Address
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Capital Bar in Wellington Menu
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Capital Bar in Wellington has no menu available, but can choose from many other options such as Big Breakfast or Mini Breakfast from The Great Taste Cafe. Turkey Red Greytown Country Hotel offers many options including Garlic Bread and Hand Cut Fries. Onebites Indonesian includes a wide range like Balinese (DF) or Javanese (DF). ANTIPASTO –ALL and Perfect to share from . Mediterranean Foods offers La Buca and POLLO.
Nearby Sample Menus
- Anchovy, mozzarella & oregano $12
- Olives all’Ascolana (stuffed) $6
- Whole fried mackerel $18
- House baked bread - olive oil $5
- Pizza frittasmoked salmon and lemon ricotta $14
- Risotto del marc $17
- Lamb, goat feta, red onion jam & mint $13
- Prosciutto cotto, fontina & artichoke $15
- A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
- Soft boiled egg & toast $7.5
- ‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
- Eggs poached or scrambled on toast $11
- Blood orange pannacotta & passionfruit polenta biscuits $13.5
- Ham off the bone, poached eggs on toast with hollandaise $19
- Char-grilled Black Angus fillet steak, broccolini, & tarragon butter sauce (200g) $39
- Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
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Eggs your choice $11.50
- With one side
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Muesli $7.00
- With fruit, yogurt and honey
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Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
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midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
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Creamy garlic mushrooms $13.00
- On toast - can be vegan
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Porridge $6.50
- With cate paste
- Egg benedict, florentine or montreal $15.00
- Pulled pork $13.50
- Iced rice noodles, ginger & soy $8.00
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Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Tofu furikake & black vinegar $12.50
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
- Chips, sauce, mayo $7.00
- Pickled swordfish $12.50
- Crumb Fish Burger $6.00
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5 Fish Pack $19.50
- with 2 chips
- Chips $3.20
- Spring Roll $2.70
- Hamburger $4.50
- Vegetable Roll $2.70
- Chicken Burger $6.50
- Stuffed Mushroom $2.00
- Buttermilk fried chicken with Moroccan chermoula mayo 12
- Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
- Hot doughboy with lemon curd & blueberry sauce 2
- Lamb kofta with spiced eggplant & house made sour cream 14
- Rhubarb & cream trifle with champagne & custard 15
- Spanish fried potatoes with garlic & tomato mojo picon 8
- Market fish crude with confit tomato & chorizo oil 14
- House made bresaola 4
- Beef with Potato in Oyster Sauce $12.00
- Kungpo Beef $12.00
- Beef with Mix. Veges in Satay Sauce $12.00
- Duck Noodle Soup $12.00
- Chicken & Vegetables in Black Bean Sauce $12.00
- Shrimp Fried Rice $12.00
- Stuffed Mushroom $2.00
- Battered Scallop $1.90
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FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
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FISH CURRY $16.00
- traditional Indian home made fish curry
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PRAWN VINDALOO $18.00
- a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
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CHICKEN MANCHURIAN $16.00
- chicken balls cooked in a special sauce
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CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices
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YELLOW CHICKEN CURRY $15.00
- tender boneless chicken pieces cooked in yellow curry with coconut cream
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DAL TARKA(PUNJABI STYLE) $14.00
- yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
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MUSHROOM MASALA $16.00
- fresh mushrooms cooked with creamy gravy in masala flavour
- C7 Yellow Curry
- A7 Chicken Satays $7.50
- V8 Tofu Stir Fry with Ginger (Pad King) $13.00
- V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
- V11 Kumara and Pineapple Red Curry $13.00
- A5 Money Bags $6.00
- S3 Coconut (Tom Kha)
- TS1 Grilled Chicken, Beef or Pork Salad $15.00
- Mince Pie $4.70
- Steak & Vegetable Pie $5.10
- Mexican Savoury $2.50
- Roast Chicken & Vegetable Pie $5.10
- Steak & Cheese Pie $5.10
- Chicken, Bacon & mushroom savoury $2.90
- Braised beef cheek pie $5.10
- Potato Top Savoury $2.50
- English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
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Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
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Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
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Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
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Warm goat cheese $17.90
- w smoked tomato crostini and salad.
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
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Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
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Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
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Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
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Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
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Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
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Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
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Soup of the day $12.00
- served with ciabatta
- -aioli, hollandaise $2.00
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #1 n/a
- French Toast
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Breakfast #3 n/a
- Egg Benedict
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Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
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Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
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Hot Chips $4.00
- With tomato or BBQ sauce
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Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
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Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
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Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
Capital Bar
Phone
043850506
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Drinks Only
Features
EFTPOS , Cash , Nightlife , Food Court , Seating , No Takeaway , Cards accepted , Full Bar
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Drinks Only Menus
- Wellington Region Asian Menus
- Wellington Region Drinks Only Menus