Beach Bakery & Cafe in Wellington Menu

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Beach Bakery & Cafe in Wellington has no menu available, but can choose from many other options such as Weekday Express Lunch or Mushy Peas from The Chippery. Scoops offers many options including Mussel Fritter and Hamburger. Shin Ju includes a wide range like CHICKEN or FISH BALL. Deep Fried Drumstick and Fish Burger from . Moera Fish Supply offers Pratha 2 Go and Satay (GF).

Nearby Sample Menus

French toast served with maple syrup, bacon and banana $15.00
Cranberry $4.50
Chilli and garlic king tiger prawns pan fried in chilli, garlic and lime sauce $18.50
Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato $27.00
Long Black $3.60
Tomato $4.50
Orange $4.50
Cajun spiced chicken enchilada wrapped in a flour tortilla with melted cheese, tomato salsa and mixed leaf salad $12.00

Pumpkin with Salty Egg Yolk $18.00
Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38
Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
Roast Duck San Choy Bow or BBQ Pork San Choy Bow $28.00
Dim Sims / Fried Chive Dumplings / Deep Fried Spring Rolls / Deep Fried Won Tons / Spring Onion Pancakes $6.00
Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
Deep Fried Coconut Spring Roll / Steamed Salty Egg Yolk Buns $6.00
Hot and Spicy Cucumber / Hot and Spicy Black Fungus / Hot and Spicy Tofu / Hot and Spicy Shredded Potato $8.00

Potato Fritter $ 0.90
Potato & Veg Roll $ 2.80
Hash Brown $ 1.20
Spinach & Pumpkin $ 2.50
Fillet Crumbed/Battered $ 7.60
3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
Scallop $ 2.00
Mussel $ 1.00

Kids egg on toast $5.00
- poached, scrambled or fried
Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
Toast, hollandaise $2.00
Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
Homemade toasted bagel $11.50
- with Pear, blue cheese and caramelised onions
Kids mince on toast $8.00
Five little cheerios & hashbrown $6.50

SUSHI AND SASHIMI COMBO $40.00
- large 15 pcs of sushi and 10 pcs of sashimi
KATSU SET $15.50
- deep fried crumbled or chicken cutlet with your choice of katsu or curry sauce
SALMON $4.50
M10 $18.00
- sashimi, teriyaki chicken, beans
STEAMED FISH OF THE DAY $15.50
TORI GYOZA $7.00
- 5 pieces of chicken and seafood dumplings with homemade sauce
TEMPURA UDON $12.50
- a combination of seafood and vegetables in a tempura batter udon soup
SEAWEED SALAD $5.50

Tomato sauce $1.00
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Tomato $4.00
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
Extra condiment $0.50
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread

White castello (Danish white brie,mild,rich and creamy) $16.50
Selection of two cheeses $29.00
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90

Bucatti $17.5
- Coconut , Spinach , Garlic And
Spice Chicken $18
- 3 Cheese , Zucchin & Mice
Chillie Olives $4
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb
Donuts $8
- Mandarin Curd , Candied Peel , Pinenut Praline
Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
Ice Berg Salad $6.5
- Wafercross Tartogon Dressing

Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
Hong Hab Tang $30.00
- Korean style green mussel stew
Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Entree:
- Pan fried dumplings, pan cake, Korean style sushi

Nachos
Mushroom & Tofu Pie
Claire's Crispy Cashew Salad
Chili & Cheese Pie

Steamed Chicken with Chilli Sauce $9.90
Mapo Tofu $14.90
Fried Ho Ton with Beef $12.90
Fish Fillet in Spring Onion Oil $18.90
Satay Beef Noodles Soup $14.00
Prawn Twisters (10 pcs) $7.00
Seasonal Vegetables with Oyster Sauce $11.90
Braised Beef Noodles Soup $13.00

Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
Beef burger $21.0
- bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
Smoked fish potato cakes $16.0
- vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish

Party Pack $40.00
- 6 fish, 6 potato fritters, 6 hotdogs, 3x chips
Mussels $1.00
Goat Curry $18.00
Deep Fried Choc Bars $2.00
Fried Rice (Combination of any 2 Meat or Seafood) $15.00
Vegetable Curry $8.00
Prawn Cutlet $0.90
5 Pieces Fish & chips + 1.5l coca cola $22.00
- 5 fish & 3 scoops chips

NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
Seasonal Veg (V) $7.00
Shoe String Fries with Aioli(V) $6.00

Pad Thai (Very Popular)
- Please Select meat Sir -fried thin flat rice noodles with egg, bean sprouts, carrot, cabbage, spring onion and crunchy peanut in tamarind sauce and topped with few cashew nuts.
Vegetable/ Entree $11.90
Siam Tempura (Vegetarian) $8.90
- Assorted vegetables battered and deep fried and served with sweet and sour sauce.
Prawn Fingers (6 pea) $11.90
- Served with sweet chilli sauce
Curry Puffs (5 pcs) $8.90
- Minced chicken and potato wrapped in puff pastry, deep fried and served with sweet and sour sauce.
Vege, Or Tofu $19.90
Weeping Tiger $27.90
- Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.
Spicy Pad Kee Mao
- Please Select meat Stir -fried wide flat rice noodles with egg and vegetables in spicy basil leaf sauce.

Beach Bakery & Cafe

Wellington Region > Wellington > Beach Bakery & Cafe

Address

61 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

64 4-298 6744

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: Closed