Bistro 169 in Wellington Menu

Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings

Nearby Sample Menus

Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Child $12
Lychees & Ice Cream $7
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Chocolate Liqueur Mousse $7
Steamed rice $1.50
Chocolate Gateau $7
Chicken & Potato Balls $8

-Beef $16.80
-Sweet & Sour Pork
Deep Fried Salt and Pepper Squid º $21.80
-BBQ Pork $17.80
-Beef $17.80
Roast Chicken (Half Chicken, Bone-in) $22.80
Lemon Chicken (Whole Breast Fillet) $24.80
-Chicken Cashew Nut in Noodle Basket

Fries $5.00
Spanakopita $6.00
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Bougatsa $4.00
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.

Onion Bhaji $6.00
- Fried onion battered in a chick-pea flour
Lamb Korma $16.00
- Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
Onion Kulcha $4.00
- Naan stuffed with mildly spiced coriander and onion.
All mains served mild, medium or hot with free Basmati rice
Vegetable Makhani $12.50
- A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
Beef Bhuna $15.00
- Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
Prawn Jalfrezi $17.00
- Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
All mains served mild, medium or hot with free Basmati rice

PORK MANDU $5.00
TOFU BIBIMBAP $15.00
SPICY DOOBU $13.50
PRAWN RAMEN $15.00
BEEF RAMEN $13.50
POPCORN CALAMARI $7.00/$15.00
- small/large
PORK RAMEN $13.50
VEGE RAMEN $11.50

Option: Gluten Free Bread $2.00
French Toast $14.00
- French toast served with bacon and banana drizzled with maple syrup
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
-Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
B. L.A.T $14.00
- Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce

Flat white $4.5
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Cappuccino $4.5
Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Long black $4.5

Double Avocado Prawn
8PC. DBL AVO $7.30
Seaweed Salad
Salmon & Chicken Combo $23.90
- 4 pieces Smoked Salmon & Avocado
- 4 pieces Surimi & Pickle
Fancy Platter - 1 $30.90
- 8 pieces Smoked Salmon & Avocado

3 Pieces for $3.00
Surimi + avocado
Tofu
Teriyaki Beef
Crispy prawns sushi roll topped with avocado
Pumpkin
BBQ salmon on rice with sauces
Vegetable prawn fritter

Lamb Vindaloo(A Very Hot Dish!)
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
Karahi Chicken
- Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
Fish Peshwari
- Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce
Main $14.90
- Mild/Med/Hot
Lamb Sabzi Wala
- Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
Chicken Wings (4 pieces) $7.00
- Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.

Mini Potato Pie $2.20
Raspberry Lamington $2.40
Potato Top Pie $3.80
Banana Chocolate Chip Muffin $2.50
Fresh Cream Donut $2.40
Fried Chicken Wrap $3.50
Custard Slice $2.20
Chocolate Eclair $2.40

Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Pastel de chocolate $8.00
- Chocolate brownie
Flautas $15.00
- Deep fried tacos

Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
Plain Waffle $4.00
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut

BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
Kids Wedges $5.00
Tomato or hash brown $2.00
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
Garlic Mushrooms $12.50
- w toast
Kids Fish & Chips $8.00
Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Smoked Salmon Bruschetta $16.00

Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
400g T-Bone of Wairarapa Angus Beef $32.00
200g Tenderloin of Wairarapa Angus Beef $36.00
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon

Bistro 169