice $12.50
  • 52 Pork Hock on Dried Noodle $12.50
  • Cheese & Onion $3.60
  • Cheese $4.70
  • Steak & Tomato $12.00
  • Steak $11.00
  • Pork $12.00
  • Sausage Egg & Chips $12.50
  • Chicken Egg & Chips $15.50
  • Potato Fritters $0.70
  • Hot Dog / Sausage / Meat Patty (Homemade) $2.60
  • Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
  • ●Extras
  • Beef / Chicken / Roasted Pork $11.50
  • Chicken / Fish / Pork (Battered) / Won Ton $12.00
  • Fish Cake (Homemade) / Banana Fritter / Crumbed Chicken Drumstick $2.20
  • Combination $13.50
  • Combination $13.50
  • Paneer Bhurji $10.90
    • (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
  • Mix Vegetable Curry (Dry) $8.90
    • Assorted vegetables spiced and tempered with cumin seeds.
  • Punjabi Chole $9.90
    • Traditional Punjabi chick pea delicacy.
  • Peela Chicken $10.90
    • Boneless chicken in yellow lentil gravy.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
  • Jalfrazi Lamb/Chicken/Beef $11.90
    • Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
  • Fish Tikka $9.90
    • Chunks of fish delicately marinated & roasted in tandoor.
  • Paneer Jalfrazi $11.90
    • Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Chicken Burger & Apricot Chutney $12
  • Fries w Aioli $7
  • Pulled Pork & Chipotle Aioli $12
  • French Toast w Banana & Syrup $14.50
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • B.L.T. & Tomato Relish $12
  • Beef Burger, Smoked Cheese & Beetroot Jam $12
  • Mince
  • Bacon & Egg
  • Mince & Cheese
  • Chicken & Mushroom
  • Butter Chicken
  • Ham, tomato, cheese or pineapple $5.00
  • Hot Chilli Cheese
  • Pies $6.00
  • Mango Chicken $14.50
    • Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
  • Garlic Chicken Tikka Balti $16.00
    • Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
  • Lamb Palak Skardu $16.50
    • Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
  • Garlic Naan $3.50
  • Kadhai Chicken $16.50
    • A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
  • Butter Naan $3.50
  • Matter Paneer $13.50
    • A medium spicy curry with diced paneer and peas, cooked Mughlai style.
  • Paneer Masala $9.00
    • Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Sambal chicken $13.00
    • Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Bbq pork on rice $13.00
    • Served with steamed rice, home-made gravy & chinese vegetables.
  • Deep fried crumbed prawns $7.50
  • Lemon chicken $13.00
    • Deep fried chicken with home made lemon sauce on steamed nee.
  • Deep fried chicken wings $7.50
  • Stir-fried chicken & pineapple on rice $10.00
    • Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.
  • Combination balls noodles soup $10.00
    • Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
  • Tumeric glutinous rice $12.50
    • Served with chicken curry.
  • Beef Fried Rice Noodle $11.00
  • BBQ Pork on Rice $12.00
  • Soya Sauce Chicken Leg on Rice $11.00
  • Sweet and Sour Pork on Rice $11.50
  • Vegetarian Fried Rice $10.50
  • Won Ton Noodle Soup $11.00
  • Singapore Style Rice Vermicelli $11.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
  • Papa's The Nasi Lemak Corner $16.90
    • nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
  • Prawn noodle soup $16.90
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
  • Small Chips $1.50
  • Papa's Masak Lemak Corner $13.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
  • Samosa 8 per serving $7.00
    • vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • Papa's Masak Lemak Corner $16.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
Beach Bakery & Cafe

Beach Bakery & Cafe

location

Address

61 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

64 4-298 6744

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
61 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Similar Restaurants based on Cuisines