Bistro 169 in Wellington Menu

ENTREES ENTREES
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
MAIN COURSES MAIN COURSES
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
DESSERT DESSERT
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers

Nearby Sample Menus

  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
  • Jacinda $8.00
    • Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
  • Courtney $6.00
    • Marinated Tofu, Beetroot relish
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Trevor $12.00
    • Egg, Mushrooms, Beetroot relish
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • ASIAN PRAWN CAKES 9.50
    • THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
  • STEAK, EGGS & CHIPS 25.90
    • SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
  • BUTTON MUSHROOMS (V) 7.00
    • FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
  • CREAMY SEAFOOD CHOWDER 12.50
    • SERVED IN A FRESH BAKED BUN
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • GARLIC BREAD 6.50
  • WARM SMOKED SALMON SALAD 16.50
    • A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
  • 6 SCALLOPS $12.00
  • POTATO FRITTER $0.90
  • WAFFLE DOG $2.60
  • CRUMBED FISH $3.40
  • STEAK ROLL $2.40
  • CHEESEBURGER $4.50
  • PINEAPPLE FRITTER $2.00
  • DIM SIM $0.90
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Lemon Chicken pieces $12.00
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Garlic Roti $4.50
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Sauteed gnocchi with roast beetroot & sage butter $28.00
  • Pear & Frangipane tart with butter scotch $15.00
  • FRIES W TRADE AIOLI $9.00
  • Bacon & eggs any style $17.00
  • Eggs Benedict $18.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Sweetcorn on the cob $9.00
  • brunch / lunch saturday 10am-2pm
  • All above grilled add $ 0.50
  • Chips (scoop) $ 3.90
  • Potato Fritter $ 1.00
  • Pineapple, Egg, Cheese or Bacon(each) $1.20
  • Kumara Chips $ 4.80
  • Grilled Fish $ 4.80
  • Crab Stick $1.80
  • Bluff Oysters 1/2 Doz $ 15.00
  • Shred Pork with Preserved Vegetable & Bamboo $14.00
  • Braised Pork with Soya Sauce $14.00
  • Beef with Black Bean Sauce $12.50
  • Wonton Soup $8.50
  • Pan Fried Pork Bun $4.00
  • Beef with Black Pepper Sauce $14.00
  • Stir Fried Chicken with Golden Mushrooms $14.00
  • Chicken Cartilage with Spicy Salt $14.00
  • Salmon Stack $17.90
    • Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • Seasonal Soup $9.90
    • Seasonal Soup with Multigrain Toast
  • Bacon & Egg $11.90
    • Bacon and Cage-free eggs cooked your way on Multigrain Toast
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • Mexican Wedges $15.90
    • Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
  • Pig in a Blanket $7.90
    • Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
  • -Tofu $18.00
  • Crispy Roast Duck H $23 / W $42
  • Steamed Tofu Stuffed with Prawn Mince $26.00
  • Sliced Honey BBQ Pork $10.00
  • -Fish or Squid $22.00
  • Imperial Chicken (pre order required) W $48
  • -Prawns, Scallops or Venison $28.00
  • ●Lemon Sauce
  • BBQ Bacon Cheeseburger $20
    • Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
  • House Cooked Corn Chips $12
    • W/ Artichoke and Jalapeno Dip
  • Paul's Boutique $19
    • White sauce - Spinach - Pumpkin - Feta - Capsicum - Rocket Fuel
  • Rogue Spicy Cheeseburger $15
    • Aioli- Jalapenos - Chipotle - Pickles - Red Onion
  • Window Meat Brick $16
    • Beef Brisket - Colby - Beetroot Relish - Pickles
  • Up in Smoke $22
    • Corn - Caramalised Onion pulled Pork - Wild Rocket - Rocket Fuel
  • Armagideon Time $19
    • Red Onion - Capsicum - Olives - Jalapenos - Chorizo - Chipotle
  • Pablo y Patico $21
    • Grilled w/ Guacamole - Cos - Aioli - Tomato Salsa -Corn - Capsicum - Pickles - Red Onion -
  • Onion
  • Ham
  • Brie $0.50
  • Chicken $11.00
  • Chicken
  • Mushroom
  • Corn
  • Salami
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Honey $4.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Fresh lemon curd $5.00
  • Nutella (banana optional) $4.50
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Chicken on Rice $6.90
  • O’Sushi Special $6.90
  • King Prawn
  • Crumbed Chicken
  • Fresh Salmon
  • O’Nagiri $2.50
  • Teriyaki chicken
  • Tuna
  • Chicken & Bacon Panini $6.50
  • Ham & Egg Salad Sandwich $4.20
  • Steak & Kidney Pie $4.00
  • Apple Cream Donut $2.60
  • Ham Roll $3.60
  • Steak & Egg Sandwich $4.20
  • Bacon & Egg Pie $3.80
  • Custard Pie $2.70
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • -Add Slow-Roasted Chicken $21.50
Bistro 169

Bistro 169

location

Address

169 Willis Street, Wellington, 6011, New Zealand

phone

Phone

0043851300

clock

Opened hours

Monday - Saturday 7:00am - 9:30pm Sunday 7:00am - 11:00am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , New Zealand

features

Features

Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
169 Willis Street, Wellington, 6011, New Zealand