Bistro 169 in Wellington Menu

Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings

Nearby Sample Menus

Chongqing style chicken $16.50
Kung pao shrimp balls $18.50
Sweet and sour sauce pork $16.50
Steamed bun $1.50
Potato slice $1.00
Special sauce pork belly $16.50
Pork ribs & vermicelli with pickled cabbage $15.50
Beef brisket noodles $12.50

●Entree
Venison with Bean Paste Sauce on Sizzling Plate ** º $28.80
-Beef $17.80
-Deep Fried Wonton 3pc
●Scampi in Hot & Spicy Sauce ººº
Meaty Pork Spareribs in Chef's Special Sauce $24.80
Blue Cod in Hot Chili Oil with Bean Sprouts $46.80
- (Bone at the bottom, Boneless Meat on top)
Prawn & Pork Dim Sum 4pc $9.50

Smoked Salmon $5
Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Sausages $5
Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
Mince $15
Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20

Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
Steamed New Zealand Green Lipped Mussels $14.00
- Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream

Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
Garlic Chilli Prawns $11.00
Egg in a hole with bacon $9.00
Organic Te Horo Salad $8.00
Moroccan Fish with a Cucumber and Yoghurt $11.00

Eggs $9.50
- any style on sourdough or Vogels toast
Feta and Spinach $16.00
- scrambled eggs on toast sourdough
Roast tomato $4.00
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF

Ice Cream Sundae (Vanilla bean ice cream with caramel sauce & milk chocolate) $7.00
Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
Diet Fries $2.50
Creamy Slaw $7.00
Manchego & Jalapeno Hush Puppies $2.50/each
Chilli Fries $7.00
Burger Pattie $7.50
Chook & Swine, Fire n Spice $22.50
- Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries

Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Salmon $21
- Crab, Green Beans, Black Olives, Mango
Butternut $29
- Black Garlic, Quinoa, Red Onions
Sides $9
- Freshly Prepared
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Poussin $38
- Peas, Porcini, Walnuts
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan

Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Small (20cm approx.) $14.00
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Large (30cm approx.) $20.00
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil

Noodle Soup $10.00
Dumplings (8) $5.99
Chips $3.00
Combo Fried Rice $11.00
Pork Wonton
-Large $14.00
Chicken Sweetcorn Soup $8.50
Cheese or tomato omellet $10.00

Onion N/A
Italian Dressing N/A
Oven Roasted Chicken N/A
Cucumber N/A
Egg and Cheese N/A
Herb & Garlic Toasties N/A
Jalapenos N/A
Beetroot N/A

Potatoes $3.00
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
Chilli Olives $4.00
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
Chilli Olives $4.00
Crispy Cauliflower $6.00
- Harissa mayo

Fish battered $3.00
Chips 1/2 scoop $1.60
1 Pieces chicken Thigh or Drumstick $3.50
Chow Mein (Prawn, Fish) $13.00
Chicken Popcorn $4.00
2 Pieces $9.00
- 2 fish, chips +420ml coca cola range
BBQ Chicken/lamb $12.00
- cheese, onion pineapple, mayo BBQ sauce
Chips small bag $1.00

Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
3 courses $55.00 Pp
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
Pork Sausage /Bacon $4.00
White chocolate panna cotta with hazelnut praline and blackberry compote $16.50

Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)

Bistro 169