Address
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Capital Bar in Wellington Menu
Are you the owner? Manage this listing for free.
Capital Bar in Wellington has no menu available, but can choose from many other options such as Big Breakfast or Mini Breakfast from The Great Taste Cafe. Turkey Red Greytown Country Hotel offers many options including Garlic Bread and Hand Cut Fries. Onebites Indonesian includes a wide range like Balinese (DF) or Javanese (DF). ANTIPASTO –ALL and Perfect to share from . Mediterranean Foods offers La Buca and POLLO.
Nearby Sample Menus
-
Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
-
Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
-
Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
-
Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
-
Some Like It Hot M $25/ L $35
- Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
- Side Salad (V) $7
-
Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
-
Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
-
Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
-
Dale $8.50
- Guacamole, Marinated Tofu
-
Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
-
Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
-
Becky $7.50
- The Classic "Ekim" with Beetroot relish
-
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
-
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
-
Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
-
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
-
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
-
Combo Platter $35.00
- a selection of our popular entrees to share
- Saffron Rice $5.00
- Jasmine Rice $4.00
-
Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
-
Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
-
Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
- Sizzling seafood with tofu $17.00
- Pork kidney $2.00
- Mutton offal soup $9.50
- Steamed stuffed bun $7.50
- Chicken skin $1.50
- Fish ball $1.50
- Squid $2.00
- Green chilli $2.50
-
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
-
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
-
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
-
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
-
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
-
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
-
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
-
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
-
M9 PAD PIK KHING
- Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce
-
M4 STIR FRIED CURRY POWDER (prawn, seafood)
- Stir fried with onion, spring onion, celery, capsicum and evaporated milk
- JASMINE RICE $2.00
-
SP2 SEAFOOD SAUNA $ 19.50
- Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream
- VEGETABLE $2.50
-
M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
-
C7 PANANG CURRY
- Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves
-
E2 CHICKEN SATAY (4 pieces) $7.50
- Grilled marinated chicken fillet served with Satay peanut sauce
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Chicken Karaage $4.50
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
- Garlic Miso & Sesame Paste $0.50
-
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
- Rice Bowl - Braised Pork & Coriander Pickles $11.50
- Pickled and Toasted Chilli $2.00
- 1 cheese $10.00
- Tuatara beer-battered fish and fries with housemade tartare $23.00
- Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
- Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
- Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
- Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
- Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
- Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
- Chicken falafel $13.50
- Hummus and tabouli $8.50
- Mixed vegetable $14.00
- Mixed vegetable $10.00
- Falafel $10.00
- Mixed $14.00
- -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
- Chicken $9.00
- Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
- Chicken cashewnut on rice / beef black bean stick noodle $11.50
- Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
- Chicken fillet burger $7.00
- 8 wontons / 6 squid rings $4.40
- Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
- Except chicken, fish, hot dogs & sausages
- B= Burger / C=Combo
- Thai Chicken Pie $5.10
- Mince Savoury $2.50
- Steak & Kidney Pie $5.10
- Roast Chicken & Vegetable Pie $5.10
- Mince & Cheese Pie $4.90
- Pie of the week $5.10
- Bacon & Egg Pie $4.90
- Braised beef cheek pie $5.10
- -Chicken $22.00
- Pan Fried Prawn and Chives Dumplings / Prawn and Corn Dim Sims / Shanghai "Xiao Long" Dumplings Hand made dumplings $6.00 per portion
- Majestic Roast Chicken (half) $20.00
- Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
- -Prawns $28.00
- -Prawns or Scallops $28.00
- Steamed chicken served cold
- -Vegetarian Fried Ho Fun $16.00
- Eccles cake $6
- Brioche toast with jam marmalade $8
- Spiced duck livers & sautéed spinach on toast $19
- Toasted tea cake, orange & cinnamon butter $6
- Potato rösti, sautéed mushrooms, Madeira sauce $18
- Brioche toast with jam marmalade $8
-
Pineapple & chilli syrup
- Pineapple, coconut & lime with chilli syrup drizzled over
- Treacle tart, ginger ice cream $14
- Prawns Salad $18.00
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Seafood On Rice $16.00
- Vegetarian Vietnamese Sandwich $10.00
- Grilled Beef With Lemon Grass $14.00
- Vege Stir Fried Rice Noodles $15.00
- Rice Noodle Rolls $7.00
- Spicy Hue Traditional Beef Vermicelli Soup $16.00
-
Calamari $13
- with smoked chipotle aioli
-
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
-
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
- Raspberry and White Chocolate Cheesecake $14
-
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
-
Chunky Fries $9 add gravy + $2
- with aioli
-
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
-
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Capital Bar
Phone
043850506
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Drinks Only
Features
EFTPOS , Cash , Nightlife , Food Court , Seating , No Takeaway , Cards accepted , Full Bar
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Drinks Only Menus
- Wellington Region Asian Menus
- Wellington Region Drinks Only Menus