Bistro 169 in Wellington Menu

ENTREES ENTREES
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
MAIN COURSES MAIN COURSES
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
DESSERT DESSERT
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers

Nearby Sample Menus

  • Burger of the week $12.00
  • Beef or Vege burrito $12.00
    • melted cheese, sour cream, and salad
  • AVO $15.50
    • Crumb herbed chicken breast, avocado and bacon
  • Oink $17.00
    • NZ pork belly , slaw and chipotle Sauce
  • Grilled Pork belly $12.00
    • mash, plum, sauce, and salad
  • Jalapeno poppers $16.50
    • and kewpie mayo
  • Po Boys $16.50
    • Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
  • Moment burger $17.50
    • ask our friendly staff or check our specials board
  • Beef nachos $17.50
    • with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • Vegie patch breakfast $18.90
    • toast spinach, tomato, mushroom and guacamole on dairy free toast
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Parmesan polenta corn flakes $16.90
    • with roast mushroom and spinach
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Bacon and eggs $15.90
    • thick sliced toast with poached eggs and bacon
  • Peppered steak potato pie $17.90
    • parmesan mash on steak pie with fries and side salad
  • Kimchi $5.00
    • Cabbage / Daikon
  • Cookie $3.00
  • Pickled Shiitake $2.00
  • Chicken Karaage $4.50
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Spring Onions $2.00
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Side of Rice $3.00
  • Muesli s/f $12.00
    • homemade at Shine, with berries & yoghurt.
  • Thai Beef Salad $18.00
    • with crispy noodles
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Bacon & Eggs $14.50
  • Avocados $5.00
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • BLT $16.50
    • with toasted sourdough
  • Soup of the Day $12.50
    • with sourdough
  • Sambal $16.00
    • Beef or chicken with vegetables and hot sambal sauce
  • Soup of the day $6.00
    • Ask our staff for the soup of the day
  • ●Yunnan Rice Stick Noodle Soup
    • Beef, bbq pork, beef brisket
  • Hong Kong Fried Squid $10.00
  • -Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
  • -Vegetarian (V) $14.00
  • Spring Rolls (2) $6.00
  • Snow Fungus Soup $6.00
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Vanilla
    • Perfect on its own or paired with our puddings and cakes
  • Coffee
    • Freshly ground People's Coffee espresso blend
  • Omelette Arnold Bennett $23
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Whole Bluff lemon sole "Veronique", pomme puree $32
  • Eccles cake $6
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Apple walnut slaw
  • Potato salad
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Fries
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Bacon $4.00
  • Check out our cake stand for special N/A
  • Pulled pork $7.00
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • Large $5.20
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Sausage Roll $2.20
  • Quiche
    • bacon Egg Cheese and vegetales
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Family Pies $18.00
  • Ham & cheese croissant $3.70
  • Ham $4.00
  • Vegetarian $3.50
  • Steak roll
  • Bacon spicy beef $4.80
  • Vegetarian $3.70
  • Ham & egg $4.00
  • Chicken avocado croissant $5.20
  • Steamed rice $3.00
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Chicken and bamboo soup $12.50
  • Seasonal vegetables $12.90
  • Fresh salmon salad $15.90
  • Mushroom and beansprouts $12.90
  • Deep fried chicken wings $8.00
  • Beef/chicken/combination fried rice $12.90
  • Reshmi Kebab $9.50
    • Minced chicken rolls, mixed with spices and cooked in a tandoor.
  • Paneer Tikka $11.00
    • Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
  • Plain Yoghurt $4.00
  • Palak Paneer $16.00
    • Cottage cheese pieces cooked with a spinach gravy.
  • Bhuna Gosht $17.00
    • Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
  • Lamb Jalfrezi $18.00
    • Lamb pieces cooked with seasonal vegetables and ground spices.
  • Chicken Biryani $17.00
    • Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.
  • Tandoori Chicken Half $13.00
    • King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Weekdays 7am-11am
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Nuggets & chips
  • Hand cut chips & fresh aioli $8.00
  • Blueberry pancakes
  • Muesli homemade $10.00
    • w fruit & yoghurt
  • Bread & dips $12.00
  • Chicken noodle salad $15.00
    • w curry mayo
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • Fettuccini $16.00
    • w smoked salmon & capers in a cream sauce
Bistro 169

Bistro 169

location

Address

169 Willis Street, Wellington, 6011, New Zealand

phone

Phone

0043851300

clock

Opened hours

Monday - Saturday 7:00am - 9:30pm Sunday 7:00am - 11:00am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , New Zealand

features

Features

Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
169 Willis Street, Wellington, 6011, New Zealand