Bistro 169 in Wellington Menu

Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings

Nearby Sample Menus

Carrot cake $6.00
Beef kebab R $9.5 / L $11
Mealtlovers Mediterranean kebab pizza $14.50
- Spitfired beef, mushroom & mozzarella cheese
Mix dip plate $12.00
- Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
Vegetarian kebab R $9.5 / L $11
- Zucchini and carrot fritters
Salad
- Cheese, black olives and fresh salad
Grilled chicken burger $15.50
- Marinated chicken breast
Served on a freshly made tomato base

Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Pecan Pie $6.00
- served with whipped cream
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
2 SPICY CHICKEN

Deep Fried Fish Balls $9.00
Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
$2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
Chicken Egg Fu Yong / BBQ Pork Egg Fu Yong $15.00
Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
Hot and Sour Noodle Soup $11.50
$2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90

Ham & Egg $3.60
Corns fritter $2.50
$19.50
- 2 Cheese or Egg Burger, 2 Fish, 1 Chips, 2 Cans Drink
$5.00 Combo A
- 1 Fish, 2 Chicken Nuggets, 1 Hash Brown
Curry Steak $12.00
Seafood Dog $4.70
Bacon $5.20
Cheese & Tomato $4.00

SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
Broccoli, feta, sunflower + pumpkin seeds $12.50
Smoked mackerel, cos, fennel + horseradish $13.50
Ciabatta, Copia Olive Oil $ 7.00
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .

Garlic Bread $6.00
- Perfect starter to compliment any meal
Side Salad $4.00
Burgers $19.00
- Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
Sandbar Chicken $24.00
- See our blackboards for this weeks special
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
Margarita $16.00
- Fresh tomato and basil
Peri Peri Devil Chicken $21.00
- Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander

Vegetable $9.80
Bacon Fritter $2.50
Steak Egg Dinner
Meat, Cashew Nuts $3.50
Hasbrown $1.30
Chicken Nuggets $0.90
Bacon & egg $4.50
Paua Fritter $2.50

Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Pastel de chocolate $8.00
- Chocolate brownie
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.

Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Asparagus, taleggio, sage 13
Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
Moroccan squid, preserved lemon, toasted almonds 12
House chips, ketchup & aioli 8
Hand cut fries, ketchup & mayo 10

5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
5 Grain Toast with Avocado, Bacon & Salsa $14.00
Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
Toasted Croissant with Ham & Cheese $8.00
Eggs Benedict $17.00
French Toast with Bacon & Maple Syrup $14.00
French Toast with Bacon, Banana & Maple Syrup $15.50
Toast Bagel $3.50

Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Makanek and egg $14
- served same as above
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Naklawa $4
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
1/2 dozen falafel $14
- with salad and tahini

Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Dijon Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Honey Mustard
• Mild English Mustard
Extra Sausage $4.00
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Tomato Sauce (Ketchup)

Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
Fish bites 6.00
- Served with thick cut fries and tomato sauce
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
Fried Onions 2.50

Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
Vegetarian $50.00
- (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
Lamb Biryani $17.00
- Basmati rice cooked with lamb pieces and spices, served with raita and pappadom.
Paneer Manchurian $17.50
- Paneer cooked with garlic, onion and celery.
Saag Gosht $18.00
- Boneless lamb pieces cooked with spinach and spices.
Mix Vegetable Pakora $6.00
- Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
Palak Malai Kofta $16.00
- Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy.
Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.

Large Chips $3.50
Waffle or Pancakes $12.00
- Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
Toast & Jam $4.00
Bacon, Egg & Cheese Croissant $8.00
Sausage, Bacon & Eggs on Toast $10.50
2 Eggs on Toast $5.00
Sausage & Eggs on Toast $8.00
Toasted Paninis $5.50

Bistro 169